CN106306355A - Special Chinese herbal medicine feed additive for mutton sheep and preparation and feeding methods thereof - Google Patents
Special Chinese herbal medicine feed additive for mutton sheep and preparation and feeding methods thereof Download PDFInfo
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- CN106306355A CN106306355A CN201510389651.9A CN201510389651A CN106306355A CN 106306355 A CN106306355 A CN 106306355A CN 201510389651 A CN201510389651 A CN 201510389651A CN 106306355 A CN106306355 A CN 106306355A
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- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
The invention discloses a special Chinese herbal medicine feed additive for mutton sheep and preparation and feeding methods thereof, relates to a feed additive capable of forming the special flavor of mutton, and belongs to the field of feed additives. The additive is characterized in that: various Chinese herbal medicines such as liquorice, angelica, astragalus, codonopsis pilosula, eucommia, glossy privet fruit, thyme and the like are prepared into additives according to a certain weight ratio, and the additives are uniformly stirred into concentrated feed to feed mutton sheep 2 months before slaughtering. The beneficial effects are that: the feed Chinese herbal medicines are reasonably formulated and carefully blended to realize synergistic interaction, so that the additive can play a good role in mutton sheep organisms, so that the mutton sheep can enhance the disease resistance, grow more robustly, and form special flavor, taste is better, nutrition is richer, and quality is safer.
Description
Technical field
The present invention relates to a kind of characteristic meat sheep Chinese herbal feed additive and preparation, feeding method, relate to a kind of feed additive that can form Carnis caprae seu ovis flavour, belong to the feed additive technology category in modern agriculture cultivation field.
Background technology
Carnis caprae seu ovis is whole world General Foods Corporation, and regardless of national and regional, China has abundant Carnis caprae seu ovis resource, often eats Carnis caprae seu ovis and can improve body constitution, strengthen resistance against diseases, but many people do not like edible Carnis caprae seu ovis, particularly can not accept Carnis caprae seu ovis smell of mutton.
Local flavor is two different concepts from smell of mutton.Local flavor refers to feel produced by the stimulation of the organs such as vision, olfactory sensation, the sense of taste before and after food entrance, and the local flavor of meat is one of important indicator of evaluation meat products quality, including flavour and fragrance.Smell of mutton is the peculiar flavour of Carnis caprae seu ovis, and smell of mutton refers to the abnormal flavour come out from Carnis caprae seu ovis, and research draws, the smell of mutton of Carnis caprae seu ovis is ready-made by multiple compounds comprehensive function, and fatty tissue is the most obvious Mutton Flavor source.
Affect Mutton Flavor because have: the kind of sheep, age-sex, body weight, feed type, butcher before stress, cooking method.
Feedstuff affects local flavor directly or indirectly, Carnis caprae seu ovis can be made to produce the local flavor of forage grass with forage grass nursing before feeding with forage or butcher." eat is Chinese crude drug, and drink is mineral water." this is the joke that salt pond sheep is taken pride in by people from Ningxia, absolutely proves that feedstuff is the most direct very greatly on the impact of Mutton Flavor.
Along with developing rapidly of intensive high-density rearing's mode, breeding process is in the urgent need to promoting animal health, it is possible to produces safety and has the breeding feed of meat product of excellent flavor.Feed additive necessarily uses in modern breeding feed, and it can strengthen normal feedstuff nutritive value, ensures animal health, saves feed cost, promotes breeding production ability, improves livestock products quality and meat flavor.Such as, the most common feed additive kind has aminoacid, trace element, vitamin, antibiotic, hormone, Chinese herbal medicine etc., and the growth and physiology to animal respectively of the most each raw material has specific function.But a large amount of uses of antibiotic, hormone, cause hidden danger to food safety, cause the extensive concern of people, create and resist at heart, it should use and promote Chinese patent medicine additive instead.
Along with gradually stepping up of people's living standard, more and more higher to healthy attention degree, increasing to the demand of safety food, market comsupton prospect is the most wide.We are devoted to develop the feed additive with special advantage and high-quality, to the demand of delicious Carnis caprae seu ovis and enjoy meeting more consumer, ensure food safety, and then promote the sound development of Mutton Sheep Industry.
