CN104187309A - Health-caring flour with silkworm chrysalis meal and preparation method thereof - Google Patents
Health-caring flour with silkworm chrysalis meal and preparation method thereof Download PDFInfo
- Publication number
- CN104187309A CN104187309A CN201410352006.5A CN201410352006A CN104187309A CN 104187309 A CN104187309 A CN 104187309A CN 201410352006 A CN201410352006 A CN 201410352006A CN 104187309 A CN104187309 A CN 104187309A
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- powder
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- health
- silkworm chrysalis
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- Pending
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- 235000013312 flour Nutrition 0.000 title claims abstract description 28
- 235000012054 meals Nutrition 0.000 title claims abstract description 24
- 241000255789 Bombyx mori Species 0.000 title claims abstract description 19
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 239000000843 powder Substances 0.000 claims abstract description 47
- 240000007049 Juglans regia Species 0.000 claims abstract description 14
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 14
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 14
- 244000197580 Poria cocos Species 0.000 claims abstract description 14
- 235000008599 Poria cocos Nutrition 0.000 claims abstract description 14
- 235000020234 walnut Nutrition 0.000 claims abstract description 14
- 239000002994 raw material Substances 0.000 claims abstract description 13
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 6
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 6
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 6
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 6
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 6
- 240000000249 Morus alba Species 0.000 claims abstract description 6
- 240000008042 Zea mays Species 0.000 claims abstract description 6
- 235000020232 peanut Nutrition 0.000 claims abstract description 6
- 239000000463 material Substances 0.000 claims description 12
- 239000000654 additive Substances 0.000 claims description 11
- 230000000996 additive effect Effects 0.000 claims description 11
- 239000003795 chemical substances by application Substances 0.000 claims description 11
- 244000189799 Asimina triloba Species 0.000 claims description 8
- 235000006264 Asimina triloba Nutrition 0.000 claims description 8
- 235000002566 Capsicum Nutrition 0.000 claims description 8
- 240000008574 Capsicum frutescens Species 0.000 claims description 8
- 235000009467 Carica papaya Nutrition 0.000 claims description 8
- 241000005787 Cistanche Species 0.000 claims description 8
- 241000756943 Codonopsis Species 0.000 claims description 8
- 235000011511 Diospyros Nutrition 0.000 claims description 8
- 244000236655 Diospyros kaki Species 0.000 claims description 8
- 244000022372 Diospyros lotus Species 0.000 claims description 8
- 235000003333 Diospyros lotus Nutrition 0.000 claims description 8
- 241001016310 Epimedium grandiflorum Species 0.000 claims description 8
- 239000009636 Huang Qi Substances 0.000 claims description 8
- 235000011430 Malus pumila Nutrition 0.000 claims description 8
- 235000015103 Malus silvestris Nutrition 0.000 claims description 8
- 241000218231 Moraceae Species 0.000 claims description 8
- 235000011925 Passiflora alata Nutrition 0.000 claims description 8
- 235000000370 Passiflora edulis Nutrition 0.000 claims description 8
- 235000011922 Passiflora incarnata Nutrition 0.000 claims description 8
- 240000002690 Passiflora mixta Species 0.000 claims description 8
- 235000013750 Passiflora mixta Nutrition 0.000 claims description 8
- 235000013731 Passiflora van volxemii Nutrition 0.000 claims description 8
- 241000802381 Polyrhachis vicina Species 0.000 claims description 8
- 241001620634 Roger Species 0.000 claims description 8
- 241000220317 Rosa Species 0.000 claims description 8
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 8
- 239000001390 capsicum minimum Substances 0.000 claims description 8
- 235000018905 epimedium Nutrition 0.000 claims description 8
- 239000011780 sodium chloride Substances 0.000 claims description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 241001107116 Castanospermum australe Species 0.000 claims description 5
- 241000233866 Fungi Species 0.000 claims description 5
- 241000222336 Ganoderma Species 0.000 claims description 5
