CN104705550A - Alum-free sweet potato vermicelli capable of invigorating stomach and promoting digestion and preparation technology thereof - Google Patents

Alum-free sweet potato vermicelli capable of invigorating stomach and promoting digestion and preparation technology thereof Download PDF

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Publication number
CN104705550A
CN104705550A CN201510128398.1A CN201510128398A CN104705550A CN 104705550 A CN104705550 A CN 104705550A CN 201510128398 A CN201510128398 A CN 201510128398A CN 104705550 A CN104705550 A CN 104705550A
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parts
starch
sweet potato
alum
vermicelli
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CN201510128398.1A
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陈予诺
任新年
任浩楠
林伊铭
陈逸涵
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陈予诺
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses alum-free sweet potato vermicelli capable of invigorating stomach and promoting digestion. The alum-free sweet potato vermicelli is characterized by being prepared from the following raw materials in parts by weight: 400-450 parts of sweet potato starch, 20-22 parts of green bean starch, 1.6-2 parts of xanthan gum, 1.2-1.4 parts of composite phosphate, 20-30 parts of carrot, 10-14 parts of tomato, 14-18 parts of hyacinth bean, 15-25 parts of mushroom, 3-5 parts of lilium pollen, 5-7 parts of gelatine powder, 10-14 parts of water caltrop starch, 14-16 parts of polished round-grained rice, 8-10 parts of coloured malt, 6-8 parts of Chinese yam, 5-7 parts of medicated leaven and 7-9 parts of hawthorn. By the method of replacing alum with green bean starch, xanthan gum and composite phosphate for the sweet potato vermicelli, not only can the toughness and elasticity of vermicelli be increased, but also the bar breaking rate of vermicelli in boiling is reduced; the added raw materials including carrot, tomato, hyacinth bean and the like are capable of increasing the nutritional value of vermicelli; the added traditional Chinese medicine components including coloured malt, Chinese yam and the like are capable of enabling the vermicelli to have the health efficacies of invigorating stomach and promoting digestion and the like, and increasing the economic value of the sweet potato vermicelli.

