CN105481529A - Pholiota nameko culture substrate and preparation method thereof - Google Patents
Pholiota nameko culture substrate and preparation method thereof Download PDFInfo
- Publication number
- CN105481529A CN105481529A CN201410529432.1A CN201410529432A CN105481529A CN 105481529 A CN105481529 A CN 105481529A CN 201410529432 A CN201410529432 A CN 201410529432A CN 105481529 A CN105481529 A CN 105481529A
- Authority
- CN
- China
- Prior art keywords
- parts
- culture medium
- water
- wood chip
- gypsum
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Mushroom Cultivation (AREA)
Abstract
The present invention discloses a pholiota nameko culture substrate and a preparation method thereof. The culture substrate consists of the following raw materials in parts by weight: 60-66 parts of wood chips, 10-16 parts of rice hulls, 12-18 parts of wheat bran, 6 -12 parts of corn powder, 1-7 parts of sugar, 1-7 parts of gypsum, and 2-8 parts of water. The preparation method comprises: raw material pretreatment, fermentation and packaging. The culture substrate has characteristics of being fast in growing pholiota nameko, low in pollution, strong in growth, good in disease prevention performance, etc. The nutritional materials are easy to take, the recipe and preparation method are simple, and the ingredients contain a large amount of nutrients beneficial microorganisms, which provides a guarantee for the good growth of the pholiota nameko. Besides, the produced pholiota nameko is enough in weight and fast in growth. The grew pholiota nameko tastes delicious, is nutritious, and solves the problems that the pholiota nameko is small in individual, slender, light in weight, slow in growth, and vulnerable to diseases.
Description
Technical field
The present invention relates to fungus growing technique field, be specifically related to a kind of culture medium sliding mushroom and preparation method thereof.
Background technology
A wood-decay fungi for the cap stick-slip that winter, spring occur is one of main artificial culture edible mushrooms.Belong to Strophariaceae Pholiota.Have another name called Pholiota nameko, the yellow umbrella of light cap.The dry mushroom of every 100g is containing crude protein 21.8g, fatty 4.25g, carbohydrate 64.8g, Mierocrystalline cellulose 7.35g.Sporophore, containing abundant polysaccharide, can improve the immunizing power of body.Be grown on Fagaceae at nature more, wait on the wooden of deciduous tree or stub, pine or completely dead deciduous tree bar also can grow.Sliding mushroom is one of five large tame edible mushroomss in the world, cover faint yellow to tawny, ripening stage is golden yellow, edge is slightly light, later stage goes out the existing radial-like streak of Pholiota nameko (t.Ito) S. Ito et Imai bacterium, the cap center of circle is less, bacterium roofbolt shape, mushroom body little in grow thickly greatly, there are mucus and yellow scale, a kind of low in calories, low-fat protective foods, every 100g contains crude protein 35g, higher than mushroom and flat mushroom, its outward appearance is beautiful, delicious flavour, fresh sliding mushroom excellent taste, there is cunning, fresh, tender, crisp feature, mycelial growth temperature 3-32 DEG C, fruiting temperature 6-20 DEG C, suitable various material cultivation, transformation efficiency more than 120%, anti-assorted high yield is easily planted, except edibleness is higher, mucopolysaccharide secreted by cap surface, there is higher pharmaceutical use.
At present, conventional art is when the sliding mushroom of cultivating and growing, be adopt based on wood chip mostly, the raw materials such as additional human excrement, although can reach the growth demand of sliding mushroom, but because nutrient composition content is wherein all lower, the sliding mushroom of institute's output exists individual little, carefully thin, lightweight, growth is slow, the problem of susceptible disease.
Summary of the invention
For solving the problems of the technologies described above, the invention provides a kind of culture medium sliding mushroom.
The present invention is achieved by the following technical programs:
Slide a culture medium for mushroom, it is made up of following raw material: wood chip 60-66 part, rice husk 10-16 part, wheat bran 12-18 part, Semen Maydis powder 6-12 part, sugared 1-7 part, gypsum 1-7 part, water 2-8 part.
The culture medium of described sliding mushroom is made up of following raw material: wood chip 62-64 part, rice husk 12-14 part, wheat bran 14-16 part, Semen Maydis powder 8-10 part, sugared 3-5 part, gypsum 3-5 part, water 4-6 part.
The culture medium of described sliding mushroom is made up of following raw material: wood chip 63 parts, 13 parts, rice husk, 15 parts, wheat bran, Semen Maydis powder 9 parts, sugar 4 parts, 4 parts, gypsum, 5 parts, water.
