CN107162791A - A kind of high nutrition mushroom promoter and its preparation method and application - Google Patents

A kind of high nutrition mushroom promoter and its preparation method and application Download PDF

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Publication number
CN107162791A
CN107162791A CN201710516957.5A CN201710516957A CN107162791A CN 107162791 A CN107162791 A CN 107162791A CN 201710516957 A CN201710516957 A CN 201710516957A CN 107162791 A CN107162791 A CN 107162791A
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China
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parts
mushroom
high nutrition
promoter
nutrition mushroom
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CN201710516957.5A
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Chinese (zh)
Inventor
陈超
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TAICANG LVMIAO FARM PROFESSION COOPERATIVES
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TAICANG LVMIAO FARM PROFESSION COOPERATIVES
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Priority to CN201710516957.5A priority Critical patent/CN107162791A/en
Publication of CN107162791A publication Critical patent/CN107162791A/en
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    • CCHEMISTRY; METALLURGY
    • C05FERTILISERS; MANUFACTURE THEREOF
    • C05BPHOSPHATIC FERTILISERS
    • C05B7/00Fertilisers based essentially on alkali or ammonium orthophosphates
    • CCHEMISTRY; METALLURGY
    • C05FERTILISERS; MANUFACTURE THEREOF
    • C05GMIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
    • C05G3/00Mixtures of one or more fertilisers with additives not having a specially fertilising activity

Abstract

The invention provides a kind of high nutrition mushroom promoter and the methods for making and using same of the high nutrition mushroom promoter.Wherein, high nutrition mushroom promoter of the present invention, including fulvic acid, methyl α-naphthyl acetate, chitosan oligosaccharide, potassium dihydrogen phosphate, 5 nitroguaiacol sodium salts, C14H10Cl2NNaO2, triacontanol, starch, diatomite, calcium carbonate and deionized water.High nutrition mushroom promoter of the present invention, can effectively facilitate the yield of cultivated mushroom, and strain development point is more, mycelium germination power is strong, and mycelia healing is early, and yield improves 30 50% than conventional bacterial classification, the nutritional ingredient and exquisiteness of mushroom can be improved, makes the smooth mouth feel of mushroom fine and smooth.

Description

A kind of high nutrition mushroom promoter and its preparation method and application
Technical field
The invention belongs to agricultural technology field, in particular it relates to a kind of high nutrition mushroom promoter, and the high nutrition The methods for making and using same of property mushroom promoter.
Background technology
Mushroom is a kind of edible mushroom having long enjoyed a good reputation in China, is deeply loved by the public, and mushroom delicious flavour, fragrance is dense It is strongly fragrant and nutritious, there is significant medicinal and tonic effect.Amino acid classes in mushroom are extremely abundant, can constitute egg White matter has 18 kinds.Mushroom has a variety of medicinal efficacies concurrently, wherein lentinan there is immunological regulation, the bioactivity such as antitumor, Mushroom purine has good blood fat reducing function.
There are many researchs to find to contain considerable physiologically active ingredient in mushroom mycelium or fructification in recent years, comprising Polysaccharide body, triterpenes (triterpenoids), protein, nucleic acid, steroids etc., mentioned component have antitumor, enhancing immune Power, reduction hypertension, it is hypoglycemic, suppress platelet aggregation, it is antiviral the effects such as.
But mushroom plantation of the prior art is led due to lacking enough nutrition, the problems such as growing environment control is poor Cause the implantation methods yield of existing mushroom too low, it is impossible to realize large-scale plantation, economic benefit is poor.
Therefore, above mentioned problem is urgently to be resolved hurrily.
The content of the invention
Goal of the invention:To overcome the deficiencies in the prior art, the invention provides a kind of high nutrition mushroom promoter and The methods for making and using same of the high nutrition mushroom promoter.
