CN102972647B - Production method and feed for Chinese herbal medicine chicken - Google Patents
Production method and feed for Chinese herbal medicine chicken Download PDFInfo
- Publication number
- CN102972647B CN102972647B CN2012104988001A CN201210498800A CN102972647B CN 102972647 B CN102972647 B CN 102972647B CN 2012104988001 A CN2012104988001 A CN 2012104988001A CN 201210498800 A CN201210498800 A CN 201210498800A CN 102972647 B CN102972647 B CN 102972647B
- Authority
- CN
- China
- Prior art keywords
- herbal medicine
- chinese herbal
- chicken
- feed
- production method
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 241000287828 Gallus gallus Species 0.000 title claims abstract description 71
- 241000411851 herbal medicine Species 0.000 title claims abstract description 51
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 20
- 238000000855 fermentation Methods 0.000 claims abstract description 21
- 230000004151 fermentation Effects 0.000 claims abstract description 21
- 239000000706 filtrate Substances 0.000 claims abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 15
- CZMRCDWAGMRECN-UGDNZRGBSA-N D-sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 11
- 238000001816 cooling Methods 0.000 claims abstract description 11
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 10
- 235000005822 corn Nutrition 0.000 claims abstract description 10
- 235000005824 corn Nutrition 0.000 claims abstract description 10
- 240000005158 Phaseolus vulgaris Species 0.000 claims abstract description 7
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 7
- 241000195955 Equisetum hyemale Species 0.000 claims abstract description 6
- 241001571764 Lysimachia christinae Species 0.000 claims abstract description 6
- 239000002689 soil Substances 0.000 claims description 21
- 241000894006 Bacteria Species 0.000 claims description 20
- 239000012530 fluid Substances 0.000 claims description 16
- 239000007788 liquid Substances 0.000 claims description 15
- 241000235017 Zygosaccharomyces Species 0.000 claims description 11
- 238000009413 insulation Methods 0.000 claims description 10
- 241000209149 Zea Species 0.000 claims description 9
- 238000002360 preparation method Methods 0.000 claims description 9
- 239000003643 water by type Substances 0.000 claims description 9
- 240000007594 Oryza sativa Species 0.000 claims description 6
- 235000007164 Oryza sativa Nutrition 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 238000002156 mixing Methods 0.000 claims description 6
- 235000009566 rice Nutrition 0.000 claims description 6
- 235000015099 wheat brans Nutrition 0.000 claims description 6
- 241000421360 Breynia disticha Species 0.000 claims description 5
- 240000008051 Cichorium intybus Species 0.000 claims description 5
- 235000007542 Cichorium intybus Nutrition 0.000 claims description 5
- WQZGKKKJIJFFOK-GASJEMHNSA-N D-Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 5
- 241000112528 Ligusticum striatum Species 0.000 claims description 5
- 241001499733 Plantago asiatica Species 0.000 claims description 5
- 241001165494 Rhodiola Species 0.000 claims description 5
- 239000008103 glucose Substances 0.000 claims description 5
- 239000000052 vinegar Substances 0.000 claims description 5
- 235000013305 food Nutrition 0.000 claims description 4
- 235000013339 cereals Nutrition 0.000 claims description 3
- 238000010790 dilution Methods 0.000 claims description 3
- 238000005868 electrolysis reaction Methods 0.000 claims description 3
- 230000003115 biocidal Effects 0.000 abstract description 6
- 201000010099 disease Diseases 0.000 abstract description 6
- 238000000034 method Methods 0.000 abstract description 5
- 235000013601 eggs Nutrition 0.000 abstract description 4
- 210000004369 Blood Anatomy 0.000 abstract description 2
- 229940088597 Hormone Drugs 0.000 abstract description 2
- 239000008280 blood Substances 0.000 abstract description 2
- 239000005556 hormone Substances 0.000 abstract description 2
- 230000000813 microbial Effects 0.000 abstract description 2
- 229940064005 Antibiotic throat preparations Drugs 0.000 abstract 2
- 229940083879 Antibiotics FOR TREATMENT OF HEMORRHOIDS AND ANAL FISSURES FOR TOPICAL USE Drugs 0.000 abstract 2
- 229940042052 Antibiotics for systemic use Drugs 0.000 abstract 2
- 229940042786 Antitubercular Antibiotics Drugs 0.000 abstract 2
- 229940093922 Gynecological Antibiotics Drugs 0.000 abstract 2
