CN1253722A - Hard honey production method of yebazi honey - Google Patents
Hard honey production method of yebazi honey Download PDFInfo
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- CN1253722A CN1253722A CN98121848A CN98121848A CN1253722A CN 1253722 A CN1253722 A CN 1253722A CN 98121848 A CN98121848 A CN 98121848A CN 98121848 A CN98121848 A CN 98121848A CN 1253722 A CN1253722 A CN 1253722A
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- honey
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- bee colony
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Abstract
The present invention relates to a production technology of edible honey, and includes the following steps: in elasholtzia regulosa growth area, controlling bee colony to gather honey from the second ten days of october of that very year to the first ten days of january of the next year; and after more than two-thirds of honeycombs are capped, manually taking out thick juice elsholtzia regulosa honey from the honeycombs, and placing the elsholtzia regulosa honey into forming mould, under the condition of that its relative humidity is 25-55% and temp. is 5-18 deg.C standing still for 3 days, then demoulding, and sealing and packaging. Its quality is stable, and colour, smell and taste are good, it has no need of additive and can be stored for a long period.
Description
The present invention is the production technology of edible honey.
Wild embankment (Elsholtia rugulosa Hemsl) is for being distributed in the Southwest China area, and main is again wild bush in a kind of uniqueness in Yunnan, and honeybee is gathered the honey that its nectar leads to and is yebazi honey.Yebazi honey is shallow white green, is milky after the crystallization, and the crystalline particle exquisiteness is grease-like, and soft or hard is suitable, and flavor delicate fragrance is the good honey good merchantable brand of perfect colourm smell and taste.But with the yebazi honey end product quality instability that existing process is produced, in most cases product is difficult to preserve, and will melt layering about 25 ℃, and occurs the fermentation phenomenon easily, influences the color, smell and taste of product and nutritive value is reduced.Reason is the control criterion that process conditions is not had clear and definite system, and randomness is big.
The hard honey production method that the purpose of this invention is to provide a kind of yebazi honey, the constant product quality that it is produced does not add any additives, preserves easily, is block at normal temperatures.
The present invention includes following steps: the growth area of embankment out of office (Elsholtia rugulosa Hemsl), the control bee colony is in mid-October to next year gathering honey in the first tenday period of a month in January then, treat that sweet nest has 2/3rds with behind the upper cover, the artificial yebazi honey that from honeycomb, takes out the thick shape of stream juice, put into mould, relative moisture be 25-55%, temperature be place under 5-18 ℃ the condition be no less than 3 days after, the demoulding gets product after packing--the hard honey of yebazi honey.Honeybee bee colony or apis mellifera bee colony during said bee colony is preferably.
Sweet firmly with the yebazi honey that the inventive method makes, can remain bulk below 32 ℃ (promptly in the producing region of yebazi honey, indoorly can keep block all the year round), yebazi honey accounts for the 85%-100% (15%-0% is other Labiatae class plant honey) of honey total amount, the proportion of honey is 1.3887-1.4230, moisture is 21-18%, and cane sugar content is lower than 7%.It is constant that product can be preserved more than 1 year color, smell and taste and nutritive value.
Compare with prior art, advantage of the present invention is a constant product quality, and product with regard to the energy long preservation, is a kind of Yunnan characteristic typical local food that liked by consumers in general without any additives for being block, the good natural honey of perfect colourm smell and taste at normal temperatures.
Embodiment 1: in the Yaoan County, Yunnan Province, control by middle honeybee bee colony in the gathering honey in December, after treating sweet nest 2/3rds cappings, the artificial yebazi honey that from honeycomb, takes out the thick shape of stream juice, put into wooden mould, be 27% in relative moisture, temperature is to place after 3 days under 5-14 ℃ the condition, the demoulding, vacuum sealed package gets product.The yebazi honey that present embodiment makes is honey firmly, can remain bulk below 35 ℃, and yebazi honey accounts for more than 95% of honey total amount, and the proportion of honey is 1.4008, and moisture is 19.82%, and cane sugar content is 5.6%.
