CN106465879A - A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof - Google Patents
A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
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- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof, it is made up of major ingredient bag, green vegetable bag, by weight, 57 parts of major ingredient bag, 15 20 parts of green vegetable bag, in major ingredient bag, raw materials by weight portion, 25 35 parts of Tricholoma mongolicum Imai, 15 20 parts of the Radix Astragali, 15 20 parts of Gallus Domesticuss, 15 20 parts of Fructus Schisandrae Sphenantherae, 8 12 parts of Folium Ginseng, 8 12 parts of Semen Lablab Album, 8 12 parts of Rhizoma Dioscoreae, 8 12 parts of Arillus Longan, 6 10 parts of Bulbus Lilii, 6 10 parts of Colla Corii Asini, 6 10 parts of Fructus Mori, 6 10 parts of Fructus Eucalypti Robustae;In green vegetable bag, raw materials by weight portion, 25 30 parts of cabbage mustard, 15 18 parts of Herba Spinaciae, 10 15 parts of Caulis et Folium Brassicae capitatae, 10 15 parts of potherb mustard;The mainly comprising the following steps of its preparation method:(1), prepare major ingredient bag;(2)Prepare green vegetable bag;(3)By major ingredient bag, green vegetable packaging bag plastic packaging.The Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock of the present invention, is eaten for a long time and has functions that spleen invigorating qi-restoratives, strengthening the body resistance, reinforcing spleen and kidney.
Description
Technical field
The present invention relates to food technology field, particularly a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof.
Background technology
The history that the mankind eat soup is of long standing and well established, and just there is the saying of " no soup does not become seat " in China from ancient times.One bowl of good soup, not only color and luster is pure and fresh, delicious flavour, nutritious, and is also equipped with nursing one's health health preserving, aesthetic health care, effect of some diseases of prophylactic treatment, our ancestors are also considered as taking soup meals " foster life is with Ying Tian, nontoxic, takes long term usage more and does not hurt sb.'s feelings; QI invigorating of making light of one's life by commiting suicide, not old macrobiosis " very early.Therefore, Tang Pin is very popular with unique glamour such as its nutritious, soft tender lubrication, nourishing and health preserving, has become as a kind of diet fashion now.
Syndrome of deficiency of spleen qi refers to deficiency of spleen-QI, loses the showed syndrome of its strong fortune.How because of eating and drinking without temperance, overwork, caused by prolonged illness wasting spleen-QI.
Deficiency-weakness of spleen-QI, transformation failure of spleen, stop in water paddy, therefore anorexia, distension and fullness in the abdomen;Burden after food, therefore abdominal distention is more very;Water is wet not to be transported, and in multiple abscess intestinal, therefore big loose stool is thin;Spleen governing muscleses extremity, insufficiency of the spleen with the passing of time limbs lose supports, therefore god is tired weak;Deficiency of QI in middle-JIAO event deficiency of QI with disinclination to talk;Insufficiency of the spleen mistake is transported, water immersion excessive flesh table, therefore complexion (white light) is white, edema;Taste are source of generating QI and blood, and with the passing of time deficiency of spleen-QI can cause deficiency of nutrient QI and blood, or the card of QI and blood deficiency;Skin lose blood moisten support and warm, emaciated physique, shallow complexion, pale tongue with white fur can be caused, floating pulse is weak, be deficiency-weakness of spleen-QI as.
Clinical manifestation is:Distension and fullness in the abdomen, is that very mouth does not know taste, or even anorexia, and big loose stool is thin after food, lassitude, emaciated physique, limbs asthenia, deficiency of QI with disinclination to talk, shallow complexion or white, or limbs edema, pale tongue with white fur, moderate pulse is soft powerless, and these performances embody the pathological change of two aspects:One is weakening of spleen transportation capabilities, dysfunction of the spleen in transportation, precise and tiny not cloth, the wet interior life of water, therefore anorexia abdominal distention, loose stool;Insufficiency of the spleen mistake is transported, and water is wet to spread unchecked, therefore limbs edema.Two is insufficiency of generating and transforming QI and blood, spleen governing limbses muscle, deficiency of spleen-QI, and limbs lose supports, therefore limbs asthenia;Deficiency of qi and blood, deficiency of QI in middle-JIAO, therefore lassitude, deficiency of QI with disinclination to talk, emaciated physique, shallow complexion.All ages and classes, the clinical manifestation of syndrome of deficiency of spleen qi is different:Infant syndrome of deficiency of spleen qi, shows as dyspepsia more, vomiting, and tripe abdominal distention is big, lean body mass, shallow complexion;Old or serious disease patients on long-term sees syndrome of deficiency of spleen qi, and to show as body heavy more, myasthenia of limbs, asthenia drowsiness, or it is weak to become thin, faint low voice, shallow complexion.