Technical scheme:The invention provides a kind of high nutrition mushroom promoter, by weight part, including with the following group Point:
10-30 parts of fulvic acid
2-5 parts of methyl α-naphthyl acetate
5-15 parts of chitosan oligosaccharide
10-35 parts of potassium dihydrogen phosphate
3-12 parts of 5- nitroguaiacol sodium salts
0.2-0.8 parts of C14H10Cl2NNaO2
0.3-2 parts of triacontanol
10-25 parts of starch
3-8 parts of diatomite
1-5 parts of calcium carbonate
10-30 parts of deionized water.
High nutrition mushroom promoter of the present invention, can effectively facilitate the yield of cultivated mushroom, strain development point Many, mycelium germination power is strong, and mycelia healing is early, and yield improves 30-50% than conventional bacterial classification, it is adaptable to the system of commerial growing mushroom Planting needs, and the yield of the mushroom cultivated is high, quality better, and the commercial value of industrialization is high.Wherein, add in increasing agent Enter fulvic acid, potassium dihydrogen phosphate and chitosan oligosaccharide, the nutritional ingredient of cultivating mushrooms base is kept permanent, and the fast of mushroom can be promoted Fast-growing is long, makes the fresh and tender of mushroom that grow out;C14H10Cl2NNaO2 composition is added in increasing agent, is turned into good antioxygen With, and the clean taste of mushroom can be made fine and smooth;5- nitroguaiacol sodium salts are added in increasing agent, mushroom can be promoted Fast-growth and the fair and tender degree of increase mushroom, the color and luster for the mushroom that makes to grow out are good, and tender crisp taste, taste are more delicious;In volume increase Methyl α-naphthyl acetate is added in agent, the fast-growth of mushroom can be promoted, increases the nutritional ingredient and exquisiteness of mushroom, makes the mouthfeel of mushroom Soft and smooth exquisiteness.
Further, above-mentioned high nutrition mushroom promoter, includes 0.2-0.8 parts of trace element, described micro Element is by weight part, composed of the following components:
3-8 parts of zirconium oxysulfate
2-3 parts of ferrous sulfate
1-5 parts of cobalt chloride
0.2-0.5 parts of manganese sulfate
0.1-0.2 parts of boric acid
0.5-1 parts of zinc sulfate
0.4-0.8 parts of copper sulphate.
Trace element suite division is managed, and is effectively increased the trace element in mushroom, increases mushroom nutritive value, and then lift mushroom Mushroom economic value.
Further, above-mentioned high nutrition mushroom promoter, includes 1-3 parts of compound amino acid, the compound ammonia Base acid is by weight part, composed of the following components:
3-6 parts of tryptophan
1-5 parts of phenylalanine
3-8 parts of isoleucine
2-6 parts of valine
1-3 parts of lysine.
Amino acid can increase various nutrients required in mushroom body, aggravate the accumulation of dry, regulation a great number of elements, The ratio and poised state of micro- and various nutritions, so as to play a part of adjusting mushroom normal growth.In addition, With slightly solubility element chelatropic reaction can occur for compound amino acid, produce protective effect to element needed for crop, and generate solubility Chelate that is good, being easily absorbed by crops, so as to be conducive to mushroom absorption of nutrient ingredients, while can also mushroom improve the damage of itself Repair ability.
Further, above-mentioned high nutrition mushroom promoter, includes 2-4 parts of B B-complex, the compound dimension Raw element is by weight part, composed of the following components:
3-5 parts of vitamin A
2-8 parts of vitamin B1
2-10 parts of vitamin B12
2-4 parts of vitamin E
0.2-1 parts of vitamin K
0.3-0.8 parts of nicotinic acid.
Vitamin enriches, and component rationally, increases mushroom nutritive value, and then lift mushroom economic value.
Further, above-mentioned high nutrition mushroom promoter, includes 2-8 parts of composite microbial bacteria, described compound Microbial bacteria is by weight part, composed of the following components:
3-8 parts of EM probiotics
2-6 parts of Dipel
1-4 parts of saccharomycete
3-8 parts of Bifidobacterium
2-5 parts of enterococcus faecalis.
