CN104997009B - A kind of health food of anti-aging strengthen immunity and preparation method thereof - Google Patents
A kind of health food of anti-aging strengthen immunity and preparation method thereof Download PDFInfo
- Publication number
- CN104997009B CN104997009B CN201510441177.XA CN201510441177A CN104997009B CN 104997009 B CN104997009 B CN 104997009B CN 201510441177 A CN201510441177 A CN 201510441177A CN 104997009 B CN104997009 B CN 104997009B
- Authority
- CN
- China
- Prior art keywords
- powder
- ultra micro
- broken
- strengthen immunity
- aging
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 230000003712 anti-aging effect Effects 0.000 title claims abstract description 38
- 230000036039 immunity Effects 0.000 title claims abstract description 35
- 235000013402 health food Nutrition 0.000 title claims abstract description 31
- 238000002360 preparation method Methods 0.000 title abstract description 7
- 239000000843 powder Substances 0.000 claims abstract description 121
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 38
- 241000168517 Haematococcus lacustris Species 0.000 claims abstract description 35
- 235000011347 Moringa oleifera Nutrition 0.000 claims abstract description 35
- 239000011812 mixed powder Substances 0.000 claims abstract description 33
- 241000018650 Pinus massoniana Species 0.000 claims abstract description 28
- 235000011609 Pinus massoniana Nutrition 0.000 claims abstract description 27
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 26
- 235000008434 ginseng Nutrition 0.000 claims abstract description 26
- 241000219780 Pueraria Species 0.000 claims abstract description 23
- 240000002900 Arthrospira platensis Species 0.000 claims abstract description 21
- 235000016425 Arthrospira platensis Nutrition 0.000 claims abstract description 21
- 229940082787 spirulina Drugs 0.000 claims abstract description 21
- 240000005373 Panax quinquefolius Species 0.000 claims description 36
- 241000220215 Moringa Species 0.000 claims description 33
- 230000000694 effects Effects 0.000 claims description 24
- 108090000790 Enzymes Proteins 0.000 claims description 23
- 102000004190 Enzymes Human genes 0.000 claims description 23
- 229940088598 enzyme Drugs 0.000 claims description 23
- 239000000047 product Substances 0.000 claims description 23
- 238000000034 method Methods 0.000 claims description 17
- 239000007788 liquid Substances 0.000 claims description 16
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 15
- 238000000227 grinding Methods 0.000 claims description 15
- 240000000759 Lepidium meyenii Species 0.000 claims description 11
- 235000000421 Lepidium meyenii Nutrition 0.000 claims description 11
- 235000019441 ethanol Nutrition 0.000 claims description 10
- 235000012902 lepidium meyenii Nutrition 0.000 claims description 10
- 239000011347 resin Substances 0.000 claims description 10
- 229920005989 resin Polymers 0.000 claims description 10
- 241000180649 Panax notoginseng Species 0.000 claims description 7
- 235000003143 Panax notoginseng Nutrition 0.000 claims description 7
- 238000002156 mixing Methods 0.000 claims description 7
- 108010059892 Cellulase Proteins 0.000 claims description 6
- 101710093543 Probable non-specific lipid-transfer protein Proteins 0.000 claims description 6
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 6
- 229940106157 cellulase Drugs 0.000 claims description 6
- 239000000284 extract Substances 0.000 claims description 6
- 238000001816 cooling Methods 0.000 claims description 5
- 230000009849 deactivation Effects 0.000 claims description 5
- 238000004042 decolorization Methods 0.000 claims description 5
- 238000000855 fermentation Methods 0.000 claims description 5
- 230000004151 fermentation Effects 0.000 claims description 5
- 238000004108 freeze drying Methods 0.000 claims description 5
- 239000012535 impurity Substances 0.000 claims description 5
- 239000002245 particle Substances 0.000 claims description 5
- 238000000746 purification Methods 0.000 claims description 5
- 238000004064 recycling Methods 0.000 claims description 5
- 238000010992 reflux Methods 0.000 claims description 5
- 230000001954 sterilising effect Effects 0.000 claims description 5
- 239000006228 supernatant Substances 0.000 claims description 5
- 230000001737 promoting effect Effects 0.000 abstract description 9
- 239000003963 antioxidant agent Substances 0.000 abstract description 5
- 230000003078 antioxidant effect Effects 0.000 abstract description 5
- 235000006708 antioxidants Nutrition 0.000 abstract description 5
- 230000017531 blood circulation Effects 0.000 abstract description 5
- 238000004519 manufacturing process Methods 0.000 abstract description 5
- 206010020772 Hypertension Diseases 0.000 abstract description 4
- 210000001124 body fluid Anatomy 0.000 abstract description 4
- 239000010839 body fluid Substances 0.000 abstract description 4
- 208000001431 Psychomotor Agitation Diseases 0.000 abstract description 3
- 206010038743 Restlessness Diseases 0.000 abstract description 3
- 201000005577 familial hyperlipidemia Diseases 0.000 abstract description 3
- 230000001151 other effect Effects 0.000 abstract description 3
- 230000002195 synergetic effect Effects 0.000 abstract description 3
- 239000013589 supplement Substances 0.000 abstract description 2
- 241000208340 Araliaceae Species 0.000 abstract 2
- 244000179886 Moringa oleifera Species 0.000 abstract 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 12
- 206010016256 fatigue Diseases 0.000 description 11
- 230000032683 aging Effects 0.000 description 10
- 210000003414 extremity Anatomy 0.000 description 6
- 229910052757 nitrogen Inorganic materials 0.000 description 6
- 208000000059 Dyspnea Diseases 0.000 description 5
- 206010013975 Dyspnoeas Diseases 0.000 description 5
- 210000004369 blood Anatomy 0.000 description 5
- 239000008280 blood Substances 0.000 description 5
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 5
- 230000005059 dormancy Effects 0.000 description 5
- 208000033065 inborn errors of immunity Diseases 0.000 description 5
- 208000027906 leg weakness Diseases 0.000 description 5
- 208000028529 primary immunodeficiency disease Diseases 0.000 description 5
- 208000013220 shortness of breath Diseases 0.000 description 5
- 241000195493 Cryptophyta Species 0.000 description 4
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 4
- 241000018646 Pinus brutia Species 0.000 description 4
- 235000011613 Pinus brutia Nutrition 0.000 description 4
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 4
- 206010044565 Tremor Diseases 0.000 description 4
- 201000010099 disease Diseases 0.000 description 4
- 230000006870 function Effects 0.000 description 4
- 230000001225 therapeutic effect Effects 0.000 description 4
- 241000196324 Embryophyta Species 0.000 description 3
