CN106858492A - A kind of preparation method of brick honey - Google Patents

A kind of preparation method of brick honey Download PDF

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Publication number
CN106858492A
CN106858492A CN201710044295.6A CN201710044295A CN106858492A CN 106858492 A CN106858492 A CN 106858492A CN 201710044295 A CN201710044295 A CN 201710044295A CN 106858492 A CN106858492 A CN 106858492A
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honey
brick
liquor
preparation
environment
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周绍伦
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Yaoan County Changhe Eco-Bee Park Technology Co Ltd
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Yaoan County Changhe Eco-Bee Park Technology Co Ltd
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Abstract

The invention discloses a kind of preparation method of brick honey, comprise the following steps:S1 dilutes:High-quality honey is chosen as raw material, and raw material is diluted, obtain diluting honey liquor;S2 decolourizes:Activated carbon, heating water bath is added to be decolourized in honey liquor is diluted;S3 is filtered:Dilution honey liquor after decolouring is filtered;S4 is concentrated:Honey liquor after filtering is carried out into cryogenic vacuum concentration, obtains concentrating honey liquor;S5 dissolves:Heating grinding is inflated to concentration honey liquor;S6 is molded:Honey after dissolving is poured into mould, room temperature environment with replace standing in cold storage environment.Obtained brick honey finished product of the invention can keep solid-state at 40 DEG C, and the holding time reaches 2~3 years.And what is farthest imitated maintains the nutritional ingredient in honey.Brick honey color of the present invention is snow-white simultaneously, and fine and smooth as grease, mouthfeel are smooth, soft easyization of entrance, local flavor is full.

Description

A kind of preparation method of brick honey
Technical field
The invention belongs to food processing field, and in particular to a kind of preparation method of brick honey.
Background technology
Son, rugulose elsholtzia herb, medicine embankment are pulled out in wild embankment, alias open country, and Labiatae Elsholtzia species are distributed in Southwestern China portion, its The northeast in middle Yunnan and the west and south in Sichuan at most, are mainly grown in the careless slope of 1300~2800 meters of height above sea level.《Cloud Southern Chinese herbal medicine choosing》Described in:Wild embankment is bitter in taste, pungent, cool, with clearing heat and detoxicating, various medical values such as promoting digestion and removing indigestion.Wild dam Son flower is with the very strong conditioning functions such as uvioresistant, radioresistance and the several amino acids containing needed by human body.Verified through expert Its nutritive value is higher, effect is unique:To artery sclerosis, reduction blood fat and blood pressure, enhance metabolism;For senile dementia with And delay the body aging to have preferable effect.Treat cough, eliminating the phlegm and relieving asthma with preferably effect.Can be used for reducing blood lipid, it is special It is not have good care treatment effect to patients with coronary heart disease, long-term taking can effectively prevention of arterial hardening, headstroke and the heart Machine blocks.There are clearing heat and detoxicating, dispelling pathogenic wind for improving eyesight, the bath of bowl spares profit, swelling diuretic special efficacy, have one to wind phlegm cough, laryngalgia hemorrhoid Determine auxiliary curative effect, be the health-care good product of the vigorous personage of the fire of deficiency type.To brain tonic, relieving cough and reducing sputum, moistening lung improving eyesight, replenishing blood and nourishing liver, relieve the effect of alcohol and Geriatric disease effect is significant.It is the superfine product of beautifying face and moistering lotion.It is referred to as the best nutritional food that the mankind are granted a reward in heaven.
Yebazi honey is exactly honeybee spends the honey that middle gathering honey leads to from wild embankment, and yebazi honey belongs to upper in honey Multiply honey, liquid honey is white green, be milky after crystallization, crystalline particle is fine and smooth, quality is hard, in grease-like, also known as " block honey ", " hard honey ".Fragrant taste, it is nutritious, with moistening the lung and relieve the cough, tonifying middle-Jiao and Qi, the medical value of beauty and health care.Yebazi honey Mainly abound with the West Yunnan in Yunnan Province, but traditional yebazi honey product is liquid or solid-liquid mixture, 25 DEG C or so Layering will be melted, and fermentation phenomenon easily occur, influenceed the color, smell and taste of product and reduce nutritive value.Simultaneously to product Transport, sale and consumer carry, storage brings great inconvenience.And the holding time is only or so half a year, product quality is difficult Control, impurity is more, and water content is higher.
