CN106819836A - A kind of coarse cereals vegetables and fruits instant noodles - Google Patents
A kind of coarse cereals vegetables and fruits instant noodles Download PDFInfo
- Publication number
- CN106819836A CN106819836A CN201510891072.4A CN201510891072A CN106819836A CN 106819836 A CN106819836 A CN 106819836A CN 201510891072 A CN201510891072 A CN 201510891072A CN 106819836 A CN106819836 A CN 106819836A
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- Prior art keywords
- vegetables
- coarse cereals
- fruits
- flour
- bag
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- Pending
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- 235000013311 vegetables Nutrition 0.000 title claims abstract description 38
- 235000013339 cereals Nutrition 0.000 title claims abstract description 29
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 24
- 235000008446 instant noodles Nutrition 0.000 title claims abstract description 23
- 235000013312 flour Nutrition 0.000 claims abstract description 28
- 239000000843 powder Substances 0.000 claims abstract description 22
- 235000015067 sauces Nutrition 0.000 claims abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 8
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 claims abstract description 6
- 244000291564 Allium cepa Species 0.000 claims abstract description 6
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims abstract description 6
- 235000000318 Bindesalat Nutrition 0.000 claims abstract description 6
- 244000106835 Bindesalat Species 0.000 claims abstract description 6
- 241001107116 Castanospermum australe Species 0.000 claims abstract description 6
- 240000008067 Cucumis sativus Species 0.000 claims abstract description 6
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 claims abstract description 6
- 244000000626 Daucus carota Species 0.000 claims abstract description 6
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 6
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract description 6
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 6
- 244000017020 Ipomoea batatas Species 0.000 claims abstract description 6
- 235000002678 Ipomoea batatas Nutrition 0.000 claims abstract description 6
- 235000021307 Triticum Nutrition 0.000 claims abstract description 6
- 241000949456 Zanthoxylum Species 0.000 claims abstract description 6
- 240000008042 Zea mays Species 0.000 claims abstract description 6
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 6
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 6
- 235000021279 black bean Nutrition 0.000 claims abstract description 6
- 235000005822 corn Nutrition 0.000 claims abstract description 6
- 229940069338 potassium sorbate Drugs 0.000 claims abstract description 6
- 235000010241 potassium sorbate Nutrition 0.000 claims abstract description 6
- 239000004302 potassium sorbate Substances 0.000 claims abstract description 6
- 150000003839 salts Chemical class 0.000 claims abstract description 6
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 claims abstract description 5
- 235000017647 Brassica oleracea var italica Nutrition 0.000 claims abstract description 5
- 240000003259 Brassica oleracea var. botrytis Species 0.000 claims abstract description 5
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract description 5
- 239000008158 vegetable oil Substances 0.000 claims abstract description 5
- 244000098338 Triticum aestivum Species 0.000 claims abstract 2
- 240000000851 Vaccinium corymbosum Species 0.000 claims description 7
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims description 7
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims description 7
- 235000021014 blueberries Nutrition 0.000 claims description 7
- 244000099147 Ananas comosus Species 0.000 claims description 6
- 235000007119 Ananas comosus Nutrition 0.000 claims description 6
- 235000004936 Bromus mango Nutrition 0.000 claims description 6
- 235000014826 Mangifera indica Nutrition 0.000 claims description 6
- 240000007228 Mangifera indica Species 0.000 claims description 6
- 235000009184 Spondias indica Nutrition 0.000 claims description 6
- 235000011430 Malus pumila Nutrition 0.000 claims description 5
- 235000015103 Malus silvestris Nutrition 0.000 claims description 5
- 240000006063 Averrhoa carambola Species 0.000 claims description 3
- 235000010082 Averrhoa carambola Nutrition 0.000 claims description 3
- 235000016623 Fragaria vesca Nutrition 0.000 claims description 3
- 240000009088 Fragaria x ananassa Species 0.000 claims description 3
- 235000011363 Fragaria x ananassa Nutrition 0.000 claims description 3
- 241000218231 Moraceae Species 0.000 claims description 3
- 235000008708 Morus alba Nutrition 0.000 claims description 3
- 240000005561 Musa balbisiana Species 0.000 claims description 3
- 235000018290 Musa x paradisiaca Nutrition 0.000 claims description 3
- 235000019483 Peanut oil Nutrition 0.000 claims description 3
- 235000009754 Vitis X bourquina Nutrition 0.000 claims description 3
- 235000012333 Vitis X labruscana Nutrition 0.000 claims description 3
- 240000006365 Vitis vinifera Species 0.000 claims description 3
- 235000014787 Vitis vinifera Nutrition 0.000 claims description 3
- 235000005687 corn oil Nutrition 0.000 claims description 3
- 239000002285 corn oil Substances 0.000 claims description 3
- 239000000312 peanut oil Substances 0.000 claims description 3
- 244000068988 Glycine max Species 0.000 claims 1
