CN106834060A - One kind steams wine equipment - Google Patents
One kind steams wine equipment Download PDFInfo
- Publication number
- CN106834060A CN106834060A CN201710185239.4A CN201710185239A CN106834060A CN 106834060 A CN106834060 A CN 106834060A CN 201710185239 A CN201710185239 A CN 201710185239A CN 106834060 A CN106834060 A CN 106834060A
- Authority
- CN
- China
- Prior art keywords
- wine
- steam
- air
- distillation bucket
- tube
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H6/00—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages
- C12H6/02—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages by distillation
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Commercial Cooking Devices (AREA)
Abstract
Wine equipment is steamed the invention discloses one kind, including contained the distillation bucket of fermented grain, covered the day pot condenser of the distillation bucket;Side-lower is provided with cloth steam turbine structure in distillation bucket, and cloth steam turbine structure is connected with one end of a steam guiding tube, and the other end of steam guiding tube reaches distillation bucket outside through distillation bucket wall, and one end that steam guiding tube is located on the outside of distillation bucket is used to be connected with outside steam line;Wine equipment is steamed also including a guide pipeline for being used in the gas importing distillation bucket by air feeder blowout to the air feeder blown in distillation bucket and, one end of guide pipeline is connected with the gas outlet of air feeder, the other end of guide pipeline is connected with steam guiding tube, and guide pipeline is provided with valve.
Description
Technical field
The present invention relates to Brewing equipment field, wine equipment is steamed more particularly, to one kind.
Background technology
Existing steaming wine equipment can be divided into two major classes by its operation principle, and a class is direct heating type, and another kind of is to add indirectly
Heat type.The steaming wine equipment utilization firepower or electric power of direct heating type directly heat fermented grain, produce wine steam, then condense wine and steam
Vapour, obtains Spirit.The steaming wine equipment of indirect heating type is then first heated with firepower or electric power to water, obtains water vapour,
Again with the steam heating fermented grain, wine steam is produced, Spirit is obtained after wine steam condensation.The steaming wine equipment tool of direct heating type
Have the advantages that simple structure, cost are relatively low, but there is the defect being easily burned simultaneously;The steaming wine equipment of indirect heating type is then present
The defect that structure is more complicated, cost is higher, but have the advantages that to be difficult to be burned again simultaneously.
Existing steaming wine equipment, either direct heating type, or indirect heating type, all in the presence of going out, wine speed is slow, connect wine
Time is long, high energy consumption defect.Especially, the distillation of liquor tailing, with duration, high energy consumption, goes out capacity for liquor again less, into steaming wine process
" chicken ribs ".On the other hand, with the carrying out of still-process, the constant temperature of fermented grain is raised, some high boiling impurity gradually by
Distill, be mixed into wine steam, influence the quality of wine.This is also to produce the master for steaming " truncating " that wine process needs " leaving out the beginning and the end "
Want reason.
The content of the invention
The technical problems to be solved by the invention are to provide a kind of steaming wine equipment, and it can improve out wine speed, and shortening connects wine
Time.
The present invention is that the technical scheme for solving the use of its technical problem is:One kind steams wine equipment, including the steaming for containing fermented grain
Evaporate bucket, cover the day pot condenser of the distillation bucket;Side-lower is provided with cloth steam turbine structure in the distillation bucket, the cloth steam turbine structure with
A piece one end for steam guiding tube is connected, and the other end of the steam guiding tube reaches distillation bucket outside through the distillation bucket wall, described
One end that steam guiding tube is located on the outside of distillation bucket is used to be connected with outside steam line;The steaming wine equipment is also used for including one
To the air guide that gas is imported in the distillation bucket that the air feeder blown in distillation bucket and are used to blow out the air feeder
Pipeline, one end of the guide pipeline is connected with the gas outlet of the air feeder, the other end of guide pipeline and the steam guiding tube
It is connected, the guide pipeline is provided with valve.
Further, the day pot condenser is provided with wine outlet duct and escaping pipe.
