CN105062672B - Flavoring essence and preparation method thereof for Chinese style cigar - Google Patents
Flavoring essence and preparation method thereof for Chinese style cigar Download PDFInfo
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- CN105062672B CN105062672B CN201510359763.XA CN201510359763A CN105062672B CN 105062672 B CN105062672 B CN 105062672B CN 201510359763 A CN201510359763 A CN 201510359763A CN 105062672 B CN105062672 B CN 105062672B
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- 235000019506 cigar Nutrition 0.000 title claims abstract description 40
- 238000002360 preparation method Methods 0.000 title claims abstract description 34
- 239000000284 extract Substances 0.000 claims abstract description 127
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 claims abstract description 48
- 241000234653 Cyperus Species 0.000 claims abstract description 29
- 241000219784 Sophora Species 0.000 claims abstract description 29
- 235000002637 Nicotiana tabacum Nutrition 0.000 claims abstract description 27
- 238000001467 acupuncture Methods 0.000 claims abstract description 25
- 244000288784 Posoqueria latifolia Species 0.000 claims abstract description 23
- 235000001453 Glycyrrhiza echinata Nutrition 0.000 claims abstract description 21
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 claims abstract description 21
- 235000017382 Glycyrrhiza lepidota Nutrition 0.000 claims abstract description 21
- 235000002532 grape seed extract Nutrition 0.000 claims abstract description 21
- 229940087603 grape seed extract Drugs 0.000 claims abstract description 21
- 235000020688 green tea extract Nutrition 0.000 claims abstract description 21
- 229940094952 green tea extract Drugs 0.000 claims abstract description 21
- 229940010454 licorice Drugs 0.000 claims abstract description 21
- 239000001717 vitis vinifera seed extract Substances 0.000 claims abstract description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 20
- 244000269722 Thea sinensis Species 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 12
- 235000009754 Vitis X bourquina Nutrition 0.000 claims abstract description 8
- 235000012333 Vitis X labruscana Nutrition 0.000 claims abstract description 8
- 240000006365 Vitis vinifera Species 0.000 claims abstract description 8
- 235000014787 Vitis vinifera Nutrition 0.000 claims abstract description 8
- 235000009569 green tea Nutrition 0.000 claims abstract description 8
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 7
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 7
- 244000126002 Ziziphus vulgaris Species 0.000 claims abstract description 7
- 244000061176 Nicotiana tabacum Species 0.000 claims abstract 5
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 25
- 241001570521 Lonicera periclymenum Species 0.000 claims description 24
- 238000005374 membrane filtration Methods 0.000 claims description 24
- 239000000843 powder Substances 0.000 claims description 24
- 238000002137 ultrasound extraction Methods 0.000 claims description 24
- 241000202807 Glycyrrhiza Species 0.000 claims description 20
- 238000002156 mixing Methods 0.000 claims description 18
- 235000013616 tea Nutrition 0.000 claims description 4
- 241000256151 Lonicera fragrantissima Species 0.000 claims description 3
- 238000000605 extraction Methods 0.000 claims description 3
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 claims 2
- 240000007594 Oryza sativa Species 0.000 claims 1
- 235000007164 Oryza sativa Nutrition 0.000 claims 1
- 244000046101 Sophora japonica Species 0.000 claims 1
- 235000010586 Sophora japonica Nutrition 0.000 claims 1
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 claims 1
- 235000009566 rice Nutrition 0.000 claims 1
- 210000000867 larynx Anatomy 0.000 abstract description 4
- 241000205585 Aquilegia canadensis Species 0.000 abstract 2
- 244000303040 Glycyrrhiza glabra Species 0.000 abstract 1
- 241000208125 Nicotiana Species 0.000 description 22
- 239000006071 cream Substances 0.000 description 9