The content of the invention
It is an object of the invention to provide a kind of preparation method of brick honey, make that the brick honey holding time is long, impurity is few, and crystallization is thin It is greasy it is uniform, be difficult to melt layering.
The technical scheme that the present invention is provided:
A kind of preparation method of brick honey, comprises the following steps:
S1 dilutes:High-quality honey is chosen as raw material, and raw material is diluted, obtain diluting honey liquor;
S2 decolourizes:Activated carbon, heating water bath is added to be decolourized in honey liquor is diluted;
S3 is filtered:Dilution honey liquor after decolouring is filtered;S4 is concentrated:Honey liquor after filtering is carried out into cryogenic vacuum Concentration, obtains concentrating honey liquor;S5 dissolves:Heating grinding is inflated to concentration honey liquor;
S6 is molded:Honey after dissolving is poured into mould, room temperature environment with replace standing in cold storage environment.
Further, the water content of dilution honey liquor is in the step S1:20~40%.
Further, activated carbon weight is dilute honey liquor weight 0.2% in described step S2;Described water-bath adds Heat condition be:35~40 DEG C of temperature, 40~60 minutes time.
Further, the specific method of filtering is in described step S3:Dilution honey liquor after decolouring is passed sequentially through 200 mesh, 300 mesh, the filter screen of 500 mesh.
Further, the condition that the step S4 carries out low-temperature vacuum drying is:Environment is evacuated to relative degree of vacuum -0.04 To the vacuum state of -0.09MPa, air pressure is recovered in environment after maintaining 30 minutes to 6 hours to standard atmospheric pressure.Then again will Environment is evacuated to vacuum state;Repeat to vacuumize-recover standard atmospheric pressure-vacuum pumping, until dry completing.
Further, the water content that honey liquor is concentrated in the step S4 is 2~5%.
Further, the condition of inflation heating grinding is in the step S5:35~40 DEG C of temperature, 40~60 points of time Clock, the gas being filled with are nitrogen, and the usage amount of nitrogen is 150ml/s.
Further, the weight of edible salt, the edible salt is added to be in step S5 heating grinding gas replenishment processes The 0.01~0.05% of concentration honey liquor weight.
Further, what the step S6 was molded concretely comprises the following steps:Honey after dissolving is poured into mould, in room temperature environment After standing 20~40 minutes;Again 20~40 minutes are stood in cold storage environment;It is alternately repeated in room temperature environment with cold storage environment Stand 3~8 times.
Further, the condition of room temperature environment is in the step S6 shapings:12~25 DEG C of temperature, humidity 20%~40%; The condition of cold storage environment is 1~3 DEG C, humidity 20%~40%.
Beneficial effects of the present invention:
The treatment that the application passes through dilution-decolouring-filtering, the impurity for honey, harmful substance, the colored substance of energy high degree Matter and odorant are processed, and obtain excellent quality, well mixed honey liquor.Honey is first diluted place by the application Reason, can be such that honey fully dissolves, and make that honey is well mixed, quality is homogeneous.Especially dissolve crystallized honey, because honeybee During impurity and particulate matter to be easily wrapped in crystallization in crystallization for honey, the quality for causing honey is reduced, mouthfeel is bad.Meanwhile, it is right Honey is diluted, and can effectively reduce the viscosity of honey, improving the speed and effect of filtering, moreover it is possible to reduce the resistance for filtering, Avoid the infringement to plant equipment.The application carries out heating water bath to dilution addition activated carbon, can not only further to honey Carry out Xie Jing dissolvings, be well mixed;But also the de- taste that decolourizes, obtain the product of high-quality.The effect of sterilization can also be played, it is to avoid many The pollution of bacterium (such as thermophilic sugar yeast bacterium) is planted, causes fermented honey to go bad, losing nutritive value.Additionally, adding activated carbon to enter Row heating water bath, moreover it is possible to the harmful toxins in the harmful nectar source of absorption, improves product quality.Then honey is filtered, once Just it is impurity in honey and activated carbon filtering is clean, obtain pure honey.
