CN103609966A - 淫羊藿保健面条及其生产方法 - Google Patents
淫羊藿保健面条及其生产方法 Download PDFInfo
- Publication number
- CN103609966A CN103609966A CN201310605760.0A CN201310605760A CN103609966A CN 103609966 A CN103609966 A CN 103609966A CN 201310605760 A CN201310605760 A CN 201310605760A CN 103609966 A CN103609966 A CN 103609966A
- Authority
- CN
- China
- Prior art keywords
- chinese herbal
- noodle
- herbal medicine
- noodles
- barrenwort
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000012149 noodles Nutrition 0.000 title claims abstract description 63
- 235000018905 epimedium Nutrition 0.000 title claims abstract description 35
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 9
- 241000893536 Epimedium Species 0.000 title abstract 4
- 241000411851 herbal medicine Species 0.000 claims abstract description 47
- 238000002386 leaching Methods 0.000 claims abstract description 20
- 244000228451 Stevia rebaudiana Species 0.000 claims abstract description 12
- 235000006092 Stevia rebaudiana Nutrition 0.000 claims abstract description 11
- 108010068370 Glutens Proteins 0.000 claims abstract description 7
- 235000021312 gluten Nutrition 0.000 claims abstract description 7
- 241000096284 Gynochthodes officinalis Species 0.000 claims abstract description 6
- 238000000034 method Methods 0.000 claims abstract description 6
- 230000036541 health Effects 0.000 claims description 29
- 241001016310 Epimedium grandiflorum Species 0.000 claims description 26
- 239000003795 chemical substances by application Substances 0.000 claims description 15
- 238000002360 preparation method Methods 0.000 claims description 13
- 244000241838 Lycium barbarum Species 0.000 claims description 12
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 12
- 239000000284 extract Substances 0.000 claims description 11
- 238000002156 mixing Methods 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 239000000047 product Substances 0.000 claims description 8
- 230000009471 action Effects 0.000 claims description 7
- 239000000463 material Substances 0.000 claims description 7
- 241000005787 Cistanche Species 0.000 claims description 5
- 241000208688 Eucommia Species 0.000 claims description 5
- 229910019142 PO4 Inorganic materials 0.000 claims description 5
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 5
- 241000209140 Triticum Species 0.000 claims description 5
- 235000021307 Triticum Nutrition 0.000 claims description 5
- 239000003513 alkali Substances 0.000 claims description 5
- 239000002585 base Substances 0.000 claims description 5
- 239000002131 composite material Substances 0.000 claims description 5
- 238000005520 cutting process Methods 0.000 claims description 5
- 235000005911 diet Nutrition 0.000 claims description 5
- 230000000378 dietary effect Effects 0.000 claims description 5
- 238000005516 engineering process Methods 0.000 claims description 5
- 239000000706 filtrate Substances 0.000 claims description 5
- 235000013312 flour Nutrition 0.000 claims description 5
- 210000001161 mammalian embryo Anatomy 0.000 claims description 5
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 claims description 5
- 239000010452 phosphate Substances 0.000 claims description 5
- 239000003755 preservative agent Substances 0.000 claims description 5
- 230000002335 preservative effect Effects 0.000 claims description 5
- 150000003839 salts Chemical class 0.000 claims description 5
- 239000011780 sodium chloride Substances 0.000 claims description 5
- 230000003068 static effect Effects 0.000 claims description 5
- 238000003756 stirring Methods 0.000 claims description 5
- 238000013459 approach Methods 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- 238000009472 formulation Methods 0.000 claims description 3
- 210000000988 bone and bone Anatomy 0.000 abstract description 6
- 238000005728 strengthening Methods 0.000 abstract description 6
- 208000008589 Obesity Diseases 0.000 abstract description 5
- 210000003205 muscle Anatomy 0.000 abstract description 5
- 235000020824 obesity Nutrition 0.000 abstract description 5
- 235000019629 palatability Nutrition 0.000 abstract description 5
- 230000036039 immunity Effects 0.000 abstract description 4
- 230000002929 anti-fatigue Effects 0.000 abstract description 3
- 210000003734 kidney Anatomy 0.000 abstract description 3
- 235000019605 sweet taste sensations Nutrition 0.000 abstract description 2
- 239000008280 blood Substances 0.000 abstract 2
- 210000004369 blood Anatomy 0.000 abstract 2
- 241000208689 Eucommia ulmoides Species 0.000 abstract 1
- 235000017784 Mespilus germanica Nutrition 0.000 abstract 1
- 244000182216 Mimusops elengi Species 0.000 abstract 1
- 235000000560 Mimusops elengi Nutrition 0.000 abstract 1
- 235000007837 Vangueria infausta Nutrition 0.000 abstract 1
- 230000032683 aging Effects 0.000 abstract 1
- 238000000605 extraction Methods 0.000 abstract 1
- 239000003205 fragrance Substances 0.000 abstract 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- 241000424773 Epimedium alpinum Species 0.000 description 5
- 235000013305 food Nutrition 0.000 description 5
- 230000000694 effects Effects 0.000 description 4
- 238000011084 recovery Methods 0.000 description 4
- 230000003712 anti-aging effect Effects 0.000 description 3
- 230000003356 anti-rheumatic effect Effects 0.000 description 3
- 239000003435 antirheumatic agent Substances 0.000 description 3