- 238000002386 leaching Methods 0.000 description 9
- 239000003205 fragrance Substances 0.000 description 5
- JMGZEFIQIZZSBH-UHFFFAOYSA-N Bioquercetin Natural products CC1OC(OCC(O)C2OC(OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5)C(O)C2O)C(O)C(O)C1O JMGZEFIQIZZSBH-UHFFFAOYSA-N 0.000 description 3
- 238000006243 chemical reaction Methods 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 3
- IVTMALDHFAHOGL-UHFFFAOYSA-N eriodictyol 7-O-rutinoside Natural products OC1C(O)C(O)C(C)OC1OCC1C(O)C(O)C(O)C(OC=2C=C3C(C(C(O)=C(O3)C=3C=C(O)C(O)=CC=3)=O)=C(O)C=2)O1 IVTMALDHFAHOGL-UHFFFAOYSA-N 0.000 description 3
- 239000002304 perfume Substances 0.000 description 3
- FDRQPMVGJOQVTL-UHFFFAOYSA-N quercetin rutinoside Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 FDRQPMVGJOQVTL-UHFFFAOYSA-N 0.000 description 3
- IKGXIBQEEMLURG-BKUODXTLSA-N rutin Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@@H]1OC[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 IKGXIBQEEMLURG-BKUODXTLSA-N 0.000 description 3
- ALABRVAAKCSLSC-UHFFFAOYSA-N rutin Natural products CC1OC(OCC2OC(O)C(O)C(O)C2O)C(O)C(O)C1OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5 ALABRVAAKCSLSC-UHFFFAOYSA-N 0.000 description 3
- 235000005493 rutin Nutrition 0.000 description 3
- 229960004555 rutoside Drugs 0.000 description 3
- 235000019640 taste Nutrition 0.000 description 3
- 238000012360 testing method Methods 0.000 description 3
- 244000061458 Solanum melongena Species 0.000 description 2
- 235000002597 Solanum melongena Nutrition 0.000 description 2
- 239000000654 additive Substances 0.000 description 2
- 230000000996 additive effect Effects 0.000 description 2
- 235000019504 cigarettes Nutrition 0.000 description 2
- 235000009508 confectionery Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000012544 monitoring process Methods 0.000 description 2
- 239000000779 smoke Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- UGFAIRIUMAVXCW-UHFFFAOYSA-N Carbon monoxide Chemical compound [O+]#[C-] UGFAIRIUMAVXCW-UHFFFAOYSA-N 0.000 description 1
- 229930003270 Vitamin B Natural products 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003546 flue gas Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- -1 furans Compound Chemical class 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 239000002243 precursor Substances 0.000 description 1
- 238000000197 pyrolysis Methods 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 230000002000 scavenging effect Effects 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a kind of flavoring essence and preparation method thereof for Chinese style cigar, the raw material of the flavoring essence include by mass percentage 2.0~4.0% rhizome of nutgrass flatsedge medicinal extract, 0.1~2.0% acupuncture needle flower concrete, 1.0~3.0% sophora bud medicinal extract, 1.0~3.0% honeysuckle concrete, 2~8% licorice, 1~6% red date extract, 3.0~4.5% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 1~6% grape seed extract, 3~12% green-tea extract, 1~4% tobacco extract and 12~18% propylene glycol;Surplus is water.The flavoring essence for Chinese style cigar of the present invention mainly has the raw materials such as the rhizome of nutgrass flatsedge, acupuncture needle, the sophora bud, honeysuckle, Radix Glycyrrhizae, jujube, cassia bark, grape pip, green tea, assigns product " Chinese style cigar " style, and fragrant submissive larynx improves product comfort and quality.
Description
Technical field
The present invention relates to flavoring essence fields, in particular to a kind of flavoring essence for Chinese style cigar and its preparation side
Method.
Background technology
For tobacco as a kind of special consumer goods, it is the principal element that can it be received by consumer to suck style.Closely
Nian Laiwei makes the cigar product that compatriots suck, and " Chinese style cigar " product style is met the tendency of, unique style and features also by
Gradually received by consumer.
