CN104381827A - Rice paste containing red dates and pearl barley - Google Patents
Rice paste containing red dates and pearl barley Download PDFInfo
- Publication number
- CN104381827A CN104381827A CN201410701201.4A CN201410701201A CN104381827A CN 104381827 A CN104381827 A CN 104381827A CN 201410701201 A CN201410701201 A CN 201410701201A CN 104381827 A CN104381827 A CN 104381827A
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- Prior art keywords
- powder
- rice
- job
- tears
- red date
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 101
- 235000009566 rice Nutrition 0.000 title claims abstract description 101
- 240000005979 Hordeum vulgare Species 0.000 title abstract 3
- 235000007340 Hordeum vulgare Nutrition 0.000 title abstract 3
- 240000007594 Oryza sativa Species 0.000 title 1
- 239000000843 powder Substances 0.000 claims abstract description 146
- 241000209094 Oryza Species 0.000 claims abstract description 100
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 35
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 35
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 35
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 35
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 35
- 235000020232 peanut Nutrition 0.000 claims abstract description 35
- 235000020234 walnut Nutrition 0.000 claims abstract description 35
- 230000001007 puffing effect Effects 0.000 claims abstract description 6
- 241000209205 Coix Species 0.000 claims description 62
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims description 62
- 241000758789 Juglans Species 0.000 claims description 34
- 230000008961 swelling Effects 0.000 claims description 18
- 238000001035 drying Methods 0.000 claims description 10
- 230000035800 maturation Effects 0.000 claims description 10
- 238000009835 boiling Methods 0.000 claims description 6
- 239000004278 EU approved seasoning Substances 0.000 claims description 5
- 239000003651 drinking water Substances 0.000 claims description 5
- 235000020188 drinking water Nutrition 0.000 claims description 5
- 235000011194 food seasoning agent Nutrition 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 5
- 235000012054 meals Nutrition 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 5
- 239000004575 stone Substances 0.000 claims description 5
- 238000005406 washing Methods 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 7
- 206010028980 Neoplasm Diseases 0.000 abstract description 5
- 239000008280 blood Substances 0.000 abstract description 4
- 210000004369 blood Anatomy 0.000 abstract description 4
- 210000004556 brain Anatomy 0.000 abstract description 4
- 210000004185 liver Anatomy 0.000 abstract description 4
- 210000000952 spleen Anatomy 0.000 abstract description 4
- 210000002784 stomach Anatomy 0.000 abstract description 4
- 238000005728 strengthening Methods 0.000 abstract description 4
- 230000036039 immunity Effects 0.000 abstract description 2
- 240000007049 Juglans regia Species 0.000 abstract 1
- 201000011510 cancer Diseases 0.000 description 4
- 230000002265 prevention Effects 0.000 description 3
- 208000001132 Osteoporosis Diseases 0.000 description 2
- 208000004880 Polyuria Diseases 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 230000036770 blood supply Effects 0.000 description 2
- 230000002490 cerebral effect Effects 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 230000035619 diuresis Effects 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- 230000036186 satiety Effects 0.000 description 2
- 235000019627 satiety Nutrition 0.000 description 2
- 230000002087 whitening effect Effects 0.000 description 2
- 230000001093 anti-cancer Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 208000001130 gallstones Diseases 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses a rice paste containing red dates and pearl barley. The rice paste is formed by mixing 60-80 parts of rice curing powder, 60-80 parts of rice puffing powder, 50-70 parts of pearl barley curing powder, 20-40 parts of red date powder, 10-15 parts of peanut powder and 10-15 parts of walnut powder. The rice paste has the advantages that the rice paste is convenient to eat and easy to digest, and has the effects of replenishing blood and tonifying qi, improving immunity, preventing and resisting cancers, tonifying and protecting the brain, protecting the liver as well as strengthening the spleen and stomach.
Description
Technical field
The present invention relates to a kind of red date seed of Job's tears rice to stick with paste.