Embodiment 2: in Dayao County, Yunnan Province, control by the west bee colony in the gathering honey in November, after treating sweet nest capping, the artificial yebazi honey that from honeycomb, takes out the thick shape of stream juice, put into plastics and make the pattern tool, be 45% in relative moisture, temperature is to place after 4 days under 5-18 ℃ the condition, the demoulding, the hermetically drying packing gets product.The yebazi honey that present embodiment makes is honey firmly, can remain bulk below 32 ℃, and yebazi honey accounts for more than 85% of honey total amount, and the proportion of honey is 1.4223, and moisture is 18.82%, and cane sugar content is about 4.8%.
Embodiment 3: in the Wuding county, Yunnan Province, control is by middle honeybee bee colony or west bee colony, in the gathering honey in November, after treating that sweet nest has 2/3rds cappings, the artificial yebazi honey that takes out the thick shape of stream juice from honeycomb is put into wooden mould, is 35% in relative moisture, temperature is after placing 7 days under 5-9 ℃ the condition, the demoulding, vacuum sealed package gets product.The yebazi honey that present embodiment makes is honey firmly, can remain bulk below 31 ℃, and yebazi honey accounts for more than 95% of honey total amount, and the proportion of honey is 1.39887, and moisture is 20.60%, and cane sugar content is 6.8%.
Claims (2)
1, a kind of hard honey production method of yebazi honey, it is characterized in that may further comprise the steps: the growth area of embankment out of office, the control bee colony is in mid-October to next year gathering honey in the first tenday period of a month in January then, treat that sweet nest has 2/3rds with behind the upper cover, the artificial yebazi honey that takes out the thick shape of stream juice from honeycomb is put into mould, relative moisture be 25-55%, temperature be place under 5-18 ℃ the condition be no less than 3 days after, the demoulding gets product after packing.
2, as the said production method of claim 1, it is characterized in that: said bee colony is middle honeybee bee colony or apis mellifera bee colony.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN98121848A CN1086907C (en) | 1998-11-13 | 1998-11-13 | Hard honey production method of yebazi honey |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN98121848A CN1086907C (en) | 1998-11-13 | 1998-11-13 | Hard honey production method of yebazi honey |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1253722A true CN1253722A (en) | 2000-05-24 |
| CN1086907C CN1086907C (en) | 2002-07-03 |
Family
ID=5227347
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN98121848A Expired - Fee Related CN1086907C (en) | 1998-11-13 | 1998-11-13 | Hard honey production method of yebazi honey |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1086907C (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100421577C (en) * | 2006-06-28 | 2008-10-01 | 许会芬 | Buccal tablet of Yunnan hard honey and preparation method thereof |
| CN101019512B (en) * | 2007-03-21 | 2010-05-19 | 吴珍红 | Efficient clean flowing production line for collecting royal jelly and jelly insect |
| US20100129462A1 (en) * | 2007-04-16 | 2010-05-27 | Kikuji Yamaguchi | Decolonizing agent for helicobacter pylori |
| CN103892157A (en) * | 2012-12-29 | 2014-07-02 | 姚安县菖河生态蜜蜂园科技有限公司 | Method for preparing elsholtzia rugulosa hemsl blocky honey |
| CN106858492A (en) * | 2017-01-21 | 2017-06-20 | 姚安县菖河生态蜜蜂园科技有限公司 | A kind of preparation method of brick honey |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1034049C (en) * | 1992-05-07 | 1997-02-19 | 刘本君 | Special nutrient honey and the processing method |
-
1998
- 1998-11-13 CN CN98121848A patent/CN1086907C/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100421577C (en) * | 2006-06-28 | 2008-10-01 | 许会芬 | Buccal tablet of Yunnan hard honey and preparation method thereof |
| CN101019512B (en) * | 2007-03-21 | 2010-05-19 | 吴珍红 | Efficient clean flowing production line for collecting royal jelly and jelly insect |
| US20100129462A1 (en) * | 2007-04-16 | 2010-05-27 | Kikuji Yamaguchi | Decolonizing agent for helicobacter pylori |
| US8241683B2 (en) * | 2007-04-16 | 2012-08-14 | Kikuji Yamaguchi | Decolonizing agent for helicobacter pylori |
| CN103892157A (en) * | 2012-12-29 | 2014-07-02 | 姚安县菖河生态蜜蜂园科技有限公司 | Method for preparing elsholtzia rugulosa hemsl blocky honey |
| CN106858492A (en) * | 2017-01-21 | 2017-06-20 | 姚安县菖河生态蜜蜂园科技有限公司 | A kind of preparation method of brick honey |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1086907C (en) | 2002-07-03 |
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