CN103783605A - Passion fruit healthcare beverage and preparation method thereof - Google Patents
Passion fruit healthcare beverage and preparation method thereof Download PDFInfo
- Publication number
- CN103783605A CN103783605A CN201310706426.4A CN201310706426A CN103783605A CN 103783605 A CN103783605 A CN 103783605A CN 201310706426 A CN201310706426 A CN 201310706426A CN 103783605 A CN103783605 A CN 103783605A
- Authority
- CN
- China
- Prior art keywords
- parts
- passion fruit
- water
- root
- sea cucumber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 244000288157 Passiflora edulis Species 0.000 title claims abstract description 19
- 235000000370 Passiflora edulis Nutrition 0.000 title claims abstract description 19
- 238000002360 preparation method Methods 0.000 title claims description 10
- 235000013361 beverage Nutrition 0.000 title abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 16
- 241000251511 Holothuroidea Species 0.000 claims abstract description 10
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims abstract description 7
- 235000017491 Bambusa tulda Nutrition 0.000 claims abstract description 7
- 241000931705 Cicada Species 0.000 claims abstract description 7
- 244000205754 Colocasia esculenta Species 0.000 claims abstract description 7
- 235000006481 Colocasia esculenta Nutrition 0.000 claims abstract description 7
- 244000247747 Coptis groenlandica Species 0.000 claims abstract description 7
- 235000002991 Coptis groenlandica Nutrition 0.000 claims abstract description 7
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 7
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 7
- 240000007594 Oryza sativa Species 0.000 claims abstract description 7
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 7
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 7
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 7
- 244000082204 Phyllostachys viridis Species 0.000 claims abstract description 7
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims abstract description 7
- 240000000111 Saccharum officinarum Species 0.000 claims abstract description 7
- 235000007201 Saccharum officinarum Nutrition 0.000 claims abstract description 7
- 241000270666 Testudines Species 0.000 claims abstract description 7
- 235000021307 Triticum Nutrition 0.000 claims abstract description 7
- 239000011425 bamboo Substances 0.000 claims abstract description 7
- 235000008434 ginseng Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 235000009566 rice Nutrition 0.000 claims abstract description 7
- 239000000843 powder Substances 0.000 claims description 12
- 244000077995 Coix lacryma jobi Species 0.000 claims description 9
- 240000005979 Hordeum vulgare Species 0.000 claims description 9
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 9
- 239000012752 auxiliary agent Substances 0.000 claims description 9
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 9
- 240000004371 Panax ginseng Species 0.000 claims description 6
- 241000209140 Triticum Species 0.000 claims description 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- 235000005979 Citrus limon Nutrition 0.000 claims description 3
- 244000131522 Citrus pyriformis Species 0.000 claims description 3
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 3
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 3
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 3
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 3
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 3
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 3
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 3
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 3
- 240000000171 Crataegus monogyna Species 0.000 claims description 3
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 3
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 3
- 235000014443 Pyrus communis Nutrition 0.000 claims description 3
- 244000269722 Thea sinensis Species 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 239000000706 filtrate Substances 0.000 claims description 3
- 235000009569 green tea Nutrition 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 5
- 208000037157 Azotemia Diseases 0.000 abstract description 2
- 208000001647 Renal Insufficiency Diseases 0.000 abstract description 2
- 230000004438 eyesight Effects 0.000 abstract description 2
- 201000006370 kidney failure Diseases 0.000 abstract description 2
- 208000009852 uremia Diseases 0.000 abstract description 2
- 206010061218 Inflammation Diseases 0.000 abstract 2
- 230000003467 diminishing effect Effects 0.000 abstract 2
- 230000004054 inflammatory process Effects 0.000 abstract 2
- 241000628997 Flos Species 0.000 abstract 1
- 206010019133 Hangover Diseases 0.000 abstract 1
- 244000131316 Panax pseudoginseng Species 0.000 abstract 1
- 206010037660 Pyrexia Diseases 0.000 abstract 1
- 241001557415 Tetrastigma hemsleyanum Species 0.000 abstract 1
- 241001506047 Tremella Species 0.000 abstract 1
- 244000098338 Triticum aestivum Species 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 230000000996 additive effect Effects 0.000 abstract 1
- 230000036772 blood pressure Effects 0.000 abstract 1
- 239000010903 husk Substances 0.000 abstract 1
- 150000002632 lipids Chemical class 0.000 abstract 1
- 201000008383 nephritis Diseases 0.000 abstract 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 208000019901 Anxiety disease Diseases 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 230000036506 anxiety Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000000474 nursing effect Effects 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 238000011127 radiochemotherapy Methods 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 230000003860 sleep quality Effects 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses passion fruit healthcare beverage. The passion fruit healthcare beverage is characterized by being prepared from the following raw materials in parts by weight: 20-26 parts of tremella auramtialba, 18-20 parts of passion fruit, 3-5 parts of ginseng, 2-3 parts of Szechwan goldthread root, 5-7 parts of sea cucumber, 2-4 pars of Tetrastigma hemsleyanum Diels et Gilg, 5-7 parts of turtle shell, 10-12 parts of golden cicada husk, 15-18 parts of sugarcane, 15-17 parts of flos puerariae, 16-19 parts of bamboo shoots, 17-19 parts of wheat, 18-20 part of fragrant rice, 19-21 parts of fragrant taro, 15-18 of fresh lotus roots, 4-5 parts of an additive and a proper amount of water. The prepared passion fruit healthcare beverage has magic effects of eliminating fatigue, refreshing, alleviating hangover, lowering lipid and blood pressure, diminishing inflammation, reducing speckles, protecting skin, keeping young, improving eyesight and removing internal heat as well as the effects of clearing heat, diminishing inflammation and relieving internal heat or fever and is capable of preventing nephritis, renal failure, uremia and the like.
