CN106261217A - A kind of clearing away summer-heat health beverage and preparation method thereof - Google Patents

A kind of clearing away summer-heat health beverage and preparation method thereof Download PDF

Info

Publication number
CN106261217A
CN106261217A CN201610647227.4A CN201610647227A CN106261217A CN 106261217 A CN106261217 A CN 106261217A CN 201610647227 A CN201610647227 A CN 201610647227A CN 106261217 A CN106261217 A CN 106261217A
Authority
CN
China
Prior art keywords
extracting solution
parts
clearing away
away summer
health beverage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610647227.4A
Other languages
Chinese (zh)
Inventor
农玉金
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201610647227.4A priority Critical patent/CN106261217A/en
Publication of CN106261217A publication Critical patent/CN106261217A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention provides a kind of clearing away summer-heat health beverage, it is made up of the raw material of following weight portion: Fructus Benincasae extracting solution 40 60 parts, balsam pear extract 10 20 parts, Radix Puerariae extracting solution 10 20 parts, Citrullus vulgaris extracting solution 40 60 parts, tribute pears extracting solution 40 60 parts, 20 25 parts of crystal sugar water, Mel 15 20 parts, and appropriate water.Present invention also offers the preparation method of a kind of clearing away summer-heat health beverage.Beneficial effects of the present invention: selected materials of the present invention is natural melon and fruit and Chinese herbal medicine combines, and without any food additive and preservative, meets people's requirement to health drink;This drinks taste is sweet, nutritious, except having clearing away summer-heat effect, also have looks improving and the skin nourishing, relieve the effect of alcohol, promoting the production of body fluid to quench thirst, lung moistening, the effect such as hypoglycemic, overcome the deficiency of conventional beverage function singleness, be a kind of health beverage;The preparation method of this beverage is selected materials science, and formula is reasonable, simple to operate.

