CN102860550A - Functional beverage having functions of tonifying kidney, boosting virility and raising immunity and preparation method thereof - Google Patents
Functional beverage having functions of tonifying kidney, boosting virility and raising immunity and preparation method thereof Download PDFInfo
- Publication number
- CN102860550A CN102860550A CN2011101859818A CN201110185981A CN102860550A CN 102860550 A CN102860550 A CN 102860550A CN 2011101859818 A CN2011101859818 A CN 2011101859818A CN 201110185981 A CN201110185981 A CN 201110185981A CN 102860550 A CN102860550 A CN 102860550A
- Authority
- CN
- China
- Prior art keywords
- sterilization
- feed liquid
- preparation
- yang
- drinks
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Abstract
The invention discloses a functional beverage having the functions of tonifying kidney, boosting virility and raising immunity and a preparation method thereof. The functional beverage disclosed herein comprises radix pueraiae, semen euryales, Chinese yam, polygonatum kingianum, fructus lycii, fructus rubi, red dates, Ganoderma lucidum spore, honey, glucose, blueberry juice or blackberry juice or blackcurrant juice, citric acid, and natural essence as main raw materials. The prepared beverage has the functions of tonifying kidney, boosting virility and raising immunity. The invention further discloses a preparation method of the functional beverage. The method comprises composite enzymatic hydrolysis, rough filtration and impurity removal, ultrafiltration and purification, degasification, sterilization and other modern processing techniques, and keeps many nutrient and functional components in the product to a great degree.
Description
Technical field
The invention belongs to food processing technology field, be specifically related to a kind of drinks with kidney tonifying, establishing-Yang, raising immunocompetence and preparation method thereof.
Background technology
The progress of society and economic fast development bring larger family and social pressures must for people, especially man.35-55 year, the male sex of age bracket was the leading force of family and society, and the work of long-term high load capacity causes the most people health to be in sub-health state.In addition, the increase of age also causes metabolic ability to descend.Both must cause suffering from a deficiency of the kidney, sexual function and immunocompetence descend.Therefore, improve the healthy of middle-aged male crowd, adopt take integration of drinking and medicinal herbs as main food carries out dietotherapy, they are recovered and keep good kidney, property and immunocompetence to have urgency.
China is vast in territory, and natural plant resource, especially medicinal and edible plant are very abundant.Over thousands of year, these plants be China people healthy and disease treatment and prevent from playing an important role.
In medicinal and edible plant, sealwort, the fruit of Chinese wolfberry, raspberry, Gorgon fruit, Chinese yam, the root of kudzu vine, Poria cocos, red date, glossy ganoderma etc. have the functions such as the immunologic function that improves the male sex, kidney tonifying, establishing-Yang.Sealwort has boosting qi and nourishing yin, invigorating the spleen, moistening lung, kidney benefiting functions.Be used for the treatment of weakness of the spleen and the stomach, fatigue and asthenia, dry food is few, deficiency syndrome of the lung cough caused by dryness, asthenia of essence and blood, the interior heat disease such as quench one's thirst; The fruit of Chinese wolfberry has filling liver kidney, beneficial vital essence, longue meat, improve complexion, make eye bright calm the nerves, dispel the wind control void, promote longevity, the effect of hard muscles and bones; Raspberry has beneficial gas makes light of one's life by commiting suicide, and makes hair not white, qi-restoratives, and the strong sun of reinforcing yin essence, smoothing skin, peace and the five internal organs, Wen Zhongyi power is treated consumptive disease wind void and is waited effect; Gorgon fruit has reinforcing the kidney and controlling noctural emission, tonifying spleen stopping leak, the effects such as clearing damp and promoting diuresis; The multiple efficacies such as Chinese yam has invigorating the spleen, tonifying lung, reinforces the kidney, benefit is smart, and under cough due to deficiency of the lung, splenasthenic diarrhea, emission due to the kidney deficiency, the band and the disease such as frequency of micturition, certain treatment benefit effect is arranged; The root of kudzu vine has the protection liver, and protection cardiac muscle and red blood cell effect strengthen the hemopoietic system function, and nospecific immunity, humoral immunity, cellular immunity are had obvious regulating action; Poria cocos has eliminating dampness and diuresis, strengthening the spleen and stomach, the effect of antitoxic heart-soothing and sedative.Can control difficult urination, the oedema turgor, phlegm and retained fluid is coughed contrary, and it is contrary to vomit, and vomiting during early pregnancy is had loose bowels, seminal emission, stranguria with turbid discharge, palpitation with fear, forgetful disease such as grade; Red date distinguish the flavor of sweet warm in nature, return the taste warp, the effects such as tonifying middle-Jiao and Qi, nourishing blood and tranquilization are arranged.Red date also has the functions such as strengthening spleen and nourishing stomach, tonifying middle-Jiao and Qi, the strong kidney of taste lung, abirritant poison, inhibition cancer cell breeding; Glossy ganoderma has coronary artery dilator, improves myocardial oxygen delivery; Protecting liver and detoxication alleviates hepatic injury; The effect of stable, calm, pain relieving.Improve immunologic function, promote metabolism, get rid of toxin, effectively eliminate free radical, stop lipid peroxidation, Cell protection prolongs passage cell division algebraically, promotes cell survival; Anthocyanidin is to vascular sclerosis, heart disease, delaying senility, and strengthening memory has remarkable efficacy, especially can increase glue protein, can reduce intraocular pressure, and relieving eye strain is of value to glaucoma and cataract.Strengthen body immunity, sleeping, human activin cell, promote microcirculation, delay senility, prevent cardiovascular and cerebrovascular generation pathology.
