CN104094867A - Fermentation bed for poultry cultivation - Google Patents
Fermentation bed for poultry cultivation Download PDFInfo
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- CN104094867A CN104094867A CN201410352759.6A CN201410352759A CN104094867A CN 104094867 A CN104094867 A CN 104094867A CN 201410352759 A CN201410352759 A CN 201410352759A CN 104094867 A CN104094867 A CN 104094867A
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Abstract
The invention discloses a fermentation bed for poultry cultivation. The fermentation bed comprises, by weight, 60-70 parts of vinegar residue, 20-30 parts of rice hull, 20-30 parts of bran, 10-20 parts of layer chicken compound premix, 10-15 parts of fermentation bed strain, 5-10 parts of bean pulp, 8-12 parts of rapeseed cake and 3-5 parts of minced garlic. The fermentation bed has the advantages that poultry excrement can be decomposed timely for fermentation, frequent cleaning of excrement in a cultivation shed is not needed, poultry diseases caused by uncleanness of the cultivation shed can be reduced, and heat can be generated to achieve environment protection and save manpower, energy and the like; the fermentation bed can become high-quality organic fertilizer after being used for about one year, and when the high-quality organic fertilizer is applied to fruit trees, fertilizer use amount can be lowered, fruit tree yield can be increased, and fruit quality can be increased; by the fermentation bed, poultry meat quality can be improved and poultry egg laying rate can also be increased.
Description
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Technical field
The invention belongs to ecological organic kind cultural technique, is a kind of poultry farming fermentation bed specifically.
Background technology
At present, the cultivation of poultry has independent stable breeding and sylvan life to raise scattered, and when independent stable breeding, the scope of activities of poultry is little, and the egg of product is little, of low quality, once there is communicate illness, will certainly have influence on the survival rate of the poultry in whole circle; When poultry is raised in sylvan life scattered, the meat of poultry is very delicious, but chicken will lay eggs in the woods sometimes, thereby causes the laying rate of chicken not high.Poultry farming is directly to feed feed mostly, can increase like this cost.
Summary of the invention
In order to overcome the deficiencies in the prior art, the problem to be solved in the present invention is to provide a kind of poultry farming fermentation bed, makes its ight soil that can decompose chicken, and the growing environment that improves chicken reduces the generation of disease.
In order to solve the problems of the technologies described above, the technical solution adopted in the present invention is: a kind of poultry farming fermentation bed, comprise the component of following parts by weight: 60 ~ 70 parts of vinegar grains, rice husk 20-30 part, wheat bran 20-30 part, composite premix feed for laying hen 10-20 part, fermentation bed bacterial classification 10-15 part, dregs of beans 5-10 part, rapeseed cake 8-12 part, garlic end 3-5 part.
Wherein, described fermentation bed comprises the component of following parts by weight: 65 parts of vinegar grains, 22 parts, rice husk,, 25 parts, wheat bran, 12 parts of composite premix feed for laying hen, 13 parts of fermentation bed bacterial classifications, 8 parts of dregs of beans, 10 parts of rapeseed cakes, 4 parts, garlic end.
The preparation method of fermentation bed for above-mentioned poultry farming, weighs according to the consumption of each component, then first vinegar grain, wheat bran, rice husk and fermentation bed bacterial classification is mixed to rear laying on the ground, and the thickness of laying is that 10-12cm obtains fermentation layer; Fermentation layer, every turning in 1-2 days 1 time, is total to turning 3-4 time; After composite premix feed for laying hen, dregs of beans, rapeseed cake and garlic end being mixed after turning finishes, be laid on fermentation layer; Continue turning, turning mixed all materials every 10-15 days after material temperature no longer changes again.
Beneficial effect: compared with prior art, the invention has the advantages that:
1, fermentation bed of the present invention, can decompose poultry excreta in time, can ferment with fermentation bed, so just do not need often to have cleared up the ight soil in raising shed, can reduce poultry and cause sickly because of unholiness in raising shed, produce heat simultaneously, so not only environmental protection but also save manpower, the energy etc.
2, fermentation bed of the present invention is used after about 1 year, can also become high-quality organic manure, for the fertilising of fruit tree woods, not only can reduce the use of chemical fertilizer, and can increase the output of fruit tree, thereby can promote the quality of fresh fruit.
3, adopt the present invention, can improve the meat of poultry, can improve again the laying rate of poultry.
Embodiment
For object of the present invention and advantage are described better, below in conjunction with specific embodiment, content of the present invention is described further.
