CN105030050A - Water consumption reminding method for steam cooking apparatus, and steam cooking apparatus - Google Patents
Water consumption reminding method for steam cooking apparatus, and steam cooking apparatus Download PDFInfo
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- CN105030050A CN105030050A CN201510475406.XA CN201510475406A CN105030050A CN 105030050 A CN105030050 A CN 105030050A CN 201510475406 A CN201510475406 A CN 201510475406A CN 105030050 A CN105030050 A CN 105030050A
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Abstract
The invention discloses a water consumption reminding method for a steam cooking apparatus, and the steam cooking apparatus. The water consumption reminding method for the steam cooking apparatus comprises following steps: receiving a cooking command set by a user and acquiring the needed cooking water volume corresponding to the cooking command; detecting the current water volume of a water tank; determining whether the needed cooking water volume is larger than the current water volume; and reminding the user to add water to the water tank if the needed cooking water volume is larger than the current water volume. According to the invention, the steam cooking apparatus can remind the user to add water to the water tank when the cooking water volume is low, so that the using experience of the user can be effectively improved.
Description
Technical field
The present invention relates to Smart Home technical field, particularly relate to a kind of water consumption reminding method and steam cooking apparatus of steam cooking apparatus.
Background technology
At present along with continuous progress and user's growth in the living standard of Smart Home technology, increasing home appliance can realize intelligent running.Use in the process of steam cooking apparatus user, need to add water with cooking food in the water tank of steam cooking apparatus, if the water yield added in water tank is inadequate, the culinary art effect of steam cooking apparatus can be affected, and affect the experience of user.
Therefore, under the prerequisite of household electrical appliances device intelligenceization running, be necessary the culinary art pattern that presets according to user corresponding required for the water yield, whether the water yield detected in water tank enough.
Summary of the invention
The present invention is intended to solve one of technical problem in correlation technique at least to a certain extent.
For this reason, one object of the present invention is the water consumption reminding method proposing a kind of steam cooking apparatus, and the present invention's reminding user when cooking water shortage adds water, and effectively can promote the experience of user.
Another object of the present invention is to propose a kind of steam cooking apparatus.
For achieving the above object, the water consumption reminding method of the steam cooking apparatus that first aspect present invention embodiment proposes, comprising: receive the culinary art instruction that user is arranged, and obtain the required culinary art water yield corresponding to described culinary art instruction; Detect the current water yield of water tank; Judge whether the described required culinary art water yield is greater than the described current water yield; If the described required culinary art water yield is greater than the described current water yield, then user is pointed out to add water to described water tank.
The water consumption reminding method of the steam cooking apparatus that first aspect present invention embodiment proposes, by receiving the culinary art instruction of user's setting and the required culinary art water yield, detect the current water yield of water tank, when the required culinary art water yield is greater than the current water yield, prompting user adds water to water tank, effectively promotes the experience of user.
For achieving the above object, the steam cooking apparatus that second aspect present invention embodiment proposes, comprising: cavity; Water tank; Being arranged on and on described cavity, panel is set, for receiving the culinary art instruction that user is arranged, and obtaining the required culinary art water yield corresponding to described culinary art instruction; Be arranged on the level sensor of described water tank, for detecting the current water yield of described water tank; Prompting device, adds water to described water tank for pointing out described user; Controller, cook for controlling described steam cooking apparatus according to described culinary art instruction, judge whether the described required culinary art water yield is greater than the described current water yield, and when the described required culinary art water yield is greater than the described current water yield, control described steam cooking apparatus and do not start culinary art, and control described prompting device and point out described user to add water to described water tank.
The steam cooking apparatus that second aspect present invention embodiment proposes, by receiving the culinary art instruction of user's setting and the required culinary art water yield, detect the current water yield of water tank, when the required culinary art water yield is greater than the current water yield, prompting user adds water to water tank, effectively promotes the experience of user.
The aspect that the present invention adds and advantage will part provide in the following description, and part will become obvious from the following description, or be recognized by practice of the present invention.
Accompanying drawing explanation
The present invention above-mentioned and/or additional aspect and advantage will become obvious and easy understand from the following description of the accompanying drawings of embodiments, wherein:
Fig. 1 is the schematic flow sheet of the water consumption reminding method of the steam cooking apparatus that one embodiment of the invention proposes;
Fig. 2 is the schematic flow sheet of the water consumption reminding method of the steam cooking apparatus that another embodiment of the present invention proposes;
Fig. 3 is the structural representation of the steam cooking apparatus that another embodiment of the present invention proposes.
