CN105639365A - Traditional Chinese medicine health-care drink and preparation method thereof - Google Patents
Traditional Chinese medicine health-care drink and preparation method thereof Download PDFInfo
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- CN105639365A CN105639365A CN201410666916.0A CN201410666916A CN105639365A CN 105639365 A CN105639365 A CN 105639365A CN 201410666916 A CN201410666916 A CN 201410666916A CN 105639365 A CN105639365 A CN 105639365A
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Abstract
The invention relates to a traditional Chinese medicine health-care drink and a preparation method thereof. The drink is made from the following raw materials: 4 parts of aloe, 4 parts of fresh bamboo leaf, 4 parts of honeysuckle, 2 parts of white chrysanthemum, 2 parts of fennel, 4 parts of fresh bamboo leaf, 6 parts of honey, 8 parts of isatis root, 2 parts of wild jujube juice, 1 part of sodium cyclamate and 6 parts of rock candy. The preparation method of the drink comprises the following steps: adding the clean aloe, the fresh bamboo leaf, the honeysuckle, the white chrysanthemum, the fennel and the fresh bamboo leaf in purified water in the weight ratio of 1:10, boiling and soaking to obtain an extracting solution, adding the honey, the isatis root, the wild jujube juice, the sodium cyclamate and the rock candy in the extracting solution and uniformly stirring to obtain a finished product. The drink disclosed by the invention has the effects of strengthening body, reinforcing vital energy, enhancing body immunity and preventing diseases.
Description
Technical field
The present invention relates to a kind of beverage, particularly a kind of beverage containing Chinese medicine.
Background technology
In daily life, the beverage often having has carbonic acid class, juice, tea class, mineral water class, Dairy products, soybean product etc. Also do not find the beverage containing Chinese medicine in market, play the beverage of Chinese medicine effect.
Summary of the invention
The object of the present invention, is to provide a kind of strengthening body, additional heat, a kind of Chinese medicine health-care beverage of enhancing body resistance power and its preparation method.
A kind of Chinese medicine health-care beverage and its preparation method are processed into by aloe 2-6 part, fresh leaf of bamboo 2-6 part, Japanese Honeysuckle 26 parts, Flos Chrysanthemi 13 parts, sweet fennel 13 parts, fresh leaf of bamboo 2-6 part, honey 58 parts, Root of Indigowoad 5 10 parts, Sucus Ziziphi Spinosae 13 parts, Sodium Cyclamate 0.5 1.5 parts, rock sugar 58 parts of processes.
The manufacture method of Chinese medicine health-care beverage and its preparation method is: get clean aloe, pure water that the fresh leaf of bamboo, Japanese Honeysuckle, Flos Chrysanthemi, sweet fennel, the fresh leaf of bamboo add 1:10 weight boil an immersion, obtained extracting solution; Honey, Root of Indigowoad, Sucus Ziziphi Spinosae, Sodium Cyclamate, rock sugar are finished product after importing extracting solution stirring evenly.
The present invention can strengthening body, reinforce vital energy, additional heat, strengthens body resistance power, has the effect of preventing disease, is applicable to that the elderly, physique are weak, postpartum or postoperative rehabilitation person, then can anti-inflammatory, pain relieving, hemostasis for wound.
Specific embodiment
Embodiment one
A kind of Chinese medicine health-care beverage and its preparation method are processed into by aloe 4 parts, 4 parts, the fresh leaf of bamboo, Japanese Honeysuckle 4 parts, Flos Chrysanthemi 2 parts, sweet fennel 2 parts, 4 parts, the fresh leaf of bamboo, honey 6 parts, Root of Indigowoad 8 parts, Sucus Ziziphi Spinosae 2 parts, Sodium Cyclamate 1 part, rock sugar 6 parts of processes. The manufacture method of Chinese medicine health-care beverage and its preparation method is: get clean aloe, pure water that the fresh leaf of bamboo, Japanese Honeysuckle, Flos Chrysanthemi, sweet fennel, the fresh leaf of bamboo add 1:10 weight boil an immersion, obtained extracting solution; Honey, Root of Indigowoad, Sucus Ziziphi Spinosae, Sodium Cyclamate, rock sugar are finished product after importing extracting solution stirring evenly.
