CN106212617A - A kind of heat-clearing and toxic substances removing moon cake and preparation method thereof - Google Patents
A kind of heat-clearing and toxic substances removing moon cake and preparation method thereof Download PDFInfo
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- CN106212617A CN106212617A CN201610826135.2A CN201610826135A CN106212617A CN 106212617 A CN106212617 A CN 106212617A CN 201610826135 A CN201610826135 A CN 201610826135A CN 106212617 A CN106212617 A CN 106212617A
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
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Abstract
The present invention relates to food technology field, it is specifically related to a kind of heat-clearing and toxic substances removing moon cake and preparation method thereof, including moon cake wrapper and mooncake filling, described moon cake wrapper is mainly made up of raw material Plain flour, Herba Plantaginis, Herba Duchesneae Indicae, Herba Centellae, Radix Glycyrrhizae, white oil, antistaling agent and yeast powder, described antistaling agent is crude antistaling agent, is made up of Oleum sesami, Testa oryzae oil, Oleum Bulbus Allii, Sorbitol and red pepper extract；Described mooncake filling is mainly made up of raw material Fructus Jujubae, mashed potatoes, taro paste, Rhizoma Steudnerae Henryanae mud, Rhizoma Nelumbinis mud, minced pumpkin, Fructus Benincasae mud, Mel, edible oil, Sal and spice, and described spice is natural perfume material, is made up of Flos Osmanthi Fragrantis powder, rose flower and citrus seed oil.Beneficial effects of the present invention: this moon cake is raw materials used is all pure natural, without any food additive, have heat-clearing and toxic substances removing, relieve inflammation or internal heat, the effect such as expelling summer-heat, nutritious, taste is unique, fragrant and sweet good to eat, is a kind of health food.
Description
Technical field
The present invention relates to food technology field, be specifically related to a kind of heat-clearing and toxic substances removing moon cake and preparation method thereof.
Background technology
Moon cake is one of Chinese tradition snack of having long enjoyed a good reputation, and the shape circle of moon cake is justified again, is again to divide of the whole family to eat, signifies
Reunion harmony, is the product that must eat in this day in the Mid-autumn Festival.China's moon cake is with a long history, through long-term differentiation and development, city
On field, moon cake is of a great variety, each the tool outward appearance of individual style, mouthfeel, local flavor, but the moon cake of either what taste, Dou Yaojing
Overbaking is made, and sugar content is high, add the Mid-autumn Festival in summer, heat, be not suitable for eating the food of baking.Because toasting
Food overeat and be easy to allow people get angry, especially women likes to be beautiful, and wants to eat but is afraid of to have eaten long small pox of getting angry, is to allow people entangle very much
Knot, traditional moon cake can not meet the demand of people.
Summary of the invention
The goal of the invention of the present invention is: for the problem of above-mentioned existence, it is provided that a kind of heat-clearing and toxic substances removing moon cake and preparation thereof
Method, the preparation method of this moon cake is simple, and scientific formulation is reasonable, raw materials used be all pure natural, antistaling agent and spice be sky
So antistaling agent and natural perfume material, do not add any food additive, have heat-clearing and toxic substances removing, relieve inflammation or internal heat, the effect such as expelling summer-heat, nutrition is rich
Richness, taste is unique, fragrant and sweet good to eat, is a kind of health food.
To achieve these goals, the technical solution used in the present invention is as follows:
A kind of heat-clearing and toxic substances removing moon cake, including moon cake wrapper and mooncake filling:
Described moon cake wrapper is mainly made up of the raw material of following weight portion: Plain flour 100-150 part, Herba Plantaginis 40-50 part,
Herba Duchesneae Indicae 40-50 part, Herba Centellae 40-50 part, Radix Glycyrrhizae 40-50 part, white oil 20-30 part, antistaling agent 8-10 part and yeast powder 10-15
Part, described antistaling agent includes Oleum sesami 1-2 part, Testa oryzae oil 1-2 part, Oleum Bulbus Allii 1-2 part, Sorbitol 1-2 part by weight
And red pepper extract 1-2 part；
Described mooncake filling is mainly made up of the raw material of following weight portion: Fructus Jujubae 70-80 part, mashed potatoes 80-90 part, taro paste
80-90 part, Rhizoma Steudnerae Henryanae mud 80-90 part, Rhizoma Nelumbinis mud 50-60 part, minced pumpkin 80-90 part, Fructus Benincasae mud 60-70 part, Mel 40-50 part,
Edible oil 20-30 part, Sal 20-30 part and spice 3-5 part, described spice includes Flos Osmanthi Fragrantis powder 1-2 part, Flos Rosae Rugosae by weight
Pollen end 1-2 part and citrus seed oil 1-2 part.