Description

A kind of stomach strengthening and digestion promoting is without alum sweet potato noodles and preparation technology thereof
Technical field
The present invention relates to food processing field, specifically relate to a kind of stomach strengthening and digestion promoting without alum sweet potato noodles and preparation technology thereof.
Background technology
Sweet potato noodles is the starch that utilizes fresh sweet potatoes to make for Raw material processing forms, and sweet potato noodles has the nutritive value of Ipomoea batatas, is rich in the multiple mineral trace element useful to human body and the multivitamins such as strontium, lithium, iodine, zinc.Ipomoea batatas has the laudatory title of life prolonging food, food balanced in nutrition, space food abroad, has and prevents inferior health, fat-reducing, the effect of improving looks, relaxing bowel; Also containing a kind of material of similar female hormone in sweet potato noodles, protection human body skin can be played, delay senility, the effect of cancer-resisting.
Starch from sweet potato contains lower amylose, can not form strong gelinite after therefore aging, could obtain elasticity and all good product of toughness separately using it as adding a certain amount of alum during the raw material of vermicelli, glass noodle processing.But alum contains aluminium ion, senile dementia may be caused.If people are in daily life after excessive edible aluminium, can affect the absorption to iron, calcium etc., easily cause osteoporosis, anaemia, affect the nerves cell development.Along with the generally raising of people's living standard, also more and more higher to the requirement of food, therefore a kind of safety and sanitation, instant, the food with health-care effect are more and more subject to liking of people.
Summary of the invention
The object of the invention is to be to provide a kind of stomach strengthening and digestion promoting without alum sweet potato noodles and preparation technology thereof.
For achieving the above object, the technical solution used in the present invention is:
A kind of stomach strengthening and digestion promoting is without alum sweet potato noodles, it is characterized in that, be made up of the raw material of following weight portion: starch from sweet potato 400-450, green starch 20-22, xanthans 1.6-2, composite phosphate 1.2-1.4, carrot 20-30, tomato 10-14, French beans 14-18, mushroom 15-25, lilium pollen 3-5, fish glue powder 5-7, water caltrop starch 10-14, polished rice 14-16, coloured malt 8-10, Chinese yam 6-8, six bent 5-7, hawthorn 7-9.
Described a kind of stomach strengthening and digestion promoting, without the preparation technology of alum sweet potato noodles, is characterized in that, comprises the following steps:
(1) green starch, xanthans, the composite phosphate of above-mentioned weight portion is taken, and then from starch from sweet potato, take out the starch from sweet potato of 3-5% weight portion, the hot water furnishing starch slurry of 60-70 DEG C of its 2 times of weight portions is added after mixing, and then pour the boiling water of 8-10 times of weight portion fast and stir, make the abundant gelatinization of starch, obtain Gorgon euryale and stick with paste starch;
(2) carrot, tomato are added suitable quantity of water after cleaning and be polished into slurries, coloured malt, Chinese yam, six bent, hawthorn are put into after pulverizing together with French beans, mushroom, polished rice and puts into high pressure homogenizer after slurries soak 80-120 minute and carry out fine pulverizing, then send in drying machine and carry out drying, then pulverize 110-130 mesh sieve, obtain nutrient health-care powder;
(3) remaining starch from sweet potato and lilium pollen, fish glue powder, the water caltrop pasty mixture of starch and water are stuck with paste starch, nutrient health-care powder mix and blend, rub slurry with the hands to the powder ball without pimple, bubble-free, the wire drawing of tack-free energy;
(4) powder ball is uniformly distributed in powder process dish shaping, then powder process dish is moved in high pressure steam case, be 1.1-1.3 standard atmospheric pressure at air pressure, vapor (steam) temperature is cook to obtain slaking bean sheet jelly under 90-100 DEG C of condition, then freezer is sent after the chopping of slaking bean sheet jelly into, low temperature aging 3-5h at the temperature of subzero 5-10 DEG C;
(5) put into baking oven by after the bean vermicelli normal temperature unfreezing after aging, be then dry under the condition of 40-60 DEG C in temperature, obtain stomach strengthening and digestion promoting without alum sweet potato noodles.
Beneficial effect of the present invention: sweet potato noodles of the present invention adopts green starch, xanthans, composite phosphate to replace tradition to add the way of alum, not only increase toughness and the elasticity of bean vermicelli, and reduce the strip-breaking rate of bean vermicelli when poach, the raw material such as carrot, tomato, French beans added adds the nutritive value of bean vermicelli, the traditional Chinese medicine ingredients such as coloured malt, Chinese yam of adding makes bean vermicelli have the health-care efficacies such as stomach strengthening and digestion promoting, adds the economic worth of sweet potato noodles.
Detailed description of the invention
Below in conjunction with specific embodiment, the present invention is further illustrated.
Embodiment 1:
A kind of stomach strengthening and digestion promoting is without alum sweet potato noodles, it is characterized in that, be made up of the raw material of following weight portion (kg): starch from sweet potato 400, green starch 20, xanthans 1.6, composite phosphate 1.2, carrot 20, tomato 10, French beans 14, mushroom 15, lilium pollen 3, fish glue powder 5, water caltrop starch 10, polished rice 14, coloured malt 8, Chinese yam 6, six song 5, hawthorn 7.
Described a kind of stomach strengthening and digestion promoting, without the preparation technology of alum sweet potato noodles, is characterized in that, comprises the following steps:
(1) green starch, xanthans, the composite phosphate of above-mentioned weight portion is taken, and then from starch from sweet potato, take out the starch from sweet potato of 4% weight portion, the hot water furnishing starch slurry of 65 DEG C of its 2 times of weight portions is added after mixing, and then pour the boiling water of 9 times of weight portions fast and stir, make the abundant gelatinization of starch, obtain Gorgon euryale and stick with paste starch;
(2) carrot, tomato are added suitable quantity of water after cleaning and be polished into slurries, coloured malt, Chinese yam, six bent, hawthorn are put into after pulverizing together with French beans, mushroom, polished rice and puts into high pressure homogenizer after slurries soak 100 minutes and carry out fine pulverizing, then send in drying machine and carry out drying, then pulverize 120 mesh sieves, obtain nutrient health-care powder;
(3) remaining starch from sweet potato and lilium pollen, fish glue powder, the water caltrop pasty mixture of starch and water are stuck with paste starch, nutrient health-care powder mix and blend, rub slurry with the hands to the powder ball without pimple, bubble-free, the wire drawing of tack-free energy;
(4) powder ball is uniformly distributed in powder process dish shaping, then powder process dish is moved in high pressure steam case, be 1.2 standard atmospheric pressures at air pressure, vapor (steam) temperature is cook to obtain slaking bean sheet jelly under 95 DEG C of conditions, then freezer is sent after the chopping of slaking bean sheet jelly into, low temperature aging 4h at the temperature of subzero 8 DEG C;
(5) put into baking oven by after the bean vermicelli normal temperature unfreezing after aging, be then dry under the condition of 50 DEG C in temperature, obtain stomach strengthening and digestion promoting without alum sweet potato noodles.
Embodiment 2:
A kind of stomach strengthening and digestion promoting is without alum sweet potato noodles, it is characterized in that, be made up of the raw material of following weight portion (kg): starch from sweet potato 425, green starch 21, xanthans 1.8, composite phosphate 1.3, carrot 25, tomato 12, French beans 16, mushroom 20, lilium pollen 4, fish glue powder 6, water caltrop starch 12, polished rice 15, coloured malt 9, Chinese yam 7, six song 6, hawthorn 8.
Preparation method is with embodiment 1.
Embodiment 3:
A kind of stomach strengthening and digestion promoting is without alum sweet potato noodles, it is characterized in that, be made up of the raw material of following weight portion (kg): starch from sweet potato 450, green starch 22, xanthans 2, composite phosphate 1.4, carrot 30, tomato 14, French beans 18, mushroom 25, lilium pollen 5, fish glue powder 7, water caltrop starch 14, polished rice 16, coloured malt 10, Chinese yam 8, six song 7, hawthorn 9.
Preparation method is with embodiment 1.

