CN106666470A - Rhodeus ocellatus roll with sugar palm flavor and preparation method thereof - Google Patents
Rhodeus ocellatus roll with sugar palm flavor and preparation method thereof Download PDFInfo
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- CN106666470A CN106666470A CN201611130853.2A CN201611130853A CN106666470A CN 106666470 A CN106666470 A CN 106666470A CN 201611130853 A CN201611130853 A CN 201611130853A CN 106666470 A CN106666470 A CN 106666470A
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- 239000000796 flavoring agent Substances 0.000 title claims abstract description 33
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- 238000002360 preparation method Methods 0.000 title claims abstract description 9
- 241001275931 Rhodeus ocellatus Species 0.000 title abstract 8
- 244000208235 Borassus flabellifer Species 0.000 title abstract 7
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/889—Arecaceae, Palmae or Palmaceae (Palm family), e.g. date or coconut palm or palmetto
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/56—Materials from animals other than mammals
- A61K35/60—Fish, e.g. seahorses; Fish eggs
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/57—Magnoliaceae (Magnolia family)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/79—Schisandraceae (Schisandra family)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/898—Orchidaceae (Orchid family)
- A61K36/8984—Dendrobium
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/906—Zingiberaceae (Ginger family)
- A61K36/9062—Alpinia, e.g. red ginger or galangal
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Life Sciences & Earth Sciences (AREA)
- Pharmacology & Pharmacy (AREA)
- Chemical & Material Sciences (AREA)
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- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
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- Alternative & Traditional Medicine (AREA)
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- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention discloses a rhodeus ocellatus roll with a sugar palm flavor and a preparation method thereof. Sugar palm and rhodeus ocellatus are taken as raw materials, and meanwhile, dendrobium and curious kadsura fruits are added to prepare the rhodeus ocellatus roll with the sugar palm flavor. The nutrient values of the sugar palm and the rhodeus ocellatus are fully utilized, and the sugar palm and the rhodeus ocellatus are combined with traditional Chinese medicines for synergistic interaction, so that the rhodeus ocellatus roll with the sugar palm flavor has the effects of promoting digestion, relieving stasis and promoting qi circulation to relieve pain. Unified enzymolysis is carried out on the sugar palm by adopting cellulase, hemicellulase and pectinase, primary fermentation of fruit vinegar yeast is carried out on traditional Chinese medicinal materials, mellow taste is added to a product, and the prepared product is smooth and crisp, delicious in taste and outstanding in healthcare function, and is capable of obviously improving the discomfort of people with food stagnation after being eaten for a long period of time. The rhodeus ocellatus roll is simple in preparation technology, easy to implement and significant in economic value and social value.
Description
The application is application number 201610823554.0,2016 applyings date September 14 days, a kind of entitled " Arenga pinnata (Wurmb.) Merr.
The divisional application of local flavor Bitterling Welfare press fishs ".
Technical field
The present invention relates to food processing field, and in particular to Arenga pinnata (Wurmb.) Merr., Bitterling Welfare as raw material, add and have in health-care effect
Medical material, a kind of obtained Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs.
Background technology
Arenga pinnata (Wurmb.) Merr., the nascent mesh of category, Palmae arbor, stem is more sturdy, and leafage is born in stem top, the strong netted fibre of sheath tool black
Peacekeeping needle prick shape fiber.Fruit is subsphaeroidal, and fruit is about ripe in the Post flowering 2-3 years.Arenga pinnata (Wurmb.) Merr. sweet in the mouth, it is mild-natured, with blood stasis dispelling
Infantile malnutrition, heating, dysentery, laryngopharyngitis etc. are had functions that auxiliary treatment by removing mass, effect of pain relieving.
Bitterling Welfare, the common name of Cypriniformes Cyprinus carpio section Interpretive subfamilies, also known as four FANGPI, mirror fish, color circle youngster.For Small Freshwater Fishes, into
Body is up to 6cm or so；Body is in oval or rhombus；Short, mouth is little；Must 1 pair or nothing；Anal fin starts from dorsal fin base lower section, the back of the body, anal fin
It is quite long, with or without hard thorn；Abdomeinal fin abdomen position；Tail fin is forked；Lateral line scales are completely or incomplete.Bitterling Welfare sweet in the mouth, it is mild-natured, it is strong with QI invigorating
Spleen, effect of removing toxic substances, cure mainly weakness due to chronic disease, pox poison.