Further, the steaming wine equipment also includes an air guide return, one end of the air guide return and institute
The air inlet for stating air feeder is connected, and the other end of air guide return is connected with the escaping pipe;It is additionally provided with the escaping pipe
A branch pipe being connected with air is additionally provided with a piece branch pipe being connected with air, or the air guide return.
The positive effect of the present invention is:
1st, according to physics law, gas liquid interfacial area energy accelerating liquid evaporation rate is increased.The present invention in fermented grain using to blasting
The mode of air increases the gas liquid interfacial area of fermented grain and air, can improve out wine speed, and shortening connects the wine time.
2nd, still-process, reducing energy consumption are shortened.
3rd, due to improve at a lower temperature go out wine speed so that more wine are distilled out at a lower temperature
Come, so as to reduce out wine temperature on the whole, reduce high-boiling-point impurity, improve the quality of wine.
4th, bubble uphill process increases the disturbance to fermented grain, enhances the extraction to fragrance matter;Meanwhile, bubble rises
Process is easy to extract the fragrance matter in fermented grain, so as to improve the quality of wine.
5th, the present invention steams wine equipment and first imported into steam guiding tube the air that air feeder is blown into, then by steam guiding tube, cloth vapour
Mechanism is introduced air into fermented grain, and this kind of design can make full use of steam guiding tube and cloth steam turbine structure, and with simple structure, transformation is held
Easily, the advantage of low cost of manufacture.
6th, in preferred scheme, steaming wine equipment also includes an air guide return, and the air guide return will be cold from day pot
The tail gas of condenser discharge is conveyed to air feeder, in blowing into fermented grain again by air feeder, on the one hand, it is reduced arranges with tail gas
The waste of the wine steam for going out;On the other hand, it reduces the hot loss of energy discharged with tail gas.
Brief description of the drawings
Fig. 1 is the structural representation of the distillation bucket of embodiment one.
Fig. 2 is the structural representation of major arc shape air feeding tube, circular air feeding tube and astral ray shape air feeding tube.
Fig. 3 is the structural representation of the day pot condenser of embodiment one.
Fig. 4 is the sectional view of the day pot condenser of embodiment one.
Fig. 5 is the sectional view of the day pot condenser of embodiment two.
Fig. 6 is the structural representation of the distillation bucket of embodiment three.
Fig. 7 is the structural representation of steam disc.
Specific embodiment
Below in conjunction with drawings and Examples, the invention will be further described.
Embodiment one
As Figure 1-4, the present embodiment includes containing the distillation bucket 400 of fermented grain, covers the day pot condenser of the distillation bucket 400
300, and for the air blower and guide pipeline that air is blown into distillation bucket 400.
As shown in Figure 1 and Figure 2, distillation bucket 400 is a column barrel, and distillation bucket 400 upper end is provided with for being condensed with day pot
Device 300 carries out the tank 402 of water seal connection, and side-lower is provided with air feeding tube 470 in distillation bucket 400, and the outside of distillation bucket 400 is provided with leads
Steam pipe 404, distillation bucket 400 bottom is additionally provided with lees exhausting tube 401, and valve is additionally provided with lees exhausting tube 401.Steam guiding tube 404 from distillation bucket
400 outsides enter into the distillation inner side underlying space of bucket 400 through distillation bucket wall, and steam guiding tube 404 is welded to connect with distillation bucket wall.Such as
Shown in Fig. 2, air feeding tube 470 is in major arc shape, and one end of air feeding tube 470 is sealed end, the other end 471 of air feeding tube 470 with lead vapour
One end that pipe 404 is located at the inner side of distillation bucket 400 is welded to connect, and 14 apertures are evenly distributed with the one side directed downwardly of air feeding tube 470
It is the steam vent 472 of 6mm, space is connected by these steam vents 472 with the distillation inner space of bucket 400 in the pipe of air feeding tube 470.Lead
One end that steam pipe 404 is located on the outside of distillation bucket 400 is additionally provided with the external screw thread for being connected with outside steam line.When steaming wine,