Raw material used in the present invention is commercially available prod.Vinegar grain is from Hengshun Vinegar Industry Co., Ltd., Jingsu; Composite premix feed for laying hen is bought from Xuzhou Zheng Chang feed corporation,Ltd fermented type 245 laying period composite premix feed for laying hen, and fermentation bed bacterial classification is bought the bacillus subtilis from Jiangsu Lv Ke Bioisystech Co., Ltd, and viable bacteria content is 20,000,000,000 cfu/g.
Embodiment 1:
A kind of fermentation bed, it comprises the component of following parts by weight: 65 parts of vinegar grains, 22 parts, rice husk, 25 parts, wheat bran, 12 parts of composite premix feed for laying hen, 13 parts of fermentation bed bacterial classifications, 8 parts of dregs of beans, 10 parts of rapeseed cakes, 4 parts, garlic end.
When preparation, weigh according to the consumption of each component, then first vinegar grain, wheat bran, rice husk and fermentation bed bacterial classification are mixed to rear laying on the ground, the thickness of laying is that 11cm obtains fermentation layer; Fermentation layer, every turning in 1 day 1 time, is total to turning 3 times; After composite premix feed for laying hen, dregs of beans, rapeseed cake and garlic end being mixed after turning finishes, be laid on fermentation layer; Continue turning, turning mixed all materials every 10 days after material temperature no longer changes again.
Above-mentioned fermentation bed is laid on the ground in chicken-raising shed.
Adopt this fermentation bed, laying rate reaches 92%.
Embodiment 2:
A kind of fermentation bed, it comprises the component of following parts by weight: 60 parts of vinegar grains, 20 parts, rice husk, 20 parts, wheat bran, 10 parts of composite premix feed for laying hen, 10 parts of fermentation bed bacterial classifications, 5 parts of dregs of beans, 8 parts of rapeseed cakes, 3 parts, garlic end.
When preparation, weigh according to the consumption of each component, then first vinegar grain, wheat bran, rice husk and fermentation bed bacterial classification are mixed to rear laying on the ground, the thickness of laying is that 10cm obtains fermentation layer; Fermentation layer, every turning in 1 day 1 time, is total to turning 3 times; After composite premix feed for laying hen, dregs of beans, rapeseed cake and garlic end being mixed after turning finishes, be laid on fermentation layer; Continue turning, turning mixed all materials every 12 days after material temperature no longer changes again.
Above-mentioned fermentation bed is laid on the ground in chicken-raising shed.
Adopt this fermentation bed, laying rate reaches 95%.
Embodiment 3:
A kind of fermentation bed, it comprises the component of following parts by weight: 70 parts of vinegar grains, 30 parts, rice husk, 30 parts, wheat bran, 20 parts of composite premix feed for laying hen, 15 parts of fermentation bed bacterial classifications, 10 parts of dregs of beans, 12 parts of rapeseed cakes, 5 parts, garlic end.
When preparation, weigh according to the consumption of each component, then first vinegar grain, wheat bran, rice husk and fermentation bed bacterial classification are mixed to rear laying on the ground, the thickness of laying is that 12cm obtains fermentation layer; Fermentation layer, every turning in 2 days 1 time, is total to turning 4 times; After composite premix feed for laying hen, dregs of beans, rapeseed cake and garlic end being mixed after turning finishes, be laid on fermentation layer; Continue turning, turning mixed all materials every 15 days after material temperature no longer changes again.
Above-mentioned fermentation bed is laid on the ground in chicken-raising shed.
Adopt this fermentation bed, laying rate reaches 93%.
Claims (3)
1. a poultry farming fermentation bed, it is characterized in that: the component that comprises following parts by weight: 60 ~ 70 parts of vinegar grains, rice husk 20-30 part, wheat bran 20-30 part, composite premix feed for laying hen 10-20 part, fermentation bed bacterial classification 10-15 part, dregs of beans 5-10 part, rapeseed cake 8-12 part, garlic end 3-5 part.
2. poultry farming fermentation bed according to claim 1, it is characterized in that: the component that comprises following parts by weight: 65 parts of vinegar grains, 22 parts, rice husk,, 25 parts, wheat bran, 12 parts of composite premix feed for laying hen, 13 parts of fermentation bed bacterial classifications, 8 parts of dregs of beans, 10 parts of rapeseed cakes, 4 parts, garlic end.
