CN103891976B - Green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof - Google Patents
Green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof Download PDFInfo
- Publication number
- CN103891976B CN103891976B CN201410077048.2A CN201410077048A CN103891976B CN 103891976 B CN103891976 B CN 103891976B CN 201410077048 A CN201410077048 A CN 201410077048A CN 103891976 B CN103891976 B CN 103891976B
- Authority
- CN
- China
- Prior art keywords
- dry
- green tea
- parts
- pack
- juvenile
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Tea And Coffee (AREA)
- Seasonings (AREA)
Abstract
Green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof, relate to food processing technology field, it is characterized in that: described flavor pack is made up of bagged seasoning, described bagged seasoning is made up of the component of following percentage by weight, dry chrysanthemum 10 parts, dry honeysuckle 10 parts, dried jasmine flower 5 parts, dry lavender 3 parts, 5 parts, ginger, 5 parts, brown sugar.Comprise the following steps, 1) select to gather the dry chrysanthemum also naturally dried, dry honeysuckle, dried jasmine flower, the oven dry of dry lavender in mountain, pack sterilization; 2) ginger is cleaned section, add brown sugar and water is endured ripe, pack sterilization.Instant component is simple, and compatibility is reasonable, carries out proportioning for green tea inherent characteristic, and can increase the edible mouthfeel of green tea and effect, preventing children is caught a cold, and why not containing additive, edible safety is reliable.
Description
Technical field
The present invention relates to food processing technology field, be specifically related to green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof.
Background technology
Green tea is as one of the main teas of China, and annual production, at about 100,000 tons, occupies first of the large just tea making in the whole nation six.The scope of domestic product green tea is very extensive, and Henan, Guizhou, Jiangxi, Anhui, Zhejiang, Jiangsu, Sichuan, Shaanxi (Shan Nan), Hunan, Hubei, Guangxi, Fujian are the green tea main product province of China.
Green tea is that the therefore more natural materials remaining fresh leaf, the Tea Polyphenols contained, catechin, chlorophyll, caffeine, amino acid, vitamins and other nutritious components are also more without the tea made that ferments.These natural nutrition compositions in green tea, having special-effect to anti-aging, anti-cancer, anticancer, sterilization, anti-inflammatory etc., is less than other teas.Green tea is with suitable And Development of Tea Shoot for raw material, through completing, kneading, the tealeaves made of the typical process process such as dry.Be homophony with green at the bottom of its dry dark brown pool and the millet paste after brewing, leaf, therefore named green tea.Green tea be the fresh leaf that will pluck first through green removing in high temperature, killed various oxidizing ferment, maintained tealeaves green, then through kneading, dry and make, clear soup greenery are common features of green tea quality.
Green tea taste is single in the market, and nutritional labeling does not have large change, does not still have the special condiment for special population tealeaves.
Summary of the invention
It is good that technical problem to be solved by this invention is to provide a kind of mouthfeel, edible safety can the green tea flavor pack and preparation method thereof of preventing children flu.
Technical problem to be solved by this invention realizes by the following technical solutions:
A green tea flavor pack for juvenile's preventing cold, described flavor pack is made up of bagged seasoning, and described bagged seasoning is made up of the component of following percentage by weight,
Another object of the present invention is to provide a kind of preparation method of green tea flavor pack of juvenile's preventing cold, comprises the following steps,
1) select to gather the dry chrysanthemum also naturally dried, dry honeysuckle, dried jasmine flower, the oven dry of dry lavender in mountain, pack sterilization;
2) ginger is cleaned section, add brown sugar and water is endured ripe, pack sterilization.
The invention has the beneficial effects as follows: instant component is simple, compatibility is reasonable, carries out proportioning for green tea inherent characteristic, and can increase the edible mouthfeel of green tea and effect, preventing children is caught a cold, and why not containing additive, edible safety is reliable.
Detailed description of the invention
The technological means realized to make the present invention, creation characteristic, reaching object and effect is easy to understand, below in conjunction with specific embodiment, setting forth the present invention further.
Embodiment 1
A kind of green tea flavor pack of juvenile's preventing cold.Described flavor pack is made up of bagged seasoning, and described bagged seasoning is made up of the component of following percentage by weight,
Another object of the present invention is to provide a kind of preparation method of green tea flavor pack of juvenile's preventing cold, comprises the following steps,
1) select to gather the dry chrysanthemum also naturally dried, dry honeysuckle, dried jasmine flower, the oven dry of dry lavender in mountain, pack sterilization;
2) ginger is cleaned section, add brown sugar and water is endured ripe, pack sterilization.
More than show and describe general principle of the present invention and principal character and advantage of the present invention.The technical staff of the industry should understand; the present invention is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.Application claims protection domain is defined by appending claims and equivalent thereof.