- 229940024982 Topical Antifungal Antibiotics Drugs 0.000 abstract 2
- 239000003242 anti bacterial agent Substances 0.000 abstract 2
- 229940079866 intestinal antibiotics Drugs 0.000 abstract 2
- 229940005935 ophthalmologic Antibiotics Drugs 0.000 abstract 2
- 241000382455 Angelica sinensis Species 0.000 abstract 1
- 241000675108 Citrus tangerina Species 0.000 abstract 1
- 235000003805 Musa ABB Group Nutrition 0.000 abstract 1
- 240000008790 Musa x paradisiaca Species 0.000 abstract 1
- 241001130943 Phyllanthus <Aves> Species 0.000 abstract 1
- 235000015266 Plantago major Nutrition 0.000 abstract 1
- 240000005648 Rhodiola rosea Species 0.000 abstract 1
- 235000003713 Rhodiola rosea Nutrition 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 241000235029 Zygosaccharomyces bailii Species 0.000 abstract 1
- 238000009835 boiling Methods 0.000 abstract 1
- 239000000470 constituent Substances 0.000 abstract 1
- 235000005911 diet Nutrition 0.000 abstract 1
- 230000000378 dietary Effects 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 230000036039 immunity Effects 0.000 abstract 1
- 230000001256 tonic Effects 0.000 description 8
- 235000001014 amino acid Nutrition 0.000 description 5
- 150000001413 amino acids Chemical class 0.000 description 5
- 239000003814 drug Substances 0.000 description 5
- 239000000203 mixture Substances 0.000 description 5
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 description 4
- DHMQDGOQFOQNFH-UHFFFAOYSA-N glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 239000004475 Arginine Substances 0.000 description 2
- 229960005261 Aspartic Acid Drugs 0.000 description 2
- 229960003067 Cystine Drugs 0.000 description 2
- MTCFGRXMJLQNBG-UWTATZPHSA-N D-serine Chemical compound OC[C@@H](N)C(O)=O MTCFGRXMJLQNBG-UWTATZPHSA-N 0.000 description 2
- QIVBCDIJIAJPQS-SECBINFHSA-N D-tryptophane Chemical compound C1=CC=C2C(C[C@@H](N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-SECBINFHSA-N 0.000 description 2
- BTCSSZJGUNDROE-UHFFFAOYSA-N GABA Chemical compound NCCCC(O)=O BTCSSZJGUNDROE-UHFFFAOYSA-N 0.000 description 2
- 229960002989 Glutamic Acid Drugs 0.000 description 2
- 239000004471 Glycine Substances 0.000 description 2
- 229960000310 ISOLEUCINE Drugs 0.000 description 2
- QNAYBMKLOCPYGJ-REOHCLBHSA-N L-alanine Chemical compound C[C@H](N)C(O)=O QNAYBMKLOCPYGJ-REOHCLBHSA-N 0.000 description 2
- CKLJMWTZIZZHCS-REOHCLBHSA-N L-aspartic acid Chemical compound OC(=O)[C@@H](N)CC(O)=O CKLJMWTZIZZHCS-REOHCLBHSA-N 0.000 description 2
- XUJNEKJLAYXESH-REOHCLBHSA-N L-cysteine Chemical compound SC[C@H](N)C(O)=O XUJNEKJLAYXESH-REOHCLBHSA-N 0.000 description 2
- LEVWYRKDKASIDU-IMJSIDKUSA-N L-cystine zwitterion Chemical compound [O-]C(=O)[C@@H]([NH3+])CSSC[C@H]([NH3+])C([O-])=O LEVWYRKDKASIDU-IMJSIDKUSA-N 0.000 description 2
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 2
- HNDVDQJCIGZPNO-YFKPBYRVSA-N L-histidine Chemical compound OC(=O)[C@@H](N)CC1=CN=CN1 HNDVDQJCIGZPNO-YFKPBYRVSA-N 0.000 description 2
- AGPKZVBTJJNPAG-WHFBIAKZSA-N L-isoleucine Chemical compound CC[C@H](C)[C@H](N)C(O)=O AGPKZVBTJJNPAG-WHFBIAKZSA-N 0.000 description 2
- ROHFNLRQFUQHCH-YFKPBYRVSA-N L-leucine Chemical compound CC(C)C[C@H](N)C(O)=O ROHFNLRQFUQHCH-YFKPBYRVSA-N 0.000 description 2
- COLNVLDHVKWLRT-QMMMGPOBSA-N L-phenylalanine Chemical compound OC(=O)[C@@H](N)CC1=CC=CC=C1 COLNVLDHVKWLRT-QMMMGPOBSA-N 0.000 description 2
- ONIBWKKTOPOVIA-BYPYZUCNSA-N L-proline Chemical compound OC(=O)[C@@H]1CCCN1 ONIBWKKTOPOVIA-BYPYZUCNSA-N 0.000 description 2
- AYFVYJQAPQTCCC-GBXIJSLDSA-N L-threonine Chemical compound C[C@@H](O)[C@H](N)C(O)=O AYFVYJQAPQTCCC-GBXIJSLDSA-N 0.000 description 2
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 description 2
- KZSNJWFQEVHDMF-BYPYZUCNSA-N L-valine Chemical compound CC(C)[C@H](N)C(O)=O KZSNJWFQEVHDMF-BYPYZUCNSA-N 0.000 description 2
- 239000004472 Lysine Substances 0.000 description 2
- 229960005190 Phenylalanine Drugs 0.000 description 2
- 239000004473 Threonine Substances 0.000 description 2
- 239000000654 additive Substances 0.000 description 2
- 235000004279 alanine Nutrition 0.000 description 2
- 229960003692 aminobutyric acid Drugs 0.000 description 2
- 235000019728 animal nutrition Nutrition 0.000 description 2
- 235000003704 aspartic acid Nutrition 0.000 description 2
- 235000018417 cysteine Nutrition 0.000 description 2
- 235000013922 glutamic acid Nutrition 0.000 description 2