In the market
Spleen invigorating qi-restoratives
Medicine have a lot, but all contain toxin in most drug, with side effect, be that health buries hidden trouble, therefore, market be badly in need of a kind of pure natural, have no toxic side effect, have
Spleen invigorating qi-restoratives, strengthening the body resistance, reinforcing spleen and kidney effect
's
Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof.
Content of the invention
It is an object of the invention to provide a kind of spleen invigorating qi-restoratives, strengthening the body resistance, reinforcing spleen and kidney
's
Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof.
The purpose of the present invention is achieved through the following technical solutions:A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock, it is made up of major ingredient bag, green vegetable bag, by weight, major ingredient bag 5-7 part, green vegetable bag 15-20 part, in major ingredient bag, raw materials by weight portion, Tricholoma mongolicum Imai 25-35 part, Coriolous Dersicolor (Fr.) Quel 15-20 part, Gallus Domesticuss 15-20 part, Fructus Schisandrae Sphenantherae 15-20 part, Folium Ginseng 8-12 part, Semen Lablab Album 8-12 part, Rhizoma Dioscoreae 8-12 part, Arillus Longan 8-12 part, Bulbus Lilii 6-10 part, Colla Corii Asini 6-10 part, Fructus Mori 6-10 part, Fructus Eucalypti Robustae 6-10 part;In green vegetable bag, raw materials by weight portion, cabbage mustard 25-30 part, Herba Spinaciae 15-18 part, Caulis et Folium Brassicae capitatae 10-15 part, potherb mustard 10-15 part.
A kind of described Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock, in major ingredient bag, the preferred weight number of raw material is, Tricholoma mongolicum Imai 28-32 part, Coriolous Dersicolor (Fr.) Quel 16-18 part, Gallus Domesticuss 16-18 part, Fructus Schisandrae Sphenantherae 16-18 part, Folium Ginseng 9-11 part, Semen Lablab Album 9-11 part, Rhizoma Dioscoreae 9-11 part, Arillus Longan 9-11 part, Bulbus Lilii 7-9 part, Colla Corii Asini 7-9 part, Fructus Mori 7-9 part, Fructus Eucalypti Robustae 7-9 part.
A kind of described Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock, in major ingredient bag, the optimum weight number of raw material is, 30 parts of Tricholoma mongolicum Imai, 17 parts of Coriolous Dersicolor (Fr.) Quel, 17 parts of Gallus Domesticuss, 17 parts of Fructus Schisandrae Sphenantherae, 10 parts of Folium Ginseng, 10 parts of Semen Lablab Album, 10 parts of Rhizoma Dioscoreae, 10 parts of Arillus Longan, 8 parts of Bulbus Lilii, 8 parts of Colla Corii Asini, 8 parts of Fructus Mori, 8 parts of Fructus Eucalypti Robustae.
