CN104946453B - A kind of production method of health care medicinal wheat koji - Google Patents
A kind of production method of health care medicinal wheat koji Download PDFInfo
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
- A61K36/287—Chrysanthemum, e.g. daisy
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/482—Cassia, e.g. golden shower tree
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/484—Glycyrrhiza (licorice)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/488—Pueraria (kudzu)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/62—Nymphaeaceae (Water-lily family)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/734—Crataegus (hawthorn)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/736—Prunus, e.g. plum, cherry, peach, apricot or almond
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/74—Rubiaceae (Madder family)
- A61K36/744—Gardenia
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/81—Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
- A61K36/815—Lycium (desert-thorn)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
- A61K36/8969—Polygonatum (Solomon's seal)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12J—VINEGAR; PREPARATION OR PURIFICATION THEREOF
- C12J1/00—Vinegar; Preparation or purification thereof
Abstract
The present invention relates to a kind of production methods of health care medicinal wheat koji, belong to brewing fermentation technical field.It is characterized in that wheat 1,100 1200, raw hawthorn 10 15, sealwort 20 25, dried waterlily leaf 10 12, chrysanthemum 11 12, the fruit of Chinese wolfberry 15 20, cape jasmine 68, peach kernel 57, pueraria lobata 56, cassia seed 56, Radix Glycyrrhizae 57, koji 5 10, appropriate amount of water, it is mixed patent medicine wheat koji, its average glycated power 1235.06U/g, 38% is improved than being not added with Chinese medicine wheat koji (blank control), and the medicine wheat koji general flavone content that is averaged reaches 164.5mg/100g；The yellow rice wine general flavone content that medicine wheat koji is brewed reaches 112.78mg/100ml, is 1.48 times of blank control yellow rice wine.Product produced by the invention is rich in flavone compound hypolipidemic activity ingredient, has the function of comprehensive adjustment cardiovascular system of human body, drug effect and mechanism of action are clear and definite.
Description
Technical field
The present invention relates to a kind of production methods of health care medicinal wheat koji, belong to brewing fermentation technical field.
Background technology
Song is saccharifying agent, the leavening for making diet product, and Chinese yeast (yeast for brewing rice wine), wheat koji and red yeast rice are divided into from raw material, is divided into
It is two kinds bent for dosing song and not dosing.Medicine song has long history, and adding Chinese medicine in yeast-making technology mainly has both sides to make
With first, improving the fragrance and trophic function of wine, second is that promoting microorganism fertility metabolism, (Zhou Henggang koji-makings are used as medicine with domestication
[J], brewing science and technology, 1999,04：5-6).
Research shows that Chinese medicine contains the biologies such as flavone compound, alkaloid, polysaccharide, volatile oil, tannin, organic acid
Active material, these bioactive substances have sterilization, antibacterial, adjusting body's immunity and metabolism, improve human body and be good for
The effect of Kang Shuiping.Flavone compound (flavonoid) is also known as flavonoids, flavone, is distributed more widely in plant kingdom
The element of the first species has the function of anti-oxidant, anti-inflammatory, antiallergic action and improves immunity of organisms etc. and prevention chronic degenerative diseases
Effect, a large amount of cell culture studies and results of animal show that some flavonoid substances also have and stronger resist micro- life
The effects that object, chelated metal ions, protection DNA, inhibition low-density lipoprotein (LDL) oxidation and growth of tumour cell.Flavonoids
Its physiological activity of compound is various, and reducing blood lipid is mainly realized by antioxidation, represents in plant, and hawthorn is conventional Chinese medicine
Material mainly containing the flavonoids organic acid based on Hyperoside, can be substantially reduced mice serum TC and raising HDL-TC.Traditional medicine is bent
Production method be similar to the production of conventional brew yeast and Chinese yeast, it is microbe-derived in being inoculated with naturally or original song in medicine song
Powder is propagated, and a degree of conversion is generated to the primary characteristic of starter-making materials and manufactured one kind by the spontaneous fermentation of microorganism
The healthy food material of traditional Chinese medicine or medicine-food two-purpose.With the development of modern fermentation technique and bioscience technology, China
The basic research and its application and development of medicine song will rapidly develop, and medicinal song class is increasingly becoming China's Chinese Traditional Medicine and health care
One important branch of field of food.