- 206010016029 Face oedema Diseases 0.000 description 3
- 230000002929 anti-fatigue Effects 0.000 description 3
- 150000001720 carbohydrates Chemical class 0.000 description 3
- 239000005556 hormone Substances 0.000 description 3
- 229940088597 hormone Drugs 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 206010061218 Inflammation Diseases 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 206010028980 Neoplasm Diseases 0.000 description 2
- 230000009471 action Effects 0.000 description 2
- 238000003483 aging Methods 0.000 description 2
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 2
- 235000013734 beta-carotene Nutrition 0.000 description 2
- 239000011648 beta-carotene Substances 0.000 description 2
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 2
- 229960002747 betacarotene Drugs 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 201000011510 cancer Diseases 0.000 description 2
- 239000002775 capsule Substances 0.000 description 2
- OORMXZNMRWBSTK-LGFJJATJSA-N dammarane Chemical compound C1CCC(C)(C)[C@@H]2CC[C@@]3(C)[C@]4(C)CC[C@H]([C@H](C)CCCC(C)C)[C@H]4CC[C@@H]3[C@]21C OORMXZNMRWBSTK-LGFJJATJSA-N 0.000 description 2
- 206010012601 diabetes mellitus Diseases 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- -1 element Substances 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 239000003292 glue Substances 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 230000004054 inflammatory process Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000002107 myocardial effect Effects 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 230000000144 pharmacologic effect Effects 0.000 description 2
- 230000002265 prevention Effects 0.000 description 2
- 230000028327 secretion Effects 0.000 description 2
- 238000007493 shaping process Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 230000009885 systemic effect Effects 0.000 description 2
- 150000003648 triterpenes Chemical class 0.000 description 2
- 210000001835 viscera Anatomy 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 2
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 1
- 206010002660 Anoxia Diseases 0.000 description 1
- 241000976983 Anoxia Species 0.000 description 1
- JEBFVOLFMLUKLF-IFPLVEIFSA-N Astaxanthin Natural products CC(=C/C=C/C(=C/C=C/C1=C(C)C(=O)C(O)CC1(C)C)/C)C=CC=C(/C)C=CC=C(/C)C=CC2=C(C)C(=O)C(O)CC2(C)C JEBFVOLFMLUKLF-IFPLVEIFSA-N 0.000 description 1
- 241000195627 Chlamydomonadales Species 0.000 description 1
- 206010053567 Coagulopathies Diseases 0.000 description 1
- 102000008186 Collagen Human genes 0.000 description 1
- 108010035532 Collagen Proteins 0.000 description 1
- 201000005569 Gout Diseases 0.000 description 1
- 241000168525 Haematococcus Species 0.000 description 1
- 208000031226 Hyperlipidaemia Diseases 0.000 description 1
- 206010021143 Hypoxia Diseases 0.000 description 1
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 description 1
- JEVVKJMRZMXFBT-XWDZUXABSA-N Lycophyll Natural products OC/C(=C/CC/C(=C\C=C\C(=C/C=C/C(=C\C=C\C=C(/C=C/C=C(\C=C\C=C(/CC/C=C(/CO)\C)\C)/C)\C)/C)\C)/C)/C JEVVKJMRZMXFBT-XWDZUXABSA-N 0.000 description 1
- 241000208343 Panax Species 0.000 description 1
- 206010057249 Phagocytosis Diseases 0.000 description 1
- 240000007263 Pinus koraiensis Species 0.000 description 1
- 235000011615 Pinus koraiensis Nutrition 0.000 description 1
- 235000005456 Pinus sylvestris var mongolica Nutrition 0.000 description 1
- 241000114025 Pinus sylvestris var. mongolica Species 0.000 description 1
- 235000011610 Pinus tabuliformis Nutrition 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 210000000683 abdominal cavity Anatomy 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 125000001931 aliphatic group Chemical group 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000007953 anoxia Effects 0.000 description 1
- 230000003288 anthiarrhythmic effect Effects 0.000 description 1
- 229930014669 anthocyanidin Natural products 0.000 description 1
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 1
- 235000008758 anthocyanidins Nutrition 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 235000013793 astaxanthin Nutrition 0.000 description 1
- 239000001168 astaxanthin Substances 0.000 description 1
- MQZIGYBFDRPAKN-ZWAPEEGVSA-N astaxanthin Chemical compound C([C@H](O)C(=O)C=1C)C(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)C(=O)[C@@H](O)CC1(C)C MQZIGYBFDRPAKN-ZWAPEEGVSA-N 0.000 description 1
- 229940022405 astaxanthin Drugs 0.000 description 1
- 230000000386 athletic effect Effects 0.000 description 1
- 230000000975 bioactive effect Effects 0.000 description 1
- 210000000601 blood cell Anatomy 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 210000003169 central nervous system Anatomy 0.000 description 1
- 208000015114 central nervous system disease Diseases 0.000 description 1
- 229930002875 chlorophyll Natural products 0.000 description 1
- 235000019804 chlorophyll Nutrition 0.000 description 1
- ATNHDLDRLWWWCB-AENOIHSZSA-M chlorophyll a Chemical compound C1([C@@H](C(=O)OC)C(=O)C2=C3C)=C2N2C3=CC(C(CC)=C3C)=[N+]4C3=CC3=C(C=C)C(C)=C5N3[Mg-2]42[N+]2=C1[C@@H](CCC(=O)OC\C=C(/C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)[C@H](C)C2=C5 ATNHDLDRLWWWCB-AENOIHSZSA-M 0.000 description 1
- 230000035602 clotting Effects 0.000 description 1
- 239000003026 cod liver oil Substances 0.000 description 1
- 235000012716 cod liver oil Nutrition 0.000 description 1
- 239000005515 coenzyme Substances 0.000 description 1
- 229920001436 collagen Polymers 0.000 description 1
- 230000006837 decompression Effects 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 150000002213 flavones Chemical class 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000009246 food effect Effects 0.000 description 1
- 230000008717 functional decline Effects 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 229930182494 ginsenoside Natural products 0.000 description 1
- 229940089161 ginsenoside Drugs 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 230000012010 growth Effects 0.000 description 1
- 208000014951 hematologic disease Diseases 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 239000011630 iodine Substances 0.000 description 1
- 229910052740 iodine Inorganic materials 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 210000003127 knee Anatomy 0.000 description 1
- 239000006210 lotion Substances 0.000 description 1
- 235000012661 lycopene Nutrition 0.000 description 1
- 239000001751 lycopene Substances 0.000 description 1
- OAIJSZIZWZSQBC-GYZMGTAESA-N lycopene Chemical compound CC(C)=CCC\C(C)=C\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C=C(/C)CCC=C(C)C OAIJSZIZWZSQBC-GYZMGTAESA-N 0.000 description 1
- 229960004999 lycopene Drugs 0.000 description 1
- 210000002751 lymph Anatomy 0.000 description 1
