CN104397797A - Multifunctional health lepidium meyenii beverage and preparation method thereof - Google Patents
Multifunctional health lepidium meyenii beverage and preparation method thereof Download PDFInfo
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- CN104397797A CN104397797A CN201410690908.XA CN201410690908A CN104397797A CN 104397797 A CN104397797 A CN 104397797A CN 201410690908 A CN201410690908 A CN 201410690908A CN 104397797 A CN104397797 A CN 104397797A
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- agate coffee
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- 230000036541 health Effects 0.000 title claims abstract description 82
- 238000002360 preparation method Methods 0.000 title claims abstract description 20
- 240000000759 Lepidium meyenii Species 0.000 title abstract description 22
- 235000000421 Lepidium meyenii Nutrition 0.000 title abstract description 22
- 235000012902 lepidium meyenii Nutrition 0.000 title abstract description 21
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a multifunctional health lepidium meyenii beverage and a preparation method thereof. The multifunctional health lepidium meyenii beverage comprises the following components in percentage by weight: 1-5 percent of normal lepidium meyenii juice and 5-20 percent of a mixed extracting solution consisting of asparagus, codonopsis pilosula, red jujube, Chinese wolfberries and longan. The normal lepidium meyenii juice is prepared through a mode of squeezing a fresh lepidium meyenii root, active substances such as glucosinolate in the fresh lepidium meyenii root are fully utilized, and the multifunctional health lepidium meyenii beverage has a better effect. In addition, the multifunctional health lepidium meyenii beverage further comprises multiple effective components extracted from the asparagus, the codonopsis pilosula, the red jujube, the lycium barbarum and the longan, has a comprehensive nursing function, is suitable for being drunk by all customer groups, and tastes good.
Description
Technical field
The present invention relates to a kind of beverage and preparation method thereof; More particularly, the present invention relates to a kind of multifunctional health care beverage containing agate coffee and preparation method thereof.
Background technology
Agate coffee (Lepidiummeyenii, Maca), have another name called agate card, Peruvian ginseng, maka, maca-maca, maino, ayak chichira, ayak wi llku etc., belonging to Cruciferae, is the plateau plant originating in more than 4000 meters, South America Peru Andes.
Agate coffee regains one's strength of body, antifatigue, improving water flood, improves immunity, strengthens memory, and active fertility, improves sperm quality, improve the effects such as impotence and premature ejaculation, also have good regulating action to the climacteric metancholia of women.The multiple efficacies that agate coffee has is relevant with Multiple components such as agate coffee alkene, macamide, maca polysaccharide, glucosinolate and derivatives thereof that it contains.The active material agate coffee alkene that particularly agate coffee is exclusive and macamide have significant effect to balanced human's hormone secretion, are considered to one of active principle of having property function facilitation in Maca extract.
Owing to having above-mentioned effect, agate coffee is widely used in many beverages, food and nutriment.
Chinese patent 201210260658.7 discloses a kind of functional maca health drink and preparation method thereof, and the quality of this functional maca health drink is composed as follows: Maca extract 1-5 part, Germinatus Phragmitis extract 1-3 part, B B-complex and mineral matter 3-6 part, flavor enhancement 0.5-1 part, composite aminophenol powder 2-4 part, water 81-92.5 part.Maca extract is that agate coffee siccative is crushed to 20-60 order, by water: expect that then adopt ultrasonic extraction, carry out solid-liquid separation, Extracting temperature is 20-50 DEG C, ultrasonic power 200-300W/cm than 20:1-30:1 mixing
2, extraction time 30-60 minute, extracts 1-3 time, and after solid-liquid separation, by the clear liquid Vacuum Concentration at temperature 60-80 DEG C extracted, at EAT 150-180 DEG C, under leaving air temp 70-90 DEG C condition, spraying dry concentrate obtains functional maca extract.
Chinese patent 201210515910.4 discloses a kind of Maca beverage; it is formed by the formulated comprising following raw material: 0.02%-0.1% pueraria root powder; 0.3%-1.0% ginseng; 0.02%-0.1% Chinese yam; 0.2%-0.6% chrysanthemum; 0.2%-0.6% honeysuckle; 0.04%-0.06% Guarana extract, 0.01%-0.1% Soybean Peptide, 0.01%-0.04% coffee-extract; 0.4%-0.6% taurine; 0.06%-0.12% inositol, 2.0%-3.0% vitamin B1,0.4%-1.2% vitamin B6; and appropriate local flavor conditioning agent, all the other are water.
Chinese patent 201210240620.3 discloses the composition of a kind of agate coffee, ginseng and matrimony vine, said composition by weight percentage: agate coffee 30-85%, life 10-40%, matrimony vine 5-30% mixed preparing form.Said composition adds 50-100 times of purified water and obtains beverage, adds the potassium sorbate of quantities of beverage 0.05-2.0%, the white granulated sugar of 1-10%, and dissolving, filtration, packing, obtain beverage.