Chinese medicine addition is obtained in starter-making materials by bent use mostly of the Chinese medicine medicine of raw material of medicine-food two-purpose at present
, shortcoming does not have quantitative analysis comparative study, the effective ingredient of Chinese medicine is caused largely to be lost in, drug effect is bad.The present invention relates to
And a kind of production method of health care medicinal wheat koji, in the dietotherapeutic Chinese medicine with addition in wheat yeast making process with hypolipemic function
Material, by the spontaneous fermentation of microorganism and healthy food material and the use of manufactured a kind of traditional Chinese medicine or medicine-food two-purpose
The abundant diet product of the taste of this medicine song manufacture.The present invention mutually ties the wheat koji technology of preparing medicine song concept traditional with China
It closes, prepares medicine wheat koji and application method with antilipemic healthy functional active components at present and at home and abroad have not been reported.
Invention content
For more than technology there are the problem of, the present invention provides a kind of production methods of health care medicinal wheat koji.
The present invention solves technical solution used by above-mentioned technical problem：
By studying koji-making and herbal pharmacology, chemical composition, the screening of active drug is carried out, lipid-reducing function ingredient of drawing up out
Pharmaceutical formulation, in wheat yeast making process addition with hypolipemic function dietotherapeutic Chinese medicine, to improve medicine wheat
Bent saccharifying power and physical and chemical index, while make in containing in the medicine being finally made wheat koji and the diet product manufactured using this medicine song
The reducing blood lipid effective active composition of medicinal material so that medicine is bent and its fermented product has certain healthcare function.A kind of health care medicinal wheat
Bent production method, wherein the raw material number is unless otherwise specified, is parts by weight, is composed of the following raw materials by weight：
Wheat 1100-1200, raw hawthorn 10-15, sealwort 20-25, dried waterlily leaf 10-12, chrysanthemum 11-12, fruit of Chinese wolfberry 15-
20th, cape jasmine 6-8, peach kernel 5-7, pueraria lobata 5-6, cassia seed 5-6, Radix Glycyrrhizae 5-7, koji 5-10, appropriate amount of water.
In this Chinese medicine preparation, raw hawthorn, sour sweet, slightly warm in nature, returns spleen stomach and liver warp, the traditional Chinese medical science is for promoting digestion and removing indigestion, Huoxue San "
The stasis of blood containing procyanidine, using Quercetin as the flavone compound, triterpene compound and organic acid of representative, has cardiac stimulant, increases
Coronary blood flow improves blood circulation and other effects；
The functional components such as sealwort, energy nourishing Yin and moistening lung, tonifying spleen benefit stomach, saponin containing sealwort, flavone compound and Siberian solomonseal rhizome polysaccharide,
With protection cardiovascular and cerebrovascular, blood fat, reduction blood glucose are reduced, enhances body's immunity；
Lotus leaf has the effect of clearing away summerheat, sending up the lucid yang, cooling blood and hemostasis, is mainly used for hot summer weather polydipsia, summer heat damp diarrhea,
The diseases such as blood-head tells nosebleed, uterine bleeding of having blood in stool mainly contain the ingredients such as alkaloid, flavones, volatile oil, wherein flavones and alkaloids chemical combination
The bioactivity of object is higher, has regulating lipid and reducing weight, antioxidant and anti-aging, bacteriostasis；
Headache, dizziness, hot eyes, ambition dysphoria with smothery sensation, furunculosis, pyogenic infections are controlled in chrysanthemum, dispelling wind, heat-clearing, improving eyesight, removing toxic substances.It is fast containing gland
Purine, choline, stachydrine and chrysanthemum glucoside, flavonoids functional component, have antihypertensive effect to hypertensive patient；
There is enriching yin to mend for matrimony vine, sweet in flavor, mild-natured, the multiple nutritional components such as proteoglycan containing matrimony vine, vitamin C, phosphorus, iron
The effects that blood, benefiting shrewd head；
Cape jasmine has the effects that protect liver, cholagogic, decompression, calmness, hemostasis, detumescence, gardenin containing flavonoids, pectin, tan
Matter, crocin, crocetin, PEARLITOL 25C, nonacosane, cupreol, the glucoside separately containing a variety of tool smelly formaldehyde structures of ring：Cape jasmine