The present invention adopts sealwort, the fruit of Chinese wolfberry, raspberry, Gorgon fruit, Chinese yam, the root of kudzu vine, Poria cocos, red date, lucidum spore powder and is rich in the fruit juice of anthocyanidin (blueberry, blackberry, blueberry, blackcurrant etc.) is primary raw material, develop a kind of pure natural drinks with kidney tonifying, establishing-Yang, raising immunity, do not add in process of production any artificial synthetic additive (comprising pigment, anticorrisive agent etc.), substitute artificial compound essence with pure natural essence, substitute artificial color with the anthocyanidin in the fruit juice as natural colouring matter.Up to now, this technology there is not yet the correlative study report at home and abroad.
Summary of the invention
First technical problem that the present invention will solve provides a kind of drinks with kidney tonifying, establishing-Yang, raising immunocompetence.This beverage adopts the medicinal and edible plants such as sealwort, the fruit of Chinese wolfberry, raspberry, Gorgon fruit, Chinese yam, the root of kudzu vine, Poria cocos, red date, lucidum spore powder, and blueberry (perhaps blackberry, blueberry, the blackcurrant) fruit juice that is rich in anthocyanidin, do not add any artificial synthetic additive (comprising pigment, anticorrisive agent etc.), have the effect of kidney tonifying, establishing-Yang, raising immunity.
Second technical problem that the present invention will solve provides a kind of preparation method with drinks of kidney tonifying, establishing-Yang, raising immunocompetence.The method adopts complex enzyme hydrolysis, the coarse filtration impurity elimination, and super-filtration purifying, degassed, the modern processing such as sterilization, retained product contains more nutrition and functional component largely.
For solving above-mentioned first technical problem, technical scheme that the present invention adopts is:
The invention provides a kind of drinks with kidney tonifying, establishing-Yang, raising immunocompetence, it is to be made by the raw material of following weight portion:
Root of kudzu vine 0.5-1.5 part, Gorgon fruit 0.5-1.5 part, Chinese yam 0.5-1.5 part, sealwort 0.5-1.5 part, fruit of Chinese wolfberry 0.5-1.5 part, raspberry 0.5-1.5 part, red date 0.5-1.5 part, lucidum spore powder 0.1-0.5 part, white granulated sugar 1-3 part, honey 1-2 part, glucose 1-2 part, blueberry juice or blackberry, blueberry juice or black gallon juice 5-10 part, citric acid 0.1-0.3 part, natural essence 0.01-0.1 part are added deionized water or pure water to 100 part.
Preferably, the particle diameter of described lucidum spore powder is 10-25 μ m.
For solving above-mentioned second technical problem, technical scheme provided by the present invention is:
Drinks of the present invention can utilize disclosed method preparation in the prior art.But in order to obtain the beverage of better quality, the invention provides a kind of preferred preparation method with drinks of kidney tonifying, establishing-Yang, raising immunocompetence, the method may further comprise the steps:
(1) raw material with following weight portion mixes, and the deionized water or the pure water that then add 30-50 part soaked 4-6 hour;
Root of kudzu vine 0.5-1.5 part, Gorgon fruit 0.5-1.5 part, Chinese yam 0.5-1.5 part, sealwort 0.5-1.5 part, fruit of Chinese wolfberry 0.5-1.5 part, raspberry 0.5-1.5 part, red date 0.5-1.5 part, lucidum spore powder 0.1-0.5 part;
(2) above-mentioned raw materials and deionized water or pure water poured into roughly ground slurry in the fiberizer, must roughly grind feed liquid after, use again the colloid mill fine grinding, get the fine grinding feed liquid, the granularity of described fine grinding feed liquid is less than 10 μ m;
(3) in the fine grinding feed liquid, the unit of activity that is added to respectively feed liquid quality 0.002%-0.01% is the pectase of 10000-100000u/g, for the unit of activity of feed liquid quality 0.01%-0.3% is the AMS of 200-10000u/g, for the unit of activity of feed liquid quality 0.01%-0.1% is the protease of 5000-50000u/g, at 40-50 ℃ of lower enzymolysis 2-4 hour, then, be warming up to 95-100 ℃, kept 30-100 minute, and then, be cooled to room temperature;
(4) employing of the solution behind enzymolysis filter cloth sieve aperture is the centrifugation of 100-300 purpose slurry slag separator, removes residue, gets coarse filtration liquid;
(5) described coarse filtration liquid being adopted molecular cut off is 50,000-100,000 daltonian milipore filter ultrafiltration, and efflux is collected in ultrafiltration under 0.05-0.6Mpa pressure;
(6) get the ultrafiltration efflux that step (5) makes, add white granulated sugar 1-3 part, honey 1-2 part, glucose 1-2 part, blueberry juice or blackberry, blueberry juice or black gallon juice 5-10 part, citric acid 0.1-0.3 part, natural essence 0.01-0.1 part, add again deionized water or pure water to 100 part;
(7) mixed liquor that step (6) is made under the vacuum condition of 0.05-0.1MPa, degassed 5-10 minute;
(8) sterilization, cooling, can.
Preferably, the particle diameter of described lucidum spore powder is 10-25 μ m.