Complex microorganism bacterial classification class is enriched, and component is reasonable, wherein, EM(Effective Microorganisms)Contain in bacterium There is abundant microorganism, while the nutrient absorption of mushroom is improved, improve soil quality, and can enter one with reference to other bacterium Step promotes the growth of mushroom.And Dipel its be used as endotoxin(Parasporal crystal)And exotoxin, make insect stop taking food, most Insect is because of starvation afterwards and is poisoned to death.Therefore the bacillus can be cooked microbial source low toxic pesticide, for preventing and treating various pests, enter one The yield of step increase mushroom.
The present invention also provides a kind of preparation method of high nutrition mushroom promoter, comprises the following steps:
1)The raw material for standby of high nutrition mushroom promoter will be claimed by following parts by weight:10-30 parts of fulvic acid, methyl α-naphthyl acetate 2-5 Part, 5-15 parts of chitosan oligosaccharide, 10-35 parts of potassium dihydrogen phosphate, 3-12 parts of 5- nitroguaiacol sodium salts, 0.2-0.8 parts of C14H10Cl2NNaO2, 10-30 parts of 0.3-2 parts of triacontanol, 10-25 parts of starch, 3-8 parts of diatomite, 1-5 parts of calcium carbonate and deionized water;
2)By step 1)In chitosan oligosaccharide, potassium dihydrogen phosphate, 5- nitroguaiacol sodium salts and C14H10Cl2NNaO2 add and be dissolved in In ionized water, stirred in 20-28 DEG C of liquid temperature to abundant dissolving;
3)Triacontanol is added into step 2)In obtained solution, continuation stirring 0.5-2 in 30-60 DEG C of water-bath is placed in small Shi Hou, is cooled to 22-26 DEG C;
4)Fulvic acid and methyl α-naphthyl acetate are added, continues to stir 20-50 minutes in 22-26 DEG C;
5)PH value is adjusted to 2-5;
6)Starch, diatomite and calcium carbonate are added, continues to stir 0.5-1 hours, obtains the high nutrition mushroom promoter.
The preparation method of high nutrition mushroom promoter of the present invention, rationally, efficiency high, condition requires low to method, It is easily achieved, production cost is low, is adapted to large-scale production and application, with great commercial application value.
Further, the preparation method of above-mentioned high nutrition mushroom promoter, 1-3 parts of addition is compound before regulation pH Amino acid and 2-4 parts of B B-complex, adjust pH value to 2-5 after stirring.
Further, the preparation method of above-mentioned high nutrition mushroom promoter, the high nutrition mushroom of preparation is increased production Agent is that portion is encapsulated in polybag or in bottle per 40-70g, and lucifuge is closed to be preserved.Convenient use after packing, and it is close in lucifuge Close storage stability good, effective time is longer.
The present invention also provides a kind of application process of high nutrition mushroom promoter, in use, by the high nutrition mushroom Mushroom increasing agent and deionized water are according to 1:1 dilution is added in mushroom planting soil after mixing.High nutrition of the present invention Mushroom promoter is easy to use, and can also be used cooperatively with other fertilizer or nutritional agents, better.
Further, the application process of above-mentioned high nutrition mushroom promoter, in use, by 2-8 parts of composite microbial Thing bacterium uses after being well mixed with the high nutrition mushroom promoter.It is preferred as one kind of the present invention, include composite microbial The high nutrition mushroom promoter of thing bacterium is better.
Beneficial effect:Compared with prior art, the present invention has advantages below:High nutrition mushroom of the present invention increases Agent is produced, rationally, nutritious, raw material sources are wide, it is easy to obtain, and cost is low, can effectively facilitate the production of cultivated mushroom for its component Amount, and mushroom dry-matter accumulation is rapid, and anti-stress from outside ability is strong, and the quality of mushroom is good, in good taste, nutritious. The preparation method of high nutrition mushroom promoter of the present invention, rationally, simple for process, efficiency high is applied to method This is low, simple to operate, be easily achieved.With high application prospect, and it is easy to use, using convenient.
