CN105494648A - Fruit soymilk - Google Patents
Fruit soymilk Download PDFInfo
- Publication number
- CN105494648A CN105494648A CN201511010361.5A CN201511010361A CN105494648A CN 105494648 A CN105494648 A CN 105494648A CN 201511010361 A CN201511010361 A CN 201511010361A CN 105494648 A CN105494648 A CN 105494648A
- Authority
- CN
- China
- Prior art keywords
- parts
- fruit
- soymilk
- honey
- powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
Abstract
The invention discloses fruit soymilk, which is prepared from the following raw materials in parts by weight: 60 to 100 parts of fresh milk, 10 to 20 parts of dragon fruit, 15 to 25 parts of areca nut, 70 to 90 parts of soybean meal, 4 to 6 parts of lemon, 8 to 10 parts of fresh jujube, 35 to 45 parts of broad bean meal, 10 to 12 parts of juicy peach, 8 to 12 parts of litchi, 20 to 40 parts of sweet potato powder, 15 to 25 parts of tribute orange, 10 to 12 parts of carambola, 10 to 20 parts of honey, 15 to 25 parts of coconut pulp, 20 to 30 parts of glucose and 700 to 800 parts of water. The fruit soymilk is rich in nutrition, easy to absorb, has a certain slimming function, is capable of strengthening and tonifying brain, losing weight, maintaining beauty and keeping young after long-term drinking, is suitable for being drunk by broad masses of people and is especially suitable for being drunk by women.
Description
Technical field
The present invention relates to a kind of beverage, particularly relate to a kind of fruit soymilk.
Background technology
Soymilk has become indispensable beverage most people every day, especially as very popular earlier in China.Soymilk is a kind of beverage of high-energy high heat, and it contains the trace element of rich in protein and multiple needed by human body, and its nutritive value is close with milk, and the albumen in soymilk is quality plant albumen, does not contain cholesterol and lactose, and human body is easy to absorb.In addition, often edible making for good health also can trophic structure in balanced body, the loss that effective prevention human body is calcareous, reduce body's cholesterol, prevent hypertension, coronary heart disease, the various diseases such as diabetes, strengthen immunity, delay the function of senility of humanbody, but drink rear being easy to because heat is too high and feel that health is scorching, feel very sweet greasy after drinking more, a kind of fruit soymilk of the present invention, not only increase nutritive value, also give the taste of uniqueness of the present invention, in addition, the fruit that the present invention adds can promote enterogastric peristalsis, plurality of Chinese composition in collocation the present invention can play digestant effect.
Summary of the invention
The object of the invention is to, for above-mentioned the deficiencies in the prior art part, provide a kind of fruit soymilk.
For achieving the above object, the invention provides following technical scheme:
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 60-100 part, dragon fruit 10-20 part, betel nut 15-25 part, analysis for soybean powder 70-90 part, lemon 4-6 part, fresh jujube 8-10 part, broad bean powder 35-45 part, honey peach 10-12 part, lichee 8-12 part, sweet potato powder 20-40 part, tribute tangerine 15-25 part, carambola 10-12 part, honey 10-20 part, coconut palm pulp 15-25 part, glucose 20-30 part, water 700-800 part.
Further, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 60 parts, dragon fruit 10 parts, betel nut 15 parts, analysis for soybean powder 70 parts, 4 parts, lemon, fresh jujube 8 parts, 35 parts, broad bean powder, honey peach 10 parts, lichee 8 parts, sweet potato powder 20 parts, tribute tangerine 15 parts, carambola 10 parts, honey 10 parts, coconut palm pulp 15 parts, glucose 20 parts, 700 parts, water.
Further, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 80 parts, dragon fruit 15 parts, betel nut 20 parts, analysis for soybean powder 80 parts, 5 parts, lemon, fresh jujube 9 parts, 40 parts, broad bean powder, honey peach 11 parts, lichee 10 parts, sweet potato powder 30 parts, tribute tangerine 20 parts, carambola 11 parts, honey 15 parts, coconut palm pulp 20 parts, glucose 25 parts, 750 parts, water.
Further, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 100 parts, dragon fruit 20 parts, betel nut 25 parts, analysis for soybean powder 90 parts, 6 parts, lemon, fresh jujube 10 parts, 45 parts, broad bean powder, honey peach 12 parts, lichee 12 parts, sweet potato powder 40 parts, tribute tangerine 25 parts, carambola 12 parts, honey 20 parts, coconut palm pulp 25 parts, glucose 30 parts, 800 parts, water.