- 240000001307 Myosotis scorpioides Species 0.000 claims description 5
- 241000238371 Sepiidae Species 0.000 claims description 5
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 5
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 5
- 244000126002 Ziziphus vulgaris Species 0.000 claims description 5
- 235000021279 black bean Nutrition 0.000 claims description 5
- 229940036811 bone meal Drugs 0.000 claims description 5
- 239000002374 bone meal Substances 0.000 claims description 5
- 235000005822 corn Nutrition 0.000 claims description 5
- 241000220225 Malus Species 0.000 claims description 3
- 108010019160 Pancreatin Proteins 0.000 claims description 3
- 238000013019 agitation Methods 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 239000000706 filtrate Substances 0.000 claims description 3
- 238000004108 freeze drying Methods 0.000 claims description 3
- 238000009413 insulation Methods 0.000 claims description 3
- 238000000034 method Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 238000012856 packing Methods 0.000 claims description 3
- 229940055695 pancreatin Drugs 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
- 239000002002 slurry Substances 0.000 claims description 3
- 238000002791 soaking Methods 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims 1
- 235000013305 food Nutrition 0.000 abstract description 6
- 230000002708 enhancing effect Effects 0.000 abstract description 3
- 230000000694 effects Effects 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 241000238366 Cephalopoda Species 0.000 abstract 1
- 241001264174 Cordyceps militaris Species 0.000 abstract 1
- 244000068988 Glycine max Species 0.000 abstract 1
- 235000019764 Soybean Meal Nutrition 0.000 abstract 1
- 235000007244 Zea mays Nutrition 0.000 abstract 1
- 210000000988 bone and bone Anatomy 0.000 abstract 1
- 235000008429 bread Nutrition 0.000 abstract 1
- 235000012970 cakes Nutrition 0.000 abstract 1
- 229940089639 cornsilk Drugs 0.000 abstract 1
- 235000012149 noodles Nutrition 0.000 abstract 1
- 235000020939 nutritional additive Nutrition 0.000 abstract 1
- 235000014594 pastries Nutrition 0.000 abstract 1
- 239000004455 soybean meal Substances 0.000 abstract 1
- 239000001231 zea mays silk Substances 0.000 abstract 1
- 238000005728 strengthening Methods 0.000 description 2
- 244000062793 Sorghum vulgare Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000013376 functional food Nutrition 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 239000006210 lotion Substances 0.000 description 1
- 235000019713 millet Nutrition 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention discloses health-caring flour with silkworm chrysalis meal and a preparation method thereof. The health-caring flour is prepared from following raw materials comprising, by weight, 120-150 parts of flour, 5-10 parts of the silkworm chrysalis meal, 20-30 parts of black soybean powder, 10-20 parts of soybean meal, 5-10 parts of peanut powder, 5-10 parts of walnut kernels, 5-10 parts of date powder, 2-4 parts of cordyceps militaris, 5-10 parts of mulberry leaves powder, 5-10 parts of corn silk powder, 5-10 parts of squid bone powder, 4-6 parts of poria cocos powder and 4-5 parts of nutritional additives. The health-caring flour has effects of nourishing and fortifying body, prolonging human life and enhancing human immunity. Foods such as noodles, steamed bread, pastry, cakes and the like can be prepared and processed by the health-caring flour.
Description
Technical field
The present invention relates to food processing field, is exactly a kind of dried silkworm chrysalis meal health-care flour and preparation method thereof.
Background technology
Along with social development, economic progress, the enhancing of people's health care consciousness, increasing people, start to pay attention to health care, along with the enhancing of uphold nature food consciousness, more people has selected to keep healthy by edible function food, so various functional foods arise at the historic moment, as various health-care flours etc.
Summary of the invention
The object of this invention is to provide a kind of dried silkworm chrysalis meal health-care flour with health care dietary function.Health-care flour of the present invention has nourishing and fit keeping function, promotes longevity, strengthens immune health-care efficacy.