Detailed description of the invention
Be described below in detail embodiments of the invention, the example of described embodiment is shown in the drawings, and wherein same or similar label represents same or similar element or has element that is identical or similar functions from start to finish.Being exemplary below by the embodiment be described with reference to the drawings, only for explaining the present invention, and can not limitation of the present invention being interpreted as.On the contrary, embodiments of the invention comprise fall into attached claims spirit and intension within the scope of all changes, amendment and equivalent.
Fig. 1 is the schematic flow sheet of the water consumption reminding method of the steam cooking apparatus that one embodiment of the invention proposes, and the method comprises:
S11: receive the culinary art instruction that user is arranged, and obtain the required culinary art water yield corresponding to culinary art instruction.
Wherein, culinary art instruction comprises culinary art pattern, and culinary art pattern has the required culinary art water yield.
Culinary art pattern is such as steamed in clear soup.
The culinary art water yield required for culinary art pattern can be preset by the plug-in of steam cooking apparatus.
The required culinary art water yield can represent with rising (L).
Such as, the steamed corresponding required culinary art water yield is 0.3L.
Particularly, on the cavity of steam cooking apparatus, panel being set, for receiving the culinary art instruction that user is arranged, and obtaining the required culinary art water yield corresponding to culinary art instruction.
Such as, user can set steamed culinary art pattern arranging on panel in advance, then steam cooking apparatus gets steamed corresponding required culinary art water yield 0.3L.
S12: the current water yield detecting water tank.
Wherein, water tank is used for retaining, by water pump, the water in water tank is pumped into steam generator, in order to produce steam, with cooking food.
Particularly, water tank can be filled water by user in advance, and in order to cooking food, the level sensor in water tank can detect the current water yield of water tank, and the current water yield can represent with rising (L).
Such as, level sensor detects that the current water yield of water tank is 0.2L.
S13: whether the culinary art water yield required for judgement is greater than the current water yield.
Particularly, whether the culinary art water yield required for the controller in steam cooking apparatus judges is greater than the current water yield, and when the required culinary art water yield is greater than the current water yield, triggers and perform step S14.
S14: if the required culinary art water yield is greater than the current water yield, then point out user to add water to water tank.
Particularly, when the culinary art water yield required for the controller in steam cooking apparatus judges is greater than the current water yield, controls steam cooking apparatus and do not start culinary art, and control prompting device prompting user adds water to water tank.
Such as, when controller in steam cooking apparatus judges that steamed corresponding required culinary art water yield 0.3L is greater than the current water yield 0.2L in water tank, control steam cooking apparatus and do not start culinary art, and control prompting device prompting user " water yield is inadequate, please adds water to water tank! ".
In another embodiment, culinary art instruction also comprises enabled instruction, and see Fig. 2, after whether the culinary art water yield required for judgement is greater than the current water yield, method also comprises S15, wherein,
S15: if the required culinary art water yield is less than or equal to the current water yield, then start culinary art according to enabled instruction and culinary art pattern.
Particularly, when the culinary art water yield required for the controller in steam cooking apparatus judges is less than or equal to the current water yield, start culinary art according to enabled instruction and culinary art Schema control steam cooking apparatus.
Such as, the current water yield in water tank is 0.5L, when the controller in steam cooking apparatus judges that steamed corresponding required culinary art water yield 0.3L is less than the current water yield 0.5L in water tank, controls steam cooking apparatus and starts steamed culinary art pattern.
In the present embodiment, by receiving the culinary art instruction of user's setting and the required culinary art water yield, detect the current water yield of water tank, when the required culinary art water yield is greater than the current water yield, prompting user adds water to water tank, effectively promotes the experience of user.
Fig. 3 is the structural representation of the steam cooking apparatus that another embodiment of the present invention proposes, and this steam cooking apparatus comprises cavity; Water tank; Being arranged on and on cavity, panel is set, for receiving the culinary art instruction that user is arranged, and obtaining the required culinary art water yield corresponding to culinary art instruction; Be arranged on the level sensor of water tank, for detecting the current water yield of water tank; Prompting device, adds water to water tank for pointing out user; Controller, cook for controlling steam cooking apparatus according to culinary art instruction, whether the culinary art water yield required for judgement is greater than the current water yield, and when the required culinary art water yield is greater than the current water yield, control steam cooking apparatus and do not start culinary art, and control prompting device prompting user adds water to water tank.
Wherein, in an embodiment of the present invention, cavity is the main body of steam cooking apparatus.
Particularly, user can put into cavity by needing the food of culinary art, cooks food.
In one embodiment of the invention, steam cooking apparatus also comprises water tank.
Particularly, water tank is used for retaining.
In one embodiment of the invention, steam cooking apparatus also comprises the level sensor being arranged on water tank, for detecting the current water yield of water tank.