Described a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof, the mainly comprising the following steps of its preparation method:
Step
1
, prepare major ingredient bag:
a
, pretreatment of raw material:By weight, choose high-quality
Tricholoma mongolicum Imai, Coriolous Dersicolor (Fr.) Quel, Gallus Domesticuss, Fructus Schisandrae Sphenantherae, Folium Ginseng, Semen Lablab Album, Rhizoma Dioscoreae, Arillus Longan, Bulbus Lilii, Colla Corii Asini, Fructus Mori, Fructus Eucalypti Robustae,
Soak 3-5 hour with pure water under room temperature,
Clean and remove impurity, standby;
b
, parch, drying:Raw material after remove impurity is put in mixer, mixes 35 minutes, take out and be placed in frying pan, use small fire parch, give out fragrance to it, then
It is placed in drying machine and be dried, 40-50 DEG C of baking temperature, drying time, 2-2.5 hour, standby after being dried;
c
, pulverize:By dried raw material
Pulverized using pulverizer, crossed 100 mesh sieves, standby;
d
, sterilizing, pack:Raw material after pulverizing is adopted ultraviolet disinfection, packs after sterilizing, prepared major ingredient bag;
(2)Prepare green vegetable bag:
a
, by weight, choose cabbage mustard, Herba Spinaciae, Caulis et Folium Brassicae capitatae, potherb mustard, respectively with clear water rinse 3-5 time, standby;
b
, the cabbage mustard after rinsing, Herba Spinaciae, Caulis et Folium Brassicae capitatae, 90-100 DEG C of hot water of potherb mustard are scalded 2-4 time, scald 1-2 minute every time, take out, shine under sunlight to seventy percent dry, be subsequently placed in curing container, add refined salt, crystal sugar, white sugar, under 10-15 DEG C of temperature conditionss, pickle 28-35 days, take out, standby;
c
, the cabbage mustard after pickling, Herba Spinaciae, Caulis et Folium Brassicae capitatae, potherb mustard are cut into uniformly thread, first use warm water soaking 3-5 minute, then with cold water flush 3-5 time, then it is dehydrated using lyophilization machine, sterilized by the way of ultraviolet disinfection after dehydration, pack after sterilizing, prepared green vegetable bag;
(3)Major ingredient bag, green vegetable are packaged into packaging bag, plastic packaging, obtain a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock.
The soup stock of the present invention is based on secret prescription handed down in the family from generation to generation, the raw materials such as selected Tricholoma mongolicum Imai, Coriolous Dersicolor (Fr.) Quel, Gallus Domesticuss, Fructus Schisandrae Sphenantherae, Folium Ginseng, Semen Lablab Album, Rhizoma Dioscoreae, Arillus Longan, Bulbus Lilii, Colla Corii Asini, Fructus Mori, Fructus Eucalypti Robustae are combined, the drug effect making various medicines produces synergism, so as to reach effect, it is eaten for a long time and there is spleen invigorating qi-restoratives, strengthening the body resistance, reinforcing spleen and kidney.
In medicine:Tricholoma mongolicum Imai,
Spleen invigorating qi-restoratives, lung qi dispersing cough-relieving, rash, main dizziness is weak, refreshing tired indigestion and loss of appetite, dyspepsia, cough and asthma, and whether measles be intended to out or not, dysphoria,
Coriolous Dersicolor (Fr.) Quel,
Invigorating spleen to remove dampness, relieving cough and asthma, heat-clearing and toxic substances removing, antitumor, main chronic active hepatitiss, hepatitis interstitialis chronica, chronic bronchitiss, infantile spasm bronchitis, laryngopharynx swelling and pain, kinds of tumors, rheumatoid arthritiss, leukemia,
Gallus Domesticuss,
Invigorating the liver and kidney, replenishing QI and blood, reducing the asthenic fever, win thin, osteopyrexia and fever, chronic cough for asthenia, quench one's thirst, nebulousurine of passing out semen, insufficiency of the spleen chronic diarrhea and dysentery, married woman's metrorrhagia leukorrhagia, all deficient all diseases,
Fructus Schisandrae Sphenantherae,
Astringent or styptic treatment for spontaneous sweating, the supplementing QI for promoting the production of body fluid of convergence, kidney calming, for chronic cough dyspnea due to deficiency, emission, enuresis frequent micturition, incessant chronic diarrhea, spontaneous perspiration, night sweat, injury thirst, deficient pulse of losing heart, Heat Diabetes, palpitation and insomnia,
Folium Ginseng,
QI invigorating, lung benefiting, driving away summer heat, promote the production of body fluid, for qi-asthenia cough, summer-heat is irritated, injury thirst, and the head is unclear, and extremity are tired weary,
Semen Lablab Album,