Preferably, described edible oil is Oleum Arachidis hypogaeae semen.
Preferably, described moon cake wrapper is 1-2:3-4 with the part by weight of described mooncake filling.
The preparation method of a kind of heat-clearing and toxic substances removing moon cake, comprises the following steps:
(1) preparation of moon cake wrapper:
A. by Herba Plantaginis, Herba Duchesneae Indicae, Herba Centellae, Radix Glycyrrhizae remove impurity, cleaning, and dry stand-by；
Weigh Herba Plantaginis 40-50 part, Herba Duchesneae Indicae 40-50 part, Herba Centellae 40-50 part and the Radix Glycyrrhizae dried the most by weight
40-50 part, throws into crusher for crushing together, then grind into powder in grinder poured into by the raw material after pulverizing, and sieves, obtains
Herba Plantaginis, Herba Duchesneae Indicae, Herba Centellae and Radix Glycyrrhizae mixed-powder；
Weigh Oleum sesami 1-2 part, Testa oryzae oil 1-2 part, Oleum Bulbus Allii 1-2 part, Sorbitol 1-2 part and red peppery the most by weight
Green pepper extract 1-2 part, mixing and stirring, prepare antistaling agent；
Weigh Plain flour 100-150 part the most by weight, and be uniformly mixed with above-mentioned mixed-powder, add white
Oil 20-30 part, antistaling agent 8-10 part, yeast powder 10-15 part and appropriate water, be uniformly mixed, dough-making powder, and ferment 30-
40min, obtains moon cake wrapper dough, moon cake wrapper dough is divided into some fritters, prepares moon cake wrapper；
(2) preparation of mooncake filling:
A. remove the peel enucleation after being boiled by Fructus Jujubae, then mash and make purees, prepare Fructus Jujubae；
B. Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae and Rhizoma Nelumbinis being cleaned peeling, Fructus Cucurbitae moschatae and Fructus Benincasae are cleaned peeling and remove capsule, the soil that will handle well
Bean, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are poured in pot well-done respectively, more well-done Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are smash
Rotten one-tenth purees, prepares mashed potatoes, taro paste, Rhizoma Steudnerae Henryanae mud, Rhizoma Nelumbinis mud, minced pumpkin and Fructus Benincasae mud；
The most respectively by dry for Flos Osmanthi Fragrantis and Rose Blume Getrocknete grind into powder, sieve, prepare Flos Osmanthi Fragrantis powder and rose flower, by weight
Amount part, by Flos Osmanthi Fragrantis powder 1-2 part, rose flower 1-2 part and citrus seed oil 1-2 part, mixing and stirring, prepares spice；
Weigh the most by weight Fructus Jujubae 70-80 part, mashed potatoes 80-90 part, taro paste 80-90 part, Rhizoma Steudnerae Henryanae mud 80-90 part,
Rhizoma Nelumbinis mud 50-60 part, minced pumpkin 80-90 part, Fructus Benincasae mud 60-70 part, Mel 40-50 part, edible oil 20-30 part, Sal 20-30
Part and spice 3-5 part, pour mixing and stirring in basin into, prepares mooncake filling；
(3) moon cake is prepared:
A. wrapping in moon cake wrapper by mooncake filling, moon cake wrapper is 1-2:3-4 with the part by weight of mooncake filling；
B. on the moon cake wrapped, sprinkle an aspect powder equably, put into pressing mold molding in moon cake mould；
C. the moon cake of molding is placed on baking tray, puts into oven for baking；
D. the moon cake baked is connected pan arrest to go out, cooling, packaging.
Preferably, described edible oil is Oleum Arachidis hypogaeae semen.
Preferably, the screen cloth sieved described in step C in step B and step (2) in step (1) is 20-30 mesh.
Preferably, in step (3), described in step C, the temperature of baking box is 180-250 DEG C, and baking time is 15-30min.