Embodiment
Below will be by several specific embodiments, the present invention is furture elucidated, these embodiments simply to illustrate that problem, It is not a kind of limitation.
Embodiment 1
A kind of high nutrition mushroom promoter, by weight part, including following components:
10 parts of fulvic acid
2 parts of methyl α-naphthyl acetate
5 parts of chitosan oligosaccharide
10 parts of potassium dihydrogen phosphate
3 parts of 5- nitroguaiacol sodium salts
0.2 part of C14H10Cl2NNaO2
0.3 part of triacontanol
10 parts of starch
3 parts of diatomite
1 part of calcium carbonate
10 parts of deionized water.
In addition, also including 0.2 part of trace element, the trace element is by weight part, composed of the following components:
3 parts of zirconium oxysulfate
2 parts of ferrous sulfate
1 part of cobalt chloride
0.2 part of manganese sulfate
0.1 part of boric acid
0.5 part of zinc sulfate
0.4 part of copper sulphate.
Also, also including 1 part of compound amino acid, the compound amino acid is by weight part, composed of the following components:
3 parts of tryptophan
1 part of phenylalanine
3 parts of isoleucine
2 parts of valine
1 part of lysine.
Again, 2 parts of B B-complex is included, the B B-complex is by weight part, composed of the following components:
3 parts of vitamin A
2 parts of vitamin B1
2 parts of vitamin B12
2 parts of vitamin E
0.2 part of vitamin K
0.3 part of nicotinic acid.
In addition, also include 2 parts of composite microbial bacteria, the composite microbial bacteria by weight part, by following components Composition:
3 parts of EM probiotics
2 parts of Dipel
1 part of saccharomycete
3 parts of Bifidobacterium
2 parts of enterococcus faecalis.
The preparation method of above-mentioned high nutrition mushroom promoter, comprises the following steps:
1)The raw material for standby of high nutrition mushroom promoter will be claimed by above-mentioned parts by weight;
2)By step 1)In chitosan oligosaccharide, potassium dihydrogen phosphate, 5- nitroguaiacol sodium salts and C14H10Cl2NNaO2 add and be dissolved in In ionized water, stirred in 20 DEG C of liquid temperatures to abundant dissolving;
3)Triacontanol is added into step 2)In obtained solution, it is placed in after continuing to stir 0.5 hour in 30 DEG C of water-bath, It is cooled to 22 DEG C;
4)Fulvic acid and methyl α-naphthyl acetate are added, continues to stir 20 minutes in 22 DEG C;
5)The preceding compound amino acid and 2 parts of B B-complex for adding 1 part, adjusts pH value to 2 after stirring;
6)Starch, diatomite and calcium carbonate are added, continues to stir 0.5 hour, obtains the high nutrition mushroom promoter, will prepare High nutrition mushroom promoter per 40g be portion be encapsulated in polybag or in bottle, lucifuge it is closed preserve.
The application process of above-mentioned high nutrition mushroom promoter, in use, by the high nutrition mushroom promoter and going Ionized water is according to 1:After 1 dilution is mixed, then with composite microbial bacteria it is well mixed after be added in mushroom planting soil.
Embodiment 2
A kind of high nutrition mushroom promoter, by weight part, including following components:
30 parts of fulvic acid
5 parts of methyl α-naphthyl acetate
15 parts of chitosan oligosaccharide
35 parts of potassium dihydrogen phosphate
12 parts of 5- nitroguaiacol sodium salts
0.8 part of C14H10Cl2NNaO2
2 parts of triacontanol
25 parts of starch
8 parts of diatomite
5 parts of calcium carbonate
30 parts of deionized water.
In addition, also including 0.8 part of trace element, the trace element is by weight part, composed of the following components:
8 parts of zirconium oxysulfate
3 parts of ferrous sulfate
5 parts of cobalt chloride
0.5 part of manganese sulfate
0.2 part of boric acid
1 part of zinc sulfate
0.8 part of copper sulphate.