The technical solution used in the present invention is as follows for achieving the above object:
A dried silkworm chrysalis meal health-care flour, is characterized in that, by following components by weight parts, is made:
Flour 120-150, dried silkworm chrysalis meal 5-10, black bean powder 20-30, soy meal 10-20, peanut powder 5-10, walnut kernel 5-10, jujube powder 5-10, Chinese caterpillar fungus powder 2-4, mulberry leaf powder 5-10, corn stigma powder 5-10, cuttlefish bone meal 5-10, Poria cocos powder 4-6, nourishing additive agent 4-5
Described nourishing additive agent is made by the component raw material of following weight portion: polyrhachis vicina Roger 100-120, tuna 80-90, Radix Codonopsis 1-2, Poria cocos 3-4, walnut kernel 4-6, pawpaw 6-8, Radix Astragali 2-4, glossy ganoderma spore powder with crushed sporoderm 0.3-0.6, saline cistanche 1-2, tsaoko 0.1-0.5, barrenwort 4-6, dateplum persimmon 4-6, radix bardanae 4-6, passionflower 4-6, apple skin 4-6, mulberries 8-10, rose hip 4-6, capsicum leaf 4-6
Preparation method:
1) polyrhachis vicina Roger, tuna are cleaned respectively, pulverized, then the water soaking 1-2 hour that adds respectively 2-3 doubly to measure, be heated to 45-55 ℃, the pancreatin that adds wherein raw-material weight 0.5-0.7%, under agitation, insulation 30-40 minute, be cooled to room temperature, concentrated, low temperature drying, pulverizing, sterilizing, is mixed to get A material;
2) Radix Codonopsis, Poria cocos, walnut kernel, pawpaw, the Radix Astragali are pulverized, mixed, obtain B material;
3) saline cistanche, tsaoko, barrenwort, dateplum persimmon, radix bardanae etc. are added to water method decoction routinely, obtain decoction liquor, filter, filtrate is concentrated, and spraying is dry, obtains C and expects;
4) after passionflower, mulberries, apple skin, rose hip, capsicum leaf are cleaned, pull an oar, slurry freeze drying, obtains D material, finally A, B, C, tetra-kinds of material of D is dropped into fully bulletin mixing in mixers.
Described dried silkworm chrysalis meal health-care flour, it is characterized in that, described health-care flour is made by following components by weight parts: flour 140, dried silkworm chrysalis meal 8, black bean powder 25, soy meal 15, peanut powder 6, walnut kernel 7, jujube powder 8, Chinese caterpillar fungus powder 3, mulberry leaf powder 8, corn stigma powder 8, cuttlefish bone meal 7, Poria cocos powder 5, nourishing additive agent 5
Described nourishing additive agent is made by the component raw material of following weight portion: polyrhachis vicina Roger 110, tuna 85, Radix Codonopsis 2, Poria cocos 3, walnut kernel 5, pawpaw 7, the Radix Astragali 3, glossy ganoderma spore powder with crushed sporoderm 0.5, saline cistanche 2, tsaoko 0.3, barrenwort 5, dateplum persimmon 5, radix bardanae 5, passionflower 5, apple skin 5, mulberries 9, rose hip 5, capsicum leaf 5.
The preparation method of dried silkworm chrysalis meal health-care flour, claims to produce each component raw material by formula, drops into mixer and fully mixes, on request packing.
Beneficial effect of the present invention is:
Health-care flour of the present invention has nourishing and fit keeping function, promote longevity, strengthen immunity, the vermicelli made from this health-care flour processing, steamed bun, millet cake, the food such as cake, comfortable taste not only after people food, and can reach tonifying kidney and strengthening yang, mend brain and refresh oneself, strengthening spleen and nourishing stomach, help digest, beautifying face and moistering lotion, the effect such as delay senility.
