CN105341941A - Appetizing nutritious food and making method thereof - Google Patents
Appetizing nutritious food and making method thereof Download PDFInfo
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- CN105341941A CN105341941A CN201510899747.XA CN201510899747A CN105341941A CN 105341941 A CN105341941 A CN 105341941A CN 201510899747 A CN201510899747 A CN 201510899747A CN 105341941 A CN105341941 A CN 105341941A
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- appetizing
- ginseng
- chinese yam
- hawthorn
- dextrin
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses an appetizing nutritious food and a making method thereof. The appetizing nutritious food is prepared from, by weight, ginseng, Chinese yam, malt, hawthorns, zinc oxide, fructo-oligose, glucose and dextrin. The making method of the appetizing nutritious food comprises the specific steps that materials are taken, the ginseng, the Chinese yam, the malt and the hawthorns are added with water and decocted twice respectively, decoction liquid is combined, the combined decoction liquid is filtered, and filter liquor obtained through filtering is concentrated into extract; zinc oxide, the fructo-oligose, the glucose and the dextrin are added and mixed evenly, and the mixture is then made into particles; the particles are dried or ground into powder, and a finished product is obtained. The used raw materials are easy to obtain, the appetizing nutritious food is cheap in price, free of adverse toxic and side effects, sour, sweet and tasty when eaten, free of peculiar smells and capable of being added into powder milk, cereal rice flour and other instant foods, and has the effects of clearing away fire, promoting digestion and stimulating appetite, promoting appetite, supplementing nutrition, promoting sleeping and the like.
Description
Technical field
The present invention relates to food-making technology field, specifically a kind of appetizing nutraceutical and preparation method thereof.
Background technology
The shrub of the perennial half evergreen winding of Panax and stolon.Sprig is elongated, hollow, and rattan is that brown is to russet.Avette leaf to life, all close raw pubescence of branches and leaves and glandular hairs.Summer-flowering, bract is lobate, and labiate flower has light perfume (or spice), and there are pubescence and glandular hairs in outside, stamen and style all stretch out corolla, spend and are born in axil in pairs, and pattern is just white, fades to yellow, yellowish-whitely set each other off, spherical berry, black time ripe, ginseng is described as clearing heat and detoxicating good medicine from ancient times.Its property sweet cold air fragrance, clear heat with drugs of sweet flavour and cold nature and not injuring one's stomach, fragrance thoroughly reaches and can be eliminating evil.Ginseng can dispelling wind-heat, also kind removing summer-heat blood poison, for various febrile disease, as the disease such as body heat, dermexanthesis, spot, hot carbuncle carbuncle, abscess of throat, and equal Be very effective; Chinese yam growth is vigorous, and germination is strong, and a strain Chinese yam can be divided through repeatedly pinching and born thousands of buds, the branch of some kind is soft and many, and Chinese yam can be used as medicine and be cured the disease, and clothes or drink Chinese yam tea can make us long-lived for a long time, there is the merit of dispelling wind, flat liver, smell it, have auxiliary therapeutic action to flu, headache; Hawthorn, edible plants, stone fruit, matter is hard, pulp is thin, and taste is slightly sour and astringent.Hawthorn is China distinctive medicine fruit dual-purpose seeds.Fruit is spherical, ripe rear peony, surperficial tool light color fleck, has another name called that red pawl is real, Chinese bush cherry is sub, persimmon bits etc., ripe in annual 9-10 month, can stoning raw with or stir-bake to yellowish Jiao be used as medicine.The nutriment contained in hawthorn is very many, containing multiple nutrients materials such as vitamin, crataegolic acid, citric acid, malic acid, carrotene, carbohydrate, calcium, iron, phosphorus.Hawthorn has to disappear long-pending spends stagnant, convergence only dysentery, promoting blood circulation and removing blood stasis, step-down, lipopenicillinase, anti-oxidant, develop immunitypty, removes the effects such as intestinal harmful bacillus.Women eats hawthorn more and can eliminate body fat, reduce effect of fat absorption, can reach the effect of pretty and dazzling weight reducing for the women liked to be beautiful; The male sex obtained fatty liver, will support protecting liver, and first-elected is exactly hawthorn.