- 210000002540 macrophage Anatomy 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 208000031225 myocardial ischemia Diseases 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000036284 oxygen consumption Effects 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 230000008782 phagocytosis Effects 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 210000001938 protoplast Anatomy 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 208000023504 respiratory system disease Diseases 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 230000036299 sexual function Effects 0.000 description 1
- 208000012788 shakes Diseases 0.000 description 1
- 230000007958 sleep Effects 0.000 description 1
- 208000010110 spontaneous platelet aggregation Diseases 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 230000017423 tissue regeneration Effects 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- ZCIHMQAPACOQHT-ZGMPDRQDSA-N trans-isorenieratene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/c1c(C)ccc(C)c1C)C=CC=C(/C)C=Cc2c(C)ccc(C)c2C ZCIHMQAPACOQHT-ZGMPDRQDSA-N 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention discloses a kind of anti-aging strengthen immunity health food and preparation method thereof, is made of the component of following masses percentage：Broken wall haematococcus pluvialis powder 20%~40%, broken masson pine pollen 15%~30%, spirulina powder 10%~20%, ultra micro pueraria root powder 5%~10%, ultra micro ginseng powder 10%~15%, ultra micro moringa seeds powder 6%~10%, arasaponin 3%~5%.Broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder are mixed to get mixed powder through enzymolysis, arasaponin, ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder is added to after being mixed in gained zymolyte to get to anti-aging strengthen immunity health food.Compatibility of the present invention is reasonable, significant in efficacy, safe and reliable, there is preferable synergistic effect to anti-aging and strengthen immunity, it can anti-oxidant, strengthen immunity and the various nutriments of supplement, boosting qi and nourishing yin, relieving restlessness of promoting the production of body fluid, promoting blood circulation, hypertension and hyperlipemia and other effects.
Description
Technical field
The present invention relates to a kind of health foods of anti-aging strengthen immunity and preparation method thereof, belong to biological products technology
Field.
Background technology
For modern people since rhythm of life is fast, work, learning pressure are big, and online for a long time, object for appreciation mobile phone etc. are irregular in addition
Living habit and nutrient imbalance and the factors such as do not get enough athletic exercise, lead to early ageing, easily sick, fatiguability.Thus, resist
The health product of aging and strengthen immunity gets more and more people's extensive concerning for a long time, and current health products spininess is to person in middle and old age
People, effect is single and should not take for a long time.If a kind of anti-aging applicable specifically for various crowds of exploitation and raising are immune
The health food of power, is just particularly important.
Invention content
For solve existing health food effect is single, be difficult to meet different crowd demand the problems such as, the present invention provides a kind of
Health food of anti-aging strengthen immunity and preparation method thereof, the needs of to meet people and market.
The invention is realized by the following technical scheme：A kind of anti-aging strengthen immunity health food, by following masses hundred
Divide the component composition of ratio：
Broken wall haematococcus pluvialis powder 20%~40%；Broken masson pine pollen 15%~30%；
10%~20% ultra micro pueraria root powder 5%~10% of spirulina powder；
10%~15% ultra micro moringa seeds powder 6%~10% of ultra micro ginseng powder；
Arasaponin 3%~5%, the summation of said components is 100%.
The broken wall haematococcus pluvialis powder is made by following method：Haematococcus pluvialis powder is kept away under the conditions of -20 DEG C
Light freezes 24~36 hours, then is crushed to 10~20 mesh and crushes 3~5min with the rotating speed of 25000~26000r/min, makes
Sporoderm-broken rate is up to more than 95% to get broken wall haematococcus pluvialis powder.
The broken masson pine pollen is made by following method：By pollen pini with the rotating speed of 25000~26000r/min into
Row crushes 1~3min, makes sporoderm-broken rate up to more than 98% to get broken masson pine pollen.
The ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder are obtained through the following steps：
By maca, American Ginseng, moringa seeds respectively in the condition that temperature is 50~60 DEG C, pressure is -0.008~-0.01MPa
Under, it keeps being dried, then crush after cooling for 5~8 hours, grinding particle size is made to be respectively obtained for 800~1200 mesh
Ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder.
The arasaponin is conventional commercial products or is made by following method：Ripe Radix Notoginseng is ground into 10~
The coarse powder of 20 mesh, the alcohol reflux that the volumetric concentration for adding 10 times of quality is 70~90% extract 2 hours, and extracting solution is filtered
After recycling ethyl alcohol, handled using decolorizing resin decolorization, then through macroporous resin purification to get to the Radix Notoginseng of more than 98% purity
Total saposins.
Wherein, haematococcus pluvialis is a kind of green alga of generally existing, belongs to volvocales, haematococcus section.It finds so far
The highest product of carotenogenesis degree, anti-oxidant and protection collagen function are 1000 times of vitamin E, are just taken
For beta carotene, anthocyanidin, lycopene etc., become the element that anti-aging ability is most strong so far.Showing its anti-aging
While ability, haematococcus pluvialis is for aoxidizing caused systemic disease, such as cancer, ishemic stroke, inflammation, eyes disease
Disease, diabetes, angiocardiopathy, central nervous system disease and hematologic disease and respiratory disease etc. have well
Prevention or therapeutic effect.
Pollen pini refers to dry flower caused by the pine genus plants stamen such as masson pine, Chinese pine, Korean pine, Huashan pine and pinus sylvestris var. mongolica
Powder.As the inhereditary material of pine genus plant, in addition to containing the general nutriment such as protein, fat, carbohydrate, also containing there are many dimension lifes
More than the 200 kind nutritional ingredients such as element, trace element, flavones, enzyme, aliphatic acid and coenzyme and bioactive substance have anti-aging, anti-
Fatigue, beautifying face and moistering lotion and maintenance cardiovascular and cerebrovascular and other effects.
