CN105265543A - Coffee soda cracker - Google Patents
Coffee soda cracker Download PDFInfo
- Publication number
- CN105265543A CN105265543A CN201510786792.4A CN201510786792A CN105265543A CN 105265543 A CN105265543 A CN 105265543A CN 201510786792 A CN201510786792 A CN 201510786792A CN 105265543 A CN105265543 A CN 105265543A
- Authority
- CN
- China
- Prior art keywords
- parts
- coffee
- soda cracker
- powder
- peanut
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/18—Carbohydrates
- A21D2/181—Sugars or sugar alcohols
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/364—Nuts, e.g. cocoa
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
Abstract
The invention discloses a coffee soda cracker which comprises the following raw materials by weight: 20-40 parts of coffee powder, 2-10 parts of yeast, 20-40 parts of milk powder, 80-100 parts of wheat powder, 10-20 parts of baking powder, 10-20 parts of maltose, 10-20 parts of peanut and 2-10 parts of vegetable oil. The coffee soda cracker has advantages of good mouthfeel, crisp and delicious taste and effective refreshing function.
Description
Technical field
The present invention relates to field of food, in particular to a kind of coffee soda cracker.
Background technology
Soda cracker toasts after utilizing culture propagation to form, and is a kind of cuisines of palatable crisp, because it is easy to carry, is subject to youthfully liking.Coffee is liked by everybody deeply due to the fragrance of its uniqueness and effect of promoting restoring consciouness antifatigue, and therefore coffee is not only confined to brewing as drink, is also added to widely among food, gives full play to the delicious food of coffee.There are problems in commercially available soda cracker in front, the inadequate health of raw material, a large amount of food coloring and additive, salt, white sugar too high levels, even uses rotten corrupt peanut oil, meeting raising blood pressure after edible, increase the weight of oedema, easily become fat, increase the risk suffering from diabetes chronic diseases.The appearance of problems makes people hang back to soda cracker.
Summary of the invention
The present invention proposes a kind of coffee soda cracker, mellow, and palatable crisp can produce refreshing effect to the mind.
For achieving the above object, the invention provides following technical scheme:
A kind of coffee soda cracker, calculates according to parts by weight, comprises following raw material:
Ground coffee 20-40 part, yeast 2-10 part, milk powder 20-40 part, wheat flour 80-100 part, baking powder 10-20 part, maltose 10-20 part, peanut 10-20 part, vegetable oil 2-10 part.
Further, calculate according to parts by weight, comprise following raw material:
Ground coffee 20 parts, 2 parts, yeast, milk powder 20 parts, wheat flour 80 parts, baking powder 10 parts, maltose 10 parts, peanut 10 parts, vegetable oil 2 parts.
Further, calculate according to parts by weight, comprise following raw material:
Ground coffee 30 parts, 6 parts, yeast, milk powder 30 parts, wheat flour 90 parts, baking powder 15 parts, maltose 15 parts, peanut 15 parts, vegetable oil 6 parts.
Further, calculate according to parts by weight, comprise following raw material:
Ground coffee 40 parts, 10 parts, yeast, milk powder 40 parts, wheat flour 100 parts, baking powder 20 parts, maltose 20 parts, peanut 20 parts, vegetable oil 10 parts.
Beneficial effect of the present invention is as follows:
1, mellow of the present invention, palatable crisp.
2, the present invention can produce refreshing effect to the mind.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
A kind of coffee soda cracker, calculates according to parts by weight, comprises following raw material:
Ground coffee 20-40 part, yeast 2-10 part, milk powder 20-40 part, wheat flour 80-100 part, baking powder 10-20 part, maltose 10-20 part, peanut 10-20 part, vegetable oil 2-10 part.
Embodiment two:
A kind of coffee soda cracker according to embodiment one, calculates according to parts by weight, comprises following raw material:
Ground coffee 20 parts, 2 parts, yeast, milk powder 20 parts, wheat flour 80 parts, baking powder 10 parts, maltose 10 parts, peanut 10 parts, vegetable oil 2 parts.
Embodiment three:
A kind of coffee soda cracker according to embodiment one, calculates according to parts by weight, comprises following raw material:
Ground coffee 30 parts, 6 parts, yeast, milk powder 30 parts, wheat flour 90 parts, baking powder 15 parts, maltose 15 parts, peanut 15 parts, vegetable oil 6 parts.
Embodiment four:
A kind of coffee soda cracker according to embodiment one, calculates according to parts by weight, comprises following raw material:
Ground coffee 40 parts, 10 parts, yeast, milk powder 40 parts, wheat flour 100 parts, baking powder 20 parts, maltose 20 parts, peanut 20 parts, vegetable oil 10 parts.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a coffee soda cracker, is characterized in that, calculates, comprise following raw material according to parts by weight:
Ground coffee 20-40 part, yeast 2-10 part, milk powder 20-40 part, wheat flour 80-100 part, baking powder 10-20 part, maltose 10-20 part, peanut 10-20 part, vegetable oil 2-10 part.
2. a kind of coffee soda cracker according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Ground coffee 20 parts, 2 parts, yeast, milk powder 20 parts, wheat flour 80 parts, baking powder 10 parts, maltose 10 parts, peanut 10 parts, vegetable oil 2 parts.
3. a kind of coffee soda cracker according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Ground coffee 30 parts, 6 parts, yeast, milk powder 30 parts, wheat flour 90 parts, baking powder 15 parts, maltose 15 parts, peanut 15 parts, vegetable oil 6 parts.
4. a kind of coffee soda cracker according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
Ground coffee 40 parts, 10 parts, yeast, milk powder 40 parts, wheat flour 100 parts, baking powder 20 parts, maltose 20 parts, peanut 20 parts, vegetable oil 10 parts.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510786792.4A CN105265543A (en) | 2015-11-16 | 2015-11-16 | Coffee soda cracker |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510786792.4A CN105265543A (en) | 2015-11-16 | 2015-11-16 | Coffee soda cracker |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105265543A true CN105265543A (en) | 2016-01-27 |
Family
ID=55136054
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510786792.4A Pending CN105265543A (en) | 2015-11-16 | 2015-11-16 | Coffee soda cracker |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105265543A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106107478A (en) * | 2016-07-29 | 2016-11-16 | 厦门陈纪乐肴居食品有限公司 | A kind of mushroom bag and preparation method thereof |
-
2015
- 2015-11-16 CN CN201510786792.4A patent/CN105265543A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106107478A (en) * | 2016-07-29 | 2016-11-16 | 厦门陈纪乐肴居食品有限公司 | A kind of mushroom bag and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160127 |
|
| WD01 | Invention patent application deemed withdrawn after publication |