The water vapour that steam boiler is produced is delivered in steam guiding tube 404 through outside steam line, then through steam guiding tube 404, air feeding tube 470
Enter into fermented grain, fermented grain is heated.The effect of air feeding tube 470 is so that water vapour can be even into in fermented grain, its
Structure is varied, can also be circular, astral ray shape etc. except the major arc shape in the present embodiment.As shown in Fig. 2 circular
The steam vent 482 that 13 apertures are 6mm is equably provided with air feeding tube 480, a connection end is additionally provided with circular air feeding tube 480
Mouth 481, one end that the connectivity port 481 is used to be located at the inner side of distillation bucket 400 with steam guiding tube is connected.Astral ray shape refers to by many
Root has the shape that the straight tube of a common end is formed, and ray tube refers to this many with a straight tube for common end
Any straight tube, astral ray center refers to the common end common to each straight tube.As shown in Fig. 2 astral ray shape air feeding tube 490 is wrapped
Four astral ray pipes are included, the steam vent 492 that 5 apertures are 4mm is uniformly provided with each ray tube.The star of astral ray shape air feeding tube 490
Ray center 491 is to be located at the port that the one end on the inside of distillation bucket is connected with steam guiding tube.Additionally, air feeding tube 470 can also be by Fig. 7
Shown steam disc 460 replaces, steam disc 460 be in hollow cylinder shape, be additionally provided with the side wall of cylinder for steam guiding tube 404
The connecting tube 461 being connected, connecting tube 461 is welded to connect with steam guiding tube 404.Certainly, between steam disc 460 and steam guiding tube 404
Also detachability connected mode can be used, such as with the connecting tube 461 and steam guiding tube 402 of clamp connection steam disc 460.Steam
The bottom surface of disk 460 is provided with multiple steam vents 462, and the inner space of steam disc 460 is by steam vent 462 and the inner side of distillation bucket 400
Space is connected.Air feeding tube and steam disc belong to the particular type of cloth steam turbine structure.
As shown in figure 1, the guide pipeline of the present embodiment includes a wireway 403 being connected with steam guiding tube 404,
Wireway 403 is provided with valve.The air outlet of the air blower of the present embodiment(That is gas outlet)Welded with an one end for metal tube
Connection, the other end of metal tube is threadedly coupled with wireway 403.
As shown in Figure 3, Figure 4, pot condenser 300 in day includes rice steamer 301, and the shape of rice steamer 301 is similar to frustum cone side, thereon
End is more smaller than lower end.The upper end of rice steamer 301 is provided with an outer pot 309, and outer pot 309 is in the conical surface shape to lower recess, outer pot
309 top is welded to connect with the top of rice steamer 301.The inner side of rice steamer 301 is provided with interior pot 313, and interior pot 313 is also in lower recess
Conical surface shape.The inner side of interior pot 313 is provided with a heat exchange trumpet cooler, and heat exchange trumpet cooler includes one piece of upper junction plate of circle
311st, one piece of lower connecting plate of circle 312, the heat exchanger tube 317 of several connection upper junction plates 311 and lower connecting plate 312 and following
Connecting plate 312 confluxes room 316 for the hollow cylinder wine liquid of its upper bottom surface.Welded with upper junction plate 311 upper end of heat exchanger tube 317
Connection, lower end and the lower connecting plate 312 of heat exchanger tube 317 be welded to connect, and the space of the top of upper junction plate 311 and wine liquid are confluxed room
316 inner spaces are connected by heat exchanger tube 317.Frustum cone side shape is provided between upper junction plate 311 and interior pot 313 leads vapour plate
318, the lower end and the periphery of upper junction plate 311 for leading vapour plate 318 are welded to connect, and lead the upper end of vapour plate 318 and the upper end of interior pot 313
It is welded to connect.Upper junction plate 311 middle part top be also welded with the first outlet pipe 310, in the pipe of the first outlet pipe 310 space with
The inner space of interior pot 313 is connected.First outlet pipe 310 reaches the top of outer pot 309 through outer pot 309, outer pot 309 and the
One outlet pipe 310 is welded to connect.The second outlet pipe 308 is additionally provided between outer pot 309 and rice steamer 301, the second outlet pipe 308 is used for