Further, in the step (8), the step of sterilization, cooling, can is: with described mixed liquor with instantaneous ultra high temperature sterilization device after 120-140 ℃ of sterilization 1-3 minute, be cooled to 95 ℃, while hot bottling, then sealing, beverage bottle was inverted 10-20 minute, utilize waste heat to kill on bottle and the lid and the airborne microorganism of bottom clearance, then, be cooled to room temperature.
Further, in the step (8), the step of sterilization, cooling, can also for: with described mixed liquor at 120-140 ℃ of sterilization 1-3 minute, aseptic packaging.
Further, in the step (8), the step of sterilization, cooling, can also for: after the bottling of described mixed liquor, under 85-100 ℃ of condition, after sterilization 20-30 minute, be cooled to room temperature.
Drinks of the present invention is light red or peony, has the distinctive natural fragrance of blueberry (perhaps blackberry, blueberry, blackcurrant) fruit juice, and the product clarification, and is transparent, has the distinctive flavour of fruit juice, sweet and sour taste.Outward appearance is without obvious sediment, and is not stratified, the clear drink of good fluidity.
Exploitation has technique effect major embodiment that the drinks of kidney tonifying, establishing-Yang, raising immunity brings in the following areas:
1. enriched the raw material of beverage processing
Traditional beverage mainly adopts the supplementary materials such as sweetener, acid, essence, stabilizing agent, anticorrisive agent, and a lot of compositions are artificial synthetic, and the health of human body is brought potential safety hazard.Although contain the compositions such as fruit juice, white granulated sugar, only satisfy the part nutritional need of human body, seldom have health-care efficacy.The present invention adopts the medicinal and edible plants such as sealwort, the fruit of Chinese wolfberry, raspberry, Gorgon fruit, Chinese yam, the root of kudzu vine, Poria cocos, red date, lucidum spore powder, has greatly enriched the kind that beverage is produced needed raw material.
2. give the quality that product has pure natural
It is raw material that the present invention adopts sealwort, the fruit of Chinese wolfberry, raspberry, Gorgon fruit, Chinese yam, the root of kudzu vine, Poria cocos, red date, lucidum spore powder, fruit juice, natural essence, glucose, honey, fully guarantees the quality of the pure natural of product.And adopting the modern manufacturing process such as complex enzyme hydrolysis, ultra-filtration and separation, instantaneous ultra high temperature sterilization, retained product contains more nutrition and functional component largely.
3. give the effect that liquid beverage has kidney tonifying, establishing-Yang, raising immunity
The present invention adopts the medicinal and edible plants such as sealwort, the fruit of Chinese wolfberry, raspberry, Gorgon fruit, Chinese yam, the root of kudzu vine, Poria cocos, red date, lucidum spore powder, and blueberry (perhaps blackberry, blueberry, the blackcurrant) fruit juice that is rich in anthocyanidin, give the effect that this beverage has kidney tonifying, establishing-Yang, raising immunity.
4. opened up the frontier of drinks
In traditional drink variety, functional not strong, rarely have for the middle-aged male crowd and develop the beverage with health care, the present invention has filled up the technological gap in this field.
The specific embodiment
Below in conjunction with embodiment, the present invention is done to describe further.Employed raw material all can be bought by the commercialization approach in the embodiment of the invention.
Embodiment 1
Have the preparation method of the drinks of kidney tonifying, establishing-Yang, raising immunity, comprise following making step:
(1) raw material (root of kudzu vine, Gorgon fruit, Chinese yam, sealwort, the fruit of Chinese wolfberry, raspberry, red date): selected quality raw materials, reject the part of going mouldy, going bad.
(2) impurity elimination: remove adjunct and the impurity such as sand, glass and iron filings such as stalk, leaf.Then, adopt selection by winnowing to remove dust and sand.
(3) soak: with 0.2 part of mixing of 1 part of the root of kudzu vine after the impurity elimination, 1 part of Gorgon fruit, 1 part of Chinese yam, 1 part of sealwort, 1 part of the fruit of Chinese wolfberry, 1 part of raspberry, 1 part of red date and lucidum spore powder (the happy glossy ganoderma of Mt. Huang in Anhui cloud Co., Ltd) (particle diameter is at 10-25 μ m), add again 30 parts deionized water or pure water, at room temperature soaked 4-6 hour, till soft texture, be convenient to follow-up fragmentation.
(4) corase grind: the deionized water of above-mentioned raw materials and 30 parts or pure water poured into roughly grind slurry in the fiberizer, get the corase grind feed liquid.
(5) fine grinding: will roughly grind feed liquid colloid mill fine grinding, the granularity of control material gets the fine grinding feed liquid in 10 microns.
(6) complex enzyme hydrolysis: in the fine grinding feed liquid, the unit of activity that is added to respectively feed liquid quality 0.002%-0.01% be the pectase of 10000-100000u/g, for the unit of activity of feed liquid quality 0.01%-0.3% be the AMS of 200-10000u/g, for the unit of activity of feed liquid quality 0.01%-0.1% is the protease of 5000-50000u/g, at 40-50 ℃ of lower enzymolysis 2-4 hour, till pectin and the basic all hydrolysis of protein.Then, feed liquid is rapidly heated to 95-100 ℃, kept 30-100 minute, make till the basic complete hydrolysis of starch.Then, be quickly cooled to room temperature.