Glucoside, geniposide pool element -1- glycosides, lattice Tegosept P -1- β-D- gentiobiosides and a small amount of mountain Cape jasmines, in tcm clinical practice
It is usually used in treating the diseases such as icteric hepatitis, bruise, hypertension, diabetes；
Peach kernel, the sweet flat, bitter of property, enters lung, liver, large intestine channel, has promoting blood circulation, effect of relaxing bowel effect.For passing through
It closes, dysmenorrhoea , wei lump in the abdomen lump in the abdomens, injury from falling down, dry constipation of intestines.The main component of peach kernel is containing amygdalin, sterol, flavonoids, phenolic acid
The compounds such as class, it was demonstrated that it is with anticoagulation, antithrombotic, the prevention pharmacological actions such as liver fibrosis and strengthen immunity；
Pueraria lobata, it is sweet in flavor, pungent, it is mild-natured, plant flavonoid containing soybean (soya bean) glucoside, daidzein, Puerarin etc. more than 10
Object, and containing Daucosterol, amino acid, Coumarins etc., cure the wound cold, warm headache Xiang Qiang, and dysphoria with smothery sensation is quenched one's thirst, diarrhea, dysentery, abnormal pigmentary deposit on the skin
Rash is impermeable, hypertension, angina pectoris, deaf；
Cassia seed, cassia seed is sweet in flavor, bitter, salty, cold nature, is apt into liver, kidney, large intestine channel, has and clears liver and improve vision, relaxes bowel
The effect of.Main component accounts for about 1% for anthraquinone component.Cassia seed has preferable reducing blood lipid, blood pressure lowering, anti-oxidant, anti-aging
Etc. curative effects.Modern pharmacology research shows that cassia seed inhibits serum cholesterol raising and the effect of atherosclerotic plaque, drop
Blood fat significant effect；
The effect of with its tonifying Qi benefit spleen and middle emergency, coordinating the drug actions of a prescription, glycyrrhizic acid, liquiritin are mainly contained in Radix Glycyrrhizae for Radix Glycyrrhizae
With the material compositions such as flavones, there is anti-inflammatory effect, using the fragrance for increasing fermented wine simultaneously in distiller's yeast, improve the consistency of wine
And color and luster.
A kind of production method of health care medicinal wheat koji of the present invention, each raw material drug matching is scientific and reasonable, and dosage is suitble to, each Chinese medicine
Active ingredient can be discharged into product by material.
A kind of production method of health care medicinal wheat koji, specific implementation step are：
(1) pretreatment of Chinese medicine
A, the preparation of Chinese medicine medicinal powder
Chinese medicine is crushed with pulverizer, it is spare after 60~70 mesh sieve excessively；
B, the tanning of Chinese medicine concoction
Hawthorn, sealwort, pueraria lobata, Radix Glycyrrhizae are thinly sliced, dried waterlily leaf is ground into 2 × 2cm sizes, peach kernel, cape jasmine, cassia seed
Petaloid is rolled into, flooded 1~2cm of powder with chrysanthemum, fruit of Chinese wolfberry mixing and water adding, then 30~40min of slightly boiling infusion, is filtered
To concoction, clear water infusion medicine is continuously used 3 times, filtrate is mixed, filtrate weight number 200~300 saves backup；
(2) wheat crushing
By wheat crushing into plum blossom limb shape, the fine powder below 30 mesh is controlled to account for the 5-10% of wheat materials；
(3) addition of Chinese medicine
Above-mentioned crushing wheat is added into koji, middle drug filtrate or traditional Chinese medicine powder in proportion, appropriate amount of water controls ingredient water weight
The 38-40% of total raw material is accounted for, mix is uniform；
(4) bent, accumulation culture is stepped on
It by above-mentioned material Qu Mo, manually steps on and curved billet is made, be put into the bent room of 15-25 DEG C of room temperature, humidity 70~80%
Mould culture 5-7d is divulged information or is turned over bent method using bent room, and control product temperature is turned over 1 time bent at 40-45 DEG C, during this every 12h, turns over
Upper and lower position and inside and outside position curved billet are subjected to exchange culture when bent, made mould uniform in curved billet；It is upper it is mould after, into foster bent rank
Curved billet is barricaded as spacing 3-5cm song framves by section, and bent room humid control turns over 1 time bent 50~60%, during this every 5d, turns over 3 times bent
After, curved billet enters natural drying, etc. curved billets drying after can enter storage.The song can be used for for yellow rice wine, vinegar, soy sauce
Wait the brew of food.
