CN103849465B - Preparation method of essence for electronic cigarette with strawberry flavor - Google Patents
Preparation method of essence for electronic cigarette with strawberry flavor Download PDFInfo
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- CN103849465B CN103849465B CN201410067541.6A CN201410067541A CN103849465B CN 103849465 B CN103849465 B CN 103849465B CN 201410067541 A CN201410067541 A CN 201410067541A CN 103849465 B CN103849465 B CN 103849465B
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Abstract
The invention relates to a preparation method of essence for an electronic cigarette with strawberry flavor. The preparation method comprises the following steps: a first step of preparing materials according to a certain mass percent; a second step of stirring and mixing prepared ethyl butyrate, styralyl acetate, benzyl alcohol, phenethyl alcohol, ethyl benzoate, strawberry acid, alpha-ionone, beta-ionone, beta-dihydrogen damascenone, waxberry aldehyde and gamma-octyl lactone in sealed space; a third step of adding the prepared ethyl maltol, vanillin, methyl cinnamate and raspberry ketone in the uniformly stirred and mixed liquor in sequence, and stirring until dissolving completely; and a fourth step of placing the completely dissolved liquor under the room temperature for ageing for 30 hours-60 hours. According to the preparation method disclosed by the invention, the whole process is simple and controllable, the prepared electronic cigarette has special thick fresh strawberry flavor which is strong and mellow, and lasting, so that breath of a user is fresh.
Description
Technical field
The present invention relates to the compound method of a kind of electronic cigarette with novel taste essence, be specifically related to a kind of electronics flavouring essence for tobacco compound method of strawberry flavor.
Background technology
Electronic cigarette adopts Nicotine replacement therapy the most general in the world, is exactly the Nicotine soakage progressively reducing smoker.Be generally from high to low, progressively reduce.And, even if the electronic cigarette of the nicotine content of maximum concentration also only has 1/3 of common tobacco leaf, while so just avoiding quitting tobacco dependency, electronic cigarette is produced and rely on.
Electronic cigarette basic structure is generally all made up of three parts: battery rod, spraying gun, cigarette bullet.Also have two portions to form in addition: battery rod, spraying gun cigarette bullet, namely so-called two generation electronic cigarette.Electronic cigarette controls smog work output and working order by high-tech silicon and airflow sensor device, and nicotine is atomized, and the solution mist containing nicotine and essence is changed into particulate, and by pulmonary absorption, spue simulation smoke simultaneously.So the electronics flavouring essence for tobacco important component part that to be electronic cigarette indispensable.
Because electronic cigarette belongs to brand-new product, electronic cigarette essence special spices kind in the market is also varied, and it is difficult to cater for all tastes for positive what is called, but does not also have a kind of Nicotine that do not contain specially for the flavouring essence for tobacco liking taste of women.
Summary of the invention
The object of the invention is to provide a kind of strong fresh strawberry fragrance, with rich flavor mellow and lasting, the electronics flavouring essence for tobacco compound method of the strawberry flavor of fresh breath.
