CN107041493A - A kind of cold water fish forage and preparation method thereof - Google Patents
A kind of cold water fish forage and preparation method thereof Download PDFInfo
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- CN107041493A CN107041493A CN201710401139.0A CN201710401139A CN107041493A CN 107041493 A CN107041493 A CN 107041493A CN 201710401139 A CN201710401139 A CN 201710401139A CN 107041493 A CN107041493 A CN 107041493A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention provides a kind of cold water fish forage and preparation method thereof, the feed is used as formula using caulis lonicerae, vinasse, corn flour, soybean lecithin powder, soy meal, garlic, fruit of Cherokee rose powder, dried orange peel, motherwort, sweet wormwood, electrolysis Multidimensional and Hybrid, its caulis lonicerae needs by fermentation, rationally, each component mutually acts synergistically formulation composition, and nutrient enriches, cold water fish can be effectively facilitated to grow and improve cold water fish immunity, it is pollution-free, improve flesh quality, be especially suitable for cold water fish culture.
Description
Technical field
The present invention relates to technical field of aquaculture, and in particular to a kind of cold water fish forage and preparation method thereof.
Technical background
With the continuous propulsion of help-the-poor campaign, aquaculture has been peasant household's increasing both production and income, and that increases economic efficiency is important
Industry, cold water fishes is by representative of salmon fishes, can only grown in chilly, clean, free of contamination flowing water environment
Rare fingerling general name, be green, high-end, healthy food.The economic kind that can be developed at present is more, mainly there is hemp
Breathe out rainbow trout, golden trout, horse Soviet Union dog salmon, humpie, the chum salmon of fish category；The Atlantic salmon of salmon category；Torgoch belongs to
Grayling, flower cake torgoch, hickie torgoch；The tiger of taimen category praises taimen, taimen；Cisco, the Gao Bai of Coregonus
Salmon, whitefish；Brachymystax lenok；The kind more than 20 such as T. grubii.
In recent years, China's fish farming industry is quickly grown, and intensive degree is improved constantly, but thing followed pest and disease damage is asked
Topic is also increasingly serious.In order to control pest and disease damage, people are used for a long time various chemicals but produced little effect, and easily make pathogen
Develop immunity to drugs, reduce drug effect, while the problems such as environmental pollution, medicament residue occur, seriously endangers the health of human body.Cause
This, the resistance against diseases developed nuisanceless green feed and can improve cold water fish again will have great importance.
The content of the invention
The present invention is solves above-mentioned deficiency of the prior art, and there is provided one for progress inventive improvements in existing technology
Kind of cold water fish forage and preparation method thereof, the feed using after caulis lonicerae fermentation with vinasse, corn flour, soybean lecithin powder, soybean
Powder, garlic, fruit of Cherokee rose powder, dried orange peel, motherwort, sweet wormwood, electrolysis Multidimensional and Hybrid are as formula, and formulation composition is reasonable, each group split-phase
Mutually act synergistically, nutrient enriches, and can effectively facilitate cold water fish and grow and improve cold water fish immunity, the preparation side of the feed
Each step of method effectively merges the active ingredient in each component, and preparation method is simple to operation, and cold water fish forage of the present invention is very
It is adapted to cold water fish culture.
Specifically, the invention provides a kind of cold water fish forage, by weight, by 80-120 parts of caulis lonicerae, vinasse 20-
40 parts, it is 60-80 parts of corn flour, 8-12 parts of soybean lecithin powder, 1-3 part of multidimensional of electrolysis, 20-40 parts of soy meal, 4-10 parts of garlic, golden
1-5 parts of cherry powder, 3-7 parts of dried orange peel, 2-6 parts of motherwort, 3-7 parts of sweet wormwood are made.
It is preferred that, cold water fish forage, by weight by 90-110 parts of caulis lonicerae, 25-35 parts of vinasse, corn flour 65-75
Part, 9-11 parts of soybean lecithin powder, 1-3 parts of multidimensional of electrolysis, 25-35 parts of soy meal, 6-8 parts of garlic, 2-4 parts of fruit of Cherokee rose powder, dried orange peel
4-6 parts, 3-5 parts of motherwort, 4-6 parts of sweet wormwood be made.
It is furthermore preferred that cold water fish forage, by weight, by 100 parts of caulis lonicerae, 30 parts of vinasse, 70 parts of corn flour, soybean
10 parts of phospholipid powder, 2 parts of multidimensional of electrolysis, 30 parts of soy meal, 7 parts of garlic, 3 parts of fruit of Cherokee rose powder, 5 parts of dried orange peel, 4 parts of motherwort, sweet wormwood 5
Part is made.