Background technology
Medical science is thought, red date has raising immunity, suppresses cancer, enriches blood, protection liver, and prevention of osteoporosis, prevents cerebral blood supply insufficiency and angiocardiopathy, regain one's strength, the effect of prevention gall stone; The seed of Job's tears has cancer-resisting, strengthening the spleen and stomach, short digestion, skin whitening, the effect of clearing damp and promoting diuresis.But nowadays boiling concerned foodstuff needs for a long time, allegro life makes people to obtain time enough, and people are now often overstrain one's nerves, getting up early breakfast skipping, the life health affecting people very, limits the absorption of people to healthy food.
Summary of the invention
The object of the invention is to overcome above deficiency, providing a kind of red date seed of Job's tears rice to stick with paste, this red date seed of Job's tears rice sticks with paste that can not only improve can satiety, also has anti-cancer and cancer-preventing, blood yiqi, protects liver, the function of strengthening the spleen and stomach.
The present invention is achieved through the following technical solutions: a kind of red date seed of Job's tears rice is stuck with paste, and described red date seed of Job's tears rice is stuck with paste and mixed formed by 60 ~ 80 parts of rice slaking powder, 60 ~ 80 parts of rice swelling powder, 50 ~ 70 parts of seed of Job's tears slaking powder, 20 ~ 40 parts of red date powders, 10 ~ 15 parts of peanut powders, 10 ~ 15 parts of walnut powders.
Further improvement of the present invention is: described red date seed of Job's tears rice is stuck with paste and is made up of 70 parts of rice slaking powder, 70 parts of rice swelling powder, 60 parts of seed of Job's tears slaking powder, 30 parts of red date powders, 12 parts of peanut powders, 12 parts of walnut powders.
Prepare method of the present invention, described red date seed of Job's tears rice is stuck with paste by following explained hereafter:
(1) rice, the seed of Job's tears, red date, peanut and walnut kernel are put into material washing machine in order respectively, clean with the drinking water of temperature lower than 20 DEG C;
(2) clean rice, the seed of Job's tears, red date, peanut and walnut kernel are laid in respectively in dish, dish are put into drying baker drying, baking temperature is 65 ~ 75 DEG C;
(3) rice is put into pot boiling to ripe, by the rice of maturation 60 DEG C of degree hot-air seasonings, until moisture content be down to≤10% time, the rice meal after oven dry is broken into 42 order powder, obtains rice slaking powder for subsequent use;
(4) rice is put into spiral puffing machine expanded after be ground into 42 order powder, obtain rice swelling powder for subsequent use;
(5) seed of Job's tears frying maturation is ground into 42 order powder, obtains seed of Job's tears slaking powder;
(6) extracting red date stone is ground into 26 order powder, obtains red date powder for subsequent use;
(7) peanut decortication toasted or is ground into 26 order powder after frying, obtaining peanut powder for subsequent use;
(8) walnut kernel toasted or after frying, be ground into 26 order powder, obtaining walnut powder for subsequent use;
(9) get the rice slaking powder of formula ratio, rice swelling powder, seed of Job's tears slaking powder, red date powder, peanut powder, walnut powder mix, obtain red date seed of Job's tears rice and stick with paste.
The present invention compared with prior art has the following advantages:
Make use of rice slaking powder and rice swelling powder in the present invention, not only increase the satiety of the present invention when edible, and the exquisiteness making mouthfeel better is soft and smooth; The present invention has used seed of Job's tears slaking powder, adds cancer-resisting, strengthening the spleen and stomach, short digestion, skin whitening, the effect of clearing damp and promoting diuresis; The present invention has used red date powder, adds blood yiqi, protection liver, and prevention of osteoporosis, prevents cerebral blood supply insufficiency and angiocardiopathy, the effect regained one's strength; Used peanut powder and walnut powder in the present invention, peanut powder effectively increases fragrance during use, makes it have more and whets the appetite, brain tonic and intelligence development, the effect delayed senility; Walnut powder then effectively adds mends the effect that brain protects brain; The present invention is Powdered, brews i.e. edible, convenient and swift, and absorption easy to digest is very convenient.