Herba Dendrobii, stem is upright, and meat shape is plump, and slightly flat cylinder, the how many inflection sigmoids in top, base portion substantially receives narrow,
Branch, does not have more piece, saves slightly enlargement sometimes；How many internodes is in turbination, golden yellow after doing.Leaf keratin, Long Circle.Herba Dendrobii taste
It is sweet, light, micro- salty, it is cold in nature, return stomach, kidney, lung meridian, there is the strong waist of improving eyesight, reinforcing stomach reg fluid, lung moistening kidney tonifying, nourishing YIN and clearing away heat, often
Retch for deficiency-heat after being ill, poor vision, impairment of yin body fluid deficiency, xerostomia excessive thirst, lack of appetite.
Fructus Kadsurae heteroclitae, is the fruit of Magnoliacea plant Kadsura heteroclita.Leaf alternate, papery, blade ovate-elliptic or
Wide oval, tip is tapering or anxious point, base portion wide wedge shape or subcircular, and top edge has thin tooth or full edge, and net vein is obvious.Polymerization
It is really subsphaeroidal, small berries obovate, seed Long Circle or kidney shape.Fructus Kadsurae heteroclitae has functions that heart tonifying the kidney invigorating, eliminating phlegm and stopping cough, main
Control lumbago due to renal deficiency, tracheobronchitis, neurasthenia.
Press fish, is will to cut the paste of the fish after mixing to be placed on to be baked on pyrite or stainless steel tube and form, and finished product has golden yellow color, fragrant
It is fresh good to eat, the characteristic such as high resilience.It is direct-edible, lamellar can be also cut into, adjust vegetable edible to use, lamellar can be also cut into, thread Jing is oily
Various designs and varieties are processed in the fried or cooking, are one famous dishes in life, are loved by the people.Based on Arenga pinnata (Wurmb.) Merr., Bitterling Welfare
Raw material is wanted, Herba Dendrobii, Fructus Kadsurae heteroclitae are health material, produce a kind of health-care nutritive press fish, yet there are no report and product
Listing.
The content of the invention
The present invention is with Arenga pinnata (Wurmb.) Merr., Bitterling Welfare as raw material, while adding Herba Dendrobii, Fructus Kadsurae heteroclitae develops a kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare fishes
Volume.The domestic blank that press fish is made using this kind of raw material is filled up.
A kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs, it is characterised in that adopt following steps：
A. Arenga pinnata (Wurmb.) Merr. pretreatment：The fleshy stem medulla of Arenga pinnata (Wurmb.) Merr. is taken, lamellar is cut into by cutting machine, in entering container, add Arenga pinnata (Wurmb.) Merr. piece weight
2-5 times of water, the cellulase of 0.4-0.6%, the hemicellulase of 0.2-0.4%, the pectase of 0.1-0.3%, stir,
Be heated to 38-42 DEG C, kept for 30-40 minutes, after pour beater into and be beaten, then screenings separation is carried out by centrifuge, point
Supernatant is separated out, wet gomuti palm powder is obtained；
B. Bitterling Welfare pretreatment：Fresh Bitterling Welfare fishes are taken, the removal of impurity is gone, is cleaned up, being put into meat grinder carries out process, Bitterling Welfare are obtained
Fish mud, in entering container, adds bruised ginger, the starch of 5-15%, the cooking wine of 2-4%, the Sal of 1-2% of Bitterling Welfare fishes mud weight 0.5-1.5%,
Cut fine and smooth to fish slurry by cutmixer afterwards, Bitterling Welfare fish mud is obtained；
C. Chinese crude drug pretreatment：Herba Dendrobii, Fructus Kadsurae heteroclitae are taken by a certain percentage, add the water of 5-20 times of raw materials of traditional Chinese medicinal materials weight, immersion