Description

A kind of clearing away summer-heat health beverage and preparation method thereof
Technical field
The present invention relates to field of foodstuff beverage, particularly a kind of clearing away summer-heat health beverage and preparation method thereof.
Background technology
Summer is hot, and people's dehydration is too much, often feels like dry mouth and tougue, how to drink water and all feels very thirsty, and human body interior-heat Amount is not easy to distribute, and causes thermal ataxia, the symptoms such as thirsty, hyperhidrosis, absent minded, even heatstroke occurs.This time, Heat-clearing beverage is liked by people especially.Currently also there is a variety of beverage, such as fruit drink, chrysanthemum scented tea, white gourd tea, this A little beverages have added other food additive, preservative, do not quench one's thirst, also unfavorable to human body health.Along with people live The raising of level, health care consciousness also improves constantly, and the beverage added with food additive such as preservative can not meet people to strong The demand of health, and conventional beverage function singleness, therefore exploitation is a kind of except having clearing away summer-heat effect, also has the guarantor of other effects Strong beverage, and formula is reasonable, is the developing direction of current diet trend.
Summary of the invention
The goal of the invention of the present invention is that exploitation is a kind of except having clearing away summer-heat effect, also has the health beverage of other effects Material, for the problems referred to above, it is provided that a kind of clearing away summer-heat health beverage and preparation method thereof, this beverage has clearing away summer-heat, simultaneously Also have promoting the production of body fluid to quench thirst, looks improving and the skin nourishing, relieve the effect of alcohol, lung moistening, the effect such as hypoglycemic, be a kind of health beverage, scientific formulation is reasonable, Raw material is natural, meets people's pursuit to health food beverage.
For reaching above-mentioned purpose, the technical solution adopted in the present invention is:
A kind of clearing away summer-heat health beverage, is made up of the raw material of following weight portion: Fructus Benincasae extracting solution 40-60 part, Fructus Momordicae charantiae carry Take liquid 10-20 part, Radix Puerariae extracting solution 10-20 part, Citrullus vulgaris extracting solution 40-60 part, tribute pears extracting solution 40-60 part, crystal sugar water 20-25 Part, Mel 15-20 part, and appropriate water.
The preparation method of a kind of clearing away summer-heat health beverage, comprises the following steps:
(1) material selection and process: select fresh Fructus Benincasae, Fructus Momordicae charantiae, Radix Puerariae, Citrullus vulgaris, tribute pears, by material wash clean, go Skin, except capsule, cuts;
(2) extracting solution of each material is produced: each of will handle material well and be respectively put in juice extractor, and add 3-5 Times water, broken, making beating, machine centrifugal filtration by centrifugation, obtain first-time filtrate, then filter toward filtering residue adds 1-2 times of water recentrifuge Obtain secondary filtrate, carry out separating clarifying after merging first-time filtrate and secondary filtrate and settling 30-40min, be filtrated to get supernatant Liquid, supernatant is through ultrafiltration, thus obtains the extracting solution of each material;
(3) prepare crystal sugar water: be dissolved in by crystal sugar in the water that temperature is 60-100 DEG C of 2-3 times, obtain through filtering, cooling down Crystal sugar water;
(4) allotment, homogenizing: each of step (2) material extraction liquid is weighed by weight, Fructus Benincasae extracting solution 40-60 Part, balsam pear extract 10-20 part, Radix Puerariae extracting solution 10-20 part, Citrullus vulgaris extracting solution 40-60 part, tribute pears extracting solution 40-60 part, and Mix homogeneously with crystal sugar water 20-25 part, Mel 15-20 part and appropriate water, then mixed liquor is carried out homogenizing process;
(5) fill, sterilization: by the mixed liquor after homogenizing process after high-temperature instantaneous sterilization, sterile filling, sealing, cooling.
Preferably, during producing balsam pear extract, first Fructus Momordicae charantiae is carried out bitterness removal process.
Preferably, include in Fructus Momordicae charantiae is carried out the step of bitterness removal process: (1) Fructus Momordicae charantiae removes capsule;(2) Fructus Momordicae charantiae that will cut It is soaked in saline, 15-20min post rinse 2-3 time, in boiled water, scalds 2-3min.