3. the preparation method of fermentation bed for poultry farming according to claim 1, it is characterized in that: the consumption according to each component weighs, then first vinegar grain, wheat bran, rice husk and fermentation bed bacterial classification are mixed to rear laying on the ground, the thickness of laying is that 10-12cm obtains fermentation layer; Fermentation layer, every turning in 1-2 days 1 time, is total to turning 3-4 time; After composite premix feed for laying hen, dregs of beans, rapeseed cake and garlic end being mixed after turning finishes, be laid on fermentation layer; Continue turning, turning mixed all materials every 10-15 days after material temperature no longer changes again.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410352759.6A CN104094867B (en) | 2014-07-24 | 2014-07-24 | Poultry farming fermentation bed |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410352759.6A CN104094867B (en) | 2014-07-24 | 2014-07-24 | Poultry farming fermentation bed |
Publications (2)
| Publication Number | Publication Date |
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| CN104094867A true CN104094867A (en) | 2014-10-15 |
| CN104094867B CN104094867B (en) | 2016-05-25 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201410352759.6A Expired - Fee Related CN104094867B (en) | 2014-07-24 | 2014-07-24 | Poultry farming fermentation bed |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104737983A (en) * | 2015-04-15 | 2015-07-01 | 王守祥 | Ecological chicken raising method by rice hull bedding materials |
| CN105285472A (en) * | 2015-11-20 | 2016-02-03 | 刘惠强 | Nutritious layer feed and preparation method thereof |
| CN106561551A (en) * | 2016-10-20 | 2017-04-19 | 马鞍山市金农牧业有限公司 | Beef concentrated culturing management method |
| CN107361019A (en) * | 2017-04-01 | 2017-11-21 | 周朝国 | A kind of method of green cultivation poultry |
| CN107751112A (en) * | 2017-09-30 | 2018-03-06 | 芜湖永昌生物科技有限公司 | A kind of organic bacteria fermentation bed for propagating Elaphe Carinatas artificially and preparation method thereof |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2007062426A2 (en) * | 2005-11-28 | 2007-05-31 | Dietz Dan L | Magnetically attachable bedding for an animal house |
| CN101692788A (en) * | 2009-10-10 | 2010-04-14 | 广州市得力农业科技有限公司 | Organic biology padding for efficient livestock and poultry and production method thereof |
| CN102860263A (en) * | 2012-09-04 | 2013-01-09 | 杨茂忠 | Microbial degradation bedding |
| CN103305446A (en) * | 2013-06-28 | 2013-09-18 | 广东温氏食品集团股份有限公司 | Culture medium, culture method and application of bacillus coagulans in fermentation bed |
| CN103858779A (en) * | 2012-12-13 | 2014-06-18 | 李佩佩 | Padding material for livestock and poultry breeding |
-
2014
- 2014-07-24 CN CN201410352759.6A patent/CN104094867B/en not_active Expired - Fee Related
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2007062426A2 (en) * | 2005-11-28 | 2007-05-31 | Dietz Dan L | Magnetically attachable bedding for an animal house |
| CN101692788A (en) * | 2009-10-10 | 2010-04-14 | 广州市得力农业科技有限公司 | Organic biology padding for efficient livestock and poultry and production method thereof |
| CN102860263A (en) * | 2012-09-04 | 2013-01-09 | 杨茂忠 | Microbial degradation bedding |
| CN103858779A (en) * | 2012-12-13 | 2014-06-18 | 李佩佩 | Padding material for livestock and poultry breeding |
| CN103305446A (en) * | 2013-06-28 | 2013-09-18 | 广东温氏食品集团股份有限公司 | Culture medium, culture method and application of bacillus coagulans in fermentation bed |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104737983A (en) * | 2015-04-15 | 2015-07-01 | 王守祥 | Ecological chicken raising method by rice hull bedding materials |
| CN105285472A (en) * | 2015-11-20 | 2016-02-03 | 刘惠强 | Nutritious layer feed and preparation method thereof |
| CN106561551A (en) * | 2016-10-20 | 2017-04-19 | 马鞍山市金农牧业有限公司 | Beef concentrated culturing management method |
| CN107361019A (en) * | 2017-04-01 | 2017-11-21 | 周朝国 | A kind of method of green cultivation poultry |
| CN107751112A (en) * | 2017-09-30 | 2018-03-06 | 芜湖永昌生物科技有限公司 | A kind of organic bacteria fermentation bed for propagating Elaphe Carinatas artificially and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN104094867B (en) | 2016-05-25 |
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