In sum, owing to have employed technique scheme, the invention has the beneficial effects as follows:
1. Herba Plantaginis sweet in the mouth, cool in nature, there is heat-clearing and toxic substances removing, diuresis, improving eyesight, effect of eliminating the phlegm；Herba Centellae mildly bitter flavor, light
Pungent, cool in nature, there is the effects such as heat-clearing and toxic substances removing, blood circulation promoting and blood stasis dispelling, anti-inflammation, moreover it can be used to flatulence stomachache, gastric qi not under, digestion not
Good, flatulence such as is had the hiccups at the symptom；Herba Duchesneae Indicae mildly bitter flavor, cool in nature, there is the effects such as heat-clearing and toxic substances removing, antiinflammatory, diuresis, for enteritis, dysentery
The symptoms such as disease, urinary tract infection, upper respiratory tract infection, cough due to pathogenic wind-heat, conjunctivitis, oral ulcer, carbuncle sore；Radix Glycyrrhizae taste is sweet, has clear
The effects such as thermal detoxification, expelling phlegm for arresting cough, gastral cavity abdomen；These four plant is all relatively conventional heat-clearing and toxic substances removing plant.Moon cake wrapper adds
These heat-clearing and toxic substances removing plants, make moon cake possess heat-clearing and toxic substances removing, be difficult to effect of getting angry.
2. Oleum sesami, Testa oryzae oil, Oleum Bulbus Allii, Sorbitol and red pepper extract have good antioxidation, are
Crude antistaling agent, adds in moon cake and makes moon cake have good fresh-keeping effect, useful to health；
3. Flos Osmanthi Fragrantis powder, rose flower and citrus seed oil constitute natural perfume material, join in mooncake filling so that mooncake filling
There is the distinctive fragrance of Flos Osmanthi Fragrantis, Flos Rosae Rugosae and Fructus Citri tangerinae, add the mouthfeel of moon cake, unique flavor, delicate fragrance.
4. mainly by Fructus Jujubae, mashed potatoes, taro paste, Rhizoma Steudnerae Henryanae mud, Rhizoma Nelumbinis mud, minced pumpkin and Fructus Benincasae mud, these are miscellaneous for mooncake filling
Grain melon and fruit is made, and non-greasy is not got angry, sweet mouthfeel, tasty, and expelling summer-heat extremely keeps healthy.
5. the moon cake formula of the present invention is scientific and reasonable, and without any food additive, preparation method is simple, it is easy to raw
Produce.
Detailed description of the invention
The invention discloses a kind of heat-clearing and toxic substances removing moon cake and preparation method thereof, the preparation method of this moon cake is simple, formula section
Learn rationally, raw materials used be all pure natural, antistaling agent and spice be crude antistaling agent and natural perfume material, do not add any food
Product additive, have heat-clearing and toxic substances removing, relieve inflammation or internal heat, the effect such as expelling summer-heat, nutritious, taste is unique, fragrant and sweet good to eat, is a kind of health care food
Product.
Technical scheme will be clearly and completely described below, it is clear that described embodiment is only
The a part of embodiment of the present invention rather than whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art
The every other embodiment obtained under not making creative work premise, broadly falls into the scope of protection of the invention.
Unless otherwise defined, all of technology used herein and scientific terminology and the technical field belonging to the present invention
The implication that technical staff is generally understood that is identical.The term used the most in the description of the invention is intended merely to describe tool
The purpose of the embodiment of body, it is not intended that in limiting the present invention.Term as used herein " and/or " include one or more phase
Arbitrary and all of combination of the Listed Items closed.
Embodiment 1
A kind of heat-clearing and toxic substances removing moon cake, including the part by weight of moon cake wrapper and mooncake filling, described moon cake wrapper and described mooncake filling
For 1:3, described moon cake wrapper is mainly made up of the raw material of following weight portion: Plain flour 100 parts, Herba Plantaginis 40 parts, Herba Duchesneae Indicae 40
Part, Herba Centellae 40 parts, 40 parts of Radix Glycyrrhizae, white oil 20 parts, antistaling agent 8 parts and yeast powder 10 parts, described antistaling agent wraps by weight
Include Oleum sesami 1 part, Testa oryzae oil 1 part, Oleum Bulbus Allii 1 part, Sorbitol 1 part and red pepper extract 1 part；
Described mooncake filling is mainly made up of the raw material of following weight portion: Fructus Jujubae 70 parts, mashed potatoes 80 parts, taro paste 80 parts,
80 parts of Rhizoma Steudnerae Henryanae mud, 50 parts of Rhizoma Nelumbinis mud, minced pumpkin 80 parts, 60 parts of Fructus Benincasae mud, Mel 40 parts, Oleum Arachidis hypogaeae semen 20 parts, Sal 20 parts and perfume
Expecting 3 parts, described spice includes 1 part of Flos Osmanthi Fragrantis powder, rose flower 1 part and citrus seed oil 1 part by weight.