The invention has the beneficial effects as follows: fruit soymilk of the present invention, preparation method is simple and easy to control, nutritious being easy to absorbs, add the fruit such as apple, lemon, sweet and sour taste, and have certain weight reducing effect, drinking for a long time can brain boosting and supplementing, weight-reducing, beautifying face and moistering lotion, be suitable for many people to drink, be particularly suitable for women.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one:
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 60-100 part, dragon fruit 10-20 part, betel nut 15-25 part, analysis for soybean powder 70-90 part, lemon 4-6 part, fresh jujube 8-10 part, broad bean powder 35-45 part, honey peach 10-12 part, lichee 8-12 part, sweet potato powder 20-40 part, tribute tangerine 15-25 part, carambola 10-12 part, honey 10-20 part, coconut palm pulp 15-25 part, glucose 20-30 part, water 700-800 part.
Embodiment two:
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 60 parts, dragon fruit 10 parts, betel nut 15 parts, analysis for soybean powder 70 parts, 4 parts, lemon, fresh jujube 8 parts, 35 parts, broad bean powder, honey peach 10 parts, lichee 8 parts, sweet potato powder 20 parts, tribute tangerine 15 parts, carambola 10 parts, honey 10 parts, coconut palm pulp 15 parts, glucose 20 parts, 700 parts, water.
Embodiment three:
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 80 parts, dragon fruit 15 parts, betel nut 20 parts, analysis for soybean powder 80 parts, 5 parts, lemon, fresh jujube 9 parts, 40 parts, broad bean powder, honey peach 11 parts, lichee 10 parts, sweet potato powder 30 parts, tribute tangerine 20 parts, carambola 11 parts, honey 15 parts, coconut palm pulp 20 parts, glucose 25 parts, 750 parts, water.
Embodiment four:
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 100 parts, dragon fruit 20 parts, betel nut 25 parts, analysis for soybean powder 90 parts, 6 parts, lemon, fresh jujube 10 parts, 45 parts, broad bean powder, honey peach 12 parts, lichee 12 parts, sweet potato powder 40 parts, tribute tangerine 25 parts, carambola 12 parts, honey 20 parts, coconut palm pulp 25 parts, glucose 30 parts, 800 parts, water.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a fruit soymilk, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 60-100 part, dragon fruit 10-20 part, betel nut 15-25 part, analysis for soybean powder 70-90 part, lemon 4-6 part, fresh jujube 8-10 part, broad bean powder 35-45 part, honey peach 10-12 part, lichee 8-12 part, sweet potato powder 20-40 part, tribute tangerine 15-25 part, carambola 10-12 part, honey 10-20 part, coconut palm pulp 15-25 part, glucose 20-30 part, water 700-800 part.
2. a kind of fruit soymilk according to claim 1, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 60 parts, dragon fruit 10 parts, betel nut 15 parts, analysis for soybean powder 70 parts, 4 parts, lemon, fresh jujube 8 parts, 35 parts, broad bean powder, honey peach 10 parts, lichee 8 parts, sweet potato powder 20 parts, tribute tangerine 15 parts, carambola 10 parts, honey 10 parts, coconut palm pulp 15 parts, glucose 20 parts, 700 parts, water.
3. a kind of fruit soymilk according to claim 1, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 80 parts, dragon fruit 15 parts, betel nut 20 parts, analysis for soybean powder 80 parts, 5 parts, lemon, fresh jujube 9 parts, 40 parts, broad bean powder, honey peach 11 parts, lichee 10 parts, sweet potato powder 30 parts, tribute tangerine 20 parts, carambola 11 parts, honey 15 parts, coconut palm pulp 20 parts, glucose 25 parts, 750 parts, water.
4. a kind of fruit soymilk according to claim 1, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 100 parts, dragon fruit 20 parts, betel nut 25 parts, analysis for soybean powder 90 parts, 6 parts, lemon, fresh jujube 10 parts, 45 parts, broad bean powder, honey peach 12 parts, lichee 12 parts, sweet potato powder 40 parts, tribute tangerine 25 parts, carambola 12 parts, honey 20 parts, coconut palm pulp 25 parts, glucose 30 parts, 800 parts, water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201511010361.5A CN105494648A (en) | 2015-12-29 | 2015-12-29 | Fruit soymilk |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201511010361.5A CN105494648A (en) | 2015-12-29 | 2015-12-29 | Fruit soymilk |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105494648A true CN105494648A (en) | 2016-04-20 |
Family
ID=55703258
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201511010361.5A Pending CN105494648A (en) | 2015-12-29 | 2015-12-29 | Fruit soymilk |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105494648A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109169929A (en) * | 2018-08-23 | 2019-01-11 | 阮晓萍 | A kind of health health-preserving soybean and preparation method thereof |
-
2015
- 2015-12-29 CN CN201511010361.5A patent/CN105494648A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109169929A (en) * | 2018-08-23 | 2019-01-11 | 阮晓萍 | A kind of health health-preserving soybean and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160420 |