2-3 hours, then decoct 0.5-1 hours, after together with decoction liquor, Traditional Chinese medicine pulp is made with beater, add Traditional Chinese medicine pulp weight 1-3%
Fruit vinegar yeast, sealing and standing fermentation treats that alcoholic strength reaches 0.5-1.5% volume ratios, terminates fermentation；
D. molding：Take wet gomuti palm powder 10-30 weight portion, Bitterling Welfare fish mud 80-120 weight portions, the Traditional Chinese medicine pulp 2-5 weight portions of fermentation,
Mixing and stirring, is put into automatic moulding machine molding；
E. bake：The press fish of molding is delivered to into grilled fish by chain conveyor and rolls up machine, carried out roller and bake, it is first pre- with slow fire
Heat, is heated afterwards with strong fire, bakes to obtain the tiny focal spot of press fish surface generation, in golden yellow or buff, is needed during baking
Mel is coated on press fish surface, the product surface after baking coats vegetable oil；
F. cool down：Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs are baked in taking-up, are put into cooling device and are cooled down；
G. packaging, sterilization：The Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs of cooling are vacuum-packed with food stage packing material, after carry out microwave
Sterilization；
H. inspection, storage：The refrigerating equipment that qualified Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs will be checked to be stored in 0-6 DEG C.
Beater is the beater equipped with 60-100 mesh mesh screens described in text of the invention.
The medulla of Arenga pinnata (Wurmb.) Merr. can also be crushed by disintegrating machine in step A of the present invention.
A certain proportion of Chinese crude drug is following raw material weight ratio in step C of the present invention：Herba Dendrobii 50-60%, Fructus Kadsurae heteroclitae
40-50%。
Strong fire refers to strong fire of the temperature at 150-165 DEG C in step E of the present invention.
The mechanism of action of the present invention：
Arenga pinnata (Wurmb.) Merr., blood stasis dispelling removing mass, pain relieving；Bitterling Welfare, air making-up and spleen enlivening, removing toxic substances；Herba Dendrobii, the strong waist of improving eyesight, reinforcing stomach reg fluid；Fructus Kadsurae heteroclitae, by force
Heart the kidney invigorating, eliminating phlegm and stopping cough.The mutual compatibility of four taste Chinese medicines using more than, collaboration comes into force, and is sent out by adjusting the liter of liver, the respectful drop of lung,
Promote the strong fortune of spleen, admittedly up to promoting digestion and removing stagnation, effect of promoting the circulation of QI to relieve pain.
The present invention, while adding Herba Dendrobii, Fructus Kadsurae heteroclitae, produces a kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare with Arenga pinnata (Wurmb.) Merr., Bitterling Welfare as raw material
Press fish.It makes full use of Arenga pinnata (Wurmb.) Merr., the nutritive value of Bitterling Welfare, and the mutual compatibility of Chinese medicine, Synergistic, with row promoting digestion and removing stagnation, OK
Effect of gas pain relieving.In invention, joint enzymolysis is carried out to Arenga pinnata (Wurmb.) Merr. using cellulase, hemicellulase, pectase, to Chinese crude drug
Ferment at the beginning of carrying out fruit vinegar yeast, be that product adds alcohol fragrance, obtained finished product is soft and moist clear and melodious, delicious flavour, and health care
Prominent, long-term consumption can obviously improve the discomfort of eating accumulation crowd.Its processing technology is simple, it is easy to accomplish, economic worth, society
Can be worth significantly.
With reference to embodiments, the present invention is described in further detail.