The preparation method of a kind of heat-clearing and toxic substances removing moon cake, comprises the following steps:
(1) preparation of moon cake wrapper:
A. by Herba Plantaginis, Herba Duchesneae Indicae, Herba Centellae, Radix Glycyrrhizae remove impurity, cleaning, and dry stand-by；
Weigh Herba Plantaginis 40 parts, Herba Duchesneae Indicae 40 parts, Herba Centellae 40 parts and 40 parts of the Radix Glycyrrhizae dried the most by weight, throw away together
Enter crusher for crushing, then grind into powder in grinder poured into by the raw material after pulverizing, and sieves with 20 eye mesh screens, obtains Herba Plantaginis
Grass, Herba Duchesneae Indicae, Herba Centellae and Radix Glycyrrhizae mixed-powder；
The most first Fructus Capsici is cut and remove chilli seed, be immersed in vinegar, the pungent of Fructus Capsici can be reduced, then by Fructus Capsici
Take out, with water, the vinegar in Fructus Capsici is rinsed well, and Fructus Capsici is put in juice extractor, be filtrated to get filtrate, and use body
Volume concentrations is that above-mentioned filtrate is carried out finally taking by the ethanol of 90%, extracts the antioxidant in Fructus Capsici, i.e. vitamin E and Rhizoma et radix valerianae
The mixture of amide, obtains red pepper extract；Weigh Oleum sesami 1 part, Testa oryzae oil 1 part, Oleum Bulbus Allii 1 part, Pyrusussuriensis by weight
Sugar alcohol 1 part and 1 part of mixing and stirring of red pepper extract, prepare antistaling agent；
Weigh Plain flour 100 parts the most by weight, and be uniformly mixed with above-mentioned mixed-powder, add white oil 20
Part, antistaling agent 8 parts, yeast powder 10 parts and appropriate water, be uniformly mixed, dough-making powder, and ferment 30min, obtains moon cake wrapper dough,
Moon cake wrapper dough is divided into some fritters, prepares moon cake wrapper；
(2) preparation of mooncake filling:
A. remove the peel enucleation after being boiled by Fructus Jujubae, then mash and make purees, prepare Fructus Jujubae；
B. Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae and Rhizoma Nelumbinis being cleaned peeling, Fructus Cucurbitae moschatae and Fructus Benincasae are cleaned peeling and remove capsule, the soil that will handle well
Bean, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are poured in pot well-done respectively, more well-done Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are smash
Rotten one-tenth purees, prepares mashed potatoes, taro paste, Rhizoma Steudnerae Henryanae mud, Rhizoma Nelumbinis mud, minced pumpkin and Fructus Benincasae mud；
The most respectively by dry for Flos Osmanthi Fragrantis and Rose Blume Getrocknete grind into powder, sieve with 20 eye mesh screens, prepare Flos Osmanthi Fragrantis powder and Flos Rosae Rugosae
Pollen end, by weight by 1 part of Flos Osmanthi Fragrantis powder, rose flower 1 part and 1 part of mixing and stirring of citrus seed oil, prepares spice；
Weigh Fructus Jujubae 70 parts, mashed potatoes 80 parts, taro paste 80 parts, 80 parts of Rhizoma Steudnerae Henryanae mud, 50 parts of Rhizoma Nelumbinis mud, south the most by weight
80 parts of melon mud, 60 parts of Fructus Benincasae mud, Mel 40 parts, Oleum Arachidis hypogaeae semen 20 parts, Sal 20 parts and spice 3 parts, pour mix and blend in basin into equal
Even, prepare mooncake filling；
(3) moon cake is prepared:
A. wrapping in moon cake wrapper by mooncake filling, moon cake wrapper is 1:3 with the part by weight of mooncake filling；