The invention has the advantages that：
1st, medicine wheat koji is compared with the wheat koji (blank control) for not adding Chinese medicine, the average glycated power 1235.06U/g of medicine wheat koji
Dry medium, the average glycated power 895.2U/g dry mediums of blank control wheat koji, medicine wheat koji saccharifying power improve 38%；Medicine wheat koji is averaged total acid
0.61g/100g dry mediums, blank control wheat koji are averaged total acid 0.85g/100g dry mediums, and medicine wheat koji total acid reduces by 28.0%；Medicine wheat koji
Average general flavone 164.5mg/100g dry mediums, blank control wheat koji are averaged general flavone 68.62mg/100g dry mediums, and medicine wheat koji is always yellow
Ketone content is 2.40 times of blank control wheat koji, and therefore, the nutritive value and quality of medicine wheat koji are more excellent；
2nd, medicine wheat koji of the invention is used for the brew in yellow rice wine, vinegar, soy sauce brewing food, in can improving in diet product
Active ingredients of medicinal materials, compared with the wheat koji wine (blank control) for not adding Chinese medicine, alcoholic strength is concoction wheat koji yellow rice wine
18.5%vol, alcoholic strength improve 1.0%, and distillation yield improves 4.45%, and total acid reduces by 13.8%, and amino-acid nitrogen is blank pair
According to 1.5 times of yellow rice wine, non-saccharide solid is 0.32 times of blank control yellow rice wine；Medicine wheat koji yellow rice wine general flavone content reaches
112.78mg/100ml is 1.48 times of blank control yellow rice wine；The nutritive value and quality of medicine wheat koji yellow rice wine are more excellent；
3rd, the fragrant mild, fragrance of medicine wheat koji and yellow rice wine medicine that prepared by the method for the present invention, contains flavone compound, polysaccharide, life
Alkaloids hypolipidemic activity ingredient, have protect liver, cholagogic, kidney tonifying, strengthening the spleen and replenishing qi, it is promoting blood circulation and removing blood stasis and help digestion, eliminating phlegm, Li Shui effects and
Comprehensive adjustment cardiovascular system of human body, digestive system and function of immune system, drug effect and mechanism of action are clear and definite.
Specific embodiment
The present invention is specifically described below by embodiment, it is necessary to which indicated herein is that the present embodiment is served only for
The present invention is further described, but it is not intended that limiting the scope of the invention, it can be according to the invention described above
Content make some nonessential modifications and adaptations.
1 health care medicinal wheat koji of embodiment produces
It is composed of the following raw materials by weight：
Wheat 1150, raw hawthorn 10, sealwort 20, dried waterlily leaf 10, chrysanthemum 11, the fruit of Chinese wolfberry 15, cape jasmine 6, peach kernel 5, pueraria lobata are determined
Pine torch 5, Radix Glycyrrhizae 5, koji 8, appropriate amount of water.