Preferably, in step (4) by weight, Fructus Benincasae extracting solution 50 parts, balsam pear extract 15 parts, Radix Puerariae extracting solution 15 Part, Citrullus vulgaris extracting solution 50 parts, tribute pears extracting solution 50 parts, 20 parts of crystal sugar water.
Preferably, in step (2), the temperature of centrifuge is 30-40 DEG C, and rotating speed is 800-1000rpm.
Preferably, described in step (4), the temperature of homogenizing is 50-65 DEG C, and pressure is 20-35MPa.
Preferably, step (5) is de-gassed process during drink sterilization.
Owing to using technique scheme, the method have the advantages that
1. the clearing away summer-heat health beverage of the present invention is without any food additive and preservative, meets people to health The requirement of diet, is a kind of health beverage.
2. the clearing away summer-heat health beverage selected materials of the present invention is to use natural melon and fruit and Chinese herbal medicine to combine, Fructus Benincasae property Be slightly cold, sweet in the mouth, containing nutritional labelings such as abundant protein, carbohydrate, vitamin and mineral elements, there is heat clearing away Expelling summer-heat, fat-reducing, inducing diuresis to remove edema, the lung moistening and production of body fluid promoting, reduce phlegm and quench the thirst, blood pressure lowering, blood sugar lowering, support effects such as holding U.S. face, be additionally operable to relieve the effect of alcohol Poison, quench one's thirst, the symptom such as summer-heat is thirsty, expectorant heat syndrome cough is breathed heavily, edema, speckle;Bitter gourd flavored sweetness and bitterness, cold in nature, containing rich in protein, fat The nutritional labelings such as fat, carbohydrate, vitamin C, phosphorus, ferrum, aminoacid, lipoprotein, quine, have clearing away summer-heat, nourish blood benefit Gas, solve the effects such as fatigue, kidney and spleen invigorating, nourishing liver for improving eyesight, beauty treatment skin, anticancer, blood sugar lowering, blood fat reducing, be additionally operable to heatstroke generate heat, Have a toothache, have loose bowels, etc. symptom, strengthen immune function of human body;Citrullus vulgaris taste is sweet, cold in nature, in addition to without metabolism of lipid and cholesterol, and Ji Huhan Having the various nutritional labelings of all needed by human body, wherein the content of vitamin A is higher, has clearing away summer-heat, promoting the production of body fluid to quench thirst, diuresis Relieving restlessness, blood pressure lowering, looks improving and the skin nourishing, free movement of the bowels, anti-ageing effect of waiting for a long time, be additionally operable to the most vexed relax, dysuria, summer-heat, heatstroke, The diseases such as alcoholic intoxication, all have certain curative effect to anemia, dry laryngopharynx, chapped lip etc.;Radix Puerariae sweet in the mouth, pungent, cool in nature, containing starch, flavone The nutritional labelings such as compounds, ferrum, calcium, aminoacid, have clearing away summer-heat, promoting the production of body fluid to quench thirst, beauty care, relieve the effect of alcohol, lipoid and reducing blood pressure of dispelling, The effects such as hypoglycemic, expelling pathogenic factors from muscles for reducing heat, yang invigorating antidiarrheal;The micro-acid of pears sweet in the mouth, cool in nature, rich in sugar, protein, fat, carbon hydrate Thing and multivitamin, have clearing away summer-heat, promoting the production of body fluid to quench thirst, moisturize, reduce phlegm, relieve the effect of alcohol, the effect of cholesterol of losing weight, reduce, use In diseases such as the dry cough caused by consumption of YIN caused by febrile disease or the deficiency of YIN, thirsty, constipation it can also be used to excessive thirst caused by interior-heat, cough with asthma, expectorant are yellow etc. Disease.Drinks taste prepared by these materials is sweet, unique flavor, nutritious, except having clearing away summer-heat effect, also has U.S. Hold skin care, relieve the effect of alcohol, promoting the production of body fluid to quench thirst, lung moistening, the effect such as hypoglycemic, overcome the deficiency of conventional beverage function singleness.
3. the preparation method of the clearing away summer-heat health beverage of the present invention is selected materials science, and formula is reasonable, simple to operate.
Detailed description of the invention
The invention discloses a kind of clearing away summer-heat health beverage and preparation method thereof, this beverage selected materials is that employing is natural Melon and fruit and Chinese herbal medicine combine, and without any food additive and preservative, meet people's requirement to health diet, made Standby drinks taste is sweet, and unique flavor is nutritious, except having clearing away summer-heat effect, also have looks improving and the skin nourishing, relieve the effect of alcohol, raw The effects such as quench the thirst in Tianjin, lung moistening, hypoglycemic, overcome the deficiency of conventional beverage function singleness, are a kind of health beverages.