Chinese style cigar is exactly to have peculiar fragrance style and taste profile, the domestic cigar for being suitble to China's consumer demand.
It is different from American-European cigar type, Chinese style cigar is based on the tobacco leaf of the peculiar taste of the special geographic climate plantation of China
Raw material is wanted, the consumption of world cigar major consuming areas is taken into account according to Consumption of China demand using Chinese tradition cigar technology
The soft aroma that person's demand is developed and fine and smooth, smoke alcohol and comfortable taste, more specifications, the characteristic snow with independent core technology
Eggplant product.
Essence and flavoring agent is the soul of tobacco, most important to the formation of " Chinese style cigar " style, needs to invent thus a
Note is enriched with autonomous preparing essence fragrance, cures the flavoring essence of " Chinese style cigar " style.
Invention content
The technical problems to be solved by the invention are just to provide a kind of flavoring essence for Chinese style cigar and its preparation side
Method.The fragrance assigns cigar smoke product " Chinese style cigar " style, and fragrant submissive larynx improves product comfort and quality.
For solve above-mentioned purpose, a kind of flavoring essence for Chinese style cigar provided by the invention, the flavoring essence
Raw material by mass percentage include 2.0~4.0% rhizome of nutgrass flatsedge medicinal extract, 0.1~2.0% acupuncture needle flower concrete, 1.0~
3.0% sophora bud medicinal extract, 1.0~3.0% honeysuckle concrete, 2~8% licorice, 1~6% red date extract,
3.0~4.5% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 1~6% grape seed extract, 3~12% green-tea extract, 1~4% tobacco
Extract and 12~18% propylene glycol;Surplus is water.
Further, the raw material of the flavoring essence by mass percentage include 2.5~3.5% rhizome of nutgrass flatsedge medicinal extract,
0.5~1.5% acupuncture needle flower concrete, 1.5~2.5% sophora bud medicinal extract, 1.5~2.5% honeysuckle concrete, 4~6% it is sweet
Careless extract, 3~5% red date extract, 2.5~3.5% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3~5% grape seed extract, 5~
10% green-tea extract, 2~3% tobacco extract and 14~16% propylene glycol;Surplus is water.
Still further, the raw material of the flavoring essence by mass percentage include 3.5% rhizome of nutgrass flatsedge medicinal extract,
1.5% acupuncture needle flower concrete, 2% sophora bud medicinal extract, 2% honeysuckle concrete, 4.5% licorice, 3.5% jujube
Extract, 3% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3.5% grape seed extract, 10% green-tea extract, 2.5% tobacco extract
With 15% propylene glycol;Surplus is water.
Still further, the rhizome of nutgrass flatsedge medicinal extract preparation method, includes the following steps:
The rhizome of nutgrass flatsedge is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, rhizome of nutgrass flatsedge medicinal extract is obtained after concentration;
The acupuncture needle flower concrete preparation method, includes the following steps:
Datlily is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, acupuncture needle flower concrete is obtained after concentration;
The sophora bud medicinal extract preparation method, includes the following steps:
The sophora bud is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing is equal
It is even, place into ultrasonic extraction tank and extract 4~6 hours, fall filter residue with membrane filtration, obtained after concentration sophora bud medicinal extract and;
The honeysuckle concrete preparation method, includes the following steps:
Honeysuckle is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, fragrant honeysuckle leaching is obtained after concentration
Cream.
The preparation method of the licorice, includes the following steps:
Radix Glycyrrhizae is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, licorice is obtained after concentration;
The preparation method of the red date extract, includes the following steps:
Jujube is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, red date extract is obtained after concentration;
The preparation method of the Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, includes the following steps:
Cassia bark is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, Cortex cinnamomi japonici (Ramulus Cinnamomi) extract is obtained after concentration;
The preparation method of the grape seed extract, includes the following steps:
Grape pip is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;It is mixed
It closes uniformly, places into ultrasonic extraction tank and extract 4~5 hours, fall filter residue with membrane filtration, grape pip extraction is obtained after concentration
Object;
The preparation method of the green-tea extract, includes the following steps:
By weight 1 ︰ 40~60 will in green tea and 100 DEG C of water stand 20~after forty minutes, filtering tea grounds, obtain green tea and carry
Take object.
