CN104305360A - Production method of conch meat hamburger - Google Patents

Abstract

The invention provides a production method of a conch meat hamburger. The production method comprises the following steps: putting 20-24 parts of conch meat into clean water; adding 10-13 parts of table salt and boiling for 13-15 minutes; taking out the conch meat for later use; putting the cooked conch meat into peanut oil and frying for 5-7 minutes for later use; adding two pieces of molded hamburger bread slices into a microwave oven, and heating for 3-6 minutes; taking out for later use; and putting the conch meat, 4-6 parts of lemon slices, 2-5 parts of tomato sauce, 4-7 parts of cabbage leaves and 2-4 parts of mustard sauce between the two pieces of bread slices to obtain the conch meat hamburger. The conch meat hamburger has abundant nutrition, is easy to store and convenient to carry, and has a unique taste.

Description

A kind of preparation method of sea snail meat hamburger

Technical field

The invention belongs to making food field, particularly a kind of preparation method of sea snail meat hamburger.

Technical background

Hamburger comes from western countries, spreads to China afterwards, extensively likes by people, and traditional hamburger taste is single, and people eat of a specified duration, easily greasy.

Summary of the invention

The object of this invention is to provide a kind of preparation method of sea snail meat hamburger, nutritious, be beneficial to preservation, be easy to carry, special taste.

the technical scheme adopted is:

The preparation method in sea snail meat hamburger, comprises the following steps:

20-24 part sea snail meat is put into clear water, adds salt 10-13 part, boil 13-15 minute, take out stand-by.

The sea snail meat boiled is put into peanut oil, frying 5-7 minute, stand-by.

By shaping hamburger rusk 2, put into microwave-oven-heating 3-6 minute, take out stand-by.

Sea snail meat, lemon tablet 4-6 part, catsup 2-5 part, Chinese cabbage leaf 4-7 part and wasabi 2-4 part are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.

Its advantage is:

The preparation method in sea snail meat hamburger, nutritious, be beneficial to preservation, be easy to carry, special taste.

Detailed description of the invention

embodiment 1

The preparation method in sea snail meat hamburger, comprises the following steps:

20 parts of sea snail meats are put into clear water, adds salt 10 parts, boil 13 minutes, take out stand-by.

The sea snail meat boiled is put into peanut oil, decocts deep fry for five minutes, stand-by.

By shaping hamburger rusk 2, put into microwave-oven-heating 3 minutes, take out stand-by.

Sea snail meat, lemon tablet 4 parts, catsup 2 parts, 4 parts, Chinese cabbage leaf and wasabi 2 parts are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.

embodiment 2

The preparation method in sea snail meat hamburger, comprises the following steps:

22 parts of sea snail meats are put into clear water, adds salt 12 parts, boil 14 minutes, take out stand-by.

The sea snail meat boiled is put into peanut oil, fries 6 minutes, stand-by.

By shaping hamburger rusk 2, put into microwave-oven-heating 5 minutes, take out stand-by.

Sea snail meat, lemon tablet 5 parts, catsup 4 parts, 6 parts, Chinese cabbage leaf and wasabi 3 parts are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.

embodiment 3

The preparation method in sea snail meat hamburger, comprises the following steps:

24 parts of sea snail meats are put into clear water, adds salt 13 parts, boil 15 minutes, take out stand-by.

The sea snail meat boiled is put into peanut oil, fries 7 minutes, stand-by.

By shaping hamburger rusk 2, put into microwave-oven-heating 6 minutes, take out stand-by.

Sea snail meat, lemon tablet 6 parts, catsup 5 parts, 7 parts, Chinese cabbage leaf and wasabi 4 parts are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.

Claims (4)

1. the preparation method in sea snail meat hamburger, its feature comprises the following steps:

20-24 part sea snail meat is put into clear water, adds salt 10-13 part, boil 13-15 minute, take out stand-by;

The sea snail meat boiled is put into peanut oil, frying 5-7 minute, stand-by;

By shaping hamburger rusk 2, put into microwave-oven-heating 3-6 minute, take out stand-by;

Sea snail meat, lemon tablet 4-6 part, catsup 2-5 part, Chinese cabbage leaf 4-7 part and wasabi 2-4 part are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.

2. the preparation method in a kind of sea snail meat hamburger according to claim 1, its feature comprises the following steps:

20 parts of sea snail meats are put into clear water, adds salt 10 parts, boil 13 minutes, take out stand-by;

The sea snail meat boiled is put into peanut oil, decocts deep fry for five minutes, stand-by;

By shaping hamburger rusk 2, put into microwave-oven-heating 3 minutes, take out stand-by;

Sea snail meat, lemon tablet 4 parts, catsup 2 parts, 4 parts, Chinese cabbage leaf and wasabi 2 parts are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.

3. the preparation method in a kind of sea snail meat hamburger according to claim 1, its feature comprises the following steps:

22 parts of sea snail meats are put into clear water, adds salt 12 parts, boil 14 minutes, take out stand-by;

The sea snail meat boiled is put into peanut oil, fries 6 minutes, stand-by;

By shaping hamburger rusk 2, put into microwave-oven-heating 5 minutes, take out stand-by;

Sea snail meat, lemon tablet 5 parts, catsup 4 parts, 6 parts, Chinese cabbage leaf and wasabi 3 parts are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.

4. the preparation method in a kind of sea snail meat hamburger according to claim 1, its feature comprises the following steps:

24 parts of sea snail meats are put into clear water, adds salt 13 parts, boil 15 minutes, take out stand-by;

The sea snail meat boiled is put into peanut oil, fries 7 minutes, stand-by;

By shaping hamburger rusk 2, put into microwave-oven-heating 6 minutes, take out stand-by;

Sea snail meat, lemon tablet 6 parts, catsup 5 parts, 7 parts, Chinese cabbage leaf and wasabi 4 parts are put in the middle of two sections of rusk, obtains a kind of sea snail meat hamburger.