B. on the moon cake wrapped, sprinkle an aspect powder equably, put into pressing mold molding in moon cake mould；
C. the moon cake of molding is placed on baking tray, puts into 180 DEG C of oven for baking 30min；
D. the moon cake baked is connected pan arrest to go out, cooling, packaging.
Embodiment 2
A kind of heat-clearing and toxic substances removing moon cake, including the part by weight of moon cake wrapper and mooncake filling, described moon cake wrapper and described mooncake filling
For 1.5:3.5, described moon cake wrapper is mainly made up of the raw material of following weight portion: Plain flour 130 parts, Herba Plantaginis 45 parts, a bit
Red 45 parts, Herba Centellae 45 parts, 45 parts of Radix Glycyrrhizae, white oil 25 parts, antistaling agent 9 parts, yeast powder 13 parts, described antistaling agent is by weight
Including Oleum sesami 1.5 parts, Testa oryzae oil 1.5 parts, Oleum Bulbus Allii 1.5 parts, Sorbitol 1.5 parts and red pepper extract 1.5 parts；
Described mooncake filling is mainly made up of the raw material of following weight portion: Fructus Jujubae 75 parts, mashed potatoes 85 parts, taro paste 85 parts,
85 parts of Rhizoma Steudnerae Henryanae mud, 55 parts of Rhizoma Nelumbinis mud, minced pumpkin 85 parts, 65 parts of Fructus Benincasae mud, Mel 45 parts, Oleum Arachidis hypogaeae semen 25 parts, Sal 25 parts and perfume
Expecting 4 parts, described spice includes 1.5 parts of Flos Osmanthi Fragrantis powder, rose flower 1.5 parts and citrus seed oil 1.5 parts by weight.
The preparation method of a kind of heat-clearing and toxic substances removing moon cake, comprises the following steps:
(1) preparation of moon cake wrapper:
A. by Herba Plantaginis, Herba Duchesneae Indicae, Herba Centellae, Radix Glycyrrhizae remove impurity, cleaning, and dry stand-by；
Weigh Herba Plantaginis 45 parts, Herba Duchesneae Indicae 45 parts, Herba Centellae 45 parts and 45 parts of the Radix Glycyrrhizae dried the most by weight, throw away together
Enter crusher for crushing, then grind into powder in grinder poured into by the raw material after pulverizing, and sieves with 25 eye mesh screens, obtains Herba Plantaginis
Grass, Herba Duchesneae Indicae, Herba Centellae and Radix Glycyrrhizae mixed-powder；
The most first Fructus Capsici is cut and remove chilli seed, be immersed in vinegar, the pungent of Fructus Capsici can be reduced, then by Fructus Capsici
Take out, with water, the vinegar in Fructus Capsici is rinsed well, and Fructus Capsici is put in juice extractor, be filtrated to get filtrate, and use body
Volume concentrations is that above-mentioned filtrate is carried out finally taking by the ethanol of 90%, extracts the antioxidant in Fructus Capsici, i.e. vitamin E and Rhizoma et radix valerianae
The mixture of amide, obtains red pepper extract；Weigh Oleum sesami 1.5 parts, Testa oryzae oil 1.5 parts, Oleum Bulbus Allii 1.5 by weight
Part, Sorbitol 1.5 parts and red pepper extract 1.5 parts, mixing and stirring, prepare antistaling agent；
Weigh Plain flour 130 parts the most by weight, and be uniformly mixed with above-mentioned mixed-powder, add white oil 25
Part, antistaling agent 9 parts, yeast powder 13 parts and appropriate water, be uniformly mixed, dough-making powder, and ferment 35min, obtains moon cake wrapper dough,
Moon cake wrapper dough is divided into some fritters, prepares moon cake wrapper；
(2) preparation of mooncake filling:
A. remove the peel enucleation after being boiled by Fructus Jujubae, then mash and make purees, prepare Fructus Jujubae；
B. Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae and Rhizoma Nelumbinis being cleaned peeling, Fructus Cucurbitae moschatae and Fructus Benincasae are cleaned peeling and remove capsule, the soil that will handle well
Bean, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are poured in pot well-done respectively, more well-done Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are smash
Rotten one-tenth purees, prepares mashed potatoes, taro paste, Rhizoma Steudnerae Henryanae mud, Rhizoma Nelumbinis mud, minced pumpkin and Fructus Benincasae mud；
The most respectively by dry for Flos Osmanthi Fragrantis and Rose Blume Getrocknete grind into powder, sieve with 25 eye mesh screens, prepare Flos Osmanthi Fragrantis powder and Flos Rosae Rugosae
Pollen end, by weight by 1.5 parts of Flos Osmanthi Fragrantis powder, rose flower 1.5 parts and citrus seed oil 1.5 parts, mixing and stirring, prepare
Spice；
Weigh Fructus Jujubae 75 parts, mashed potatoes 85 parts, taro paste 85 parts, 85 parts of Rhizoma Steudnerae Henryanae mud, 55 parts of Rhizoma Nelumbinis mud, south the most by weight
85 parts of melon mud, 65 parts of Fructus Benincasae mud, Mel 45 parts, Oleum Arachidis hypogaeae semen 25 parts, Sal 25 parts and spice 4 parts, pour mix and blend in basin into equal
Even, prepare mooncake filling；
(3) moon cake is prepared:
A. wrapping in moon cake wrapper by mooncake filling, moon cake wrapper is 1.5:3.5 with the part by weight of mooncake filling；