Specific embodiment
A kind of embodiment 1, Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs are made using following steps：
A. Arenga pinnata (Wurmb.) Merr. pretreatment：The fleshy stem medulla of Arenga pinnata (Wurmb.) Merr. is taken, lamellar is cut into by cutting machine, in entering container, add Arenga pinnata (Wurmb.) Merr. piece to weigh 4
Water, 0.5% cellulase, 0.2% hemicellulase, 0.2% pectase again, stirs, and is heated to 40 DEG C, keeps
35 minutes, after pour the beater equipped with 80 mesh mesh screens into and be beaten, then screenings separation is carried out by centrifuge, isolate supernatant
Liquid, is obtained wet gomuti palm powder；
B. Bitterling Welfare pretreatment：Fresh Bitterling Welfare fishes are taken, the removal of impurity is gone, is cleaned up, being put into meat grinder carries out process, Bitterling Welfare are obtained
Fish mud, in entering container, adds Bitterling Welfare fish mud to weigh 0.8% bruised ginger, 10% starch, 3% cooking wine, 1.5% Sal, afterwards by cutting
The machine of mixing cuts fine and smooth to fish slurry, and Bitterling Welfare fish mud is obtained；
C. Chinese crude drug pretreatment：Herba Dendrobii 55%, Fructus Kadsurae heteroclitae 45% are taken by weight proportion, the water for adding raw materials of traditional Chinese medicinal materials to weigh 10 times,
Immersion 2 hours, then decoct 0.5, after together with decoction liquor, Traditional Chinese medicine pulp is made with the beater that 80 mesh mesh screens are housed, in addition
Medicine slurry weighs 2% fruit vinegar yeast, and sealing and standing fermentation treats that alcoholic strength reaches 1% volume ratio, terminates fermentation；
D. molding：Wet gomuti palm powder 13kg is taken, Bitterling Welfare fish mud 100kg, the Traditional Chinese medicine pulp 5kg of fermentation, mixing and stirring is put into automatically
Forming machine molding；
E. bake：The press fish of molding is delivered to into grilled fish by chain conveyor and rolls up machine, carried out roller and bake, it is first pre- with slow fire
Heat, is heated afterwards with 160 DEG C of strong fire, bakes to obtain the tiny focal spot of press fish surface generation, in golden yellow or buff, is baked
Cheng Zhongxu coats Mel on press fish surface, and the product surface after baking coats vegetable oil；
F. cool down：Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs are baked in taking-up, are put into cooling device and are cooled down；
G. packaging, sterilization：The Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs of cooling are vacuum-packed with food stage packing material, after carry out microwave
Sterilization；
H. inspection, storage：The refrigerating equipment that qualified Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs will be checked to be stored in 3 DEG C.
The crowd of 15 eating accumulations of Jing of the embodiment of the present invention 1, continuous edible 7 days, daily 50 grams, symptom is relieved people
Number is 9 people, and effective percentage is 60%；Continuous edible 15 days, daily more than 50 grams, it is 11 people that symptom is relieved number, and effective percentage is
73.33%。
A kind of embodiment 2, Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs are made using following steps：
A. Arenga pinnata (Wurmb.) Merr. pretreatment：The fleshy stem medulla of Arenga pinnata (Wurmb.) Merr. is taken, lamellar is cut into by cutting machine, in entering container, add Arenga pinnata (Wurmb.) Merr. piece to weigh 3
Water, 0.4% cellulase, 0.4% hemicellulase, 0.1% pectase again, stirs, and is heated to 39 DEG C, keeps
38 minutes, after pour the beater equipped with 100 mesh mesh screens into and be beaten, then screenings separation is carried out by centrifuge, isolate
Clear liquid, is obtained wet gomuti palm powder；
B. Bitterling Welfare pretreatment：Fresh Bitterling Welfare fishes are taken, the removal of impurity is gone, is cleaned up, being put into meat grinder carries out process, Bitterling Welfare are obtained
Fish mud, in entering container, adds Bitterling Welfare fish mud to weigh 1% bruised ginger, 8% starch, 2.5% cooking wine, 1.2% Sal, afterwards by cutting
The machine of mixing cuts fine and smooth to fish slurry, and Bitterling Welfare fish mud is obtained；
C. Chinese crude drug pretreatment：Herba Dendrobii 25%, Fructus Kadsurae heteroclitae 18%, Radix Indigoferae Szechuenensiss 23%, Miscanthus floridulus (Labill.) Warb. 17%, Herba Cymbopogoniss are taken by weight proportion
17%, add raw materials of traditional Chinese medicinal materials to weigh 14 times of water, soak 2.5 hours, then decoct 0.7 hour, after together with decoction liquor, with dress
The beater for having 100 mesh mesh screens makes Traditional Chinese medicine pulp, adds Traditional Chinese medicine pulp to weigh 1.5% fruit vinegar yeast, and ethanol is treated in sealing and standing fermentation
Degree reaches 0.8% volume ratio, terminates fermentation；
D. molding：Wet gomuti palm powder 25kg is taken, Bitterling Welfare fish mud 200kg, the Traditional Chinese medicine pulp 6kg of fermentation, mixing and stirring is put into automatically
Forming machine molding；
E. bake：The press fish of molding is delivered to into grilled fish by chain conveyor and rolls up machine, carried out roller and bake, it is first pre- with slow fire
Heat, is heated afterwards with 155 DEG C strong fire, bakes to obtain the tiny focal spot of press fish surface generation, in golden yellow or buff, bakes process
In need to coat Mel on press fish surface, the product surface after baking coats vegetable oil；
F. cool down：Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs are baked in taking-up, are put into cooling device and are cooled down；
G. packaging, sterilization：The Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs of cooling are vacuum-packed with food stage packing material, after carry out microwave
Sterilization；
H. inspection, storage：The refrigerating equipment that qualified Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs will be checked to be stored in 3 DEG C.
