CN106665840A - Fruit granule and fruit juice milk - Google Patents
Fruit granule and fruit juice milk Download PDFInfo
- Publication number
- CN106665840A CN106665840A CN201510750220.0A CN201510750220A CN106665840A CN 106665840 A CN106665840 A CN 106665840A CN 201510750220 A CN201510750220 A CN 201510750220A CN 106665840 A CN106665840 A CN 106665840A
- Authority
- CN
- China
- Prior art keywords
- milk
- fruit
- fruit juice
- fresh
- granule
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention belongs to the field of beverages, and particularly relates to fruit granule and fruit juice milk. The fruit granule and fruit juice milk comprises the following components according to the contents: 4-6 of citruses, 4-6 of grapefruits, 4-6 of kiwi fruits, 15-25 of mangoes, 55-75 of fresh milk, 3-8 of crystal sugar, and 3-5 of white granulated sugar. Conventional milk is rich in varieties, but single in taste. The fruit granule and fruit juice milk provided by the invention contains plump pulp, is elastic, soft and plenary in mouth feel, contains fresh fruit juice components, and can massively complement vitamins required by human bodies. Fruit flesh, fruit juice and milk are combined, so that a novel milk beverage suitable for crowds of various ages is created.
Description
Technical field
The invention belongs to field of beverage, more particularly to a kind of pulp juice milk.
Background technology
Citrus contain abundant class Huang flavone, carotenoid, terpenoid etc., the appetizing that can promote the production of body fluid, reduction cholesterol,
Catharsis and toxin expelling, allaying tiredness etc. are acted on.
Citrua paradiai is called grapefruit, containing abundant vitamin C, Citrin and soluble cellulose, is compared containing sugar
Few fruit.Citrin can strengthen the function of skin and pore, be conducive to skin care and beauty, and vitamin C can
To participate in the synthesis of human body collagen protein, promote the generation of antibody, with the function of detoxification of enhancing body.
Fructus actinidiae chinensiss contain abundant mineral, also containing carotene and multivitamin, have weight to keeping health
The effect wanted.The twice that one Fructus actinidiae chinensis can provide people vitamin C requirements amount on the one is more, is described as " king of fruit ".
Fructus actinidiae chinensiss have outstanding antioxygenic property, moreover it is possible to stabilizing the emotions, reduce cholesterol, help digest, Constipation, also
There are quench the thirst diuresis and cardioprotection.
Fructus Mangifera Indicae is one of famous tropical fruit (tree), and fruit contains abundant sugar, vitamin, protein, carotene and people
Trace element necessary to body.Fructus Mangifera Indicae can clear up the intestines and stomach, cancer-resisting, beautify skin, prevents and treats hypertension and arteriosclerosis etc.
Function, is referred to as " king of tropical fruit (tree) ".
The nutritive value of milk is very high, and mineral types are also very abundant.Milk is the best source of human calcium, and calcium phosphorus
Ratio is very appropriate, beneficial to the absorption of calcium.Although milk species at present on the market is various, taste is single, nutrition
Composition is simple, alternative less.
The content of the invention
To make up the deficiencies in the prior art, we provide a kind of pulp juice milk.
The technical solution adopted in the present invention is：
A kind of pulp juice milk, constituent is Citrus, Citrua paradiai, Fructus actinidiae chinensiss, Fructus Mangifera Indicae, fresh milk, crystal sugar, white sand
Sugar；Each constituent and content are respectively Citrus 4～6, Citrua paradiai 4～6, Fructus actinidiae chinensiss 4～6, Fructus Mangifera Indicae 15～25, fresh cattle
Milk 55～75, crystal sugar 3～8, white sugar 3～5.
The Fructus Mangifera Indicae is squeezed into fresh juice and is added in milk.
Beneficial effects of the present invention：
Though traditional milk is wide in variety, taste is single.The pulp juice milk that the present invention is provided, containing full
Sarcocarp, gives and plays soft, substantial mouthfeel；Containing fresh juices composition, needed by human body vitamin can be in a large number supplemented；Really
Meat, fruit juice and milk combine, and create a kind of Novel milk beverage, are adapted to the crowd at various ages.
Specific embodiment
With reference to specific embodiment, the present invention will be described in detail：
Embodiment 1
A kind of pulp juice milk, constituent is Citrus, Citrua paradiai, Fructus actinidiae chinensiss, Fructus Mangifera Indicae, fresh milk, crystal sugar, white sand
Sugar；Each constituent and content be respectively Citrus 4, Citrua paradiai 6, the Fructus Mangifera Indicae 25 of Fructus actinidiae chinensiss 4, fresh milk 55, crystal sugar 8,
White sugar 3.
The Fructus Mangifera Indicae is squeezed into fresh juice and is added in milk.