(1) pretreatment of Chinese medicine
A, the preparation of Chinese medicine medicinal powder
Chinese medicine is crushed with pulverizer, it is spare after 60 mesh sieve excessively；
B, the tanning of Chinese medicine concoction
Hawthorn, sealwort, pueraria lobata, Radix Glycyrrhizae are thinly sliced, dried waterlily leaf is ground into 2 × 2cm, and peach kernel, cape jasmine, cassia seed roll
Into petaloid, 1~2cm of powder was flooded with chrysanthemum, fruit of Chinese wolfberry mixing and water adding, then slightly boiling infusion 40min, is obtained by filtration concoction,
It continuously uses clear water infusion medicine 3 times, filtrate is mixed, filtrate weight number 260 is spare；
(2) wheat crushing
By wheat crushing into plum blossom limb shape, the fine powder below 30 mesh accounts for the 6% of wheat materials；
(3) addition of Chinese medicine
Above-mentioned crushing wheat is added into the sort of quyi, middle drug filtrate or traditional Chinese medicine powder in proportion, appropriate amount of water controls ingredient water weight
The 40% of total raw material is accounted for, mix is uniform；
(4) bent, accumulation culture is stepped on
Above-mentioned material with bent mould is manually stepped on, curved billet is made, be put into upper mould in the bent room of 15-25 DEG C of room temperature, humidity 70~80%
Cultivate 6d, divulge information or turn over bent method using bent room and control product temperature at 40-45 DEG C, turned over every 12h during this it is 1 time bent, when turning over song
Upper and lower position and inside and outside position curved billet are subjected to exchange culture, made mould uniform in curved billet；It is upper it is mould after, into the foster bent stage,
Curved billet is barricaded as spacing 3-5cm song framves, bent room humid control turned over 50~60%, during this every 5d it is 1 time bent, turn over bent 3 times with
Afterwards, curved billet enters natural drying, etc. curved billets it is dry and Chinese medicine wheat koji is made.
(5) by obtained concoction wheat koji and medicinal powder wheat koji carry out saccharifying power, total acid, moisture measure, measurement result table
It is shown among table 1.
1 concoction wheat koji of table, medicinal powder wheat koji and each physical and chemical index of blank wheat koji compare
As can be seen from Table 1, according to Chinese medicine wheat koji made from method provided by the invention and the wheat with not adding Chinese medicine
Bent (blank) compares, and the mode using addition Chinese medicine is more excellent；Concoction wheat koji is compared with medicinal powder wheat koji, the saccharification of concoction wheat koji
Power, general flavone are higher than medicinal powder wheat koji, and therefore acid, when the method for the present invention is used to prepare medicine song, is used less than medicinal powder wheat koji
The mode for adding concoction is more excellent.
2 concoction wheat koji of embodiment and the wheat koji (blank control) of Chinese medicine is not added for the brewing of yellow rice wine
Yellow rice wine has been manufactured using the concoction wheat koji of embodiment 1, while has used the wheat koji (blank) for not adding Chinese medicine by phase
Same technique has made yellow rice wine as control.Method and step includes rice steeping, and steamed rice is fermented, specific as follows：
(1) it feeds intake and ferments
Raw material steams：Glutinous rice add water eluriate after soak at room temperature for 24 hours, steam rice without the white heart, booth be cooled to 25-27 DEG C with；
Routinely yellow wine fermentation technology controlling and process, fermentation batches parts by weight composition are as follows for fermentation：
Glutinous rice 50, black rice 30, scented rice 20, active dry yeast 0.1, water 170, concoction wheat koji 12 or blank wheat koji 12
(2) yellow rice wine physical and chemical index testing result is shown in Table 2
2 concoction wheat koji yellow rice wine of table and each physical and chemical index comparison of wheat koji (blank) yellow rice wine for not adding Chinese medicine
As can be seen from Table 2, the alcoholic strength of concoction wheat koji yellow rice wine, distillation yield, amino-acid nitrogen, non-saccharide solid, total Huang
Ketone is higher than 2 yellow rice wine of blank control wheat koji, and acid, total reducing sugar be less than 2 yellow rice wine of blank control wheat koji, i.e., the nutritive value of medicine song yellow rice wine and
Quality is more excellent, illustrates there is apparent advantage using the distiller's yeast of medicine Qu Zuowei yellow rice wine brewages that the present invention makes.