Radix Indigoferae Szechuenensiss, are root or the Herb of leguminous plant Sichuan Folium et Caulis Indigoferae Tinctoriae.Undershrub, it is high 1 meter.The close raw white submissive hair of sprout,
Afterwards i.e. without hair.Odd number winglike compound leaf, alternate, lobule opposite, ellipse has little prominent point, base to obovate, tip blunt circle or recessed
Portion's blunt circle or wedge shape, full edge, the submissive hair of two masks white；Petiolule is very short.Raceme axil is given birth to, flower butterfly, red.Pod is thin
It is long.Radix Indigoferae Szechuenensiss acrid in the mouth, hardship, puckery, slightly warm in nature, have functions that alleviating distention in middle-JIAO qi-regulating, resolving depression except poison, cure mainly tripe abdomen cold type of pain, chest and diaphragm flatulence,
Consumptive disease heat, sore.
Miscanthus floridulus (Labill.) Warb., is the intravaginal insect gall of rhizome portion of grass fragrant plant thatch.Herbaceos perennial, the flourishing root shape of tool
Stem.Stalk is tall and big like bamboo, high 2-4 rice, without hair, the lower tool white lead of section.Miscanthus floridulus (Labill.) Warb. sweet in the mouth, pungent, slightly warm in nature, with rash of inducing sweat, circulation of qi promoting
Effect of regulating menstruation, cures mainly children's rash and goes out impermeable, gastric abscess, hernia, menoxenia.
Herba Cymbopogoniss, are the herb of grass Herba Cymbopogoniss.Its acrid in the mouth, slight bitter, it is warm in nature, put down with expelling pathogen from the exterior and eliminating dampness by diuresis, cough-relieving
The effect breathed heavily, cures mainly anemofrigid cold, Sunstroke, vomit and diarrhoea stomachache, urine leaching pain, rheumatic arthralgia, cough and asthma.
The mechanism of action of the embodiment of the present invention 2：
Arenga pinnata (Wurmb.) Merr., blood stasis dispelling removing mass, pain relieving；Bitterling Welfare, air making-up and spleen enlivening, removing toxic substances；Herba Dendrobii, the strong waist of improving eyesight, reinforcing stomach reg fluid；Fructus Kadsurae heteroclitae, by force
Heart the kidney invigorating, eliminating phlegm and stopping cough；Radix Indigoferae Szechuenensiss, alleviating distention in middle-JIAO qi-regulating, resolving depression are except poison；Miscanthus floridulus (Labill.) Warb., rash of inducing sweat, circulation of qi promoting regulating menstruation；Herba Cymbopogoniss, induce sweat
Dampness removing, relieving cough and asthma.The mutual compatibility of seven taste Chinese medicines using more than, collaboration comes into force, and is sent out by adjusting the liter of liver, and the respectful drop of lung promotees
Enter the strong fortune of spleen, admittedly up to promoting digestion and removing stagnation, effect of promoting the circulation of QI to relieve pain.
