CN104815191A - Processing method of rhizoma gastrodiae decoction pieces - Google Patents
Processing method of rhizoma gastrodiae decoction pieces Download PDFInfo
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- CN104815191A CN104815191A CN201510143261.3A CN201510143261A CN104815191A CN 104815191 A CN104815191 A CN 104815191A CN 201510143261 A CN201510143261 A CN 201510143261A CN 104815191 A CN104815191 A CN 104815191A
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Abstract
The invention provides a processing method of rhizoma gastrodiae decoction pieces. The method comprises the following steps: grading, cleaning soil, carrying out microwave slaking, cutting to form slices with the thickness of 2-3mm, carrying out microwave drying, carrying out Chinese prickly ash mixed juice moist processing, and carrying out microwave drying. The rhizoma gastrodiae decoction pieces processed through the processing method contain no sulfur, have a high content of an effective ingredient gastrodin, and have transparent appearance and good color; and the processing method has the advantages of simple process, energy saving, high efficiency, safety, harmlessness, and high processing efficiency.
Description
Technical field
The present invention relates to the manufacture field of herbal decoction piece, be specifically related to a kind of concocting method of Processed Product of Rhizoma Gastrodiae.
Background technology
Rhizoma Gastrodiae [1] (Gastrodia elata BL.) belongs to the perennial rare medicinal herbs of the orchid family, and medicinal effects is underground tuber, has suppressing the hyperactive liver to relieve the wind syndrome, the function of removing obstruction in the collateral to relieve pain.The main composition of Rhizoma Gastrodiae is gastrodine (gastrodin), is used for the diseases such as treatment convulsion with spasms, numb limbs and tense tendons, headache be dizzy clinically.Tradition processing procedure be by decocting in water after the Gastrodia Elata Stem Tuber classification of gathering or Steam by water bath saturating, then take out and dry, finish-drying needs the time of a couple of days.Because the principle active component in Rhizoma Gastrodiae is water-soluble, therefore, no matter be steam or boil, effective ingredient runs off large, and the method production cycle is long, efficiency is low, presentation quality is not good, and is easily clamminess, damages by worms and mouldy, and effective ingredient gastrodine easily runs off, clear stipulaties in new pharmacopeia, in Rhizoma Gastrodiae, the height of contained gastrodine, is an objective criterion of Rhizoma Gastrodiae inherent quality quality.Therefore cure the disease in process at processing and utilization Rhizoma Gastrodiae, while requiring certain exterior quality, should more focus on its inherent quality.This
At present, people only focus on the increase of Output of Gastrodia elata and have ignored the raising of quality.The height of gastrodin content is the important indicator of Rhizoma Gastrodiae product quality quality, and the content of new edition pharmacopeia to Gastrodin in Gastrodia eleta Bl. has clear stipulaties.Therefore, in the process carrying out the modernization of Chinese medicine, people attach great importance to the new processing and concocting method that can improve Rhizoma Gastrodiae product quality.This project uses the new method being different from traditional handicraft to concoct Rhizoma Gastrodiae, is no matter the maintenance aspect from active component, or the aspect such as the color and luster of product, water content, shelf-life all increases significantly.Also larger simplification is had compared with traditional handicraft at Processing methods process aspect.
Summary of the invention
The invention provides a kind of concocting method of Processed Product of Rhizoma Gastrodiae, the Processed Product of Rhizoma Gastrodiae that this concocting method is concocted out is not containing sulfur, and effective ingredient gastrodin content is high, transparent, and appearance luster is good, and processing procedure is simple, and efficiency is high.
The technical solution used in the present invention is as follows:
A concocting method for Processed Product of Rhizoma Gastrodiae, is characterized in that, comprises the following steps:
(1) classification picks decontamination, carries out staged care by Individual Size;
(2) clean earth by the Rhizoma Gastrodiae of different brackets, use high pressure water flushing wash clean respectively;
(3) Rhizoma Gastrodiae that will rinse well of microwave ripening, put into respectively in microwave dryer by different brackets and carry out rapid microwave maturation process, microwave output frequency: 2450MHZ, the processing time is 5-8 minute, then takes out;
(4) by the Rhizoma Gastrodiae after microwave ripening, the thin slice that thickness is 2-3mm is cut on request;
(5) drop in microwave dryer to the thin slice cut, after dry 10-15 minute, take out;
(6) in thin slice, add the Pericarpium Zanthoxyli mixed juice of flake weight 0.5-1.0%, moisten 30-40 minute processed;
(7) again put in microwave dryer carry out microwave drying by moistening the Rhizoma Gastrodiae thin slice that makes, microwave output frequency: 2450MHZ, dry 10-15 minute, then take out,, described Pericarpium Zanthoxyli mixed juice is squeezed the juice by the component raw material mixing of following weight portion and is formed: fresh Pericarpium Zanthoxyli 10-20, fresh mint leaf 5-10, Caulis et Folium Brassicae junceae 5-10, add suitable quantity of water and mix filtration of squeezing the juice, obtain filtered juice.