Chinese patent 201410158715.X discloses a kind of agate coffee functional drink and preparation method thereof, this functional drink contains agate coffee, citric acid and water, first pueraria root powder is broken into fine powder by the preparation method of this functional drink, carries out homogeneous process and get final product after then being mixed with other raw materials by agate coffee.
Above-mentioned Maca beverage is all adopt agate coffee dry fruit or agate coffee dry powder to make, fresh agate coffee is being made in the process of agate coffee dry fruit or dry powder, glucosinolate isoreactivity material in fresh agate coffee can be destroyed or run off, therefore, compared with fresh agate coffee, in agate coffee dry fruit and dry powder, the content of glucosinolate isoreactivity material is lower, and effect of Maca beverage is had a greatly reduced quality.
Summary of the invention
For the deficiencies in the prior art, agate coffee multifunctional health care beverage that the object of this invention is to provide a kind of improvement and preparation method thereof.
In order to realize above-mentioned goal of the invention, on the one hand, the invention provides a kind of agate coffee multifunctional health care beverage, by weight percentage, it comprises the agate coffee Normal juice of 1-5%, and the asparagus of 5-20%, Radix Codonopsis, red date, matrimony vine and longan mixed extract.
In the present invention, agate coffee Normal juice refer to extract from fresh agate coffee obtain, the percentage by weight of glucosinolate be more than 0.5% agate coffee juice.
In the present invention, asparagus, Radix Codonopsis, red date, matrimony vine and longan mixed extract refer to and contain from asparagus, Radix Codonopsis, red date, the aqueous solution of the active ingredient extracted in matrimony vine and longan, it both can by directly to asparagus, Radix Codonopsis, red date, matrimony vine and longan mixture carry out extracting and obtaining, also can pass through asparagus, Radix Codonopsis, red date, the extract powder of matrimony vine and longan is dissolved in the water and obtains, can also dissolve by extracting directly and extract powder the method that combines and obtain, such as, first direct to Radix Codonopsis, red date, matrimony vine and longan mixture carry out extracting and obtaining Radix Codonopsis, red date, matrimony vine and longan mixed extract, then itself and Germinatus Phragmitis extract powder are mixed to get asparagus, Radix Codonopsis, red date, matrimony vine and longan mixed extract.
Asparagus (Asparagus officinalis) is one of large famous dish in the world ten, enjoys the laudatory title of " kings of vegetables ".Asparagus is rich in several amino acids, protein and vitamin, its content is all higher than general fruit and vegetables, asparagine particularly in asparagus and trace elements of selenium, molybdenum, chromium, manganese etc., there is adjustment organism metabolism, improve effect of body immunity, to hypertension, heart disease, leukaemia, leukemia, oedema, cystitis etc., there is very strong inhibitory action and pharmacodynamics effect.
Radix Codonopsis (Codonopsispilosula (Franch.) Nannf.) property is put down, taste is sweet, there is tonifying middle-Jiao and Qi, invigorating the spleen benefit lung, anticancer, step-down, anti anoxia, anti-ageing effect, body immunity can also be strengthened, improve the activity of superoxide dismutase, strengthen the ability eliminating free radical, there is the effect of Gastrointestinal motility adjustment, antiulcer, gastric acid secretion inhibiting, reduction pepsin activity.Be applicable to that the spleen deficiency syndrome of the lung is weak, palpitaition of breathing hard, anorexia and loose stool, ulcer, anaemia, void are breathed with cough and cough, the disease such as interior heat is quenched one's thirst.Contained by Radix Codonopsis, active ingredient has excitation to nervous system, can strengthen Abwehrkraft des Koepers, can increase red blood cell and hemoglobin again; Zinc contained by it can enhancing development and raising property function.
Red date (ZiziphusjujubeMill.), has another name called date.Just be listed in since ancient times one of " five fruits " (peach, Lee, plum, apricot, jujube), with a long history.The most outstanding feature of date is that vitamin content is very high, has the good reputation of " natural complex ball ", has effect of nourishment for vitality.Date is warm in nature, and taste is sweet, has effect of blood-enrich, strengthening the spleen and stomach, Eradicates wind, increases the serum transaminase for the treatment of anaphylactoid purpura, anaemia, hypertension, acute, chronic hepatitis and liver cirrhosis patient and prevents transfusion reaction etc. all to have desirable effect; Date contains triterpene compound and CAMP, has stronger to press down cancer, anti-allergic effects; Material containing antifatigue effect in jujube, can strengthen the endurance of people; Jujube also has and alleviates toxicant effect to liver damage; Flavone compound in jujube, has calm hypotensive effect.
