CN105248652A - Health soybean milk - Google Patents
Health soybean milk Download PDFInfo
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- CN105248652A CN105248652A CN201510816275.7A CN201510816275A CN105248652A CN 105248652 A CN105248652 A CN 105248652A CN 201510816275 A CN201510816275 A CN 201510816275A CN 105248652 A CN105248652 A CN 105248652A
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Abstract
The invention discloses health soybean milk. The health soybean milk is prepared from the following raw materials in parts by weight: 90-100 parts of fresh milk, 50-60 parts of black soybeans, 30-40 parts of mung beans, 10-30 parts of peas, 15-25 parts of honey, 15-25 parts of sucrose, 15-25 parts of walnuts, 15-25 parts of peanuts, 15-25 parts of sesames, 10-12 parts of wolfberry fruits, 8-10 parts of coix seeds, 6-8 parts of longan, 8-12 parts of red dates and 600-800 parts of water. The health soybean milk has abundant nutrients and is easy to absorb, has the effects of building bodies, calming, soothing the nerves, beautifying and removing freckles, and is suitable for a large group of people to eat.
Description
Technical field
The present invention relates to a kind of bean product, particularly relate to a kind of health bean milk.
Background technology
Soymilk has become indispensable beverage most people every day, especially as very popular earlier in China.Soymilk is a kind of beverage of high-energy high heat, and it contains the trace element of rich in protein and multiple needed by human body, and its nutritive value is close with milk, and the albumen in soymilk is quality plant albumen, does not contain cholesterol and lactose, and human body is easy to absorb.In addition, often edible making for good health also can trophic structure in balanced body, the loss that effective prevention human body is calcareous, reduce body's cholesterol, prevent the various diseases such as hypertension, coronary heart disease, diabetes, strengthen immunity, delay the function of senility of humanbody, but drink rear being easy to because heat is too high and feel that health is scorching, after drinking, feel very sweet greasy more.At present, the soymilk of commercial type is mostly allocated through soya-bean milk and milk and is formed, and taste is single, and nutritional labeling is insufficient, can not meet consumer demand.So in order to enrich soya milk product kind, promoting the edibility of fruit soymilk, and solving the problems such as existing soymilk taste shortcoming, reaching the demand meeting market, is the key solving current problem.
Summary of the invention
The object of the invention is to for the single weak point of existing soymilk nutrition, provide a kind of health bean milk, this soymilk had both had abundant edible nourishing, had again the effect of health care.
For achieving the above object, the invention provides following technical scheme:
A kind of health bean milk, is made up of the raw material of following weight portion: fresh milk 90-100 part, black soya bean 50-60 part, mung bean 30-40 part, pea 10-30 part, honey 15-25 part, sucrose 15-25 part, walnut 15-25 part, peanut 15-25 part, sesame 15-25 part, matrimony vine 10-12 part, heart of a lotus seed benevolence 8-10 part, longan 6-8 part, red date 8-12 part and water 600-800 part.
Further, described health bean milk is made up of the raw material of following weight portion: fresh milk 90 parts, 50 parts, black soya bean, 30 parts, mung bean, pea 10 parts, honey 15 parts, sucrose 15 parts, walnut 15 parts, peanut 15 parts, sesame 15 parts, matrimony vine 10 parts, heart of a lotus seed benevolence 8 parts, longan 6 parts, red date 8 parts and 600 parts, water.
Further, described health bean milk is made up of the raw material of following weight portion: fresh milk 80 parts, 55 parts, black soya bean, 35 parts, mung bean, pea 20 parts, honey 20 parts, sucrose 20 parts, walnut 20 parts, peanut 20 parts, sesame 20 parts, matrimony vine 11 parts, heart of a lotus seed benevolence 9 parts, longan 7 parts, red date 10 parts and 700 parts, water.
Further, described health bean milk is made up of the raw material of following weight portion: fresh milk 100 parts, 60 parts, black soya bean, 40 parts, mung bean, pea 30 parts, honey 25 parts, sucrose 25 parts, walnut 25 parts, peanut 25 parts, sesame 25 parts, matrimony vine 12 parts, heart of a lotus seed benevolence 10 parts, longan 8 parts, red date 12 parts and 800 parts, water.
Further, described health bean milk is made up of the raw material of following weight portion: fresh milk 100 parts, 50 parts, black soya bean, 40 parts, mung bean, pea 20 parts, honey 20 parts, sucrose 15 parts, walnut 25 parts, peanut 15 parts, sesame 20 parts, matrimony vine 10 parts, heart of a lotus seed benevolence 8 parts, longan 8 parts, red date 12 parts and 700 parts, water.
The invention has the beneficial effects as follows: health bean milk of the present invention, nutritious being easy to absorbs, drink for a long time can keep fit, calm, calm the nerves, improve looks, nti-freckle, be suitable for many people edible.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of health bean milk, is made up of the raw material of following weight portion: fresh milk 90-100 part, black soya bean 50-60 part, mung bean 30-40 part, pea 10-30 part, honey 15-25 part, sucrose 15-25 part, walnut 15-25 part, peanut 15-25 part, sesame 15-25 part, matrimony vine 10-12 part, heart of a lotus seed benevolence 8-10 part, longan 6-8 part, red date 8-12 part and water 600-800 part.
Embodiment two
A kind of health bean milk, is made up of the raw material of following weight portion: fresh milk 90 parts, 50 parts, black soya bean, 30 parts, mung bean, pea 10 parts, honey 15 parts, sucrose 15 parts, walnut 15 parts, peanut 15 parts, sesame 15 parts, matrimony vine 10 parts, heart of a lotus seed benevolence 8 parts, longan 6 parts, red date 8 parts and 600 parts, water.