The specific embodiment
A kind of dried silkworm chrysalis meal health-care flour, to be made by the raw material of following weight (kg): flour 140, dried silkworm chrysalis meal 8, black bean powder 25, soy meal 15, peanut powder 6, walnut kernel 7, jujube powder 8, Chinese caterpillar fungus powder 3, mulberry leaf powder 8, corn stigma powder 8, cuttlefish bone meal 7, Poria cocos powder 5, nourishing additive agent 5
Wherein nourishing additive agent is made by the component raw material of following weight (g): polyrhachis vicina Roger 110, tuna 85, Radix Codonopsis 2, Poria cocos 3, walnut kernel 5, pawpaw 7, the Radix Astragali 3, glossy ganoderma spore powder with crushed sporoderm 0.5, saline cistanche 2, tsaoko 0.3, barrenwort 5, dateplum persimmon 5, radix bardanae 5, passionflower 5, apple skin 5, mulberries 9, rose hip 5, capsicum leaf 5
The preparation method of nourishing additive agent: 1) polyrhachis vicina Roger, tuna are cleaned respectively, pulverized, then the water soaking 1-2 hour that adds respectively 2-3 doubly to measure, be heated to 45-55 ℃, the pancreatin that adds wherein raw-material weight 0.5-0.7%, under agitation, insulation 30-40 minute, be cooled to room temperature, concentrated, low temperature drying, pulverizing, sterilizing, is mixed to get A material;
2) Radix Codonopsis, Poria cocos, walnut kernel, pawpaw, the Radix Astragali are pulverized, mixed, obtain B material;
3) saline cistanche, tsaoko, barrenwort, dateplum persimmon, radix bardanae etc. are added to water method decoction routinely, obtain decoction liquor, filter, filtrate is concentrated, and spraying is dry, obtains C and expects;
4) after passionflower, mulberries, apple skin, rose hip, capsicum leaf are cleaned, pull an oar, slurry freeze drying, obtains D material, finally A, B, C, tetra-kinds of material of D is dropped into fully bulletin mixing in mixers.
The preparation method of dried silkworm chrysalis meal health-care flour, claims to produce each component raw material by formula, drops into mixer and fully mixes, on request packing.
Claims (3)
1. a dried silkworm chrysalis meal health-care flour, is characterized in that, by following components by weight parts, is made:
Flour 120-150, dried silkworm chrysalis meal 5-10, black bean powder 20-30, soy meal 10-20, peanut powder 5-10, walnut kernel 5-10, jujube powder 5-10, Chinese caterpillar fungus powder 2-4, mulberry leaf powder 5-10, corn stigma powder 5-10, cuttlefish bone meal 5-10, Poria cocos powder 4-6, nourishing additive agent 4-5
Described nourishing additive agent is made by the component raw material of following weight portion: polyrhachis vicina Roger 100-120, tuna 80-90, Radix Codonopsis 1-2, Poria cocos 3-4, walnut kernel 4-6, pawpaw 6-8, Radix Astragali 2-4, glossy ganoderma spore powder with crushed sporoderm 0.3-0.6, saline cistanche 1-2, tsaoko 0.1-0.5, barrenwort 4-6, dateplum persimmon 4-6, radix bardanae 4-6, passionflower 4-6, apple skin 4-6, mulberries 8-10, rose hip 4-6, capsicum leaf 4-6, preparation method:
1) polyrhachis vicina Roger, tuna are cleaned respectively, pulverized, then the water soaking 1-2 hour that adds respectively 2-3 doubly to measure, be heated to 45-55 ℃, the pancreatin that adds wherein raw-material weight 0.5-0.7%, under agitation, insulation 30-40 minute, be cooled to room temperature, concentrated, low temperature drying, pulverizing, sterilizing, is mixed to get A material;
2) Radix Codonopsis, Poria cocos, walnut kernel, pawpaw, the Radix Astragali are pulverized, mixed, obtain B material;
3) saline cistanche, tsaoko, barrenwort, dateplum persimmon, radix bardanae etc. are added to water method decoction routinely, obtain decoction liquor, filter, filtrate is concentrated, and spraying is dry, obtains C and expects;
4) after passionflower, mulberries, apple skin, rose hip, capsicum leaf are cleaned, pull an oar, slurry freeze drying, obtains D material, finally A, B, C, tetra-kinds of material of D is dropped into fully bulletin mixing in mixers.
