CN105519648A - Coarse-cereal moon cake - Google Patents

Coarse-cereal moon cake Download PDF

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Publication number
CN105519648A
CN105519648A CN201510969425.8A CN201510969425A CN105519648A CN 105519648 A CN105519648 A CN 105519648A CN 201510969425 A CN201510969425 A CN 201510969425A CN 105519648 A CN105519648 A CN 105519648A
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CN
China
Prior art keywords
parts
moon cake
black
coarse
bean
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510969425.8A
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Chinese (zh)
Inventor
张旭东
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Qingdao Haiyicheng Management Technology Co Ltd
Original Assignee
Qingdao Haiyicheng Management Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Qingdao Haiyicheng Management Technology Co Ltd filed Critical Qingdao Haiyicheng Management Technology Co Ltd
Priority to CN201510969425.8A priority Critical patent/CN105519648A/en
Publication of CN105519648A publication Critical patent/CN105519648A/en
Pending legal-status Critical Current

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  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Cereal-Derived Products (AREA)

Abstract

The invention discloses a coarse-cereal moon cake. The coarse-cereal moon cake comprises the following raw materials in parts by weight: 10-20 parts of low-gluten wheat flour, 10-12 parts of peanut oil, 2-4 parts of salt, 5-15 parts of soybean powder, 4-6 parts of un-husked rice, 3-5 parts of black sesames, 5-15 parts of red beans, 5-15 parts of mung beans, 10-20 parts of unpolished rice, 5-7 parts of black millets, 6-8 parts of black soybeans, 10-12 parts of white granulated sugar, 10-20 parts of oats, 10-12 parts of eggs and 20-40 parts of water. The coarse-cereal moon cake is unique in flavor, delicious and sweet in taste and rich in nutrition; moreover, the coarse-cereal moon cake has certain healthcare functions.