(7) coarse filtration: the solution employing filter cloth sieve aperture that enzymolysis is crossed is the centrifugation of 100-300 purpose slurry slag separator, removes residue.
(8) ultrafiltration: it is 50,000-100,000 daltonian milipore filter ultrafiltration that coarse filtration liquid is adopted molecular cut off, and efflux is collected in ultrafiltration under 0.05-0.6Mpa pressure.
(9) allotment: will whole ultrafiltration effluxes, 1 part of white granulated sugar, 2 parts of honey, 2 parts of glucose, 5 parts of blueberry juices (Daxing'an Mountainrange surmounts wild acinus and processes Co., Ltd), 0.1 part of citric acid, 0.01 part of mixing of natural essence (golden seashore essence and flavoring agent (Shenzhen) Co., Ltd), add deionized water to 100 part.
(10) degassed: as under the vacuum condition of 0.05-0.1MPa, the degassed 5-10 of feed liquid minute, to remove liquid hollow gas.
(11) sterilization, cooling, can: with feed liquid with instantaneous ultra high temperature sterilization device after 120-140 ℃ of lower sterilization 1-3 minute, be cooled to 95 ℃, while hot bottling, then sealing, beverage bottle was inverted 10-20 minute, is utilized waste heat to kill on bottle and the lid and the airborne microorganism of bottom clearance.Then, be cooled to room temperature, label and beat the code, case into product.
Embodiment 2
Have the preparation method of the drinks of kidney tonifying, establishing-Yang, raising immunity, comprise following making step:
(1) root of kudzu vine, Gorgon fruit, Chinese yam, sealwort, the fruit of Chinese wolfberry, raspberry, red date: selected quality raw materials, reject the raw material that goes mouldy, goes bad.
(2) impurity elimination: remove adjunct and the impurity such as sand, glass and iron filings such as stalk, leaf.Then, the running water long-pending with dliploid cleans 2-3 time, till removing fully to dust and sand.
(3) soak: with the raw material after impurity elimination and the cleaning, the mass ratio of pressing 0.1 part of 0.5 part of the root of kudzu vine, 0.5 part of Gorgon fruit, 0.5 part of Chinese yam, 1.5 parts of sealworts, 0.5 part of the fruit of Chinese wolfberry, 1 part of raspberry, 1.5 parts of red dates and lucidum spore powder (particle diameter is at 10-25 μ m) mixes, add again 50 parts pure water or deionized water, at room temperature soaked 4-6 hour, till soft texture, be convenient to follow-up fragmentation.
(4) corase grind: the pure water of above-mentioned raw materials and 50 parts or deionized water poured into roughly grind slurry in the fiberizer, get the corase grind feed liquid.
(5) fine grinding: will roughly grind feed liquid colloid mill fine grinding, the granularity of control material gets the fine grinding feed liquid in 10 microns.
(6) complex enzyme hydrolysis: in the fine grinding feed liquid, the unit of activity that is added to respectively feed liquid quality 0.002%-0.01% be the pectase of 10000-100000u/g, for the unit of activity of feed liquid quality 0.01%-0.3% be the AMS of 200-10000u/g, for the unit of activity of feed liquid quality 0.01%-0.1% is the protease of 5000-50000u/g, at 40-50 ℃ of lower enzymolysis 2-4 hour, till pectin and the basic all hydrolysis of protein.Then, feed liquid is rapidly heated to 95-100 ℃, kept 30-100 minute, make till the basic complete hydrolysis of starch.Then, be quickly cooled to intensification.
(7) coarse filtration: the solution employing filter cloth sieve aperture that enzymolysis is crossed is the centrifugation of 100-300 purpose slurry slag separator, removes residue.
(8) ultrafiltration: it is 50,000-100,000 daltonian milipore filter ultrafiltration that coarse filtration liquid is adopted molecular cut off, and efflux is collected in ultrafiltration under 0.1-0.3Mpa pressure.
(9) allotment: with whole ultrafiltration effluxes, 2 parts of white granulated sugars, 2 parts of honey, 2 parts of glucose, 10 parts of black gallon juices (Shangzhi of Heilongjiang Province green field berry Co., Ltd), 0.1 part of citric acid, 0.01 part of mixing of natural essence, add deionized water or pure water to 100 part.
(10) degassed: as under the vacuum condition of 0.05-0.1MPa, the degassed 5-10 of feed liquid minute, to remove the air in the liquid.
(11) sterilization, cooling, can: with after the feed liquid bottling, after 85-100 ℃ of lower sterilization 20-30 minute, be cooled to room temperature, label and beat yard, case into product.
Embodiment 3
Have the preparation method of the drinks of kidney tonifying, establishing-Yang, raising immunity, comprise following making step:
(1) root of kudzu vine, Gorgon fruit, Chinese yam, sealwort, the fruit of Chinese wolfberry, raspberry, red date: selected quality raw materials, reject the raw material that goes mouldy, goes bad.
(2) impurity elimination: remove adjunct and the impurity such as sand, glass and iron filings such as stalk, leaf.Then, the running water long-pending with dliploid cleans 2-3 time, till removing fully to dust and sand.
(3) soak: with the raw material after impurity elimination and the cleaning, the mass ratio of pressing 0.5 part of 1.5 parts of the roots of kudzu vine, 1.5 parts of Gorgon fruits, 0.5 part of Chinese yam, 0.5 part of sealwort, 0.5 part of the fruit of Chinese wolfberry, 0.5 part of raspberry, 1.5 parts of red dates and lucidum spore powder mixes, add again 50 parts pure water or deionized water, at room temperature soaked 4-6 hour, till soft texture, be convenient to follow-up fragmentation.