detailed description of the invention:
Embodiment 1
A kind of red date seed of Job's tears rice is stuck with paste, and described red date seed of Job's tears rice is stuck with paste and mixed formed by 70 parts of rice slaking powder, 70 parts of rice swelling powder, 60 parts of seed of Job's tears slaking powder, 30 parts of red date powders, 12 parts of peanut powders, 12 parts of walnut powders.
Preparation method of the present invention, described red date seed of Job's tears rice is stuck with paste by following explained hereafter:
(1) rice, the seed of Job's tears, red date, peanut and walnut kernel are put into material washing machine in order respectively, clean with the drinking water that temperature is 15 DEG C;
(2) clean rice, the seed of Job's tears, red date, peanut and walnut kernel are laid in respectively in dish, dish are put into drying baker drying, baking temperature is 70 DEG C;
(3) rice is put into pot boiling to ripe, by the rice of maturation 60 DEG C of degree hot-air seasonings, until moisture content be down to≤10% time, the rice meal after oven dry is broken into 42 order powder, obtains rice slaking powder for subsequent use;
(4) rice is put into spiral puffing machine expanded after be ground into 42 order powder, obtain rice swelling powder for subsequent use;
(5) seed of Job's tears frying maturation is ground into 42 order powder, obtains seed of Job's tears slaking powder;
(6) extracting red date stone is ground into 26 order powder, obtains red date powder for subsequent use;
(7) peanut decortication toasted or is ground into 26 order powder after frying, obtaining peanut powder for subsequent use;
(8) walnut kernel toasted or after frying, be ground into 26 order powder, obtaining walnut powder for subsequent use;
(9) get the rice slaking powder of formula ratio, rice swelling powder, seed of Job's tears slaking powder, red date powder, peanut powder, walnut powder mix, obtain red date seed of Job's tears rice and stick with paste.
Embodiment 2
A kind of red date seed of Job's tears rice is stuck with paste, and described red date seed of Job's tears rice is stuck with paste and mixed formed by 60 parts of rice slaking powder, 80 parts of rice swelling powder, 50 parts of seed of Job's tears slaking powder, 40 parts of red date powders, 15 parts of peanut powders, 10 parts of walnut powders.
Preparation method of the present invention, described red date seed of Job's tears rice is stuck with paste by following explained hereafter:
(1) rice, the seed of Job's tears, red date, peanut and walnut kernel are put into material washing machine in order respectively, clean with the drinking water that temperature is 15 DEG C;
(2) clean rice, the seed of Job's tears, red date, peanut and walnut kernel are laid in respectively in dish, dish are put into drying baker drying, baking temperature is 65 DEG C;
(3) rice is put into pot boiling to ripe, by the rice of maturation 60 DEG C of degree hot-air seasonings, until moisture content be down to≤10% time, the rice meal after oven dry is broken into 42 order powder, obtains rice slaking powder for subsequent use;
(4) rice is put into spiral puffing machine expanded after be ground into 42 order powder, obtain rice swelling powder for subsequent use;
(5) seed of Job's tears frying maturation is ground into 42 order powder, obtains seed of Job's tears slaking powder;
(6) extracting red date stone is ground into 26 order powder, obtains red date powder for subsequent use;
(7) peanut decortication toasted or is ground into 26 order powder after frying, obtaining peanut powder for subsequent use;
(8) walnut kernel toasted or after frying, be ground into 26 order powder, obtaining walnut powder for subsequent use;
(9) get the rice slaking powder of formula ratio, rice swelling powder, seed of Job's tears slaking powder, red date powder, peanut powder, walnut powder mix, obtain red date seed of Job's tears rice and stick with paste.