Summary of the invention
The present invention proposes a kind of characteristic meat sheep Chinese herbal feed additive and preparation, feeding method, and this additive can improve meat sheep resistance against diseases, promotes that meat sheep human body is healthy, produces the Carnis caprae seu ovis product with flavour and safety.
For achieving the above object, a kind of characteristic meat sheep Chinese herbal feed additive of the present invention and preparation, feeding method, it is characterised in that: it is prepared from the following raw materials in parts by weight: Radix Glycyrrhizae 1～3 parts, Radix Angelicae Sinensis 1～5 parts, the Radix Astragali 1～10 parts, Radix Codonopsis 1～8 parts, the Cortex Eucommiae 1～6 parts, Fructus Ligustri Lucidi 1～5 parts, Herba thymi vulgaris 0.01～2 parts.
It is made up of the raw material of following preferred weight proportioning: Radix Glycyrrhizae, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, the Cortex Eucommiae, each 1 part of Fructus Ligustri Lucidi, Herba thymi vulgaris 0.1 part.
The feeding method of a kind of characteristic meat sheep Chinese herbal feed additive is:
Feeding the meat sheep delivering first 2 months for sale, by this Chinese herbal feed additive uniform stirring to concentrated feed, average every day, every sheep fed this Chinese herbal feed additive about 15g, fed every day, adds and feed antibiotic time different.
A kind of manufacture method of characteristic meat sheep Chinese herbal feed additive, it is characterised in that:
(1) pretreatment of raw material: carry out Radix Glycyrrhizae, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, the Cortex Eucommiae, Herba thymi vulgaris respectively cleaning, clean, the section of cutting about 5mm, Fructus Ligustri Lucidi carries out cleaning, cleaning, be respectively dried to water content be 12～14%, stand-by after sterilizing；
(2) described for step (1) each raw material is weighed the deal such as claim 1 or claim 2, pulverization process after mix homogeneously, cross 80 mesh sieves, obtain mixed powder be placed in cool, be dried place preserve.
Described Radix Glycyrrhizae, Radix Glycyrrhizae is conventional bulk medicinal materials, dietotherapeutic kind, is a kind of tonification Chinese herbal medicine, has the title of " ten side nine grass ".Because being good at being in harmonious proportion the property of medicine, solving the poison of hundred medicines and have the good reputation of " state of medicine is old, ", Radix Glycyrrhizae is also one of primary raw material of rendan mini-pills.Western modern medicine haircut is existing, and Radix Glycyrrhizae agent has antiinflammatory and the function of resistance state reflection, therefore in doctor trained in Western medicine clinically mainly as demulcent.Alleviate cough, eliminate the phlegm, treat pharyngalgia laryngitis.Radix Glycyrrhizae or enoxolone have desoxycortone class effect, chronic adrenocortical hypofunction there is good effects, glycyrrhiza preparation can promote stomach mucus to be formed and secretion, extend the epithelial cell life-span, there is anti-inflammatory activity, being usually used in the treatment of chronic ulcer and duodenal ulcer, the flavone of Radix Glycyrrhizae has antiinflammatory, spasmolytic and antiacid effect, and contained subacid can block the effect of Induced by Carcinogen tumor growth.
Described Radix Angelicae Sinensis is one of the most frequently used Chinese medicine, and country in 2014 defends planning commission and listed in integration of edible and medicinal herbs product register.May generally be also used in spiced and stewed food dispensing, it is mainly characterized by flavor and enhancing flavor, increases the medicated incense taste of meat products.Modern medicine study shows, Radix Angelicae Sinensis has 1. oxygen lack resistant function；2. regulate body's immunity, there is antitumaous effect；3. cosmetology effect；4. replenishing and activating blood effect；The most antibacterial, arteriosclerosis effect.