Present invention also offers a kind of preparation method of cold water fish forage, comprise the following steps：
(1) take caulis lonicerae to be cut into 8-12cm, be put into fermentation vat, add 0.5 times of amount water, add zymophyte sealing and fermenting 3-
5 days, dried after taking-up, crush yeast powder is standby；
(2) decocting for taking motherwort, sweet wormwood plus 8-10 times to measure is boiled 2 times, is decocted 2-4 hours for the first time, second of decoction 1-2
Hour, filtering, merging filtrate is concentrated into 90-110ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soybean
Concentrate in powder and yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and is produced
Cold water fish forage.
It is preferred that, the preparation method of cold water fish forage comprises the following steps：
(1) take caulis lonicerae to be cut into 10cm, be put into fermentation vat, add 0.5 times of amount water, add zymophyte sealing and fermenting 3-5
My god, dried after taking-up, crush yeast powder is standby；
(2) take the decocting of motherwort, sweet wormwood plus 9 times of amounts to boil 2 times, decoct 3 hours for the first time, second of decoction 1.5 hours,
Filtering, merging filtrate is concentrated into 100ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soybean
Concentrate in powder and yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and is produced
Cold water fish forage.
Further, described zymophyte is saccharomycete.
Further, described saccharomycete addition is 0.2-0.4 parts by weight.
Due to using above-mentioned technical proposal, the present invention has the advantages that：
Garlic：It is used as medicine for Liliaceae allium garlic Allium sativum L. with bulb, pungent, temperature, stomach invigorating, stop dysentery, only
Cough, sterilize, expelling parasite；
Dried orange peel：For the fresh of rutaceae orange Citrus reticulata Blanco and its variety or it is dried to
Ripe pericarp, bitter, pungent, temperature, regulating qi-flowing for strengthening spleen is eliminating dampness and eliminating phlegm；
Motherwort：For the fresh of labiate motherwort Leonurus japonicus Houtt. or dry overground part
Point, it is bitter, pungent, it is slightly cold, promoting blood circulation for regulating menstruation, inducing diuresis to remove edema；
Sweet wormwood：For the dry aerial parts for feverfew artemisia annua Artemisia annua L., bitter, acrid, cold, heat-clearing
Relieving summer-heat, except steaming, preventing malaria；
The fruit of Cherokee rose：For rosaceous plant fruit of Cherokee rose Rosa laevigata Michx. dry mature fruit, sour, sweet,
It is puckery, put down, astringent sperm contracting urine, relieving diarrhea with astringents；
The present invention using caulis lonicerae is passed through into saccharomycetes to make fermentation, then with vinasse, corn flour, soybean lecithin powder, soy meal,
Garlic, fruit of Cherokee rose powder, dried orange peel, motherwort, sweet wormwood, electrolysis Multidimensional and Hybrid are as formula, and rationally, caulis lonicerae passes through ferment to formulation composition
Female bacterium fermentation, makes feed be rich in probiotics, more with palatability, more suitable for healthy pollution-free aquaculture；Corn flour, wine
Grain, soybean lecithin powder, soy meal and the addition for being electrolysed multidimensional, make feed be enriched protein, fat, vitamin and other battalion
Support element, it is ensured that the nutrition in cold water fish growth course, pass through Chinese medicine, garlic, fruit of Cherokee rose powder, dried orange peel, motherwort, sweet wormwood
Addition, it is natural, efficiently, toxic side effect is small, the resistance to the action of a drug not significantly, aboundresources, improve cold water fish growth performance, promote cold water
Fish grows, and cold water fish immunity, efficiency of feed utilization and survival rate is improved, the addition of Chinese medicine is pollution-free, instead of making for antibiotic
With, fully ensured that the flesh of fish quality and human body health, medical and trophism double action are had concurrently, in addition, of the invention
Cold water fish forage caulis lonicerae uses fermentation, sweet wormwood, motherwort to use water boiling and extraction active ingredient, remaining component to be directly mixed
Close, each step of the feed producing method effectively merges the active ingredient in each component, and preparation method is simple to operation.
Beneficial effect of the present invention is investigated：
1st, the influence that feed of the present invention grows to cold water fish
1.1 experimental animal
The tail of cold water fish rainbow trout 180, is randomly divided into 9 groups, every group 20.