Matrimony vine (Lyciumchinense Mill.) is the general designations of people to species under the Lyciums such as the commodity fruit of Chinese wolfberry, plant lycium barbarum, Chinese matrimony vine.People are daily eats the fruit " fruit of Chinese wolfberry " mostly being lycium barbarum with the medicinal fruit of Chinese wolfberry.Modern study, the fruit of Chinese wolfberry has reduction blood sugar, lipotropy, and can antiatherosclerosis.In addition, the fruit of Chinese wolfberry is also for strengthening the body resistance to consolidate the constitution, and production of sperm mends marrow, enriching yin and nourishing kidney, benefiting qi for tranquillization, the good medicine that improves the health, delay senility, evident in efficacy to chronic hepatitis, central retinitis, optic atrophy etc.; To antitumor, protect the liver, the ageing disorders of step-down and the elderly's organ failure has very strong improvement result.
Longan (Dimocarpus longan Lour) is also known as longan, and intelligence development, evergreen megaphanerophyte, tree height is large.For sapindaceous plant, fruit is eaten raw or is processed into dried product, and meat, core, skin and root all can be done medicinal.Longan is containing abundant glucose, sucrose and protein etc., and iron-holder is also higher, can promote hemoglobin regeneration, thus reach the effect of enriching blood while raising heat energy, extra-nutrition.Research finds, arillus longan is except having benefiting action to whole body, effective especially to brain cell, can strengthen memory, dispelling fatigue.Modem medical practices proves, it is improved looks in addition, the effect of promoting longevity.Also containing several amino acids, saponin, X-glycine, tannin, choline etc. in longan, this is the source of its powerful nourishing ability.
Agate coffee multifunctional health care beverage of the present invention adopts the preparation of agate coffee Normal juice, takes full advantage of the glucosinolate isoreactivity material in fresh agate coffee.In addition, agate coffee multifunctional health care beverage of the present invention also comprises the plurality of active ingredients extracted from asparagus, Radix Codonopsis, red date, matrimony vine and longan etc., has comprehensive conditioning functions, be applicable to the various consumer group and drink, and mouthfeel is good.
Agate coffee multifunctional health care beverage of the present invention can select one or more materials such as sucrose, honey, citric acid and flavoring essence as flavor enhancement, to provide better mouthfeel.
According to a detailed description of the invention of the present invention, agate coffee Normal juice is extracted by fresh of squeezing agate coffee and is obtained.In the agate coffee Normal juice adopting this extracting method to obtain, the content of glucosinolate isoreactivity material is high, and wherein not containing chemical reagent, natural, pure, do not exist because of chemical agent residue any side effect that human body produces.
According to another embodiment of the present invention, mixed extract is extracted by 10-20 weight portion asparagus, 5-10 weight portion Radix Codonopsis, 5-10 weight portion red date, 3-8 weight portion matrimony vine and 5-10 weight portion longan and obtains.More specifically, mixed extract is by the preparation of the method for 10-20 weight portion asparagus, 5-10 weight portion Radix Codonopsis, 5-10 weight portion red date, 3-8 weight portion matrimony vine and the boiling in water of 5-10 weight portion longan being obtained.
According to another embodiment of the present invention, the mixed extract in agate coffee multifunctional health care beverage is prepared by following methods:
(1) prepare mixed liquor batching, by weight percentage, this mixed liquor batching comprises the water of the asparagus of 10-20%, the Radix Codonopsis of 5-10%, the red date of 5-10%, the matrimony vine of 3-8%, the longan of 5-10% and 42-72%;
(2) heat mixed liquor batching to fluidized state, then make it at 80-90 DEG C, be incubated 40-90 minute; Filtration obtains an extract and a defective material slag;
(3) add in a defective material slag and be equivalent to this material slag weight 5-7 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains secondary raffinate and secondary material slag;
(4) add in secondary material slag and be equivalent to this material slag weight 3-4 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain mixed extract.
In the above-mentioned methods, asparagus, Radix Codonopsis, red date, matrimony vine and longan both can adopt fresh fruit, also can adopt dry fruit.
Preferably, in agate coffee multifunctional health care beverage, the percentage by weight of this mixed extract is 15-20%.
In above-mentioned agate coffee multifunctional health care beverage, its mixed extract by preparing the method that asparagus, Radix Codonopsis, red date, matrimony vine and longan carry out boiling extraction in water, wherein not containing any chemical reagent, natural, pure, do not exist because of chemical agent residue any side effect that human body produces.
According to another embodiment of the present invention, the mixed extract in agate coffee multifunctional health care beverage is prepared by following methods:
The longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 1-2 weight portion, 0.5-1 weight portion, 0.5-1 weight portion, the wolfberry fruit extract of 0.3-0.8 weight portion and 0.5-1 weight portion is dissolved in the water of 94.2-97.2 weight portion, obtains mixed extract.