Invigorating the spleen for eliminating dampness, and in relieve summer heat, for weakness of the spleen and stomach, inappetence, diarrhea, leukorrhagia, heat-damp in summer is vomited and diarrhoea, abdominal distention uncomfortable in chest,
Rhizoma Dioscoreae,
Supplementing QI and nourishing YIN, spleen reinforcing lung kidney, treating spontaneous emission and leukorrhagia, for spleen eating less, incessant chronic diarrhea, the deficiency of the lung is breathed with cough, emission due to deficiency of the kidney, leukorrhagia, frequent micturition, and deficiency-heat is quenched one's thirst,
Arillus Longan,
Invigorating the heart and spleen, nourishing blood to tranquillize the mind, for insufficiency of vital energy and blood, cardiopalmus severe palpitation, forgetful insomnia, blood deficiency and yellow complexion,
Bulbus Lilii, nourishing YIN and moistening the lung, clearing away heart-fire for tranquillization, for yin chronic cough, sputum mixed with blood, dysphoria palpitates with fear, insomnia and dreamful sleep, absentminded, Colla Corii Asini,
Enrich blood, hemostasis, YIN nourishing intestine moistening, for blood deficiency and yellow complexion, dizziness, cardiopalmus, multiple go out blood disorder, yin deficiency syndrome and dryness syndrome,
Fructus Mori,
Enrich blood YIN nourishing, fluid dryness, for vertigo and tinnitus, palpitation and insomnia, early whitening of beard and hair, injury thirst,
Fructus Eucalypti Robustae,
There is the effects such as good efficacy to suffering from a deficiency of the kidney, blood fat-reducing blood pressure-decreasing, dredging collateral expelling wind and removing dampness.
The present invention eats the present invention through two groups of clinical verifications, one of which for treatment group, eats the present invention once daily, is within 7 days a course for the treatment of, and another group of matched group is taken
Spleen invigorating qi-restoratives capsule
, daily using once, being within 7 days a course for the treatment of, every group selection outpatient 120, wherein man 50, female 70, max age 75 years old, minimal ages 35 years old, clinical manifestation is
The tired indigestion and loss of appetite, asthenia of god wins that thin, deficiency-heat is quenched one's thirst, spleen eating less
、
Insufficiency of vital energy and blood, shallow complexion, cardiopalmus severe palpitation
, table one is the contrasting data after taking a course for the treatment of:
Table 1 is taken two groups of courses for the treatment of of before and after and is compared (unit:People)
There were significant differences for treatment group and matched group, it will thus be seen that present invention application clinically has significant curative effect.
The technological advantage of the present invention is:1st, select raw material science, production technology is advanced, and its product not only has edible value, and health value is high, itself be also equipped with delicious flavour, the sweet refreshing net, advantage of pleasant impression is long;2nd, product pure natural, have no toxic side effect, without spice and preservative, keep local flavor and the nutrition of raw material itself, be easily absorbed by the body;3rd, raw material sources are extensive, plus process line is short, and product easy processing manufactures.
Specific embodiment
Embodiment 1
A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock, it is made up of major ingredient bag, green vegetable bag, by weight, major ingredient bag 5-7 part, green vegetable bag 15-20 part, in major ingredient bag, raw materials by weight portion, Tricholoma mongolicum Imai 25-35 part, Coriolous Dersicolor (Fr.) Quel 15-20 part, Gallus Domesticuss 15-20 part, Fructus Schisandrae Sphenantherae 15-20 part, Folium Ginseng 8-12 part, Semen Lablab Album 8-12 part, Rhizoma Dioscoreae 8-12 part, Arillus Longan 8-12 part, Bulbus Lilii 6-10 part, Colla Corii Asini 6-10 part, Fructus Mori 6-10 part, Fructus Eucalypti Robustae 6-10 part;In green vegetable bag, raw materials by weight portion, cabbage mustard 25-30 part, Herba Spinaciae 15-18 part, Caulis et Folium Brassicae capitatae 10-15 part, potherb mustard 10-15 part.
Embodiment 2
A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock, in major ingredient bag, the preferred weight number of raw material is, Tricholoma mongolicum Imai 28-32 part, Coriolous Dersicolor (Fr.) Quel 16-18 part, Gallus Domesticuss 16-18 part, Fructus Schisandrae Sphenantherae 16-18 part, Folium Ginseng 9-11 part, Semen Lablab Album 9-11 part, Rhizoma Dioscoreae 9-11 part, Arillus Longan 9-11 part, Bulbus Lilii 7-9 part, Colla Corii Asini 7-9 part, Fructus Mori 7-9 part, Fructus Eucalypti Robustae 7-9 part.