It is presented herein below and the technical scheme in the embodiment of the present invention is clearly and completely described, it is clear that described enforcement Example is only a part of embodiment of the present invention rather than whole embodiments.Based on the embodiment in the present invention, this area is common The every other embodiment that technical staff is obtained under not making creative work premise, broadly falls into the model of present invention protection Enclose.
Unless otherwise defined, all of technology used herein and scientific terminology and the technical field belonging to the present invention The implication that technical staff is generally understood that is identical.The term used the most in the description of the invention is intended merely to describe tool The purpose of the embodiment of body, it is not intended that in limiting the present invention.Term as used herein " and/or " include one or more phase Arbitrary and all of combination of the Listed Items closed.
Embodiment 1
A kind of clearing away summer-heat health beverage, is made up of the raw material of following weight portion: Fructus Benincasae extracting solution 40 parts, balsam pear extract 10 parts, Radix Puerariae extracting solution 10 parts, Citrullus vulgaris extracting solution 40 parts, tribute pears extracting solution 40 parts, 20 parts of crystal sugar water, Mel 15 parts, Yi Jishi The water of amount.
The preparation method of a kind of clearing away summer-heat health beverage, comprises the following steps:
(1) material selection and process: a. selects fresh Fructus Benincasae, Fructus Momordicae charantiae, Radix Puerariae, Citrullus vulgaris, tribute pears, by material wash clean, Peeling, except capsule, cuts;B. Fructus Momordicae charantiae removes capsule, it is possible to reduce the part bitterness of Fructus Momordicae charantiae, then is soaked in saline by the Fructus Momordicae charantiae cut, 15min post rinse 2 times, scalds 3min in boiled water, so can remove the bitterness of overwhelming majority Fructus Momordicae charantiae;
(2) extracting solution of each material is produced: each of will handle material well and be respectively put in juice extractor, and add 3 times Water, broken, making beating, machine centrifugal filtration by centrifugation, obtain first-time filtrate, then be filtrated to get toward filtering residue adds 2 times of water recentrifuge Secondary filtrate, carries out separating clarifying after merging first-time filtrate and secondary filtrate and settling 30min, is filtrated to get supernatant, supernatant Liquid is through ultrafiltration, thus obtains the extracting solution of each material, and the temperature of centrifuge is 30 DEG C, and rotating speed is 800rpm;
(3) prepare crystal sugar water: the temperature that crystal sugar is dissolved in 2 times is in 60 DEG C of water, obtain crystal sugar water through filtering, cooling down;
(4) allotment, homogenizing: each of step (2) material extraction liquid is weighed by weight, Fructus Benincasae extracting solution 40 parts, Balsam pear extract 10 parts, Radix Puerariae extracting solution 10 parts, Citrullus vulgaris extracting solution 40 parts, tribute pears extracting solution 40 parts, and with 20 parts of crystal sugar water, honeybee Honey 15 parts and appropriate water mix homogeneously, then be 50 DEG C by mixed liquor in temperature, pressure is to carry out homogenizing process under 20MPa;
(5) fill, sterilization: the mixed liquor after being processed by homogenizing, after high-temperature instantaneous sterilization, is de-gassed in sterilization process Process, then sterile filling, sealing, cool down in 20-40 DEG C of cooler, i.e. prepare clearing away summer-heat health beverage.
Embodiment 2
A kind of clearing away summer-heat health beverage, is made up of the raw material of following weight portion: Fructus Benincasae extracting solution 50 parts, balsam pear extract 15 parts, Radix Puerariae extracting solution 15 parts, Citrullus vulgaris extracting solution 50 parts, tribute pears extracting solution 50 parts, 20 parts of crystal sugar water, Mel 20 parts, Yi Jishi The water of amount.
The preparation method of a kind of clearing away summer-heat health beverage, comprises the following steps:
(1) material selection and process: a. selects fresh Fructus Benincasae, Fructus Momordicae charantiae, Radix Puerariae, Citrullus vulgaris, tribute pears, by material wash clean, Peeling, except capsule, cuts;B. Fructus Momordicae charantiae removes capsule, it is possible to reduce the part bitterness of Fructus Momordicae charantiae, then is soaked in saline by the Fructus Momordicae charantiae cut, 20min post rinse 3 times, scalds 2min in boiled water, so can remove the bitterness of overwhelming majority Fructus Momordicae charantiae;
