CN105707388A - Sesame candy and making method thereof - Google Patents
Sesame candy and making method thereof Download PDFInfo
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- CN105707388A CN105707388A CN201410711024.8A CN201410711024A CN105707388A CN 105707388 A CN105707388 A CN 105707388A CN 201410711024 A CN201410711024 A CN 201410711024A CN 105707388 A CN105707388 A CN 105707388A
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- semen
- maltose
- sesame
- arachidis hypogaeae
- white vinegar
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Abstract
Belonging to the technical field of food processing, the invention relates to a sesame candy and a making method thereof. The sesame candy is composed of sesame, peanuts, cerealose, melon seeds, edible salt, edible oil, white vinegar, Chinese prickly ash and chilli. The sesame candy provided by the invention has the advantages of simple production process, rich nutrition and moderate taste. By mixing peanuts, melon seeds and sesame, the made sesame candy is more fragrant, the added edible salt, chilli and Chinese prickly ash can improve the excessive sweetness of cerealose, and during boiling of cerealose, adding of white vinegar can make the sesame candy crispier. Also, the main raw materials are common food materials in people's daily life, and the making process is simple and is easy to popularize.
Description
Technical field
The present invention relates to a kind of sesame seed candy and preparation method thereof, belong to food processing technology field.
Background technology
Semen Sesami contains substantial amounts of fat and protein, also have the nutritional labelings such as saccharide, vitamin A and E, lecithin, calcium, ferrum, magnesium, whitening skin can be made to moisten, and various scytitis can be prevented, Semen Sesami also has the effect nourished blood, it is possible to treatment xerosis cutis, coarse, make skin gloss moist, ruddy.
The patent No. is in the patent of CN201210403960.3, disclose a kind of peanut sesame sugar and preparation method thereof, its main technical characterstic is to mix with maltose after Semen arachidis hypogaeae, Semen Sesami heating, then edible after section, but the shortcoming of this technology is, the peanut sesame sugar taste made is single and crisp not.
Summary of the invention
According to above deficiency of the prior art, the technical problem to be solved in the present invention is: providing a kind of sesame seed candy and preparation method thereof, processing technology is simple, and nutritious, mouthfeel is moderate.
Sesame seed candy of the present invention, it is characterised in that: it is made up of Semen Sesami, Semen arachidis hypogaeae, maltose, Semen Benincasae, edible salt, edible oil, white vinegar, Pericarpium Zanthoxyli and Fructus Capsici；
Wherein said Semen Sesami is 95-100 part；Described Semen arachidis hypogaeae is 190-200 part；Described maltose is 95-100 part；Described Semen Benincasae are 30-40 part；Described edible salt is 10-15 part；Described edible oil is 8-10 part；Described white vinegar is 3-5 part；Described Pericarpium Zanthoxyli is 5-8 part；Described Fructus Capsici is 10-12 part；
Described number is parts by weight.
The manufacture method of sesame seed candy of the present invention is:
Including following step:
(A) prepare grog: remove the peel after being fried by Semen arachidis hypogaeae, smash, be mixed together with Semen arachidis hypogaeae, Pericarpium Zanthoxyli and Fructus Capsici after Semen Sesami, Semen Benincasae fry；
(B) boil maltose: put into by edible oil in pot, pour maltose into, little fire do not stop stirring, endure to color become dark brown time, put into white vinegar and constantly stir；
(C) mixed grog in step (A) is poured in the pot of step (B), stir, be subsequently poured in sesame seed candy mould, pack after molded.
Compared with prior art, the invention have the advantages that:
Sesame seed candy of the present invention, processing technology is simple, and nutritious, mouthfeel is moderate.Semen arachidis hypogaeae, Semen Benincasae are mixed with Semen Sesami, the sesame seed candy produced is more aromatic, the interpolation of edible salt, Fructus Capsici and Pericarpium Zanthoxyli, the sweet greasy of maltose can be improved, maltose boils in process, the addition of white vinegar, it is possible to make sesame seed candy taste more crisp, and primary raw material source is all the common food materials in people's daily life, processing technology is simply easy to spread.
Detailed description of the invention
Below the present invention is described further:
Below by way of specific embodiment, the invention will be further described, but not in order to limit the present invention, all within present invention spirit and principle, any amendment of making, equivalent replacement, improvement etc., should be included within protection scope of the present invention.
Embodiment one
Described sesame seed candy, is made up of Semen Sesami, Semen arachidis hypogaeae, maltose, Semen Benincasae, edible salt, edible oil, white vinegar, Pericarpium Zanthoxyli and Fructus Capsici；
Wherein said Semen Sesami is 100 parts；Described Semen arachidis hypogaeae is 200 parts；Described maltose is 100 parts；Described Semen Benincasae are 40 parts；Described edible salt is 15 parts；Described edible oil is 8 parts；Described white vinegar is 5 parts；Described Pericarpium Zanthoxyli is 8 parts；Described Fructus Capsici is 10 parts；Described number is parts by weight.
The manufacture method of the sesame seed candy described in the present embodiment is:
Including following step:
(A) prepare grog: remove the peel after being fried by Semen arachidis hypogaeae, smash, be mixed together with Semen arachidis hypogaeae, Pericarpium Zanthoxyli and Fructus Capsici after Semen Sesami, Semen Benincasae fry；
(B) boil maltose: put into by edible oil in pot, pour maltose into, little fire do not stop stirring, endure to color become dark brown time, put into white vinegar and constantly stir；
(C) mixed grog in step (A) is poured in the pot of step (B), stir, be subsequently poured in sesame seed candy mould, pack after molded.