1.2 test feeds and method
Test group 1：By caulis lonicerae 75kg, vinasse 15kg, corn flour 55kg, soybean lecithin powder 7kg, electrolysis multidimensional 0.8kg,
Soy meal 15kg, garlic 3kg, fruit of Cherokee rose powder 0.8kg, dried orange peel 2kg, motherwort 1kg, sweet wormwood 2kg are made according to the inventive method
Feed；(low component)
Test group 2：By caulis lonicerae 80kg, vinasse 20kg, corn flour 60kg, soybean lecithin powder 8kg, electrolysis multidimensional 1kg, big
Bean powder 20kg, garlic 4kg, fruit of Cherokee rose powder 1kg, dried orange peel 3kg, motherwort 2kg, sweet wormwood 3kg are raised according to made from the inventive method
Material；
Test group 3：By caulis lonicerae 90kg, vinasse 25kg, corn flour 65kg, soybean lecithin powder 9kg, electrolysis multidimensional 1kg, big
Bean powder 25kg, garlic 6kg, fruit of Cherokee rose powder 2kg, dried orange peel 4kg, motherwort 3kg, sweet wormwood 4kg are raised according to made from the inventive method
Material；
Test group 4：By caulis lonicerae 100kg, vinasse 30kg, corn flour 70kg, soybean lecithin powder 10kg, electrolysis multidimensional 2kg,
Soy meal 30kg, garlic 7kg, fruit of Cherokee rose powder 3kg, dried orange peel 5kg, motherwort 4kg, sweet wormwood 5kg are according to made from the inventive method
Feed；
Test group 5：By caulis lonicerae 110kg, vinasse 35kg, corn flour 75kg, soybean lecithin powder 11kg, electrolysis multidimensional 3kg,
Soy meal 35kg, garlic 8kg, fruit of Cherokee rose powder 4kg, dried orange peel 6kg, motherwort 5kg, sweet wormwood 6kg are according to made from the inventive method
Feed；
Test group 6：By caulis lonicerae 120kg, vinasse 40kg, corn flour 80kg, soybean lecithin powder 12kg, electrolysis multidimensional 3kg,
Soy meal 40kg, garlic 10kg, fruit of Cherokee rose powder 5kg, dried orange peel 7kg, motherwort 6kg,
Sweet wormwood 7kg is according to feed made from the inventive method；
Test group 7：By caulis lonicerae 125kg, vinasse 45kg, corn flour 85kg, soybean lecithin powder 13kg, electrolysis multidimensional 4kg,
Soy meal 42kg, garlic 11kg, fruit of Cherokee rose powder 6kg, dried orange peel 8kg, motherwort 7kg,
Sweet wormwood 8kg is according to feed made from the inventive method；(high component)
Test group 8：By caulis lonicerae 100kg, vinasse 30kg, corn flour 70kg, soybean lecithin powder 10kg, electrolysis multidimensional 2kg,
Soy meal 30kg is according to feed made from the inventive method；(subtracting traditional Chinese medicinal components)
Test group 9：By caulis lonicerae 100kg, vinasse 30kg, corn flour 70kg, soybean lecithin powder 10kg, electrolysis multidimensional 2kg,
Soy meal 30kg, garlic 7kg, fruit of Cherokee rose powder 3kg, dried orange peel 5kg, motherwort 4kg, (caulis lonicerae does not send out feed made from sweet wormwood 5kg
Ferment, remaining step is prepared according to the present invention)
It will be respectively put into after nine groups of rainbow trouts measurement body weight in nine buckets, it is ensured that each bucket water, PH, change waterside number, water temperature
Identical Deng feeding environment, there was no significant difference, after preliminary trial period 3d, and into after the positive examination phase, test group 1-9 feeds corresponding feeding respectively
Material, each throw is raised 1 time sooner or later daily, is suitably adjusted according to the situation of ingesting, not stay residual bait as degree, irregular soil pick-up, and feeding period is
30 days, the growth indexes of rainbow trout are determined after the 48h that stops eating.