- 235000010469 Glycine max Nutrition 0.000 claims 1
- 230000018044 dehydration Effects 0.000 claims 1
- 238000006297 dehydration reaction Methods 0.000 claims 1
- 235000019640 taste Nutrition 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 3
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 230000029087 digestion Effects 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 235000019614 sour taste Nutrition 0.000 abstract description 2
- 235000019605 sweet taste sensations Nutrition 0.000 abstract description 2
- 241000209140 Triticum Species 0.000 description 4
- 235000012149 noodles Nutrition 0.000 description 3
- 238000009835 boiling Methods 0.000 description 2
- 239000003549 soybean oil Substances 0.000 description 2
- 235000012424 soybean oil Nutrition 0.000 description 2
- 241000220225 Malus Species 0.000 description 1
- 241000233855 Orchidaceae Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Noodles (AREA)
Abstract
The invention belongs to food processing technology field, more particularly to a kind of coarse cereals vegetables and fruits instant noodles.It includes coarse cereals flour cake, sauce bag and vegetables and fruits bag:Each component content of coarse cereals flour cake is wheat flour 60~80, corn flour 30~40, black bean powder 30~40, buckwheat 25~35, sweet potato powder 30~40, yam flour 15~25, egg 8~12, vegetable oil 10~15, water 60~80;Each component content of sauce bag is jam 40~60, pulp fourth 20~30, green onion 3~5, salt 5~9, zanthoxylum powder 2~4, potassium sorbate 0.08~0.12;Each component content of vegetables bag is cucumber 5~10, carrot 8~12, broccoli 6~10, romaine lettuce 3~5.Flour cake of the invention is made up of coarse cereals, nutrition equilibrium, easily digestion, sweet mouthfeel;The perfect collocation of jam, pulp and vegetables, there is provided a kind of pure and fresh tasty and refreshing novel taste, fruity is strong, sweet and sour taste, is adapted to all groups and eats.
Description
Technical field
The invention belongs to food processing technology field, more particularly to a kind of coarse cereals vegetables and fruits instant noodles.
Background technology
Instant noodles are referred to as doll instant noodles also known as instant noodles, bubble face, cup face, fast ripe face, the instant noodles, instant noodles, Hong Kong,
It is that a kind of can be blanched edible flour-made food with hot water within the short time.Instant noodles are entered by the noodles to chopping out
It is row boiling, fried, allow noodles shape to fix, it is edible before brewed with boiling water, dissolve flavoring, and noodles heating is brewed
Open, at the appointed time just edible instant fast food.
With the quickening of people's rhythm of life, the consumption figure of instant noodles is also more and more, people to the taste of instant noodles not yet
It is disconnected to propose new requirement, either taste or raw material, all expect preferably to be improved.
The content of the invention
To make up the deficiency of current techniques, the present invention provides a kind of coarse cereals vegetables and fruits instant noodles.
The technical solution adopted in the present invention:
A kind of coarse cereals vegetables and fruits instant noodles, including coarse cereals flour cake, sauce bag and vegetables and fruits bag:Each component content of coarse cereals flour cake is wheat
Powder 60~80, corn flour 30~40, black bean powder 30~40, buckwheat 25~35, sweet potato powder 30~40, yam flour 15~
25th, egg 8~12, vegetable oil 10~15, water 60~80;Each component content of sauce bag is jam 40~60, pulp fourth
20~30, green onion 3~5, salt 5~9, zanthoxylum powder 2~4, potassium sorbate 0.08~0.12;Each component content of vegetables bag
It is cucumber 5~10, carrot 8~12, broccoli 6~10, romaine lettuce 3~5.
The vegetable oil is the one kind in peanut oil, soybean oil, corn oil.
The jam is at least one of blueberry jam, catsup, mulberries sauce, mango chutney, apple jam, pineapple jam.
The pulp fourth is at least one of mango, apple, strawberry, blueberry, pineapple, carambola, banana, grape.
Each vegetables are dehydrated vegetables in the vegetables bag, are cut into the vegetable stuffing or section of 4~6mm.
Beneficial effects of the present invention:
The present invention provides a kind of coarse cereals vegetables and fruits instant noodles, and flour cake is made up of coarse cereals, and nutrition is balanced, easily digestion, mouthfeel are fragrant
It is sweet;The perfect collocation of jam, pulp and vegetables, there is provided a kind of pure and fresh tasty and refreshing novel taste, fruity is strong, sweet and sour taste,
It is adapted to all groups to eat.
Specific embodiment
With reference to specific embodiment, the present invention will be described in detail:
Embodiment 1
A kind of coarse cereals vegetables and fruits instant noodles, including coarse cereals flour cake, sauce bag and vegetables and fruits bag:Each component content of coarse cereals flour cake is wheat
Powder 60, corn flour 40, black bean powder 30, buckwheat 35, sweet potato powder 30, yam flour 25, egg 8, peanut oil 15,
Water 60;Each component content of sauce bag be blueberry jam 30, catsup 30, mango fourth 10, diced apple 10, green onion 5, salt 5,
Zanthoxylum powder 4, potassium sorbate 0.08;Each component content of vegetables and fruits bag is cucumber 10, carrot 8, broccoli 10, romaine lettuce 3.