Embodiment two
A kind of Chinese medicine health-care beverage and its preparation method are processed into by aloe 2 parts, 2 parts, the fresh leaf of bamboo, Japanese Honeysuckle 2 parts, Flos Chrysanthemi 1 part, sweet fennel 1 part, 2 parts, the fresh leaf of bamboo, honey 5 parts, Root of Indigowoad 5 parts, Sucus Ziziphi Spinosae 1 part, Sodium Cyclamate 0.5 part, rock sugar 5 parts of processes.
Embodiment three
A kind of Chinese medicine health-care beverage and its preparation method are processed into by aloe 6 parts, 6 parts, the fresh leaf of bamboo, Japanese Honeysuckle 6 parts, Flos Chrysanthemi 3 parts, sweet fennel 3 parts, 6 parts, the fresh leaf of bamboo, honey 8 parts, Root of Indigowoad 10 parts, Sucus Ziziphi Spinosae 3 parts, Sodium Cyclamate 1.5 parts, rock sugar 8 parts of processes.
Claims (4)
1. Chinese medicine health-care beverage and an its preparation method, is characterized in that being processed into by aloe 2-6 part, fresh leaf of bamboo 2-6 part, Japanese Honeysuckle 26 parts, Flos Chrysanthemi 13 parts, sweet fennel 13 parts, fresh leaf of bamboo 2-6 part, honey 58 parts, Root of Indigowoad 5 10 parts, Sucus Ziziphi Spinosae 13 parts, Sodium Cyclamate 0.5 1.5 parts, rock sugar 58 parts of processes; Its manufacture method is: get clean aloe, pure water that the fresh leaf of bamboo, Japanese Honeysuckle, Flos Chrysanthemi, sweet fennel, the fresh leaf of bamboo add 1:10 weight boil immersion, obtained extracting solution; Honey, Root of Indigowoad, Sucus Ziziphi Spinosae, Sodium Cyclamate, rock sugar are finished product after importing extracting solution stirring evenly.
2. a kind of Chinese medicine health-care beverage according to claim 1 and its preparation method, is characterized in that being processed into by aloe 4 parts, 4 parts, the fresh leaf of bamboo, Japanese Honeysuckle 4 parts, Flos Chrysanthemi 2 parts, sweet fennel 2 parts, 4 parts, the fresh leaf of bamboo, honey 6 parts, Root of Indigowoad 8 parts, Sucus Ziziphi Spinosae 2 parts, Sodium Cyclamate 1 part, rock sugar 6 parts of processes.
3. a kind of Chinese medicine health-care beverage according to claim 1 and its preparation method, is characterized in that being processed into by aloe 2 parts, 2 parts, the fresh leaf of bamboo, Japanese Honeysuckle 2 parts, Flos Chrysanthemi 1 part, sweet fennel 1 part, 2 parts, the fresh leaf of bamboo, honey 5 parts, Root of Indigowoad 5 parts, Sucus Ziziphi Spinosae 1 part, Sodium Cyclamate 0.5 part, rock sugar 5 parts of processes.
4. a kind of Chinese medicine health-care beverage according to claim 1 and its preparation method, is characterized in that being processed into by aloe 6 parts, 6 parts, the fresh leaf of bamboo, Japanese Honeysuckle 6 parts, Flos Chrysanthemi 3 parts, sweet fennel 3 parts, 6 parts, the fresh leaf of bamboo, honey 8 parts, Root of Indigowoad 10 parts, Sucus Ziziphi Spinosae 3 parts, Sodium Cyclamate 1.5 parts, rock sugar 8 parts of processes.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410666916.0A CN105639365A (en) | 2014-11-20 | 2014-11-20 | Traditional Chinese medicine health-care drink and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201410666916.0A CN105639365A (en) | 2014-11-20 | 2014-11-20 | Traditional Chinese medicine health-care drink and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN105639365A true CN105639365A (en) | 2016-06-08 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201410666916.0A Pending CN105639365A (en) | 2014-11-20 | 2014-11-20 | Traditional Chinese medicine health-care drink and preparation method thereof |
Country Status (1)
Country | Link |
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CN (1) | CN105639365A (en) |
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2014
- 2014-11-20 CN CN201410666916.0A patent/CN105639365A/en active Pending
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160608 |