CN104687160A - Health care drink - Google Patents
Health care drink Download PDFInfo
- Publication number
- CN104687160A CN104687160A CN201310641772.9A CN201310641772A CN104687160A CN 104687160 A CN104687160 A CN 104687160A CN 201310641772 A CN201310641772 A CN 201310641772A CN 104687160 A CN104687160 A CN 104687160A
- Authority
- CN
- China
- Prior art keywords
- parts
- ginseng
- milk
- citric acid
- date
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 39
- 241000208340 Araliaceae Species 0.000 claims abstract description 14
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 14
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 14
- 235000008434 ginseng Nutrition 0.000 claims abstract description 14
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 13
- 239000008103 glucose Substances 0.000 claims abstract description 13
- 239000008267 milk Substances 0.000 claims abstract description 13
- 210000004080 milk Anatomy 0.000 claims abstract description 13
- 235000013336 milk Nutrition 0.000 claims abstract description 13
- 238000000034 method Methods 0.000 claims abstract description 12
- 235000012907 honey Nutrition 0.000 claims abstract description 9
- 238000003756 stirring Methods 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 4
- 241000222336 Ganoderma Species 0.000 claims description 14
- 238000007654 immersion Methods 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 239000000843 powder Substances 0.000 abstract description 3
- 230000000694 effects Effects 0.000 abstract description 2
- 240000008397 Ganoderma lucidum Species 0.000 abstract 3
- 235000001637 Ganoderma lucidum Nutrition 0.000 abstract 3
- 241001247821 Ziziphus Species 0.000 abstract 3
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 abstract 1
- 238000009835 boiling Methods 0.000 abstract 1
- 230000006806 disease prevention Effects 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000008213 purified water Substances 0.000 abstract 1
- 238000002791 soaking Methods 0.000 abstract 1
- 230000001681 protective effect Effects 0.000 description 2
- 238000005728 strengthening Methods 0.000 description 2
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000023597 hemostasis Effects 0.000 description 1
- 230000002980 postoperative effect Effects 0.000 description 1
- 230000000069 prophylactic effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention relates to a health care drink, which is prepared by processing 6 parts of ginseng, 3 parts of ganoderma lucidum, 4 parts of citric acid, 6 parts of honey, 3 parts of jujube, 8 parts of milk, and 10 parts of glucose powder. The making method includes: taking clean ganoderma lucidum, ginseng and jujube, adding purified water that is 10 times the total weight of the ganoderma lucidum, ginseng and jujube to conduct boiling and soaking to obtain an extracted solution; and introducing the milk, citric acid and glucose powder into the extracted solution, and stirring the mixture evenly to obtain the finished product. The health care drink provided by the invention can strengthen the body, reinforce vital energy, enhance the body resistance, and has a disease prevention effect.
Description
Technical field
The present invention relates to a kind of health drink of keeping fit body-building.
Background technology
Along with the development of science and technology, the mankind, to living environment pay attention to day by day, return that Gu is returned very, the tide of back to nature rises again and again, and have the glossy ganoderma food of long history and unique curative effect, such as, glossy ganoderma powder, Lucid Ganoderma wine attract tremendous attention.
Summary of the invention
Object of the present invention, is to provide a kind of health drink of a kind of strengthening body, additional heat, enhancing passive protective physical fitness.
A kind of health drink is processed into by ginseng 1-5 part, glossy ganoderma 1-5 part, citric acid 2-6 part, honey 5-8 parts, 1-5 parts, date, 5-10 parts, milk, powdered glucose 5-15 parts of processes.
The manufacture method of health drink is: get clean glossy ganoderma, pure water that ginseng, date add 1:10 weight boils an immersion, obtained extract; Milk, citric acid, powdered glucose are imported after extract stirs and be finished product.
The present invention can strengthening body, reinforces vital energy, additional heat, strengthens passive protective physical fitness, has prophylactic effect, is applicable to the elderly, has a delicate constitution, postpartum or postoperative rehabilitation person, for wound then can anti-inflammatory, pain relieving, hemostasis.
Specific embodiment
Embodiment one
A kind of health drink is processed into by ginseng 3 parts, glossy ganoderma 3 parts, citric acid 4 parts, honey 6 parts, 3 parts, date, 8 parts, milk, powdered glucose 10 parts of processes.Its manufacture method is: get clean glossy ganoderma, pure water that ginseng, date add 1:10 weight boils immersion, obtained extract; Milk, citric acid, powdered glucose are imported after extract stirs and be finished product.
Embodiment two
A kind of health drink is processed into by ginseng 1 part, glossy ganoderma 1 part, citric acid 2 parts, honey 5 parts, 1 part, date, 5 parts, milk, powdered glucose 5 parts of processes.
Embodiment three
A kind of health drink is processed into by ginseng 5 parts, glossy ganoderma 5 parts, citric acid 6 parts, honey 8 parts, 5 parts, date, 10 parts, milk, powdered glucose 10 parts of processes.
Claims (4)
1. a health drink, is characterized in that being processed into by ginseng 1-5 part, glossy ganoderma 1-5 part, citric acid 2-6 part, honey 5-8 parts, 1-5 parts, date, 5-10 parts, milk, powdered glucose 5-15 parts of processes; Its manufacture method is: get clean glossy ganoderma, pure water that ginseng, date add 1:10 weight boils immersion, obtained extract; Milk, citric acid, powdered glucose are imported after extract stirs and be finished product.
2. a kind of health drink according to claim 1, is characterized in that being processed into by ginseng 3 parts, glossy ganoderma 3 parts, citric acid 4 parts, honey 6 parts, 3 parts, date, 8 parts, milk, powdered glucose 10 parts of processes.
3. a kind of health drink according to claim 1, is characterized in that being processed into by ginseng 1 part, glossy ganoderma 1 part, citric acid 2 parts, honey 5 parts, 1 part, date, 5 parts, milk, powdered glucose 5 parts of processes.
4. a kind of health drink according to claim 1, is characterized in that being processed into by ginseng 5 parts, glossy ganoderma 5 parts, citric acid 6 parts, honey 8 parts, 5 parts, date, 10 parts, milk, powdered glucose 10 parts of processes.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310641772.9A CN104687160A (en) | 2013-12-05 | 2013-12-05 | Health care drink |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310641772.9A CN104687160A (en) | 2013-12-05 | 2013-12-05 | Health care drink |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104687160A true CN104687160A (en) | 2015-06-10 |
Family
ID=53335051
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310641772.9A Pending CN104687160A (en) | 2013-12-05 | 2013-12-05 | Health care drink |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104687160A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106072416A (en) * | 2016-06-29 | 2016-11-09 | 颜红英 | Many grain cooking wine formula |
-
2013
- 2013-12-05 CN CN201310641772.9A patent/CN104687160A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106072416A (en) * | 2016-06-29 | 2016-11-09 | 颜红英 | Many grain cooking wine formula |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150610 |