Spirulina（Spirulina）Rich in protein, polysaccharide, beta carotene, multivitamin, chlorophyll, algocyan with
And it is micro- necessary to human body, to strengthen immunity, human body energy, anti-aging etc. is maintained to have good result.
American Ginseng（Panaxquinquefolius L.）, alias American ginseng, American ginseng, U.S.'s ginseng etc..Mainly contain more than ten
Kind ginsenoside, a small amount of volatile oil, carbohydrate, amino acid, inorganic elements etc., have boosting qi and nourishing yin, relieving restlessness of relieving inflammation or internal heat, the work(to promote the production of body fluid
Effect can adjust the excitement of central nervous system with inhibiting, to inhibit more prominent；It can antifatigue, anti anoxia, enhancing organism adaptation
Ability；There is anti-arrhythmia, resist myocardial ischemia, enhance myocardial contractive power；The effects that promoting cortex hormone of aadrenaline secretion.
Agate card（Scientific name：LepidiummeyeniiWalp.）, belong to separate row Vegetable spp plant, nutrition is enriched, and has " South America
The reputation of ginseng ".The minerals such as protein, carbohydrate, cellulose and abundant zinc, calcium, iron, iodine are mainly contained, and are contained
There are abundant vitamin, wherein macamides（macamides）It is dilute with agate card（macaenes）, to balanced human's hormone secretion
There is remarkable effect, the natural hormone engine so agate card is otherwise known as.Maca has antifatigue；In improving sexual function and adjusting
The effects that excretory system.
Moringa seeds（Moringa Seeds）, there is strengthen immunity, toxin expelling, body shaping, anti-aging, anticancer and to a variety of slow
Property and major disease have greatly improve effect.Moringa seeds are natural green foods, whole nutrition containing needed by human body
Substance, it may replace multi-vitamins, calcium tablet, cod-liver oil etc..Especially have to hypertension, hyperlipidemia, diabetes, gout etc. very well
Effect.
Arasaponin is panax araliaceae plantPanaxnotoginseng (Burk.)F.H.ChenExtract,
It is the essence of Radix Notoginseng, mainly by tetracyclic triterpene dammarane type protopanoxadiol group saponin and tetracyclic triterpene dammarane type protoplast ginseng three
Alcohol group saponin forms.Its effect mainly has promoting blood circulation, hypertension and hyperlipemia, can inhibit platelet aggregation, extend clotting time, drop blood
Fat removes the pharmacological actions such as free radical, anti-inflammatory, anti-oxidant.Abdominal cavity macrophage phagocytosis can also be significantly improved, improves lymph in blood
Cell ratio has the effect of promoting blood circulation and removing blood stasis, removing blood stasis for promoting tissue regeneration.
The present invention provides the pharmacological action of health food：Spirulina, pollen pini, maca and moringa seeds be capable of providing it is balanced and
Comprehensive nutriment, to human body energy, raising immunity of organisms and anti-aging is maintained to provide material base；In haematococcus pluvialis
Containing higher antioxidant astaxanthin, while showing its anti-aging ability, haematococcus pluvialis is caused for aoxidizing
Systemic disease, such as cancer, angiocardiopathy etc. have prevention or therapeutic effect well；American Ginseng boosting qi and nourishing yin promotes the production of body fluid and removes
The effect of tired, in formula plays the role of adjusting human body yin-yang balancing good；Arasaponin promoting blood circulation, hypertension and hyperlipemia and expansion
It opens blood vessel, reduce myocardial oxygen consumption with preferable effect, cooperation more than prescription has good synergistic function.Match above
Side can comprehensively adjust function of human body, have the effect of original with exempting from the low crowd of prestressing for easy aging or simultaneously.
The preparation method for exempting from the health food of prestressing another object of the present invention is to provide a kind of anti-aging enhancing, passes through
Following each step：
（1）It stocks up by the component of following mass percent：
Broken wall haematococcus pluvialis powder 20%~40%；Broken masson pine pollen 15%~30%；
10%~20% ultra micro pueraria root powder 5%~10% of spirulina powder；
10%~15% ultra micro moringa seeds powder 6%~10% of ultra micro ginseng powder；
Arasaponin 3%~5%, the summation of said components is 100%；
（2）By step（1）Middle institute is mixed to get mixed powder for broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder
Through enzymolysis, zymolyte is obtained；
（3）By step（1）Institute standby arasaponin, ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder, add in
To step（2）In gained zymolyte, after sufficiently mixing to get to anti-aging strengthen immunity health food.
The step（2）In mixing be by broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder respectively cross 120
Mesh screen, and after removing impurity, then be sufficiently mixed 1 hour using three-dimensional mixer, obtain mixed powder.
The step（2）In enzymolysis be by following each step：
A, added in mixed powder and account for the cellulase of mixed powder quality 0.6~0.8%, then by mixed powder quality 5~
12% adds in pectase, 24~48h is then digested at 50~55 DEG C, then be placed in 10~15min of enzyme deactivation at 95 DEG C, is digested
First product；
B, the active dry yeast of mixed powder quality 0.08~0.3% is added in first product is digested obtained by step a, then is placed in 25
Carry out closing appearance fermentation 10~for 24 hours at~27 DEG C, instantaneously sterilising then carried out at 190~210 DEG C, then adjust pH value for 10~
12, the basic protein enzyme solution that enzyme activity is 20~500,000 u/g then is added in by the 0.8~1% of mixed powder quality, and in 40~50 DEG C
Under digested, obtain enzymolysis liquid；
C, enzymolysis liquid obtained by step b under 12000~16000 revs/min of rotating speed is centrifuged, takes supernatant
And the thickness of 1~1.2cm is kept, -30~-40 DEG C are cooled to the rate of 0.3~0.35 DEG C/min, holding absolute pressure is
105~115Pa carries out 12~15h of freeze-drying, is then thawed with 40~45 DEG C to get to zymolyte.
The cellulase, pectase, basic protein enzyme solution and active dry yeast are market purchase product.
Tablet, capsule or pulvis is made in gained anti-aging strengthen immunity health food on demand.