The crowd of 19 eating accumulations of Jing of the embodiment of the present invention 2, continuous edible 7 days, daily 50 grams, symptom is relieved people
Number is 13 people, and effective percentage is 68.42%；Continuous edible 15 days, daily more than 50 grams, it is 15 people that symptom is relieved number, effectively
Rate is 78.95%.
Embodiment 3, a kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs and preparation method thereof, using following steps：
A. Arenga pinnata (Wurmb.) Merr. pretreatment：The fleshy stem medulla of Arenga pinnata (Wurmb.) Merr. is taken, is crushed by disintegrating machine, in entering container, add broken Arenga pinnata (Wurmb.) Merr.
3 times of water, 0.5% cellulase, 0.3% hemicellulase, 0.3% pectase are weighed, is stirred, be heated to 41 DEG C, protected
Hold 33 minutes, after pour the beater equipped with 80 mesh mesh screens into and be beaten, then screenings separation is carried out by centrifuge, isolate
Clear liquid, is obtained wet gomuti palm powder；
B. Bitterling Welfare pretreatment：Fresh Bitterling Welfare fishes are taken, the removal of impurity is gone, is cleaned up, being put into meat grinder carries out process, Bitterling Welfare are obtained
Fish mud, in entering container, adds Bitterling Welfare fish mud to weigh 1.2% bruised ginger, 12% starch, 3% cooking wine, 1.6% Sal, afterwards by cutting
The machine of mixing cuts fine and smooth to fish slurry, and Bitterling Welfare fish mud is obtained；
C. Chinese crude drug pretreatment：Herba Dendrobii 20%, Fructus Kadsurae heteroclitae 13%, Radix Indigoferae Szechuenensiss 15%, Miscanthus floridulus (Labill.) Warb. 12%, Herba Cymbopogoniss are taken by weight proportion
13%th, Semen Alpiniae Katsumadai 15%, Cortex Liriodendri Chinensiss 12%, add raw materials of traditional Chinese medicinal materials to weigh 17 times of water, soak 3 hours, then decoct 1 hour, after together with
Decoction liquor together, with the beater equipped with 80 mesh mesh screens Traditional Chinese medicine pulp is made, and adds Traditional Chinese medicine pulp to weigh 2.5% fruit vinegar yeast, is sealed quiet
Fermentation is put, treats that alcoholic strength reaches 1.2% volume ratio, terminate fermentation；
D. molding：Wet gomuti palm powder 50kg is taken, Bitterling Welfare fish mud 300kg, the Traditional Chinese medicine pulp 10kg of fermentation, mixing and stirring is put into certainly
Dynamic forming machine molding；
E. bake：The press fish of molding is delivered to into grilled fish by chain conveyor and rolls up machine, carried out roller and bake, it is first pre- with slow fire
Heat, is heated afterwards with 160 DEG C strong fire, bakes to obtain the tiny focal spot of press fish surface generation, in golden yellow or buff, bakes process
In need to coat Mel on press fish surface, the product surface after baking coats vegetable oil；
F. cool down：Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs are baked in taking-up, are put into cooling device and are cooled down；
G. packaging, sterilization：The Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs of cooling are vacuum-packed with food stage packing material, after carry out microwave
Sterilization；
H. inspection, storage：The refrigerating equipment that qualified Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs will be checked to be stored in 0-6 DEG C.
Semen Alpiniae Katsumadai, is that zingiberaceous plant Semen Alpiniae Katsumadai is dried near mature seed.Summer, the harvesting of season in autumn two, shine to ninety percent dry, or use
Water slightly scalds, and shines to half-dried, removes peel, takes out seed group, dries.Spherical seed group, surface taupe, there is HUANGBAI(sic) centre
The barrier film of color.Seed is oval shape polyhedron, and outer by light brown initiation of membranous aril, kind ridge is a longitudinal furrow, and there is hilum one end；Matter
Firmly, seed is seen in tiltedly heart endosperm canescence along the lobe of ridge vertical profile two, vertical section is planted.Semen Alpiniae Katsumadai acrid in the mouth, warm in nature, returns spleen, stomach,
There is dampness circulation of qi promoting, warming middle-JIAO to arrest vomiting, be usually used in the diseases such as internal retention of cold wetness, coldness and pain in the epigastrium, belch vomiting, anorexia.