- 239000004220 glutamic acid Substances 0.000 description 2
- 235000012907 honey Nutrition 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 239000011435 rock Substances 0.000 description 2
- 230000004083 survival Effects 0.000 description 2
- 239000004474 valine Substances 0.000 description 2
- 206010059866 Drug resistance Diseases 0.000 description 1
- 102000018997 Growth Hormone Human genes 0.000 description 1
- 108010051696 Growth Hormone Proteins 0.000 description 1
- 206010022114 Injury Diseases 0.000 description 1
- 235000004347 Perilla Nutrition 0.000 description 1
- 240000003877 Perilla frutescens Species 0.000 description 1
- 235000004348 Perilla frutescens Nutrition 0.000 description 1
- 240000002195 Polygonum aviculare Species 0.000 description 1
- 235000006386 Polygonum aviculare Nutrition 0.000 description 1
- 240000000111 Saccharum officinarum Species 0.000 description 1
- 235000007201 Saccharum officinarum Nutrition 0.000 description 1
- 241000195974 Selaginella Species 0.000 description 1
- 240000005147 Syzygium aromaticum Species 0.000 description 1
- 235000016639 Syzygium aromaticum Nutrition 0.000 description 1
- 241000317854 Uncinata Species 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 230000000996 additive Effects 0.000 description 1
- 230000001488 breeding Effects 0.000 description 1
- 239000000122 growth hormone Substances 0.000 description 1
- 239000008361 herbal raw material Substances 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 210000001519 tissues Anatomy 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention relates to a production method and feed for Chinese herbal medicine chicken. The feed is prepared by the following method: adding rhodiola rosea, rhizoma chuanxiong, phyllanthus ruinaria, fructus aurantii, common scouring rush herb, lysimachia christinae, dried tangerine peel, cichory, angelica sinensis, and plantain herb, as well as water for boiling with strong fire, preserving heat with soft fire for 1-2h, cooling and filtering, collecting filtrate, adding white sugar and baeyer zygosaccharomyces bailii strain for fermentation to obtain fermentation liquor, adding corn, bran and bean pulp into the fermentation liquor, and directly feeding the local chicken so as to improve the immunity function of local chicken and prevent the occurrence of diseases. The production method for Chinese herbal medicine broiler chicken does not use antibiotics in the whole feeding process, has no harm to the chicken and is green and environment-friendly, pollution-free and purely zoological, and the production method has the advantages that the chicken and eggs have no residual of antibiotics and hormone, thereby enabling people to safely eat and being beneficial to the health of people; in addition, the effective constituent content of the Chinese herbal medicine can be multiplied after being subjected to microbial fermentation, so that the Chinese herbal medicine has the functions of replenishing blood, preventing and treating diseases, as well as the functions of dietetic invigoration and herbal nourishment.
Description
Technical field
The invention belongs to the herding field, relate to a kind of production method of poultry, particularly a kind of environmental protection, pure ecology, noresidue, have no side effect, the meat well tasting is good has tonic concurrently and method for breeding and the feed of the Chinese herbal medicine of the effect of building up one's health by taking tonic soil chicken.
Background technology
Along with improving constantly of people's living standard, dining table safety is more and more paid close attention to, also more and more higher to the quality requirement of food.
In traditional feeding process, for solving output and survival rate in the fowl raising process, add antibiotic and use in the feeding process of chicken, growth hormone, the additives such as high-micro-element, the feed that has added above-mentioned additive, can promote the Fast Growth of chicken, improve output and the survival rate of chicken, but raise chicken out, meat is poor, mouthfeel is poor, just as eating " wood ", do not raise the delicious taste of chicken scattered, and, if antibiotic is a large amount of accumulating in the chicken body, remain in each tissue, make bacterium produce drug resistance and at egg, in chicken, produce residual, capital produces very serious harm to human health.
