CN104013071A - 一种鱿鱼表皮发红抑制剂及其应用方法 - Google Patents
一种鱿鱼表皮发红抑制剂及其应用方法 Download PDFInfo
- Publication number
- CN104013071A CN104013071A CN201410229229.2A CN201410229229A CN104013071A CN 104013071 A CN104013071 A CN 104013071A CN 201410229229 A CN201410229229 A CN 201410229229A CN 104013071 A CN104013071 A CN 104013071A
- Authority
- CN
- China
- Prior art keywords
- squid
- inhibitor
- rubescent
- epidermis
- concentration
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 241000238366 Cephalopoda Species 0.000 title claims abstract description 93
- 239000003112 inhibitor Substances 0.000 title claims abstract description 21
- 238000000034 method Methods 0.000 title claims abstract description 11
- 230000002401 inhibitory effect Effects 0.000 title abstract 2
- 229930003944 flavone Natural products 0.000 claims abstract description 26
- 235000011949 flavones Nutrition 0.000 claims abstract description 26
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 22
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 claims abstract description 16
- 150000002212 flavone derivatives Chemical class 0.000 claims abstract description 16
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 claims abstract description 16
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 15
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 15
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 15
- 150000008442 polyphenolic compounds Chemical class 0.000 claims abstract description 13
- 235000013824 polyphenols Nutrition 0.000 claims abstract description 13
- 210000002615 epidermis Anatomy 0.000 claims description 41
- 241000251468 Actinopterygii Species 0.000 claims description 12
- 238000007654 immersion Methods 0.000 claims description 12
- 210000002816 gill Anatomy 0.000 claims description 11
- 239000010985 leather Substances 0.000 claims description 11
- 239000007788 liquid Substances 0.000 claims description 11
- 238000012856 packing Methods 0.000 claims description 11
- 238000003756 stirring Methods 0.000 claims description 11
- 150000002213 flavones Chemical class 0.000 claims description 10
- 238000002791 soaking Methods 0.000 claims description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 abstract description 22
- 235000010323 ascorbic acid Nutrition 0.000 abstract description 11
- 229960005070 ascorbic acid Drugs 0.000 abstract description 11
- 239000011668 ascorbic acid Substances 0.000 abstract description 11
- 235000017166 Bambusa arundinacea Nutrition 0.000 abstract description 5
- 235000017491 Bambusa tulda Nutrition 0.000 abstract description 5
- 235000015334 Phyllostachys viridis Nutrition 0.000 abstract description 5
- 244000269722 Thea sinensis Species 0.000 abstract description 5
- 239000011425 bamboo Substances 0.000 abstract description 5
- 241001330002 Bambuseae Species 0.000 abstract 3
- 230000002035 prolonged effect Effects 0.000 abstract 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 abstract 1
- 239000001509 sodium citrate Substances 0.000 abstract 1
- CEYULKASIQJZGP-UHFFFAOYSA-L disodium;2-(carboxymethyl)-2-hydroxybutanedioate Chemical compound [Na+].[Na+].[O-]C(=O)CC(O)(C(=O)O)CC([O-])=O CEYULKASIQJZGP-UHFFFAOYSA-L 0.000 description 10
- 238000005057 refrigeration Methods 0.000 description 9
- 238000012360 testing method Methods 0.000 description 9
- 235000013616 tea Nutrition 0.000 description 8
- 244000082204 Phyllostachys viridis Species 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 235000009569 green tea Nutrition 0.000 description 2
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 description 2
- 208000024827 Alzheimer disease Diseases 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 206010024728 Lividity Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 206010039966 Senile dementia Diseases 0.000 description 1
- 208000011775 arteriosclerosis disease Diseases 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000003797 essential amino acid Substances 0.000 description 1
- 239000000284 extract Substances 0.000 description 1
- 208000001130 gallstones Diseases 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 230000003340 mental effect Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000000419 plant extract Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000007634 remodeling Methods 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 210000003491 skin Anatomy 0.000 description 1
