CN105230789A - Fruit soy milk - Google Patents
Fruit soy milk Download PDFInfo
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- CN105230789A CN105230789A CN201510816911.6A CN201510816911A CN105230789A CN 105230789 A CN105230789 A CN 105230789A CN 201510816911 A CN201510816911 A CN 201510816911A CN 105230789 A CN105230789 A CN 105230789A
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Abstract
The invention discloses fruit soy milk which is prepared from, by weight, 70-90 parts of fresh milk, 50-60 parts of soybean, 20-30 parts of pea, 10-20 parts of grapefruits, 10-20 parts of oranges, 8-10 parts of Hami melons, 3-5 parts of lemon, 8-12 parts of watermelons, 10-20 parts of kiwi fruits, 15-25 parts of honey, 10-20 parts of cane sugar, 8-12 parts of red dates, 10-20 parts of medlar, 10-20 parts of sesame and 300-500 parts of water. The fruit soy milk is rich in nutrition, easy to absorb, unique in flavor after the grapefruits, the oranges and the like are added and suitable for being drunk by the general population, and the effects of losing weight, slimming, maintaining beauty and keeping young can be achieved after the fruit soy milk is drunk for a long time.
Description
Technical field
The present invention relates to a kind of beverage, particularly relate to a kind of fruit soymilk.
Background technology
Soymilk has become indispensable beverage most people every day, especially as very popular earlier in China.Soymilk is a kind of beverage of high-energy high heat, and it contains the trace element of rich in protein and multiple needed by human body, and its nutritive value is close with milk, and the albumen in soymilk is quality plant albumen, does not contain cholesterol and lactose, and human body is easy to absorb.In addition, often edible making for good health also can trophic structure in balanced body, the loss that effective prevention human body is calcareous, reduce body's cholesterol, prevent the various diseases such as hypertension, coronary heart disease, diabetes, strengthen immunity, delay the function of senility of humanbody, but drink rear being easy to because heat is too high and feel that health is scorching, after drinking, feel very sweet greasy more.At present, the soymilk of commercial type is mostly allocated through soya-bean milk and milk and is formed, and taste is single, and nutritional labeling is insufficient, can not meet consumer demand.So in order to enrich soya milk product kind, promoting the edibility of fruit soymilk, and solving the problems such as existing soymilk taste shortcoming, reaching the demand meeting market, is the key solving current problem.
Summary of the invention
The object of the invention is to, for above-mentioned the deficiencies in the prior art part, provide a kind of fruit soymilk.
For achieving the above object, the invention provides following technical scheme:
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 70-90 part, soya bean 50-60 part, pea 20-30 part, fragrant shaddock 10-20 part, orange 10-20 part, "Hami" melon 8-10 part, lemon 3-5 part, watermelon 8-12 part, Chinese grooseberry 10-20 part, honey 15-25 part, sucrose 10-20 part, red date 8-12 part, matrimony vine 10-20 part, sesame 10-20 part and water 300-500 part.
Further, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 70 parts, soya bean 50 parts, pea 20 parts, fragrant shaddock 10 parts, orange 10 parts, 8 parts, "Hami" melon, 3 parts, lemon, watermelon 8 parts, Chinese grooseberry 10 parts, honey 15 parts, sucrose 10 parts, red date 8 parts, matrimony vine 10 parts, sesame 10 parts and 300 parts, water.
Further, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 80 parts, soya bean 55 parts, pea 25 parts, fragrant shaddock 15 parts, orange 15 parts, 9 parts, "Hami" melon, 4 parts, lemon, watermelon 10 parts, Chinese grooseberry 15 parts, honey 20 parts, sucrose 15 parts, red date 10 parts, matrimony vine 15 parts, sesame 15 parts and 400 parts, water.
Further, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 90 parts, soya bean 60 parts, pea 30 parts, fragrant shaddock 20 parts, orange 20 parts, 10 parts, "Hami" melon, 5 parts, lemon, watermelon 12 parts, Chinese grooseberry 20 parts, honey 25 parts, sucrose 20 parts, red date 12 parts, matrimony vine 20 parts, sesame 20 parts and 500 parts, water.
Further, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 90 parts, soya bean 60 parts, pea 20 parts, fragrant shaddock 15 parts, orange 20 parts, 8 parts, "Hami" melon, 4 parts, lemon, watermelon 8 parts, Chinese grooseberry 20 parts, honey 25 parts, sucrose 10 parts, red date 8 parts, matrimony vine 20 parts, sesame 10 parts and 500 parts, water.
The invention has the beneficial effects as follows: fruit soymilk of the present invention, nutritious being easy to absorbs, and adds the fruit such as fragrant shaddock, orange, special taste, and drinking for a long time can weight-reducing, beautifying face and moistering lotion, is suitable for many people and drinks.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 70-90 part, soya bean 50-60 part, pea 20-30 part, fragrant shaddock 10-20 part, orange 10-20 part, "Hami" melon 8-10 part, lemon 3-5 part, watermelon 8-12 part, Chinese grooseberry 10-20 part, honey 15-25 part, sucrose 10-20 part, red date 8-12 part, matrimony vine 10-20 part, sesame 10-20 part and water 300-500 part.