2. dried silkworm chrysalis meal health-care flour according to claim 1, it is characterized in that, described health-care flour is made by following components by weight parts: flour 140, dried silkworm chrysalis meal 8, black bean powder 25, soy meal 15, peanut powder 6, walnut kernel 7, jujube powder 8, Chinese caterpillar fungus powder 3, mulberry leaf powder 8, corn stigma powder 8, cuttlefish bone meal 7, Poria cocos powder 5, nourishing additive agent 5
Described nourishing additive agent is made by the component raw material of following weight portion: polyrhachis vicina Roger 110, tuna 85, Radix Codonopsis 2, Poria cocos 3, walnut kernel 5, pawpaw 7, the Radix Astragali 3, glossy ganoderma spore powder with crushed sporoderm 0.5, saline cistanche 2, tsaoko 0.3, barrenwort 5, dateplum persimmon 5, radix bardanae 5, passionflower 5, apple skin 5, mulberries 9, rose hip 5, capsicum leaf 5.
3. the preparation method of dried silkworm chrysalis meal health-care flour according to claim 1, is characterized in that:
By formula, claim to produce each component raw material, drop into mixer and fully mix, on request packing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410352006.5A CN104187309A (en) | 2014-07-23 | 2014-07-23 | Health-caring flour with silkworm chrysalis meal and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410352006.5A CN104187309A (en) | 2014-07-23 | 2014-07-23 | Health-caring flour with silkworm chrysalis meal and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104187309A true CN104187309A (en) | 2014-12-10 |
Family
ID=52072826
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410352006.5A Pending CN104187309A (en) | 2014-07-23 | 2014-07-23 | Health-caring flour with silkworm chrysalis meal and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104187309A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104664225A (en) * | 2015-02-05 | 2015-06-03 | 陆伟 | Fragment and sweet brain-improving walnut powder and preparation method thereof |
| CN105211727A (en) * | 2015-10-15 | 2016-01-06 | 陈业东 | A kind of steamed bun with dietary function |
| CN105410614A (en) * | 2015-11-20 | 2016-03-23 | 青岛斯诺爱姆生物技术有限公司 | Healthcare flour and preparation method of the healthcare flour |
| CN106578916A (en) * | 2016-12-09 | 2017-04-26 | 黄文庆 | Production method of mulberry and bombyx mori noodles and production method of byproduct namely mulberry wine |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102696709A (en) * | 2012-04-28 | 2012-10-03 | 临泉县金禾面粉有限公司 | Nutrition fortification flour specially for patient with diabetes and method for preparing same |
| CN102845501A (en) * | 2012-04-28 | 2013-01-02 | 王桂琴 | Stomach-invigorating digestion-helping nutritious freeze-drying flour |
| CN103392759A (en) * | 2013-06-30 | 2013-11-20 | 安徽省凤宝粮油食品（集团）有限公司 | Composite flour for pregnant women |
-
2014
- 2014-07-23 CN CN201410352006.5A patent/CN104187309A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102696709A (en) * | 2012-04-28 | 2012-10-03 | 临泉县金禾面粉有限公司 | Nutrition fortification flour specially for patient with diabetes and method for preparing same |
| CN102845501A (en) * | 2012-04-28 | 2013-01-02 | 王桂琴 | Stomach-invigorating digestion-helping nutritious freeze-drying flour |
| CN103392759A (en) * | 2013-06-30 | 2013-11-20 | 安徽省凤宝粮油食品（集团）有限公司 | Composite flour for pregnant women |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104664225A (en) * | 2015-02-05 | 2015-06-03 | 陆伟 | Fragment and sweet brain-improving walnut powder and preparation method thereof |
| CN105211727A (en) * | 2015-10-15 | 2016-01-06 | 陈业东 | A kind of steamed bun with dietary function |
| CN105410614A (en) * | 2015-11-20 | 2016-03-23 | 青岛斯诺爱姆生物技术有限公司 | Healthcare flour and preparation method of the healthcare flour |
| CN106578916A (en) * | 2016-12-09 | 2017-04-26 | 黄文庆 | Production method of mulberry and bombyx mori noodles and production method of byproduct namely mulberry wine |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20141210 |
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| RJ01 | Rejection of invention patent application after publication |