CN107027977A - The preparation method that a kind of sheep eats ensilage - Google Patents

Abstract

The invention discloses the preparation method that a kind of sheep eats ensilage, its preparation method：Take 0.5L lactic acid bacteria stostes to pour into agitator, 10 times 12 times of water is added in agitator, it is standby after being sufficiently mixed uniformly；In lactic acid bacteria stoste the enzyme preparation of addition 0.01% 0.25%, 0.24% 0.28% formic acid with 0.5% 1.0% propionic acid mixed organic acid, 0.5% urea stir, it is standby；By wheat stalk by cutting machine segment, staple fiber ppd is 1.5cm 2.5cm, is air-dried after spreading out；By be sprayed in mixed fermentation liquid standby in step 4 spread out after air-dry wheat stalk on, after wheat stalk is inserted in fermentation vat, fermented after treading with plastic cap sealed；Under the conditions of 20 30 DEG C of outside air temperature, the fermentation ensiling time is 7 15 days, is higher than in outside air temperature under the conditions of 30 DEG C, and the fermentation ensiling time is 57 days.The ensilage of the present invention is easy to that the pH value in the feeding of sheep, fermentation process is relatively low, and the feed holding time after ensiling is longer.

Description

The preparation method that a kind of sheep eats ensilage

Technical field

The present invention relates to sheep feed technical field, more particularly to the preparation method that a kind of sheep eats ensilage.

Background technology

In recent years, developing rapidly with sheep raising aquaculture, various sheep feeds are also developed rapidly therewith, raiser's sheep raising number Amount is more, makees ensilage using wheat stalk mostly, but existing ensiling wheat stalk is relatively simple, merely by fermentation Bacterium is fermented ensiling to wheat stalk, and zymocyte liquid pH value is commonly greater than PH5 in ensilage, and acid number is larger, it is difficult to suppress corruption Bacterium and the activity of mycin, the wheat stalk holding time after ensiling are shorter, are unfavorable for preservation and use, and simple ensiling makes Wheat stalk after the method digestibility during sheep searches for food is not high, is unfavorable for sheep acquiring rate for food, therefore, the present invention is for mother Sheep feeding ensilage has done further improve and made.

The content of the invention

To solve the defect of prior art, the invention discloses the preparation method that a kind of sheep eats ensilage.

The invention discloses the preparation method that a kind of sheep eats ensilage, its preparation method is as follows：

One is, takes 0.5L lactic acid bacteria stostes to pour into agitator, and 10 times -12 times of water is added in agitator, is sufficiently mixed It is standby after even；

Two it is, enzyme preparation based on amylase, dextromase, cellulase is added in lactic acid bacteria stoste, stirs, wherein Described enzyme preparation is formed by victory aspergillus, aspergillus niger, the concentration of aspergillus oryzae culture, and the addition of enzyme preparation is 0.01%-0.25%；

Three are, addition 0.24%-0.28% formic acid mixes organic with 0.5%-1.0% propionic acid in the mixed liquor in step 2 Acid, stirs, standby；

Four be, in the mixed liquor of step 3 addition 0.5% urea, stir, it is standby；

Five be, by wheat stalk by cutting machine segment, staple fiber ppd is 1.5cm-2.5cm, is air-dried after spreading out；

Six be, will be sprayed in mixed fermentation liquid standby in step 4 spread out after on the wheat stalk that air-dries, after Wheat Straw Stalk is inserted in fermentation vat, is fermented after treading with plastic cap sealed；

Seven are, under the conditions of 20-30 DEG C of outside air temperature, and the fermentation ensiling time is 7-15 days, in higher than 30 DEG C conditions of outside air temperature Under, the fermentation ensiling time is 5-7 days；

Eight be, by wheat bran, fry soya-bean cake, salt, bone meal and smash and mixed afterwards with the ensiling wheat stalk stirring of taking-up, sheep is fed Food.

Beneficial effect is：One is to promote lactic fermentation, such as addition soluble-carbohydrate, inoculating lactic acid bacterium, enzyme-added system The ensilings such as agent, a large amount of lactic acid can be produced rapidly, pH value is quickly reached 3.8~4.2；Two be to suppress bad fermentation, such as adds each Acids, bacteriostatic agent, wilting or hay silage are planted, the growth of spoilage organisms and Miyarisan can be prevented；Three be the battalion for improving ensilage Material is supported, urea, amide is such as added, gross protein value can be increased, the palatability of sheep feeding is improved, so that it is searched for food Efficiency is improved.