Cortex Liriodendri Chinensiss, are the bark of Magnoliacea plant Liriodendron and Cortex Liriodendri tulipiferae.Channel-shaped or half drum, bark from old tress appearance
Yellowish-brown, extremely rough, flakey comes off；Treelet skin appearance taupe, has longitudinal crack.Inner surface yellowish-brown or yellow-white, tool is thin
Longitudinal grin.Matter is crisp, frangibility, section skin granulate shape, inner fiber.Cortex Liriodendri Chinensiss acrid in the mouth, it is warm in nature, with expelling wind and removing dampness, cold expelling
Effect of cough-relieving, cures mainly rheumatic arthralgia, cough due to wind and cold.
The mechanism of action of the embodiment of the present invention 3：
Arenga pinnata (Wurmb.) Merr., blood stasis dispelling removing mass, pain relieving；Bitterling Welfare, air making-up and spleen enlivening, removing toxic substances；Herba Dendrobii, the strong waist of improving eyesight, reinforcing stomach reg fluid；Fructus Kadsurae heteroclitae, by force
Heart the kidney invigorating, eliminating phlegm and stopping cough；Radix Indigoferae Szechuenensiss, alleviating distention in middle-JIAO qi-regulating, resolving depression are except poison；Miscanthus floridulus (Labill.) Warb., rash of inducing sweat, circulation of qi promoting regulating menstruation；Herba Cymbopogoniss, induce sweat
Dampness removing, relieving cough and asthma.Using the mutual compatibility of above nine traditional Chinese medicines, collaboration comes into force, and is sent out by adjusting the liter of liver, and the respectful drop of lung promotees
Enter the strong fortune of spleen, admittedly up to promoting digestion and removing stagnation, effect of promoting the circulation of QI to relieve pain.
The crowd of 24 eating accumulations of Jing of the embodiment of the present invention 3, continuous edible 7 days, daily 50 grams, symptom is relieved people
Number is 19 people, and effective percentage is 79.17%；Continuous edible 15 days, daily more than 50 grams, it is 21 people that symptom is relieved number, effectively
Rate is 87.5%.
Embodiment above is only that the preferred embodiment of the present invention is described, and not the scope of the present invention is entered
Row is limited, on the premise of without departing from design spirit of the present invention, technical side of this area ordinary skill technical staff to the present invention
Various modifications and improvement that case is made, all should fall in the protection domain of claims of the present invention determination.
Part that the present invention does not relate to is same as the prior art or can be realized using prior art.
Claims (4)
1. a kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs and preparation method thereof, it is characterised in that adopt following steps：
A. Arenga pinnata (Wurmb.) Merr. pretreatment：The fleshy stem medulla of Arenga pinnata (Wurmb.) Merr. is taken, is crushed by disintegrating machine, in entering container, add broken Arenga pinnata (Wurmb.) Merr.
