CN104664477A - Composite fruit juice - Google Patents
Composite fruit juice Download PDFInfo
- Publication number
- CN104664477A CN104664477A CN201310625642.6A CN201310625642A CN104664477A CN 104664477 A CN104664477 A CN 104664477A CN 201310625642 A CN201310625642 A CN 201310625642A CN 104664477 A CN104664477 A CN 104664477A
- Authority
- CN
- China
- Prior art keywords
- juice
- parts
- blueberry
- composite fruit
- grams
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000002131 composite material Substances 0.000 title claims abstract description 18
- 235000015203 fruit juice Nutrition 0.000 title claims abstract description 18
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 48
- 244000078534 Vaccinium myrtillus Species 0.000 claims abstract description 39
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims abstract description 27
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims abstract description 27
- 235000021014 blueberries Nutrition 0.000 claims abstract description 27
- 235000012828 Citrullus lanatus var citroides Nutrition 0.000 claims abstract description 12
- 235000017848 Rubus fruticosus Nutrition 0.000 claims abstract description 12
- 235000019674 grape juice Nutrition 0.000 claims abstract description 12
- 235000013944 peach juice Nutrition 0.000 claims abstract description 12
- 235000013997 pineapple juice Nutrition 0.000 claims abstract description 12
- 235000013948 strawberry juice Nutrition 0.000 claims abstract description 12
- DPXJVFZANSGRMM-UHFFFAOYSA-N acetic acid;2,3,4,5,6-pentahydroxyhexanal;sodium Chemical compound [Na].CC(O)=O.OCC(O)C(O)C(O)C(O)C=O DPXJVFZANSGRMM-UHFFFAOYSA-N 0.000 claims abstract description 11
- 239000001768 carboxy methyl cellulose Substances 0.000 claims abstract description 11
- 235000012907 honey Nutrition 0.000 claims abstract description 11
- 235000019812 sodium carboxymethyl cellulose Nutrition 0.000 claims abstract description 11
- 229920001027 sodium carboxymethylcellulose Polymers 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 11
- 241000219109 Citrullus Species 0.000 claims description 11
- 241000206575 Chondrus crispus Species 0.000 claims description 10
- 235000013399 edible fruits Nutrition 0.000 abstract description 5
- 235000019640 taste Nutrition 0.000 abstract description 5
- 235000016709 nutrition Nutrition 0.000 abstract description 4
- 230000035764 nutrition Effects 0.000 abstract description 3
- 244000144730 Amygdalus persica Species 0.000 abstract description 2
- 244000099147 Ananas comosus Species 0.000 abstract description 2
- 235000007119 Ananas comosus Nutrition 0.000 abstract description 2
- 235000009917 Crataegus X brevipes Nutrition 0.000 abstract description 2
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 abstract description 2
- 235000009685 Crataegus X maligna Nutrition 0.000 abstract description 2
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 abstract description 2
- 235000009486 Crataegus bullatus Nutrition 0.000 abstract description 2
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 abstract description 2
- 235000009682 Crataegus limnophila Nutrition 0.000 abstract description 2
- 235000004423 Crataegus monogyna Nutrition 0.000 abstract description 2
- 240000000171 Crataegus monogyna Species 0.000 abstract description 2
- 235000002313 Crataegus paludosa Nutrition 0.000 abstract description 2
- 235000009840 Crataegus x incaedua Nutrition 0.000 abstract description 2
- 240000009088 Fragaria x ananassa Species 0.000 abstract description 2
- 235000006040 Prunus persica var persica Nutrition 0.000 abstract description 2
- 235000021029 blackberry Nutrition 0.000 abstract description 2
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 244000241235 Citrullus lanatus Species 0.000 abstract 1
- 235000014493 Crataegus Nutrition 0.000 abstract 1
- 241001092040 Crataegus Species 0.000 abstract 1
- 241000219094 Vitaceae Species 0.000 abstract 1
- 235000014121 butter Nutrition 0.000 abstract 1