Also, also including 3 parts of compound amino acid, the compound amino acid is by weight part, composed of the following components:
6 parts of tryptophan
5 parts of phenylalanine
8 parts of isoleucine
6 parts of valine
3 parts of lysine.
Again, 4 parts of B B-complex is included, the B B-complex is by weight part, composed of the following components:
5 parts of vitamin A
8 parts of vitamin B1
10 parts of vitamin B12
4 parts of vitamin E
1 part of vitamin K
0.8 part of nicotinic acid.
In addition, also include 8 parts of composite microbial bacteria, the composite microbial bacteria by weight part, by following components Composition:
8 parts of EM probiotics
6 parts of Dipel
4 parts of saccharomycete
8 parts of Bifidobacterium
5 parts of enterococcus faecalis.
The preparation method of above-mentioned high nutrition mushroom promoter, comprises the following steps:
1)The raw material for standby of high nutrition mushroom promoter will be claimed by above-mentioned parts by weight;
2)By step 1)In chitosan oligosaccharide, potassium dihydrogen phosphate, 5- nitroguaiacol sodium salts and C14H10Cl2NNaO2 add and be dissolved in In ionized water, stirred in 28 DEG C of liquid temperatures to abundant dissolving;
3)Triacontanol is added into step 2)In obtained solution, it is placed in after continuing to stir 2 hours in 60 DEG C of water-bath, it is cold But to 26 DEG C;
4)Fulvic acid and methyl α-naphthyl acetate are added, continues to stir 50 minutes in 26 DEG C;
5)The preceding compound amino acid and 4 parts of B B-complex for adding 3 parts, adjusts pH value to 5 after stirring;
6)Starch, diatomite and calcium carbonate are added, continues to stir 1 hour, the high nutrition mushroom promoter is obtained, by preparation High nutrition mushroom promoter is that portion is encapsulated in polybag or in bottle per 70g, and lucifuge is closed to be preserved.
The application process of above-mentioned high nutrition mushroom promoter, in use, by the high nutrition mushroom promoter and going Ionized water is according to 1:After 1 dilution is mixed, then with composite microbial bacteria it is well mixed after be added in mushroom planting soil.
Embodiment 3
A kind of high nutrition mushroom promoter, by weight part, including following components:
20 parts of fulvic acid
3 parts of methyl α-naphthyl acetate
10 parts of chitosan oligosaccharide
25 parts of potassium dihydrogen phosphate
7 parts of 5- nitroguaiacol sodium salts
0.6 part of C14H10Cl2NNaO2
1 part of triacontanol
18 parts of starch
6 parts of diatomite
3 parts of calcium carbonate
20 parts of deionized water.
In addition, also including 0.6 part of trace element, the trace element is by weight part, composed of the following components:
6 parts of zirconium oxysulfate
2.5 parts of ferrous sulfate
3 parts of cobalt chloride
0.4 part of manganese sulfate
0.15 part of boric acid
0.7 part of zinc sulfate
0.6 part of copper sulphate.
Also, also including 2 parts of compound amino acid, the compound amino acid is by weight part, composed of the following components:
5 parts of tryptophan
Phenylalanine-3,4-quinone part
5 parts of isoleucine
4 parts of valine
2 parts of lysine.
Again, 3 parts of B B-complex is included, the B B-complex is by weight part, composed of the following components:
4 parts of vitamin A
5 parts of vitamin B1
6 parts of vitamin B12
3 parts of vitamin E
0.6 part of vitamin K
0.5 part of nicotinic acid.
In addition, also include 5 parts of composite microbial bacteria, the composite microbial bacteria by weight part, by following components Composition:
5 parts of EM probiotics
4 parts of Dipel
2 parts of saccharomycete
5 parts of Bifidobacterium
3 parts of enterococcus faecalis.
