CN103859134A - Cold food containing cranberry extract and preparation method thereof - Google Patents
Cold food containing cranberry extract and preparation method thereof Download PDFInfo
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- CN103859134A CN103859134A CN201210535535.XA CN201210535535A CN103859134A CN 103859134 A CN103859134 A CN 103859134A CN 201210535535 A CN201210535535 A CN 201210535535A CN 103859134 A CN103859134 A CN 103859134A
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- cold food
- cranberry extract
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Abstract
The invention discloses cold food containing cranberry extract and a preparation method thereof. The cold food is composed of the following compositions by weight: 6-8 parts of cranberry extract, 5-8 parts of white sugar, 2-4 parts of lemon juice, 1-2 parts of starch, and the balance water, wherein the total weight part number is 100 parts. The preparation method of the cold food comprises the following steps: (1) according to the formula ratio, adding water accounting for 25% of the total water in the formula into starch, adjusting into a paste and filtering to obtain a filtrate 1; (2) according to the formula ratio, adding white sugar into water accounting for 25% of the total water in the formula, stirring uniformly, filtering with gauze to obtain a filtrate 2; (3) merging the filtrate 1 and the filtrate 2, boiling for disinfection, adding lemon juice, the balance water and cranberry extract, and stirring uniformly; and (4) cooling the mixture obtained in the step (3), injecting into a cold food mold, and cooling to obtain the cold food. The preparation method of the cold food is simple, no more additives are added, the mouthfeel is good, and the cold food is capable of preventing heatstroke and reducing temperature, and is nutritional and healthy.
Description
Technical field
The invention belongs to beverage drink technical field, particularly relate to a kind of cold food that contains Cranberry extract and preparation method thereof.
Background technology
Cold drink and snack is the good merchantable brands of people in reducing temperature of heatstroke prevention in summer, in time extra-nutrition and physical demands, can be able to eat one bowl of cold food in hot summer, enjoys penetrating coolness sensation, for the people that are in sweltering heat, has to enjoy at last.At present common cold food kind is more on the market, but does not see the cold food that contains Cranberry extract.
Summary of the invention
The object of the invention is to overcome the deficiency that existing cold food exists, provide that a kind of preparation technology is simple, mouthfeel good, the Cranberry extract cold food of nutrient health.
The preparation method who provides this to contain Cranberry extract cold food is provided.
For achieving the above object, the present invention has adopted following technical scheme:
A cold food that contains Cranberry extract, in weight portion, composed of the following components:
Cranberry extract 6-8 part, white sugar: 5-8 part, lemon juice: 2-4 part, starch: 1-2 part, water adds to 100 parts.
The preparation method of described a kind of cold food that contains Cranberry extract, comprises the steps:
(1) press formula ratio, starch is added in the water of 25% formula ratio, furnishing pasty state, with obtaining filtrate 1 after filtered through gauze;
(2) press formula ratio, white sugar is added in 25% formula water gaging, after stirring, obtain filtrate 2 by filtered through gauze;
(3) filtrate 1,2 is merged after scalding, add lemon juice, remaining water and Cranberry extract, stir;
(4) after the mixture that step (3) obtained is cooling, be circulated in cold food mould, freezing.
Compared with prior art, the present invention has following beneficial effect:
The present invention prepares cold food simple process, and additive is few, and mouthfeel is good, i.e. reducing temperature of heatstroke prevention, nutrient health again.
The specific embodiment
Below in conjunction with specific embodiment, the invention will be further described.
Embodiment 1
A cold food that contains Cranberry extract, in weight portion, composed of the following components:
6 parts of Cranberry extracts, white sugar: 5 parts, lemon juice: 2 parts, starch: 1 part, water adds to 100 parts.
Embodiment 2
A cold food that contains Cranberry extract, in weight portion, composed of the following components:
7 parts of Cranberry extracts, white sugar: 6.5 parts, lemon juice: 3 parts, starch: 1.5 parts, water adds to 100 parts.
Embodiment 3
A cold food that contains Cranberry extract, in weight portion, composed of the following components:
8 parts of Cranberry extracts, white sugar: 8 parts, lemon juice: 4 parts, starch: 2 parts, water adds to 100 parts.
The preparation method of described a kind of cold food that contains Cranberry extract comprises the steps:
(1) press formula ratio, starch is added in the water of 25% formula ratio, furnishing pasty state, with obtaining filtrate 1 after filtered through gauze;
(2) press formula ratio, white sugar is added in 25% formula water gaging, after stirring, obtain filtrate 2 by filtered through gauze;
(3) filtrate 1,2 is merged after scalding, add lemon juice, remaining water and Cranberry extract, stir;
(4) after the mixture that step (3) obtained is cooling, be circulated in cold food mould, freezing.
Claims (2)
1. a cold food that contains Cranberry extract, is characterized in that, in weight portion, composed of the following components: Cranberry extract 6-8 part, white sugar: 5-8 part, lemon juice: 2-4 part, starch: 1-2 part, water adds to 100 parts.
2. the preparation method of Cranberry extract cold food claimed in claim 1, is characterized in that comprising the steps:
(1) press formula ratio, starch is added in the water of 25% formula ratio, furnishing pasty state, with obtaining filtrate 1 after filtered through gauze;
(2) press formula ratio, white sugar is added in 25% formula water gaging, after stirring, obtain filtrate 2 by filtered through gauze;
(3) filtrate 1,2 is merged after scalding, add lemon juice, remaining water and Cranberry extract, stir;
(4) after the mixture that step (3) obtained is cooling, be circulated in cold food mould, freezing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210535535.XA CN103859134A (en) | 2012-12-13 | 2012-12-13 | Cold food containing cranberry extract and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210535535.XA CN103859134A (en) | 2012-12-13 | 2012-12-13 | Cold food containing cranberry extract and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103859134A true CN103859134A (en) | 2014-06-18 |
Family
ID=50898595
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210535535.XA Pending CN103859134A (en) | 2012-12-13 | 2012-12-13 | Cold food containing cranberry extract and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103859134A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104605285A (en) * | 2015-02-13 | 2015-05-13 | 宁波杰顺生物科技有限公司 | Cranberry pomace polyphenol extract |
-
2012
- 2012-12-13 CN CN201210535535.XA patent/CN103859134A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104605285A (en) * | 2015-02-13 | 2015-05-13 | 宁波杰顺生物科技有限公司 | Cranberry pomace polyphenol extract |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140618 |