The present invention has the special feature that and effect：Health food reasonable recipe provided by the invention, safely and effectively, can take for a long time
With.Haematococcus pluvialis, spirulina, pollen pini maca, American Ginseng, moringa seeds, arasaponin are medical or health-care good product, this
Invention is in the preparation process, by broken wall haematococcus pluvialis, spirulina and broken masson pine pollen after the process such as enzymolysis, no
Only largely improve mouthfeel, and can be good at the active ingredient for retaining mixture, be more advantageous to taking and be inhaled with human body
It receives；Absorption and the machine-shaping in later stage are more advantageous to after maca, American Ginseng, moringa seeds are carried out ultramicro grinding.The production of the present invention
Product can anti-oxidant, strengthen immunity and the various nutriments of supplement, boosting qi and nourishing yin, relieving restlessness of promoting the production of body fluid, promoting blood circulation, decompression drop
Fat and other effects.Anti-aging and strengthen immunity health food prescription compatibility provided by the invention is reasonable, significant in efficacy, safe can
Lean on, there is preferable synergistic effect to anti-aging and strengthen immunity, and full-featured, suitable for various people, to anti-aging and
The crowd of hypoimmunity has the effect of original, is suitble to take for a long time.
Specific embodiment
With reference to embodiment, the present invention will be further described.
Embodiment 1
（1）It stocks up by the component of following mass percent：
Broken wall haematococcus pluvialis powder 34%；Broken masson pine pollen 15%；
18% ultra micro pueraria root powder 5% of spirulina powder；
15% ultra micro moringa seeds powder 10% of ultra micro ginseng powder；
Arasaponin 3%, the summation of said components is 100%；
The broken wall haematococcus pluvialis powder is made by following method：Haematococcus pluvialis powder is kept away under the conditions of -20 DEG C
Light freezes 30 hours, then is crushed to 15 mesh with Universalpulverizer, is put into the Ultra-Micro Grinding Equipment full of liquid nitrogen, with 25000r/
The rotating speed of min crushes 5min, is observed under the microscope after taking-up, and sporoderm-broken rate is made to give birth to red ball up to more than 95% to get broken wall rain
Algae powder；
The broken masson pine pollen is made by following method：Pollen pini is put into the Ultra-Micro Grinding Equipment full of liquid nitrogen
In, 3min is crushed with the rotating speed of 25000r/min, is observed under the microscope after taking-up, make sporoderm-broken rate up to more than 98% to get
Broken masson pine pollen；
The ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder are obtained through the following steps：
Maca, American Ginseng, moringa seeds are respectively placed in and are dried under reduced pressure in case, temperature be 60 DEG C, pressure be -0.008MPa
Under conditions of, it keeps being dried, then crushed with Ultra-Micro Grinding Equipment after cooling for 6 hours, it is 1000 to make grinding particle size
Mesh respectively obtains ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder；
The arasaponin is conventional commercial products or is made by following method：Ripe Radix Notoginseng is ground into 10 mesh
Coarse powder, add 10 times of quality volumetric concentration be 80% alcohol reflux extract 2 hours, the filtered recycling ethyl alcohol of extracting solution
Afterwards, it using decolorizing resin decolorization, then handles to get to the arasaponin of more than 98% purity through macroporous resin purification；
（2）By step（1）Middle institute crosses 120 mesh sieve for broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder respectively
Net, and after removing impurity, then be sufficiently mixed 1 hour using three-dimensional mixer, mixed powder is obtained, enzyme is carried out through following each step
Solution, obtains zymolyte：
A, the cellulase for accounting for mixed powder quality 0.6% is added in mixed powder, then fruit is added in by the 12% of mixed powder quality
Then glue enzyme digests 36h at 52 DEG C, then be placed in enzyme deactivation 15min at 95 DEG C, obtains enzymolysis first product；
B, add in the active dry yeast of mixed powder quality 0.08% in first product is digested obtained by step a, then be placed at 27 DEG C into
Row closes appearance fermentation for 24 hours, and instantaneously sterilising is then carried out at 200 DEG C, then it is 12 to adjust pH value, then by the 0.8% of mixed powder quality
It adds in enzyme activity and is the basic protein enzyme solution of 200,000 u/g, and digested at 50 DEG C, obtain enzymolysis liquid；
C, enzymolysis liquid obtained by step b under 16000 revs/min of rotating speed is centrifuged, takes supernatant and keep
The thickness of 1.2cm cools to -35 DEG C with the rate of 0.3 DEG C/min, absolute pressure is kept to carry out freeze-drying 12h for 115Pa,
Then it is thawed with 42 DEG C to get to zymolyte；
（3）By step（1）Institute standby arasaponin, ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder, add in
To step（2）In gained zymolyte, after sufficiently mixing to get to anti-aging strengthen immunity health food.
Embodiment 2
（1）It stocks up by the component of following mass percent：
Broken wall haematococcus pluvialis powder 20%；Broken masson pine pollen 30%；
20% ultra micro pueraria root powder 10% of spirulina powder；
10% ultra micro moringa seeds powder 6% of ultra micro ginseng powder；
Arasaponin 4%, the summation of said components is 100%；
The broken wall haematococcus pluvialis powder is made by following method：Haematococcus pluvialis powder is kept away under the conditions of -20 DEG C
Light freezes 24 hours, then is crushed to 20 mesh with Universalpulverizer, is put into the Ultra-Micro Grinding Equipment full of liquid nitrogen, with 26000r/
The rotating speed of min crushes 4min, is observed under the microscope after taking-up, and sporoderm-broken rate is made to give birth to red ball up to more than 95% to get broken wall rain
Algae powder；
The broken masson pine pollen is made by following method：Pollen pini is put into the Ultra-Micro Grinding Equipment full of liquid nitrogen
In, 2min is crushed with the rotating speed of 26000r/min, is observed under the microscope after taking-up, make sporoderm-broken rate up to more than 98% to get
Broken masson pine pollen；
The ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder are obtained through the following steps：
Maca, American Ginseng, moringa seeds are respectively placed in and are dried under reduced pressure in case, temperature be 55 DEG C, pressure be -0.009MPa
Under conditions of, it keeps being dried, then crushed with Ultra-Micro Grinding Equipment after cooling for 8 hours, it is 800 to make grinding particle size
Mesh respectively obtains ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder；
The arasaponin is conventional commercial products or is made by following method：Ripe Radix Notoginseng is ground into 15 mesh
Coarse powder, add 10 times of quality volumetric concentration be 70% alcohol reflux extract 2 hours, the filtered recycling ethyl alcohol of extracting solution
Afterwards, it using decolorizing resin decolorization, then handles to get to the arasaponin of more than 98% purity through macroporous resin purification；
（2）By step（1）Middle institute crosses 120 mesh sieve for broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder respectively
Net, and after removing impurity, then be sufficiently mixed 1 hour using three-dimensional mixer, mixed powder is obtained, enzyme is carried out through following each step
Solution, obtains zymolyte：
A, the cellulase for accounting for mixed powder quality 0.7% is added in mixed powder, then fruit is added in by the 10% of mixed powder quality
Then glue enzyme digests for 24 hours at 55 DEG C, then be placed in enzyme deactivation 12min at 95 DEG C, obtains enzymolysis first product；
B, add in the active dry yeast of mixed powder quality 0.2% in first product is digested obtained by step a, then be placed at 26 DEG C into
Row closes appearance fermentation 18h, and instantaneously sterilising is then carried out at 210 DEG C, then it is 10 to adjust pH value, is then added by the 1% of mixed powder quality
Enter enzyme activity and be the basic protein enzyme solution of 300,000 u/g, and digested at 45 DEG C, obtain enzymolysis liquid；
C, enzymolysis liquid obtained by step b under 15000 revs/min of rotating speed is centrifuged, takes supernatant and keep
The thickness of 1.1cm cools to -30 DEG C with the rate of 0.35 DEG C/min, absolute pressure is kept to carry out freeze-drying 14h for 110Pa,
Then it is thawed with 45 DEG C to get to zymolyte；
（3）By step（1）Institute standby arasaponin, ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder, add in
To step（2）In gained zymolyte, after sufficiently mixing to get to anti-aging strengthen immunity health food.