The described Radix Astragali has invigorating QI to consolidate the body surface resistance, diuresis poison holding, evacuation of pus, effect of expelling pus and promoting granulation.Weak for the deficiency of vital energy, anorexia and loose stool, sinking of QI of middle-JIAO, chronic diarrhea proctoptosis, metrorrhagia of having blood in stool, exterior deficiency spontaneous perspiration, carbuncle difficulty is burst, and bursts for a long time and does not holds back, and blood deficiency and yellow complexion, interior-heat is quenched one's thirst." herbal classic " is recorded: " main carbuncle loses skin ulcer, evacuation of pus pain relieving for a long time.Qi-restoratives, children's's all kinds of diseases and ailments." " Japan hanako materia medica " record: " help gas strengthening bone and muscle, put on flesh and enrich blood.", the panacea that husband's Radix Astragali is QI invigorating recorded by the Radix Astragali by book on Chinese herbal medicine, solely effect of how enriching blood.Modern medicine study shows, the pharmacological action that Radix Astragali invigorating QI to consolidate the body surface resistance effect is relevant is enhancing human body immunity function, strengthens hemopoietic function, improves substance metabolism, strengthens the effects such as gonad function, anti-stress, slow down aging.The Radix Astragali also have heart tonifying, regulation blood pressure, antiviral property myocarditis, protect the liver, the effect such as antiulcer.
Described Radix Codonopsis is traditional tonic that China is conventional, and ancient times are top grade with the Radix Codonopsis that area, Shangdang, Shanxi produces, and have invigorating the spleen and replenishing QI, effect of strengthening spleen and tonifying lung.Modern study, Radix Codonopsis, containing various saccharides, phenols, sterol, volatile oil, scutellarein glucosid, Saponin and Alkaloid, has enhancing immunity, expansion blood vessel, blood pressure lowering, improves the effect such as microcirculation, enhancing hemopoietic function.In addition the leukopenia caused chemotherapy radiotherapy has castering action.
The described Cortex Eucommiae is Chinese famous and precious tonic herb, and its sweet in the mouth is warm in nature.There are liver and kidney tonifying, bone and muscle strengthening, Chong and Ren Meridians regulating, consolidate through antiabortive effect.The lumbago and skelalgia or aching and limp unable that insufficiency of kidney-YANG causes can be treated, the diseases such as born of the same parents' tire that deficiency of liver-QI causes is not solid, scrotum pruritus due to damp pathogen.Shennong's Herbal is listed in top grade.Modern medicine study shows that the Cortex Eucommiae has rubbish in purged body, strengthens human body cell substance metabolism, prevents muscle skeleton aging, balanced human's blood pressure, decomposer inner cholesterol, reduces body fat, recovers blood vessel elasticity, diuresis heat clearing away, broad-spectrum antiseptic, stimulating central nervous system, improves leukocyte pharmacological action.
Described Fructus Ligustri Lucidi, sweet-bitter flavor, cool in nature, return Liver and kidney warp, there is nourishing the liver and kidney, merit that tonifying YIN nourishes blood.Modern medicine study proves, containing the acid of oleanolic acid Fructus Ligustri Lucidi, nuezhenoside, ursolic acid, stearic acid, oleic acid, mannitol, phospholipid and saccharide such as Fructus Ligustri Lucidi polysaccharide, arabinose, glucose etc. in Fructus Ligustri Lucidi, possibly together with 15 kinds of aminoacid, 11 kinds of trace element and volatile oil etc..Fructus Ligustri Lucidi not only has the function strengthening cellular immunization with humoral immunization, strengthens animal anti-oxidation function, improves animal production.Can also be by Stimulation effect cytokine and improve the number of ways such as its gene expression and play its immune enhancing function.Having blood sugar lowering and blood fat reducing and have study of anti-atherogenic effect, the most antibacterial, antivirus action, Fructus Ligustri Lucidi decoct all has inhibitory action to staphylococcus aureus, shigella flexneri, Bacillus typhi, bacillus pyocyaneus and escherichia coli.Isocratic inhibitory action during Type B adenovirus is had.
So, Fructus Ligustri Lucidi is as good natural plant feed additives, in addition to the advantage with antibiotic, also has no side effect, the advantage such as noresidue in animal body, therefore, Fructus Ligustri Lucidi substitute antibiotics and become feed additive and there is good development prospect..