- 229960003080 taurine Drugs 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 230000002792 vascular Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
Description
Claims (3)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410229229.2A CN104013071B (zh) | 2014-05-28 | 2014-05-28 | 一种鱿鱼表皮发红抑制剂及其应用方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410229229.2A CN104013071B (zh) | 2014-05-28 | 2014-05-28 | 一种鱿鱼表皮发红抑制剂及其应用方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN104013071A true CN104013071A (zh) | 2014-09-03 |
CN104013071B CN104013071B (zh) | 2017-01-04 |
Family
ID=51430298
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410229229.2A Active CN104013071B (zh) | 2014-05-28 | 2014-05-28 | 一种鱿鱼表皮发红抑制剂及其应用方法 |
Country Status (1)
Country | Link |
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CN (1) | CN104013071B (zh) |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102106588A (zh) * | 2009-12-25 | 2011-06-29 | 南通远大生物科技发展有限公司 | 一种水发鱿鱼用保鲜剂及其使用方法 |
CN102960423A (zh) * | 2012-12-11 | 2013-03-13 | 浙江海洋学院 | 一种鱼肉专用复合保鲜剂 |
CN103445228A (zh) * | 2012-06-04 | 2013-12-18 | 重庆市彭水县彭双科技有限公司 | 鱿鱼的保水方法 |
-
2014
- 2014-05-28 CN CN201410229229.2A patent/CN104013071B/zh active Active
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102106588A (zh) * | 2009-12-25 | 2011-06-29 | 南通远大生物科技发展有限公司 | 一种水发鱿鱼用保鲜剂及其使用方法 |
CN103445228A (zh) * | 2012-06-04 | 2013-12-18 | 重庆市彭水县彭双科技有限公司 | 鱿鱼的保水方法 |
CN102960423A (zh) * | 2012-12-11 | 2013-03-13 | 浙江海洋学院 | 一种鱼肉专用复合保鲜剂 |
Non-Patent Citations (1)
Title |
---|
姜李雁,等: "抗氧化剂对金枪鱼肉冻藏过程中组胺的抑制作用", 《食品科学》, vol. 32, no. 4, 31 December 2011 (2011-12-31) * |
Also Published As
Publication number | Publication date |
---|---|
CN104013071B (zh) | 2017-01-04 |
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
CB03 | Change of inventor or designer information |
Inventor after: Lin Yongchang Inventor after: Zhou Xiaoying Inventor after: Chen Jianjian Inventor before: Qiang Limin Inventor before: Lin Yongchang Inventor before: Chen Jianjian |
|
COR | Change of bibliographic data | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CB03 | Change of inventor or designer information |
Inventor after: Lin Yongchang Inventor after: Zhou Xiaoying Inventor before: Lin Yongchang Inventor before: Zhou Xiaoying Inventor before: Chen Jianjian |
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CB03 | Change of inventor or designer information | ||
CP01 | Change in the name or title of a patent holder | ||
CP01 | Change in the name or title of a patent holder |
Address after: 226009 Nantong economic and Technological Development Zone, Jiangsu Zhongtian Road, light and electrical Park, No. 16 Patentee after: Jiangsu YOUPU Preservative Technology Co. Ltd. Address before: 226009 Nantong economic and Technological Development Zone, Jiangsu Zhongtian Road, light and electrical Park, No. 16 Patentee before: You Yuan bio tech ltd, Jiangsu |
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PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Inhibitor for inhibiting skin of squid from turning red and application method thereof Effective date of registration: 20171124 Granted publication date: 20170104 Pledgee: Nantong Productivity Promotion Center Pledgor: Jiangsu YOUPU Preservative Technology Co. Ltd. Registration number: 2017980000529 |
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PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20180820 Granted publication date: 20170104 Pledgee: Nantong Productivity Promotion Center Pledgor: Jiangsu YOUPU Preservative Technology Co. Ltd. Registration number: 2017980000529 |
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PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Inhibitor for inhibiting skin of squid from turning red and application method thereof Effective date of registration: 20181119 Granted publication date: 20170104 Pledgee: Nantong Productivity Promotion Center Pledgor: Jiangsu YOUPU Preservative Technology Co. Ltd. Registration number: 2018980000220 |
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