Traditional herbal cuisine chicken, after butchering, chicken processed together with purple perilla, cloves, dried orange peel etc. with Chinese medicine, make it there is the purpose of for some disease, being prevented and building up one's health by taking tonic with tonic, but, this kind of mode is simple Chinese medicine is entered in chicken or chicken soup by the mode decocted, traditional Chinese medicine ingredients does not fully play, and the taste of Chinese medicine is too heavy, causes mouthfeel not good.
How to allow people have existing taste of raising native chicken scattered, can make again the eater prevent and cure diseases, and solve current cultivation chicken and have the problems such as antibiotic residue, be not reported in prior art.
Summary of the invention
The purpose of this invention is to provide a kind of have build up one's health by taking tonic and production method and the feed of tonic function Chinese medicinal herb chicken, the method can the scale of input cultivation, simple to operate, safety and environmental protection, pure ecology, pollution-free.
For achieving the above object, the present invention adopts method as follows:
The production method of a kind of Chinese herbal medicine soil chicken is characterized in that: to the native chicken following feed of feeding, described feed makes by the following method:
(1), take the Chinese herbal medicine of following weight portion: rhodiola root 20～30; Ligusticum wallichii 10～15; Common Leafflower Herb 15～20; Fructus Aurantii 10～15; The scouring rush 5～10; Lysimachia christinae 5～10; Dried orange peel 5～10; Witloof 3～5; Radix Angelicae Sinensis 3～5; Asiatic plantain 2～3;
(2), take the water that Chinese herbal medicine gross weight 4-5 doubly measures, intense fire boils, slow fire insulation 1～2h, cooling eight layers of filtered through gauze; Filter residue adds the water that 2-3 doubly measures again, and intense fire boils, slow fire insulation 1～2h, and cooling eight layers of filtered through gauze, merge filtrate twice;
(3), add white sugar in filtrate, and add Bayer to engage ferment kind bacteria preparation, until Bayer engages ferment kind bacterium fermentation to growing white bacterium piece;
(4), the gained zymotic fluid is watered for chicken and drinks or mix with the chicken feed.
The production method of described a kind of Chinese herbal medicine soil chicken, it is characterized in that white sugar also can replace with honey, rock sugar or glucose: when with honey, consumption is 7.5～10; During with rock sugar, consumption is 7.5～10; During with glucose, consumption is 3.5～5.
The production method of described a kind of Chinese herbal medicine soil chicken, is characterized in that described zymotic fluid pH is 4.0～5.0.
The production method of described a kind of Chinese herbal medicine soil chicken, it is characterized in that in step (3) adding in every 100 weight portion filtrates white sugar 15～20 weight portions, with the vinegar adjust pH, be 3.8～6.0, finally add Bayer Zygosaccharomyces bacteria preparation 5～10 weight portions, fermenting to zymotic fluid pH is to stop fermentation at 7.0～7.5 o'clock; Fermentation is to carry out in aseptic fermenting cellar.
The production method of described a kind of Chinese herbal medicine soil chicken, is characterized in that fermentation time is 72～96 hours, and fermentation temperature is 35～37 ℃.
The production method of described a kind of Chinese herbal medicine soil chicken is characterized in that step (4) refers to:
Chicken goes out the chick in shell one week, has just gone out shell within 24h, with electrolysis multidimensional and 5% glucose, is drunk water, and then opens food, cracks rice to boil with fine granularity and is fed afterwards, by 15～20 times of Chinese herbal medicine fermented liquid dilute with waters, allows chicken freely drink simultaneously; Or/and
Second week to the chick of three weeks, crack rice or be ground into granular corn with the bulky grain shape and feed, and by 10～15 times of Chinese herbal medicine fermented liquid dilute with waters, allows chicken freely drink simultaneously; Or/and
The chicken of 4th～18 weeks, by 5～10 times of Chinese herbal medicine fermented liquid dilute with waters, add corn, wheat bran, dregs of beans at the 1:0.8～1.2 times of the Chinese herbal medicine fermented liquid weight by after dilution, mixes wet-mixing material Direct-fed; Or/and
The 19th week later one-tenth chicken adds corn, wheat bran, dregs of beans by the 1:0.8 of zymotic fluid weight～1.2 times in Chinese herbal medicine fermented liquid, mixes wet-mixing material Direct-fed.