Particularly, water tank can be filled water by user in advance, and in order to cooking food, the level sensor in water tank can detect the current water yield of water tank, and the current water yield can represent with rising (L).
Such as, level sensor detects that the current water yield of water tank is 0.2L.
In one embodiment of the invention, steam cooking apparatus also comprises being arranged on and arranges panel on cavity, for receiving the culinary art instruction that user is arranged, and obtains the required culinary art water yield corresponding to culinary art instruction.
Alternatively, culinary art instruction comprises culinary art pattern, and culinary art pattern has the required culinary art water yield.
Culinary art pattern is such as steamed in clear soup.
The culinary art water yield required for culinary art pattern can be preset by the plug-in of steam cooking apparatus.
The required culinary art water yield can represent with rising (L).
Such as, the steamed corresponding required culinary art water yield is 0.3L.
Such as, user can set steamed culinary art pattern arranging on panel in advance, then steam cooking apparatus gets steamed corresponding required culinary art water yield 0.3L.
In one embodiment of the invention, steam cooking apparatus also comprises prompting device, adds water to water tank for pointing out user.
In one embodiment of the invention, steam cooking apparatus also comprises controller, cook for controlling steam cooking apparatus according to culinary art instruction, whether the culinary art water yield required for judgement is greater than the current water yield, and when the required culinary art water yield is greater than the current water yield, control steam cooking apparatus and do not start culinary art, and control prompting device prompting user adds water to water tank.
Such as, when controller in steam cooking apparatus judges that steamed corresponding required culinary art water yield 0.3L is greater than the current water yield 0.2L in water tank, control steam cooking apparatus and do not start culinary art, and control prompting device prompting user " water yield is inadequate, please adds water to water tank! ".
Alternatively, culinary art instruction also comprise enabled instruction, if controller also for the culinary art water yield be less than or equal to the current water yield, then according to enabled instruction and culinary art pattern start culinary art.
Such as, the current water yield in water tank is 0.5L, when the controller in steam cooking apparatus judges that steamed corresponding required culinary art water yield 0.3L is less than the current water yield 0.5L in water tank, controls steam cooking apparatus and starts steamed culinary art pattern.
In the present embodiment, by receiving the culinary art instruction of user's setting and the required culinary art water yield, detect the current water yield of water tank, when the required culinary art water yield is greater than the current water yield, prompting user adds water to water tank, effectively promotes the experience of user.
It should be noted that, in describing the invention, term " first ", " second " etc. only for describing object, and can not be interpreted as instruction or hint relative importance.In addition, in describing the invention, except as otherwise noted, the implication of " multiple " is two or more.
Describe and can be understood in flow chart or in this any process otherwise described or method, represent and comprise one or more for realizing the module of the code of the executable instruction of the step of specific logical function or process, fragment or part, and the scope of the preferred embodiment of the present invention comprises other realization, wherein can not according to order that is shown or that discuss, comprise according to involved function by the mode while of basic or by contrary order, carry out n-back test, this should understand by embodiments of the invention person of ordinary skill in the field.
Should be appreciated that each several part of the present invention can realize with hardware, software, firmware or their combination.In the above-described embodiment, multiple step or method can with to store in memory and the software performed by suitable instruction execution system or firmware realize.Such as, if realized with hardware, the same in another embodiment, can realize by any one in following technology well known in the art or their combination: the discrete logic with the logic gates for realizing logic function to data-signal, there is the special IC of suitable combinational logic gate circuit, programmable gate array (PGA), field programmable gate array (FPGA) etc.
Those skilled in the art are appreciated that realizing all or part of step that above-described embodiment method carries is that the hardware that can carry out instruction relevant by program completes, described program can be stored in a kind of computer-readable recording medium, this program perform time, step comprising embodiment of the method one or a combination set of.
In addition, each functional unit in each embodiment of the present invention can be integrated in a processing module, also can be that the independent physics of unit exists, also can be integrated in a module by two or more unit.Above-mentioned integrated module both can adopt the form of hardware to realize, and the form of software function module also can be adopted to realize.If described integrated module using the form of software function module realize and as independently production marketing or use time, also can be stored in a computer read/write memory medium.
The above-mentioned storage medium mentioned can be read-only storage, disk or CD etc.
In the description of this description, specific features, structure, material or feature that the description of reference term " embodiment ", " some embodiments ", " example ", " concrete example " or " some examples " etc. means to describe in conjunction with this embodiment or example are contained at least one embodiment of the present invention or example.In this manual, identical embodiment or example are not necessarily referred to the schematic representation of above-mentioned term.And the specific features of description, structure, material or feature can combine in an appropriate manner in any one or more embodiment or example.