(4) corase grind: the pure water of above-mentioned raw materials and 50 parts or deionized water poured into roughly grind slurry in the fiberizer, get the corase grind feed liquid.
(5) fine grinding: will roughly grind feed liquid colloid mill fine grinding, the granularity of control material gets the fine grinding feed liquid in 10 microns.
(6) complex enzyme hydrolysis: in the fine grinding feed liquid, the unit of activity that is added to respectively feed liquid quality 0.002%-0.01% be the pectase of 10000-100000u/g, for the unit of activity of feed liquid quality 0.01%-0.3% be the AMS of 200-10000u/g, for the unit of activity of feed liquid quality 0.01%-0.1% is the protease of 5000-50000u/g, at 40-50 ℃ of lower enzymolysis 2-4 hour, till pectin and the basic all hydrolysis of protein.Then, feed liquid is rapidly heated to 95-100 ℃, kept 30-100 minute, make till the basic complete hydrolysis of starch.Then, be quickly cooled to intensification.
(7) coarse filtration: the solution employing filter cloth sieve aperture that enzymolysis is crossed is the centrifugation of 100-300 purpose slurry slag separator, removes residue.
(8) ultrafiltration: it is 50,000-100,000 daltonian milipore filter ultrafiltration that coarse filtration liquid is adopted molecular cut off, and efflux is collected in ultrafiltration under 0.1-0.3Mpa pressure.
(9) allotment: with whole effluxes, 3 parts of white granulated sugars, 1 part of honey, 1 part of glucose, 5 parts in blackberry, blueberry juice (Shangzhi of Heilongjiang Province green field berry Co., Ltd), 0.2 part of citric acid, 0.03 part of mixing of natural essence, add deionized water or pure water to 100 part.
(10) degassed: as under the vacuum condition of 0.05-0.1MPa, the degassed 5-10 of feed liquid minute, to remove the air in the liquid.
(11) sterilization, cooling, can: with after the feed liquid bottling, after 85-100 ℃ of lower sterilization 20-30 minute, be cooled to room temperature, label and beat yard, case into product.
Raw material used in above-described embodiment all meets following regulation:
1. white granulated sugar should meet the regulation of GB 317.
2. honey should meet the regulation of GB 14963.
3. glucose should meet the regulation of GB/T 20880.
4. blueberry juice, blackberry, blueberry fruit juice, black currant juice should meet the regulation of GB 17325.
5. citric acid should meet the regulation of GB 1987.
6. alpha Amylase preparation should meet the regulation of GB 8275.
7. pectase should meet the regulation of QB 1502.
8. protease should meet the regulation of GB/T 23527.
9. red date is answered the regulation of GB/T 5835.
10. sealwort, the fruit of Chinese wolfberry, raspberry, Gorgon fruit, Chinese yam, the root of kudzu vine should meet the regulation of one one of the Pharmacopoeia of the People's Republic of China (version in 2010).
The beverage that embodiment 1-3 makes carries out the mensuration of following index, and measurement result all meets the requirements.
1. organoleptic indicator
Table 1 organoleptic indicator
Project | Requirement |
Color and luster | Red to peony |
Flavour and fragrance | Has the intrinsic pure flavour of this kind and blueberry (perhaps blackberry, blueberry, blackcurrant) fruit juice fragrance |
Tissue morphology | Transparent, allowed a small amount of precipitation |
Impurity | Without the visible impurity of twenty-twenty vision |
2. physical and chemical index
Physical and chemical index should meet table 2 regulation.
Table 2 physical and chemical index
Project | Index |
Soluble solid (with 20 ℃ of refractometers) % 〉= | 4 |
The pH value | 4.0~7.0 |
Arsenic (in As), mg/L≤ | 0.2 |
Plumbous (in Pb), mg/L≤ | 0.3 |
Copper (in Cu), mg/L≤ | 5.0 |
Food additives | Should meet GB 2760 regulations |
3. microbiological indicator
Microbiological indicator should meet table 3 regulation.
Table 3 microbiological indicator
Project | Index |
Total plate count, CFU/ml≤ | 100 |
Coliform, MPN/ml≤ | 3 |
Mould, saccharomycete, CFU/ml≤ | 20 |
Pathogenic bacteria (salmonella, Shigella, staphylococcus aureus) | Must not detect |
Obviously, the above embodiment of the present invention only is for example of the present invention clearly is described, and is not to be restriction to embodiments of the present invention.For those of ordinary skill in the field, can also make other changes in different forms on the basis of the above description.Here can't give all embodiments exhaustive.Everyly belong to the row that apparent variation that technical scheme of the present invention extends out or change still are in protection scope of the present invention.
Claims (7)
1. the drinks with kidney tonifying, establishing-Yang, raising immunocompetence is characterized in that, it is to be made by the raw material of following weight portion:
Root of kudzu vine 0.5-1.5 part, Gorgon fruit 0.5-1.5 part, Chinese yam 0.5-1.5 part, sealwort 0.5-1.5 part, fruit of Chinese wolfberry 0.5-1.5 part, raspberry 0.5-1.5 part, red date 0.5-1.5 part, lucidum spore powder 0.1-0.5 part, white granulated sugar 1-3 part, honey 1-2 part, glucose 1-2 part, blueberry juice or blackberry, blueberry juice or black gallon juice 5-10 part, citric acid 0.1-0.3 part, natural essence 0.01-0.1 part are added deionized water or pure water to 100 part.