Embodiment two
Described sesame seed candy, is made up of Semen Sesami, Semen arachidis hypogaeae, maltose, Semen Benincasae, edible salt, edible oil, white vinegar, Pericarpium Zanthoxyli and Fructus Capsici；
Wherein said Semen Sesami is 95 parts；Described Semen arachidis hypogaeae is 200 parts；Described maltose is 100 parts；Described Semen Benincasae are 30 parts；Described edible salt is 12 parts；Described edible oil is 10 parts；Described white vinegar is 5 parts；Described Pericarpium Zanthoxyli is 8 parts；Described Fructus Capsici is 10 parts；Described number is parts by weight.
The manufacture method of the sesame seed candy described in the present embodiment is:
Including following step:
(A) prepare grog: remove the peel after being fried by Semen arachidis hypogaeae, smash, be mixed together with Semen arachidis hypogaeae, Pericarpium Zanthoxyli and Fructus Capsici after Semen Sesami, Semen Benincasae fry；
(B) boil maltose: put into by edible oil in pot, pour maltose into, little fire do not stop stirring, endure to color become dark brown time, put into white vinegar and constantly stir；
(C) mixed grog in step (A) is poured in the pot of step (B), stir, be subsequently poured in sesame seed candy mould, pack after molded.
Embodiment three
Described sesame seed candy, is made up of Semen Sesami, Semen arachidis hypogaeae, maltose, Semen Benincasae, edible salt, edible oil, white vinegar, Pericarpium Zanthoxyli and Fructus Capsici；
Wherein said Semen Sesami is 95 parts；Described Semen arachidis hypogaeae is 195 parts；Described maltose is 97 parts；Described Semen Benincasae are 35 parts；Described edible salt is 14 parts；Described edible oil is 9 parts；Described white vinegar is 4 parts；Described Pericarpium Zanthoxyli is 6 parts；Described Fructus Capsici is 11 parts；Described number is parts by weight.
The manufacture method of the sesame seed candy described in the present embodiment is:
Including following step:
(A) prepare grog: remove the peel after being fried by Semen arachidis hypogaeae, smash, be mixed together with Semen arachidis hypogaeae, Pericarpium Zanthoxyli and Fructus Capsici after Semen Sesami, Semen Benincasae fry；
(B) boil maltose: put into by edible oil in pot, pour maltose into, little fire do not stop stirring, endure to color become dark brown time, put into white vinegar and constantly stir；
(C) mixed grog in step (A) is poured in the pot of step (B), stir, be subsequently poured in sesame seed candy mould, pack after molded.
The ultimate principle of the present invention and principal character and advantages of the present invention have more than been shown and described.Skilled person will appreciate that of the industry; the present invention is not restricted to the described embodiments; described in above-described embodiment and description is that principles of the invention is described; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements both fall within the claimed scope of the invention.Claimed scope is defined by appending claims and equivalent thereof.
Claims (2)
1. a sesame seed candy, it is characterised in that: it is made up of Semen Sesami, Semen arachidis hypogaeae, maltose, Semen Benincasae, edible salt, edible oil, white vinegar, Pericarpium Zanthoxyli and Fructus Capsici；
Wherein said Semen Sesami is 95-100 part；Described Semen arachidis hypogaeae is 190-200 part；Described maltose is 95-100 part；Described Semen Benincasae are 30-40 part；Described edible salt is 10-15 part；Described edible oil is 8-10 part；Described white vinegar is 3-5 part；Described Pericarpium Zanthoxyli is 5-8 part；Described Fructus Capsici is 10-12 part；
Described number is parts by weight.
2. the manufacture method of sesame seed candy according to claim 1, it is characterised in that include following step:
(A) prepare grog: remove the peel after being fried by Semen arachidis hypogaeae, smash, be mixed together with Semen arachidis hypogaeae, Pericarpium Zanthoxyli and Fructus Capsici after Semen Sesami, Semen Benincasae fry；
(B) boil maltose: put into by edible oil in pot, pour maltose into, little fire do not stop stirring, endure to color become dark brown time, put into white vinegar and constantly stir；
(C) mixed grog in step (A) is poured in the pot of step (B), stir, be subsequently poured in sesame seed candy mould, pack after molded.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410711024.8A CN105707388A (en) | 2014-12-01 | 2014-12-01 | Sesame candy and making method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410711024.8A CN105707388A (en) | 2014-12-01 | 2014-12-01 | Sesame candy and making method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105707388A true CN105707388A (en) | 2016-06-29 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410711024.8A Pending CN105707388A (en) | 2014-12-01 | 2014-12-01 | Sesame candy and making method thereof |
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| CN (1) | CN105707388A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106417862A (en) * | 2016-09-29 | 2017-02-22 | 东兴妙姝农业产业有限公司 | Red-skin peanut sesame seed candy and preparation method thereof |
| CN110463811A (en) * | 2019-09-18 | 2019-11-19 | 大连民族大学 | A kind of Dracaena sugar improving immunity |
-
2014
- 2014-12-01 CN CN201410711024.8A patent/CN105707388A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106417862A (en) * | 2016-09-29 | 2017-02-22 | 东兴妙姝农业产业有限公司 | Red-skin peanut sesame seed candy and preparation method thereof |
| CN110463811A (en) * | 2019-09-18 | 2019-11-19 | 大连民族大学 | A kind of Dracaena sugar improving immunity |
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| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160629 |