(2) extracting solution of each material is produced: each of will handle material well and be respectively put in juice extractor, and add 4 times Water, broken, making beating, machine centrifugal filtration by centrifugation, obtain first-time filtrate, then be filtrated to get toward filtering residue adds 2 times of water recentrifuge Secondary filtrate, carries out separating clarifying after merging first-time filtrate and secondary filtrate and settling 35min, is filtrated to get supernatant, supernatant Liquid is through ultrafiltration, thus obtains the extracting solution of each material, and centrifuge temperature is 35 DEG C, and rotating speed is 900rpm;
(3) prepare crystal sugar water: the temperature that crystal sugar is dissolved in 3 times is in 70 DEG C of water, obtain crystal sugar water through filtering, cooling down;
(4) allotment, homogenizing: each of step (2) material extraction liquid is weighed by weight, Fructus Benincasae extracting solution 50 parts, Balsam pear extract 15 parts, Radix Puerariae extracting solution 15 parts, Citrullus vulgaris extracting solution 50 parts, tribute pears extracting solution 50 parts, and with 20 parts of crystal sugar water, honeybee Honey 20 parts and appropriate water mix homogeneously, then be 55 DEG C by mixed liquor in temperature, pressure is to carry out homogenizing process under 25MPa;
(5) fill, sterilization: the mixed liquor after being processed by homogenizing, after high-temperature instantaneous sterilization, is de-gassed in sterilization process Process, then sterile filling, sealing, cool down in 20-40 DEG C of cooler, i.e. prepare clearing away summer-heat health beverage.
Embodiment 3
A kind of clearing away summer-heat health beverage, is made up of the raw material of following weight portion: Fructus Benincasae extracting solution 60 parts, balsam pear extract 20 parts, Radix Puerariae extracting solution 20 parts, Citrullus vulgaris extracting solution 60 parts, tribute pears extracting solution 60 parts, 25 parts of crystal sugar water, Mel 20 parts, Yi Jishi The water of amount.
The preparation method of a kind of clearing away summer-heat health beverage, comprises the following steps:
(1) material selection and process: a. selects fresh Fructus Benincasae, Fructus Momordicae charantiae, Radix Puerariae, Citrullus vulgaris, tribute pears, by material wash clean, Peeling, except capsule, cuts;B. Fructus Momordicae charantiae removes capsule, it is possible to reduce the part bitterness of Fructus Momordicae charantiae, then is soaked in saline by the Fructus Momordicae charantiae cut, 15min post rinse 3 times, scalds 3min in boiled water, so can remove the bitterness of overwhelming majority Fructus Momordicae charantiae;
(2) extracting solution of each material is produced: each of will handle material well and be respectively put in juice extractor, and add 5 times Water, broken, making beating, machine centrifugal filtration by centrifugation, obtain first-time filtrate, then be filtrated to get toward filtering residue adds 1 times of water recentrifuge Secondary filtrate, carries out separating clarifying after merging first-time filtrate and secondary filtrate and settling 40min, is filtrated to get supernatant, supernatant Liquid is through ultrafiltration, thus obtains the extracting solution of each material, and centrifuge temperature is 40 DEG C, and rotating speed is 1000rpm;
(3) prepare crystal sugar water: the temperature that crystal sugar is dissolved in 3 times is in 100 DEG C of water, obtain crystal sugar water through filtering, cooling down;
(4) allotment, homogenizing: each of step (2) material extraction liquid is weighed by weight, Fructus Benincasae extracting solution 60 parts, Balsam pear extract 20 parts, Radix Puerariae extracting solution 20 parts, Citrullus vulgaris extracting solution 60 parts, tribute pears extracting solution 60 parts, and with 25 parts of crystal sugar water, honeybee Honey 20 parts and appropriate water mix homogeneously, then be 65 DEG C by mixed liquor in temperature, pressure is to carry out homogenizing process under 35MPa;
(5) fill, sterilization: the mixed liquor after being processed by homogenizing, after high-temperature instantaneous sterilization, is de-gassed in sterilization process Process, then sterile filling, sealing, cool down in 20-40 DEG C of cooler, i.e. prepare clearing away summer-heat health beverage.
Described above is the detailed description for the preferable possible embodiments of the present invention, but embodiment is not limited to this Bright patent claim, the equal change completed under the technical spirit suggested by all present invention or modification change, all should belong to In the contained the scope of the claims of the present invention.