Rate of body weight gain/%=[(whole opisthosoma weight-original body mass)/original body mass] × 100
Feed coefficient=feed intake/(whole opisthosoma weight-original body mass)
1.3 result of the test
Can be seen that from upper table, test group 2-6 and test group 8 (subtracting traditional Chinese medicinal components), test group 9 (caulis lonicerae is not fermented),
Test group 1 (low component) is compared, and its rate of body weight gain is high, feed coefficient is small, and survival rate is high, shows test group 2-6 more suitable for cold water
The cultivation of fish, its growth performance is higher, and the speed of growth is very fast, and survival rate is higher；Test group 7 is high component group, due to it
Component is too high, and survival rate only has 75%, therefore gives up；The effect of test group 4 is best, therefore, preferred group of cold water fish forage of the present invention
Distribution ratio is：80-120 parts of caulis lonicerae, 20-40 parts of vinasse, 60-80 parts of corn flour, 8-12 parts of soybean lecithin powder, electrolysis multidimensional 1-
3 parts, 20-40 parts of soy meal, 4-10 parts of garlic, 1-5 parts of fruit of Cherokee rose powder, 3-7 parts of dried orange peel, 2-6 parts of motherwort, 3-7 parts of sweet wormwood, most
Excellent component proportion is：100 parts of caulis lonicerae, 30 parts of vinasse, 70 parts of corn flour, 10 parts of soybean lecithin powder, 2 parts of multidimensional of electrolysis, soybean
30 parts of powder, 7 parts of garlic, 3 parts of fruit of Cherokee rose powder, 5 parts of dried orange peel, 4 parts of motherwort, 5 parts of sweet wormwood.
Embodiment
Embodiment 1：The preparation of cold water fish forage
Formula：Caulis lonicerae 80kg, vinasse 20kg, corn flour 60kg, soybean lecithin powder 8kg, electrolysis multidimensional 1kg, soy meal
20kg, garlic 4kg, fruit of Cherokee rose powder 1kg, dried orange peel 3kg, motherwort 2kg, sweet wormwood 3kg, saccharomycete 200g
Preparation method：(1) take caulis lonicerae to be cut into 10cm, be put into fermentation vat, add 0.5 times of amount water, add saccharomycete sealing hair
Ferment 4 days, dries after taking-up, crush yeast powder is standby；
(2) take the decocting of motherwort, sweet wormwood plus 9 times of amounts to boil 2 times, decoct 3 hours for the first time, second of decoction 1.5 hours,
Filtering, merging filtrate is concentrated into 100ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soybean
Concentrate in powder and yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and is produced
Cold water fish forage.
Embodiment 2：The preparation of cold water fish forage
Formula：Caulis lonicerae 90kg, vinasse 25kg, corn flour 65kg, soybean lecithin powder 9kg, electrolysis multidimensional 1kg, soy meal
25kg, garlic 6kg, fruit of Cherokee rose powder 2kg, dried orange peel 4kg, motherwort 3kg, sweet wormwood 4kg, saccharomycete 250g
Preparation method：(1) take caulis lonicerae to be cut into 10cm, be put into fermentation vat, add 0.5 times of amount water, add saccharomycete sealing hair
Ferment 4 days, dries after taking-up, crush yeast powder is standby；
(2) take the decocting of motherwort, sweet wormwood plus 9 times of amounts to boil 2 times, decoct 3 hours for the first time, second of decoction 1.5 hours,
Filtering, merging filtrate is concentrated into 100ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soybean
Concentrate in powder and yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and is produced
Cold water fish forage.
Embodiment 3：The preparation of cold water fish forage
Formula：It is beautiful caulis lonicerae 100kg, vinasse 30kg, corn flour 70kg, soybean lecithin powder 10kg, electrolysis multidimensional 2kg, big
Bean powder 30kg, garlic 7kg, fruit of Cherokee rose powder 3kg, dried orange peel 5kg, motherwort 4kg, sweet wormwood 5kg, saccharomycete 300g
Preparation method：(1) take caulis lonicerae to be cut into 10cm, be put into fermentation vat, add 0.5 times of amount water, add saccharomycete sealing hair
Ferment 4 days, dries after taking-up, crush yeast powder is standby；
(2) take the decocting of motherwort, sweet wormwood plus 9 times of amounts to boil 2 times, decoct 3 hours for the first time, second of decoction 1.5 hours,
Filtering, merging filtrate is concentrated into 100ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soybean
Concentrate in powder and yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and is produced
Cold water fish forage.
Embodiment 4：The preparation of cold water fish forage
Formula：Caulis lonicerae 110kg, vinasse 35kg, corn flour 75kg, soybean lecithin powder 11kg, electrolysis multidimensional 3kg, soybean
Powder 35kg, garlic 8kg, fruit of Cherokee rose powder 4kg, dried orange peel 6kg, motherwort 5kg, sweet wormwood 6kg, saccharomycete 350g
Preparation method：(1) take caulis lonicerae to be cut into 10cm, be put into fermentation vat, add 0.5 times of amount water, add saccharomycete sealing hair
Ferment 4 days, dries after taking-up, crush yeast powder is standby；
(2) take the decocting of motherwort, sweet wormwood plus 9 times of amounts to boil 2 times, decoct 3 hours for the first time, second of decoction 1.5 hours,
Filtering, merging filtrate is concentrated into 100ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soybean
Concentrate in powder and yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and is produced
Cold water fish forage.