Cooling water in discharge outer pot 309.The lower end of interior pot 313 is welded to connect with the first cooling water pipe 307-1, and wine liquid is confluxed the bottom of room 316
Portion is connected with the first liquor discharging tube 306-1, the first liquor discharging tube 306-1 in the first cooling water pipe 307-1.Interior pot 313 with
Being provided with one just above and connecing wine baffle plate 315 for first cooling water pipe 307-1 junctions, connects wine baffle plate 315 in small top and big bottom
Frustum cone side shape, the lower end and interior pot 313 for connecing wine baffle plate 315 are welded to connect.The interior side-lower of interior pot 313 be additionally provided with one it is short
Small wine-containing tube 314, one end of wine-containing tube 314 is connected with the first liquor discharging tube 306-1, the other end of wine-containing tube 314 with it is interior
Pot 313 is welded to connect.Wine-containing tube 314 is located at interior pot 313 with the junction for connecing wine baffle plate 315 slightly with the junction of interior pot 313
Top position.The space in the outside of interior pot 313 is connected with space in the pipe of the first liquor discharging tube 306-1 by wine-containing tube 314.The
Be cased with the outside of one cooling water pipe 307-1 the first instlated tubular 302-1, the first cooling water pipe 307-1 and the first instlated tubular 302-1 it
Between be welded to connect.Side-lower is welded with the second instlated tubular 302-2, the second instlated tubular 302-2 and the first instlated tubular in rice steamer 301
302-1 passes through clip 319 and sealing ring(Not shown in figure)Closely connection.The lower end of the first cooling water pipe 307-1 and first row
The lower end of fume pipe 306-1 reaches the outside of rice steamer 301 through the second instlated tubular 302-2 together.First cooling water pipe 307-1
Pass through clip 320 and sealing ring with the second cooling water pipe 307-2, the first liquor discharging tube 306-1 and the second liquor discharging tube 306-2
(Not shown in figure)Closely connection.Second liquor discharging tube 306-2 is welded between the two located at the inner side of the second cooling water pipe 307-2
Connect in succession.Water inlet 303 is additionally provided with below second cooling water pipe 307-2.The end of the second liquor discharging tube 306-2 and escaping pipe
305 are connected with wine outlet duct 304, and straight down, there is one section of pipeline straight up the end of escaping pipe 305 to wine outlet duct 304.First
Cooling water pipe 307-1 and the second cooling water pipe 307-2 collectively form cooling water pipe 307, the first liquor discharging tube 306-1 and second row
Fume pipe 306-2 collectively forms liquor discharging tube 306, and the first instlated tubular 302-1 and the second instlated tubular 302-2 collectively form instlated tubular
302.When steaming wine, cooling water in cooling pond enters in cooling water pipe 307 from water inlet 303, and through liquor discharging tube 306 with it is cold
But the space between water pipe 307 is flowed into interior pot 313, then, is flowed into outer pot 309 through the first outlet pipe 310, finally, warp
Second outlet pipe 308 flows back to cooling pond, and the circulation of whole cooling water must be driven by water pump.Above-described cooling water circulation side
Formula is tandem, i.e., cooling water first flows through interior pot 313, passes through outer pot 309.In addition, the endless form of cooling water may be used also
Think parallel, parallel including two water circulation paths, in first water circulation path, cooling water flows through cooling water successively
Pond, water pump, cooling water pipe 307, interior pot 313, the first outlet pipe 310, cooling pond;In second water circulation path, cooling water
Cooling pond, water pump, outer pot 309, the second outlet pipe 308, cooling pond are flowed through successively.During steaming wine, wine steam and air
Into after rice steamer 301, rise along interior pot 313.In wine steam and air uphill process, part wine steam is outside interior pot 313
Side is condensed into wine liquid, is flowed into then along the outside of interior pot 313 in connecing wine baffle plate 315, then after, through the row of being flowed into of wine-containing tube 314
In fume pipe 306.The wine steam and air of the top of interior pot 313 are risen to, then by outer pot 309 and leads the area between vapour plate 318
Behind domain, enter into heat exchanger tube 317.During region between wine steam and air flow through outer pot 309 and lead vapour plate 318, part
Wine steam is condensed through outer pot 309, as wine liquid, is flowed into heat exchanger tube 317 along outer pot 309, the outside of the first outlet pipe 310.