The application carries out cryogenic vacuum concentration to honey, can not only effectively improve dry speed and effect, moreover it is possible to keep away Exempt from destruction of the high temperature to honey natural nutrient component.The application is by repeating to vacuumize-recover standard atmospheric pressure-take out true Do-nothing operation, the dry efficiency of raising of energy high degree, reduces the moisture in honey, makes it easier to form bulk, it is easy to preserve.
The application is inflated heating grinding to the honey after concentration, the honey of partially crystallizable is dissolved, in forming step Middle unified crystallization, makes its product homogeneous, without layering and granular sensation.Inflation grinding can also make finished color snow-white, fine and smooth such as oil Fat, mouthfeel is smooth, while crystallizing cycle can also be shortened.The nitrogen being filled with can also effectively exclude oxygen, it is difficult fermentation, preserve Time is more long.
The application repeats honey alternately to be stood in room temperature environment-cold storage environment-room temperature environment, is shaped to brick honey Fragment of brick solid fraction, is difficult to melt and ferment at normal temperatures, and being cut with knife can also form solid block, be difficult to melt and soften, and preserves Time is more long, and solid-state is still kept at 40 DEG C or so.It is not stratified without granular sensation and product quality is homogeneous.
Obtained brick honey finished product of the invention can keep solid-state at 40 DEG C, and the holding time reaches 2~3 years.And maximum journey The nutritional ingredient maintained in honey of the effect of degree.Brick honey color of the present invention is snow-white simultaneously, fine and smooth as grease, mouthfeel are smooth, enters Soft easyization of mouth, local flavor is full.
Specific embodiment
Implement 1
A kind of preparation method of brick honey, comprises the following steps:
S1 dilutes:High-quality honey is chosen as raw material, and raw material is diluted, obtain diluting honey liquor;Wherein dilute honey The water content of liquid is:20%.Viscosity during 20% water content control effectively can be reduced into honey reduces filtration resistance, while also The oxidation and fermentation of honey can effectively be avoided, it is ensured that the quality of honey.
S2 decolourizes:Activated carbon, heating water bath is added to be decolourized in honey liquor is diluted;Activated carbon weight is dilution honey The 0.2% of liquid weight;The condition of described heating water bath is:35 DEG C of temperature, 40 minutes time.Addition by activated carbon is true Surely preferable adsorbing contaminant, harmful substance, harmful bacteria, coloring matter and odorant are reached by adding less amount.Together When by the control of temperature and time, ensure the quality of honey.
S3 is filtered:Dilution honey liquor after decolouring is filtered;Dilution honey liquor after decolouring is passed sequentially through 200 Mesh, 300 mesh, the filter screen of 500 mesh.By three-stage filtration, effectively the impurity in honey and harmful substance can be removed, obtain product Homogeneous, the pure honey liquor of matter.
S4 is concentrated:Honey liquor after filtering is carried out into cryogenic vacuum concentration;Obtain concentrating honey liquor.Low-temperature vacuum drying Condition is:Environment is evacuated to the vacuum state of relative degree of vacuum -0.04 to -0.09MPa, is recovered after maintaining 30 minutes to 6 hours Air pressure is to standard atmospheric pressure in environment.Then environment is evacuated to vacuum state again;Repeat to vacuumize-to recover standard big Air pressure-vacuum pumping, it is 3% to dry to the water content of concentration honey liquor.The application is by repeating to vacuumize-recover Standard atmospheric pressure-vacuum pumping, the dry efficiency of raising of energy high degree, reduces the moisture in honey, makes it easier to shape Into bulk, it is easy to preserve.
S5 dissolves:Heating grinding is inflated to the honey after concentration;Wherein inflation heating grinding condition be:Temperature 35 DEG C, 40 minutes time, the gas that is filled be nitrogen, the usage amount of nitrogen is 150ml/s.
Because the honey liquor after concentration is easily crystallized, the application is inflated heating grinding to it, and part is crystallized Honey dissolves, and unified crystallization, finally makes its product quality homogeneous in forming step, without layering and granular sensation.Inflate simultaneously Grinding can also make finished color snow-white, fine and smooth such as grease, and mouthfeel is smooth, while crystallizing cycle can also be shortened.The nitrogen being filled with is also Oxygen can be effectively excluded, it is difficult fermentation, the holding time is more long.