Description

A kind of coarse cereals moon cake
Technical field
The present invention relates to field of food, in particular to a kind of coarse cereals moon cake.
Background technology
Moon cake is a kind of traditional food of China, it is the indispensable food that people celebrate the Mid-autumn Festival, but, present commercially available moon cake high glucose and high fat, taste is single, and generally containing the food additives such as essence, anticorrisive agent, allow people hang back to moon cake, the demand of people's health care can not be met, for above-mentioned drawback, the present invention selects multiple coarse cereal powder as raw material, develop a kind of coarse cereals moon cake, this product color is tempting, and mouthfeel is pure and fresh, to draw materials novelty, vision and the sense of taste are all given people a kind of enjoyment completely newly.
Summary of the invention
The present invention proposes a kind of coarse cereals moon cake, and special taste is fragrant and sweet good to eat, nutritious, has certain health-care effect.
For achieving the above object, the invention provides following technical scheme:
A kind of coarse cereals moon cake, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 10-20 part, peanut oil 10-12 part, salt 2-4 part, analysis for soybean powder 5-15 part, paddy 4-6 part, Semen sesami nigrum 3-5 part, red bean 5-15 part, mung bean 5-15 part, brown rice 10-20 part, black millet 5-7 part, black soya bean 6-8 part, white granulated sugar 10-12 part, oat 10-20 part, egg 10-12 part, water 20-40 part.
Further, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 10 parts, peanut oil 10 parts, salt 2 parts, analysis for soybean powder 5 parts, paddy 4 parts, Semen sesami nigrum 3 parts, 5 parts, red bean, 5 parts, mung bean, 10 parts, brown rice, black millet 5 parts, 6 parts, black soya bean, white granulated sugar 10 parts, oat 10 parts, 10 parts, egg, 20 parts, water.
Further, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 15 parts, peanut oil 11 parts, salt 3 parts, analysis for soybean powder 10 parts, paddy 5 parts, Semen sesami nigrum 4 parts, 10 parts, red bean, 10 parts, mung bean, 15 parts, brown rice, black millet 6 parts, 7 parts, black soya bean, white granulated sugar 11 parts, oat 15 parts, 11 parts, egg, 30 parts, water.
Further, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 20 parts, peanut oil 12 parts, salt 4 parts, analysis for soybean powder 15 parts, paddy 6 parts, Semen sesami nigrum 5 parts, 15 parts, red bean, 15 parts, mung bean, 20 parts, brown rice, black millet 7 parts, 8 parts, black soya bean, white granulated sugar 12 parts, oat 20 parts, 12 parts, egg, 40 parts, water.
Beneficial effect of the present invention is as follows:
1, special taste, fragrant and sweet good to eat.
2, nutritious, there is certain health-care effect.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
Choose low-gluten wheat flour 10-20 part, peanut oil 10-12 part, salt 2-4 part, analysis for soybean powder 5-15 part, paddy 4-6 part, Semen sesami nigrum 3-5 part, red bean 5-15 part, mung bean 5-15 part, brown rice 10-20 part, black millet 5-7 part, black soya bean 6-8 part, white granulated sugar 10-12 part, oat 10-20 part, egg 10-12 part, water 20-40 part.
Embodiment two:
Choose low-gluten wheat flour 10 parts, peanut oil 10 parts, salt 2 parts, analysis for soybean powder 5 parts, paddy 4 parts, Semen sesami nigrum 3 parts, 5 parts, red bean, 5 parts, mung bean, 10 parts, brown rice, black millet 5 parts, 6 parts, black soya bean, white granulated sugar 10 parts, oat 10 parts, 10 parts, egg, 20 parts, water.
Embodiment three:
Choose low-gluten wheat flour 15 parts, peanut oil 11 parts, salt 3 parts, analysis for soybean powder 10 parts, paddy 5 parts, Semen sesami nigrum 4 parts, 10 parts, red bean, 10 parts, mung bean, 15 parts, brown rice, black millet 6 parts, 7 parts, black soya bean, white granulated sugar 11 parts, oat 15 parts, 11 parts, egg, 30 parts, water.
Embodiment four:
Choose low-gluten wheat flour 20 parts, peanut oil 12 parts, salt 4 parts, analysis for soybean powder 15 parts, paddy 6 parts, Semen sesami nigrum 5 parts, 15 parts, red bean, 15 parts, mung bean, 20 parts, brown rice, black millet 7 parts, 8 parts, black soya bean, white granulated sugar 12 parts, oat 20 parts, 12 parts, egg, 40 parts, water.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a coarse cereals moon cake, it is characterized in that, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 10-20 part, peanut oil 10-12 part, salt 2-4 part, analysis for soybean powder 5-15 part, paddy 4-6 part, Semen sesami nigrum 3-5 part, red bean 5-15 part, mung bean 5-15 part, brown rice 10-20 part, black millet 5-7 part, black soya bean 6-8 part, white granulated sugar 10-12 part, oat 10-20 part, egg 10-12 part, water 20-40 part.
2. a kind of coarse cereals moon cake according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 10 parts, peanut oil 10 parts, salt 2 parts, analysis for soybean powder 5 parts, paddy 4 parts, Semen sesami nigrum 3 parts, 5 parts, red bean, 5 parts, mung bean, 10 parts, brown rice, black millet 5 parts, 6 parts, black soya bean, white granulated sugar 10 parts, oat 10 parts, 10 parts, egg, 20 parts, water.
3. a kind of coarse cereals moon cake according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 15 parts, peanut oil 11 parts, salt 3 parts, analysis for soybean powder 10 parts, paddy 5 parts, Semen sesami nigrum 4 parts, 10 parts, red bean, 10 parts, mung bean, 15 parts, brown rice, black millet 6 parts, 7 parts, black soya bean, white granulated sugar 11 parts, oat 15 parts, 11 parts, egg, 30 parts, water.
4. a kind of coarse cereals moon cake according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: low-gluten wheat flour 20 parts, peanut oil 12 parts, salt 4 parts, analysis for soybean powder 15 parts, paddy 6 parts, Semen sesami nigrum 5 parts, 15 parts, red bean, 15 parts, mung bean, 20 parts, brown rice, black millet 7 parts, 8 parts, black soya bean, white granulated sugar 12 parts, oat 20 parts, 12 parts, egg, 40 parts, water.
CN201510969425.8A 2015-12-21 2015-12-21 Coarse-cereal moon cake Pending CN105519648A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510969425.8A CN105519648A (en) 2015-12-21 2015-12-21 Coarse-cereal moon cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510969425.8A CN105519648A (en) 2015-12-21 2015-12-21 Coarse-cereal moon cake

Publications (1)

Publication Number Publication Date
CN105519648A true CN105519648A (en) 2016-04-27

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510969425.8A Pending CN105519648A (en) 2015-12-21 2015-12-21 Coarse-cereal moon cake

Country Status (1)

Country Link
CN (1) CN105519648A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106359514A (en) * 2016-09-07 2017-02-01 广西大学 Low-sugar low-fat cassava mooncake and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106359514A (en) * 2016-09-07 2017-02-01 广西大学 Low-sugar low-fat cassava mooncake and preparation method thereof

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WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20160427