Part flows through the wine steam of heat exchanger tube 317 turns into wine liquid through the condensation of heat exchanger tube 317, is flowed into wine liquid and confluxes in room 316.A small amount of warp
Also uncooled wine steam after heat exchanger tube 317 is crossed, is then entered into liquor discharging tube 306, by the cooling water pair in cooling water pipe 307
It carries out last condensation.By after condensation, all wine liquids are flowed into wine container from wine outlet duct 304, and after cooling
Air is then discharged by escaping pipe 305.Alcohol is volatile substances, therefore, should try one's best and wine liquid is stored in closed container.Go out
Tracheae 305 is set up so that wine liquid and air are separated into being achieved that before wine container in wine liquid, consequently facilitating connecing wine mistake
Wine container is sealed in journey.Additionally, the effect of instlated tubular 302 is formed between instlated tubular 302 and cooling water pipe 307
One air layer being connected with the external world, it is to avoid wine steam and air in rice steamer 301 directly carry out heat with cooling water pipe 307
Exchange.
Can also be removable between first outlet pipe 310 and outer pot 309, between the first outlet pipe 310 and upper junction plate 311
Unloading property connected mode, can also be detachability connected mode between the first cooling water pipe 307-1 and interior pot 313.It is this kind of removable
Unloading property day pot condenser is very common in the prior art, does not elaborate separately herein.
When steaming wine, the valve originally closed on wireway 403 is heated to when starting wine to fermented grain, opens wireway
Valve on 403, and open air blower, to being blown into air in fermented grain.Steam after drinking, closed air blower, opened on lees exhausting tube 401
Valve, discharge vinasse, clean up distillation bucket 400.
Embodiment two
Reference picture 1, Fig. 2, Fig. 5, the present embodiment includes containing the distillation bucket 400 of fermented grain, the day that covers the distillation bucket 400 is pot cold
Condenser 300, and for air blower, guide pipeline and the air guide return that air is blown into distillation bucket 400.
Shown and embodiment one the explanatory note of the structure reference picture 1, Fig. 2 of distillation bucket 400, air blower and guide pipeline.
As shown in figure 5, day pot condenser 300 includes rice steamer 301, the similar frustum cone side of shape of rice steamer 301, its upper end ratio
Lower end is smaller.There is one piece of circular cover 309 upper end of rice steamer 301, and circular cover 309 connects with the upper end welding of rice steamer 301
Connect.The inner side of rice steamer 301 is provided with interior pot 313, and interior pot 313 is in the conical surface shape to lower recess.On the upper end of interior pot 313 and one piece of circle
Connecting plate 311 is welded to connect, and the middle part top of upper junction plate 311 is welded with an outlet pipe 308, empty in the pipe of outlet pipe 308
Between be connected with the inner space of interior pot 313.Outlet pipe 308 reaches the outside of rice steamer 301 through rice steamer 301, rice steamer 301 with go out
Water pipe 308 is welded to connect.The inner side of interior pot 313 is provided with a heat exchange trumpet cooler, and heat exchange trumpet cooler includes upper junction plate
311st, one piece of lower connecting plate of circle 312, the heat exchanger tube 317 of several connection upper junction plates 311 and lower connecting plate 312 and following
Connecting plate 312 confluxes room 316 for the hollow cylinder wine liquid of its upper bottom surface.Welded with upper junction plate 311 upper end of heat exchanger tube 317
Connection, lower end and the lower connecting plate 312 of heat exchanger tube 317 be welded to connect, and the space of the top of upper junction plate 311 and wine liquid are confluxed room
316 inner spaces are connected by heat exchanger tube 317.The lower end of interior pot 313 is welded to connect with the first cooling water pipe 307-1, and wine liquid is converged
The bottom of flow chamber 316 is connected with the first liquor discharging tube 306-1, the first liquor discharging tube 306-1 in the first cooling water pipe 307-1.