S6 is molded:Honey after dissolving is poured into mould, room temperature environment with replace standing in cold storage environment, to being molded Into.Wherein, the middle standing of room temperature environment 20 minutes, wherein 12 DEG C of temperature, humidity 20%;20 minutes are stood in cold storage environment, its 1 DEG C of middle temperature, humidity 20%;Standing is alternately repeated in room temperature environment and cold storage environment 3 times.The temperature of cold storage environment is not low In the setting of zero degree;The shaping of sweet brick can be ensured, and is unlikely to hardening, ensure the comfort of its entrance.
The application repeats honey alternately to be stood in room temperature environment-cold storage environment-room temperature environment, is shaped to brick honey Fragment of brick solid fraction, is difficult to melt and ferment at normal temperatures, and being cut with knife can also form solid block, and the holding time is more long, at 40 DEG C Left and right still keeps solid-state.It is not stratified without granular sensation and product quality is homogeneous.Brick honey color of the present invention is snow-white, fine and smooth such as grease, Mouthfeel is smooth, and soft easyization of entrance, local flavor is full.
Embodiment 2
A kind of preparation method of brick honey, comprises the following steps:
S1 dilutes:High-quality honey is chosen as raw material, and raw material is diluted, obtain diluting honey liquor;Wherein dilute honey The water content of liquid is:30%.The viscosity that water content control 30% can be reduced effectively in honey reduces filtration resistance, while can also Effectively avoid the oxidation and fermentation of honey, it is ensured that the quality of honey.
S2 decolourizes:Activated carbon, heating water bath is added to be decolourized in honey liquor is diluted;Activated carbon weight is dilution honey The 0.2% of liquid weight;The condition of described heating water bath is:37 DEG C of temperature, 50 minutes time.Addition by activated carbon is true Surely preferable adsorbing contaminant, harmful substance, harmful bacteria, coloring matter and odorant are reached by adding less amount.Together When by the control of temperature and time, ensure the quality of honey.
S3 is filtered:Dilution honey liquor after decolouring is filtered;Dilution honey liquor after decolouring is passed sequentially through 200 Mesh, 300 mesh, the filter screen of 500 mesh.By three-stage filtration, effectively the impurity in honey and harmful substance can be removed, obtain product Homogeneous, the pure honey liquor of matter.
S4 is concentrated:Honey liquor after filtering is carried out into cryogenic vacuum concentration;Obtain concentrating honey liquor.Low-temperature vacuum drying Condition is:Environment is evacuated to the vacuum state of relative degree of vacuum -0.04 to -0.09MPa, is recovered after maintaining 30 minutes to 6 hours Air pressure is to standard atmospheric pressure in environment.Then environment is evacuated to vacuum state again;Repeat to vacuumize-to recover standard big Air pressure-vacuum pumping, it is 2% to dry to the water content of concentration honey liquor.The application is by repeating to vacuumize-recover Standard atmospheric pressure-vacuum pumping, the dry efficiency of raising of energy high degree, reduces the moisture in honey, makes it easier to shape Into bulk, it is easy to preserve.
S5 dissolves:Heating grinding is inflated to the honey after concentration;Wherein inflation heating grinding condition be:Temperature 37 DEG C, 50 minutes time, the gas that is filled be nitrogen, the usage amount of nitrogen is 150ml/s.
Because the honey liquor after concentration is easily crystallized, the application is inflated heating grinding to it, and part is crystallized Honey dissolves, and unified crystallization, finally makes its product quality homogeneous in forming step, without layering and granular sensation.Inflate simultaneously Grinding can also make finished color snow-white, fine and smooth such as grease, and mouthfeel is smooth, while crystallizing cycle can also be shortened.The nitrogen being filled with is also Oxygen can be effectively excluded, it is difficult fermentation, the holding time is more long.
Wherein, edible salt is added in heating grinding gas replenishment process.The weight of the edible salt is concentration honey liquor weight 0.01%.Add salt not only to can help to the crystallization of honey, form brick-shaped, make its holding time more long, be difficult to melt, and Brick honey crystallization is fine and closely woven uniform, and mouthfeel is less.And a small amount of salt can also improve the local flavor of honey, it is to avoid fermentation.