Claims (8)

1. a clearing away summer-heat health beverage, it is characterised in that be made up of the raw material of following weight portion: Fructus Benincasae extracting solution 40-60 Part, balsam pear extract 10-20 part, Radix Puerariae extracting solution 10-20 part, Citrullus vulgaris extracting solution 40-60 part, tribute pears extracting solution 40-60 part, ice Sucrose solution 20-25 part, Mel 15-20 part, and appropriate water.
2. the preparation method of a clearing away summer-heat health beverage, it is characterised in that comprise the following steps:
(1) material selection and process: select fresh Fructus Benincasae, Fructus Momordicae charantiae, Radix Puerariae, Citrullus vulgaris, tribute pears, by material wash clean, peeling, removes Capsule, cuts;
(2) extracting solution of each material is produced: each of will handle material well and be respectively put in juice extractor, and add 3-5 times of water, Broken, making beating, machine centrifugal filtration by centrifugation, obtain first-time filtrate, then be filtrated to get two toward filtering residue adds 1-2 times of water recentrifuge Secondary filtrate, carries out separating clarifying after merging first-time filtrate and secondary filtrate and settling 30-40min, is filtrated to get supernatant, supernatant Liquid is through ultrafiltration, thus obtains the extracting solution of each material;
(3) prepare crystal sugar water: be dissolved in by crystal sugar in the water that temperature is 60-100 DEG C of 2-3 times, obtain crystal sugar through filtering, cooling down Water;
(4) allotment, homogenizing: each of step (2) material extraction liquid is weighed by weight, Fructus Benincasae extracting solution 40-60 part, hardship Melon extracting solution 10-20 part, Radix Puerariae extracting solution 10-20 part, Citrullus vulgaris extracting solution 40-60 part, tribute pears extracting solution 40-60 part, and and ice Sucrose solution 20-25 part, Mel 15-20 part and appropriate water mix homogeneously, then mixed liquor is carried out homogenizing process;
(5) fill, sterilization: by the mixed liquor after homogenizing process after high-temperature instantaneous sterilization, sterile filling, sealing, cooling.
The preparation method of clearing away summer-heat health beverage the most according to claim 2, it is characterised in that: produce balsam pear extract During, first Fructus Momordicae charantiae is carried out bitterness removal process.
The preparation method of clearing away summer-heat health beverage the most according to claim 3, it is characterised in that: Fructus Momordicae charantiae is carried out bitterness Include in the step that removal processes: (1) Fructus Momordicae charantiae removes capsule;(2) Fructus Momordicae charantiae cut is soaked in saline, 15-20min post rinse 2- 3 times, in boiled water, scald 2-3min.
The preparation method of clearing away summer-heat health beverage the most according to claim 2, it is characterised in that: by weight in step (4) Amount part, Fructus Benincasae extracting solution 50 parts, balsam pear extract 15 parts, Radix Puerariae extracting solution 15 parts, Citrullus vulgaris extracting solution 50 parts, tribute pears extracting solution 50 Part, 20 parts of crystal sugar water.
The preparation method of clearing away summer-heat health beverage the most according to claim 2, it is characterised in that: centrifugal in step (2) The temperature of machine is 30-40 DEG C, and rotating speed is 800-1000rpm.
The preparation method of clearing away summer-heat health beverage the most according to claim 2, it is characterised in that: described in step (4) The temperature of homogenizing is 50-65 DEG C, and pressure is 20-35MPa.
The preparation method of clearing away summer-heat health beverage the most according to claim 2, it is characterised in that: beverage in step (5) Sterilization process is de-gassed process.
CN201610647227.4A 2016-08-09 2016-08-09 A kind of clearing away summer-heat health beverage and preparation method thereof Pending CN106261217A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610647227.4A CN106261217A (en) 2016-08-09 2016-08-09 A kind of clearing away summer-heat health beverage and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201610647227.4A CN106261217A (en) 2016-08-09 2016-08-09 A kind of clearing away summer-heat health beverage and preparation method thereof