Preferably, in agate coffee multifunctional health care beverage, the percentage by weight of this mixed extract is 5-10%.
In the present invention, the Germinatus Phragmitis extract of different size, Radix Codonopsis extract, red date extract, wolfberry fruit extract and longan extract can be used, such as, the extract that specification is 10:1,20:1 or 30:1 can be used.
In order to realize object of the present invention, on the other hand, present invention also offers a kind of preparation method of agate coffee multifunctional health care beverage, it comprises the following steps:
1. squeeze fresh of agate coffee, obtain agate coffee Normal juice;
2. mixed extract is prepared as follows:
(1) prepare mixed liquor batching, by weight percentage, this mixed liquor batching comprises the water of the asparagus of 10-20%, the Radix Codonopsis of 5-10%, the red date of 5-10%, the matrimony vine of 3-8%, the longan of 5-10% and 42-72%;
(2) heat this mixed liquor batching to fluidized state, then make it at 80-90 DEG C, be incubated 40-90 minute; Filtration obtains an extract and a defective material slag;
(3) add in a defective material slag and be equivalent to this material slag weight 5-7 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains secondary raffinate and secondary material slag;
(4) add in secondary material slag and be equivalent to this material slag weight 3-4 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain mixed extract;
3. the water of the agate coffee Normal juice of 1-5 weight portion, the mixed extract of 5-20 weight portion, the flavor enhancement of 1-5 weight portion and 70-93 weight portion is mixed, obtain agate coffee multifunctional health care beverage.
Preferably, step 3. in by the water of the agate coffee Normal juice of 1-5 weight portion, the mixed extract of 15-20 weight portion, the flavor enhancement of 1-5 weight portion and 70-83 weight portion mix, obtain agate coffee multifunctional health care beverage.
When preparing mixed extract, by repeatedly boiling, the active ingredient in asparagus, Radix Codonopsis, red date, matrimony vine and longan is made to be extracted fully and utilize.Further, by control temperature and temperature retention time to ensure extraction efficiency and effect.In addition, asparagus, Radix Codonopsis, red date, matrimony vine and longan can be cut into sheet, to promote extraction efficiency and effect.
In the present invention, obtain agate coffee Normal juice by the method for fresh of squeezing agate coffee, extraction efficiency is high, and in agate coffee Normal juice, the content of glucosinolate isoreactivity material is high, natural, pure.Preferably, can be cut into fresh for agate coffee the section that thickness is 1-5mm, so that squeeze and promote extraction efficiency and effect.
In order to realize object of the present invention, more on the one hand, present invention also offers the preparation method of another kind of agate coffee multifunctional health care beverage, it comprises the following steps:
1. squeeze fresh of agate coffee, obtain agate coffee Normal juice;
2. the longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 1-2 weight portion, 0.5-1 weight portion, 0.5-1 weight portion, the wolfberry fruit extract of 0.3-0.8 weight portion and 0.5-1 weight portion is dissolved in the water of 94.2-97.2 weight portion, obtains mixed extract;
3. the water of the agate coffee Normal juice of 1-5 weight portion, the mixed extract of 5-20 weight portion, the flavor enhancement of 1-5 weight portion and 70-93 weight portion is mixed, obtain agate coffee multifunctional health care beverage.
Preferably, step 3. in by the water of the agate coffee Normal juice of 1-5 weight portion, the mixed extract of 5-10 weight portion, the flavor enhancement of 1-5 weight portion and 80-93 weight portion mix, obtain agate coffee multifunctional health care beverage.
In this preparation method, prepare mixed extract by the direct method corresponding extract powder being dissolved in water, production efficiency is high, cost is low.
Agate coffee multifunctional health care beverage of the present invention has antifatigue, strengthens body immunity, regulates endocrine, antiviral, antitumor, raising property function, hypotensive, reducing blood lipid, promote longevity, improve the effects such as inferior health; Decaffeinated and anticorrisive agent, has no side effect to human body.
Below in conjunction with detailed description of the invention, the present invention is described in further detail.
Detailed description of the invention
(i) the preparation of agate coffee Normal juice
Embodiment 1
(1) fresh of the agate coffee cleaned up being cut into thickness is squeeze with squeezer after the section of 1mm, obtains agate coffee Normal juice;
(2) secondary filter agate coffee Normal juice;
With high temperature of 120 DEG C to the agate coffee Normal juice sterilizing 180 seconds after filtering;
(4) be cooled to 40 DEG C of final vacuum packagings, stand-by.
Embodiment 2
(1) fresh of the agate coffee cleaned up being cut into thickness is squeeze with squeezer after the section of 3mm, obtains agate coffee Normal juice;
(2) secondary filter agate coffee Normal juice;
(3) use high temperature 135 DEG C to the agate coffee Normal juice sterilizing after filtration 100 seconds;
(4) be cooled to 50 DEG C of final vacuum packagings, stand-by.