The principle of the present invention basis
The rhizome of nutgrass flatsedge keeps product pleasant impression cleaner in " Chinese style cigar ", and increases back sweet tea sense.
Datlily can be substantially reduced cigar strength in " Chinese style cigar ".The vitamin B being rich in datlily is Mei Lade
The important precursor of reaction, pyrolysis reactor can be used as tobacco additive agent.
The sophora bud can obviously increase cigarette perfume quantity in " Chinese style cigar ".The rutin (different name rutin) contained in the sophora bud is
The important component of flue-cured tobacco characteristic perfume has desirable influence to tobacco flavor.The pyrolytic reaction of rutin generates a large amount of furans
Compound can also be by occurring complicated browning reaction in addition to it can be used as cigarette additive with chemical composition in tobacco leaf
Deng generating new fragrance matter.
Honeysuckle can significantly improve mouthfeel in " Chinese style cigar ".
Radix Glycyrrhizae, cassia bark matter are now widely used for cigar charging.
Jujube can be obviously improved cigar bitter taste in " Chinese style cigar ".
Grape pip is anti-oxidant, the stronger substance of Scavenging ability found in current nature.In " Chinese style snow
In eggplant ", the free radical that some in tobacco leaf are unfavorable for product quality can be effectively removed.
Green tea can be substantially reduced cigar strength, stimulation in " Chinese style cigar ".
The beneficial effects of the present invention are:
The flavoring essence for Chinese style cigar of the present invention mainly has the rhizome of nutgrass flatsedge, acupuncture needle, the sophora bud, honeysuckle, Radix Glycyrrhizae, red
The raw materials such as jujube, cassia bark, grape pip, green tea, assign product " Chinese style cigar " style, and fragrant submissive larynx improves product comfort and product
Matter.
Specific implementation mode
In order to preferably explain the present invention, below in conjunction with the specific embodiment main contents that the present invention is furture elucidated, but
Present disclosure is not limited solely to following embodiment.
Embodiment 1
Weigh by mass percentage 3.0% rhizome of nutgrass flatsedge medicinal extract, 1.5% acupuncture needle flower concrete, 2.5% the sophora bud leaching
Cream, 2.0% honeysuckle concrete, 5% licorice, 5% red date extract, 3% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 5% Portugal
Grape seed extract, 8% green-tea extract, 3% tobacco extract and 16% propylene glycol;Surplus is water;It then will be above-mentioned
It is uniformly mixed to get to flavoring essence 1.
Embodiment 2
Weigh by mass percentage 3.5% rhizome of nutgrass flatsedge medicinal extract, 0.5% acupuncture needle flower concrete, 1.5% the sophora bud leaching
Cream, 2.5% honeysuckle concrete, 6% licorice, 3% red date extract, 3% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3% Portugal
Grape seed extract, 10% green-tea extract, 2% tobacco extract and 14% propylene glycol;Surplus is water;It then will be above-mentioned
It is uniformly mixed to get to flavoring essence 2.
Embodiment 3
Weigh by mass percentage 3.0% rhizome of nutgrass flatsedge medicinal extract, 0.5% acupuncture needle flower concrete, 2.5% the sophora bud leaching
Cream, 2.5% honeysuckle concrete, 5.5% licorice, 4.5% red date extract, 3.5% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract,
4% grape seed extract, 7% green-tea extract, 3% tobacco extract and 15% propylene glycol;Surplus is water;Then
It is uniformly mixed above-mentioned to get to flavoring essence 3.