Embodiment 3
（1）It stocks up by the component of following mass percent：
Broken wall haematococcus pluvialis powder 40%；Broken masson pine pollen 18%；
10% ultra micro pueraria root powder 7% of spirulina powder；
12% ultra micro moringa seeds powder 8% of ultra micro ginseng powder；
Arasaponin 5%, the summation of said components is 100%；
The broken wall haematococcus pluvialis powder is made by following method：Haematococcus pluvialis powder is kept away under the conditions of -20 DEG C
Light freezes 36 hours, then is crushed to 10 mesh with Universalpulverizer, is put into the Ultra-Micro Grinding Equipment full of liquid nitrogen, with 25500r/
The rotating speed of min crushes 3min, is observed under the microscope after taking-up, and sporoderm-broken rate is made to give birth to red ball up to more than 95% to get broken wall rain
Algae powder；
The broken masson pine pollen is made by following method：Pollen pini is put into the Ultra-Micro Grinding Equipment full of liquid nitrogen
In, 1min is crushed with the rotating speed of 25500r/min, is observed under the microscope after taking-up, make sporoderm-broken rate up to more than 98% to get
Broken masson pine pollen；
The ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder are obtained through the following steps：
Maca, American Ginseng, moringa seeds are respectively placed in and are dried under reduced pressure in case, temperature be 50 DEG C, pressure be -0.01MPa
Under conditions of, it keeps being dried, then crushed with Ultra-Micro Grinding Equipment after cooling for 5 hours, it is 1200 to make grinding particle size
Mesh respectively obtains ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder；
The arasaponin is conventional commercial products or is made by following method：Ripe Radix Notoginseng is ground into 20 mesh
Coarse powder, add 10 times of quality volumetric concentration be 90% alcohol reflux extract 2 hours, the filtered recycling ethyl alcohol of extracting solution
Afterwards, it using decolorizing resin decolorization, then handles to get to the arasaponin of more than 98% purity through macroporous resin purification；
（2）By step（1）Middle institute crosses 120 mesh sieve for broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder respectively
Net, and after removing impurity, then be sufficiently mixed 1 hour using three-dimensional mixer, mixed powder is obtained, enzyme is carried out through following each step
Solution, obtains zymolyte：
A, the cellulase for accounting for mixed powder quality 0.8% is added in mixed powder, then pectin is added in by the 5% of mixed powder quality
Then enzyme digests 48h at 50 DEG C, then be placed in enzyme deactivation 10min at 95 DEG C, obtains enzymolysis first product；
B, add in the active dry yeast of mixed powder quality 0.3% in first product is digested obtained by step a, then be placed at 25 DEG C into
Row closes appearance fermentation 10h, and instantaneously sterilising is then carried out at 190 DEG C, then it is 11 to adjust pH value, then by the 0.9% of mixed powder quality
It adds in enzyme activity and is the basic protein enzyme solution of 500,000 u/g, and digested at 40 DEG C, obtain enzymolysis liquid；
C, enzymolysis liquid obtained by step b under 12000 revs/min of rotating speed is centrifuged, takes supernatant and keep
The thickness of 1cm cools to -40 DEG C with the rate of 0.32 DEG C/min, absolute pressure is kept to carry out freeze-drying 15h for 105Pa, so
It is thawed afterwards with 40 DEG C to get to zymolyte；
（3）By step（1）Institute standby arasaponin, ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder, add in
To step（2）In gained zymolyte, after sufficiently mixing to get to anti-aging strengthen immunity health food.
Theory of traditional Chinese medical science thinks that growth, development, aging and the viscera function of human body and the prosperity and decline of meridian qi and blood are in close relations.
When body insufficiency of vital energy and blood, QI of channels and collaterals operation is not smooth, and viscera function decline, negative and positive disequilibrium can cause and accelerate aging,
Show as lassitude, forgetful, shape tremble with fear limb is cold, receive poor few dormancys, waist-leg weakness, hair take off tooth shake, shortness of breath and fatigue, very then face edema
Deng.
The health food of the anti-aging strengthen immunity of above-described embodiment 1,2,3 is taken, is treated for following clinical：
First, treatment object
Choose easy aging of the age at 35~50 years old, hypoimmunity 300；Lassitude, forgetful, shape are trembled with fear limb cold 300
Example；And may with receive poor few dormancys, waist-leg weakness, hair take off tooth shake, the symptoms such as shortness of breath and fatigue；It is randomly divided into treatment group and control group
Each 300, wherein easy aging, immunity are each 100 low, lassitude, forgetful, shape are trembled with fear, and limb is cold, 100 each, and with receiving, difference is few
Dormancy, waist-leg weakness, the de- tooth of hair are shaken, shortness of breath and fatigue, very then each 100 of face edema person.