Being provided with one just above and connecing wine baffle plate 315 for the cooling water pipe 307-1 junctions of interior pot 313 and first, connects wine baffle plate 315 in upper end
The small frustum cone side shape in big lower end, the lower end and interior pot 313 for connecing wine baffle plate 315 are welded to connect.The interior side-lower of interior pot 313 also sets
Have a short and small wine-containing tube 314, one end of wine-containing tube 314 is connected with the first liquor discharging tube 306-1, wine-containing tube 314 it is another
One end is welded to connect with interior pot 313.Wine-containing tube 314 is located at interior pot 313 and the company for connecing wine baffle plate 315 with the junction of interior pot 313
Connect the position just above at place.The space in the outside of interior pot 313 passes through wine-containing tube 314 with space in the pipe of the first liquor discharging tube 306-1
It is connected.The first instlated tubular 302-1, the first cooling water pipe 307-1 is cased with the outside of first cooling water pipe 307-1 heat-insulated with first
It is welded to connect between pipe 302-1.Side-lower is welded with the second instlated tubular 302-2, the second instlated tubular 302-2 and in rice steamer 301
One instlated tubular 302-1 passes through clip 319 and sealing ring(Not shown in figure)Closely connection.The lower end of the first cooling water pipe 307-1
The outside of rice steamer 301 is reached through the second instlated tubular 302-2 together with the lower end of the first liquor discharging tube 306-1.First cooling
Water pipe 307-1 and the second cooling water pipe 307-2, the first liquor discharging tube 306-1 and the second liquor discharging tube 306-2 pass through clip 320
And sealing ring(Not shown in figure)Closely connection.Second liquor discharging tube 306-2 is located at the inner side of the second cooling water pipe 307-2, two
It is welded to connect between person.Water inlet 303 is additionally provided with below second cooling water pipe 307-2.The end of the second liquor discharging tube 306-2
It is connected with escaping pipe 305 and wine outlet duct 304, straight down, the end of escaping pipe 305 has one section straight up to wine outlet duct 304
Pipeline, is additionally provided with one and logical branch pipe 321 is joined directly together with air in escaping pipe 305.The air guide loop pipe of the present embodiment
Road is a bellows, and one end of bellows is connected with the detachability of escaping pipe 305, the other end of bellows and entering for air blower
Air port detachability connection.First cooling water pipe 307-1 and the second cooling water pipe 307-2 collectively form cooling water pipe 307, first
Liquor discharging tube 306-1 and the second liquor discharging tube 306-2 collectively form liquor discharging tube 306, and the first instlated tubular 302-1 is heat-insulated with second
Pipe 302-2 collectively forms instlated tubular 302.When steaming wine, the cooling water in cooling pond enters cooling water pipe 307 from water inlet 303
In, and be flowed into interior pot 313 through the space between liquor discharging tube 306 and cooling water pipe 307, then, flowed back to through outlet pipe 308
Cooling pond, the circulation of whole cooling water must be driven by water pump.During steaming wine, after wine steam and air enter rice steamer 301, edge
Pot 313 rises in.In wine steam and air uphill process, part wine steam is condensed into wine liquid in the outside of interior pot 313, then
It is flowed into along the outside of interior pot 313 in connecing wine baffle plate 315, then after, it is flowed into liquor discharging tube 306 through wine-containing tube 314.Rise to
The wine steam and air of the top of interior pot 313, then enter into heat exchanger tube 317.Part flows through the wine steam of heat exchanger tube 317 through heat exchange
The condensation of pipe 317 turns into wine liquid, is flowed into wine liquid and confluxes in room 316.On a small quantity by also uncooled wine steam after heat exchanger tube 317,
Then enter into liquor discharging tube 306, last condensation is carried out to it by the cooling water in cooling water pipe 307.By after condensation, institute
There is wine liquid to be flowed into wine container from wine outlet duct 304, and air after cooling is then returned mainly along escaping pipe 305, air guide
Road pipeline is re-introduced into air blower, is blown into again by air blower in distillation bucket 400.Branch pipe 321 is mainly used in balanced gas
Pressure, when the air pressure in distillation bucket 400 fluctuates, the branch pipe 321 being connected with air can be put down by air-breathing, exhaust mode
Weigh this air pressure fluctuation, it is ensured that steams the working stability of wine equipment.Branch pipe 321 may be used also in addition to it can be arranged in escaping pipe 305
To be arranged on air guide return.Additionally, the effect of instlated tubular 302 is formed between instlated tubular 302 and cooling water pipe 307
One air layer being connected with the external world, it is to avoid wine steam and air in rice steamer 301 directly carry out heat with cooling water pipe 307
Exchange.