For achieving the above object, the electronics flavouring essence for tobacco compound method of the strawberry flavor of the present invention's design, prepare according to the following steps:
The first step, prepare the raw material of following mass percent:
Veltol plus 1.12%, vanillin food grade,1000.000000ine mesh 1%,
Ethyl butyrate 5%, leaf-alcohol 0.26%,
Styroyl acetate 0.1%, benzylalcohol 0.2%,
Mass percent is the phenylethyl alcohol 0.5% of 10%,
Mass percent is the Geraniol 0.5% of 10%,
Mass percent is the Ethylisovalerate 0.2% of 10%,
Mass percent is the ethyl hexanoate 0.2% of 10%,
Mass percent is the Leaf Acetate 0.8% of 10%,
Mass percent is the butyric acid leaf-alcohol ester 0.4% of 10%,
Mass percent is the 2-butylene acetoacetic ester 0.2% of 10%,
Mass percent is the acid methylester 0.15% of 10%,
Mass percent is the ethyl benzoate 0.1% of 10%,
Mass percent is the acetic acid 0.6% of 10%,
Mass percent is the butyric acid 0.2% of 10%,
Mass percent is the strawberriff 0.6% of 10%,
Mass percent is the caproic acid 0.2% of 10%,
Mass percent is the α-ionone 0.6% of 10%,
Mass percent is the alpha, beta-lonone 0.5% of 10%,
Mass percent is the raspberry ketone 0.2% of 10%,
Mass percent is the β-dihydro Damascenone 0.1% of 10%,
Mass percent is the strawberry aldehyde 0.4% of 10%,
Mass percent is the Oleum Cinnamomi 0.2% of 10%,
Mass percent is the spearmint oil 0.25% of 10%,
Mass percent is the γ-decalactone 0.6% of 10%,
Mass percent is the γ-undecalactone 0.5% of 1%,
Mass percent is the γ-octalactone 0.4% of 1%,
Mass percent is the δ-decalactone 0.2% of 1%,
Mass percent is the δ-dodecalactone 0.2% of 1%,
Solvent propylene glycol 83.52%;
Second step, the ethyl butyrate of above-mentioned preparation, styroyl acetate, benzylalcohol, phenylethyl alcohol, ethyl benzoate, strawberriff, α-ionone, alpha, beta-lonone, β-dihydro Damascenone, strawberry aldehyde, γ-octalactone to be uniformly mixed in airtight space;
3rd step, in the mixed solution be uniformly mixed, add the veltol plus of above-mentioned preparation, vanillin food grade,1000.000000ine mesh, acid methylester, raspberry ketone successively, be stirred to and dissolve completely;
4th step, consoluet mixed solution is placed at room temperature ageing 30-60 hour.
The present invention is a kind of specially for the essence and flavoring agent Recipe not containing the electronic cigarette of the strawberry taste of Nicotine of women, whole technological process is simply controlled, preparation electronic cigarette out has special strong fresh strawberry fragrance, with rich flavor mellow and lasting, makes the breath freshening of user.
Accompanying drawing explanation
Fig. 1 is schematic flow sheet of the present invention.
Embodiment
Below in conjunction with the drawings and specific embodiments, the present invention is described in further detail:
The electronics flavouring essence for tobacco compound method of strawberry flavor as shown in Figure 1, prepare according to the following steps:
The first step, prepare the raw material of following mass percent:
Veltol plus 1.12%, vanillin food grade,1000.000000ine mesh 1%,
Ethyl butyrate 5%, leaf-alcohol 0.26%,
Styroyl acetate 0.1%, benzylalcohol 0.2%,
Mass percent is the phenylethyl alcohol 0.5% of 10%,
Mass percent is the Geraniol 0.5% of 10%,
Mass percent is the Ethylisovalerate 0.2% of 10%,
Mass percent is the ethyl hexanoate 0.2% of 10%,
Mass percent is the Leaf Acetate 0.8% of 10%,
Mass percent is the butyric acid leaf-alcohol ester 0.4% of 10%,
Mass percent is the 2-butylene acetoacetic ester 0.2% of 10%,
Mass percent is the acid methylester 0.15% of 10%,
Mass percent is the ethyl benzoate 0.1% of 10%,
Mass percent is the acetic acid 0.6% of 10%,
Mass percent is the butyric acid 0.2% of 10%,
Mass percent is the strawberriff 0.6% of 10%,
Mass percent is the caproic acid 0.2% of 10%,
Mass percent is the α-ionone 0.6% of 10%,