The foregoing is merely presently preferred embodiments of the present invention, all equivalent changes done according to scope of the present invention patent with
Modification should all belong to the covering scope of the present invention.
Claims (1)
1. a kind of production method of health care medicinal wheat koji, it is characterised in that starter-making materials are made of following parts by weight：Wheat 1150,
Raw hawthorn 10, sealwort 20, dried waterlily leaf 10, chrysanthemum 11, the fruit of Chinese wolfberry 15, cape jasmine 6, peach kernel 5, pueraria lobata 5, cassia seed 5, Radix Glycyrrhizae 5, koji
8, appropriate amount of water；
The production method of the health care medicinal wheat koji, includes the following steps：
(1) pretreatment of Chinese medicine
The tanning of Chinese medicine concoction：Hawthorn, sealwort, pueraria lobata, Radix Glycyrrhizae are thinly sliced, dried waterlily leaf is ground into 2 × 2cm, peach kernel, Cape jasmine
Son, cassia seed be rolled into petaloid, flooded 1~2cm of powder with chrysanthemum, fruit of Chinese wolfberry mixing and water adding, then slightly boiling infusion 30~
Concoction is obtained by filtration in 40min, continuously uses clear water infusion medicine 3 times, filtrate is mixed, filtrate weight number 200~300, preserved standby
With；
(2) wheat crushing
Wheat is rolled into plum blossom limb shape, the fine powder below 30 mesh is controlled to account for the 5-10% of wheat materials；
(3) addition of Chinese medicine
Above-mentioned crushing wheat is added into the sort of quyi, middle drug filtrate, appropriate amount of water in proportion, control ingredient water weight accounts for the 38- of total raw material
40%, mix is uniform；
(4) bent, accumulation culture is stepped on
It by the above-mentioned material Qu Mo in step (3), manually steps on and curved billet is made, it is bent to be put into 15-25 DEG C of room temperature, humidity 70~80%
Upper mould culture 5-7d in room is divulged information or is turned over bent method using bent room, and control product temperature turns over song during this at 40-45 DEG C every 12h
1 time, upper and lower position and inside and outside position curved billet are subjected to exchange culture when turning over song, made mould uniform in curved billet；It is upper it is mould after, enter
Support the song stage, curved billet be barricaded as spacing 3-5cm song framves, bent room humid control turned over 50~60%, during this every 5d it is 1 time bent,
After turning over bent 3 times, curved billet enters naturals drying, etc. curved billets dry after can enter storage.
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| CN106107905A (en) * | 2016-07-04 | 2016-11-16 | 王芳 | A kind of Fructus Tsaoko local flavor Semen Cajani soy sauce |
| CN106591085A (en) * | 2016-11-16 | 2017-04-26 | 吕赵勇 | Production process of grain and persimmon vinegar |
| CN106434261A (en) * | 2016-11-16 | 2017-02-22 | 吕赵勇 | Preparation technology of wheat koji |
| CN106929276A (en) * | 2017-04-13 | 2017-07-07 | 施岳峰 | A kind of multiplex health care distiller's yeast and preparation method thereof |
| CN107418822A (en) * | 2017-09-14 | 2017-12-01 | 立爱生物科技(上海)有限公司 | A kind of black polished glutinous rice health liquor and preparation method thereof |
| CN107904128B (en) * | 2017-12-07 | 2020-11-06 | 四川大学 | Method for brewing vinegar by adding yeast-making Chinese medicinal materials |
| CN108048283A (en) * | 2018-01-30 | 2018-05-18 | 林州红旗渠酒业有限责任公司 | A kind of yeast for improving terpene compound content in yeast aromatic Chinese spirit |
| CN108277130A (en) * | 2018-03-30 | 2018-07-13 | 彭阳县虎狮酒业有限公司 | The preparation method of distiller's yeast and the production method of yellow rice wine |
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