Embodiment

The invention discloses the preparation method that a kind of sheep eats ensilage, its preparation method is as follows：

One is, takes 0.5L lactic acid bacteria stostes to pour into agitator, and 10 times -12 times of water is added in agitator, is sufficiently mixed It is standby after even, the breeding of lactic acid bacteria in ensilage can be promoted, suppress other harmful microbe effects；

Two it is, enzyme preparation based on amylase, dextromase, cellulase is added in lactic acid bacteria stoste, stirs, wherein Described enzyme preparation is formed by victory aspergillus, aspergillus niger, the concentration of aspergillus oryzae culture, and the addition of enzyme preparation is 0.01%-0.25%, Part polysaccharide hydrolysis in ensilage can be made into monose, to be conducive to lactic fermentation, while greenfeed characteristic, Er Qieke can not only be kept To reduce the loss of nutrient, the nutritive value of ensilage is improved；

Three are, addition 0.24%-0.28% formic acid mixes organic with 0.5%-1.0% propionic acid in the mixed liquor in step 2 Acid, stirs, standby, and formic acid can reduce lactic acid in ensiling, acetic acid content, reduces breaks down proteins, suppresses plant cell and exhales Inhale, increase soluble-carbohydrate and true protein content, addition propionic acid can control the fermentation of ensiling, reduce the formation of ammonia nitrogen, The temperature of ensiling raw material is reduced, promotes lactobacter growth；

Four be, in the mixed liquor of step 3 addition 0.5% urea, stir, it is standby, by the effect of ensiling microorganism, Mycoprotein is formed, to improve the protein content in ensilage；

Five be, by wheat stalk by cutting machine segment, staple fiber ppd is 1.5cm-2.5cm, is air-dried after spreading out；

Six be, will be sprayed in mixed fermentation liquid standby in step 4 spread out after on the wheat stalk that air-dries, after Wheat Straw Stalk is inserted in fermentation vat, is fermented after treading with plastic cap sealed；

Seven are, under the conditions of 20-30 DEG C of outside air temperature, and the fermentation ensiling time is 7-15 days, in higher than 30 DEG C conditions of outside air temperature Under, the fermentation ensiling time is 5-7 days；

Eight be, by wheat bran, fry soya-bean cake, salt, bone meal and smash and mixed afterwards with the ensiling wheat stalk stirring of taking-up, sheep is fed Food.

Finally it should be noted that：Above example only not limits technology described in the invention to illustrate the present invention Scheme；Therefore, although this specification with reference to each above-mentioned embodiment to present invention has been detailed description, this Field it is to be appreciated by one skilled in the art that still can be modified to the present invention or equivalent substitution；And all do not depart from this The technical scheme of the spirit and scope of invention and its improvement, it all should cover in scope of the presently claimed invention.

Claims (1)

1. the preparation method that a kind of sheep eats ensilage, it is characterised in that：Its preparation method is as follows：

One is, takes 0.5L lactic acid bacteria stostes to pour into agitator, and 10 times -12 times of water is added in agitator, is sufficiently mixed It is standby after even；

Two it is, enzyme preparation based on amylase, dextromase, cellulase is added in lactic acid bacteria stoste, stirs, wherein Described enzyme preparation is formed by victory aspergillus, aspergillus niger, the concentration of aspergillus oryzae culture, and the addition of enzyme preparation is 0.01%-0.25%；

Three are, addition 0.24%-0.28% formic acid mixes organic with 0.5%-1.0% propionic acid in the mixed liquor in step 2 Acid, stirs, standby；

Four be, in the mixed liquor of step 3 addition 0.5% urea, stir, it is standby；

Five be, by wheat stalk by cutting machine segment, staple fiber ppd is 1.5cm-2.5cm, is air-dried after spreading out；

Six be, will be sprayed in mixed fermentation liquid standby in step 4 spread out after on the wheat stalk that air-dries, after Wheat Straw Stalk is inserted in fermentation vat, is fermented after treading with plastic cap sealed；

Seven are, under the conditions of 20-30 DEG C of outside air temperature, and the fermentation ensiling time is 7-15 days, in higher than 30 DEG C conditions of outside air temperature Under, the fermentation ensiling time is 5-7 days；

Eight be, by wheat bran, fry soya-bean cake, salt, bone meal and smash and mixed afterwards with the ensiling wheat stalk stirring of taking-up, sheep is fed Food.