Embodiment three
Shown in reference picture 3, Fig. 4, Fig. 6, the present embodiment includes containing the distillation bucket 400 of fermented grain, covers the day of the distillation bucket 400
Pot condenser 300, and for the air blower and guide pipeline that air is blown into distillation bucket 400.
Shown and embodiment one the explanatory note of its structure reference picture 3, Fig. 4 of pot condenser 300.
As shown in fig. 6, distillation bucket 400 includes underlying bottom pot 405 and steaming bucket 406 above, bottom pot 405 is in
Cylinder tubbiness, steaming bucket 406 is in big above, following small round platform planar, and the top of bottom pot 405 connects with the lower end welding of steaming bucket 406
Connect.The top of steaming bucket 406 is provided with for carrying out the tank 402 that water seal is connected with day pot condenser 300, and bottom 405 bottoms of pot are provided with
Blow-off pipe 401, blow-off pipe 401 is provided with valve.The inner side of distillation bucket 400 is also welded with number in bottom pot 405 with the junction of steaming bucket 406
Root bonding jumper 407, the effect of bonding jumper 407 is when solid-state fermented grain is distilled, for supporting steaming plate and solid-state fermented grain.Bottom pot
405 inner sides are provided with air feeding tube 470, and the outside of bottom pot 405 is provided with steam guiding tube 404, and steam guiding tube 404 is a horizontal straight tube, steam guiding tube
404 one end passes through the side wall of bottom pot 405 to enter into the inner side of bottom pot 405, and air feeding tube 470 leads vapour with positioned at the inner side of bottom pot 405
Pipe 404 is welded to connect.Air feeding tube 470 is rounded, and it is simultaneously uniformly provided with the steam vent that 16 apertures are 6mm, air feeding tube 470 down
Pipe in space be connected with space in the pipe of steam guiding tube 404.One end that steam guiding tube 404 is located at the outside of distillation bucket 400 is provided with use
In the external screw thread being connected with outside steam line.The shape of the steaming bucket 406 in the present embodiment can also be taken as cylindrical, existing
Have in steaming wine equipment, when steaming bucket 406 is taken as cylindrical, the radius of steaming bucket 406 would generally be made the radius than bottom pot 405
Greatly, in order in the junction welding metal bar 407 of bottom pot 405 and steaming bucket 406.
As shown in fig. 6, the guide pipeline of the present embodiment includes a wireway 403 being connected with steam guiding tube 404,
Wireway 403 is provided with valve.The air outlet of the air blower of the present embodiment(That is gas outlet)Welded with an one end for metal tube
Connection, the other end of metal tube is connected with the threaded upper ends of wireway 403 positioned at the outside of distillation bucket 400.
To those skilled in the art, it is of the invention by reading the content of description of the invention each several part
Innovative principle is, using air feeder and guide pipeline to being blown into air in water vapour, and then increases the gas-liquid of air and fermented grain
Contact area, accelerates the evaporation rate of wine liquid, improves out wine speed, and shortening connects the wine time.For day pot condenser and distillation bucket
Between connected mode, except disclosed in embodiment water seal connect in addition to, can also be by clamp connection, by hasp connection
Etc. mode, these connected modes are customary means of the prior art, therefore do not describe in detail.Those skilled in the art should
Know, if by distilling bucket, day pot condenser in each embodiment of simple transformation, to be combined into the new steaming wine different from each embodiment
Equipment, then the steaming wine equipment still fall within protection scope of the present invention.Additionally, by reading specification of the invention, this hair
Bright air feeder is not limited in the air force machines such as air blower, air pump, air compressor and also is used as air feeder, as long as
It is that can realize all making air feeder to being blown into air in guide pipeline and be suitable to steam the machine that uses of wine.