Described Herba thymi vulgaris is a kind of Chinese crude drug, is also a kind of flavoring agent, and herb is all containing volatile oil, to spend flower content best.It is mainly composed of the multiple compounds such as thymol (Thymol), carvacrol (Carvacrol), linalool (Linalool) and cymol (p-Cymol).There are the effects such as antitussive, antiinflammatory, anticorrosion.Herba thymi vulgaris containing baicalin,Fructus Vitis viniferaeGlucosides, luteolin-7-glucoside,Herba Apii graveolentisFlavone component and the volatile oil such as element, excess has relatively strong and stimulating.There is warming spleen and stomach for dispelling cold, effect of wind dispelling pain relieving, cure mainly tell inverse,Stomachache, to have loose bowels, lack of appetite painful abdominal mass is swollen, cough due to wind and cold, and pharyngeal swelling is had a toothache, general pain, skin pruritus.Cook and the seasoning flavouring of soup class for meat, also act as the Processing farage of sausage and Petaso.For the spice that French food is indispensable, cheese and wine that Roman makes the most all make flavouring agent with it.
The open a kind of characteristic meat sheep Chinese herbal feed additive of the present invention and preparation, feeding method, it has the beneficial effects that: multiple can feeding Chinese herbal medicine rational formula, modulation meticulously, make its Synergistic, it is possible to regulation body's immunity, strengthen hemopoietic function, replenishing and activating blood, improve microcirculation, balancing blood pressure, improve the pharmacological action of leukocyte；Body cell substance metabolism can be strengthened, rubbish in purged body；Can liver and kidney tonifying, bone and muscle strengthening, prevent muscle skeleton aging；There is the good actions such as broad-spectrum antiseptic, antiinflammatory, spasmolytic, antiulcer, make meat sheep strengthen resistance against diseases, grow more healthy and stronger.By can decomposer inner cholesterol, reduce body fat, reduce smell of mutton, make Carnis caprae seu ovis formed flavour, more preferably, nutrition is more rich for taste, and temperature compensation effect is more preferable.Because of reduce or be not suitable with antibiotic, hormone and make Carnis caprae seu ovis quality safer.
Detailed description of the invention
It is clearly and completely described below in conjunction with the technical scheme in the embodiment of the present invention, it is clear that described embodiment is only one of them embodiment of the present invention rather than whole embodiments.Based on the embodiment in the present invention, the every other embodiment that those of ordinary skill in the art are obtained under not making creative work premise, broadly fall into the scope of protection of the invention.
Embodiment 1
Preparation process (1): the pretreatment of raw material: Radix Glycyrrhizae, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, the Cortex Eucommiae, Herba thymi vulgaris are cleaned respectively, clean up with flowing water, cuts into the section of about 5mm with medicine cutter；Carry out Fructus Ligustri Lucidi cleaning, cleaning, be respectively dried to water content be 12～14%, stand-by after sterilizing.
Preparation process (2): Radix Glycyrrhizae good handled by step (1), Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, the Cortex Eucommiae, Fructus Ligustri Lucidi are respectively weighed 10 kilograms, Herba thymi vulgaris weighs 1 kilogram, pulverize after being sufficiently mixed uniformly, cross 80 mesh sieves, obtain mixed powder and be a kind of characteristic meat sheep Chinese herbal feed additive, be placed in cool, the place of being dried preserves.
Feed: by this Chinese herbal feed additive uniform stirring to concentrated feed, feeding the Small-fat-tail sheep 20 delivered for sale first 2 months, average every day, every sheep fed this Chinese herbal feed additive about 15g-30g, fed every day, fed altogether 60 days, add time different and feed antibiotic.
Embodiment 2
Preparation process (1): with embodiment 1.
Preparation process (2): weigh 5 kilograms of Radix Glycyrrhizae good handled by step (1), Radix Angelicae Sinensis 10 kilograms, the Radix Astragali 15 kilograms, Radix Codonopsis 15 kilograms, the Cortex Eucommiae 5 kilograms, Fructus Ligustri Lucidi 10 kilograms, Herba thymi vulgaris 1 kilogram, pulverize after being sufficiently mixed uniformly, cross 80 mesh sieves, obtain mixed powder and be a kind of characteristic meat sheep Chinese herbal feed additive, be placed in cool, the place of being dried preserves.