A kind of feed for feeding Chinese herbal medicine soil chicken, it is characterized in that: described feed makes by the following method:
(1), take the Chinese herbal medicine of following weight portion: rhodiola root 20～30; Ligusticum wallichii 10～15; Common Leafflower Herb 15～20; Fructus Aurantii 10～15; The scouring rush 5～10; Lysimachia christinae 5～10; Dried orange peel 5～10; Witloof 3～5; Radix Angelicae Sinensis 3～5; Asiatic plantain 2～3;
(2), take the water that Chinese herbal medicine gross weight 4-5 doubly measures, intense fire boils, slow fire insulation 1～2h, cooling eight layers of filtered through gauze; Filter residue adds the water that 2-3 doubly measures again, and intense fire boils, slow fire insulation 1～2h, and cooling eight layers of filtered through gauze, merge filtrate twice;
(3), add white sugar in filtrate, and add Bayer Zygosaccharomyces bacteria preparation, until the fermentation of Bayer Zygosaccharomyces bacterium is to growing white bacterium piece;
(4), the gained zymotic fluid is watered for chicken and drinks or mix with the chicken feed.
The described feed for feeding Chinese herbal medicine soil chicken, it is characterized in that: add white sugar 15～20 weight portions in step (3) in every 100 weight portion filtrates, with the vinegar adjust pH, be 3.8～6.0, finally add Bayer Zygosaccharomyces bacteria preparation 5～10 weight portions, fermenting to zymotic fluid pH is to stop fermentation at 7.0～7.5 o'clock.
The production method of Chinese herbal medicine soil chicken of the present invention is not used antibiotic in whole feeding process, chicken, without injury, is had to environmental protection, pollution-free, pure ecology, and advantage is the residual of antibiotic-free and hormone in chicken and egg, after so the people is edible to human-body safety, to the healthy and beneficial of human body; Simultaneously, after Chinese medicine undergoes microbial fermentation, the content of its active ingredient can be multiplied, have enrich blood, diseases prevention, the effect of curing the disease, the effect that has tonic concurrently and build up one's health by taking tonic.
The Chinese herbal medicine soil chicken of raising by the inventive method, analyze through Animal nutrition research institute of Anhui Science and Technology College, and composition and content amino acid contained in chicken are as follows:
| Amino acid | Nanogram | ‰ | Amino acid | Nanogram | ‰ |
| Aspartic acid | 257.94 | 0.06 | Methionine | 109.54 | 0.02 |
| Threonine | 152.37 | 0.04 | Isoleucine | 137.63 | 0.03 |
| Serine | 121.77 | 0.02 | Leucine | 235.63 | 0.05 |
| Glutamic acid | 377.82 | 0.09 | Tyrosine | 103.68 | 0.02 |
| Proline | 125.33 | 0.03 | Phenylalanine | 153.69 | 0.03 |
| Glycine | 154.82 | 0.03 | Lysine | 156.02 | 0.03 |
| Alanine | 214.96 | 0.06 | Histidine | 83.52 | 0.01 |
| Cystine | ／ | ／ | Tryptophan | ／ | ／ |
| Valine | 194.23 | 0.04 | Arginine | 162.80 | 0.03 |
| Cysteine | ／ | ／ | GABA | ／ | ／ |
The Chinese herbal medicine soil chicken of raising by the inventive method, analyze through Animal nutrition research institute of Anhui Science and Technology College, and composition and content in egg are as follows:
| Amino acid | Nanogram | ‰ | Amino acid | Nanogram | ‰ |
| Aspartic acid | 227.94 | 0.06 | Methionine | 99.54 | 0.02 |
| Threonine | 132.37 | 0.04 | Isoleucine | 137.63 | 0.03 |
| Serine | 111.77 | 0.02 | Leucine | 235.63 | 0.05 |
| Glutamic acid | 347.82 | 0.09 | Tyrosine | 93.68 | 0.02 |
| Proline | 135.33 | 0.03 | Phenylalanine | 153.69 | 0.03 |
| Glycine | 144.82 | 0.03 | Lysine | 156.02 | 0.03 |
| Alanine | 224.96 | 0.06 | Histidine | 83.52 | 0.01 |
| Cystine | ／ | ／ | Tryptophan | ／ | ／ |
| Valine | 194.23 | 0.04 | Arginine | 162.80 | 0.03 |
| Cysteine | 157.08 | 0.03 | GABA | ／ | ／ |
The specific embodiment
Embodiment 1
The production method of a kind of Chinese herbal medicine soil chicken, give the native chicken following feed of feeding, and described feed makes by the following method:
(1), take the Chinese herbal medicine of following weight (kilogram): rhodiola root 20; Ligusticum wallichii 10; Common Leafflower Herb 15; Fructus Aurantii 10; The scouring rush 5; Lysimachia christinae 5; Dried orange peel 5; Witloof 3; Radix Angelicae Sinensis 3; Asiatic plantain 2.
