CN106260192A - A kind of burdock tea with Fructus Arctii, scented tea as preparation of raw material - Google Patents

A kind of burdock tea with Fructus Arctii, scented tea as preparation of raw material Download PDF

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Publication number
CN106260192A
CN106260192A CN201510313836.1A CN201510313836A CN106260192A CN 106260192 A CN106260192 A CN 106260192A CN 201510313836 A CN201510313836 A CN 201510313836A CN 106260192 A CN106260192 A CN 106260192A
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CN
China
Prior art keywords
tea
burdock
radix arctii
scented
arctii
Prior art date
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Pending
Application number
CN201510313836.1A
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Chinese (zh)
Inventor
徐加英
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Individual
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Individual
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Publication date
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Priority to CN201510313836.1A priority Critical patent/CN106260192A/en
Publication of CN106260192A publication Critical patent/CN106260192A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a kind of burdock tea, be characterized in that it is made up of the component of following corresponding parts by weight respectively: Radix Arctii 8.5-9 part, scented tea 1-1.5 part.The present invention compared with prior art has formula after realizing and manufacture technology is simple, the application easy to spread and existing tea drinking habit of people can be complied with to a greater extent, thus more effectively expand its range, be conducive to generally improving the healthy water equality advantage of people.

Description

A kind of burdock tea with Fructus Arctii, scented tea as preparation of raw material
Technical field
The present invention relates to a kind of health tea, be exactly a kind of burdock tea being preparation of raw material with Fructus Arctii, scented tea.
Background technology
Fructus Arctii is a kind of abounding with in the plant in south China area.Its rhizome rich in proteins, inulin, various vitamin and the mineral such as calcium, magnesium.There is the effects such as removing toxic substances diuresis, health care Liver and kidney, YANGWEISHU intestinal, grease removal fat-reducing, strong lung cough-relieving, slow down aging.In the past, being particularly true in of Radix Arctii is medicinal, also has a few peoples to be made tea meat and fish dishes and eats.In recent years, people are for expanding its range of application, health tea is made as major ingredient again using it, custom drinks the people of Aqua Folium Camelliae sinensis when drinking this health tea, just the color sense that Aqua Folium Camelliae sinensis is intrinsic can not be experienced, this is just difficult to comply with its existing tea drinking habit, causes the popularization and application of health tea to be limited to.
Summary of the invention
It is an object of the invention to match Radix Arctii and scented tea make burdock tea, to comply with the custom drinking Aqua Folium Camelliae sinensis that most people has been formed, and it is allowed to naturally absorb the beneficial of Radix Arctii during drinking tea, thus expand the range of application of Radix Arctii, preferably play its health care effectiveness.
The object of the present invention is achieved like this, and it is made up of the component of following corresponding parts by weight respectively: Radix Arctii 8.5 9 parts;Scented tea 1 1.5 parts.
The present invention compared with prior art has the advantage that 1, formula and manufacture technology thereof are simple after realizing, it is easy to popularization and application;2, scented tea is contained due to it, make people can have benefited from the health care effectiveness of Radix Arctii in the process of drinking tea, can experience again the intrinsic physical attribute of Aqua Folium Camelliae sinensis and it had refreshment, the refrigerant effect of quenching the thirst, it is easy to be received by the people getting used to drinking Folium Camelliae sinensis, it is thus possible to expand its range to a greater extent, be conducive to generally improving the health level of people.
Below in conjunction with embodiment, the present invention is described in detail.
Preparation embodiment one
1, Radix Arctii dry tablet is produced:
A, pick: choose fresh high-quality Radix Arctii some.
B, clean peeling: clean Radix Arctii surface earth and impurity thereof with tap water, then remove its epidermis.
C, cut into slices, dry: Radix Arctii is cut into the plates that thickness is 1 1.5mm, and carries out anti-oxidation and drying and processing;Drying and processing so operates: being inserted by Fructus Arctii heel piece during drying is arranged and be dried, baking temperature is gradually warmed up to 90 DEG C by 20 DEG C, and drying time is 8 hours.
2, pick scented tea: choose high-quality scented tea some.
3, co-grinding Radix Arctii dry tablet and scented tea: take Radix Arctii dry tablet 90Kg, scented tea 10Kg puts into co-grinding in disintegrating apparatus.
4, make burdock tea coarse powder: mixture after pulverizing is crossed 10 mesh sieves, outsifting coarse powder.
5, packaging:
A, fractional pack: burdock tea coarse powder is divided in filter bag, 4.5g/ bag.
B, intermediate package: carton package, 20 bags of every box.
C, greatly packaging: packed in cases, every case 50 box or 100 boxes.
6, warehouse-in: packaging greatly is stored in storehouse.Memory period, it is ensured that aeration-drying in storehouse, prevent pollute, forbid with poisonous, be harmful to, have abnormal flavour material mix deposit.
Preparation embodiment two
1, Radix Arctii dry tablet is produced:
A, pick: choose fresh high-quality Radix Arctii some.
B, clean peeling: clean Radix Arctii surface earth and impurity thereof with tap water, then remove its epidermis.
C, cut into slices, dry: Radix Arctii is cut into the plates that thickness is 1 1.5mm, and carries out anti-oxidation and drying and processing;Drying and processing so operates: being inserted by Fructus Arctii heel piece in drying plant and be dried, baking temperature is gradually warmed up to 90 DEG C by 20 DEG C, and drying time is 8 hours.
2, pick scented tea: choose high-quality scented tea some.
3, co-grinding Radix Arctii dry tablet and scented tea: take Radix Arctii dry tablet 85Kg, scented tea 15Kg puts into co-grinding in disintegrating apparatus.
4, make burdock tea coarse powder: mixture after pulverizing is crossed 10 mesh sieves, outsifting coarse powder.
5, packaging:
A, fractional pack: burdock tea coarse powder is divided in filter bag, 4.5g/ bag.
B, intermediate package: carton package, 20 bags of every box.
C, greatly packaging: packed in cases, every case 50 box or 100 boxes.
6, warehouse-in: packaging greatly is stored in storehouse.Memory period, it is ensured that aeration-drying in storehouse, prevent pollute, forbid with poisonous, be harmful to, have abnormal flavour material mix deposit.
Preparation embodiment three
1, Radix Arctii dry tablet is produced:
A, pick: choose fresh high-quality Radix Arctii some.
B, clean peeling: clean Radix Arctii surface earth and impurity thereof with tap water, then remove its epidermis.C, cut into slices, dry: Radix Arctii is cut into the plates that thickness is 1 1.5mm, and carries out anti-oxidation and drying and processing;Drying and processing so operates: being inserted by Fructus Arctii heel piece in drying plant and be dried, baking temperature is gradually warmed up to 90 DEG C by 20 DEG C, and drying time is 8 hours.
2, pick scented tea: choose high-quality scented tea some.
3, co-grinding Radix Arctii dry tablet and scented tea: take Radix Arctii dry tablet 88Kg, scented tea 13Kg puts into co-grinding in disintegrating apparatus.
4, make burdock tea coarse powder: mixture after pulverizing is crossed 10 mesh sieves, outsifting coarse powder.
5, packaging:
A, fractional pack: burdock tea coarse powder is divided in filter bag, 4.5g/ bag.
B, intermediate package: carton package, 20 bags of every box.
C, greatly packaging: packed in cases, every case 50 box or 100 boxes.
6, warehouse-in: packaging greatly is stored in storehouse.Memory period, it is ensured that aeration-drying in storehouse, prevent pollute, forbid with poisonous, be harmful to, have abnormal flavour material mix deposit.
Use embodiment:
Take burdock tea one bag and put in water boiling cup, soak about 5 minutes, the most drinkable.