Embodiment 3
A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock, in major ingredient bag, the optimum weight number of raw material is, 30 parts of Tricholoma mongolicum Imai, 17 parts of Coriolous Dersicolor (Fr.) Quel, 17 parts of Gallus Domesticuss, 17 parts of Fructus Schisandrae Sphenantherae, 10 parts of Folium Ginseng, 10 parts of Semen Lablab Album, 10 parts of Rhizoma Dioscoreae, 10 parts of Arillus Longan, 8 parts of Bulbus Lilii, 8 parts of Colla Corii Asini, 8 parts of Fructus Mori, 8 parts of Fructus Eucalypti Robustae.
Embodiment 4
A kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock and preparation method thereof, the mainly comprising the following steps of its preparation method:
Step
1
, prepare major ingredient bag:
a
, pretreatment of raw material:By weight, choose high-quality
Tricholoma mongolicum Imai, Coriolous Dersicolor (Fr.) Quel, Gallus Domesticuss, Fructus Schisandrae Sphenantherae, Folium Ginseng, Semen Lablab Album, Rhizoma Dioscoreae, Arillus Longan, Bulbus Lilii, Colla Corii Asini, Fructus Mori, Fructus Eucalypti Robustae,
Soak 3-5 hour with pure water under room temperature,
Clean and remove impurity, standby;
b
, parch, drying:Raw material after remove impurity is put in mixer, mixes 35 minutes, take out and be placed in frying pan, use small fire parch, give out fragrance to it, then
It is placed in drying machine and be dried, 40-50 DEG C of baking temperature, drying time, 2-2.5 hour, standby after being dried;
c
, pulverize:By dried raw material
Pulverized using pulverizer, crossed 100 mesh sieves, standby;
d
, sterilizing, pack:Raw material after pulverizing is adopted ultraviolet disinfection, packs after sterilizing, prepared major ingredient bag;
(2)Prepare green vegetable bag:
a
, by weight, choose cabbage mustard, Herba Spinaciae, Caulis et Folium Brassicae capitatae, potherb mustard, respectively with clear water rinse 3-5 time, standby;
b
, the cabbage mustard after rinsing, Herba Spinaciae, Caulis et Folium Brassicae capitatae, 90-100 DEG C of hot water of potherb mustard are scalded 2-4 time, scald 1-2 minute every time, take out, shine under sunlight to seventy percent dry, be subsequently placed in curing container, add refined salt, crystal sugar, white sugar, under 10-15 DEG C of temperature conditionss, pickle 28-35 days, take out, standby;
c
, the cabbage mustard after pickling, Herba Spinaciae, Caulis et Folium Brassicae capitatae, potherb mustard are cut into uniformly thread, first use warm water soaking 3-5 minute, then with cold water flush 3-5 time, then it is dehydrated using lyophilization machine, sterilized by the way of ultraviolet disinfection after dehydration, pack after sterilizing, prepared green vegetable bag;
(3)Major ingredient bag, green vegetable are packaged into packaging bag, plastic packaging, obtain a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock.
Claims (4)
1. a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock it is characterised in that:It is made up of major ingredient bag, green vegetable bag, by weight, major ingredient bag 5-7 part, green vegetable bag 15-20 part, in major ingredient bag, raw materials by weight portion, Tricholoma mongolicum Imai 25-35 part, Coriolous Dersicolor (Fr.) Quel 15-20 part, Gallus Domesticuss 15-20 part, Fructus Schisandrae Sphenantherae 15-20 part, Folium Ginseng 8-12 part, Semen Lablab Album 8-12 part, Rhizoma Dioscoreae 8-12 part, Arillus Longan 8-12 part, Bulbus Lilii 6-10 part, Colla Corii Asini 6-10 part, Fructus Mori 6-10 part, Fructus Eucalypti Robustae 6-10 part;In green vegetable bag, raw materials by weight portion, cabbage mustard 25-30 part, Herba Spinaciae 15-18 part, Caulis et Folium Brassicae capitatae 10-15 part, potherb mustard 10-15 part.
