CN103666905B - Astragalus root health-care wine - Google Patents

Astragalus root health-care wine Download PDF

Info

Publication number
CN103666905B
CN103666905B CN201210346175.9A CN201210346175A CN103666905B CN 103666905 B CN103666905 B CN 103666905B CN 201210346175 A CN201210346175 A CN 201210346175A CN 103666905 B CN103666905 B CN 103666905B
Authority
CN
China
Prior art keywords
wine
add
weight
days
astragalus root
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201210346175.9A
Other languages
Chinese (zh)
Other versions
CN103666905A (en
Inventor
贾培琳
徐连生
张升
贾京达
贾宗达
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WUZHAI COUNTY JINDA INDUSTRIAL Co Ltd
Original Assignee
WUZHAI COUNTY JINDA INDUSTRIAL Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by WUZHAI COUNTY JINDA INDUSTRIAL Co Ltd filed Critical WUZHAI COUNTY JINDA INDUSTRIAL Co Ltd
Priority to CN201210346175.9A priority Critical patent/CN103666905B/en
Publication of CN103666905A publication Critical patent/CN103666905A/en
Application granted granted Critical
Publication of CN103666905B publication Critical patent/CN103666905B/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Landscapes

  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention relates to a kind of wine, be specially a kind of astragalus root health-care wine.Solve human body weary unable, insomnia and dreamful sleep, the problem of the Crowded health protection treatment of physiological function imbalance, a kind of astragalus root health-care wine, get Radix Astragali 10-15 part, matrimony vine 5-10 part, Poria cocos 5-10 part, Chinese yam 5-10 part, red date 10-15 part, the raw material after above-mentioned pulverizing is put into fermentor tank, adds the water of 2-3 times of weight, add the scent type Daqu of 8-10% part by weight again, 15-20 DEG C of low temperature fermentation 10-15 days.After having fermented, then add the scent type yeast wine of 60-90% part by weight, stir sealing, deposit filter and remove residue after 20-30 days.The last honey adding 3-6% in wine, the rock sugar of 2-5%, the citric acid of 1-3%, and to adjust wine degree be 35-42 °.Have liver protecting, benefiting qi and nourishing blood, YIN and YANG balance regulating, adjustment nervus centralis, promote sleep, help internal organs is dirty, and protection Digestive tract, promoting digestion function, kidney-nourishing and stomach, dredging collateral is invigorated blood circulation, strengthening immunity, the effects such as skin maintenance.