Claims (1)

1. a burdock tea, it is characterised in that it is made up of the component of following corresponding parts by weight respectively;Radix Arctii 8.5 9 parts;Scented tea 1 1.5 parts.
CN201510313836.1A 2015-06-10 2015-06-10 A kind of burdock tea with Fructus Arctii, scented tea as preparation of raw material Pending CN106260192A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510313836.1A CN106260192A (en) 2015-06-10 2015-06-10 A kind of burdock tea with Fructus Arctii, scented tea as preparation of raw material

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510313836.1A CN106260192A (en) 2015-06-10 2015-06-10 A kind of burdock tea with Fructus Arctii, scented tea as preparation of raw material

Publications (1)

Publication Number Publication Date
CN106260192A true CN106260192A (en) 2017-01-04

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CN201510313836.1A Pending CN106260192A (en) 2015-06-10 2015-06-10 A kind of burdock tea with Fructus Arctii, scented tea as preparation of raw material

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109744346A (en) * 2017-11-03 2019-05-14 四川伟康生物科技有限公司 Lowering blood pressure and blood fat, tea bag and preparation method anti-oxidant, that improve immunity

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1256877A (en) * 1998-12-15 2000-06-21 祝兆民 Arctium lappa tea

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1256877A (en) * 1998-12-15 2000-06-21 祝兆民 Arctium lappa tea

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109744346A (en) * 2017-11-03 2019-05-14 四川伟康生物科技有限公司 Lowering blood pressure and blood fat, tea bag and preparation method anti-oxidant, that improve immunity

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Application publication date: 20170104