2. the drinks with kidney tonifying, establishing-Yang, raising immunocompetence according to claim 1, it is characterized in that: the particle diameter of described lucidum spore powder is 10-25 μ m.
3. preparation method with drinks of kidney tonifying, establishing-Yang, raising immunocompetence as claimed in claim 1 is characterized in that the method comprises following operating procedure:
(1) raw material with following weight portion mixes, and the deionized water or the pure water that then add 30-50 part soaked 4-6 hour;
Root of kudzu vine 0.5-1.5 part, Gorgon fruit 0.5-1.5 part, Chinese yam 0.5-1.5 part, sealwort 0.5-1.5 part, fruit of Chinese wolfberry 0.5-1.5 part, raspberry 0.5-1.5 part, red date 0.5-1.5 part, lucidum spore powder 0.1-0.5 part;
(2) above-mentioned raw materials and deionized water or pure water poured into roughly ground slurry in the fiberizer, must roughly grind feed liquid after, use again the colloid mill fine grinding, get the fine grinding feed liquid, the granularity of described fine grinding feed liquid is less than 10 μ m;
(3) in the fine grinding feed liquid, the unit of activity that is added to respectively feed liquid quality 0.002%-0.01% is the pectase of 10000-100000u/g, for the unit of activity of feed liquid quality 0.01%-0.3% is the AMS of 200-10000u/g, for the unit of activity of feed liquid quality 0.01%-0.1% is the protease of 5000-50000u/g, at 40-50 ℃ of lower enzymolysis 2-4 hour, then, be warming up to 95-100 ℃, kept 30-100 minute, and then, be cooled to room temperature;
(4) employing of the solution behind enzymolysis filter cloth sieve aperture is the centrifugation of 100-300 purpose slurry slag separator, removes residue, gets coarse filtration liquid;
(5) described coarse filtration liquid being adopted molecular cut off is 50,000-100,000 daltonian milipore filter ultrafiltration, and efflux is collected in ultrafiltration under 0.05-0.6Mpa pressure;
(6) get the ultrafiltration efflux that step (5) makes, add white granulated sugar 1-3 part, honey 1-2 part, glucose 1-2 part, blueberry juice or blackberry, blueberry juice or black gallon juice 5-10 part, citric acid 0.1-0.3 part, natural essence 0.01-0.1 part, add again deionized water or pure water to 100 part;
(7) mixed liquor that step (6) is made under the vacuum condition of 0.05-0.1MPa, degassed 5-10 minute;
(8) sterilization, cooling, can.
4. the preparation method with drinks of kidney tonifying, establishing-Yang, raising immunocompetence according to claim 3, it is characterized in that: the particle diameter of described lucidum spore powder is 10-25 μ m.
5. the preparation method with drinks of kidney tonifying, establishing-Yang, raising immunocompetence according to claim 4, it is characterized in that: in the step (8), the step of sterilization, cooling, can is: with described mixed liquor with instantaneous ultra high temperature sterilization device after 120-140 ℃ of sterilization 1-3 minute, be cooled to 95 ℃, while hot bottling, then sealing, beverage bottle was inverted 10-20 minute, utilize waste heat to kill on bottle and the lid and the airborne microorganism of bottom clearance, then, be cooled to room temperature.
6. the preparation method with drinks of kidney tonifying, establishing-Yang, raising immunocompetence according to claim 4, it is characterized in that: in the step (8), the step of sterilization, cooling, can is: with described mixed liquor at 120-140 ℃ of sterilization 1-3 minute, aseptic packaging.