B. on the moon cake wrapped, sprinkle an aspect powder equably, put into pressing mold molding in moon cake mould；
C. the moon cake of molding is placed on baking tray, puts into 200 DEG C of oven for baking 20min；
D. the moon cake baked is connected pan arrest to go out, cooling, packaging.
Embodiment 3
A kind of heat-clearing and toxic substances removing moon cake, including the part by weight of moon cake wrapper and mooncake filling, described moon cake wrapper and described mooncake filling
For 2:4, described moon cake wrapper is mainly made up of the raw material of following weight portion: Plain flour 150 parts, Herba Plantaginis 50 parts, Herba Duchesneae Indicae 50
Part, Herba Centellae 50 parts, 50 parts of Radix Glycyrrhizae, white oil 30 parts, antistaling agent 10 parts and yeast powder 15 parts, described antistaling agent wraps by weight
Include Oleum sesami 2 parts, Testa oryzae oil 2 parts, Oleum Bulbus Allii 2 parts, Sorbitol 2 parts and red pepper extract 2 parts；
Described mooncake filling is mainly made up of the raw material of following weight portion: Fructus Jujubae 80 parts, mashed potatoes 90 parts, taro paste 90 parts,
90 parts of Rhizoma Steudnerae Henryanae mud, 60 parts of Rhizoma Nelumbinis mud, minced pumpkin 90 parts, 70 parts of Fructus Benincasae mud, Mel 50 parts, Oleum Arachidis hypogaeae semen 30 parts, Sal 30 parts and perfume
Expecting 5 parts, described spice includes 2 parts of Flos Osmanthi Fragrantis powder, rose flower 2 parts and citrus seed oil 2 parts by weight.
The preparation method of a kind of heat-clearing and toxic substances removing moon cake, comprises the following steps:
(1) preparation of moon cake wrapper:
A. by Herba Plantaginis, Herba Duchesneae Indicae, Herba Centellae, Radix Glycyrrhizae remove impurity, cleaning, and dry stand-by；
Weigh Herba Plantaginis 50 parts, Herba Duchesneae Indicae 50 parts, Herba Centellae 50 and 50 parts of the Radix Glycyrrhizae dried the most by weight, throw into together
Crusher for crushing, then the raw material after pulverizing pours grind into powder in grinder into, sieves with 30 eye mesh screens, obtains Herba Plantaginis
Grass, Herba Duchesneae Indicae, Herba Centellae and Radix Glycyrrhizae mixed-powder；
The most first Fructus Capsici is cut and remove chilli seed, be immersed in vinegar, the pungent of Fructus Capsici can be reduced, then by Fructus Capsici
Take out, with water, the vinegar in Fructus Capsici is rinsed well, and Fructus Capsici is put in juice extractor, be filtrated to get filtrate, and use body
Volume concentrations is that above-mentioned filtrate is carried out finally taking by the ethanol of 90%, extracts the antioxidant in Fructus Capsici, i.e. vitamin E and Rhizoma et radix valerianae
The mixture of amide, obtains red pepper extract；Weigh Oleum sesami 2 parts, Testa oryzae oil 2 parts, Oleum Bulbus Allii 2 parts, Pyrusussuriensis by weight
Sugar alcohol 2 parts and red pepper extract 2 parts, mixing and stirring, prepare antistaling agent；
Weigh Plain flour 150 parts the most by weight, and be uniformly mixed with above-mentioned mixed-powder, add white oil 30
Part, antistaling agent 10 parts, yeast powder 15 parts and appropriate water, be uniformly mixed, dough-making powder, and ferment 40min, obtains moon cake surface
Group, is divided into some fritters by moon cake wrapper dough, prepares moon cake wrapper；
(2) preparation of mooncake filling:
A. remove the peel enucleation after being boiled by Fructus Jujubae, then mash and make purees, prepare Fructus Jujubae；
B. Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae and Rhizoma Nelumbinis being cleaned peeling, Fructus Cucurbitae moschatae and Fructus Benincasae are cleaned peeling and remove capsule, the soil that will handle well
Bean, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are poured in pot well-done respectively, more well-done Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are smash
Rotten one-tenth purees, prepares mashed potatoes, taro paste, Rhizoma Steudnerae Henryanae mud, Rhizoma Nelumbinis mud, minced pumpkin and Fructus Benincasae mud；
The most respectively by dry for Flos Osmanthi Fragrantis and Rose Blume Getrocknete grind into powder, sieve with 30 eye mesh screens, prepare Flos Osmanthi Fragrantis powder and Flos Rosae Rugosae
Pollen end, by weight by 2 parts of Flos Osmanthi Fragrantis powder, rose flower 2 parts and citrus seed oil 2 parts, mixing and stirring, prepare spice；
Weigh Fructus Jujubae 80 parts, mashed potatoes 90 parts, taro paste 90 parts, 90 parts of Rhizoma Steudnerae Henryanae mud, 60 parts of Rhizoma Nelumbinis mud, south the most by weight
90 parts of melon mud, 70 parts of Fructus Benincasae mud, Mel 50 parts, Oleum Arachidis hypogaeae semen 30 parts, Sal 30 parts and spice 5 parts, pour mix and blend in basin into equal
Even, prepare mooncake filling；
(3) moon cake is prepared:
A. wrapping in moon cake wrapper by mooncake filling, moon cake wrapper is 2:4 with the part by weight of mooncake filling；
B. on the moon cake wrapped, sprinkle an aspect powder equably, put into pressing mold molding in moon cake mould；
C. the moon cake of molding is placed on baking tray, puts into 250 DEG C of oven for baking 15min；
D. the moon cake baked is connected pan arrest to go out, cooling, packaging.
Described above is the detailed description for the preferable possible embodiments of the present invention, but embodiment is not limited to this
Bright patent claim, the equal change completed under the technical spirit suggested by all present invention or modification change, all should belong to
In the contained the scope of the claims of the present invention.
Claims (7)
1. a heat-clearing and toxic substances removing moon cake, including moon cake wrapper and mooncake filling, it is characterised in that:
Described moon cake wrapper is mainly made up of the raw material of following weight portion: Plain flour 100-150 part, Herba Plantaginis 40-50 part, a bit
Red 40-50 part, Herba Centellae 40-50 part, Radix Glycyrrhizae 40-50 part, white oil 20-30 part, antistaling agent 8-10 part and yeast powder 10-15 part,
Described antistaling agent includes Oleum sesami 1-2 part, Testa oryzae oil 1-2 part, Oleum Bulbus Allii 1-2 part, Sorbitol 1-2 part and red by weight
Fructus Capsici extract 1-2 part；
Described mooncake filling is mainly made up of the raw material of following weight portion: Fructus Jujubae 70-80 part, mashed potatoes 80-90 part, taro paste 80-
90 parts, Rhizoma Steudnerae Henryanae mud 80-90 part, Rhizoma Nelumbinis mud 50-60 part, minced pumpkin 80-90 part, Fructus Benincasae mud 60-70 part, Mel 40-50 part, edible
Oil 20-30 part, Sal 20-30 part and spice 3-5 part, described spice includes Flos Osmanthi Fragrantis powder 1-2 part, Flos Rosae Rugosas pollen by weight
End 1-2 part and citrus seed oil 1-2 part.
Heat-clearing and toxic substances removing moon cake the most according to claim 1, it is characterised in that: described edible oil is Oleum Arachidis hypogaeae semen.
Heat-clearing and toxic substances removing moon cake the most according to claim 1, it is characterised in that: described moon cake wrapper and the weight of described mooncake filling
Ratio is 1-2:3-4.