S6 is molded:Honey after dissolving is poured into mould, room temperature environment with replace standing in cold storage environment, to being molded Into.Wherein, the middle standing of room temperature environment 30 minutes, wherein 20 DEG C of temperature, humidity 30%;30 minutes are stood in cold storage environment, its 2 DEG C of middle temperature, humidity 30%;Standing is alternately repeated in room temperature environment and cold storage environment 5 times.The temperature of cold storage environment is not low In the setting of zero degree;The shaping of sweet brick can be ensured, and is unlikely to hardening, ensure the comfort of its entrance.
The application repeats honey alternately to be stood in room temperature environment-cold storage environment-room temperature environment, is shaped to brick honey Fragment of brick solid fraction, is difficult to melt and ferment at normal temperatures, and being cut with knife can also form solid block, and the holding time is more long, at 40 DEG C Left and right still keeps solid-state.It is not stratified without granular sensation and product quality is homogeneous.Brick honey color of the present invention is snow-white, fine and smooth such as grease, Mouthfeel is smooth, and soft easyization of entrance, local flavor is full.
Embodiment 3
A kind of preparation method of brick honey, comprises the following steps:
S1 dilutes:High-quality honey is chosen as raw material, and raw material is diluted, obtain diluting honey liquor;Wherein dilute honey The water content of liquid is:40%.Viscosity during 40% water content control effectively can be reduced into honey reduces filtration resistance, while also The oxidation and fermentation of honey can effectively be avoided, it is ensured that the quality of honey.
S2 decolourizes:Activated carbon, heating water bath is added to be decolourized in honey liquor is diluted;Activated carbon weight is dilution honey The 0.2% of liquid weight;The condition of described heating water bath is:40 DEG C of temperature, 60 minutes time.Addition by activated carbon is true Surely preferable adsorbing contaminant, harmful substance, harmful bacteria, coloring matter and odorant are reached by adding less amount.Together When by the control of temperature and time, ensure the quality of honey.
S3 is filtered:Dilution honey liquor after decolouring is passed sequentially through the filter screen of 200 mesh, 300 mesh, 500 mesh.By three-level mistake Filter, effectively can remove the impurity in honey and harmful substance, obtain homogeneous, the pure honey liquor of quality.
S4 is concentrated:Honey liquor after filtering is carried out into cryogenic vacuum concentration;Obtain concentrating honey liquor.Low-temperature vacuum drying Condition is:Environment is evacuated to the vacuum state of relative degree of vacuum -0.04 to -0.09MPa, is recovered after maintaining 30 minutes to 6 hours Air pressure is to standard atmospheric pressure in environment.Then environment is evacuated to vacuum state again;Repeat to vacuumize-to recover standard big Air pressure-vacuum pumping, it is 5% to dry to the water content of concentration honey liquor.The application is by repeating to vacuumize-recover Standard atmospheric pressure-vacuum pumping, the dry efficiency of raising of energy high degree, reduces the moisture in honey, makes it easier to shape Into bulk, it is easy to preserve.
S5 dissolves:Heating grinding is inflated to the honey after concentration;Wherein inflation heating grinding condition be:Temperature 40 DEG C, 60 minutes time, the gas that is filled be nitrogen, the usage amount of nitrogen is 150ml/s.
Because the honey liquor after concentration is easily crystallized, the application is inflated heating grinding to it, and part is crystallized Honey dissolves, and unified crystallization, finally makes its product quality homogeneous in forming step, without layering and granular sensation.Inflate simultaneously Grinding can also make finished color snow-white, fine and smooth such as grease, and mouthfeel is smooth, while crystallizing cycle can also be shortened.The nitrogen being filled with is also Oxygen can be effectively excluded, it is difficult fermentation, the holding time is more long.
Wherein, edible salt is added in heating grinding gas replenishment process.The weight of the edible salt is concentration honey liquor weight 0.05%.Add salt not only to can help to the crystallization of honey, form brick-shaped, make its holding time more long, be difficult to melt, and Brick honey crystallization is fine and closely woven uniform, and mouthfeel is less.And a small amount of salt can also improve the local flavor of honey, it is to avoid fermentation.