Claims (2)

1. a stomach strengthening and digestion promoting is without alum sweet potato noodles, it is characterized in that, be made up of the raw material of following weight portion: starch from sweet potato 400-450, green starch 20-22, xanthans 1.6-2, composite phosphate 1.2-1.4, carrot 20-30, tomato 10-14, French beans 14-18, mushroom 15-25, lilium pollen 3-5, fish glue powder 5-7, water caltrop starch 10-14, polished rice 14-16, coloured malt 8-10, Chinese yam 6-8, six bent 5-7, hawthorn 7-9.
2. a kind of stomach strengthening and digestion promoting according to claim 1 is without the preparation technology of alum sweet potato noodles, it is characterized in that, comprises the following steps:
(1) green starch, xanthans, the composite phosphate of above-mentioned weight portion is taken, and then from starch from sweet potato, take out the starch from sweet potato of 3-5% weight portion, the hot water furnishing starch slurry of 60-70 DEG C of its 2 times of weight portions is added after mixing, and then pour the boiling water of 8-10 times of weight portion fast and stir, make the abundant gelatinization of starch, obtain Gorgon euryale and stick with paste starch;
(2) carrot, tomato are added suitable quantity of water after cleaning and be polished into slurries, coloured malt, Chinese yam, six bent, hawthorn are put into after pulverizing together with French beans, mushroom, polished rice and puts into high pressure homogenizer after slurries soak 80-120 minute and carry out fine pulverizing, then send in drying machine and carry out drying, then pulverize 110-130 mesh sieve, obtain nutrient health-care powder;
(3) remaining starch from sweet potato and lilium pollen, fish glue powder, the water caltrop pasty mixture of starch and water are stuck with paste starch, nutrient health-care powder mix and blend, rub slurry with the hands to the powder ball without pimple, bubble-free, the wire drawing of tack-free energy;
(4) powder ball is uniformly distributed in powder process dish shaping, then powder process dish is moved in high pressure steam case, be 1.1-1.3 standard atmospheric pressure at air pressure, vapor (steam) temperature is cook to obtain slaking bean sheet jelly under 90-100 DEG C of condition, then freezer is sent after the chopping of slaking bean sheet jelly into, low temperature aging 3-5h at the temperature of subzero 5-10 DEG C;
(5) put into baking oven by after the bean vermicelli normal temperature unfreezing after aging, be then dry under the condition of 40-60 DEG C in temperature, obtain stomach strengthening and digestion promoting without alum sweet potato noodles.
CN201510128398.1A 2015-03-24 2015-03-24 Alum-free sweet potato vermicelli capable of invigorating stomach and promoting digestion and preparation technology thereof Pending CN104705550A (en)