Mass percent is the alpha, beta-lonone 0.5% of 10%,
Mass percent is the raspberry ketone 0.2% of 10%,
Mass percent is the β-dihydro Damascenone 0.1% of 10%,
Mass percent is the strawberry aldehyde 0.4% of 10%,
Mass percent is the Oleum Cinnamomi 0.2% of 10%,
Mass percent is the spearmint oil 0.25% of 10%,
Mass percent is the γ-decalactone 0.6% of 10%,
Mass percent is the γ-undecalactone 0.5% of 1%,
Mass percent is the γ-octalactone 0.4% of 1%,
Mass percent is the δ-decalactone 0.2% of 1%,
Mass percent is the δ-dodecalactone 0.2% of 1%,
Solvent propylene glycol 83.52%;
Second step, the ethyl butyrate of above-mentioned preparation, styroyl acetate, benzylalcohol, phenylethyl alcohol, ethyl benzoate, strawberriff, α-ionone, alpha, beta-lonone, β-dihydro Damascenone, strawberry aldehyde, γ-octalactone to be uniformly mixed in airtight space;
3rd step, in the mixed solution be uniformly mixed, add the veltol plus of above-mentioned preparation, vanillin food grade,1000.000000ine mesh, acid methylester, raspberry ketone successively, be stirred to and dissolve completely;
4th step, consoluet mixed solution is placed at room temperature ageing 30 or 60 hours, preferably, at room temperature ageing 48 hours.
By the flavouring essence for tobacco that aforesaid method is prepared, there is special strong fresh strawberry fragrance, with rich flavor mellow and lasting, not containing Nicotine, there is strawberry taste that numerous women like, the implication of pure and fresh user, whole technique easy handling.
The content be not described in detail in this specification sheets belongs to the known prior art of professional and technical personnel in the field.
Claims (1)
1. an electronics flavouring essence for tobacco compound method for strawberry flavor, is characterized in that preparing according to the following steps:
The first step, prepare the raw material of following mass percent:
Veltol plus 1.12%, vanillin food grade,1000.000000ine mesh 1%,
Ethyl butyrate 5%, leaf-alcohol 0.26%,
Styroyl acetate 0.1%, benzylalcohol 0.2%,
Mass percent is the phenylethyl alcohol 0.5% of 10%,
Mass percent is the Geraniol 0.5% of 10%,
Mass percent is the Ethylisovalerate 0.2% of 10%,
Mass percent is the ethyl hexanoate 0.2% of 10%,
Mass percent is the Leaf Acetate 0.8% of 10%,
Mass percent is the butyric acid leaf-alcohol ester 0.4% of 10%,
Mass percent is the 2-butylene acetoacetic ester 0.2% of 10%,
Mass percent is the acid methylester 0.15% of 10%,
Mass percent is the ethyl benzoate 0.1% of 10%,
Mass percent is the acetic acid 0.6% of 10%,
Mass percent is the butyric acid 0.2% of 10%,
Mass percent is the strawberriff 0.6% of 10%,
Mass percent is the caproic acid 0.2% of 10%,
Mass percent is the α-ionone 0.6% of 10%,
Mass percent is the alpha, beta-lonone 0.5% of 10%,
Mass percent is the raspberry ketone 0.2% of 10%,
Mass percent is the β-dihydro Damascenone 0.1% of 10%,
Mass percent is the strawberry aldehyde 0.4% of 10%,
Mass percent is the Oleum Cinnamomi 0.2% of 10%,
Mass percent is the spearmint oil 0.25% of 10%,
Mass percent is the γ-decalactone 0.6% of 10%,
Mass percent is the γ-undecalactone 0.5% of 1%,
Mass percent is the γ-octalactone 0.4% of 1%,
Mass percent is the δ-decalactone 0.2% of 1%,
Mass percent is the δ-dodecalactone 0.2% of 1%,
Solvent propylene glycol 83.52%;
Second step, the ethyl butyrate of above-mentioned preparation, styroyl acetate, benzylalcohol, phenylethyl alcohol, ethyl benzoate, strawberriff, α-ionone, alpha, beta-lonone, β-dihydro Damascenone, strawberry aldehyde, γ-octalactone to be uniformly mixed in airtight space;
3rd step, in the mixed solution be uniformly mixed, add the veltol plus of above-mentioned preparation, vanillin food grade,1000.000000ine mesh, acid methylester, raspberry ketone successively, be stirred to and dissolve completely;
4th step, consoluet mixed solution is placed at room temperature ageing 30-60 hour.