Description

Astragalus root health-care wine
Technical field
The present invention relates to a kind of wine, be specially a kind of astragalus root health-care wine.
Background technology
At present along with socioeconomic development, work and the life stress of modern are increasing, and more and more disorderly, increasing people often occurs that body is weary unable, insomnia and dreamful sleep for life and work and rest rule, the sub-health status of physiological function imbalance.Especially the improving constantly of standard of living in recent years, doings are increasing, drink become a kind of requisite process when having a dinner party.But great majority are all drink strong white wine at ordinary times, the ethanol concn of high spirit is too large, causes serious injury to human body.Therefore need to provide a kind of substituted type wine with nourishing function to drink to masses, reduce the infringement to health as far as possible.Medicinal liquor is a kind of drink of China's uniqueness, with a long history, the famous brands of wine such as such as green bamboo snake.The raw material that can make medicinal liquor is a lot, and recent studies proves, has effect that many help medicines have premature senescence resistance, promote longevity in China's traditional Chinese medicine.Such as: wolfberry fruit, blood sugar, cholesterol can be reduced; Tuber Fleeceflower Root, can reduce cholesterol, prevent and treat arteriosclerosis; The bark of eucommia, can reduce the absorption of cholesterol, have regulating effect to central nervous system; Radix Angelicae Sinensis, can anti-anemia action, can prevent liver starch from reducing, and increases coronary artery blood flow; Glutinous rehmannia, energy Li Shui, hypotensive; The Radix Astragali, has anticancer effect, can improve immunologic function, antifatigue, vasodilation, improve cutaneous circulation, reduce blood pressure; Ginseng, can promote protein synthesis, reduces blood sugar, strengthens hemopoietic function, improves immunologic function, anti-fatigue ability, suppresses the generation of the solid mass formed by blood stasis of high courage.Select the help medicinal liquor that these medicines are made, often appropriate drink-service, have anti-ageing and effect that is that promote longevity.The medicinal liquor of a kind of material processing single variety that can be independent, also can mix brewed mixed type healthy medicated wine by multi items.The function of various medicinal liquor is different, such as type promoting blood circulation and removing blood stasis, tonic-type, help type, conditioning-type etc.
Summary of the invention
The present invention is weary unable in order to solve human body, insomnia and dreamful sleep, and the problem of the Crowded health protection treatment of physiological function imbalance, provides a kind of astragalus root health-care wine.
Technical scheme of the present invention is, a kind of astragalus root health-care wine, get Radix Astragali 10-15 part matrimony vine 5-10 part Poria cocos 5-10 part Chinese yam 5-10 part red date 10-15 part, said components is pulverized, extracting red date stone, puts into fermentor tank by the raw material after above-mentioned pulverizing, adds the water of 2-3 times of weight, add the scent type Daqu of 8-10% part by weight again, 15-20 DEG C of low temperature fermentation 10-15 days.After having fermented, then add the scent type yeast wine of 60-90% part by weight, stir sealing, deposit filter and remove residue after 20-30 days.The last honey adding 3-6% in wine, the rock sugar of 2-5%, the citric acid of 1-3%, and to adjust wine degree be 35-42 °.
The Radix Astragali contained in composition of raw materials of the present invention, modern medicine study proves, containing saponin, sucrose, polysaccharide, multiple amino acids, folic acid and selenium, zinc, the various trace elements such as copper, have enhancing body immunity, liver protecting, diuresis, anti-ageing, step-down and more widely anti-microbial effect.The traditional Chinese medical science thinks that the Radix Astragali has invigorating QI to consolidate the body surface resistance, sharp water detumescence, expelling pus and toxin by strengthening QI, the effects such as myogenic.
Matrimony vine, mellow fruit is rich in carotene, VitB1, riboflavin, nicotinic acid, vitamins C, in seed such as, containing multiple amino acids, aspartic acid, proline(Pro), L-Ala, leucine, phenylalanine, Serine, glycine, L-glutamic acid, halfcystine, Methionin, arginine, Isoleucine, Threonine, Histidine, cruel propylhomoserin, tryptophane, methionine(Met).Also containing trace elements such as potassium calcium sodium zinc-iron copper chromium.The polysaccharide of the Promote immunity effect in addition also containing 7-8%, has immunity moderation function, lipopenicillinase, hypoglycemic, hypotensive, antineoplastic action.
Poria cocos, containing pachymic acid, pachymic acid methyl esters, Poria cocos eo-acid ABCD DM AM aromadendrol acetic acid, DHPA, and micro-metals.Traditional Chinese medicine and pharmacy is thought: Poria cocos nature and flavor are sweet flat, enters cardiopulmonary the spleen channel, has eliminating dampness and diuresis, invigorating the spleen and regulating the stomach, effect of tranquillizing by calming the heart.Can treat dysuria, oedema overflow, phlegm and retained fluid is coughed inverse, vomits inverse, and vomiting during early pregnancy, has loose bowels, seminal emission, palpitation with fear, forgetful disease such as grade.Modern medicine study shows, Poria cocos has strengthening immunity, suppresses ulcer, strengthens myocardial contraction, step-down, and calmness waits effect.