Claims (1)
1. a preparation method for the green tea flavor pack of juvenile's preventing cold, it is characterized in that: described flavor pack is made up of bagged seasoning, described bagged seasoning is made up of the component of following percentage by weight,
Comprise the following steps,
1) select to gather the dry chrysanthemum also naturally dried, dry honeysuckle, dried jasmine flower, the oven dry of dry lavender in mountain, pack sterilization;
2) ginger is cleaned section, add brown sugar and water is endured ripe, pack sterilization.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410077048.2A CN103891976B (en) | 2014-03-04 | 2014-03-04 | Green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410077048.2A CN103891976B (en) | 2014-03-04 | 2014-03-04 | Green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103891976A CN103891976A (en) | 2014-07-02 |
CN103891976B true CN103891976B (en) | 2016-04-06 |
Family
ID=50983806
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410077048.2A Expired - Fee Related CN103891976B (en) | 2014-03-04 | 2014-03-04 | Green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103891976B (en) |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1718046A (en) * | 2005-07-10 | 2006-01-11 | 蓝金义 | Health-care tea contg. fresh ginger |
CN1981585A (en) * | 2005-12-14 | 2007-06-20 | 李虹枚 | Flowery pu'er tea |
CN103417929A (en) * | 2012-05-21 | 2013-12-04 | 孙冰清 | Traditional Chinese medicine for treating children's wind-heat cold |
-
2014
- 2014-03-04 CN CN201410077048.2A patent/CN103891976B/en not_active Expired - Fee Related
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1718046A (en) * | 2005-07-10 | 2006-01-11 | 蓝金义 | Health-care tea contg. fresh ginger |
CN1981585A (en) * | 2005-12-14 | 2007-06-20 | 李虹枚 | Flowery pu'er tea |
CN103417929A (en) * | 2012-05-21 | 2013-12-04 | 孙冰清 | Traditional Chinese medicine for treating children's wind-heat cold |
Non-Patent Citations (1)
Title |
---|
自制药茶防感冒;刘芳菲;《长寿》;20110401;第32页 * |
Also Published As
Publication number | Publication date |
---|---|
CN103891976A (en) | 2014-07-02 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102224937B (en) | Natural botanical seasoning preservative | |
CN107683924A (en) | Rosa roxburghii wraps up in tea and preparation method thereof | |
CN103988933A (en) | Highest grade pathogenic fire reducing tea | |
CN102356807A (en) | Ice cream added with tea, and preparation method thereof | |
CN105076496B (en) | Preparation method of chili oil | |
CN104431914A (en) | Pickled-chilli-flavored instant vermicelli seasoning and preparation method thereof | |
CN104000151B (en) | A kind of meat flavor and preparation method | |
CN103891948B (en) | A kind of green tea flavor pack preventing computer radiate and preparation method thereof | |
CN103892002B (en) | Ginseng and Chinese wolfberry tea capable of benefiting vital energy and replenishing blood | |
CN103891976B (en) | Green tea flavor pack of a kind of juvenile's preventing cold and preparation method thereof | |
CN103891975A (en) | Green tea seasoning bag capable of relieving cough and reducing sputum and preparation method thereof | |
CN105746766A (en) | Citrus fruit tea and a preparing method thereof | |
CN104663981A (en) | Fritillaria cirrhosa and snow pear health-preserving tea granules for clearing heat and moistening lungs and preparation method for fritillaria cirrhosa and snow pear health-preserving tea granules | |
CN104059829A (en) | Chocolate rice wine | |
CN103931855A (en) | Lemon and pork floss chocolate | |
CN103749912A (en) | Jackfruit-hericium erinaceus preserved fruit | |
CN103891945A (en) | Green tea seasoning packet capable of improving memory and preparation method thereof | |
CN104814188A (en) | Rose black tea beverage with effects of protecting skin and maintaining beauty and preparation method of rose black tea beverage | |
CN104397789A (en) | Liver protecting and cholagogic desiccated coconut and Solanum tuberosumpaste and preparation method thereof | |
CN104381813A (en) | Purple sweet potato and plum blossom melancholy dispelling porridge and preparation method thereof | |
CN103892008A (en) | Green tea seasoning bag for skin whitening and moisturizing of women | |
CN103891947A (en) | Green tea seasoning bag capable of accelerating sobering up and preparation method thereof | |
CN103719517B (en) | A kind of asparagus red jujube preserved fruit | |
CN105325803A (en) | Making method of freeze-dryed Chrysanthemum morifolium Ramat leaf combined egg flower soup convenient for eating | |
CN103891946A (en) | Green tea drinking seasoning bag capable of lowering high blood sugar, high blood pressure, and high blood fat and preparation method of green tea drinking seasoning bag |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160406 Termination date: 20180304 |