Embodiment 4
Weigh by mass percentage 3.5% rhizome of nutgrass flatsedge medicinal extract, 1.5% acupuncture needle flower concrete, 2% sophora bud medicinal extract,
2.0% honeysuckle concrete, 4.5% licorice, 3.5% red date extract, 3% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3.5%
Grape seed extract, 10% green-tea extract, 2.5% tobacco extract and 15% propylene glycol;Surplus is water;Then will
It is above-mentioned to be uniformly mixed to get to flavoring essence 4.
Embodiment 5
Weigh by mass percentage 3.0% rhizome of nutgrass flatsedge medicinal extract, 1.0% acupuncture needle flower concrete, 2.0% the sophora bud leaching
Cream, 2.0% honeysuckle concrete, 5% licorice, 4% red date extract, 3.5% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 4.5%
Grape seed extract, 7% green-tea extract, 3% tobacco extract and 15% propylene glycol;Surplus is water;Then will
It is above-mentioned to be uniformly mixed to get to flavoring essence 5.
Embodiment 6
Weigh by mass percentage 3.0% rhizome of nutgrass flatsedge medicinal extract, 1.0% acupuncture needle flower concrete, 2.0% the sophora bud leaching
Cream, 2.0% honeysuckle concrete, 5% licorice, 4% red date extract, 3% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3.5%
Grape seed extract, 9% green-tea extract, 2% tobacco extract and 15% propylene glycol;Surplus is water;It then will be upper
It states and is uniformly mixed to get to flavoring essence 6.
Embodiment 7
Weigh by mass percentage 3.0% rhizome of nutgrass flatsedge medicinal extract, 1.5% acupuncture needle flower concrete, 2.5% the sophora bud leaching
Cream, 2.5% honeysuckle concrete, 5% licorice, 3% red date extract, 2.5% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3%
Grape seed extract, 10% green-tea extract, 3% tobacco extract and 14% propylene glycol;Surplus is water;It then will be upper
It states and is uniformly mixed to get to flavoring essence 7.
Embodiment 8
Weigh by mass percentage 2.0% rhizome of nutgrass flatsedge medicinal extract, 0.1% acupuncture needle flower concrete, 3% sophora bud medicinal extract,
1.0% honeysuckle concrete, 8% licorice, 1% red date extract, 4.5% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 6% grape
Seed extract, 12% green-tea extract, 1% tobacco extract and 12% propylene glycol;Surplus is water;It then will be above-mentioned mixed
It closes uniformly to get to flavoring essence 8.
Embodiment 9
Weigh by mass percentage 4.0% rhizome of nutgrass flatsedge medicinal extract, 2.0% acupuncture needle flower concrete, 1.0% the sophora bud leaching
Cream, 3.0% honeysuckle concrete, 2% licorice, 6% red date extract, 3% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 1% Portugal
Grape seed extract, 3% green-tea extract, 4% tobacco extract and 18% propylene glycol;Surplus is water;It then will be above-mentioned
It is uniformly mixed to get to flavoring essence 9.
Above-mentioned raw materials preparation method is as follows:
The rhizome of nutgrass flatsedge medicinal extract preparation method, includes the following steps:
The rhizome of nutgrass flatsedge is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, rhizome of nutgrass flatsedge medicinal extract is obtained after concentration;
The acupuncture needle flower concrete preparation method, includes the following steps:
Datlily is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, acupuncture needle flower concrete is obtained after concentration;
The sophora bud medicinal extract preparation method, includes the following steps:
The sophora bud is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing is equal
It is even, place into ultrasonic extraction tank and extract 4~6 hours, fall filter residue with membrane filtration, obtained after concentration sophora bud medicinal extract and;
The honeysuckle concrete preparation method, includes the following steps:
Honeysuckle is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, fragrant honeysuckle leaching is obtained after concentration
Cream.