2nd, instructions of taking
Therapeutic component be three groups, first group of health food of anti-aging strengthen immunity for taking orally embodiment 1, second group
The health food of the anti-aging strengthen immunity of oral embodiment 2, third group take orally the anti-aging strengthen immunity of embodiment 3
Health food takes orally 6g, 3 times a day every time（Morning, noon, evening are each primary）, 30 are even served, observes and records result.
Patient's random selection normal spiral algae tablet purchased in market, pine pollen tablets, haematococcus pluvialis capsule, the agate card of control group
Any one in piece, moringa seeds piece or health food containing arasaponin, is taken by product description dosage, even served 30
Day, observe and record result.
3rd, result
The health food clinical therapeutic efficacy of anti-aging strengthen immunity provided by the invention：It is low to easy aging, immunity
Under effective percentage reach 97.3%, the cold effective percentage of limb of trembling with fear to lassitude, forgetful, shape reach 98.8%, to receive it is poor it is few sleep, waist and knee
Powerless, hair is de-, and tooth shakes, the effective percentage of shortness of breath and fatigue reaches 96.4%, and control group reaches the effective percentage of easy aging, hypoimmunity
Reach 38% to 47%, the cold effective percentage of limb of trembling with fear to lassitude, forgetful, shape, to receive poor few dormancys, waist-leg weakness, hair take off tooth shake, gas
Short weak effective percentage reaches 16%.
4th, conclusion
The present invention provides anti-aging strengthen immunity health food by haematococcus pluvialis, spirulina, pollen pini, maca and peppery
Wooden seed and arasaponin composition.Tremble with fear to lassitude, forgetful, shape limb is cold, receive poor few dormancys, waist-leg weakness, hair take off tooth shake, shortness of breath
Weak, very then the persons such as the agings such as face edema and hypoimmunity have significant curative effect, and effect is better than control group.
The health food of the anti-aging strengthen immunity has many advantages, such as curative for effect, small, institute of taking safety, toxic side effect
Product quality obtained is stablized, easy to use.And it is full-featured, suitable for various people, to the people of anti-aging and hypoimmunity
Group has the effect of original, is suitble to take for a long time.
Claims (4)
1. a kind of anti-aging strengthen immunity health food, it is characterised in that be made of the component of following masses percentage：
Broken wall haematococcus pluvialis powder 20%~40%；Broken masson pine pollen 15%~30%；
10%~20% ultra micro pueraria root powder 5%~10% of spirulina powder；
10%~15% ultra micro moringa seeds powder 6%~10% of ultra micro ginseng powder；
Arasaponin 3%~5%, the summation of said components is 100%；
It is made by following method：
（1）Above-mentioned broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder are mixed, obtained mixed powder is obtained through enzymolysis
To zymolyte；
（2）By above-mentioned arasaponin, ultra micro pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder, it is added to step（1）Institute
In zymolyte, after sufficiently mixing to get to anti-aging strengthen immunity health food；
The step（1）In enzymolysis be by following each step：
A, the cellulase for accounting for mixed powder quality 0.6~0.8% is added in mixed powder, then is added by the 5~12% of mixed powder quality
Enter pectase, 24~48h is then digested at 50~55 DEG C, then be placed in 10~15min of enzyme deactivation at 95 DEG C, obtain enzymolysis first product；
B, the active dry yeast of mixed powder quality 0.08~0.3% is added in first product is digested obtained by step a, then is placed in 25~27
It carries out closing appearance fermentation 10~for 24 hours at DEG C, instantaneously sterilising is then carried out at 190~210 DEG C, then it is 10~12 to adjust pH value, so
Enzyme activity is added in by the 0.8~1% of mixed powder quality be the basic protein enzyme solution of 20~500,000 u/g, and carried out at 40~50 DEG C afterwards
Enzymolysis, obtains enzymolysis liquid；
C, enzymolysis liquid obtained by step b under 12000~16000 revs/min of rotating speed is centrifuged, takes supernatant and protect
Hold the thickness of 1~1.2cm, -30~-40 DEG C cooled to the rate of 0.3~0.35 DEG C/min, keep absolute pressure for 105~
115Pa carries out 12~15h of freeze-drying, is then thawed with 40~45 DEG C to get to zymolyte；
The broken wall haematococcus pluvialis powder is made by following method：Haematococcus pluvialis powder is protected from light under the conditions of -20 DEG C cold
Freeze 24~36 hours, then be crushed to 10~20 mesh, 3~5min is crushed with the rotating speed of 25000~26000r/min, makes broken wall
Rate is up to more than 95% to get broken wall haematococcus pluvialis powder；
The broken masson pine pollen is made by following method：Pollen pini is subjected to powder with the rotating speed of 25000~26000r/min
Broken 1~3min makes sporoderm-broken rate up to more than 98% to get broken masson pine pollen.
2. anti-aging strengthen immunity health food according to claim 1, it is characterised in that：The ultra micro pueraria root powder,
Ultra micro ginseng powder, ultra micro moringa seeds powder are obtained through the following steps：
By maca, American Ginseng, moringa seeds respectively under conditions of temperature is 50~60 DEG C, pressure is -0.008~-0.01MPa,
It keeps being dried, then crush after cooling for 5~8 hours, grinding particle size is made to be respectively obtained super for 800~1200 mesh
Micro- pueraria root powder, ultra micro ginseng powder, ultra micro moringa seeds powder.
3. anti-aging strengthen immunity health food according to claim 1, it is characterised in that：The arasaponin is
Conventional commercial products are made by following method：Ripe Radix Notoginseng is ground into the coarse powder of 10~20 mesh, adds 10 times of matter
The alcohol reflux that the volumetric concentration of amount is 70~90% extracts 2 hours, after the filtered recycling ethyl alcohol of extracting solution, using decolorizing resin
Decolorization, then handled through macroporous resin purification to get to the arasaponin of more than 98% purity.