Ginseng and Chinese yam are widely used in manufacturing jasmine tea or in Chinese medicine, Fructus Crataegi is widely used in manufacturing the sour-sweet materials such as sugarcoated haws, haw sheet, haw flakes, haw jelly, also can make canned haw, hawthorn beverage etc., it is then rare that ginseng, Chinese yam and hawthorn are used to make nutraceutical.
Summary of the invention
The object of the present invention is to provide a kind of digesting and appetizing, the appetizing nutraceutical promoting sleep and preparation method thereof, to solve the problem proposed in above-mentioned background technology.
For achieving the above object, the invention provides following technical scheme:
A kind of appetizing nutraceutical, comprises according to the raw material of weight portion: ginseng 150-250g, Chinese yam 150-250g, Fructus Hordei Germinatus 250-350g, hawthorn 150-250g, zinc oxide 0.6-1g, FOS 0.8-1.2g, glucose 0.8-1.2g, DEXTRIN 0-500g.
As the further scheme of the present invention: appetizing nutraceutical, comprises according to the raw material of weight portion: ginseng 200g, Chinese yam 200g, Fructus Hordei Germinatus 300g, hawthorn 200g, zinc oxide 0.8g, FOS 1g, glucose 1g, dextrin 450g.
The preparation method of described appetizing nutraceutical, concrete steps are as follows:
(1) each raw material is taken according to weight portion;
(2) by ginseng, Chinese yam, Fructus Hordei Germinatus and hawthorn boiling 1.8-2.2h respectively, get except decocting liquid is for subsequent use;
(3) again add soak by water 1.8-2.2h respectively by the slag of ginseng in above-mentioned steps, Chinese yam, Fructus Hordei Germinatus and hawthorn, get except the decocting liquid in decocting liquid and step (2) merges;
(4) decocting liquid of merging is filtered by 100-200 object filter screen;
(5) step (4) is filtered the filtrate obtained at the temperature of 65-75 DEG C, be condensed into the medicinal extract that relative density is 1.05-1.08;
(6) in medicinal extract, add zinc oxide, FOS, glucose and dextrin, after mixing, make particle;
(7) by above-mentioned particle drying or be ground into powdery, finished product is obtained.
As the present invention's further scheme: described appetizing nutraceutical is graininess or powdery.
Compared with prior art, the invention has the beneficial effects as follows:
The present invention's raw material used is easy to get, low price, without bad toxic and side effect, sweet and sour taste time edible, free from extraneous odour, can add milk powder, cereal ground rice etc. and reconstitute in based food, have relieve inflammation or internal heat, digesting and appetizing, improve a poor appetite, supplement the nutrients, promote the effects such as sleep.
Detailed description of the invention
Be described in more detail below in conjunction with the technical scheme of detailed description of the invention to this patent.
Embodiment 1
A kind of appetizing nutraceutical, comprises according to the raw material of weight portion: ginseng 150g, Chinese yam 150g, Fructus Hordei Germinatus 250g, hawthorn 150g, zinc oxide 0.6g, FOS 0.8g, glucose 0.8g, DEXTRIN 0g.
The preparation method of described appetizing nutraceutical, concrete steps are as follows:
(1) each raw material is taken according to weight portion;
(2) by ginseng, Chinese yam, Fructus Hordei Germinatus and hawthorn boiling 1.8h respectively, get except decocting liquid is for subsequent use;
(3) again add soak by water 1.8h respectively by the slag of ginseng in above-mentioned steps, Chinese yam, Fructus Hordei Germinatus and hawthorn, get except the decocting liquid in decocting liquid and step (2) merges;
(4) decocting liquid of merging is filtered by 100 object filter screens;
(5) step (4) is filtered the filtrate obtained at the temperature of 65, be condensed into the medicinal extract that relative density is 1.05;
(6) in medicinal extract, add zinc oxide, FOS, glucose and dextrin, after mixing, make particle;
(7) above-mentioned particle drying is obtained graininess finished product.