The preparation method of above-mentioned high nutrition mushroom promoter, comprises the following steps:
1)The raw material for standby of high nutrition mushroom promoter will be claimed by above-mentioned parts by weight;
2)By step 1)In chitosan oligosaccharide, potassium dihydrogen phosphate, 5- nitroguaiacol sodium salts and C14H10Cl2NNaO2 add and be dissolved in In ionized water, stirred in 24 DEG C of liquid temperatures to abundant dissolving;
3)Triacontanol is added into step 2)In obtained solution, it is placed in after continuing to stir 1 hour in 50 DEG C of water-bath, it is cold But to 24 DEG C;
4)Fulvic acid and methyl α-naphthyl acetate are added, continues to stir 40 minutes in 25 DEG C;
5)The preceding compound amino acid and 3 parts of B B-complex for adding 2 parts, adjusts pH value to 4 after stirring;
6)Starch, diatomite and calcium carbonate are added, continues to stir 0.8 hour, obtains the high nutrition mushroom promoter, will prepare High nutrition mushroom promoter per 60g be portion be encapsulated in polybag or in bottle, lucifuge it is closed preserve.
The application process of above-mentioned high nutrition mushroom promoter, in use, by the high nutrition mushroom promoter and going Ionized water is according to 1:After 1 dilution is mixed, then with composite microbial bacteria it is well mixed after be added in mushroom planting soil.
Embodiment 4
A kind of high nutrition mushroom promoter, by weight part, including following components:
20 parts of fulvic acid
5 parts of methyl α-naphthyl acetate
15 parts of chitosan oligosaccharide
10 parts of potassium dihydrogen phosphate
7 parts of 5- nitroguaiacol sodium salts
0.8 part of C14H10Cl2NNaO2
0.3 part of triacontanol
18 parts of starch
3 parts of diatomite
5 parts of calcium carbonate
20 parts of deionized water.
In addition, also including 0.8 part of trace element, the trace element is by weight part, composed of the following components:
3 parts of zirconium oxysulfate
3 parts of ferrous sulfate
3 parts of cobalt chloride
0.2 part of manganese sulfate
0.1 part of boric acid
1 part of zinc sulfate
0.6 part of copper sulphate.
Also, also including 2 parts of compound amino acid, the compound amino acid is by weight part, composed of the following components:
6 parts of tryptophan
1 part of phenylalanine
5 parts of isoleucine
2 parts of valine
3 parts of lysine.
Again, 3 parts of B B-complex is included, the B B-complex is by weight part, composed of the following components:
3 parts of vitamin A
8 parts of vitamin B1
10 parts of vitamin B12
3 parts of vitamin E
0.2 part of vitamin K
0.5 part of nicotinic acid.
In addition, also include 5 parts of composite microbial bacteria, the composite microbial bacteria by weight part, by following components Composition:
8 parts of EM probiotics
2 parts of Dipel
4 parts of saccharomycete
5 parts of Bifidobacterium
2 parts of enterococcus faecalis.
The preparation method of above-mentioned high nutrition mushroom promoter, comprises the following steps:
1)The raw material for standby of high nutrition mushroom promoter will be claimed by above-mentioned parts by weight;
2)By step 1)In chitosan oligosaccharide, potassium dihydrogen phosphate, 5- nitroguaiacol sodium salts and C14H10Cl2NNaO2 add and be dissolved in In ionized water, stirred in 25 DEG C of liquid temperatures to abundant dissolving;
3)Triacontanol is added into step 2)In obtained solution, it is placed in after continuing to stir 2 hours in 30 DEG C of water-bath, it is cold But to 24 DEG C;
4)Fulvic acid and methyl α-naphthyl acetate are added, continues to stir 20 minutes in 26 DEG C;
5)The preceding compound amino acid and 4 parts of B B-complex for adding 3 parts, adjusts pH value to 2 after stirring;
6)Starch, diatomite and calcium carbonate are added, continues to stir 1 hour, the high nutrition mushroom promoter is obtained, by preparation High nutrition mushroom promoter is that portion is encapsulated in polybag or in bottle per 60g, and lucifuge is closed to be preserved.