Date contains vitamins C, riboflavin, VitB1, carotene, the multivitamins such as nicotinic acid. in addition, still resinous in date, lymphatic temperament, coumarin derivatives, catechol (Catechol), tannin (Tannin), volatile oil, 13 seed amino acids and calcium, phosphorus, iron, 36 kinds of trace elements such as selenium. clinical study shows, eat the patient of date continuously, Health restoration is than eating merely fast more than 3 times of VITAMIN medicament, cyclic monophosphate contained by red date, it is the essential component of human body cell energy metabolism, can muscle strength reinforcing, Ginseng Extract, vasodilation, strengthen myocardial contraction, improve myocardial nutrition, good action is had to preventing cardiovascular disorder.Traditional Chinese medical theory is thought, red date has the suitable gas of qi-restoratives, nourishing blood to tranquillize the mind, the effects such as invigorating the spleen and regulating the stomach.Weakness of the spleen and the stomach, insufficiency of vital energy and blood, lassitude, the good treatment product of the patient with sympotoms such as insomnia and dreamful sleep.
Chinese yam, Chinese yam stem tuber contains diosgenin, hydrochloric acid Chinese yam alkali, polyphenoloxidase, wallantoin, only wooden fork element II.Methionin, Histidine, arginine, aspartic acid, Threonine, Serine, L-glutamic acid, proline(Pro), glycine, L-Ala, α-amino-isovaleric acid, leucine, Isoleucine, cruel propylhomoserin, phenylalanine and methionine(Met).And Gelucystine, γ-aminobutyric acid is at interior free amino acid, another containing the polysaccharide with hypoglycemic activity, and contain by seminose, glucose and semi-lactosi, again baric, beryllium, cerium, cobalt, chromium, copper, gallium, lanthanum, lithium, manganese, niobium, nickel, phosphorus, strontium, thorium, titanium, vanadium, yttrium, ytterbium, zinc, zirconium and sodium oxide, potassium oxide, aluminum oxide, ferric oxide, calcium oxide, magnesium oxide etc.There is invigorating spleen and reinforcing stomach, aid digestion, nourishing kidney and replenishing pneuma, beneficial lung cough-relieving, reduce blood sugar, promote longevity, the effect such as intelligence promoting and tranquilization.
Preparation technology of the present invention, use half fermentation half microwave leaching technology, its reasonableness is the principle that have followed similar compatibility, water is polar solvent, ethanol belongs to polar solvent, at fermentation stage, except utilizing the carbohydrate in raw material through the microbial transformation of Daqu for except ethanol, most water soluble component obtains abundant lixiviate, and ethanol content reaches finite concentration and just generates glycerol and have effective Leaching Aid.Ethanol in the ethanol produced after fermentation ends and the wine added subsequently can carry out effective lixiviate to the composition that other are insoluble in water.
The natural phant Radix Astragali, matrimony vine, Poria cocos, Chinese yam, red date is adopted to be raw material in such technical solution of the present invention; form as base wine formulated with the distinctive fen-flavor type white spirit in Shanxi; the multiple nutrients contained in the course of processing and health substance are by abundant lixiviate out; the drinking utensils obtained like this has certain nourishing function; there is liver protecting; benefiting qi and nourishing blood, YIN and YANG balance regulating, adjustment nervus centralis; promote sleep; help internal organs is dirty, protection Digestive tract, promoting digestion function; kidney-nourishing and stomach; dredging collateral is invigorated blood circulation, strengthening immunity, the effects such as skin maintenance.Be applicable to the white collar of often overtime work, businessman and the person in poor health of dinner party of often travelling on business trips take.
Embodiment
Embodiment 1, a kind of astragalus root health-care wine, get the Radix Astragali 10 kilograms, matrimony vine 10 kilograms, 5 kilograms, Poria cocos, Chinese yam 10 kilograms, red date 10 kilograms, said components is pulverized, extracting red date stone, puts into fermentor tank by the raw material after above-mentioned pulverizing, adds the water of 3 times of weight, add the scent type Daqu of 8% part by weight again, this Daqu is the distiller's yeast of the song of scent type liquor brewing, such as Shanxi Fenjiu, 15-20 DEG C of low temperature fermentation 15 days.After having fermented, then add the scent type yeast wine of 60% part by weight, this yeast wine can be 55 ° of Fenyang wine, stir sealing, deposit filter and remove residue after 20 days, in wine, finally add the honey of 6%, the rock sugar of 2%, the citric acid of 3%, and to adjust wine degree is 35 °.
Embodiment 2, a kind of astragalus root health-care wine, get the Radix Astragali 15 kilograms, matrimony vine 5 kilograms, 10 kilograms, Poria cocos, Chinese yam 5 kilograms, red date 15 kilograms, said components is pulverized, extracting red date stone, raw material after above-mentioned pulverizing is put into fermentor tank, add the water of 2 times of weight, then add the scent type Daqu of 10% part by weight, 15-20 DEG C of low temperature fermentation 10 days.After having fermented, then add the scent type yeast wine of 90% part by weight, stir sealing, deposit filter and remove residue after 20 days.Last add in wine 6% honey, the rock sugar of 2%, the citric acid of 3%, and to adjust wine degree be 42 °.The scent type yeast wine used is 45 ° of Fenyang wine.
Embodiment 3, a kind of astragalus root health-care wine, get the Radix Astragali 12 kilograms, matrimony vine 8 kilograms, 7 kilograms, Poria cocos, Chinese yam 8 kilograms, red date 13 kilograms, said components is pulverized, extracting red date stone, raw material after above-mentioned pulverizing is put into fermentor tank, add the water of 2.5 times of weight, then add the scent type Daqu of 9% part by weight, 15-20 DEG C of low temperature fermentation 12 days.After having fermented, then add the scent type yeast wine of 60-90% part by weight, stir sealing, deposit filter and remove residue after 25 days.Last add in wine 4% honey, the rock sugar of 3%, the citric acid of 2%, and to adjust wine degree be 40 °.The scent type yeast wine used is 50 ° of Fenyang wine.