7. the preparation method with drinks of kidney tonifying, establishing-Yang, raising immunocompetence according to claim 4, it is characterized in that: in the step (8), the step of sterilization, cooling, can is: after described mixed liquor bottling, under 85-100 ℃ of condition, after sterilization 20-30 minute, be cooled to room temperature.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201110185981.8A CN102860550B (en) | 2011-07-05 | 2011-07-05 | Functional beverage having functions of tonifying kidney, boosting virility and raising immunity and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201110185981.8A CN102860550B (en) | 2011-07-05 | 2011-07-05 | Functional beverage having functions of tonifying kidney, boosting virility and raising immunity and preparation method thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN102860550A true CN102860550A (en) | 2013-01-09 |
CN102860550B CN102860550B (en) | 2014-04-23 |
Family
ID=47439901
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201110185981.8A Expired - Fee Related CN102860550B (en) | 2011-07-05 | 2011-07-05 | Functional beverage having functions of tonifying kidney, boosting virility and raising immunity and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN102860550B (en) |
Cited By (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103169118A (en) * | 2013-04-09 | 2013-06-26 | 南京新得力食品有限公司 | Method for preparing turbid blueberry and Chinese yam juice drink |
CN103960365A (en) * | 2014-04-10 | 2014-08-06 | 洛阳春魁农业开发有限公司 | Preparation method for showy bleedingheart rhizome health beverage |
CN104286636A (en) * | 2014-09-23 | 2015-01-21 | 合肥市晶谷米业有限公司 | Red date and blackberry composite nutritional rice and processing method thereof |
CN104351895A (en) * | 2014-10-24 | 2015-02-18 | 杨兰钦 | Spring and summer plant beverage |
CN104522821A (en) * | 2015-02-09 | 2015-04-22 | 哈尔滨工业大学 | Functional fruit beverage for improving immunity of astronaut and preparation method of functional fruit beverage |
CN104651143A (en) * | 2014-03-05 | 2015-05-27 | 广西增点食品股份有限公司 | Yang spirit and preparation method thereof |
CN105341576A (en) * | 2015-11-05 | 2016-02-24 | 叶芳 | Nourishing and Yang tonifying lucid ganoderma-fragrant-flowered garlic beverage and preparation method thereof |
CN105394495A (en) * | 2015-12-02 | 2016-03-16 | 褚珊 | Nourishing and strengthening beverage capable of tonifying yang and preparation method thereof |
CN105747073A (en) * | 2016-05-20 | 2016-07-13 | 南京汉钦食品有限公司 | Medicinal and edible plant solid beverage and preparation method thereof |
CN106852497A (en) * | 2015-12-09 | 2017-06-16 | 池州千年坊生物科技有限公司 | A kind of root of kudzu vine sealwort powder and preparation method thereof |
CN107261043A (en) * | 2017-08-11 | 2017-10-20 | 魏增强 | Chinese medicine composition for nursing one's health the human body deficiency of yang and preparation method thereof |
CN107874058A (en) * | 2017-07-19 | 2018-04-06 | 翼康(厦门)药业有限公司 | It is a kind of that there is kidney tonifying, improve sexual function, the solid beverage for improving immunity and preparation method thereof |
CN108378254A (en) * | 2018-06-07 | 2018-08-10 | 盛林蓝莓集团股份有限公司 | A kind of blueberry beverage and preparation method thereof |
CN108669393A (en) * | 2018-04-18 | 2018-10-19 | 安徽跃峰农业开发有限公司 | One kind consolidating kidney tonifying raspberry health drink and preparation method thereof |
CN108713719A (en) * | 2018-05-17 | 2018-10-30 | 福建省安溪县苷芝宝食品科技有限公司 | It supports kidney warm winter honey and prolongs slurry and its preparation process |
US10406194B2 (en) | 2017-10-17 | 2019-09-10 | Infinitus (China) Company Ltd. | Powder formulation, method for preparing the same and use thereof |
CN110301633A (en) * | 2019-07-31 | 2019-10-08 | 大连山海物华科技开发有限公司 | A kind of healthy food and preparation method thereof improving male's sex-health |
CN110731508A (en) * | 2019-11-14 | 2020-01-31 | 南充观音山农业科技有限公司 | Preparation method of traditional Chinese medicine food for enhancing human immunity and product |
CN112970911A (en) * | 2021-04-15 | 2021-06-18 | 叙永县乡贤种植专业合作社 | Tea bag containing silver silks, folium eucommiae and silkworms |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1939509A (en) * | 2006-09-21 | 2007-04-04 | 张志祥 | Fructus rubi and gordon euryale seed capsules and preparation thereof |
CN101116503A (en) * | 2007-08-24 | 2008-02-06 | 河南省泷鑫医药保健品有限公司 | Health products for reducing blood sugar and method for preparing the same |
CN101919550A (en) * | 2010-04-19 | 2010-12-22 | 合肥工业大学 | Functional drink with kidney nourishing, yang strengthening and alcohol effect dispelling functions and preparation method thereof |
-
2011
- 2011-07-05 CN CN201110185981.8A patent/CN102860550B/en not_active Expired - Fee Related
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1939509A (en) * | 2006-09-21 | 2007-04-04 | 张志祥 | Fructus rubi and gordon euryale seed capsules and preparation thereof |
CN101116503A (en) * | 2007-08-24 | 2008-02-06 | 河南省泷鑫医药保健品有限公司 | Health products for reducing blood sugar and method for preparing the same |
CN101919550A (en) * | 2010-04-19 | 2010-12-22 | 合肥工业大学 | Functional drink with kidney nourishing, yang strengthening and alcohol effect dispelling functions and preparation method thereof |
Non-Patent Citations (2)
Title |
---|
周宝宽: "抗疲劳防治亚健康中药整理与研究", 《中华中医药学刊》 * |
李安陵: "关于保健酒的研发思考", 《酿酒》 * |
Cited By (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103169118B (en) * | 2013-04-09 | 2014-09-10 | 南京新得力食品有限公司 | Method for preparing turbid blueberry and Chinese yam juice drink |
CN103169118A (en) * | 2013-04-09 | 2013-06-26 | 南京新得力食品有限公司 | Method for preparing turbid blueberry and Chinese yam juice drink |