Embodiment 3
A kind of red date seed of Job's tears rice is stuck with paste, and described red date seed of Job's tears rice is stuck with paste and mixed formed by 80 parts of rice slaking powder, 60 parts of rice swelling powder, 70 parts of seed of Job's tears slaking powder, 40 parts of red date powders, 10 parts of peanut powders, 10 parts of walnut powders.
Preparation method of the present invention, described red date seed of Job's tears rice is stuck with paste by following explained hereafter:
(1) rice, the seed of Job's tears, red date, peanut and walnut kernel are put into material washing machine in order respectively, clean with the drinking water that temperature is 19 DEG C;
(2) clean rice, the seed of Job's tears, red date, peanut and walnut kernel are laid in respectively in dish, dish are put into drying baker drying, baking temperature is 75 DEG C;
(3) rice is put into pot boiling to ripe, by the rice of maturation 60 DEG C of degree hot-air seasonings, until moisture content be down to≤10% time, the rice meal after oven dry is broken into 42 order powder, obtains rice slaking powder for subsequent use;
(4) rice is put into spiral puffing machine expanded after be ground into 42 order powder, obtain rice swelling powder for subsequent use;
(5) seed of Job's tears frying maturation is ground into 42 order powder, obtains seed of Job's tears slaking powder;
(6) extracting red date stone is ground into 26 order powder, obtains red date powder for subsequent use;
(7) peanut decortication toasted or is ground into 26 order powder after frying, obtaining peanut powder for subsequent use;
(8) walnut kernel toasted or after frying, be ground into 26 order powder, obtaining walnut powder for subsequent use;
(9) get the rice slaking powder of formula ratio, rice swelling powder, seed of Job's tears slaking powder, red date powder, peanut powder, walnut powder mix, obtain red date seed of Job's tears rice and stick with paste.
Claims (3)
1. a red date seed of Job's tears rice is stuck with paste, and it is characterized in that: described red date seed of Job's tears rice is stuck with paste and mixed formed by 60 ~ 80 parts of rice slaking powder, 60 ~ 80 parts of rice swelling powder, 50 ~ 70 parts of seed of Job's tears slaking powder, 20 ~ 40 parts of red date powders, 10 ~ 15 parts of peanut powders, 10 ~ 15 parts of walnut powders.
2. red date seed of Job's tears rice according to claim 1 is stuck with paste, and it is characterized in that: described red date seed of Job's tears rice is stuck with paste and is made up of 70 parts of rice slaking powder, 70 parts of rice swelling powder, 60 parts of seed of Job's tears slaking powder, 30 parts of red date powders, 12 parts of peanut powders, 12 parts of walnut powders.
3. the method for the red date seed of Job's tears rice paste of preparation described in claim 1, is characterized in that: described red date seed of Job's tears rice is stuck with paste by following explained hereafter,
(1) rice, the seed of Job's tears, red date, peanut and walnut kernel are put into material washing machine in order respectively, clean with the drinking water of temperature lower than 20 DEG C;
(2) clean rice, the seed of Job's tears, red date, peanut and walnut kernel are laid in respectively in dish, dish are put into drying baker drying, baking temperature is 65 ~ 75 DEG C;
(3) rice is put into pot boiling to ripe, by the rice of maturation 60 DEG C of degree hot-air seasonings, until moisture content be down to≤10% time, the rice meal after oven dry is broken into 42 order powder, obtains rice slaking powder for subsequent use;
(4) rice is put into spiral puffing machine expanded after be ground into 42 order powder, obtain rice swelling powder for subsequent use;
(5) seed of Job's tears frying maturation is ground into 42 order powder, obtains seed of Job's tears slaking powder;