Embodiment 2
A kind of appetizing nutraceutical, comprises according to the raw material of weight portion: ginseng 180g, Chinese yam 180g, Fructus Hordei Germinatus 2850g, hawthorn 180g, zinc oxide 0.7g, FOS 0.9g, glucose 0.9g, dextrin 420g.
The preparation method of described appetizing nutraceutical, concrete steps are as follows:
(1) each raw material is taken according to weight portion;
(2) by ginseng, Chinese yam, Fructus Hordei Germinatus and hawthorn boiling 1.9h respectively, get except decocting liquid is for subsequent use;
(3) again add soak by water 1.9h respectively by the slag of ginseng in above-mentioned steps, Chinese yam, Fructus Hordei Germinatus and hawthorn, get except the decocting liquid in decocting liquid and step (2) merges;
(4) decocting liquid of merging is filtered by 120 object filter screens;
(5) step (4) is filtered the filtrate obtained at the temperature of 68 DEG C, be condensed into the medicinal extract that relative density is 1.06;
(6) in medicinal extract, add zinc oxide, FOS, glucose and dextrin, after mixing, make particle;
(7) above-mentioned granular powder is broken into powdery, obtains powdery finished product.
Embodiment 3
A kind of appetizing nutraceutical, comprises according to the raw material of weight portion: ginseng 200g, Chinese yam 200g, Fructus Hordei Germinatus 300g, hawthorn 200g, zinc oxide 0.8g, FOS 1g, glucose 1g, dextrin 450g.
The preparation method of described appetizing nutraceutical, concrete steps are as follows:
(1) each raw material is taken according to weight portion;
(2) by ginseng, Chinese yam, Fructus Hordei Germinatus and hawthorn boiling 2h respectively, get except decocting liquid is for subsequent use;
(3) again add soak by water 2h respectively by the slag of ginseng in above-mentioned steps, Chinese yam, Fructus Hordei Germinatus and hawthorn, get except the decocting liquid in decocting liquid and step (2) merges;
(4) decocting liquid of merging is filtered by 150 object filter screens;
(5) step (4) is filtered the filtrate obtained at the temperature of 70 DEG C, be condensed into the medicinal extract that relative density is 1.065;
(6) in medicinal extract, add zinc oxide, FOS, glucose and dextrin, after mixing, make particle;
(7) by above-mentioned particle drying, graininess finished product is obtained.
Embodiment 4
A kind of appetizing nutraceutical, comprises according to the raw material of weight portion: ginseng 220g, Chinese yam 220g, Fructus Hordei Germinatus 320g, hawthorn 220g, zinc oxide 0.9g, FOS 1.1g, glucose 1.1g, dextrin 480g.
The preparation method of described appetizing nutraceutical, concrete steps are as follows:
(1) each raw material is taken according to weight portion;
(2) by ginseng, Chinese yam, Fructus Hordei Germinatus and hawthorn boiling 2.1h respectively, get except decocting liquid is for subsequent use;
(3) again add soak by water 2.1h respectively by the slag of ginseng in above-mentioned steps, Chinese yam, Fructus Hordei Germinatus and hawthorn, get except the decocting liquid in decocting liquid and step (2) merges;
(4) decocting liquid of merging is filtered by 180 object filter screens;
(5) step (4) is filtered the filtrate obtained at the temperature of 72 DEG C, be condensed into the medicinal extract that relative density is 1.07;
(6) in medicinal extract, add zinc oxide, FOS, glucose and dextrin, after mixing, make particle;
(7) above-mentioned granular powder is broken into powdery, obtains powdery finished product.
Embodiment 5
A kind of appetizing nutraceutical, comprises according to the raw material of weight portion: ginseng 250g, Chinese yam 250g, Fructus Hordei Germinatus 350g, hawthorn 250g, zinc oxide 1g, FOS 1.2g, glucose 1.2g, dextrin 500g.