The preparation method of the licorice, includes the following steps:
Radix Glycyrrhizae is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, licorice is obtained after concentration;
The preparation method of the red date extract, includes the following steps:
Jujube is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, red date extract is obtained after concentration;
The preparation method of the Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, includes the following steps:
Cassia bark is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;Mixing
Uniformly, it places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, Cortex cinnamomi japonici (Ramulus Cinnamomi) extract is obtained after concentration;
The preparation method of the grape seed extract, includes the following steps:
Grape pip is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;It is mixed
It closes uniformly, places into ultrasonic extraction tank and extract 4~5 hours, fall filter residue with membrane filtration, grape pip extraction is obtained after concentration
Object;
The preparation method of the green-tea extract, includes the following steps:
By weight 1 ︰ 40~60 will in green tea and 100 DEG C of water stand 20~after forty minutes, filtering tea grounds, obtain green tea and carry
Take object.
It smokes panel test experiment
Above example is prepared flavoring essence 1~9 and is applied to pipe tobacco on the scrap prodn. line of workshop respectively with same amount
In, carry out control evaluation and analysis after sample is made.This 9 kinds of cigars carry out effect monitoring of smokeing panel test under the same conditions;Monitoring result is such as
Shown in the following table 1:
19 kinds of cigar pipe tobaccos of table carry out effect table of smokeing panel test under the same conditions
The classification standard of assessment of bids standard and corresponding score value are as shown in the table:
Table 2
As shown in table 1:The product quality for adding the above essence sample has different degrees of promotion, is mainly manifested in fragrance
Graceful pure, abundant feel, flue gas is long elegant, the submissive larynx of perfume, and pleasant impression promotes the production of body fluid Hui Tian, fully demonstrates the product of " Chinese style cigar "
Style.
Other unspecified parts are the prior art.Although above-described embodiment is made that the present invention and retouches in detail
State, but it is only a part of the embodiment of the present invention, rather than whole embodiments, people can also according to the present embodiment without
Other embodiment is obtained under the premise of creativeness, these embodiments belong to the scope of the present invention.
Claims (4)
1. a kind of flavoring essence for Chinese style cigar, it is characterised in that:The raw material of the flavoring essence is by mass percentage
Including 2.0~4.0% rhizome of nutgrass flatsedge medicinal extract, 0.1~2.0% acupuncture needle flower concrete, 1.0~3.0% sophora bud medicinal extract, 1.0~
3.0% honeysuckle concrete, 2~8% licorice, 1~6% red date extract, the extraction of 3.0~4.5% cassia bark
Object, 1~6% grape seed extract, 3~12% green-tea extract, 1~4% tobacco extract and the third of 12~18%
Glycol;Surplus is water;Wherein,
The rhizome of nutgrass flatsedge medicinal extract preparation method, includes the following steps:
The rhizome of nutgrass flatsedge is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing is equal
It is even, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, rhizome of nutgrass flatsedge medicinal extract is obtained after concentration;
The acupuncture needle flower concrete preparation method, includes the following steps:
Datlily is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing is equal
It is even, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, acupuncture needle flower concrete is obtained after concentration;
The sophora bud medicinal extract preparation method, includes the following steps:
The sophora bud is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;It is uniformly mixed,
Place into ultrasonic extraction tank and extract 4~6 hours, fall filter residue with membrane filtration, obtained after concentration sophora bud medicinal extract and;
The honeysuckle concrete preparation method, includes the following steps:
Honeysuckle is clayed into power;And the alcohol that volume parts are 70% is added in powder by weight 1 ︰ 8~12;Mixing is equal
It is even, it places into ultrasonic extraction tank and extracts 4~6 hours, fall filter residue with membrane filtration, fragrant honeysuckle concrete is obtained after concentration;
The preparation method of the licorice, includes the following steps:
Radix Glycyrrhizae is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;It is uniformly mixed,
It places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, licorice is obtained after concentration;
The preparation method of the red date extract, includes the following steps:
Jujube is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;It is uniformly mixed,
It places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, red date extract is obtained after concentration;
The preparation method of the Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, includes the following steps:
Cassia bark is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;It is uniformly mixed,
It places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, Cortex cinnamomi japonici (Ramulus Cinnamomi) extract is obtained after concentration;
The preparation method of the grape seed extract, includes the following steps:
Grape pip is clayed into power;And the alcohol that volume parts are 50% is added in powder by weight 1 ︰ 12~18;Mixing is equal
It is even, it places into ultrasonic extraction tank and extracts 4~5 hours, fall filter residue with membrane filtration, grape seed extract is obtained after concentration;
The preparation method of the green-tea extract, includes the following steps:
By weight 1 ︰ 40~60 will in green tea and 100 DEG C of water stand 20~after forty minutes, filter tea grounds, obtain green tea extract
Object.