Embodiment 3
(1) fresh of the agate coffee cleaned up being cut into thickness is squeeze with squeezer after the section of 5mm, obtains agate coffee Normal juice;
(2) secondary filter agate coffee Normal juice;
(3) use high temperature 150 DEG C to the agate coffee Normal juice sterilizing after filtration 6 seconds;
(4) be cooled to 60 DEG C of final vacuum packagings, stand-by.
(ii) the preparation of mixed extract
Embodiment 4
(1) the dry asparagus cleaned up, dry Radix Codonopsis, extra dry red wine jujube, dry wolfberry and dry longan are cut into sheet; By weight percentage, by the asparagus of 10%, 5% Radix Codonopsis, 5% red date, the matrimony vine of 3%, the longan of 5% and 72% water mixing, obtain mixed liquor batching;
(2) heat mixed liquor batching to fluidized state, then make it at 90 DEG C, be incubated 40 minutes; Filter after being cooled to 40 DEG C and obtain an extract and a defective material slag;
(3) in a defective material slag, add the water being equivalent to this material slag weight 5 times, be heated to fluidized state, then make it at 90 DEG C, be incubated 30 minutes; Filter after being cooled to 40 DEG C and obtain secondary raffinate and secondary material slag;
(4) in secondary material slag, add the water being equivalent to this material slag weight 3 times, be heated to fluidized state, then make it at 90 DEG C, be incubated 30 minutes; Filter after being cooled to 40 DEG C and obtain No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain mixed extract;
With 80 mesh screen to remove the impurity in mixed extract;
With high temperature of 120 DEG C to the mixed extract sterilizing 180 seconds after filtering;
(8) be cooled to 40 DEG C of final vacuum packagings, stand-by.
Embodiment 5
(1) the new fresh asparagus cleaned up, fresh Radix Codonopsis, new fresh date, new fresh fructus lycii and fresh longan are cut into sheet; By weight percentage, by the asparagus of 15%, 7.5% Radix Codonopsis, 7.5% red date, the matrimony vine of 5.5%, the longan of 7.5% and 57% water mixing, obtain mixed liquor batching;
(2) heat mixed liquor batching to fluidized state, then make it at 85 DEG C, be incubated 65 minutes; Filter after being cooled to 50 DEG C and obtain an extract and a defective material slag;
(3) in a defective material slag, add the water being equivalent to this material slag weight 6 times, be heated to fluidized state, then make it at 85 DEG C, be incubated 45 minutes; Filter after being cooled to 50 DEG C and obtain secondary raffinate and secondary material slag;
(4) in secondary material slag, add the water being equivalent to this material slag weight 3.5 times, be heated to fluidized state, then make it at 85 DEG C, be incubated 45 minutes; Filter after being cooled to 50 DEG C and obtain No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain mixed extract;
With 90 mesh screen to remove the impurity in mixed extract;
(7) use high temperature 135 DEG C to the mixed extract sterilizing after filtration 100 seconds;
(8) be cooled to 50 DEG C of final vacuum packagings, stand-by.
Embodiment 6
(1) the dry asparagus cleaned up, dry Radix Codonopsis, extra dry red wine jujube, dry wolfberry and dry longan are cut into sheet; By weight percentage, by the asparagus of 20%, 10% Radix Codonopsis, 10% red date, the matrimony vine of 8%, the longan of 10% and 42% water mixing, obtain mixed liquor batching;
(2) heat mixed liquor batching to fluidized state, then make it at 80 DEG C, be incubated 90 minutes; Filter after being cooled to 60 DEG C and obtain an extract and a defective material slag;
(3) in a defective material slag, add the water being equivalent to this material slag weight 7 times, be heated to fluidized state, then make it at 80 DEG C, be incubated 60 minutes; Filter after being cooled to 60 DEG C and obtain secondary raffinate and secondary material slag;
(4) in secondary material slag, add the water being equivalent to this material slag weight 4 times, be heated to fluidized state, then make it at 80 DEG C, be incubated 60 minutes; Filter after being cooled to 60 DEG C and obtain No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain mixed extract;
With 100 mesh screen to remove the impurity in mixed extract;
(7) use high temperature 150 DEG C to the mixed extract sterilizing after filtration 6 seconds;
(8) be cooled to 60 DEG C of final vacuum packagings, stand-by.