The preparation method of described appetizing nutraceutical, concrete steps are as follows:
(1) each raw material is taken according to weight portion;
(2) by ginseng, Chinese yam, Fructus Hordei Germinatus and hawthorn boiling 2.2h respectively, get except decocting liquid is for subsequent use;
(3) again add soak by water 2.2h respectively by the slag of ginseng in above-mentioned steps, Chinese yam, Fructus Hordei Germinatus and hawthorn, get except the decocting liquid in decocting liquid and step (2) merges;
(4) decocting liquid of merging is filtered by 200 object filter screens;
(5) step (4) is filtered the filtrate obtained at the temperature of 75 DEG C, be condensed into the medicinal extract that relative density is 1.08;
(6) in medicinal extract, add zinc oxide, FOS, glucose and dextrin, after mixing, make particle;
(7) by above-mentioned particle drying, graininess finished product is obtained.
The present invention's raw material used is easy to get, low price, without bad toxic and side effect, sweet and sour taste time edible, free from extraneous odour, can add milk powder, cereal ground rice etc. and reconstitute in based food, have relieve inflammation or internal heat, digesting and appetizing, improve a poor appetite, supplement the nutrients, promote the effects such as sleep.
Above the better embodiment of this patent is explained in detail, but this patent is not limited to above-mentioned embodiment, in the ken that one skilled in the relevant art possesses, various change can also be made under the prerequisite not departing from this patent aim.
Claims (3)
1. an appetizing nutraceutical, it is characterized in that, comprise according to the raw material of weight portion: ginseng 150-250g, Chinese yam 150-250g, Fructus Hordei Germinatus 250-350g, hawthorn 150-250g, zinc oxide 0.6-1g, FOS 0.8-1.2g, glucose 0.8-1.2g, DEXTRIN 0-500g, ginseng 200g, Chinese yam 200g, Fructus Hordei Germinatus 300g, hawthorn 200g, zinc oxide 0.8g, FOS 1g, glucose 1g, dextrin 450g.
2. a preparation method for the appetizing nutraceutical as described in as arbitrary in claim 1, it is characterized in that, concrete steps are as follows:
(1) each raw material is taken according to weight portion;
(2) by ginseng, Chinese yam, Fructus Hordei Germinatus and hawthorn boiling 1.8-2.2h respectively, get except decocting liquid is for subsequent use;
(3) again add soak by water 1.8-2.2h respectively by the slag of ginseng in above-mentioned steps, Chinese yam, Fructus Hordei Germinatus and hawthorn, get except the decocting liquid in decocting liquid and step (2) merges;
(4) decocting liquid of merging is filtered by 100-200 object filter screen;
(5) step (4) is filtered the filtrate obtained at the temperature of 65-75 DEG C, be condensed into the medicinal extract that relative density is 1.05-1.08;
(6) in medicinal extract, add zinc oxide, FOS, glucose and dextrin, after mixing, make particle;
(7) by above-mentioned particle drying or be ground into powdery, finished product is obtained.
3. the preparation method of appetizing nutraceutical according to claim 2, is characterized in that, described appetizing nutraceutical is graininess or powdery.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510899747.XA CN105341941A (en) | 2015-12-09 | 2015-12-09 | Appetizing nutritious food and making method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510899747.XA CN105341941A (en) | 2015-12-09 | 2015-12-09 | Appetizing nutritious food and making method thereof |
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| Publication Number | Publication Date |
|---|---|
| CN105341941A true CN105341941A (en) | 2016-02-24 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510899747.XA Pending CN105341941A (en) | 2015-12-09 | 2015-12-09 | Appetizing nutritious food and making method thereof |
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| Country | Link |
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| CN (1) | CN105341941A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106729178A (en) * | 2016-12-19 | 2017-05-31 | 无比滴（广东）药业有限公司 | It is a kind of to promote infant to relieve inflammation or internal heat the electuary of appetizing |
| CN108402469A (en) * | 2018-01-23 | 2018-08-17 | 广西味之坊食品科技有限公司 | A kind of appetizing nutraceutical and preparation method thereof |
-
2015
- 2015-12-09 CN CN201510899747.XA patent/CN105341941A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106729178A (en) * | 2016-12-19 | 2017-05-31 | 无比滴（广东）药业有限公司 | It is a kind of to promote infant to relieve inflammation or internal heat the electuary of appetizing |
| CN108402469A (en) * | 2018-01-23 | 2018-08-17 | 广西味之坊食品科技有限公司 | A kind of appetizing nutraceutical and preparation method thereof |
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Application publication date: 20160224 |