Description
Technical field
The present invention relates to food processing technology field, be specifically related to a kind of passion fruit health drink and preparation method thereof.
Background technology
Now in life, have a drink has been not merely drink that child likes, adult and the old men also include the ranks that have a drink gradually in, beverage has been indispensable consumer goods in daily life, modern life rhythm is very fast, people are often bearing huge work and life stress, easily cause the symptoms such as anxiety, uneasiness, sleep quality reduction, immunity degradation.Different crowd is not quite similar to the performance requirement of beverage, so producing different performance, to require to meet the beverage products of different crowd demand imperative!
The formula rate of beverage is scarcely reasonable in the market, cannot meet the demand of some special populations, such as in numerous beverages, mostly uses white granulated sugar, causes some patients that suffer from diabetes not drink; Along with the raising of people's living standard, people are more and more higher to the requirement of healthy pollution-free food, thereby supply falls short of demand to make to have the beverage of health care, particularly can assist tumor chemoradiotherapy, liver protecting, promotes that the aspect such as sleep all has the beverage of significant curative effect actually rare in the market.
Summary of the invention
Object of the present invention is just to provide a kind of passion fruit health drink and preparation method thereof, to overcome the deficiencies in the prior art.
The object of the present invention is achieved like this:
A kind of passion fruit health drink, it is characterized in that, made by the raw material of following weight portion: golden ear 20-26, passion fruit 18-20, ginseng 3-5, river coptis root 2-3, sea cucumber 5-7, hemsley rockvine root 2-4, turtle shell 5-7, golden cicada shell 10-12, sugarcane 15-18, FI puerariae 15-17, bamboo shoots 16-19, wheat 17-19, scented rice 18-20, fragrant taro 19-21, fresh lotus root 15-18, auxiliary agent 4-5, water are appropriate.
Described auxiliary agent is made up of following raw materials in part by weight: barley seedling powder 10-12, leaves of Hawthorn 12-14, pear 5-6, violet 2-3, green tea 4-5, lemon tablet 1-2, coix seed oil 1-2; Preparation method decocts other composition mixing and water adding except barley seedling powder, coix seed oil, filters and obtains extract, and then, spraying is dry, coix seed oil is put into pot and burn heat, adds barley seedling powder to fry, then merges with extract powder.
The preparation method of described a kind of passion fruit health drink, is characterized in that comprising the following steps:
(1) wheat, scented rice are put into water and soaked 10-11 hour, then put into after FI puerariae big fire boils, turn little fire and simmer 30-40 minute, take out FI puerariae, surplus materials is mixed and pulls an oar and filter;
(2) ginseng, golden ear, river coptis root, hemsley rockvine root, turtle shell, golden cicada shell decocted together in water 2-3 hour and filter, getting its filtrate and heat and boil 30 minutes together with fragrant taro, pull an oar and filter;
(3) by the peeling of sugarcane, bamboo shoots, passion fruit, fresh lotus root are put into juice extractor after cleaning and squeeze the juice, and add sea cucumber heating to boil, and pull sea cucumber out and put into dryer and dry, and pulverize;
(4) step (1), step (2), step (3) material, auxiliary agent are added suitable quantity of water mix, sterilizing, vacuum filling.