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| CN201410067541.6A CN103849465B (en) | 2014-02-27 | 2014-02-27 | Preparation method of essence for electronic cigarette with strawberry flavor |
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| CN201410067541.6A CN103849465B (en) | 2014-02-27 | 2014-02-27 | Preparation method of essence for electronic cigarette with strawberry flavor |
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| CN103849465B true CN103849465B (en) | 2015-05-27 |
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| CN103960764B (en) * | 2014-05-15 | 2016-01-20 | 陆素珍 | A kind of tobacco aromatics containing Virginia tobacco medicinal extract and preparation method thereof |
| CN104082855B (en) * | 2014-07-28 | 2015-10-21 | 嘉兴市得百科新材料科技有限公司 | Electronic cigarette liquid of a kind of pair of apple local flavor and preparation method thereof |
| CN104382223B (en) * | 2014-10-22 | 2017-03-15 | 浙江中烟工业有限责任公司 | A kind of tobacco juice and electronic cigarette of the solvent and its preparation suitable for preparing Fruity type tobacco juice for electronic smoke |
| CN105368577A (en) * | 2015-11-26 | 2016-03-02 | 上海应用技术学院 | Strawberry essence and preparation method therefor |
| CN107460040A (en) * | 2016-06-04 | 2017-12-12 | 沈秀珍 | A kind of fresh and sweet strawberry essence preparation method |
| CN106037016A (en) * | 2016-08-05 | 2016-10-26 | 广西中烟工业有限责任公司 | Blueberry-flavor electronic cigarette liquid |
| CN106723302B (en) * | 2016-12-20 | 2018-10-26 | 深圳昱朋科技有限公司 | Tobacco tar and preparation method thereof |
| CN106995749A (en) * | 2017-06-02 | 2017-08-01 | 广东优尼克生物科技有限公司 | A kind of compound method of the electronics flavouring essence for tobacco of mango taste |
| CN107022416A (en) * | 2017-06-02 | 2017-08-08 | 广东优尼克生物科技有限公司 | A kind of compound method of pomegranate taste flavouring essence for tobacco |
| CN107418733A (en) * | 2017-07-05 | 2017-12-01 | 湖北民族学院 | A kind of compound method of banana flavor flavouring essence for tobacco |
| CN107164093A (en) * | 2017-07-05 | 2017-09-15 | 湖北民族学院 | A kind of compound method of grape flavor flavouring essence for tobacco |
| CN109135925A (en) * | 2018-09-20 | 2019-01-04 | 双凯食品配料（昆山）有限公司 | Honey peach taste composition |
| CN109757783A (en) * | 2019-03-05 | 2019-05-17 | 铂德（深圳）科技有限公司 | Fragaia ananassa Duchesne extract solution, strawberry electronics tobacco tar and preparation method thereof |
| CN110250557A (en) * | 2019-07-10 | 2019-09-20 | 四川领歌智谷科技有限公司 | A kind of fragrant liquor electronic cigarette tobacco tar and preparation method thereof |
| WO2021128347A1 (en) * | 2019-12-27 | 2021-07-01 | 深圳雾芯科技有限公司 | Flavor composition and electronic cigarette liquid containing flavor composition |
| WO2021128349A1 (en) * | 2019-12-27 | 2021-07-01 | 深圳雾芯科技有限公司 | Flavored composition and vape liquid containing the same |
| WO2021128345A1 (en) * | 2019-12-27 | 2021-07-01 | 深圳雾芯科技有限公司 | Flavor composition and electronic cigarette liquid containing flavor composition |
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