Although illustrate and describe embodiments of the invention above, be understandable that, above-described embodiment is exemplary, can not be interpreted as limitation of the present invention, and those of ordinary skill in the art can change above-described embodiment within the scope of the invention, revises, replace and modification.
Claims (6)
1. a water consumption reminding method for steam cooking apparatus, is characterized in that, comprise the following steps:
Receive the culinary art instruction that user is arranged, and obtain the required culinary art water yield corresponding to described culinary art instruction;
Detect the current water yield of water tank;
Judge whether the described required culinary art water yield is greater than the described current water yield;
If the described required culinary art water yield is greater than the described current water yield, then user is pointed out to add water to described water tank.
2. the water consumption reminding method of steam cooking apparatus as claimed in claim 1, it is characterized in that, described culinary art instruction comprises culinary art pattern, and described culinary art pattern has the required culinary art water yield.
3. the water consumption reminding method of steam cooking apparatus as claimed in claim 2, it is characterized in that, described culinary art instruction also comprises enabled instruction, described judge whether the described required culinary art water yield is greater than the described current water yield after, described method also comprises:
If the described required culinary art water yield is less than or equal to the described current water yield, then start culinary art according to described enabled instruction and described culinary art pattern.
4. a steam cooking apparatus, is characterized in that, comprising:
Cavity;
Water tank;
Being arranged on and on described cavity, panel is set, for receiving the culinary art instruction that user is arranged, and obtaining the required culinary art water yield corresponding to described culinary art instruction;
Be arranged on the level sensor of described water tank, for detecting the current water yield of described water tank;
Prompting device, adds water to described water tank for pointing out described user;
Controller, cook for controlling described steam cooking apparatus according to described culinary art instruction, judge whether the described required culinary art water yield is greater than the described current water yield, and when the described required culinary art water yield is greater than the described current water yield, control described steam cooking apparatus and do not start culinary art, and control described prompting device and point out described user to add water to described water tank.
5. steam cooking apparatus as claimed in claim 4, it is characterized in that, described culinary art instruction comprises culinary art pattern, and described culinary art pattern has the required culinary art water yield.
6. steam cooking apparatus as claimed in claim 5, it is characterized in that, described culinary art instruction also comprises enabled instruction, described controller also for:
If the described required culinary art water yield is less than or equal to the described current water yield, then start culinary art according to described enabled instruction and described culinary art pattern.
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CN108670050A (en) * | 2018-05-04 | 2018-10-19 | 青岛海尔智能技术研发有限公司 | Oven with humidification function and its control method |
CN109008689A (en) * | 2018-07-27 | 2018-12-18 | 九阳股份有限公司 | A kind of slurrying capacity determining device of food processor |
CN110448164A (en) * | 2019-07-23 | 2019-11-15 | 九阳股份有限公司 | The method of controlling exhaust gas and pressuring cooking utensil of pressuring cooking utensil |
CN111202437A (en) * | 2020-01-17 | 2020-05-29 | 宁波方太厨具有限公司 | Method for monitoring water level of steam box |
CN111358285A (en) * | 2020-04-29 | 2020-07-03 | 珠海格力电器股份有限公司 | Cooking appliance control method, device and system and cooking appliance |
CN111802919A (en) * | 2019-04-12 | 2020-10-23 | 华帝股份有限公司 | Residual water discharge control method for steam generator, steam generator and steam cooking equipment |
CN113125660A (en) * | 2019-12-31 | 2021-07-16 | 浙江苏泊尔家电制造有限公司 | Water quality detection method for cooking appliance and cooking appliance |
CN113439993A (en) * | 2021-07-30 | 2021-09-28 | 杭州老板电器股份有限公司 | Water supply control method and system of steaming and baking all-in-one machine and steaming and baking all-in-one machine |
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CN108670050A (en) * | 2018-05-04 | 2018-10-19 | 青岛海尔智能技术研发有限公司 | Oven with humidification function and its control method |
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CN113439993A (en) * | 2021-07-30 | 2021-09-28 | 杭州老板电器股份有限公司 | Water supply control method and system of steaming and baking all-in-one machine and steaming and baking all-in-one machine |
CN113439993B (en) * | 2021-07-30 | 2022-05-31 | 杭州老板电器股份有限公司 | Water supply control method and system of steaming and baking all-in-one machine and steaming and baking all-in-one machine |
CN114246493A (en) * | 2021-12-30 | 2022-03-29 | 杭州九阳小家电有限公司 | Food processing machine and control method thereof |
USD1011821S1 (en) | 2022-02-17 | 2024-01-23 | Whirlpool Corporation | Countertop cooking appliance |
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