2. a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock according to claim 1 it is characterised in that:In major ingredient bag, the preferred weight number of raw material is, Tricholoma mongolicum Imai 28-32 part, Coriolous Dersicolor (Fr.) Quel 16-18 part, Gallus Domesticuss 16-18 part, Fructus Schisandrae Sphenantherae 16-18 part, Folium Ginseng 9-11 part, Semen Lablab Album 9-11 part, Rhizoma Dioscoreae 9-11 part, Arillus Longan 9-11 part, Bulbus Lilii 7-9 part, Colla Corii Asini 7-9 part, Fructus Mori 7-9 part, Fructus Eucalypti Robustae 7-9 part.
3. a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock according to claim 1 it is characterised in that:In major ingredient bag, the optimum weight number of raw material is, 30 parts of Tricholoma mongolicum Imai, 17 parts of Coriolous Dersicolor (Fr.) Quel, 17 parts of Gallus Domesticuss, 17 parts of Fructus Schisandrae Sphenantherae, 10 parts of Folium Ginseng, 10 parts of Semen Lablab Album, 10 parts of Rhizoma Dioscoreae, 10 parts of Arillus Longan, 8 parts of Bulbus Lilii, 8 parts of Colla Corii Asini, 8 parts of Fructus Mori, 8 parts of Fructus Eucalypti Robustae.
4. a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock according to claim 1 and preparation method thereof it is characterised in that:The mainly comprising the following steps of its preparation method:
Step 1, prepare major ingredient bag:
A, pretreatment of raw material:By weight, the Tricholoma mongolicum Imai of selection high-quality, Coriolous Dersicolor (Fr.) Quel, Gallus Domesticuss, Fructus Schisandrae Sphenantherae, Folium Ginseng, Semen Lablab Album, Rhizoma Dioscoreae, Arillus Longan, Bulbus Lilii, Colla Corii Asini, Fructus Mori, Fructus Eucalypti Robustae, soaks 3-5 hour with pure water under room temperature, cleans and remove impurity, standby;
B, parch, drying:Raw material after remove impurity is put in mixer, mixes 35 minutes, take out and be placed in frying pan, use small fire parch, give out fragrance to it, be subsequently placed in drying machine and be dried, 40-50 DEG C of baking temperature, drying time, 2-2.5 hour, standby after being dried;
C, pulverizing:Dried raw material is pulverized using pulverizer, is crossed 100 mesh sieves, standby;
D, sterilizing, pack:Raw material after pulverizing is adopted ultraviolet disinfection, packs after sterilizing, prepared major ingredient bag;
(2)Prepare green vegetable bag:
A, by weight, chooses cabbage mustard, Herba Spinaciae, Caulis et Folium Brassicae capitatae, potherb mustard, is rinsed 3-5 time with clear water respectively, standby;
B, the cabbage mustard by after flushing, Herba Spinaciae, Caulis et Folium Brassicae capitatae, potherb mustard are scalded 2-4 time with 90-100 DEG C of hot water, scald 1-2 minute every time, take out, shine under sunlight to seventy percent dry, be subsequently placed in curing container, add refined salt, crystal sugar, white sugar, under 10-15 DEG C of temperature conditionss, pickle 28-35 days, take out, standby;
C, the cabbage mustard after pickling, Herba Spinaciae, Caulis et Folium Brassicae capitatae, potherb mustard are cut into uniformly thread, first use warm water soaking 3-5 minute, then with cold water flush 3-5 time, then it is dehydrated using lyophilization machine, sterilized by the way of ultraviolet disinfection after dehydration, pack after sterilizing, prepared green vegetable bag;
(3)Major ingredient bag, green vegetable are packaged into packaging bag, plastic packaging, obtain a kind of Tricholoma mongolicum Imai spleen invigorating qi-restoratives soup stock.
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Cited By (1)
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CN109123568A (en) * | 2017-06-27 | 2019-01-04 | 韦小恒 | It is a kind of to balance the dedicated seasoning making skin auxotrophy and making |
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Publication number | Priority date | Publication date | Assignee | Title |
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CN109123568A (en) * | 2017-06-27 | 2019-01-04 | 韦小恒 | It is a kind of to balance the dedicated seasoning making skin auxotrophy and making |
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