Also containing 8 parts, green grass powder in the culture medium of described sliding mushroom.
Present invention also offers the preparation method of the culture medium of above-mentioned sliding mushroom, the method comprises the following steps:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Beneficial effect of the present invention is: basal culture medium matter has, send out bacterium fast, pollute the features such as low, growing ability strong, diseases prevention performance is good, this nutrilite material is easily got, fill a prescription and preparation method simple, containing macronutrient and beneficial microorganism in batching, for the good growth of sliding mushroom provides guarantee, and the sliding mushroom weight foot produced, growth is fast, the sliding mushroom delicious flavour grown, nutritious, solve sliding mushroom individuality little, carefully thin, lightweight, growth is slow, the problem of susceptible disease.
Embodiment
Below in conjunction with specific embodiment, technical scheme of the present invention is further described, but described in claimed scope is not limited to.
Embodiment one
Wood chip 60 parts, 10 parts, rice husk, 12 parts, wheat bran, Semen Maydis powder 6 parts, sugar 1 part, 1 part, gypsum, 2 parts, water.
Preparation method:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Embodiment two
Wood chip 66 parts, 16 parts, rice husk, 18 parts, wheat bran, Semen Maydis powder 12 parts, sugar 7 parts, 7 parts, gypsum, 8 parts, water.
Preparation method:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Embodiment three
Wood chip 62 parts, 12 parts, rice husk, 14 parts, wheat bran, Semen Maydis powder 8 parts, sugar 3 parts, 3 parts, gypsum, 4 parts, water.
Preparation method:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Embodiment four
Wood chip 64 parts, 14 parts, rice husk, 16 parts, wheat bran, Semen Maydis powder 10 parts, sugar 5 parts, 5 parts, gypsum, 6 parts, water.
Preparation method:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Embodiment five
Wood chip 63 parts, 13 parts, rice husk, 15 parts, wheat bran, Semen Maydis powder 9 parts, sugar 4 parts, 4 parts, gypsum, 5 parts, water.
Preparation method:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Embodiment six
Wood chip 63 parts, 13 parts, rice husk, 15 parts, wheat bran, Semen Maydis powder 9 parts, sugar 4 parts, 4 parts, gypsum, 5 parts, water, 8 parts, green grass powder.
Preparation method:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, green grass powder, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Claims (5)
1. slide a culture medium for mushroom, it is characterized in that: it is made up of following raw material: wood chip 60-66 part, rice husk 10-16 part, wheat bran 12-18 part, Semen Maydis powder 6-12 part, sugared 1-7 part, gypsum 1-7 part, water 2-8 part.
2. the culture medium of sliding mushroom according to claim 1, is characterized in that: the culture medium of described sliding mushroom is made up of following raw material: wood chip 62-64 part, rice husk 12-14 part, wheat bran 14-16 part, Semen Maydis powder 8-10 part, sugared 3-5 part, gypsum 3-5 part, water 4-6 part.
3. the culture medium of sliding mushroom according to claim 1, is characterized in that: the culture medium of described sliding mushroom is made up of following raw material: wood chip 63 parts, 13 parts, rice husk, 15 parts, wheat bran, Semen Maydis powder 9 parts, sugar 4 parts, 4 parts, gypsum, 5 parts, water.
4. the culture medium of sliding mushroom according to claim 1, is characterized in that: also containing 8 parts, green grass powder in the culture medium of described sliding mushroom.