Claims (1)

1. an astragalus root health-care wine, it is characterized in that: get Radix Astragali 10-15 part matrimony vine 5-10 part Poria cocos 5-10 part Chinese yam 5-10 part red date 10-15 part, said components is pulverized, extracting red date stone, raw material after above-mentioned pulverizing is put into fermentor tank, add the water of 2-3 times of weight, add the scent type Daqu of 8-10% part by weight again, 15-20 DEG C of low temperature fermentation 10-15 days, after having fermented, add the scent type yeast wine of 60-90% part by weight again, stir sealing, deposit filter and remove residue after 20-30 days, finally in wine, add the honey that part by weight is 3-6%, the rock sugar of 2-5%, the citric acid of 1-3%, and to adjust wine degree be 35-42 °.
CN201210346175.9A 2012-09-18 2012-09-18 Astragalus root health-care wine Expired - Fee Related CN103666905B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201210346175.9A CN103666905B (en) 2012-09-18 2012-09-18 Astragalus root health-care wine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201210346175.9A CN103666905B (en) 2012-09-18 2012-09-18 Astragalus root health-care wine

Publications (2)

Publication Number Publication Date
CN103666905A CN103666905A (en) 2014-03-26
CN103666905B true CN103666905B (en) 2015-10-28

Family

ID=50305687

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201210346175.9A Expired - Fee Related CN103666905B (en) 2012-09-18 2012-09-18 Astragalus root health-care wine

Country Status (1)

Country Link
CN (1) CN103666905B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106987504A (en) * 2017-06-13 2017-07-28 彭阳县虎狮酒业有限公司 A kind of production method of yellow rice wine
CN106995773A (en) * 2017-06-17 2017-08-01 哈尔滨伟平科技开发有限公司 A kind of preparation method of astragalus root health-care wine
CN109439494A (en) * 2018-10-23 2019-03-08 宕昌县福江源药业科技有限责任公司 A kind of astragalus root health-care wine with multiple efficacies
CN109609311A (en) * 2019-02-18 2019-04-12 朱永光 A kind of health red wine and preparation method thereof for removing human toxin
CN114010714A (en) * 2021-10-27 2022-02-08 河南草本世家生物科技有限公司 Preparation method of moxa navel patch for sub-health treatment
CN114703028A (en) * 2022-02-21 2022-07-05 刘建华 Chinese yam, red date and water chestnut lotus root nutritional and nourishing yellow wine composition and preparation method thereof