Embodiment 7
(1) the new fresh asparagus cleaned up, fresh Radix Codonopsis, new fresh date, new fresh fructus lycii and fresh longan are cut into sheet; By weight percentage, by the asparagus of 10%, 10% Radix Codonopsis, 5% red date, the matrimony vine of 5.5%, the longan of 7.5% and 62% water mixing, obtain mixed liquor batching;
(2) heat mixed liquor batching to fluidized state, then make it at 85 DEG C, be incubated 65 minutes; Filter after being cooled to 50 DEG C and obtain an extract and a defective material slag;
(3) in a defective material slag, add the water being equivalent to this material slag weight 7 times, be heated to fluidized state, then make it at 85 DEG C, be incubated 45 minutes; Filter after being cooled to 50 DEG C and obtain secondary raffinate and secondary material slag;
(4) in secondary material slag, add the water being equivalent to this material slag weight 3 times, be heated to fluidized state, then make it at 85 DEG C, be incubated 45 minutes; Filter after being cooled to 50 DEG C and obtain No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain mixed extract;
With 90 mesh screen to remove the impurity in mixed extract;
(7) use high temperature 135 DEG C to the mixed extract sterilizing after filtration 100 seconds;
(8) be cooled to 50 DEG C of final vacuum packagings, stand-by.
Embodiment 8
(1) the longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 1 weight portion, 0.5 weight portion, 0.5 weight portion, the wolfberry fruit extract of 0.3 weight portion and 0.5 weight portion is dissolved in the water of 97.2 weight portions, obtains mixed extract;
With 100 mesh screen to remove the impurity in mixed extract;
(3) use high temperature 150 DEG C to the mixed extract sterilizing after filtration 6 seconds;
(4) be cooled to 60 DEG C of final vacuum packagings, stand-by.
Embodiment 9
(1) the longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 1.5 weight portions, 0.75 weight portion, 0.75 weight portion, the wolfberry fruit extract of 0.55 weight portion and 0.75 weight portion is dissolved in the water of 95.7 weight portions, obtains mixed extract;
With 90 mesh screen to remove the impurity in mixed extract;
(3) use high temperature 135 DEG C to the mixed extract sterilizing after filtration 90 seconds;
(4) be cooled to 50 DEG C of final vacuum packagings, stand-by.
Embodiment 10
(1) the longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 2 weight portions, 1 weight portion, 1 weight portion, the wolfberry fruit extract of 0.8 weight portion and 1 weight portion is dissolved in the water of 94.2 weight portions, obtains mixed extract;
With 80 mesh screen to remove the impurity in mixed extract;
With high temperature of 120 DEG C to the mixed extract sterilizing 180 seconds after filtering;
(4) be cooled to 40 DEG C of final vacuum packagings, stand-by.
Embodiment 11
(1) the longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 1.5 weight portions, 1 weight portion, 0.5 weight portion, the wolfberry fruit extract of 0.5 weight portion and 0.5 weight portion is dissolved in the water of 96 weight portions, obtains mixed extract;
With 80 mesh screen to remove the impurity in mixed extract;
With high temperature of 120 DEG C to the mixed extract sterilizing 180 seconds after filtering;
(4) be cooled to 40 DEG C of final vacuum packagings, stand-by.
The Germinatus Phragmitis extract that above embodiment 8-11 uses, Radix Codonopsis extract, red date extract, wolfberry fruit extract and longan extract are produced by Rayleigh, Xi'an bio tech ltd, specification is all 10:1, namely extracts the concentrated extract powder obtaining 1 weight portion by the corresponding siccative of 10 weight portions.
(iii) the preparation of agate coffee multifunctional health care beverage
Embodiment 12
1. by weight, the mixed extract 15 parts that the agate coffee Normal juice 1 part embodiment 1 obtained, embodiment 4 obtain, honey 1 part and the mixing of 83 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 80 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. with high temperature of 120 DEG C to the agate coffee multifunctional health care beverage sterilizing 180 seconds after filtering;
4. canned, to test after pasteurized process through 5 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 13
1. by weight, the mixed extract 17.5 parts that the agate coffee Normal juice 3 parts embodiment 2 obtained, embodiment 5 obtain, sucrose 1 part, citric acid 1 part and the mixing of 77.5 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 90 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. use high temperature 135 DEG C to the agate coffee multifunctional health care beverage sterilizing after filtration 100 seconds;
4. canned, to test after pasteurized process through 10 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 14
1. by weight, the mixed extract 20 parts that the agate coffee Normal juice 5 parts embodiment 3 obtained, embodiment 6 obtain, honey 2 parts, flavoring essence 1 part and the mixing of 72 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 100 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. use high temperature 150 DEG C to the agate coffee multifunctional health care beverage sterilizing after filtration 6 seconds;
4. canned, to test after pasteurized process through 15 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 15
1. by weight, the mixed extract 15 parts that the agate coffee Normal juice 5 parts embodiment 3 obtained, embodiment 7 obtain, honey 1 part, citric acid 2 parts, flavoring essence 1 part and the mixing of 76 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 100 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. use high temperature 150 DEG C to the agate coffee multifunctional health care beverage sterilizing after filtration 6 seconds;
