CN104432032A - 一种降血脂的保健食品 - Google Patents
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
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Abstract
本发明涉及一种用于降血脂的保健食品，其各组分重量份数分别为：月见草油30-50份、鱼油10-30份、大蒜油5-9份、杜仲籽油3-8份、盐地碱蓬籽油3-5份、玻璃苣油3-5份、美藤果油2-3份、盐肤木果油2-3份、翅果油2-3份、御米油2-3份、茶叶籽油1-3份、水飞蓟籽油1-3份、光皮梾木果油1-3份。本发明所选取的月见草油、大蒜油、盐地碱蓬籽油、玻璃苣油、美藤果油、鱼油、盐肤木果油、翅果油、御米油、茶叶籽油、水飞蓟籽油、光皮梾木果油、杜仲籽油配比，其配料科学合理，共同作用能降低血脂，更易于被人体吸收利用。
Description
技术领域
本发明涉及一种保健食品，尤其是一种用于降血脂的保健食品。
背景技术
高血脂的发病率在随着人们生活水平的提高而升高，这一疾病的发生，主要是由于进食高脂肪、高胆固醇的食物所致。近几年来，高血脂患者越来越多，但高血脂的危害却没有引起人们足够的重视。高血脂不注意预防治疗会引发各种疾病，甚至危及生命。
调查显示，我国血脂异常患病人数已高达1.6亿，35岁以上的人群中有2500万人同时患有高血压和高脂血症。虽然血脂异常没有明显的症状，可一旦发病却可能造成伤残或死亡的后果!
调查显示，我国每年有250万至300万人死于心血管病，这类疾病已成为危害我国城市和农村人群健康的主要死亡原因。说起心血管疾病，很多人知道与高血压有关，但实际上，潜藏在我们体内，时刻威胁着我们血管健康的还有一个更隐蔽、更厉害的“杀手”，它就是高血脂。血脂异常是冠心病、心梗和缺血性脑卒中等心脑血管病的重要危险因素之一。
发明内容
本发明提供一种降血脂的保健食品，可用辅助降低人体的血脂。
本发明是以如下技术方案实现的：一种降血脂的保健食品，其特征在于它由下述重量份数的原料共同混合加工制成：月见草油30-50份、鱼油10-30份、大蒜油5-9份、杜仲籽油3-8份、盐地碱蓬籽油3-5份、玻璃苣油3-5份、美藤果油2-3份、盐肤木果油2-3份、翅果油2-3份、御米油2-3份、茶叶籽油1-3份、水飞蓟籽油1-3份、光皮梾木果油1-3份。
所述的一种降血脂的保健食品，其剂型为软胶囊剂。
月见草油含有丰富的必需脂肪酸（γ-次亚麻油酸），在结构上分析是属于特殊的ω-6系列必须脂肪酸，不同于一般植物油、大豆油、葵花油中所含的ω-6亚麻油酸，因此在体内扮演着许多重要的角色。然而人体并不能自行制造，因此必须从食物中摄取。
月见草油当中还含有罕见的多元不饱和脂肪酸—y-亚麻酸，对促进人体健康具有独特的作用，因为它是人体必需但又不能自制的脂肪酸，对人体生理功能有良好的调节作用。多国的医学研究报告指出y-亚麻酸具有降低总胆固醇的功能。这主要是因为y-亚麻酸属多元不饱和脂肪酸，增大了总胆固醇的水溶性，使之容易被酶分解而代谢。它又同时可从血液中清除甘油三酯，减少了内源性总胆固醇的合成。
鱼油和月见草油一样，都是属于极多元不饱和的必需脂肪酸，有助于保持血管畅通，预防血栓产生，阻止中风或心肌梗塞的发生；清除血液中堆积的脂肪，预防动脉硬化及阻止末梢血管阻塞的发生。
大蒜油、杜仲籽油、盐地碱蓬籽油、玻璃苣油、美藤果油、盐肤木果油、翅果油、御米油、茶叶籽油、水飞蓟籽油、光皮梾木果油均含有各种不同含量的不饱和脂肪酸，有利于降血脂。
本发明在传统食疗的基础上，搭配新资源食品，科学配伍，服用方便。各原料的有效因子充分发挥协同增效作用，起到降血脂的作用，安全无毒副作用。
本发明的有益效果是：本发明是一种降血脂的保健食品，配方科学，原料易采购，制备简单，携带方便。其制备方法工艺合理，可操作性强，易实现规模化生产。
具体实施方式
下面结合实施例对本发明做进一步描述。
实施例1
一种降血脂的保健食品，该保健食品制备成软胶囊，其组分及重量份数为：月见草油45份、鱼油25份、大蒜油8份、杜仲籽油7份、盐地碱蓬籽油5份、玻璃苣油5份、美藤果油3份、盐肤木果油3份、翅果油3份、御米油3份、茶叶籽油2份、水飞蓟籽油2份、光皮梾木果油1份。将上述原料混合均匀，然后根据软胶囊常规制备工艺进行加工。
按照实施例配方，1000人进行试用，其中944人认为本发明在降血脂方面具有显著的保健作用，满意率高达94.4%。
实施例2
一种降血脂的保健食品，该保健食品制备成软胶囊，其组分及重量份数为：月见草油40份、鱼油20份、大蒜油7份、杜仲籽油6份、盐地碱蓬籽油4份、玻璃苣油4份、美藤果油2份、盐肤木果油2份、翅果油2份、御米油2份、茶叶籽油3份、水飞蓟籽油3份、光皮梾木果油3份。将上述原料混合均匀，然后根据软胶囊常规制备工艺进行加工。
按照实施例配方，1000人进行试用，其中937 人认为本发明在降血脂方面具有显著的保健作用，满意率高达93.7%。
以上对本发明进行了详细介绍，以上实施例的说明只是用于帮助理解本发明。本领域的普通技术人员应当理解，可以对本发明的技术方案进行更动、润饰或者等同替换，而不脱离本发明技术方案的精神和范围，其均应属于本发明的权利要求保护范围当中。
Claims (1)
1. 一种降血脂的保健食品，其特征在于它由下述重量份数的原料共同混合加工制成：月见草油30-50份、鱼油10-30份、大蒜油5-9份、杜仲籽油3-8份、盐地碱蓬籽油3-5份、玻璃苣油3-5份、美藤果油2-3份、盐肤木果油2-3份、翅果油2-3份、御米油2-3份、茶叶籽油1-3份、水飞蓟籽油1-3份、光皮梾木果油1-3份。
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106819153A (zh) * | 2015-12-04 | 2017-06-13 | 金士力佳友(天津)有限公司 | 一种含美藤果油和深海鱼油的调和油及其应用 |
| CN110506934A (zh) * | 2019-08-16 | 2019-11-29 | 江苏振亚生物科技有限公司 | 御米油大麦青汁粉 |
-
2014
- 2014-11-17 CN CN201410651245.0A patent/CN104432032A/zh active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106819153A (zh) * | 2015-12-04 | 2017-06-13 | 金士力佳友(天津)有限公司 | 一种含美藤果油和深海鱼油的调和油及其应用 |
| CN110506934A (zh) * | 2019-08-16 | 2019-11-29 | 江苏振亚生物科技有限公司 | 御米油大麦青汁粉 |
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