- 239000000679 carrageenan Substances 0.000 abstract 1
- 235000010418 carrageenan Nutrition 0.000 abstract 1
- 229920001525 carrageenan Polymers 0.000 abstract 1
- 229940113118 carrageenan Drugs 0.000 abstract 1
- 235000021021 grapes Nutrition 0.000 abstract 1
- 235000021012 strawberries Nutrition 0.000 abstract 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 abstract 1
- 230000004888 barrier function Effects 0.000 description 2
- 230000007812 deficiency Effects 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 235000016623 Fragaria vesca Nutrition 0.000 description 1
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 235000014787 Vitis vinifera Nutrition 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 235000019614 sour taste Nutrition 0.000 description 1
- 235000019605 sweet taste sensations Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to composite fruit juice which consists of the following components: 10-15 parts of strawberry juice, 10-15 parts of pineapple juice, 10-40 parts of hawthorn juice, 15-30 parts of peach juice, 15-30 parts of watermelon juice, 10-20 parts of blueberry juice, 30-35 parts of blackberry juice, 10-20 parts of grape juice, 5-10 parts of honey, 0.2-0.6 part of sodium carboxymethylcellulose, 0.2-0.6 part of carrageenan and 10-15 parts of pure water. The composite fruit juice provided by the invention is very good in taste, rich and comprehensive in nutrition and sour, sweet and taste, the technical difficulty that pineapples, hawthorns and blueberries are unaccepted by people because of the sour and butter taste is solved, and meanwhile the technical difficulty that fruits such as strawberries, peaches, blueberries and grapes are easy to rot and are not easy to preserve is also solved.
Description
Technical field
The present invention relates to a kind of composite fruit juice, belong to food technology field.
Background technology
At present, due to the eating habit of people's badness, the quickening of work rhythm, the factors such as pressure is excessive, cause microelement deficiencies, thus cause multiple common disease or difficult and complicated illness, long-standing problem people's normal life and work.Most fruit succulence and pleasantly sweet plant
fruit, not only contain abundant nutrition and can help digest.But some fruit nutrition enriches, but mouthfeel is poor, is treated coldly by people, nutritional labeling is made not play its effect.
Summary of the invention
For the deficiencies in the prior art, the invention provides a kind of composite fruit juice, this composite fruit juice is nutritious, and products taste is good.
Technical scheme of the present invention is as follows:
A kind of composite fruit juice, its formula is as follows:
Strawberry juice 10 ~ 15 parts, pineapple juice 10 ~ 15 parts, haw juice 10 ~ 40 parts, peach juice 15 ~ 30 parts, watermelon juice 15 ~ 30 parts, blueberry juice 10-20 part, blackberry, blueberry juice 30-35 part, grape juice 10 ~ 20 parts, honey 5-10 part, sodium carboxymethylcellulose 0.2 ~ 0.6 part, carragheen 0.2 ~ 0.6 part, pure water 10 ~ 15 parts.
The present invention is preferred, composite fruit juice, and preferred formula is as follows:
Strawberry juice 10 ~ 12 parts, pineapple juice 10 ~ 12 parts, haw juice 20 ~ 25 parts, peach juice 18 ~ 20 parts, watermelon juice 18 ~ 20 parts, blueberry juice 15-18 part, blackberry, blueberry juice 30-32 part, grape juice 18 ~ 20 parts, honey 6-8 part, sodium carboxymethylcellulose 0.2 ~ 0.3 part, carragheen 0.2 ~ 0.3 part, pure water 12 ~ 15 parts.
The present invention is preferred, composite fruit juice, and preferred formula is as follows:
Strawberry juice 10 parts, pineapple juice 10 parts, haw juice 20 parts, peach juice 18 parts, watermelon juice 18 parts, blueberry juice 15 parts, 30 parts, blackberry, blueberry juice, grape juice 18 parts, honey 6 parts, sodium carboxymethylcellulose 0.2 part, carragheen 0.2 part, pure water 12 parts.