(2), take the water that Chinese herbal medicine gross weight 4-5 doubly measures, intense fire boils, slow fire insulation 1～2h, cooling eight layers of filtered through gauze; Filter residue adds the water that 2-3 doubly measures again, and intense fire boils, slow fire insulation 1～2h, and cooling eight layers of filtered through gauze, merge filtrate twice;
(3), add white sugar 15～20 weight portions in every 100 weight portion filtrates, with the vinegar adjust pH, be 3.8～6.0, finally add Bayer Zygosaccharomyces bacteria preparation 5～10 weight portions, fermenting to zymotic fluid pH is within 7.0～7.5 o'clock, to stop fermenting; Fermentation is to carry out in aseptic fermenting cellar, until Bayer engages ferment kind bacterium fermentation to growing white bacterium piece;
(4), the gained zymotic fluid is watered for chicken and drinks or mix with the chicken feed:
Chicken goes out the chick in shell one week, has just gone out shell within 24h, with electrolysis multidimensional and 5% glucose, is drunk water, and then opens food, cracks rice to boil with fine granularity and is fed afterwards, by 15 times of Chinese herbal medicine fermented liquid dilute with waters, allows chicken freely drink simultaneously.
Second week to the chick of three weeks, crack rice or be ground into granular corn with the bulky grain shape and feed, and by 10 times of Chinese herbal medicine fermented liquid dilute with waters, allows chicken freely drink simultaneously.
The chicken of 4th～18 weeks, by 5 times of Chinese herbal medicine fermented liquid dilute with waters, doubly add corn, wheat bran, dregs of beans at the 1:0.8 of the Chinese herbal medicine fermented liquid weight by after dilution, mixes wet-mixing material Direct-fed.
The 19th week later one-tenth chicken, the 1:0.8 by zymotic fluid weight in Chinese herbal medicine fermented liquid doubly adds corn, wheat bran, dregs of beans, mixes wet-mixing material Direct-fed.
Embodiment 2
Increase water candle 3-5 kilogram, horse knotweed 1-2 kilogram, Uncinata Spikemoss Herb 1-2 kilogram, bright sugarcane top 2-3 kilogram in the formula of herbal raw material.All the other processing steps etc. are all with example 1.
Claims (7)
1. the production method of Chinese herbal medicine soil chicken is characterized in that:
(1), take the Chinese herbal medicine of following weight portion: rhodiola root 20～30; Ligusticum wallichii 10～15; Common Leafflower Herb 15～20; Fructus Aurantii 10～15; The scouring rush 5～10; Lysimachia christinae 5～10; Dried orange peel 5～10; Witloof 3～5; Radix Angelicae Sinensis 3～5; Asiatic plantain 2～3;
(2), take the water that Chinese herbal medicine gross weight 4-5 doubly measures, intense fire boils, slow fire insulation 1～2h, cooling eight layers of filtered through gauze; Filter residue adds the water that 2-3 doubly measures again, and intense fire boils, slow fire insulation 1～2h, and cooling eight layers of filtered through gauze, merge filtrate twice;
(3), add white sugar in filtrate, and add Bayer Zygosaccharomyces bacteria preparation, until the fermentation of Bayer Zygosaccharomyces bacterium is to growing white bacterium piece;
(4), the gained zymotic fluid is watered for chicken and drinks or mix with the chicken feed.
2. the production method of a kind of Chinese herbal medicine soil chicken according to claim 1, is characterized in that described zymotic fluid pH is 4.0～5.0.
3. the production method of a kind of Chinese herbal medicine soil chicken according to claim 1, it is characterized in that in step (3) adding in every 100 weight portion filtrates white sugar 15～20 weight portions, with the vinegar adjust pH, be 3.8～6.0, finally add Bayer Zygosaccharomyces bacteria preparation 5～10 weight portions, fermenting to zymotic fluid pH is to stop fermentation at 7.0～7.5 o'clock; Fermentation is to carry out in aseptic fermenting cellar.
4. the production method of a kind of Chinese herbal medicine soil chicken according to claim 1, is characterized in that fermentation time is 72～96 hours, and fermentation temperature is 35～37 ℃.