Feed: by this Chinese herbal feed additive uniform stirring to concentrated feed, feeding the boer goat 20 delivered for sale first 2 months, average every day, every sheep fed this Chinese herbal feed additive about 15g-30g, fed every day, fed altogether 60 days, add time different and feed antibiotic.
Embodiment 3
Preparation process (1): with embodiment 1.
Preparation process (2): weigh 5 kilograms of Radix Glycyrrhizae good handled by step (1), Radix Angelicae Sinensis 5 kilograms, the Radix Astragali 15 kilograms, Radix Codonopsis 10 kilograms, the Cortex Eucommiae 10 kilograms, Fructus Ligustri Lucidi 15 kilograms, Herba thymi vulgaris 1 kilogram, pulverize after being sufficiently mixed uniformly, cross 80 mesh sieves, obtain mixed powder and be a kind of characteristic meat sheep Chinese herbal feed additive, be placed in cool, the place of being dried preserves.
Feed: by this Chinese herbal feed additive uniform stirring to concentrated feed, feed the Small-fat-tail sheep 10 delivered for sale first 2 months, boer goat 10, averagely every day every, sheep fed this Chinese herbal feed additive about 15-30g, every day feeds, and feeds altogether 60 days, adds and feed antibiotic time different.
Above by 3 examples, the meat sheep of different cultivars is fed with the Chinese herbal feed additive of different formulations, when feeding this Chinese herbal feed additive, do not feed antibiotic, can improve immunity and adaptability, the crude feed tolerance of meat sheep, premunition is strong, it is fast, physically fit to grow, and produces the feature that meat is many, fine and tender taste, unique flavor, smell of mutton are little
The foregoing is only presently preferred embodiments of the present invention, not in order to limit the present invention, all within the spirit and principles in the present invention, any modification, equivalent substitution and improvement etc. made, should be included within the scope of the present invention.
Claims (4)
1. a characteristic meat sheep Chinese herbal feed additive, it is characterised in that: it is prepared from the following raw materials in parts by weight: Radix Glycyrrhizae 1～3 parts, Radix Angelicae Sinensis 1～5 parts, the Radix Astragali 1～10 parts, Radix Codonopsis 1～8 parts, the Cortex Eucommiae 1～6 parts, Fructus Ligustri Lucidi 1～5 parts, Herba thymi vulgaris 0.01～2 parts.
2. a kind of characteristic meat sheep Chinese herbal feed additive, it is characterised in that: it is made up of the raw material of following preferred weight proportioning: Radix Glycyrrhizae, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, the Cortex Eucommiae, each 1 part of Fructus Ligustri Lucidi, Herba thymi vulgaris 0.1 part.
The feeding method of a kind of characteristic meat sheep Chinese herbal feed additive the most as claimed in claim 1 is: feed the meat sheep delivering first 2 months for sale, by in this Chinese herbal feed additive uniform stirring to concentrated feed, averagely every day every, sheep fed this Chinese herbal feed additive about 15g, every day feeds, and adds and feed antibiotic time different.
The manufacture method of a kind of characteristic meat sheep Chinese herbal feed additive the most as claimed in claim 1 or 2, it is characterised in that:
The pretreatment of step (1) raw material: carry out Radix Glycyrrhizae, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, the Cortex Eucommiae, Herba thymi vulgaris respectively cleaning, clean, the section of cutting about 5mm, Fructus Ligustri Lucidi carries out cleaning, cleaning, be respectively dried to water content be 12～14%, stand-by after sterilizing；
Described for step (1) each raw material is weighed the deal such as claim 1 or claim 2 by step (2), pulverization process after mix homogeneously, cross 80 mesh sieves, obtain mixed powder be placed in cool, be dried place preserve.
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| CN110959761A (en) * | 2019-12-23 | 2020-04-07 | 榆林学院 | Sheep feed additive and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN107360986A (en) * | 2017-08-01 | 2017-11-21 | 合肥合丰牧业有限公司 | A kind of method of lamb beveling |
| CN110959761A (en) * | 2019-12-23 | 2020-04-07 | 榆林学院 | Sheep feed additive and preparation method thereof |
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