S6 is molded:Honey after dissolving is poured into mould, room temperature environment with replace standing in cold storage environment, to being molded Into.Wherein, the middle standing of room temperature environment 40 minutes, wherein 25 DEG C of temperature, humidity 40%;40 minutes are stood in cold storage environment, its 3 DEG C of middle temperature, humidity 40%;Standing is alternately repeated in room temperature environment and cold storage environment 5 times.The temperature of cold storage environment is not low In the setting of zero degree;The shaping of sweet brick can be ensured, and is unlikely to hardening, ensure the comfort of its entrance.
The application repeats honey alternately to be stood in room temperature environment-cold storage environment-room temperature environment, is shaped to brick honey Fragment of brick solid fraction, is difficult to melt and ferment at normal temperatures, and being cut with knife can also form solid block, and the holding time is more long, at 40 DEG C Left and right still keeps solid-state.It is not stratified without granular sensation and product quality is homogeneous.Brick honey color of the present invention is snow-white, fine and smooth such as grease, Mouthfeel is smooth, and soft easyization of entrance, local flavor is full.

Claims (10)

1. the preparation method of a kind of brick honey, it is characterised in that comprise the following steps:
S1 dilutes:High-quality honey is chosen as raw material, and raw material is diluted, obtain diluting honey liquor;
S2 decolourizes:Activated carbon, heating water bath is added to be decolourized in honey liquor is diluted;
S3 is filtered:Dilution honey liquor after decolouring is filtered;
S4 is concentrated:Honey liquor after filtering is carried out into cryogenic vacuum concentration, obtains concentrating honey liquor;
S5 dissolves:Heating grinding is inflated to concentration honey liquor;
S6 is molded:Honey after dissolving is poured into mould, room temperature environment with replace standing in cold storage environment.
2. the preparation method of a kind of brick honey according to claim 1, it is characterised in that dilute honey liquor in the step S1 Water content be:20~40%.
3. a kind of preparation method of brick honey according to claim 1, it is characterised in that activated carbon weight in described step S2 Measure to dilute the 0.2% of honey liquor weight;The condition of described heating water bath is:35~40 DEG C of temperature, 40~60 minutes time.
4. a kind of preparation method of brick honey according to claim 1, it is characterised in that the tool filtered in described step S3 Body method is:Dilution honey liquor after decolouring is passed sequentially through the filter screen of 200 mesh, 300 mesh, 500 mesh.
5. the preparation method of a kind of brick honey according to claim 1, it is characterised in that the step S4 carries out cryogenic vacuum Dry condition is:Environment is evacuated to the vacuum state of relative degree of vacuum -0.04 to -0.09MPa, is maintained 30 minutes to 6 hours Recover in environment air pressure afterwards to standard atmospheric pressure;Then environment is evacuated to vacuum state again;Repeat to vacuumize-recover Standard atmospheric pressure-vacuum pumping, until dry completing.
6. the preparation method of a kind of brick honey according to claim 1, it is characterised in that concentrate honey liquor in the step S4 Water content be 2~5%.
7. the preparation method of a kind of brick honey according to claim 1, it is characterised in that heating is inflated in the step S5 and is ground The condition of mill is:35~40 DEG C of temperature, 40~60 minutes time, the gas being filled with are nitrogen, and the usage amount of nitrogen is 150ml/ s。
8. the preparation method of a kind of brick honey according to claim 1, it is characterised in that filled in step S5 heating grindings Edible salt is added during gas, the weight of the edible salt is concentrate honey liquor weight 0.01~0.05%.
9. a kind of preparation method of brick honey according to claim 1, it is characterised in that the specific step of the step S6 shapings Suddenly it is:Honey after dissolving is poured into mould, after standing 20~40 minutes in room temperature environment;Again in cold storage environment stand 20~ 40 minutes;Standing is alternately repeated in room temperature environment and cold storage environment 3~8 times.
10. a kind of sweet preparation method of brick according to claim 1 or 9, it is characterised in that room in the step S6 shapings The condition of warm environment is:12~25 DEG C of temperature, humidity 20%~40%;The condition of cold storage environment is 1~3 DEG C, humidity 20%~40%.
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CN113017052A (en) * 2021-04-25 2021-06-25 云南蜂知道蜂业科技有限公司 Production process of high-grade sanitary crystallized honey

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Application publication date: 20170620