5. the production method of a kind of Chinese herbal medicine soil chicken according to claim 1 is characterized in that step (4) refers to:
Go out the chick in shell one week, just gone out shell within 24h, drunk water with electrolysis multidimensional and 5% glucose, then open food, crack rice to boil with fine granularity and fed afterwards, by 15～20 times of Chinese herbal medicine fermented liquid dilute with waters, allow chicken freely drink simultaneously; Or/and
Second week to the chick of three weeks, crack rice or be ground into granular corn with the bulky grain shape and feed, and by 10～15 times of Chinese herbal medicine fermented liquid dilute with waters, allows chicken freely drink simultaneously; Or/and
The chicken of 4th～18 weeks, by 5～10 times of Chinese herbal medicine fermented liquid dilute with waters, add corn, wheat bran, dregs of beans at the 1:0.8～1.2 times of the Chinese herbal medicine fermented liquid weight by after dilution, mixes wet-mixing material Direct-fed; Or/and
The 19th week later one-tenth chicken adds corn, wheat bran, dregs of beans by the 1:0.8 of zymotic fluid weight～1.2 times in Chinese herbal medicine fermented liquid, mixes wet-mixing material Direct-fed.
6. the feed for feeding Chinese herbal medicine soil chicken is characterized in that:
(1), take the Chinese herbal medicine of following weight portion: rhodiola root 20～30; Ligusticum wallichii 10～15; Common Leafflower Herb 15～20; Fructus Aurantii 10～15; The scouring rush 5～10; Lysimachia christinae 5～10; Dried orange peel 5～10; Witloof 3～5; Radix Angelicae Sinensis 3～5; Asiatic plantain 2～3;
(2), take the water that Chinese herbal medicine gross weight 4-5 doubly measures, intense fire boils, slow fire insulation 1～2h, cooling eight layers of filtered through gauze; Filter residue adds the water that 2-3 doubly measures again, and intense fire boils, slow fire insulation 1～2h, and cooling eight layers of filtered through gauze, merge filtrate twice;
(3), add white sugar in filtrate, and add Bayer Zygosaccharomyces bacteria preparation, until the fermentation of Bayer Zygosaccharomyces bacterium is to growing white bacterium piece; Obtain zymotic fluid, the gained zymotic fluid is the feed of feeding Chinese herbal medicine soil chicken, and this feed is watered for chicken and drinks.
7. the feed for feeding Chinese herbal medicine soil chicken according to claim 6, it is characterized in that: add white sugar 15～20 weight portions in step (3) in every 100 weight portion filtrates, with the vinegar adjust pH, be 3.8～6.0, finally add Bayer Zygosaccharomyces bacteria preparation 5～10 weight portions, fermenting to zymotic fluid pH is to stop fermentation at 7.0～7.5 o'clock.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012104988001A CN102972647B (en) | 2012-11-29 | 2012-11-29 | Production method and feed for Chinese herbal medicine chicken |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012104988001A CN102972647B (en) | 2012-11-29 | 2012-11-29 | Production method and feed for Chinese herbal medicine chicken |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102972647A CN102972647A (en) | 2013-03-20 |
| CN102972647B true CN102972647B (en) | 2013-12-25 |
Family
ID=47847222
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012104988001A Expired - Fee Related CN102972647B (en) | 2012-11-29 | 2012-11-29 | Production method and feed for Chinese herbal medicine chicken |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102972647B (en) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103404477A (en) * | 2013-07-02 | 2013-11-27 | 霍山源味园农林科技有限公司 | Chicken breeding method |
| CN103462056B (en) * | 2013-07-30 | 2014-12-03 | 李加义 | Medicated chicken for postpartum women |
| CN103444621B (en) * | 2013-08-02 | 2016-03-23 | 刘佳 | The method of tea place breeding ecological soil chicken |
| CN103548764B (en) * | 2013-09-22 | 2016-05-11 | 安徽兴牧畜禽有限公司 | A kind of rural area hill is raised native chicken method scattered |
| CN103535551B (en) * | 2013-10-22 | 2016-02-03 | 合肥市益农养殖有限公司 | The formula forage of the chicken incidence of disease is raised in a kind of reduction scattered |
| CN103637002B (en) * | 2013-11-28 | 2016-01-06 | 太和县蓝翎养殖专业合作社 | A kind of high disease-resistant chicken wings & legs with brown sauce feed |
| CN104542479B (en) * | 2015-01-20 | 2017-06-23 | 山东凤祥股份有限公司 | A kind of chick crop saturation degree of improving opens food feeding method |
| CN105166495A (en) * | 2015-09-07 | 2015-12-23 | 蚌埠龙达农业专业合作社 | Disease-resistant healthcare feed additive for free-range chicken and preparation method thereof |
| CN105433025A (en) * | 2015-12-04 | 2016-03-30 | 全椒县城西畜牧养殖专业合作社 | Health care local hen feed additive |