Embodiment 2
A kind of pulp juice milk, constituent is Citrus, Citrua paradiai, Fructus actinidiae chinensiss, Fructus Mangifera Indicae, fresh milk, crystal sugar, white sand
Sugar；Each constituent and content be respectively Citrus 6, Citrua paradiai 4, Fructus actinidiae chinensiss 6, Fructus Mangifera Indicae 15, fresh milk 75, crystal sugar 3,
White sugar 5.
The Fructus Mangifera Indicae is squeezed into fresh juice and is added in milk.
Embodiment 3
A kind of pulp juice milk, constituent is Citrus, Citrua paradiai, Fructus actinidiae chinensiss, Fructus Mangifera Indicae, fresh milk, crystal sugar, white sand
Sugar；Each constituent and content be respectively Citrus 5, Citrua paradiai 5, Fructus actinidiae chinensiss 5, Fructus Mangifera Indicae 20, fresh milk 65, crystal sugar 5,
White sugar 4.
The Fructus Mangifera Indicae is squeezed into fresh juice and is added in milk.
Above are only several specific embodiments of the present invention, it is clear that the invention is not restricted to above example, can also have
Many deformations.All deformations that one of ordinary skill in the art can directly derive from present disclosure or associate,
It is considered as protection scope of the present invention.
Claims (2)
1. a kind of pulp juice milk, it is characterised in that constituent is Citrus, Citrua paradiai, Fructus actinidiae chinensiss, Fructus Mangifera Indicae, fresh cattle
Milk, crystal sugar, white sugar；Each constituent and content are respectively Citrus 4～6, Citrua paradiai 4～6, Fructus actinidiae chinensiss 4～6, awns
Really 15～25, fresh milk 55～75, crystal sugar 3～8, white sugar 3～5.
2. pulp juice milk according to claim 1, it is characterised in that the Fructus Mangifera Indicae is squeezed into fresh juice and is added to milk
In.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510750220.0A CN106665840A (en) | 2015-11-06 | 2015-11-06 | Fruit granule and fruit juice milk |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510750220.0A CN106665840A (en) | 2015-11-06 | 2015-11-06 | Fruit granule and fruit juice milk |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106665840A true CN106665840A (en) | 2017-05-17 |
Family
ID=58858316
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510750220.0A Pending CN106665840A (en) | 2015-11-06 | 2015-11-06 | Fruit granule and fruit juice milk |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106665840A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109805099A (en) * | 2017-11-19 | 2019-05-28 | 重庆市江津区江成老年公寓有限责任公司 | A kind of the elderly drinks fruit milk |
-
2015
- 2015-11-06 CN CN201510750220.0A patent/CN106665840A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109805099A (en) * | 2017-11-19 | 2019-05-28 | 重庆市江津区江成老年公寓有限责任公司 | A kind of the elderly drinks fruit milk |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103349063B (en) | Tropical fruit can and preparation method thereof | |
| CN105520109A (en) | Rose-mulberry fruit jam | |
| CN103584224A (en) | Preparation method of chimonobambusa shoot spicy drink and product of preparation method | |
| CN103734821A (en) | Asparagus beverage | |
| CN106665840A (en) | Fruit granule and fruit juice milk | |
| CN103462132A (en) | Nutrition fruit juice and preparation method thereof | |
| CN103815481A (en) | Compound strawberry fruit and vegetable juice | |
| CN104605370B (en) | Omega III fatty acid-rich nutrient enrichment food taking kappaphycus as main material | |
| CN102657348A (en) | Limonada drink | |
| CN106666560A (en) | Preparation method of nutrient pickle | |
| CN102429274B (en) | Eriobotrya japonica fruity beverage | |
| CN102266043A (en) | Novel production technology of nutrient health Rosa roxburghii solid beverage | |
| CN103989085A (en) | Health-care Chinese yam noodles and preparation method thereof | |
| CN1981635A (en) | Vegetable-flavor peanuts and their production | |
| CN103719756A (en) | Weight-losing health care composite and preparation method thereof | |
| CN105394679A (en) | Blueberry and kiwi berry jam | |
| CN106666421A (en) | Dried meat floss of duck meat | |
| CN106879886A (en) | The slender acanthopanax ginseng beverage of various tastes | |
| CN104757446A (en) | Eugenia javanica body tonifying can | |
| CN103815477A (en) | Pomegranate fruit and vegetable compound juice | |
| CN102228294A (en) | Fruit-vegetable beverage | |
| CN104430875A (en) | Calcium-fortified yoghourt capable of retaining youthful looks, clearing liver and improving vision and preparation method of calcium-fortified yoghourt | |
| CN103999912A (en) | Crispy olive biscuit and processing method thereof | |
| KR20030072158A (en) | Manufacturing for Kimchi | |
| CN101653219A (en) | Red date fried pork skin sheet manufacturing method |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170517 |
|
| WD01 | Invention patent application deemed withdrawn after publication |