The application process of above-mentioned high nutrition mushroom promoter, in use, by the high nutrition mushroom promoter and going Ionized water is according to 1:After 1 dilution is mixed, then with composite microbial bacteria it is well mixed after be added in mushroom planting soil.
Described above is only several embodiments of invention, it is noted that for those skilled in the art For, on the premise of inventive principle is not departed from, some improvement can also be made, these improvement also should be regarded as the protection of the present invention Scope.

Claims (10)

1. a kind of high nutrition mushroom promoter, it is characterised in that:By weight part, including following components:
10-30 parts of fulvic acid
2-5 parts of methyl α-naphthyl acetate
5-15 parts of chitosan oligosaccharide
10-35 parts of potassium dihydrogen phosphate
3-12 parts of 5- nitroguaiacol sodium salts
0.2-0.8 parts of C14H10Cl2NNaO2
0.3-2 parts of triacontanol
10-25 parts of starch
3-8 parts of diatomite
1-5 parts of calcium carbonate
10-30 parts of deionized water.
2. high nutrition mushroom promoter according to claim 1, it is characterised in that:Also include 0.2-0.8 parts micro Element, the trace element is by weight part, composed of the following components:
3-8 parts of zirconium oxysulfate
2-3 parts of ferrous sulfate
1-5 parts of cobalt chloride
0.2-0.5 parts of manganese sulfate
0.1-0.2 parts of boric acid
0.5-1 parts of zinc sulfate
0.4-0.8 parts of copper sulphate.
3. high nutrition mushroom promoter according to claim 1, it is characterised in that:Also include 1-3 parts of compounded amino Acid, the compound amino acid is by weight part, composed of the following components:
3-6 parts of tryptophan
1-5 parts of phenylalanine
3-8 parts of isoleucine
2-6 parts of valine
1-3 parts of lysine.
4. high nutrition mushroom promoter according to claim 1, it is characterised in that:The compound dimension for also including 2-4 parts is given birth to Element, the B B-complex is by weight part, composed of the following components:
3-5 parts of vitamin A
2-8 parts of vitamin B1
2-10 parts of vitamin B12
2-4 parts of vitamin E
0.2-1 parts of vitamin K
0.3-0.8 parts of nicotinic acid.
5. high nutrition mushroom promoter according to claim 1, it is characterised in that:Also include 2-8 parts of composite microbial Thing bacterium, the composite microbial bacteria is by weight part, composed of the following components:
3-8 parts of EM probiotics
2-6 parts of Dipel
1-4 parts of saccharomycete
3-8 parts of Bifidobacterium
2-5 parts of enterococcus faecalis.
6. a kind of preparation method of high nutrition mushroom promoter according to claim any one of 1-5, it is characterised in that: Comprise the following steps:
1)The raw material for standby of high nutrition mushroom promoter will be claimed by following parts by weight:10-30 parts of fulvic acid, methyl α-naphthyl acetate 2-5 Part, 5-15 parts of chitosan oligosaccharide, 10-35 parts of potassium dihydrogen phosphate, 3-12 parts of 5- nitroguaiacol sodium salts, 0.2-0.8 parts of C14H10Cl2NNaO2, 10-30 parts of 0.3-2 parts of triacontanol, 10-25 parts of starch, 3-8 parts of diatomite, 1-5 parts of calcium carbonate and deionized water;
2)By step 1)In chitosan oligosaccharide, potassium dihydrogen phosphate, 5- nitroguaiacol sodium salts and C14H10Cl2NNaO2 add and be dissolved in In ionized water, stirred in 20-28 DEG C of liquid temperature to abundant dissolving;
3)Triacontanol is added into step 2)In obtained solution, continuation stirring 0.5-2 in 30-60 DEG C of water-bath is placed in small Shi Hou, is cooled to 22-26 DEG C;
4)Fulvic acid and methyl α-naphthyl acetate are added, continues to stir 20-50 minutes in 22-26 DEG C;
5)PH value is adjusted to 2-5;
6)Starch, diatomite and calcium carbonate are added, continues to stir 0.5-1 hours, obtains the high nutrition mushroom promoter.