Embodiment 2
A kind of coarse cereals vegetables and fruits instant noodles, including coarse cereals flour cake, sauce bag and vegetables and fruits bag:Each component content of coarse cereals flour cake is wheat
Powder 80, corn flour 30, black bean powder 40, buckwheat 25, sweet potato powder 40, yam flour 15, egg 12, soybean oil 10,
Water 80;Each component content of sauce bag is mango chutney 20, pineapple jam 20, strawberry fourth 10, blueberry fourth 10, grape fourth 10, green onion
3rd, salt 9, zanthoxylum powder 2, potassium sorbate 0.12;Each component content of vegetables and fruits bag is cucumber 5, carrot 12, broccoli
6th, romaine lettuce 5.
Embodiment 3
A kind of coarse cereals vegetables and fruits instant noodles, including coarse cereals flour cake, sauce bag and vegetables and fruits bag:Each component content of coarse cereals flour cake is wheat
Powder 70, corn flour 35, black bean powder 35, buckwheat 30, sweet potato powder 35, yam flour 20, egg 10, corn oil 12,
Water 70;Each component content of sauce bag be mulberries sauce 25, blueberry jam, 25, diced pineapple 10, carambola fourth 10, banana fourth 5,
Green onion 4, salt 7, zanthoxylum powder 3, potassium sorbate 0.1;Each component content of vegetables and fruits bag is cucumber 8, carrot 10, west orchid
Spend 8, romaine lettuce 4.
Above are only several specific embodiments of the invention, it is clear that the invention is not restricted to above example, can also have
Many deformations.All deformations that one of ordinary skill in the art can directly derive from present disclosure or associate,
It is considered as protection scope of the present invention.
Claims (5)
1. a kind of coarse cereals vegetables and fruits instant noodles, it is characterised in that including coarse cereals flour cake, sauce bag and vegetables and fruits bag:Coarse cereals flour cake is each
Component content be wheat flour 60~80, corn flour 30~40, black bean powder 30~40, buckwheat 25~35, sweet potato powder 30~
40th, yam flour 15~25, egg 8~12, vegetable oil 10~15, water 60~80;Each component content of sauce bag is jam
40~60, pulp fourth 20~30, green onion 3~5, salt 5~9, zanthoxylum powder 2~4, potassium sorbate 0.08~0.12;Vegetable
Each component content of green vegetable bun is cucumber 5~10, carrot 8~12, broccoli 6~10, romaine lettuce 3~5.
2. coarse cereals vegetables and fruits instant noodles according to claim 1, it is characterised in that the vegetable oil is peanut oil, soybean
One kind in oil, corn oil.
3. coarse cereals vegetables and fruits instant noodles according to claim 1, it is characterised in that the jam be blueberry jam, catsup,
At least one of mulberries sauce, mango chutney, apple jam, pineapple jam.
4. coarse cereals vegetables and fruits instant noodles according to claim 1, it is characterised in that the pulp fourth be mango, apple,
At least one of strawberry, blueberry, pineapple, carambola, banana, grape.
5. coarse cereals vegetables and fruits instant noodles according to claim 1, it is characterised in that each vegetables are dehydration in the vegetables bag
Vegetables, are cut into the vegetable stuffing or section of 4~6mm.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510891072.4A CN106819836A (en) | 2015-12-04 | 2015-12-04 | A kind of coarse cereals vegetables and fruits instant noodles |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510891072.4A CN106819836A (en) | 2015-12-04 | 2015-12-04 | A kind of coarse cereals vegetables and fruits instant noodles |
Publications (1)
Publication Number | Publication Date |
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CN106819836A true CN106819836A (en) | 2017-06-13 |
Family
ID=59151484
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201510891072.4A Pending CN106819836A (en) | 2015-12-04 | 2015-12-04 | A kind of coarse cereals vegetables and fruits instant noodles |
Country Status (1)
Country | Link |
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CN (1) | CN106819836A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107912703A (en) * | 2017-12-08 | 2018-04-17 | 冯治杰 | A kind of coarse cereals instant noodles and preparation method thereof |
CN110584000A (en) * | 2019-10-28 | 2019-12-20 | 陆泓企 | Instant noodle food and its making process |
CN114947059A (en) * | 2022-06-17 | 2022-08-30 | 河南烹小宴食品有限公司 | Non-fried flour cake containing vegetable shreds and preparation method and application thereof |
-
2015
- 2015-12-04 CN CN201510891072.4A patent/CN106819836A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107912703A (en) * | 2017-12-08 | 2018-04-17 | 冯治杰 | A kind of coarse cereals instant noodles and preparation method thereof |
CN110584000A (en) * | 2019-10-28 | 2019-12-20 | 陆泓企 | Instant noodle food and its making process |
CN114947059A (en) * | 2022-06-17 | 2022-08-30 | 河南烹小宴食品有限公司 | Non-fried flour cake containing vegetable shreds and preparation method and application thereof |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170613 |