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1097802A (en) * 1994-06-09 1995-01-25 四川省泸州补酒厂 A kind of nourishing Daqu spirit and preparation method thereof
CN1546632A (en) * 2003-12-09 2004-11-17 山东黄河三角洲酒业有限公司 Pagodatree flower healthcare liquor and its preparation method
CN101947286A (en) * 2010-08-11 2011-01-19 内蒙古永业生物技术有限责任公司 Health-care medicinal liquor and preparation method thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1097802A (en) * 1994-06-09 1995-01-25 四川省泸州补酒厂 A kind of nourishing Daqu spirit and preparation method thereof
CN1546632A (en) * 2003-12-09 2004-11-17 山东黄河三角洲酒业有限公司 Pagodatree flower healthcare liquor and its preparation method
CN101947286A (en) * 2010-08-11 2011-01-19 内蒙古永业生物技术有限责任公司 Health-care medicinal liquor and preparation method thereof

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
又是一年泡酒季:教你做补益气血、健脾益肾的养生酒—黄芪党参枸杞酒;恬静的美食养生坊;《新浪博客》;http://blog.sina.com.cn/s/blog_5c3a68770100zid7.html;20111129;第1页"又是一年泡酒季:教你做补益气血、健脾益肾的养生酒—黄芪党参枸杞酒" *
高景华.药酒的酿制.《名医珍藏药酒大全》.西安市:陕西科学技术出版社,2012,第19-27页. *

Also Published As

Publication number Publication date
CN103666905A (en) 2014-03-26

Similar Documents

Publication Publication Date Title
CN103666905B (en) Astragalus root health-care wine
CN104087488B (en) A kind of raspberry compound fruit wine and brewing method thereof
CN103146560B (en) Health-care vinegar and preparation method thereof
CN103740566B (en) Rosa roxbunghii medicinal liquor and preparation method thereof
CN106913854A (en) Cordyceps sinensis polysaccharide albumen peptide complexes and its application
CN104194989A (en) Nourishing wine and preparation method thereof
CN101831369B (en) Golden fungus gingko yellow wine, preparation method and efficacy thereof
CN101724667A (en) Technology for extracting dendrobium polysaccharide by applying biology engineering enzyme technology and product thereof and application
CN105935143A (en) Manufacturing method of lucid ganoderma ferment
CN101696444A (en) Polypeptide extract as well as preparation method and application thereof
CN104585733A (en) Cordyceps sinensis oral tablet and preparation method thereof
CN102106494A (en) Apple pear ginseng jam and preparation method
CN103371367B (en) Food for acquired immune deficiency syndrome nutritional therapy
CN102078016A (en) Glossy ganoderma and Chinese yam beverage and preparation method thereof
CN103431100B (en) Asparagus drink with health protection and health maintenance functions
CN102286347A (en) Ginseng spirit formula and preparation method thereof
CN102283379B (en) Health-care product and production process thereof
CN103966052A (en) Ganoderma lucidum health wine and preparation method thereof
CN104450355A (en) Health wine and processing method thereof
CN107751980A (en) A kind of preparation method of nourishment for vitality buccal tablet
CN103960386A (en) Mythic fungus dark tea and processing method thereof
CN104087465B (en) A kind of health wine preventing high fat of blood and preparation technology thereof
CN101953484A (en) Drink for treating diabetes
CN105440148A (en) Process for producing astragalus polysaccharide by using water extraction technology
CN101485455A (en) Method for making pine mushroom wine

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20151028

Termination date: 20190918

CF01 Termination of patent right due to non-payment of annual fee