Publications (1)

Publication Number Publication Date
CN106261217A true CN106261217A (en) 2017-01-04

Family

ID=57667053

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201610647227.4A Pending CN106261217A (en) 2016-08-09 2016-08-09 A kind of clearing away summer-heat health beverage and preparation method thereof

Country Status (1)

Country Link
CN (1) CN106261217A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112617067A (en) * 2020-12-23 2021-04-09 普洱学院 Preparation method of mulberry leaf composite health-care beverage
CN115226819A (en) * 2022-08-10 2022-10-25 王刚 Sugar-free bitter gourd beverage raw material squeezing device and processing technology

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101427767A (en) * 2007-11-07 2009-05-13 熊丽 Balsam pear beverage and production process thereof
CN102885159A (en) * 2011-07-22 2013-01-23 张晓州 Process for producing bitter melon and peanut low-sugar health drink
CN103518858A (en) * 2013-10-17 2014-01-22 浏阳河农业产业集团有限公司 Compound nutritional three-bean fragrant beverage and preparation method thereof
CN103610187A (en) * 2013-12-04 2014-03-05 大连润扬科技发展有限公司 Beverage suitable for diabetics to drink and preparation method thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101427767A (en) * 2007-11-07 2009-05-13 熊丽 Balsam pear beverage and production process thereof
CN102885159A (en) * 2011-07-22 2013-01-23 张晓州 Process for producing bitter melon and peanut low-sugar health drink
CN103518858A (en) * 2013-10-17 2014-01-22 浏阳河农业产业集团有限公司 Compound nutritional three-bean fragrant beverage and preparation method thereof
CN103610187A (en) * 2013-12-04 2014-03-05 大连润扬科技发展有限公司 Beverage suitable for diabetics to drink and preparation method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112617067A (en) * 2020-12-23 2021-04-09 普洱学院 Preparation method of mulberry leaf composite health-care beverage
CN115226819A (en) * 2022-08-10 2022-10-25 王刚 Sugar-free bitter gourd beverage raw material squeezing device and processing technology

Similar Documents

Publication Publication Date Title
CN102885354B (en) Nutritious drink capable of clearing summer-heat and preparation method thereof
CN103351969A (en) Yellow serofluid bean curb dreg health-care rice wine and preparation method thereof
CN103504044A (en) Formula and production method for dark plum refreshing and palate-cleansing tea
CN106072223A (en) Beche-de-mer in East China Sea nourishing healthy fruit jelly and preparation method thereof
CN105779198A (en) Preparation method of bitter gourd and glutinous rice wine
CN107307241A (en) A kind of health care compound fruit vegetable drink and preparation method thereof
CN100998432A (en) Health-care beverage containing mulberry and Chinese wolfberry and its preparing method
CN106036690A (en) Honey-vinegar-black soybean jelly and preparation method thereof
CN106107304A (en) One is relieved inflammation or internal heat improving eyesight Herba Dendrobii water chestnut beverage and preparation method thereof
CN106262373A (en) A kind of preparation method of black raspberry Herba Rosmarini Officinalis composite fruit cream
CN106261217A (en) A kind of clearing away summer-heat health beverage and preparation method thereof
CN106071539A (en) A kind of beche-de-mer in East China Sea nutrient health-care beverage and preparation method thereof
CN103461490A (en) Nutritional yogurt and preparation method thereof
CN105746772A (en) Preparation method of sweet potato leaf health tea with effect of lowering blood glucose
CN105255699A (en) Scripus triqueter, horned melon and radix paeoniae alba fruit vinegar brewing method
CN105076609A (en) Making method of Chinese wolfberry and chrysanthemum tea drink
CN103947756A (en) Mangosteen flavored soymilk and preparation method thereof
CN103168854A (en) Five-kernel milky tea and preparation method thereof
CN106107750A (en) A kind of Resina persicae lactic acid fruit jelly
CN102934692A (en) Chestnut egg white wolfberry jujube milk tea and preparation method
CN105831260A (en) Anti-ageing purple bean curd
CN106213076A (en) A kind of Mel cherry juice and preparation method thereof
CN107057910A (en) A kind of preparation method of new type of health fruit wine
CN113575808A (en) A beverage prepared from edible flower and rhizoma Amorphophalli, and its preparation method
CN106107803A (en) A kind of fermentation Oryza glutinosa Resina persicae nutritional jelly

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20170104