4. canned, to test after pasteurized process through 20 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 16
1. by weight, the mixed extract 5 parts that the agate coffee Normal juice 1 part embodiment 1 obtained, embodiment 8 obtain, sucrose 1 part, honey 2 parts, citric acid 1 part, flavoring essence 1 part and the mixing of 89 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 90 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. use high temperature 135 DEG C to the agate coffee multifunctional health care beverage sterilizing after filtration 100 seconds;
4. canned, to test after pasteurized process through 30 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 17
1. by weight, the mixed extract 7.5 parts that the agate coffee Normal juice 3 parts embodiment 2 obtained, embodiment 9 obtain, honey 3 parts, flavoring essence 1 part and the mixing of 85.5 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 90 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. use high temperature 135 DEG C to the agate coffee multifunctional health care beverage sterilizing after filtration 100 seconds;
4. canned, to test after pasteurized process through 30 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 18
1. by weight, the mixed extract 10 parts that the agate coffee Normal juice 5 parts embodiment 3 obtained, embodiment 10 obtain, sucrose 2 parts, flavoring essence 1 part and the mixing of 82 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 90 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. use high temperature 135 DEG C to the agate coffee multifunctional health care beverage sterilizing after filtration 100 seconds;
4. canned, to test after pasteurized process through 30 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 19
1. by weight, the mixed extract 10 parts that the agate coffee Normal juice 1 part embodiment 1 obtained, embodiment 11 obtain, honey 2 parts, citric acid 1 part and the mixing of 86 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 90 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. use high temperature 135 DEG C to the agate coffee multifunctional health care beverage sterilizing after filtration 100 seconds;
4. canned, to test after pasteurized process through 30 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 20
1. by weight, the mixed extract 5 parts that the agate coffee Normal juice 5 parts embodiment 1 obtained, embodiment 6 obtain, honey 5 parts and the mixing of 85 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 100 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. with high temperature of 120 DEG C to the agate coffee multifunctional health care beverage sterilizing 180 seconds after filtering;
4. canned, to test after pasteurized process through 5 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Embodiment 21
1. by weight, the mixed extract 20 parts that the agate coffee Normal juice 3 parts embodiment 2 obtained, embodiment 10 obtain, sucrose 1 part, honey 2 parts, flavoring essence 1 part and the mixing of 73 parts, water, obtain agate coffee multifunctional health care beverage;
2. with 100 mesh screen to remove the impurity in agate coffee multifunctional health care beverage;
3. with high temperature of 120 DEG C to the agate coffee multifunctional health care beverage sterilizing 180 seconds after filtering;
4. canned, to test after pasteurized process through 5 minutes, label, packaging, obtain multifunctional health care beverage packed products.
Although the present invention discloses as above with preferred embodiment, and is not used to limit scope of the invention process.Any those of ordinary skill in the art, not departing from invention scope of the present invention, when doing a little improvement, namely every equal improvement done according to the present invention, should be invention scope of the present invention and contained.
Claims (10)
1. an agate coffee multifunctional health care beverage, by weight percentage, it comprises the agate coffee Normal juice of 1-5%, and the asparagus of 5-20%, Radix Codonopsis, red date, matrimony vine and longan mixed extract.
2. agate coffee multifunctional health care beverage as claimed in claim 1, wherein, described agate coffee Normal juice is extracted by fresh of squeezing agate coffee and is obtained.
3. agate coffee multifunctional health care beverage as claimed in claim 1, wherein, described mixed extract is extracted by 10-20 weight portion asparagus, 5-10 weight portion Radix Codonopsis, 5-10 weight portion red date, 3-8 weight portion matrimony vine and 5-10 weight portion longan and obtains.
4. agate coffee multifunctional health care beverage as claimed in claim 1, wherein, described mixed extract is prepared by following methods:
(1) prepare mixed liquor batching, by weight percentage, described mixed liquor batching comprises the water of the asparagus of 10-20%, the Radix Codonopsis of 5-10%, the red date of 5-10%, the matrimony vine of 3-8%, the longan of 5-10% and 42-72%;
(2) heat described mixed liquor batching to fluidized state, then make it at 80-90 DEG C, be incubated 40-90 minute; Filtration obtains an extract and a defective material slag;
(3) add in a defective material slag and be equivalent to this material slag weight 5-7 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains secondary raffinate and secondary material slag;
(4) add in secondary material slag and be equivalent to this material slag weight 3-4 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain described mixed extract.
5. agate coffee multifunctional health care beverage as claimed in claim 4, wherein, the percentage by weight of described mixed extract is 15-20%.