Claims (3)
1. it is a kind of to steam wine equipment, including contain the distillation bucket of fermented grain, cover the day pot condenser of the distillation bucket;The distillation bucket
Interior side-lower is provided with cloth steam turbine structure, and the cloth steam turbine structure is connected with one end of a steam guiding tube, and the other end of the steam guiding tube is worn
Cross the distillation bucket wall and reach distillation bucket outside, one end that the steam guiding tube is located on the outside of distillation bucket is used for and outside steam supply pipe
Road is connected;It is characterized in that, the wine equipment of steaming also includes that one is used to be used for the air feeder blown in distillation bucket and one
The guide pipeline that the gas that the air feeder is blown out is imported in the distillation bucket, one end of the guide pipeline and the air blowing
The gas outlet of machine is connected, and the other end of guide pipeline is connected with the steam guiding tube, and the guide pipeline is provided with valve.
2. it is according to claim 1 to steam wine equipment, it is characterized in that, the day pot condenser is provided with wine outlet duct and escaping pipe.
3. it is according to claim 2 to steam wine equipment, it is characterized in that, the steaming wine equipment also includes an air guide loop pipe
Road, one end of the air guide return is connected with the air inlet of the air feeder, the other end of air guide return with it is described
Escaping pipe is connected;It is additionally provided with the escaping pipe on a branch pipe being connected with air, or the air guide return also
It is provided with a branch pipe being connected with air.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710185239.4A CN106834060A (en) | 2017-03-25 | 2017-03-25 | One kind steams wine equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710185239.4A CN106834060A (en) | 2017-03-25 | 2017-03-25 | One kind steams wine equipment |
Publications (1)
Publication Number | Publication Date |
---|---|
CN106834060A true CN106834060A (en) | 2017-06-13 |
Family
ID=59131140
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710185239.4A Withdrawn CN106834060A (en) | 2017-03-25 | 2017-03-25 | One kind steams wine equipment |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106834060A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110129173A (en) * | 2019-07-03 | 2019-08-16 | 山东农业大学 | A kind of novel red jujube and melanism red date brandy Liquor distillation pot |
-
2017
- 2017-03-25 CN CN201710185239.4A patent/CN106834060A/en not_active Withdrawn
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110129173A (en) * | 2019-07-03 | 2019-08-16 | 山东农业大学 | A kind of novel red jujube and melanism red date brandy Liquor distillation pot |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106834060A (en) | One kind steams wine equipment | |
CN106675979A (en) | Liquor distilling device | |
CN106675981A (en) | Liquor steaming equipment | |
CN106754196A (en) | One kind steams wine equipment | |
CN106754203A (en) | One kind steams wine equipment | |
CN106754198A (en) | One kind steams wine equipment | |
CN106754187A (en) | One kind steams wine equipment | |
CN106754202A (en) | One kind steams wine equipment | |
CN106867843A (en) | One kind steams wine equipment | |
CN106754190A (en) | One kind steams wine equipment | |
CN106701511A (en) | Wine steaming equipment | |
CN106754194A (en) | One kind steams wine equipment | |
CN106754205A (en) | One kind steams wine equipment | |
CN107043686A (en) | One kind steams wine equipment | |
CN106834067A (en) | One kind steams wine equipment | |
CN106635710A (en) | Liquor steaming equipment | |
CN106834064A (en) | One kind steams wine equipment | |
CN106754193A (en) | One kind steams wine equipment | |
CN106834061A (en) | One kind steams wine equipment | |
CN106867839A (en) | One kind steams wine equipment | |
CN106867838A (en) | One kind steams wine equipment | |
CN106701512A (en) | Wine distilling equipment | |
CN106754204A (en) | One kind steams wine equipment | |
CN106754201A (en) | One kind steams wine equipment | |
CN106834062A (en) | One kind steams wine equipment |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WW01 | Invention patent application withdrawn after publication | ||
WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170613 |