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Cited By (31)

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CN105076944A (en) * 2015-08-28 2015-11-25 安庆市鸿旺食品有限公司 Sweet potato vermicelli and preparation process thereof
CN105285861A (en) * 2015-10-27 2016-02-03 颍上县天好食品有限公司 Gastrointestinal function regulating semen euryales vermicelli
CN105326024A (en) * 2015-10-28 2016-02-17 固镇县金香丝粉丝专业合作社 Instant chrysanthemum bean vermicelli capable of eliminating dampness and preparing method of instant chrysanthemum bean vermicelli
CN105326025A (en) * 2015-10-28 2016-02-17 固镇县金香丝粉丝专业合作社 Spleen-strengthening convenient termitomyces albuminosus silk noodles and making method thereof
CN105533752A (en) * 2015-12-09 2016-05-04 山东农业大学 Nutritive moringa oleifera vermicelli and preparation method thereof
CN105614838A (en) * 2015-12-29 2016-06-01 安徽有机良庄农业科技发展有限公司 Healthcare bean vermicelli
CN105876773A (en) * 2016-04-20 2016-08-24 凤台县兵玲工贸有限责任公司 Chinese yam stomach tonifying compound bean vermicelli and preparation method thereof
CN105942481A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Broad bean and wolfberry fruit compound healthcare bean vermicelli capable of resisting cancer and improving eyesight and preparation method thereof
CN105962319A (en) * 2016-06-13 2016-09-28 淮南宜生食品有限公司 Broad bean and wolfberry composite health-care bean vermicelli capable of clearing away toxin and strengthening brain and making method thereof
CN105996047A (en) * 2016-06-13 2016-10-12 淮南宜生食品有限公司 Broad bean and barbary wolfberry fruit compound health-care vermicelli capable of promoting production of body fluid to relieve thirst and preparation method of vermicelli
CN105995954A (en) * 2016-06-13 2016-10-12 淮南宜生食品有限公司 Broad bean and fructus lycii compounded healthcare vermicelli for relieving asthma and dispelling cold and making method thereof
CN105996046A (en) * 2016-06-13 2016-10-12 淮南宜生食品有限公司 Qi-promoting-and-blood-regulating broad-bean-and-fructus-lycii composite health-care bean vermicelli and preparing method thereof
CN105995955A (en) * 2016-06-13 2016-10-12 淮南宜生食品有限公司 Broad bean and wolfberry fruit composite healthcare bean vermicelli for invigorating qi and blood and preparation method thereof
CN105996048A (en) * 2016-06-13 2016-10-12 淮南宜生食品有限公司 Broad bean-barbary wolfberry fruit compound healthcare bean vermicelli with effects of invigorating stomach and promoting digestion and preparation method thereof
CN105996037A (en) * 2016-06-13 2016-10-12 淮南宜生食品有限公司 Broad bean and medlar composite health-care bean vermicelli for relieving cough and invigorating stomach and preparation method thereof
CN106036795A (en) * 2016-06-13 2016-10-26 淮南宜生食品有限公司 Heat clearing and intestine moistening broad bean and fructus lycii combined healthy silk noodles and preparation method thereof
CN106036796A (en) * 2016-06-13 2016-10-26 淮南宜生食品有限公司 Blood sugar-reducing and blood fat-lowering broad bean and wolfberry composite health care silk noodles and preparation method thereof
CN106072467A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of dampness removing heat clearing away Semen Viciae fabae Fructus Lycii compound health vermicelli and preparation method thereof
CN106072466A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of intestine moistening blood pressure lowering Semen Viciae fabae Fructus Lycii compound health vermicelli and preparation method thereof
CN106072470A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of eliminating toxin and beautifying the skin Semen Viciae fabae Fructus Lycii compound health vermicelli and preparation method thereof
CN106072471A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of aid digestion Semen Viciae fabae Fructus Lycii compound health vermicelli and preparation method thereof of losing weight
CN106072463A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 One eliminates indigestion and phlegm broad bean matrimony vine compound health bean vermicelli and preparation method thereof
CN106072465A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 Tonifying Qi broad bean matrimony vine compound health bean vermicelli and preparation method thereof in a kind of tune
CN106072469A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of clearing away heat and cooling blood Semen Viciae fabae Fructus Lycii compound health vermicelli and preparation method thereof
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CN106072472A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of tonifying liver nourishing the stomach Semen Viciae fabae Fructus Lycii compound health vermicelli and preparation method thereof
CN106072464A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of heat-clearing fat-reducing broad bean matrimony vine compound health bean vermicelli and preparation method thereof
CN107125719A (en) * 2017-05-18 2017-09-05 颍上县天好食品有限公司 A kind of appetite-stimulating indigestion-relieving sweet potato noodles and preparation method thereof
CN107156796A (en) * 2017-05-18 2017-09-15 颍上县天好食品有限公司 A kind of sweet potato noodles containing Chinese medicine and preparation method thereof
CN107259512A (en) * 2017-08-01 2017-10-20 肥西县金桥红薯专业合作社 One kind appetizing sweet potato powder
CN107912757A (en) * 2017-12-07 2018-04-17 湖南双晟科技信息咨询有限公司 A kind of sweet potato noodles and preparation method thereof