The present invention has following beneficial effect: the beverage that the present invention makes has eliminates tired, the magical effect such as sober up, blood fat-reducing blood pressure-decreasing, anti-inflammatory go spot, skin-protecting face nursing, improving eyesight, do not get angry of refreshing oneself.Can prevent the phenomenons such as ephritis, renal failure, uremia to occur, there is the effect of heat-clearing, anti-inflammatory, removing toxic substances.
The specific embodiment
Described a kind of passion fruit health drink, it is characterized in that, made by the raw material of following weight portion: golden ear 23, passion fruit 18, ginseng 5, river coptis root 3, sea cucumber 7, hemsley rockvine root 2, turtle shell 7, golden cicada shell 10, sugarcane 15, FI puerariae 17, bamboo shoots 18, wheat 17, scented rice 20, fragrant taro 19, fresh lotus root 15, auxiliary agent 4, water are appropriate.
Described auxiliary agent is made up of following raw materials in part by weight:
Barley seedling powder 10, leaves of Hawthorn 12, pear 5, violet 3, green tea 4, lemon tablet 1, coix seed oil 1; Preparation method decocts other composition mixing and water adding except barley seedling powder, coix seed oil, filters and obtains extract, and then, spraying is dry, coix seed oil is put into pot and burn heat, adds barley seedling powder to fry, then merges with extract powder.
Preparation method comprises the following steps:
(1) wheat, scented rice are put into water and soaked 10-11 hour, then put into after FI puerariae big fire boils, turn little fire and simmer 30-40 minute, take out FI puerariae, surplus materials is mixed and pulls an oar and filter;
(2) ginseng, golden ear, river coptis root, hemsley rockvine root, turtle shell, golden cicada shell decocted together in water 2-3 hour and filter, getting its filtrate and heat and boil 30 minutes together with fragrant taro, pull an oar and filter;
(3) by the peeling of sugarcane, bamboo shoots, passion fruit, fresh lotus root are put into juice extractor after cleaning and squeeze the juice, and add sea cucumber heating to boil, and pull sea cucumber out and put into dryer and dry, and pulverize;
(4) step (1), step (2), step (3) material, auxiliary agent are added suitable quantity of water mix, sterilizing, vacuum filling.
Claims (2)
1. a passion fruit health drink, it is characterized in that, made by the raw material of following weight portion: golden ear 20-26, passion fruit 18-20, ginseng 3-5, river coptis root 2-3, sea cucumber 5-7, hemsley rockvine root 2-4, turtle shell 5-7, golden cicada shell 10-12, sugarcane 15-18, FI puerariae 15-17, bamboo shoots 16-19, wheat 17-19, scented rice 18-20, fragrant taro 19-21, fresh lotus root 15-18, auxiliary agent 4-5, water are appropriate; Described auxiliary agent is made up of following raw materials in part by weight: barley seedling powder 10-12, leaves of Hawthorn 12-14, pear 5-6, violet 2-3, green tea 4-5, lemon tablet 1-2, coix seed oil 1-2; Preparation method decocts other composition mixing and water adding except barley seedling powder, coix seed oil, filters and obtains extract, and then, spraying is dry, coix seed oil is put into pot and burn heat, adds barley seedling powder to fry, then merges with extract powder.
2. the preparation method of a kind of passion fruit health drink according to claim 1, is characterized in that comprising the following steps:
(1) wheat, scented rice are put into water and soaked 10-11 hour, then put into after FI puerariae big fire boils, turn little fire and simmer 30-40 minute, take out FI puerariae, surplus materials is mixed and pulls an oar and filter;
(2) ginseng, golden ear, river coptis root, hemsley rockvine root, turtle shell, golden cicada shell decocted together in water 2-3 hour and filter, getting its filtrate and heat and boil 30 minutes together with fragrant taro, pull an oar and filter;
(3) by the peeling of sugarcane, bamboo shoots, passion fruit, fresh lotus root are put into juice extractor after cleaning and squeeze the juice, and add sea cucumber heating to boil, and pull sea cucumber out and put into dryer and dry, and pulverize;
(4) step (1), step (2), step (3) material, auxiliary agent are added suitable quantity of water mix, sterilizing, vacuum filling.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310706426.4A CN103783605A (en) | 2013-12-20 | 2013-12-20 | Passion fruit healthcare beverage and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310706426.4A CN103783605A (en) | 2013-12-20 | 2013-12-20 | Passion fruit healthcare beverage and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