Embodiment 5：The preparation of cold water fish forage
Formula：Caulis lonicerae 120kg, vinasse 40kg, corn flour 80kg, soybean lecithin powder 12kg, electrolysis multidimensional 3kg, soybean
Powder 40kg, garlic 10kg, fruit of Cherokee rose powder 5kg, dried orange peel 7kg, motherwort 6kg, sweet wormwood 7kg, saccharomycete 350g
Preparation method：(1) take caulis lonicerae to be cut into 10cm, be put into fermentation vat, add 0.5 times of amount water, add saccharomycete sealing hair
Ferment 4 days, dries after taking-up, crush yeast powder is standby；
(2) take the decocting of motherwort, sweet wormwood plus 9 times of amounts to boil 2 times, decoct 3 hours for the first time, second of decoction 1.5 hours,
Filtering, merging filtrate is concentrated into 100ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soybean
Concentrate in powder and yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and is produced
Cold water fish forage.
Claims (7)
1. a kind of cold water fish forage, by weight, it is characterised in that：By 80-120 parts of caulis lonicerae, 20-40 parts of vinasse, corn
60-80 parts of powder, 8-12 parts of soybean lecithin powder, 1-3 parts of multidimensional of electrolysis, 20-40 parts of soy meal, 4-10 parts of garlic, fruit of Cherokee rose powder 1-5
Part, 3-7 parts of dried orange peel, 2-6 parts of motherwort, 3-7 parts of sweet wormwood are made.
2. cold water fish forage according to claim 1, by weight, it is characterised in that：By 90-110 parts of caulis lonicerae, wine
Poor 25-35 parts, 65-75 parts of corn flour, 9-11 parts of soybean lecithin powder, 1-3 parts of multidimensional of electrolysis, 25-35 parts of soy meal, garlic 6-8
Part, 2-4 parts of fruit of Cherokee rose powder, 4-6 parts of dried orange peel, 3-5 parts of motherwort, 4-6 parts of sweet wormwood are made.
3. cold water fish forage according to claim 1, by weight, it is characterised in that：By 100 parts of caulis lonicerae, vinasse
30 parts, it is 70 parts of corn flour, 10 parts of soybean lecithin powder, 2 parts of multidimensional of electrolysis, 30 parts of soy meal, 7 parts of garlic, 3 parts of fruit of Cherokee rose powder, old
5 parts of skin, 4 parts of motherwort, 5 parts of sweet wormwood are made.
4. a kind of preparation method of cold water fish forage, it is characterised in that comprise the following steps：
(1) take caulis lonicerae to be cut into 8-12cm, be put into fermentation vat, add 0.5 times of amount water, add zymophyte sealing and fermenting 3-5 days,
Dried after taking-up, crush yeast powder is standby；
(2) decocting for taking motherwort, sweet wormwood plus 8-10 times to measure is boiled 2 times, is decocted 2-4 hours for the first time, and second of decoction 1-2 is small
When, filtering, merging filtrate is concentrated into 90-110ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soy meal with
And the concentrate in the yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and produces cold water
Fish meal.
5. the preparation method of cold water fish forage according to claim 4, it is characterised in that comprise the following steps：
(1) take caulis lonicerae to be cut into 10cm, be put into fermentation vat, add 0.5 times of amount water, add zymophyte sealing and fermenting 3-5 days, take
Dried after going out, crush yeast powder is standby；
(2) take the decocting of motherwort, sweet wormwood plus 9 times of amounts to boil 2 times, decoct 3 hours for the first time, second of decoction 1.5 hours, mistake
Filter, merging filtrate is concentrated into 100ml, obtains concentrate standby.
(3) take garlic, dried orange peel to smash to pieces, add fruit of Cherokee rose powder, vinasse, corn flour, soybean lecithin powder, electrolysis multidimensional, soy meal with
And the concentrate in the yeast powder and step (2) in step (1), after being well mixed, input granulator is pelletized, and produces cold water
Fish meal.
6. the preparation method of the cold water fish forage according to claim 4 or 5, it is characterised in that described zymophyte is ferment
Female bacterium.
7. zymophyte according to claim 6, it is characterised in that described saccharomycete addition is 0.2-0.4 parts by weight.
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Application publication date: 20170815 |