The present invention is preferred, composite fruit juice, and preferred formula is as follows:
Strawberry juice 12 parts, pineapple juice 12 parts, haw juice 25 parts, peach juice 20 parts, watermelon juice 20 parts, blueberry juice 18 parts, 32 parts, blackberry, blueberry juice, grape juice 20 parts, honey 8 parts, sodium carboxymethylcellulose 0.3 part, carragheen 0.3 part, pure water 15 parts.
Strawberry juice of the present invention, pineapple juice, haw juice, peach juice, watermelon juice, blueberry juice, blackberry, blueberry juice, grape juice, is prior art, commercially available.
Excellent results of the present invention is:
1, composite fruit juice excellent taste of the present invention, nutritious, comprehensive, sweet and sour taste, solve pineapple, hawthorn, blueberry because of sour and astringent, mouthfeel is bad and the technical barrier that is not accepted, also overcomes the perishable technical barrier being not easy to store of the fruit such as strawberry, peach, blueberry, grape simultaneously.
Detailed description of the invention
Below in conjunction with embodiment and Figure of description, the present invention is described in detail, but is not limited thereto.
Embodiment 1
A kind of composite fruit juice, fill a prescription as follows:
Strawberry juice 10 grams, pineapple juice 10 grams, haw juice 20 grams, peach juice 18 grams, watermelon juice 18 grams, blueberry juice 15 grams, 30 grams, blackberry, blueberry juice, grape juice 18 grams, honey 6 grams, sodium carboxymethylcellulose 0.2 gram, carragheen 0.2 gram, pure water 12 grams.
Embodiment 2
A kind of composite fruit juice, fill a prescription as follows:
Strawberry juice 12 grams, pineapple juice 12 grams, haw juice 25 grams, peach juice 20 grams, watermelon juice 20 grams, blueberry juice 18 grams, 32 grams, blackberry, blueberry juice, grape juice 20 grams, honey 8 grams, sodium carboxymethylcellulose 0.3 gram, carragheen 0.3 gram, pure water 15 grams.
Claims (4)
1. a composite fruit juice, its formula is as follows:
Strawberry juice 10 ~ 15 parts, pineapple juice 10 ~ 15 parts, haw juice 10 ~ 40 parts, peach juice 15 ~ 30 parts, watermelon juice 15 ~ 30 parts, blueberry juice 10-20 part, blackberry, blueberry juice 30-35 part, grape juice 10 ~ 20 parts, honey 5-10 part, sodium carboxymethylcellulose 0.2 ~ 0.6 part, carragheen 0.2 ~ 0.6 part, pure water 10 ~ 15 parts.
2. composite fruit juice according to claim 1, is characterized in that, fills a prescription as follows:
Strawberry juice 10 ~ 12 parts, pineapple juice 10 ~ 12 parts, haw juice 20 ~ 25 parts, peach juice 18 ~ 20 parts, watermelon juice 18 ~ 20 parts, blueberry juice 15-18 part, blackberry, blueberry juice 30-32 part, grape juice 18 ~ 20 parts, honey 6-8 part, sodium carboxymethylcellulose 0.2 ~ 0.3 part, carragheen 0.2 ~ 0.3 part, pure water 12 ~ 15 parts.
3. composite fruit juice according to claim 2, is characterized in that, fills a prescription as follows: strawberry juice 10 parts, pineapple juice 10 parts, haw juice 20 parts, peach juice 18 parts, watermelon juice 18 parts, blueberry juice 15 parts, 30 parts, blackberry, blueberry juice, grape juice 18 parts, honey 6 parts, sodium carboxymethylcellulose 0.2 part, carragheen 0.2 part, pure water 12 parts.