CN103783605A true CN103783605A (en) | 2014-05-14 |
Family
ID=50659991
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310706426.4A Pending CN103783605A (en) | 2013-12-20 | 2013-12-20 | Passion fruit healthcare beverage and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103783605A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104195009A (en) * | 2014-07-30 | 2014-12-10 | 安徽省家乡食品有限公司 | Lemon mint herbal tea beverage and preparation method thereof |
CN106234881A (en) * | 2016-08-26 | 2016-12-21 | 韦明辉 | A kind of Passifolra edulis fruit juice and preparation method thereof |
CN107279611A (en) * | 2017-06-07 | 2017-10-24 | 山东圣洲海洋生物科技股份有限公司 | A kind of sea cucumber beverage and preparation method thereof |
CN111265574A (en) * | 2020-03-27 | 2020-06-12 | 南阳师范学院 | Preparation method of anti-alcohol enteric coated lipid nanoparticle oral liquid |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102389005A (en) * | 2011-10-09 | 2012-03-28 | 郭心仪 | Passiflora edulis drink and preparation method thereof |
CN102885353A (en) * | 2012-10-10 | 2013-01-23 | 韦玲菊 | Fruit juice beverage and preparation method thereof |
CN103416810A (en) * | 2013-07-30 | 2013-12-04 | 王正金 | Compound drink of papaya and passion fruit |
-
2013
- 2013-12-20 CN CN201310706426.4A patent/CN103783605A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102389005A (en) * | 2011-10-09 | 2012-03-28 | 郭心仪 | Passiflora edulis drink and preparation method thereof |
CN102885353A (en) * | 2012-10-10 | 2013-01-23 | 韦玲菊 | Fruit juice beverage and preparation method thereof |
CN103416810A (en) * | 2013-07-30 | 2013-12-04 | 王正金 | Compound drink of papaya and passion fruit |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104195009A (en) * | 2014-07-30 | 2014-12-10 | 安徽省家乡食品有限公司 | Lemon mint herbal tea beverage and preparation method thereof |
CN106234881A (en) * | 2016-08-26 | 2016-12-21 | 韦明辉 | A kind of Passifolra edulis fruit juice and preparation method thereof |
CN107279611A (en) * | 2017-06-07 | 2017-10-24 | 山东圣洲海洋生物科技股份有限公司 | A kind of sea cucumber beverage and preparation method thereof |
CN111265574A (en) * | 2020-03-27 | 2020-06-12 | 南阳师范学院 | Preparation method of anti-alcohol enteric coated lipid nanoparticle oral liquid |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103783215A (en) | Grapefruit tea beverage and production method thereof | |
CN102763884B (en) | Health-care beverage of guava and making method of health-care beverage | |
CN103783604A (en) | Ginseng/cashew nut composite beverage and production method thereof | |
CN103750441A (en) | Spleen-invigorating beverage and preparation method thereof | |
CN103783534A (en) | Lotus-type healthcare drink and fabrication method thereof | |
CN102511869A (en) | Thickened red jujube ginger pulp | |
CN103783601A (en) | Relaxed health beverage and preparation method thereof | |
CN103783605A (en) | Passion fruit healthcare beverage and preparation method thereof | |
CN103783607A (en) | Blood fat lowering beverage and production method thereof | |
CN102823678B (en) | Stomach-strengthening digestion-promoting tea drink and preparation method thereof | |
CN103783606A (en) | Composite armillaria mellea/sweet potato leaf beverage and preparation method thereof | |
CN100551256C (en) | A kind of gastrodia tuber health noodles | |
CN103783609A (en) | Ginseng health-care beverage and production method thereof | |
CN103725574B (en) | A kind of preparation method of golden cherry matrimony vine wine and nourishing function thereof and purposes | |
CN103767038B (en) | A kind of radiation-resisting functional beverage and preparation method thereof | |
CN103783600A (en) | Cubilose health-care beverage and production method thereof | |
CN103749693A (en) | Stomach-strengthening digestive functional beverage and preparation method thereof | |
CN103550464A (en) | Particles for nourishing yin and blood and preparation method thereof | |
CN103798880A (en) | Oyster mushroom/lalang grass rhizome compound beverage and preparation method thereof | |
CN103948021B (en) | A kind of Flos Chrysanthemi eyesight-improving health care function granule and production method thereof | |
CN103798882A (en) | Beautifying and detoxifying drink and preparation method thereof | |
CN103798884A (en) | Sarcandra glabra health-care drink and preparation method thereof | |
CN103783216A (en) | Flammulina velutipes barley tea drink and fabrication method thereof | |
CN103509673A (en) | Kirilow rhodiola root highland barley tea wine preparation method | |
CN103719280A (en) | Lucid ganoderma/Chinese angelica compound beverage and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20140514 |