The concocting method of described a kind of Processed Product of Rhizoma Gastrodiae, is characterized in that: described microwave dryer is the model that Henan Bo Da company limited produces is that BDMD-M-P-60 suddenly reaches microwave prepared slices of Chinese crude drugs drying sterilizing special equipment.
beneficial effect
The inventive method compared with traditional handicraft, after saving clear water profit system, sulfur fumigation operation, adopt microwave rapid aging, thinly slicing, adopt Pericarpium Zanthoxyli mixed juice profit system, improve the warm nature of Rhizoma Gastrodiae, treat dizzy better effects if, the section after profit system, adopts rapid draing again.The Processed Product of Rhizoma Gastrodiae concocted out of this concocting method is not containing sulfur, and effective ingredient gastrodin content is high, and appearance transparent, good colour, and processing procedure is simple, efficient energy-saving, safe and harmless, concocts efficiency high.
Detailed description of the invention
A concocting method for Processed Product of Rhizoma Gastrodiae, comprises the following steps:
(1) classification picks decontamination, carries out staged care by Individual Size;
(2) clean earth by the Rhizoma Gastrodiae of different brackets, use high pressure water flushing wash clean respectively;
(3) Rhizoma Gastrodiae that will rinse well of microwave ripening, put into respectively in microwave dryer by different brackets and carry out rapid microwave maturation process, microwave output frequency: 2450MHZ, the processing time is 7 minutes, then takes out;
(4) by the Rhizoma Gastrodiae after microwave ripening, the thin slice that thickness is 2-3mm is cut on request;
(5) drop in microwave dryer to the thin slice cut, after dry 13 minutes, take out;
(6) in thin slice, add the Pericarpium Zanthoxyli mixed juice of flake weight 0.5-1.0%, moisten 30-40 minute processed, wherein Pericarpium Zanthoxyli mixed juice is squeezed the juice by the component raw material mixing of following weight (g) and is formed: fresh Pericarpium Zanthoxyli 15, fresh mint leaf 8, Caulis et Folium Brassicae junceae 8, add suitable quantity of water and mix filtration of squeezing the juice, obtain filtered juice;
(7) again put in microwave dryer carry out microwave drying, microwave output frequency: 2450MHZ by moistening the Rhizoma Gastrodiae thin slice that makes, dry 10-15 minute, then takes out,
Microwave dryer is wherein the model that Henan Bo Da company limited produces is that BDMD-M-P-60 suddenly reaches microwave prepared slices of Chinese crude drugs drying sterilizing special equipment.
Claims (2)
1. a concocting method for Processed Product of Rhizoma Gastrodiae, is characterized in that, comprises the following steps:
(1) classification picks decontamination, carries out staged care by Individual Size;
(2) clean earth by the Rhizoma Gastrodiae of different brackets, use high pressure water flushing wash clean respectively;
(3) Rhizoma Gastrodiae that will rinse well of microwave ripening, put into respectively in microwave dryer by different brackets and carry out rapid microwave maturation process, microwave output frequency: 2450MHZ, the processing time is 5-8 minute, then takes out;
(4) by the Rhizoma Gastrodiae after microwave ripening, the thin slice that thickness is 2-3mm is cut on request;
(5) drop in microwave dryer to the thin slice cut, after dry 10-15 minute, take out;
(6) in thin slice, add the Pericarpium Zanthoxyli mixed juice of flake weight 0.5-1.0%, moisten 30-40 minute processed, described Pericarpium Zanthoxyli mixed juice is squeezed the juice by the component raw material mixing of following weight portion and is formed: fresh Pericarpium Zanthoxyli 10-20, fresh mint leaf 5-10, Caulis et Folium Brassicae junceae 5-10, add suitable quantity of water and mix filtration of squeezing the juice, obtain filtered juice;
(7) again put in microwave dryer carry out microwave drying, microwave output frequency: 2450MHZ by moistening the Rhizoma Gastrodiae thin slice that makes, dry 10-15 minute, then takes out.