4. composite fruit juice according to claim 2, is characterized in that, fills a prescription as follows::
Strawberry juice 12 parts, pineapple juice 12 parts, haw juice 25 parts, peach juice 20 parts, watermelon juice 20 parts, blueberry juice 18 parts, 32 parts, blackberry, blueberry juice, grape juice 20 parts, honey 8 parts, sodium carboxymethylcellulose 0.3 part, carragheen 0.3 part, pure water 15 parts.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310625642.6A CN104664477A (en) | 2013-11-30 | 2013-11-30 | Composite fruit juice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310625642.6A CN104664477A (en) | 2013-11-30 | 2013-11-30 | Composite fruit juice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104664477A true CN104664477A (en) | 2015-06-03 |
Family
ID=53300482
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310625642.6A Pending CN104664477A (en) | 2013-11-30 | 2013-11-30 | Composite fruit juice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104664477A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105380040A (en) * | 2015-10-21 | 2016-03-09 | 颍上县德强葡萄种植专业合作社 | Grape beverage and preparation method thereof |
| CN105995266A (en) * | 2016-05-23 | 2016-10-12 | 合肥华普生物科技有限公司 | herba menthae and watermelon compound cold beverage and preparation method thereof |
| CN106472920A (en) * | 2016-10-14 | 2017-03-08 | 全椒先奇医药科技有限公司 | A kind of composite blueberry juice and preparation method thereof |
| CN108813231A (en) * | 2018-06-21 | 2018-11-16 | 安徽省宿松县刘氏蜂产品有限责任公司 | A kind of preparation method of the honey juice drinks of energy strengthen immunity |
| CN108813237A (en) * | 2018-05-10 | 2018-11-16 | 南京农业大学 | A kind of grape pineapple blueberry compound juice beverage and preparation method thereof |
-
2013
- 2013-11-30 CN CN201310625642.6A patent/CN104664477A/en active Pending
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105380040A (en) * | 2015-10-21 | 2016-03-09 | 颍上县德强葡萄种植专业合作社 | Grape beverage and preparation method thereof |
| CN105995266A (en) * | 2016-05-23 | 2016-10-12 | 合肥华普生物科技有限公司 | herba menthae and watermelon compound cold beverage and preparation method thereof |
| CN106472920A (en) * | 2016-10-14 | 2017-03-08 | 全椒先奇医药科技有限公司 | A kind of composite blueberry juice and preparation method thereof |
| CN108813237A (en) * | 2018-05-10 | 2018-11-16 | 南京农业大学 | A kind of grape pineapple blueberry compound juice beverage and preparation method thereof |
| CN108813231A (en) * | 2018-06-21 | 2018-11-16 | 安徽省宿松县刘氏蜂产品有限责任公司 | A kind of preparation method of the honey juice drinks of energy strengthen immunity |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104664477A (en) | Composite fruit juice | |
| CN103653117A (en) | Dendrobium nobile healthcare beverage and preparation method thereof | |
| CN102048076A (en) | Pure-natural plant-synthesized yam beverage | |
| CN103815481A (en) | Compound strawberry fruit and vegetable juice | |
| CN104664485A (en) | Compound fruit juice | |
| CN105533588A (en) | Aloe jelly | |
| CN107307081A (en) | Strawberry flavor sour milk beverage | |
| CN103190477A (en) | Preparation technology of violet beauty yogurt | |
| CN103815480A (en) | Compound strawberry fruit and lettuce vegetable juice | |
| CN102987470A (en) | Lemon composite juice and preparation method thereof | |
| CN104783259A (en) | Fruit and vegetable beverage with balanced nutrition | |
| CN103637288A (en) | Fruit and vegetable juice beverage | |
| CN103637309A (en) | Fruit and vegetable compound juice containing apple | |
| CN107723155A (en) | Delicious grape wine | |
| CN106912756A (en) | A kind of fruit drink | |
| CN103783199A (en) | Dried orange peel and apple tea used for nourishing blood and invigorating spleen and production method | |
| CN104664492A (en) | Fruit-vegetable compound juice with antibacterial effect | |
| CN106562140A (en) | Mango juice | |
| CN105558963A (en) | Eggfruit jelly | |
| CN103815477A (en) | Pomegranate fruit and vegetable compound juice | |
| CN108308466A (en) | A kind of miscellaneous fruit health beverages | |
| CN108587840A (en) | A kind of tomato fruit wine | |
| CN105166038A (en) | Smoked plum milk beverage | |
| CN104664489A (en) | Compound juice containing melons, fruits, white radishes and vegetables | |
| CN108497228A (en) | A kind of health beverages |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150603 |