3 times of water, 0.5% cellulase, 0.3% hemicellulase, 0.3% pectase are weighed, is stirred, be heated to 41 DEG C, protected
Hold 33 minutes, after pour the beater equipped with 80 mesh mesh screens into and be beaten, then screenings separation is carried out by centrifuge, isolate
Clear liquid, is obtained wet gomuti palm powder；
B. Bitterling Welfare pretreatment：Fresh Bitterling Welfare fishes are taken, the removal of impurity is gone, is cleaned up, being put into meat grinder carries out process, Bitterling Welfare are obtained
Fish mud, in entering container, adds Bitterling Welfare fish mud to weigh 1.2% bruised ginger, 12% starch, 3% cooking wine, 1.6% Sal, afterwards by cutting
The machine of mixing cuts fine and smooth to fish slurry, and Bitterling Welfare fish mud is obtained；
C. Chinese crude drug pretreatment：Herba Dendrobii 20%, Fructus Kadsurae heteroclitae 13%, Radix Indigoferae Szechuenensiss 15%, Miscanthus floridulus (Labill.) Warb. 12%, Herba Cymbopogoniss are taken by weight proportion
13%th, Semen Alpiniae Katsumadai 15%, Cortex Liriodendri Chinensiss 12%, add raw materials of traditional Chinese medicinal materials to weigh 17 times of water, soak 3 hours, then decoct 1 hour, after together with
Decoction liquor together, with the beater equipped with 80 mesh mesh screens Traditional Chinese medicine pulp is made, and adds Traditional Chinese medicine pulp to weigh 2.5% fruit vinegar yeast, is sealed quiet
Fermentation is put, treats that alcoholic strength reaches 1.2% volume ratio, terminate fermentation；
D. molding：Wet gomuti palm powder 50kg is taken, Bitterling Welfare fish mud 300kg, the Traditional Chinese medicine pulp 10kg of fermentation, mixing and stirring is put into certainly
Dynamic forming machine molding；
E. bake：The press fish of molding is delivered to into grilled fish by chain conveyor and rolls up machine, carried out roller and bake, it is first pre- with slow fire
Heat, is heated afterwards with 160 DEG C strong fire, bakes to obtain the tiny focal spot of press fish surface generation, in golden yellow or buff, bakes process
In need to coat Mel on press fish surface, the product surface after baking coats vegetable oil；
F. cool down：Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs are baked in taking-up, are put into cooling device and are cooled down；
G. packaging, sterilization：The Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs of cooling are vacuum-packed with food stage packing material, after carry out microwave
Sterilization；
H. inspection, storage：The refrigerating equipment that qualified Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs will be checked to be stored in 0-6 DEG C.
2. a kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs according to claim 1 and preparation method thereof, it is characterised in that：Described in text
Beater is the beater equipped with 60-100 mesh mesh screens.
3. a kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs according to claim 1 and preparation method thereof, it is characterised in that：The step
The medulla of Arenga pinnata (Wurmb.) Merr. can also be crushed by disintegrating machine in A.
4. a kind of Arenga pinnata (Wurmb.) Merr. local flavor Bitterling Welfare press fishs according to claim 1 and preparation method thereof, it is characterised in that：The step
Strong fire refers to strong fire of the temperature at 150-165 DEG C in E.
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| CN201610823554.0A CN106616521A (en) | 2016-09-14 | 2016-09-14 | Sugar palm fruit-flavored Rhodeus sinensis roll |
| CN201611130853.2A CN106666470A (en) | 2016-09-14 | 2016-09-14 | Rhodeus ocellatus roll with sugar palm flavor and preparation method thereof |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101053417A (en) * | 2007-04-10 | 2007-10-17 | 曾凡军 | Processing method for convenient cooked food fish |
| CN104323335A (en) * | 2014-10-27 | 2015-02-04 | 重庆市包黑子食品有限公司 | Making method of minty instant dried fish |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN105661372A (en) * | 2016-02-02 | 2016-06-15 | 福建农林大学 | Instant shitake mushroom fish rolls and preparation method thereof |
| CN105747134A (en) * | 2016-02-28 | 2016-07-13 | 汪永辉 | Production method of edulis canna flavored silvery pomfret rolls |
| CN106690258A (en) * | 2016-03-06 | 2017-05-24 | 申健 | Method for producing zizania caduciflora-flavored spicy pomfret sauce |
| CN105747139A (en) * | 2016-03-06 | 2016-07-13 | 申健 | Cooking method of lotus root flavored grilled butterfish |
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2016
- 2016-09-14 CN CN201610823554.0A patent/CN106616521A/en not_active Withdrawn
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Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101053417A (en) * | 2007-04-10 | 2007-10-17 | 曾凡军 | Processing method for convenient cooked food fish |
| CN104323335A (en) * | 2014-10-27 | 2015-02-04 | 重庆市包黑子食品有限公司 | Making method of minty instant dried fish |
Non-Patent Citations (1)
| Title |
|---|
| 罗盛碧等: "西部山区开发桄榔粉大有可为", 《林业实用技术》 * |
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Application publication date: 20170517 |