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CN105285861A (en) * 2015-10-27 2016-02-03 颍上县天好食品有限公司 Gastrointestinal function regulating semen euryales vermicelli
CN105326024A (en) * 2015-10-28 2016-02-17 固镇县金香丝粉丝专业合作社 Instant chrysanthemum bean vermicelli capable of eliminating dampness and preparing method of instant chrysanthemum bean vermicelli
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CN106072472A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of tonifying liver nourishing the stomach Semen Viciae fabae Fructus Lycii compound health vermicelli and preparation method thereof
CN106072464A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of heat-clearing fat-reducing broad bean matrimony vine compound health bean vermicelli and preparation method thereof
CN107125719A (en) * 2017-05-18 2017-09-05 颍上县天好食品有限公司 A kind of appetite-stimulating indigestion-relieving sweet potato noodles and preparation method thereof
CN107156796A (en) * 2017-05-18 2017-09-15 颍上县天好食品有限公司 A kind of sweet potato noodles containing Chinese medicine and preparation method thereof
CN107259512A (en) * 2017-08-01 2017-10-20 肥西县金桥红薯专业合作社 One kind appetizing sweet potato powder
CN107912757A (en) * 2017-12-07 2018-04-17 湖南双晟科技信息咨询有限公司 A kind of sweet potato noodles and preparation method thereof

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