5. a preparation method for the culture medium of the sliding mushroom as described in any one of claim 1-4, is characterized in that: the method comprises the following steps:
(1) raw materials pretreatment: get wood chip and be soaked in water 48 hours, controlling its water content after filtering is 24-30%, the wood chip after immersion and rice husk, wheat bran, Semen Maydis powder, sugar, gypsum, water mixing and stirring;
(2) ferment: the stockpile be stirred is placed in fermenter and carries out fermentative processing, feed height is 2.7-2.9m, after keeping temperature 72-83 DEG C to run 18 hours in fermenting process, carry out batch turning, turn over and translate in heap by out-pile when pushing away, on heap translate into heap under, when temperature is down to 32-38 DEG C gradually, complete fermentation;
(3) pack: after having fermented, the raw material briquetting fermented is packed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410529432.1A CN105481529A (en) | 2014-10-09 | 2014-10-09 | Pholiota nameko culture substrate and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410529432.1A CN105481529A (en) | 2014-10-09 | 2014-10-09 | Pholiota nameko culture substrate and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105481529A true CN105481529A (en) | 2016-04-13 |
Family
ID=55668854
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410529432.1A Pending CN105481529A (en) | 2014-10-09 | 2014-10-09 | Pholiota nameko culture substrate and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105481529A (en) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101946633A (en) * | 2010-08-25 | 2011-01-19 | 庄河市农业技术推广中心 | Method for culturing pholiota nameko without pergola |
| CN102613006A (en) * | 2012-04-20 | 2012-08-01 | 沈阳蕈丰食用菌科技有限公司 | Pholiota nameko culture method |
| CN103253998A (en) * | 2013-05-08 | 2013-08-21 | 邬金飞 | Cultivation material of pholiota nameko adopting pruned branches of fruit trees as main raw material and manufacturing method thereof |
| CN103265362A (en) * | 2013-05-07 | 2013-08-28 | 邬金飞 | Compatibility and production method of pholiota nameko cultivation material |
| CN103420723A (en) * | 2013-07-26 | 2013-12-04 | 邬金飞 | Pholiota nameko cultivation material compatibility and method for preparing cultivation material |
-
2014
- 2014-10-09 CN CN201410529432.1A patent/CN105481529A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101946633A (en) * | 2010-08-25 | 2011-01-19 | 庄河市农业技术推广中心 | Method for culturing pholiota nameko without pergola |
| CN102613006A (en) * | 2012-04-20 | 2012-08-01 | 沈阳蕈丰食用菌科技有限公司 | Pholiota nameko culture method |
| CN103265362A (en) * | 2013-05-07 | 2013-08-28 | 邬金飞 | Compatibility and production method of pholiota nameko cultivation material |
| CN103253998A (en) * | 2013-05-08 | 2013-08-21 | 邬金飞 | Cultivation material of pholiota nameko adopting pruned branches of fruit trees as main raw material and manufacturing method thereof |
| CN103420723A (en) * | 2013-07-26 | 2013-12-04 | 邬金飞 | Pholiota nameko cultivation material compatibility and method for preparing cultivation material |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102187787B (en) | Method for culturing rare edible fungi including tricholoma lobayense heim and clitocybe maxima by using vine shoot dust | |
| CN105052558B (en) | A kind of fast breeding method of Antrodia camphorata | |
| CN106396807A (en) | Culture medium for improving bioconversion rate of edible fungi, preparation method of culture medium and cultivation method of edible fungi | |
| CN104987156B (en) | A kind of method of binwang mushroom culture medium and cultivation binwang mushroom using mushroom bran | |
| CN101647370A (en) | Standardized high-yield culture technique based on biological characteristics of asafetida mushroom | |
| CN102498937B (en) | Method for culturing oyster mushroom | |
| CN103598015A (en) | Method for using liquid strains to cultivate agrocybe cylindracea | |
| CN104641942A (en) | Method for cultivating oyster mushroom on mulberry twigs | |
| CN102273377A (en) | Method for cultivating boletus or red fungus | |
| CN106966774A (en) | A kind of method using cultivation flat mushroom of cracking rice | |
| CN104541990A (en) | Coprinus comatus cultivation method | |
| CN103444439A (en) | Earthing cultivation method of jinbian mushrooms | |
| CN107950288B (en) | Straw mushroom cultivation process | |
| CN107473791A (en) | Planting almond abalone mushroom matrix | |
| CN102224792A (en) | Aquaculture method of selenium-rich hericium erinaceus | |
| CN104761386A (en) | Culture compost for growing pleurotus eryngii by polygonum cuspidatum residues and preparation method thereof | |
| CN102812847A (en) | Cultivating method of pleurotus nebrodensis | |
| CN104641944A (en) | Method for culturing cordyceps sinensis by taking unhulled wheat as culture medium | |
| CN101352130B (en) | Method for cultivating Uricularia polytricha using cotton stalk | |
| CN103975763A (en) | Agrocybe cylindracea cultivation method | |
| CN105238699A (en) | Preparation method of liquid fermentation spawns for industrial cultivation of agrocybe aegirit | |
| CN104130055A (en) | Cheap hypsizigus marmoreus culture medium | |
| CN103449896B (en) | A kind of culture material of Xinbao mushroom culturing and preparation method | |
| CN106747776B (en) | Method for preparing straw mushroom cultivation material by using waste tremella fungus chaff | |
| CN104478614A (en) | Pleurotusgeesteranus culture medium and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160413 |
|
| WD01 | Invention patent application deemed withdrawn after publication |