7. the preparation method of high nutrition mushroom promoter according to claim 6, it is characterised in that:Add before regulation pH Enter 1-3 parts of compound amino acid and 2-4 parts of B B-complex, pH value is adjusted after stirring to 2-5.
8. the preparation method of the high nutrition mushroom promoter according to claim 6 or 7, it is characterised in that:By preparation High nutrition mushroom promoter is that portion is encapsulated in polybag or in bottle per 40-70g, and lucifuge is closed to be preserved.
9. a kind of application process of high nutrition mushroom promoter according to any one of claim 1-4,6-8, its feature It is:In use, by the high nutrition mushroom promoter and deionized water according to 1:1 dilution is added to mushroom plantation after mixing In soil.
10. the application process of high nutrition mushroom promoter according to claim 9, it is characterised in that:In use, by 2- 8 parts of composite microbial bacteria is used after being well mixed with the high nutrition mushroom promoter.
CN201710516957.5A 2017-06-29 2017-06-29 A kind of high nutrition mushroom promoter and its preparation method and application Pending CN107162791A (en)

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Cited By (3)

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Publication number Priority date Publication date Assignee Title
CN109258297A (en) * 2018-08-28 2019-01-25 临沂瑞泽生物科技股份有限公司 A kind of covering soil used for portabella and preparation method thereof
CN110304968A (en) * 2019-08-05 2019-10-08 武汉岁岁丰农业科技开发有限公司 A kind of edible fungus culture medium modifying agent
CN112079670A (en) * 2020-09-21 2020-12-15 武汉禾之壮农业科技有限公司 Triacontanol modified chitosan composite organic fertilizer and preparation method thereof

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CN1958531A (en) * 2005-11-04 2007-05-09 杨国庭 Nutrient solution of wood vinegar for edible fungus, and preparation method
CN102219587A (en) * 2011-04-14 2011-10-19 卢剑峰 Additive for cultivating edible fungi
CN102924179A (en) * 2012-11-22 2013-02-13 海南正业中农高科股份有限公司 Application of chitosan-oligosaccharide containing composition to production of edible fungi
CN106565337A (en) * 2016-11-08 2017-04-19 陈必琴 Pollution-free edible mushroom nutrient liquid and application thereof

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CN1084008A (en) * 1992-09-15 1994-03-23 刘进军 Edible mushroom compound growth regulating agent and preparation technology thereof
CN1958531A (en) * 2005-11-04 2007-05-09 杨国庭 Nutrient solution of wood vinegar for edible fungus, and preparation method
CN102219587A (en) * 2011-04-14 2011-10-19 卢剑峰 Additive for cultivating edible fungi
CN102924179A (en) * 2012-11-22 2013-02-13 海南正业中农高科股份有限公司 Application of chitosan-oligosaccharide containing composition to production of edible fungi
CN106565337A (en) * 2016-11-08 2017-04-19 陈必琴 Pollution-free edible mushroom nutrient liquid and application thereof

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109258297A (en) * 2018-08-28 2019-01-25 临沂瑞泽生物科技股份有限公司 A kind of covering soil used for portabella and preparation method thereof
CN110304968A (en) * 2019-08-05 2019-10-08 武汉岁岁丰农业科技开发有限公司 A kind of edible fungus culture medium modifying agent
CN112079670A (en) * 2020-09-21 2020-12-15 武汉禾之壮农业科技有限公司 Triacontanol modified chitosan composite organic fertilizer and preparation method thereof
CN112079670B (en) * 2020-09-21 2022-02-22 武汉禾之壮农业科技有限公司 Triacontanol modified chitosan composite organic fertilizer and preparation method thereof

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Application publication date: 20170915