2. being used for the flavoring essence of Chinese style cigar according to claim 1, it is characterised in that:The raw material of the flavoring essence is pressed
Mass percent meter includes 2.5~3.5% rhizome of nutgrass flatsedge medicinal extract, 0.5~1.5% acupuncture needle flower concrete, 1.5~2.5% Chinese scholartree
Rice medicinal extract, 1.5~2.5% honeysuckle concrete, 4~6% licorice, 3~5% red date extract, 3~3.5%
Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3~5% grape seed extract, 5~10% green-tea extract, 2~3% tobacco extract and 14
~16% propylene glycol;Surplus is water.
3. being used for the flavoring essence of Chinese style cigar according to claim 2, it is characterised in that:The raw material of the flavoring essence is pressed
Mass percent meter includes 3.5% rhizome of nutgrass flatsedge medicinal extract, 1.5% acupuncture needle flower concrete, 2% sophora bud medicinal extract, 2% honeysuckle
Medicinal extract, 4.5% licorice, 3.5% red date extract, 3% Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, 3.5% grape seed extract,
10% green-tea extract, 2.5% tobacco extract and 15% propylene glycol;Surplus is water.
4. the preparation method described in a kind of claim 1 for the flavoring essence of Chinese style cigar, it is characterised in that:Including following step
Suddenly:
1) rhizome of nutgrass flatsedge medicinal extract, acupuncture needle flower concrete, sophora bud medicinal extract, honeysuckle concrete, Radix Glycyrrhizae is weighed by above-mentioned mass percent to extract
Object, red date extract, Cortex cinnamomi japonici (Ramulus Cinnamomi) extract, grape seed extract, green-tea extract, tobacco extract, propylene glycol and water;
2) above-mentioned raw materials are uniformly mixed, obtain the flavoring essence for Chinese style cigar.
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CN110819455A (en) * | 2019-11-18 | 2020-02-21 | 四川中烟工业有限责任公司 | Preparation method of halogen-flavor essence for cigar |
CN113729263B (en) * | 2021-08-30 | 2022-07-26 | 河南省新郑金叶香料有限公司 | Preparation method of cigar flavor extract |
CN113862081B (en) * | 2021-09-22 | 2024-02-09 | 河南省新郑金叶香料有限公司 | Composite extract for cigar spice and preparation method thereof |
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CN102031197A (en) * | 2009-09-30 | 2011-04-27 | 湖北中烟工业有限责任公司 | Cigarette flavoring essence for supplementing bean aroma note |
CN104479869A (en) * | 2014-12-03 | 2015-04-01 | 湖北中烟工业有限责任公司 | Casing essence for quietly elegant fragrance style cigarette |
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CN102031197A (en) * | 2009-09-30 | 2011-04-27 | 湖北中烟工业有限责任公司 | Cigarette flavoring essence for supplementing bean aroma note |
CN104479869A (en) * | 2014-12-03 | 2015-04-01 | 湖北中烟工业有限责任公司 | Casing essence for quietly elegant fragrance style cigarette |
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