4. the preparation method of a heat-clearing and toxic substances removing moon cake, it is characterised in that comprise the following steps:
(1) preparation of moon cake wrapper:
A. by Herba Plantaginis, Herba Duchesneae Indicae, Herba Centellae, Radix Glycyrrhizae remove impurity, cleaning, and dry stand-by；
Weigh Herba Plantaginis 40-50 part, Herba Duchesneae Indicae 40-50 part, Herba Centellae 40-50 part and the Radix Glycyrrhizae 40-50 dried the most by weight
Part, throw into crusher for crushing together, then grind into powder in grinder poured into by the raw material after pulverizing, and sieves, obtains Herba Plantaginis
Grass, Herba Duchesneae Indicae, Herba Centellae and Radix Glycyrrhizae mixed-powder；
Weigh Oleum sesami 1-2 part, Testa oryzae oil 1-2 part, Oleum Bulbus Allii 1-2 part, Sorbitol 1-2 part and Fructus Capsici the most by weight to carry
Take thing 1-2 part, mixing and stirring, prepare antistaling agent；
Weigh Plain flour 100-150 part the most by weight, and be uniformly mixed with above-mentioned mixed-powder, add white oil
20-30 part, antistaling agent 8-10 part, yeast powder 10-15 part and appropriate water, be uniformly mixed, dough-making powder, and ferment 30-40min,
Obtain moon cake wrapper dough, moon cake wrapper dough is divided into some fritters, prepares moon cake wrapper；
(2) preparation of mooncake filling:
A. remove the peel enucleation after being boiled by Fructus Jujubae, then mash and make purees, prepare Fructus Jujubae；
B. Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae and Rhizoma Nelumbinis being cleaned peeling, Fructus Cucurbitae moschatae and Fructus Benincasae are cleaned peeling and remove capsule, by the Rhizoma Solani tuber osi handled well, taro
Head, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are poured in pot well-done respectively, more well-done Rhizoma Solani tuber osi, Fructus Colocasiae Esculentae, Rhizoma Steudnerae Henryanae, Fructus Cucurbitae moschatae and Fructus Benincasae are mashed into
Purees, prepares mashed potatoes, taro paste, Rhizoma Steudnerae Henryanae mud, Rhizoma Nelumbinis mud, minced pumpkin and Fructus Benincasae mud；
The most respectively by dry for Flos Osmanthi Fragrantis and Rose Blume Getrocknete grind into powder, sieve, prepare Flos Osmanthi Fragrantis powder and rose flower, by weight
By Flos Osmanthi Fragrantis powder 1-2 part, rose flower 1-2 part and citrus seed oil 1-2 part, mixing and stirring, prepare spice；
Weigh Fructus Jujubae 70-80 part, mashed potatoes 80-90 part, taro paste 80-90 part, Rhizoma Steudnerae Henryanae mud 80-90 part, Rhizoma Nelumbinis the most by weight
Mud 50-60 part, minced pumpkin 80-90 part, Fructus Benincasae mud 60-70 part, Mel 40-50 part, edible oil 20-30 part, Sal 20-30 part and
Spice 3-5 part, pours mixing and stirring in basin into, prepares mooncake filling；
(3) moon cake is prepared:
A. wrapping in moon cake wrapper by mooncake filling, moon cake wrapper is 1-2:3-4 with the part by weight of mooncake filling；
B. on the moon cake wrapped, sprinkle an aspect powder equably, put into pressing mold molding in moon cake mould；
C. the moon cake of molding is placed on baking tray, puts into oven for baking；
D. the moon cake baked is connected pan arrest to go out, cooling, packaging.
The preparation method of heat-clearing and toxic substances removing moon cake the most according to claim 4, it is characterised in that: described edible oil is Semen arachidis hypogaeae
Oil.
The preparation method of heat-clearing and toxic substances removing moon cake the most according to claim 4, it is characterised in that: step B and step in step (1)
Suddenly the screen cloth sieved described in step C in (2) is 20-30 mesh.
The preparation method of heat-clearing and toxic substances removing moon cake the most according to claim 4, it is characterised in that: in step (3) described in step C
The temperature of baking box is 180-250 DEG C, and baking time is 15-30min.
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| CN107668147A (en) * | 2017-10-11 | 2018-02-09 | 安徽晟鑫农业科技发展有限公司 | A kind of yellow moon cake of purple sweet potato milk |
| CN107668148A (en) * | 2017-10-11 | 2018-02-09 | 安徽晟鑫农业科技发展有限公司 | A kind of mash moon cake fillings |
| CN107691584A (en) * | 2017-10-11 | 2018-02-16 | 安徽晟鑫农业科技发展有限公司 | A kind of wax gourd shredded coconut stuffing fillings |
| CN107691561A (en) * | 2017-10-31 | 2018-02-16 | 宝鸡金昱食品机械制造有限公司 | A kind of preparation method of preserved fruit radix glycyrrhizae moon cake |
| CN110623048A (en) * | 2019-10-08 | 2019-12-31 | 熊元军 | Ham moon cake and preparation method thereof |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN107668147A (en) * | 2017-10-11 | 2018-02-09 | 安徽晟鑫农业科技发展有限公司 | A kind of yellow moon cake of purple sweet potato milk |
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| CN107691561A (en) * | 2017-10-31 | 2018-02-16 | 宝鸡金昱食品机械制造有限公司 | A kind of preparation method of preserved fruit radix glycyrrhizae moon cake |
| CN110623048A (en) * | 2019-10-08 | 2019-12-31 | 熊元军 | Ham moon cake and preparation method thereof |
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Application publication date: 20161214 |