2. the concocting method of a kind of Processed Product of Rhizoma Gastrodiae according to claim 1, is characterized in that: described microwave dryer is the model that Henan Bo Da company limited produces is that BDMD-M-P-60 suddenly reaches microwave prepared slices of Chinese crude drugs drying sterilizing special equipment.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510143261.3A CN104815191A (en) | 2015-03-30 | 2015-03-30 | Processing method of rhizoma gastrodiae decoction pieces |
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| CN201510143261.3A CN104815191A (en) | 2015-03-30 | 2015-03-30 | Processing method of rhizoma gastrodiae decoction pieces |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105106669A (en) * | 2015-09-14 | 2015-12-02 | 重庆金渡中药材开发有限公司 | Gastrodia elata processing method |
| CN105106285A (en) * | 2015-09-23 | 2015-12-02 | 皖南医学院 | Snakegourd fruit processing method |
| CN106052319A (en) * | 2016-06-15 | 2016-10-26 | 江西顺福堂中药饮片有限公司 | Fast softening, slicing and drying method for traditional Chinese medicine |
| CN106706632A (en) * | 2016-05-21 | 2017-05-24 | 广州今典精方药业有限公司 | Quality standard and manufacturing process of qualitative and quantitative traditional Chinese medicinal decoction piece of rhizoma gastrodiae |
| CN106727906A (en) * | 2016-12-23 | 2017-05-31 | 庆阳敦博科技发展有限公司 | A kind of concocting method of bark of ash medicine materical crude slice |
| CN113209145A (en) * | 2021-06-04 | 2021-08-06 | 四川省中医药科学院 | Processing method of poria cocos |
| CN114306516A (en) * | 2021-11-22 | 2022-04-12 | 安徽省双辉生物科技有限公司 | Traditional Chinese medicine decoction pieces rich in gastrodin and production process thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103285247A (en) * | 2013-05-15 | 2013-09-11 | 安徽广印堂中药股份有限公司 | Preparation method of gastrodia elata decoction piece |
-
2015
- 2015-03-30 CN CN201510143261.3A patent/CN104815191A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103285247A (en) * | 2013-05-15 | 2013-09-11 | 安徽广印堂中药股份有限公司 | Preparation method of gastrodia elata decoction piece |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105106669A (en) * | 2015-09-14 | 2015-12-02 | 重庆金渡中药材开发有限公司 | Gastrodia elata processing method |
| CN105106285A (en) * | 2015-09-23 | 2015-12-02 | 皖南医学院 | Snakegourd fruit processing method |
| CN106706632A (en) * | 2016-05-21 | 2017-05-24 | 广州今典精方药业有限公司 | Quality standard and manufacturing process of qualitative and quantitative traditional Chinese medicinal decoction piece of rhizoma gastrodiae |
| CN106052319A (en) * | 2016-06-15 | 2016-10-26 | 江西顺福堂中药饮片有限公司 | Fast softening, slicing and drying method for traditional Chinese medicine |
| CN106727906A (en) * | 2016-12-23 | 2017-05-31 | 庆阳敦博科技发展有限公司 | A kind of concocting method of bark of ash medicine materical crude slice |
| CN113209145A (en) * | 2021-06-04 | 2021-08-06 | 四川省中医药科学院 | Processing method of poria cocos |
| CN114306516A (en) * | 2021-11-22 | 2022-04-12 | 安徽省双辉生物科技有限公司 | Traditional Chinese medicine decoction pieces rich in gastrodin and production process thereof |
| CN114306516B (en) * | 2021-11-22 | 2023-02-03 | 安徽省双辉生物科技有限公司 | Traditional Chinese medicine decoction pieces rich in gastrodin and production process thereof |
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Effective date of registration: 20201125 Address after: No.1066, Baihe Road, Bozhou Economic Development Zone, Anhui Province Applicant after: Bozhou Shenglin Pharmaceutical Co.,Ltd. Address before: 236800 international high tech park of Chinese medicine, Bozhou, Anhui Applicant before: BOZHOU CITY SHENGLIN CHINESE HERBAL MEDICINE Co.,Ltd. |
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Application publication date: 20150805 |