6. agate coffee multifunctional health care beverage as claimed in claim 1, wherein, described mixed extract is prepared by following methods:
The longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 1-2 weight portion, 0.5-1 weight portion, 0.5-1 weight portion, the wolfberry fruit extract of 0.3-0.8 weight portion and 0.5-1 weight portion is dissolved in the water of 94.2-97.2 weight portion, obtains described mixed extract.
7. agate coffee multifunctional health care beverage as claimed in claim 6, wherein, the percentage by weight of described mixed extract is 5-10%.
8. a preparation method for agate coffee multifunctional health care beverage, it comprises the following steps:
1. squeeze fresh of agate coffee, obtain agate coffee Normal juice;
2. mixed extract is prepared as follows:
(1) prepare mixed liquor batching, by weight percentage, described mixed liquor batching comprises the water of the asparagus of 10-20%, the Radix Codonopsis of 5-10%, the red date of 5-10%, the matrimony vine of 3-8%, the longan of 5-10% and 42-72%;
(2) heat described mixed liquor batching to fluidized state, then make it at 80-90 DEG C, be incubated 40-90 minute; Filtration obtains an extract and a defective material slag;
(3) add in a defective material slag and be equivalent to this material slag weight 5-7 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains secondary raffinate and secondary material slag;
(4) add in secondary material slag and be equivalent to this material slag weight 3-4 water doubly, be heated to fluidized state, then make it at 80-90 DEG C, be incubated 30-60 minute; Filtration obtains No. three extracts and three defective material slags;
Blend step (2), (3) and (4) in the extract that obtains, obtain described mixed extract;
3. the water of the agate coffee Normal juice of 1-5 weight portion, the mixed extract of 5-20 weight portion, the flavor enhancement of 1-5 weight portion and 70-93 weight portion is mixed, obtain described agate coffee multifunctional health care beverage.
9. the preparation method of agate coffee multifunctional health care beverage as claimed in claim 8, wherein, step 3. in by the water of the agate coffee Normal juice of 1-5 weight portion, the mixed extract of 15-20 weight portion, the flavor enhancement of 1-5 weight portion and 70-83 weight portion mix, obtain described agate coffee multifunctional health care beverage.
10. a preparation method for agate coffee multifunctional health care beverage, it comprises the following steps:
1. squeeze fresh of agate coffee, obtain agate coffee Normal juice;
2. the longan extract of the red date extract of the Radix Codonopsis extract of the Germinatus Phragmitis extract of 1-2 weight portion, 0.5-1 weight portion, 0.5-1 weight portion, the wolfberry fruit extract of 0.3-0.8 weight portion and 0.5-1 weight portion is dissolved in the water of 94.2-97.2 weight portion, obtains mixed extract;
3. the water of the agate coffee Normal juice of 1-5 weight portion, the mixed extract of 5-20 weight portion, the flavor enhancement of 1-5 weight portion and 70-93 weight portion is mixed, obtain described agate coffee multifunctional health care beverage.
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CN104783267A (en) * | 2015-04-29 | 2015-07-22 | 贵州京宸科技有限公司 | Maca plant drink |
CN104905343A (en) * | 2015-05-15 | 2015-09-16 | 贵州京宸科技有限公司 | Maca beverage and production process thereof |
CN105943596A (en) * | 2016-06-01 | 2016-09-21 | 谢晓亮 | Composite containing maca and improving immunity and preparation method and application thereof |
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CN102703295A (en) * | 2012-07-03 | 2012-10-03 | 许勇男 | Maca wine and production method thereof |
CN102763878A (en) * | 2012-07-25 | 2012-11-07 | 北京中科健宇生物科技有限公司 | Functional health maca drink and production method thereof |
CN103571725A (en) * | 2013-11-25 | 2014-02-12 | 楚雄三平裕康商贸有限公司 | Maca health-care wine and manufacturing method thereof |
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KR20100035279A (en) * | 2008-09-26 | 2010-04-05 | (주)복앤복 | Health beverage composition comprising swellfish extracts and preparation method thereof |
CN102703295A (en) * | 2012-07-03 | 2012-10-03 | 许勇男 | Maca wine and production method thereof |
CN102763878A (en) * | 2012-07-25 | 2012-11-07 | 北京中科健宇生物科技有限公司 | Functional health maca drink and production method thereof |
CN103571725A (en) * | 2013-11-25 | 2014-02-12 | 楚雄三平裕康商贸有限公司 | Maca health-care wine and manufacturing method thereof |
Cited By (3)
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CN104783267A (en) * | 2015-04-29 | 2015-07-22 | 贵州京宸科技有限公司 | Maca plant drink |
CN104905343A (en) * | 2015-05-15 | 2015-09-16 | 贵州京宸科技有限公司 | Maca beverage and production process thereof |
CN105943596A (en) * | 2016-06-01 | 2016-09-21 | 谢晓亮 | Composite containing maca and improving immunity and preparation method and application thereof |
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