4. anti-aging strengthen immunity health food according to claim 1, it is characterised in that the step（1）In it is mixed
Conjunction is broken wall haematococcus pluvialis powder, broken masson pine pollen and spirulina powder to be crossed 120 mesh screens respectively, and after removing impurity, then fill
Divide mixing 1 hour, obtain mixed powder.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510441177.XA CN104997009B (en) | 2015-07-25 | 2015-07-25 | A kind of health food of anti-aging strengthen immunity and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510441177.XA CN104997009B (en) | 2015-07-25 | 2015-07-25 | A kind of health food of anti-aging strengthen immunity and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN104997009A CN104997009A (en) | 2015-10-28 |
| CN104997009B true CN104997009B (en) | 2018-06-15 |
Family
ID=54370100
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510441177.XA Active CN104997009B (en) | 2015-07-25 | 2015-07-25 | A kind of health food of anti-aging strengthen immunity and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104997009B (en) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105211870A (en) * | 2015-10-30 | 2016-01-06 | 永仁腾祥商贸有限公司 | A kind of nutritious health food and preparation method thereof |
| CN107625119A (en) * | 2016-07-19 | 2018-01-26 | 天津西青区瑞博生物科技有限公司 | A kind of health food for improving immunity |
| CN106616718A (en) * | 2016-12-09 | 2017-05-10 | 昆明迈多生物科技开发有限公司 | Composition containing and preparation method and application of composition |
| CN108077049A (en) * | 2017-12-13 | 2018-05-29 | 深圳地天国际生物工程科技有限公司 | A kind of Cordyceps-Ganoderma composition and its preparation process for improving immunity |
| CN107927738A (en) * | 2017-12-13 | 2018-04-20 | 深圳地天国际生物工程科技有限公司 | A kind of Amti-sanility health-care food and its preparation process |
| CN108096501A (en) * | 2017-12-28 | 2018-06-01 | 哈尔滨商业大学 | A kind of pharmaceutical composition for adjusting immunity and preparation method thereof |
| CN109497483A (en) * | 2018-01-26 | 2019-03-22 | 中国科学院烟台海岸带研究所 | One kind is containing phycocyanin and pine pollen composition and its preparation and application |
| CN109730250A (en) * | 2019-02-18 | 2019-05-10 | 西安文理学院 | A kind of anti-oxidation health alimentation composition and preparation method thereof containing algae extract |
| CN110897127A (en) * | 2019-12-03 | 2020-03-24 | 周进贤 | Low-temperature vacuum suspension pollen cracking method, cracked pollen and product |
| CN117679448A (en) * | 2023-11-22 | 2024-03-12 | 广东雷允上药业有限公司 | Method for extracting and purifying total saponins of panax notoginseng |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1600160A (en) * | 2004-10-27 | 2005-03-30 | 丁蕾 | Nutrition health food and preparation method |
| US20080261916A1 (en) * | 2005-06-13 | 2008-10-23 | Csaba Jozsef Jaszberenyi | Synergistic Prebiotic Compositions |
| CN101757064A (en) * | 2008-10-10 | 2010-06-30 | 郇心清 | American ginseng pseudo-ginseng buccal tablet |
| CN101878901A (en) * | 2010-05-17 | 2010-11-10 | 向芙戊 | Breakfast |
| CN104187679A (en) * | 2014-09-13 | 2014-12-10 | 昆明元正生物科技有限公司 | Haematococcus pluvialis maca health product and preparation method thereof |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103549437B (en) * | 2013-11-22 | 2015-04-29 | 云南蓝钻生物科技股份有限公司 | Health-protection food capable of reducing blood pressure and blood fat and preparation method of food |
-
2015
- 2015-07-25 CN CN201510441177.XA patent/CN104997009B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1600160A (en) * | 2004-10-27 | 2005-03-30 | 丁蕾 | Nutrition health food and preparation method |
| US20080261916A1 (en) * | 2005-06-13 | 2008-10-23 | Csaba Jozsef Jaszberenyi | Synergistic Prebiotic Compositions |
| CN101757064A (en) * | 2008-10-10 | 2010-06-30 | 郇心清 | American ginseng pseudo-ginseng buccal tablet |
| CN101878901A (en) * | 2010-05-17 | 2010-11-10 | 向芙戊 | Breakfast |
| CN104187679A (en) * | 2014-09-13 | 2014-12-10 | 昆明元正生物科技有限公司 | Haematococcus pluvialis maca health product and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN104997009A (en) | 2015-10-28 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104997009B (en) | A kind of health food of anti-aging strengthen immunity and preparation method thereof | |
| CN105055250B (en) | A kind of cosmetics containing phycocyanin and preparation method thereof | |
| CN101965971B (en) | Walnut hemp oil health food | |
| CN105325512A (en) | Vegetable-nut biscuit and preparation method thereof | |
| CN107319086A (en) | A kind of matrimony vine spun gold emperor chrysanthemum pressed candy and preparation method thereof | |
| CN106860680A (en) | Golden flower ginseng pressed candies and preparation method thereof | |
| CN106974174A (en) | A kind of fruits and vegetables compound rice flour and preparation method thereof | |
| CN103263019B (en) | Composition capable of invigorating qi for ascending and enhancing immunity, and preparation method thereof | |
| CN101884783A (en) | Wheat bran polypeptide-containing anti-fatigue traditional Chinese medicine and preparation method thereof | |
| CN111184214A (en) | Enzyme collagen coarse cereal, fruit and vegetable instant meal replacement porridge and making method thereof | |
| CN103271356B (en) | Composition for enhancing immunity and relieving physical fatigue and preparation method of composition | |
| CN102715509B (en) | Health care product with function of expelling noxious substances to keep young | |
| CN101991110B (en) | Wild ganoderma lucidum food | |
| CN107156820A (en) | Conditioning women postpartum is damaged nutraceutical of constitution and preparation method thereof comprehensively | |
| CN106213130A (en) | Bacterium algae compound nutritional rice flour and production method thereof is kept fit without the additive-free brain-strengthening of sensitization | |
| CN103535725A (en) | Fruit and vegetable healthcare product and preparation method thereof | |
| CN107019208A (en) | A kind of Chinese medicine ferment and preparation method thereof | |
| CN103190556A (en) | Novel buccal tablet with effects of invigorating stomach, dehumidifying, clearing away the lung-heat and reducing phlegm and preparation method thereof | |
| CN102441069A (en) | Prebiotic longevity tablet and its preparation method | |
| CN114748583A (en) | Traditional Chinese medicine liquor for nourishing and preserving health | |
| CN105748823A (en) | Beauty maintaining and young keeping traditional Chinese medicine composition and preparation method thereof | |
| CN101991037B (en) | Angelica-aronia melanocarpa pill and manufacturing method thereof | |
| CN105638961A (en) | Dark green tea composition with ramie leaves and preparation method thereof | |
| CN110584037A (en) | Food ginseng cream and preparation method thereof | |
| CN1562253A (en) | Health foods in use for improving symptom in climacteric period of female and fabricating method |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |