CN106675883A - Fruit washing salt and preparation method thereof - Google Patents

Fruit washing salt and preparation method thereof Download PDF

Info

Publication number
CN106675883A
CN106675883A CN201611172875.5A CN201611172875A CN106675883A CN 106675883 A CN106675883 A CN 106675883A CN 201611172875 A CN201611172875 A CN 201611172875A CN 106675883 A CN106675883 A CN 106675883A
Authority
CN
China
Prior art keywords
parts
fruit washing
washing salt
fruit
tea
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201611172875.5A
Other languages
Chinese (zh)
Inventor
钟雄军
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Qinzhou Science And Technology Development Center
Original Assignee
Qinzhou Science And Technology Development Center
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Qinzhou Science And Technology Development Center filed Critical Qinzhou Science And Technology Development Center
Priority to CN201611172875.5A priority Critical patent/CN106675883A/en
Publication of CN106675883A publication Critical patent/CN106675883A/en
Pending legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D3/00Other compounding ingredients of detergent compositions covered in group C11D1/00
    • C11D3/16Organic compounds
    • C11D3/38Products with no well-defined composition, e.g. natural products
    • C11D3/384Animal products
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D3/00Other compounding ingredients of detergent compositions covered in group C11D1/00
    • C11D3/02Inorganic compounds ; Elemental compounds
    • C11D3/04Water-soluble compounds
    • C11D3/046Salts
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D3/00Other compounding ingredients of detergent compositions covered in group C11D1/00
    • C11D3/02Inorganic compounds ; Elemental compounds
    • C11D3/04Water-soluble compounds
    • C11D3/10Carbonates ; Bicarbonates
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D3/00Other compounding ingredients of detergent compositions covered in group C11D1/00
    • C11D3/16Organic compounds
    • C11D3/20Organic compounds containing oxygen
    • C11D3/2003Alcohols; Phenols
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D3/00Other compounding ingredients of detergent compositions covered in group C11D1/00
    • C11D3/16Organic compounds
    • C11D3/26Organic compounds containing nitrogen
    • C11D3/30Amines; Substituted amines ; Quaternized amines
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D3/00Other compounding ingredients of detergent compositions covered in group C11D1/00
    • C11D3/16Organic compounds
    • C11D3/38Products with no well-defined composition, e.g. natural products
    • C11D3/382Vegetable products, e.g. soya meal, wood flour, sawdust

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Emergency Medicine (AREA)
  • Zoology (AREA)
  • Detergent Compositions (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)

Abstract

The invention discloses fruit washing salt and a preparation method thereof. The fruit washing salt comprises the following components, by mass part, 10-12 parts of salt, 6-8 parts of silkworm droppings, 14-16 parts of kalimeris indica, 12-14 parts of tea saponin, 15-20 parts of tree peony root barks, 5-7 parts of a diallyldimethylammonium chloride solution, 4-6 parts of tea polyphenol, 6-8 parts of honeycombs, 6-8 parts of rose flowers, 2-4 parts of mung beans, 5-7 parts of coix seeds and 6-10 parts of sodium bicarbonate. The fruit washing salt is good in dirt removal performance, has a sterilization effect, and can effectively decompose synthetic wax on surfaces of fruit. The fruit washing salt can effectively clean pesticides, bacteria and dirt left on the surfaces of fruits, can dissolve residues including pesticides and heavy metal that infiltrate into the fruits, and keep fruits and vegetables nutritional. The fruit washing salt is natural and safe, is free of pollution, and has no side effect.

Description

A kind of fruit washing salt and preparation method thereof
Technical field
The present invention relates to detergent field, in particular to a kind of fruit washing salt and preparation method thereof.
Background technology
Nowadays many people almost go mad doting on for fruit, and What is more, and some would rather not eat three meals in a day but also want Intake fruit, such life style is wrong certainly.Scientifically, the nutrition for supplementing from three meals in a day account for human body Required major part, and the nutrition that fruit is brought is Comparatively speaking then slightly inferior.Some people thinks the presence of fruit peel Mouthfeel is affected very much, so generally speaking all remove fruit peel eating again, such mode is both advantageous and disadvantageous, and drawback is exactly these water Peel has good effect, such as Pericarpium Mali pumilae antioxidation, Pericarpium Pyri clearing away heart-fire and moistening the lung, Pericarpium Vitis viniferae blood fat reducing etc. to health care of body really. Fruit peel has benifit to body, but fruit peel is not but very safe!The breeding way for especially modernizing brings not The fruit that only four seasons can have, also brings many potential safety hazards.Nowadays, the food on our dining tables is not already It is former clean food, Modern Agriculture is accustomed to relying on such as chemical fertilizer, pesticide, the application of herbicide already, and their application is not only The nutritional amt of food is reduced, our body is returned and is brought injury.The fruit that now we eat not only is subjected to pesticide and invades Evil, dust, parasite would also adhere to fruit surface, be easily accessible human body and work the mischief.
The Chinese patent literature of application publication number CN103897887A (application number 201210578247.2) discloses one kind Domestic vegetable and fruit washing agent, it is prepared from the following raw materials in parts by weight:Osmanthus essential oil 8-12 parts, carbonate 10-14 parts, Sodium Chloride 3-6 parts, citrate 4-8 parts, N- silicate 4-8 parts, emulsifying agent 2-4 parts, glycerol 12-15 parts, calcium chloride 1-4 parts, deionization Water 12-20 parts.The Chinese patent literature of application publication number CN104312801A (application number 201410612100.X) discloses one Fruit and vegerable washing salt is planted, is prepared by the component raw material of following weight percents:Sal 68%-72%, surfactant 26%- 28%, stabilizer 2%-4.0%.The Chinese patent text of application publication number CN103436391A (application number 201310293093.7) Offer and disclose a kind of washing salt for being exclusively used in melon and fruit, vegetable residual pesticide, it is made up of the raw material of following weight parts:Refined food With salt 65-95, dodecylbenzene sodium sulfonate 2-5, cinnamic acid 3-4, green tea powder 1-2, shitosan 2-3, sodium carbonate 2-4, α-thiazolinyl Sodium sulfonate 2-3, essence 0.005-0.01.
The content of the invention
The invention provides a kind of fruit washing salt and preparation method thereof, of the invention to have stronger dirt-removing power, have The effect of sterilizing, while fruit surface artificial wax can effectively be decomposed, can not only effectively remove fruit surface residual pesticide, Antibacterial, dirt, moreover it is possible to which the residual such as pesticide and heavy metal of fruit internal is penetrated in dissolution, keeps the nutrition of fruit and vegerable, with natural, peace Entirely, pollution-free, without any side effects the characteristics of.
For achieving the above object, the present invention provides following technical scheme:
A kind of fruit washing salt and preparation method thereof, is made up of following mass fraction formula components:Sal 10-12 parts, silkworm Husky 6-8 parts, Herba Kalimeridis 14-16 parts, tea saponin 12-14 parts, Cortex Moutan 15-20 parts, chlorination dialkyl dimethyl amine aqueous solution 5-7 parts, tea Polyphenol 4-6 parts, Nidus Vespae 6-8 parts, Flos Rosae Rugosae 6-8 parts, Semen phaseoli radiati 2-4 parts, Semen Coiciss 5-7 parts, sodium bicarbonate 6-10 parts.
Further:It is made up of following mass fraction formula components:10 parts of Sal, 6 parts of Bombyx mori L., 14 parts of Herba Kalimeridis, tea saponin 12 Part, 15 parts of Cortex Moutan, 5 parts of chlorination dialkyl dimethyl amine aqueous solution, 4 parts of tea polyphenols, 6 parts of Nidus Vespae, 6 parts of Flos Rosae Rugosae, 2 parts of Semen phaseoli radiati, the heart of a lotus seed 5 parts of Semen Coicis, 6 parts of sodium bicarbonate.
Further:It is made up of following mass fraction formula components:11 parts of Sal, 7 parts of Bombyx mori L., 15 parts of Herba Kalimeridis, tea saponin 13 Part, 17.5 parts of Cortex Moutan, 6 parts of chlorination dialkyl dimethyl amine aqueous solution, 5 parts of tea polyphenols, 7 parts of Nidus Vespae, 7 parts of Flos Rosae Rugosae, 3 parts of Semen phaseoli radiati, 6 parts of Semen Coiciss, 8 parts of sodium bicarbonate.
Further:It is made up of following mass fraction formula components:12 parts of Sal, 8 parts of Bombyx mori L., 16 parts of Herba Kalimeridis, tea saponin 14 Part, 20 parts of Cortex Moutan, 7 parts of chlorination dialkyl dimethyl amine aqueous solution, 6 parts of tea polyphenols, 8 parts of Nidus Vespae, 8 parts of Flos Rosae Rugosae, 4 parts of Semen phaseoli radiati, the heart of a lotus seed 7 parts of Semen Coicis, 10 parts of sodium bicarbonate.
Further:Preparation method of the present invention has following steps:
Step one, salt is taken food, dry, pulverize into coarse powder, cross 80 mesh sieves, in being placed in distillator, add Flos Rosae Rugosae weight 9.6-13 times of water, at a temperature of 82-96 DEG C, distill 1.4-2 hours, it is condensed after, by 5200r/min centrifugation carry out oil After water is separated, volatile oil is obtained;
Step 2, Bombyx mori L. is taken, the amount of deionized water is 6.3-7.8 times of tea saponin weight, is heated to 60 DEG C, while stirring Add tea saponin and step one gained, mix homogeneously;
Step 3, by surplus stock and aqueous solution, in being added to step 2 gains, stir to mix homogeneously, add step Rapid gained volatile oil, stirs evenly, and adds natural stabiliser and citric acid, stirs evenly, and is evaporated, and stirs evenly, 40 DEG C be blended 2 hours, i.e., .
The invention has the beneficial effects as follows:The present invention has stronger dirt-removing power, the effect with sterilizing, while energy Effectively decompose fruit surface artificial wax, can not only effectively remove residual pesticide, antibacterial, the dirt of fruit surface, moreover it is possible to which dissolution is oozed Enter the residual such as pesticide and heavy metal of fruit internal, keep the nutrition of fruit and vegerable, with it is natural, safe and pollution-free, secondary make without any The characteristics of using.
Specific embodiment
Below in conjunction with the embodiment of the present invention, the technical scheme in the embodiment of the present invention is clearly and completely described, Obviously, described embodiment is only a part of embodiment of the invention, rather than the embodiment of whole.Based in the present invention Embodiment, the every other embodiment that those of ordinary skill in the art are obtained under the premise of creative work is not made, all Belong to the scope of protection of the invention.
Embodiment one:
A kind of fruit washing salt is made up of following mass fraction formula components:Sal 10-12 parts, Bombyx mori L. 6-8 parts, Herba Kalimeridis 14-16 parts, tea saponin 12-14 parts, Cortex Moutan 15-20 parts, chlorination dialkyl dimethyl amine aqueous solution 5-7 parts, tea polyphenols 4-6 parts, honeybee Room 6-8 parts, Flos Rosae Rugosae 6-8 parts, Semen phaseoli radiati 2-4 parts, Semen Coiciss 5-7 parts, sodium bicarbonate 6-10 parts.
Embodiment two:
A kind of fruit washing salt is made up of following mass fraction formula components:10 parts of Sal, 6 parts of Bombyx mori L., 14 parts of Herba Kalimeridis, tea 12 parts of Saponin, 15 parts of Cortex Moutan, 5 parts of chlorination dialkyl dimethyl amine aqueous solution, 4 parts of tea polyphenols, 6 parts of Nidus Vespae, 6 parts of Flos Rosae Rugosae, Semen phaseoli radiati 2 Part, 5 parts of Semen Coiciss, 6 parts of sodium bicarbonate.
Embodiment three:
A kind of fruit washing salt is made up of following mass fraction formula components:11 parts of Sal, 7 parts of Bombyx mori L., 15 parts of Herba Kalimeridis, tea It is 13 parts of Saponin, 17.5 parts of Cortex Moutan, 6 parts of chlorination dialkyl dimethyl amine aqueous solution, 5 parts of tea polyphenols, 7 parts of Nidus Vespae, 7 parts of Flos Rosae Rugosae, green 3 parts of bean, 6 parts of Semen Coiciss, 8 parts of sodium bicarbonate.
Example IV:
A kind of fruit washing salt is made up of following mass fraction formula components:12 parts of Sal, 8 parts of Bombyx mori L., 16 parts of Herba Kalimeridis, tea 14 parts of Saponin, 20 parts of Cortex Moutan, 7 parts of chlorination dialkyl dimethyl amine aqueous solution, 6 parts of tea polyphenols, 8 parts of Nidus Vespae, 8 parts of Flos Rosae Rugosae, Semen phaseoli radiati 4 Part, 7 parts of Semen Coiciss, 10 parts of sodium bicarbonate.
Embodiment five:
A kind of preparation method preparation method of fruit washing salt comprises the steps:
Step one, salt is taken food, dry, pulverize into coarse powder, cross 80 mesh sieves, in being placed in distillator, add Flos Rosae Rugosae weight 9.6-13 times of water, at a temperature of 82-96 DEG C, distill 1.4-2 hours, it is condensed after, by 5200r/min centrifugation carry out oil After water is separated, volatile oil is obtained;
Step 2, Bombyx mori L. is taken, the amount of deionized water is 6.3-7.8 times of tea saponin weight, is heated to 60 DEG C, while stirring Add tea saponin and step one gained, mix homogeneously;
Step 3, by surplus stock and aqueous solution, in being added to step 2 gains, stir to mix homogeneously, add step Rapid gained volatile oil, stirs evenly, and adds natural stabiliser and citric acid, stirs evenly, and is evaporated, and stirs evenly, 40 DEG C be blended 2 hours, i.e., .
Moreover, it will be appreciated that although this specification is been described by according to embodiment, not each embodiment is only wrapped Containing an independent technical scheme, this narrating mode of description is only that for clarity those skilled in the art should Using description as an entirety, the technical scheme in each embodiment can also Jing it is appropriately combined, form those skilled in the art Understandable other embodiment.

Claims (5)

1. a kind of fruit washing salt, it is characterised in that:It is made up of following mass fraction formula components:
Sal 10-12 parts, Bombyx mori L. 6-8 parts, Herba Kalimeridis 14-16 parts, tea saponin 12-14 parts, Cortex Moutan 15-20 parts, chlorination dialkyl group two Methylamine solution 5-7 parts, tea polyphenols 4-6 parts, Nidus Vespae 6-8 parts, Flos Rosae Rugosae 6-8 parts, Semen phaseoli radiati 2-4 parts, Semen Coiciss 5-7 parts, carbonic acid Hydrogen sodium 6-10 parts.
2. a kind of fruit washing salt according to claim 1, it is characterised in that:By following mass fraction formula components group Into:
10 parts of Sal, 6 parts of Bombyx mori L., 14 parts of Herba Kalimeridis, 12 parts of tea saponin, 15 parts of Cortex Moutan, 5 parts of chlorination dialkyl dimethyl amine aqueous solution, 4 parts of tea polyphenols, 6 parts of Nidus Vespae, 6 parts of Flos Rosae Rugosae, 2 parts of Semen phaseoli radiati, 5 parts of Semen Coiciss, 6 parts of sodium bicarbonate.
3. a kind of fruit washing salt according to claim 1, it is characterised in that:By following mass fraction formula components group Into:
11 parts of Sal, 7 parts of Bombyx mori L., 15 parts of Herba Kalimeridis, 13 parts of tea saponin, 17.5 parts of Cortex Moutan, chlorination dialkyl dimethyl amine aqueous solution 6 Part, 5 parts of tea polyphenols, 7 parts of Nidus Vespae, 7 parts of Flos Rosae Rugosae, 3 parts of Semen phaseoli radiati, 6 parts of Semen Coiciss, 8 parts of sodium bicarbonate.
4. a kind of fruit washing salt according to claim 1, it is characterised in that:By following mass fraction formula components group Into:
12 parts of Sal, 8 parts of Bombyx mori L., 16 parts of Herba Kalimeridis, 14 parts of tea saponin, 20 parts of Cortex Moutan, 7 parts of chlorination dialkyl dimethyl amine aqueous solution, 6 parts of tea polyphenols, 8 parts of Nidus Vespae, 8 parts of Flos Rosae Rugosae, 4 parts of Semen phaseoli radiati, 7 parts of Semen Coiciss, 10 parts of sodium bicarbonate.
5. a kind of a kind of preparation method of fruit washing salt according to claim 1, it is characterised in that:Including following step Suddenly:
Step one, salt is taken food, dry, pulverize into coarse powder, cross 80 mesh sieves, in being placed in distillator, add Flos Rosae Rugosae weight 9.6-13 Times water, at a temperature of 82-96 DEG C, distill 1.4-2 hours, it is condensed after, by 5200r/min centrifugation carry out oil-water separation Afterwards, volatile oil is obtained;
Step 2, Bombyx mori L. is taken, the amount of deionized water is 6.3-7.8 times of tea saponin weight, is heated to 60 DEG C, is added while stirring Tea saponin and step one gained, mix homogeneously;
Step 3, by surplus stock and aqueous solution, in being added to step 2 gains, stir to mix homogeneously, add step one Gained volatile oil, stirs evenly, and adds natural stabiliser and citric acid, stirs evenly, and is evaporated, and stirs evenly, and 40 DEG C are blended 2 hours, obtain final product.
CN201611172875.5A 2016-12-18 2016-12-18 Fruit washing salt and preparation method thereof Pending CN106675883A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201611172875.5A CN106675883A (en) 2016-12-18 2016-12-18 Fruit washing salt and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201611172875.5A CN106675883A (en) 2016-12-18 2016-12-18 Fruit washing salt and preparation method thereof

Publications (1)

Publication Number Publication Date
CN106675883A true CN106675883A (en) 2017-05-17

Family

ID=58869972

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201611172875.5A Pending CN106675883A (en) 2016-12-18 2016-12-18 Fruit washing salt and preparation method thereof

Country Status (1)

Country Link
CN (1) CN106675883A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109722354A (en) * 2018-11-15 2019-05-07 西北大学 A kind of Nidus Vespae extract bacteriostatic soap and preparation method thereof
CN115449441A (en) * 2022-09-23 2022-12-09 广西壮族自治区林业科学研究院 Preparation process and application of solid green fruit and vegetable washing product

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105400603A (en) * 2015-12-01 2016-03-16 福建恒安集团有限公司 Natural cleaning agent prepared from natural raw materials
CN105647691A (en) * 2016-02-04 2016-06-08 王玉成 Washing salt capable of decomposing wax on surfaces of fruits and preparation method

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105400603A (en) * 2015-12-01 2016-03-16 福建恒安集团有限公司 Natural cleaning agent prepared from natural raw materials
CN105647691A (en) * 2016-02-04 2016-06-08 王玉成 Washing salt capable of decomposing wax on surfaces of fruits and preparation method

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109722354A (en) * 2018-11-15 2019-05-07 西北大学 A kind of Nidus Vespae extract bacteriostatic soap and preparation method thereof
CN115449441A (en) * 2022-09-23 2022-12-09 广西壮族自治区林业科学研究院 Preparation process and application of solid green fruit and vegetable washing product
CN115449441B (en) * 2022-09-23 2024-03-15 广西壮族自治区林业科学研究院 Preparation process and application of solid green fruit and vegetable washing product

Similar Documents

Publication Publication Date Title
EP3665140B1 (en) Agricultural admixtures
KR100852767B1 (en) Insecticidal and fertilizing composition and method of killing insects and fertilization using the same
KR100478301B1 (en) Method for extracting wild plants used in composition for healthy food capable of removing toxic oxygen
CN103987263B (en) Control of insect composition and manufacture method thereof
CN101979490B (en) Cleaning agent for removing pesticides and microorganisms from surfaces of fruits and vegetables
CN107467077A (en) A kind of fruits and vegetables bactericide of extract solution containing cake of camellia oleifera seeds and its application
CN105647711A (en) Fruit washing salt and preparation method
CN106675883A (en) Fruit washing salt and preparation method thereof
CN106479694A (en) A kind of agricultural chemicals cleaning agent and preparation method thereof
CN105647691A (en) Washing salt capable of decomposing wax on surfaces of fruits and preparation method
KR101464335B1 (en) Composition for controlling plant diseases containing plant extracts
CN105272622A (en) Drop irrigation ecological liquid fertilizer for jackfruit fruit trees and preparation method thereof
KR102474511B1 (en) Beneficial sulfur that removed the toxicity of sulfur, Fertilizer, sterilization, pesticide using beneficial sulfur and manufacturing method thereof
CN106258654A (en) A kind of prevention and controls of Passifolra edulis disease pest
CN102792977A (en) Method for preparing pesticide for preventing and controlling aphids of cherry tomatoes
CN102696878A (en) Feed additive
CN107691358A (en) A kind of cultural method of rabbit
Singh et al. Bio-management of root-knot disease of Chili (Capsicum annum) caused by Meloidogyne incognita
CN1093377C (en) Composite plant extract liquid as agricultural disinfectant
KR20120019567A (en) A sulfur manufacturing method
CN103114003A (en) Disinfectant prepared from marine organisms and used for removing residual pesticide on fruits and vegetables
CN110622999B (en) Plant growth regulator composition
CN109661955A (en) Olive pest control method
P Vani et al. Sustainable Development in Agriculture, Food and Nutrition-A Patent Analysis
CN106561736A (en) Nuisance-free pesticide and preparation method thereof

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20170517

WD01 Invention patent application deemed withdrawn after publication