CN104651143A (en) * | 2014-03-05 | 2015-05-27 | 广西增点食品股份有限公司 | Yang spirit and preparation method thereof |
CN103960365A (en) * | 2014-04-10 | 2014-08-06 | 洛阳春魁农业开发有限公司 | Preparation method for showy bleedingheart rhizome health beverage |
CN103960365B (en) * | 2014-04-10 | 2016-03-16 | 洛阳春魁农业开发有限公司 | A kind of preparation method of Rhizoma dicentrae health beverages |
CN104286636A (en) * | 2014-09-23 | 2015-01-21 | 合肥市晶谷米业有限公司 | Red date and blackberry composite nutritional rice and processing method thereof |
CN104351895A (en) * | 2014-10-24 | 2015-02-18 | 杨兰钦 | Spring and summer plant beverage |
CN104522821A (en) * | 2015-02-09 | 2015-04-22 | 哈尔滨工业大学 | Functional fruit beverage for improving immunity of astronaut and preparation method of functional fruit beverage |
CN105341576A (en) * | 2015-11-05 | 2016-02-24 | 叶芳 | Nourishing and Yang tonifying lucid ganoderma-fragrant-flowered garlic beverage and preparation method thereof |
CN105394495A (en) * | 2015-12-02 | 2016-03-16 | 褚珊 | Nourishing and strengthening beverage capable of tonifying yang and preparation method thereof |
CN106852497A (en) * | 2015-12-09 | 2017-06-16 | 池州千年坊生物科技有限公司 | A kind of root of kudzu vine sealwort powder and preparation method thereof |
CN105747073A (en) * | 2016-05-20 | 2016-07-13 | 南京汉钦食品有限公司 | Medicinal and edible plant solid beverage and preparation method thereof |
CN107874058A (en) * | 2017-07-19 | 2018-04-06 | 翼康(厦门)药业有限公司 | It is a kind of that there is kidney tonifying, improve sexual function, the solid beverage for improving immunity and preparation method thereof |
CN107261043A (en) * | 2017-08-11 | 2017-10-20 | 魏增强 | Chinese medicine composition for nursing one's health the human body deficiency of yang and preparation method thereof |
US10406194B2 (en) | 2017-10-17 | 2019-09-10 | Infinitus (China) Company Ltd. | Powder formulation, method for preparing the same and use thereof |
TWI671075B (en) * | 2017-10-17 | 2019-09-11 | Infinitus (China) Company Ltd. | Powder and the preparation method and application thereof |
CN108669393A (en) * | 2018-04-18 | 2018-10-19 | 安徽跃峰农业开发有限公司 | One kind consolidating kidney tonifying raspberry health drink and preparation method thereof |
CN108713719A (en) * | 2018-05-17 | 2018-10-30 | 福建省安溪县苷芝宝食品科技有限公司 | It supports kidney warm winter honey and prolongs slurry and its preparation process |
CN108378254A (en) * | 2018-06-07 | 2018-08-10 | 盛林蓝莓集团股份有限公司 | A kind of blueberry beverage and preparation method thereof |
CN110301633A (en) * | 2019-07-31 | 2019-10-08 | 大连山海物华科技开发有限公司 | A kind of healthy food and preparation method thereof improving male's sex-health |
CN110731508A (en) * | 2019-11-14 | 2020-01-31 | 南充观音山农业科技有限公司 | Preparation method of traditional Chinese medicine food for enhancing human immunity and product |
CN112970911A (en) * | 2021-04-15 | 2021-06-18 | 叙永县乡贤种植专业合作社 | Tea bag containing silver silks, folium eucommiae and silkworms |
Also Published As
Publication number | Publication date |
---|---|
CN102860550B (en) | 2014-04-23 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102860550B (en) | Functional beverage having functions of tonifying kidney, boosting virility and raising immunity and preparation method thereof | |
CN104087488B (en) | A kind of raspberry compound fruit wine and brewing method thereof | |
CN107518407B (en) | Preparation method of dendrobium officinale health-care beverage | |
CN104000143B (en) | A kind of qibuliang drought lotus root starch silk and preparation method thereof | |
CN103385509A (en) | Seed melon condensed juice and preparation method of seed melon health drink | |
CN103610183A (en) | Beverage for preventing excessive internal heat and preparation method thereof | |
CN102860549B (en) | Functional beverage having functions of beautifying and detoxification and preparation method thereof | |
CN101375715A (en) | Nutrient powder made from chickpea and grape and preparation method thereof | |
CN103653144A (en) | Healthcare drink capable of improving immunity and preparation method thereof | |
CN103609706A (en) | Mixed drink good for eyesight | |
CN100563453C (en) | The production method of wolfberry fruit milky tea | |
CN104664507A (en) | Preparation method of pure natural pomegranate beverage | |
CN102021104B (en) | Papaya wine having health-care function on damp-heat physique and preparation method thereof | |
CN113647535A (en) | Cordyceps militaris and rosa roxburghii tratt beverage and preparation method thereof | |
CN103431100B (en) | Asparagus drink with health protection and health maintenance functions | |
CN102366134A (en) | Kiwi fruit tremella sanguinea beverage and its preparation method | |
KR101015025B1 (en) | Apple beverage containing acanthopanax extract and manufacturing process of the same | |
CN107361258A (en) | Natural plants weight-reducing health drink | |
CN1620935A (en) | Amylose, polypeptide functional blueberry drink and production process | |
CN111480835A (en) | Coconut chestnut and pearl vine stuffing and preparation method thereof | |
CN110089726A (en) | A kind of pomegranate comprehensive enzyme and preparation method thereof | |
CN104187941A (en) | Ginseng and apple pear dew and preparation method | |
CN110393246A (en) | A kind of oyster drink production method facilitating men's health | |
CN107468938A (en) | A kind of formula of asparagus tea and preparation method thereof | |
CN106350386A (en) | Mulberry fruit and pollen pini compound brewed wine formula and manufacture method of compound brewed wine |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140423 Termination date: 20170705 |
|
CF01 | Termination of patent right due to non-payment of annual fee |