(6) extracting red date stone is ground into 26 order powder, obtains red date powder for subsequent use;
(7) peanut decortication toasted or is ground into 26 order powder after frying, obtaining peanut powder for subsequent use;
(8) walnut kernel toasted or after frying, be ground into 26 order powder, obtaining walnut powder for subsequent use;
(9) get the rice slaking powder of formula ratio, rice swelling powder, seed of Job's tears slaking powder, red date powder, peanut powder, walnut powder mix, obtain red date seed of Job's tears rice and stick with paste.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410701201.4A CN104381827A (en) | 2014-11-28 | 2014-11-28 | Rice paste containing red dates and pearl barley |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410701201.4A CN104381827A (en) | 2014-11-28 | 2014-11-28 | Rice paste containing red dates and pearl barley |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104381827A true CN104381827A (en) | 2015-03-04 |
Family
ID=52599875
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410701201.4A Pending CN104381827A (en) | 2014-11-28 | 2014-11-28 | Rice paste containing red dates and pearl barley |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104381827A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104783057A (en) * | 2015-05-14 | 2015-07-22 | 安徽富从春商贸有限公司 | Rice paste capable of promoting intestinal peristalsis |
| CN108576738A (en) * | 2018-06-09 | 2018-09-28 | 柴智鹏 | A kind of convenience type fish paste soup formula and production method |
| CN110074324A (en) * | 2019-06-21 | 2019-08-02 | 广东智力素全营养科技有限公司 | A kind of rice flour formula and preparation method thereof adding conidia powder |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1096170A (en) * | 1994-03-15 | 1994-12-14 | 马福田 | Bulking ground rice |
| CN1179905A (en) * | 1997-06-22 | 1998-04-29 | 胡学英 | Method for preparation of instant pure natural nutritious fragrant rice flour |
| CN101584484A (en) * | 2009-06-16 | 2009-11-25 | 华南农业大学 | Laver paste and preparation method thereof |
| CN102511739A (en) * | 2011-12-13 | 2012-06-27 | 河南方欣米业集团股份有限公司 | Method for producing nutrition enriched rice flour |
| CN103445062A (en) * | 2013-08-05 | 2013-12-18 | 蔡东林 | Rice flour with steamed rice dumpling fragrance and high nutrition and preparation method thereof |
| CN103844196A (en) * | 2012-11-28 | 2014-06-11 | 欧阳锡川 | Infant rice flour and preparation method thereof |
-
2014
- 2014-11-28 CN CN201410701201.4A patent/CN104381827A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1096170A (en) * | 1994-03-15 | 1994-12-14 | 马福田 | Bulking ground rice |
| CN1179905A (en) * | 1997-06-22 | 1998-04-29 | 胡学英 | Method for preparation of instant pure natural nutritious fragrant rice flour |
| CN101584484A (en) * | 2009-06-16 | 2009-11-25 | 华南农业大学 | Laver paste and preparation method thereof |
| CN102511739A (en) * | 2011-12-13 | 2012-06-27 | 河南方欣米业集团股份有限公司 | Method for producing nutrition enriched rice flour |
| CN103844196A (en) * | 2012-11-28 | 2014-06-11 | 欧阳锡川 | Infant rice flour and preparation method thereof |
| CN103445062A (en) * | 2013-08-05 | 2013-12-18 | 蔡东林 | Rice flour with steamed rice dumpling fragrance and high nutrition and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 郝锦峰等: "《粗粮细做保健康》", 28 February 2009, 科学技术文献出版社 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104783057A (en) * | 2015-05-14 | 2015-07-22 | 安徽富从春商贸有限公司 | Rice paste capable of promoting intestinal peristalsis |
| CN108576738A (en) * | 2018-06-09 | 2018-09-28 | 柴智鹏 | A kind of convenience type fish paste soup formula and production method |
| CN110074324A (en) * | 2019-06-21 | 2019-08-02 | 广东智力素全营养科技有限公司 | A kind of rice flour formula and preparation method thereof adding conidia powder |
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Application publication date: 20150304 |