Embodiment three
A kind of health bean milk, is made up of the raw material of following weight portion: fresh milk 80 parts, 55 parts, black soya bean, 35 parts, mung bean, pea 20 parts, honey 20 parts, sucrose 20 parts, walnut 20 parts, peanut 20 parts, sesame 20 parts, matrimony vine 11 parts, heart of a lotus seed benevolence 9 parts, longan 7 parts, red date 10 parts and 700 parts, water.
Embodiment four
A kind of health bean milk, is made up of the raw material of following weight portion: fresh milk 100 parts, 60 parts, black soya bean, 40 parts, mung bean, pea 30 parts, honey 25 parts, sucrose 25 parts, walnut 25 parts, peanut 25 parts, sesame 25 parts, matrimony vine 12 parts, heart of a lotus seed benevolence 10 parts, longan 8 parts, red date 12 parts and 800 parts, water.
Embodiment five
A kind of health bean milk, is made up of the raw material of following weight portion: fresh milk 100 parts, 50 parts, black soya bean, 40 parts, mung bean, pea 20 parts, honey 20 parts, sucrose 15 parts, walnut 25 parts, peanut 15 parts, sesame 20 parts, matrimony vine 10 parts, heart of a lotus seed benevolence 8 parts, longan 8 parts, red date 12 parts and 700 parts, water.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (5)
1. a health bean milk, it is characterized in that, described health bean milk is made up of the raw material of following weight portion: fresh milk 90-100 part, black soya bean 50-60 part, mung bean 30-40 part, pea 10-30 part, honey 15-25 part, sucrose 15-25 part, walnut 15-25 part, peanut 15-25 part, sesame 15-25 part, matrimony vine 10-12 part, heart of a lotus seed benevolence 8-10 part, longan 6-8 part, red date 8-12 part and water 600-800 part.
2. a kind of health bean milk according to claim 1, it is characterized in that, described health bean milk is made up of the raw material of following weight portion: fresh milk 90 parts, 50 parts, black soya bean, 30 parts, mung bean, pea 10 parts, honey 15 parts, sucrose 15 parts, walnut 15 parts, peanut 15 parts, sesame 15 parts, matrimony vine 10 parts, heart of a lotus seed benevolence 8 parts, longan 6 parts, red date 8 parts and 600 parts, water.
3. a kind of health bean milk according to claim 1, it is characterized in that, described health bean milk is made up of the raw material of following weight portion: fresh milk 80 parts, 55 parts, black soya bean, 35 parts, mung bean, pea 20 parts, honey 20 parts, sucrose 20 parts, walnut 20 parts, peanut 20 parts, sesame 20 parts, matrimony vine 11 parts, heart of a lotus seed benevolence 9 parts, longan 7 parts, red date 10 parts and 700 parts, water.
4. a kind of health bean milk according to claim 1, it is characterized in that, described health bean milk is made up of the raw material of following weight portion: fresh milk 100 parts, 60 parts, black soya bean, 40 parts, mung bean, pea 30 parts, honey 25 parts, sucrose 25 parts, walnut 25 parts, peanut 25 parts, sesame 25 parts, matrimony vine 12 parts, heart of a lotus seed benevolence 10 parts, longan 8 parts, red date 12 parts and 800 parts, water.
5. a kind of health bean milk according to claim 1, it is characterized in that, described health bean milk is made up of the raw material of following weight portion: fresh milk 100 parts, 50 parts, black soya bean, 40 parts, mung bean, pea 20 parts, honey 20 parts, sucrose 15 parts, walnut 25 parts, peanut 15 parts, sesame 20 parts, matrimony vine 10 parts, heart of a lotus seed benevolence 8 parts, longan 8 parts, red date 12 parts and 700 parts, water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510816275.7A CN105248652A (en) | 2015-11-20 | 2015-11-20 | Health soybean milk |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510816275.7A CN105248652A (en) | 2015-11-20 | 2015-11-20 | Health soybean milk |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105248652A true CN105248652A (en) | 2016-01-20 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510816275.7A Pending CN105248652A (en) | 2015-11-20 | 2015-11-20 | Health soybean milk |
Country Status (1)
| Country | Link |
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| CN (1) | CN105248652A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106962489A (en) * | 2017-04-19 | 2017-07-21 | 南昌大学 | A kind of supercharging dispersion production method of milk walnut beverage |
| CN108782767A (en) * | 2018-06-20 | 2018-11-13 | 濮阳市天然林牧业科技开发有限公司 | A kind of nut nutrition milk |
| CN109221427A (en) * | 2018-10-31 | 2019-01-18 | 东莞市仙津保健饮料食品有限公司 | A kind of corn small molecule oligopeptide nutrient soy milk beverage and preparation method thereof |
-
2015
- 2015-11-20 CN CN201510816275.7A patent/CN105248652A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106962489A (en) * | 2017-04-19 | 2017-07-21 | 南昌大学 | A kind of supercharging dispersion production method of milk walnut beverage |
| CN108782767A (en) * | 2018-06-20 | 2018-11-13 | 濮阳市天然林牧业科技开发有限公司 | A kind of nut nutrition milk |
| CN109221427A (en) * | 2018-10-31 | 2019-01-18 | 东莞市仙津保健饮料食品有限公司 | A kind of corn small molecule oligopeptide nutrient soy milk beverage and preparation method thereof |
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Legal Events
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| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160120 |