| CN105639175A (en) * | 2016-01-07 | 2016-06-08 | 山东新希望六和集团有限公司 | Feed premix for local chicken feeding |
| CN106578632A (en) * | 2016-12-09 | 2017-04-26 | 西藏自治区农牧科学院 | Tibetan chicken feed, as well as preparation method and application thereof, and Tibetan chicken feeding method |
| CN110537522A (en) * | 2019-08-16 | 2019-12-06 | 广西富凤农牧集团有限公司 | Under-forest ecological breeding method for promoting growth of pheasant chicks |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101990990A (en) * | 2009-08-12 | 2011-03-30 | 都伟 | Chinese herbal medicine additive for livestock and poultry |
| CN102067945A (en) * | 2009-11-25 | 2011-05-25 | 王越秀 | Body-building chicken eggs |
| CN102669421A (en) * | 2012-05-21 | 2012-09-19 | 江苏沿江地区农业科学研究所 | Chinese herbal medicine feed additive for Rugao yellow-feather chicken and production method thereof |
-
2012
- 2012-11-29 CN CN2012104988001A patent/CN102972647B/en not_active Expired - Fee Related
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101990990A (en) * | 2009-08-12 | 2011-03-30 | 都伟 | Chinese herbal medicine additive for livestock and poultry |
| CN102067945A (en) * | 2009-11-25 | 2011-05-25 | 王越秀 | Body-building chicken eggs |
| CN102669421A (en) * | 2012-05-21 | 2012-09-19 | 江苏沿江地区农业科学研究所 | Chinese herbal medicine feed additive for Rugao yellow-feather chicken and production method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102972647A (en) | 2013-03-20 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102972647B (en) | Production method and feed for Chinese herbal medicine chicken | |
| CN102972648B (en) | Production method and feed for Chinese herbal medicine broiler chicken | |
| CN102972646B (en) | Production method and feed for health-care Chinese herbal medicine eggs | |
| CN102669053B (en) | Method for raising traditional Chinese medicine chicken | |
| CN104489380A (en) | Special palm fruit shell contained feed for crucian and preparation method thereof | |
| CN102669055B (en) | Production method of traditional Chinese medicine healthcare eggs | |
| CN102960306A (en) | Method for producing Chinese herbal medicine Muscovy duck | |
| CN105941877A (en) | Feed capable of promoting milk secretion of sheep | |
| CN102972342A (en) | Production method of Chinese herbal health-care duck eggs | |
| CN104026399A (en) | Growth-promoting mandarin fish feed and preparation method thereof | |
| CN103919002B (en) | Pastry suitable for eating in summer | |
| CN102669054A (en) | Production method of Chinese medicine health-care duck eggs | |
| CN104026391A (en) | Barley fermented feed for mandarin fishes and preparation method of feed | |
| CN103461272A (en) | Production method of Chinese herbal medicine medicated food geese | |
| CN104171541A (en) | Formula of feed with complete nutrients of laying hens and preparation method of feed | |
| KR20090046769A (en) | How to grow loach using herbs | |
| CN104068237A (en) | Digestion promoting carassius auratus feed and preparation method thereof | |
| CN105941879A (en) | Feed for mutton sheep | |
| CN104041692A (en) | Carp feed capable of enhancing immunity and preparation method thereof | |
| CN102972343A (en) | Production method and feedstuff of Chinese herbal medicinal food ducks | |
| CN104082574A (en) | Formula of chicken feed rich in protein and preparation method thereof | |
| CN104026398A (en) | Mandarin fish feed with pine needle meal and preparation method thereof | |
| CN104041690A (en) | Carp meat quality improvement feed and preparation method thereof | |
| CN104068241A (en) | Parasite expelling carassius auratus feed and preparation method thereof | |
| CN101756095A (en) | Cactus noodle and production method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| ASS | Succession or assignment of patent right |
Free format text: FORMER OWNER: WANG XIAOHONG Effective date: 20130510 Owner name: ANHUI WHIRLPO BIOTECHNOLOGY DEVELOPMENT CO., LTD. Free format text: FORMER OWNER: GUO QING Effective date: 20130510 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 235000 HUAIBEI, ANHUI PROVINCE TO: 235025 HUAIBEI, ANHUI PROVINCE |
|
| TA01 | Transfer of patent application right |
Effective date of registration: 20130510 Address after: 235025, 100 meters east of Lieshan community committee, Lieshan Town, Lieshan District, Anhui, Huaibei Applicant after: Anhui Whirlpo Technology Development Co., Ltd. Address before: 235000 Anhui Lieshan Lieshan Industrial Park Anhui Huaibei Wheelp biological science and Technology Development Co Ltd Applicant before: Guo Qing Applicant before: Wang Xiaohong |
|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20131225 Termination date: 20141129 |
|
| EXPY | Termination of patent right or utility model |