Embodiment two
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 70 parts, soya bean 50 parts, pea 20 parts, fragrant shaddock 10 parts, orange 10 parts, 8 parts, "Hami" melon, 3 parts, lemon, watermelon 8 parts, Chinese grooseberry 10 parts, honey 15 parts, sucrose 10 parts, red date 8 parts, matrimony vine 10 parts, sesame 10 parts and 300 parts, water.
Embodiment three
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 80 parts, soya bean 55 parts, pea 25 parts, fragrant shaddock 15 parts, orange 15 parts, 9 parts, "Hami" melon, 4 parts, lemon, watermelon 10 parts, Chinese grooseberry 15 parts, honey 20 parts, sucrose 15 parts, red date 10 parts, matrimony vine 15 parts, sesame 15 parts and 400 parts, water.
Embodiment four
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 90 parts, soya bean 60 parts, pea 30 parts, fragrant shaddock 20 parts, orange 20 parts, 10 parts, "Hami" melon, 5 parts, lemon, watermelon 12 parts, Chinese grooseberry 20 parts, honey 25 parts, sucrose 20 parts, red date 12 parts, matrimony vine 20 parts, sesame 20 parts and 500 parts, water.
Embodiment five
A kind of fruit soymilk, is made up of the raw material of following weight portion: fresh milk 90 parts, soya bean 60 parts, pea 20 parts, fragrant shaddock 15 parts, orange 20 parts, 8 parts, "Hami" melon, 4 parts, lemon, watermelon 8 parts, Chinese grooseberry 20 parts, honey 25 parts, sucrose 10 parts, red date 8 parts, matrimony vine 20 parts, sesame 10 parts and 500 parts, water.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (5)
1. a fruit soymilk, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 70-90 part, soya bean 50-60 part, pea 20-30 part, fragrant shaddock 10-20 part, orange 10-20 part, "Hami" melon 8-10 part, lemon 3-5 part, watermelon 8-12 part, Chinese grooseberry 10-20 part, honey 15-25 part, sucrose 10-20 part, red date 8-12 part, matrimony vine 10-20 part, sesame 10-20 part and water 300-500 part.
2. a kind of fruit soymilk according to claim 1, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 70 parts, soya bean 50 parts, pea 20 parts, fragrant shaddock 10 parts, orange 10 parts, 8 parts, "Hami" melon, 3 parts, lemon, watermelon 8 parts, Chinese grooseberry 10 parts, honey 15 parts, sucrose 10 parts, red date 8 parts, matrimony vine 10 parts, sesame 10 parts and 300 parts, water.
3. a kind of fruit soymilk according to claim 1, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 80 parts, soya bean 55 parts, pea 25 parts, fragrant shaddock 15 parts, orange 15 parts, 9 parts, "Hami" melon, 4 parts, lemon, watermelon 10 parts, Chinese grooseberry 15 parts, honey 20 parts, sucrose 15 parts, red date 10 parts, matrimony vine 15 parts, sesame 15 parts and 400 parts, water.
4. a kind of fruit soymilk according to claim 1, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 90 parts, soya bean 60 parts, pea 30 parts, fragrant shaddock 20 parts, orange 20 parts, 10 parts, "Hami" melon, 5 parts, lemon, watermelon 12 parts, Chinese grooseberry 20 parts, honey 25 parts, sucrose 20 parts, red date 12 parts, matrimony vine 20 parts, sesame 20 parts and 500 parts, water.
5. a kind of fruit soymilk according to claim 1, it is characterized in that, described fruit soymilk is made up of the raw material of following weight portion: fresh milk 90 parts, soya bean 60 parts, pea 20 parts, fragrant shaddock 15 parts, orange 20 parts, 8 parts, "Hami" melon, 4 parts, lemon, watermelon 8 parts, Chinese grooseberry 20 parts, honey 25 parts, sucrose 10 parts, red date 8 parts, matrimony vine 20 parts, sesame 10 parts and 500 parts, water.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510816911.6A CN105230789A (en) | 2015-11-23 | 2015-11-23 | Fruit soy milk |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510816911.6A CN105230789A (en) | 2015-11-23 | 2015-11-23 | Fruit soy milk |
Publications (1)
Publication Number | Publication Date |
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CN105230789A true CN105230789A (en) | 2016-01-13 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201510816911.6A Pending CN105230789A (en) | 2015-11-23 | 2015-11-23 | Fruit soy milk |
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CN (1) | CN105230789A (en) |
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2015
- 2015-11-23 CN CN201510816911.6A patent/CN105230789A/en active Pending
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160113 |