- -1 flavone compound Chemical class 0.000 description 3
- 230000002218 hypoglycaemic effect Effects 0.000 description 3
- 230000002265 prevention Effects 0.000 description 3
- 235000014101 wine Nutrition 0.000 description 3
- 206010020772 Hypertension Diseases 0.000 description 2
- 208000001953 Hypotension Diseases 0.000 description 2
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 2
- 208000029078 coronary artery disease Diseases 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 206010012601 diabetes mellitus Diseases 0.000 description 2
- 230000004438 eyesight Effects 0.000 description 2
- 229930003944 flavone Natural products 0.000 description 2
- 235000011949 flavones Nutrition 0.000 description 2
- 208000021822 hypotensive Diseases 0.000 description 2
- 230000001077 hypotensive effect Effects 0.000 description 2
- 201000001881 impotence Diseases 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 231100000252 nontoxic Toxicity 0.000 description 2
- 230000003000 nontoxic effect Effects 0.000 description 2
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 2
- 208000006820 Arthralgia Diseases 0.000 description 1
- 241000133570 Berberidaceae Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 241000825107 Hierochloe Species 0.000 description 1
- 235000015466 Hierochloe odorata Nutrition 0.000 description 1
- 208000001132 Osteoporosis Diseases 0.000 description 1
- 241001275807 Rhodanthemum catananche Species 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 239000011149 active material Substances 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- 231100000131 acute cytotoxicity Toxicity 0.000 description 1
- 230000007059 acute toxicity Effects 0.000 description 1
- 231100000403 acute toxicity Toxicity 0.000 description 1
- 230000000259 anti-tumor effect Effects 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 230000003013 cytotoxicity Effects 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 231100000025 genetic toxicology Toxicity 0.000 description 1
- 230000001738 genotoxic effect Effects 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 229930182470 glycoside Natural products 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 239000002085 irritant Substances 0.000 description 1
- 231100000021 irritant Toxicity 0.000 description 1
- 210000005229 liver cell Anatomy 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 239000002398 materia medica Substances 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000021096 natural sweeteners Nutrition 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000000149 penetrating effect Effects 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 229940013618 stevioside Drugs 0.000 description 1
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 description 1
- 235000019202 steviosides Nutrition 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 230000002110 toxicologic effect Effects 0.000 description 1
- 231100000027 toxicology Toxicity 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicinal Preparation (AREA)
Abstract
Description
Claims (3)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310605760.0A CN103609966B (zh) | 2013-11-26 | 2013-11-26 | 淫羊藿保健面条及其生产方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310605760.0A CN103609966B (zh) | 2013-11-26 | 2013-11-26 | 淫羊藿保健面条及其生产方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103609966A true CN103609966A (zh) | 2014-03-05 |
CN103609966B CN103609966B (zh) | 2015-02-11 |
Family
ID=50160701
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310605760.0A Expired - Fee Related CN103609966B (zh) | 2013-11-26 | 2013-11-26 | 淫羊藿保健面条及其生产方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103609966B (zh) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104886466A (zh) * | 2015-07-08 | 2015-09-09 | 青岛嘉瑞生物技术有限公司 | 一种富含小麦胚芽多肽的营养保健面条 |
CN106722105A (zh) * | 2016-03-13 | 2017-05-31 | 青岛嘉瑞生物技术有限公司 | 一种富硒海蓬子营养保健面条及其生产工艺 |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101317685A (zh) * | 2008-07-14 | 2008-12-10 | 周文化 | 一种生鲜湿面保鲜方法 |
CN101690558A (zh) * | 2009-09-08 | 2010-04-07 | 高思 | 一类食疗养生药膳功能多粮种复合的空心夹馅粉面条 |
CN101773637A (zh) * | 2009-01-09 | 2010-07-14 | 苏州知微堂生物科技有限公司 | 一种广谱抗病毒纳米中药及其生产方法 |
CN102696959A (zh) * | 2012-05-04 | 2012-10-03 | 张暇 | 一种何首乌面条及其制作方法 |
-
2013
- 2013-11-26 CN CN201310605760.0A patent/CN103609966B/zh not_active Expired - Fee Related
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101317685A (zh) * | 2008-07-14 | 2008-12-10 | 周文化 | 一种生鲜湿面保鲜方法 |
CN101773637A (zh) * | 2009-01-09 | 2010-07-14 | 苏州知微堂生物科技有限公司 | 一种广谱抗病毒纳米中药及其生产方法 |
CN101690558A (zh) * | 2009-09-08 | 2010-04-07 | 高思 | 一类食疗养生药膳功能多粮种复合的空心夹馅粉面条 |
CN102696959A (zh) * | 2012-05-04 | 2012-10-03 | 张暇 | 一种何首乌面条及其制作方法 |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104886466A (zh) * | 2015-07-08 | 2015-09-09 | 青岛嘉瑞生物技术有限公司 | 一种富含小麦胚芽多肽的营养保健面条 |
CN106722105A (zh) * | 2016-03-13 | 2017-05-31 | 青岛嘉瑞生物技术有限公司 | 一种富硒海蓬子营养保健面条及其生产工艺 |
Also Published As
Publication number | Publication date |
---|---|
CN103609966B (zh) | 2015-02-11 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103583987B (zh) | 一种抗皮肤衰老营养保健面条及生产方法 | |
CN105614678A (zh) | 一种富硒海蓬子营养保健面条及其生产工艺 | |
CN103610035A (zh) | 一种海参营养口服液的制造方法 | |
CN104431715A (zh) | 一种保健年糕及其制备方法 | |
CN103876142A (zh) | 一种具有美容瘦身功效的超微粉咀嚼片及其制备方法 | |
CN103583982A (zh) | 红景天保健面条及其生产方法 | |
KR20080019675A (ko) | 한방 추출액 및 이를 이용한 어류의 양식 방법 | |
CN105076998A (zh) | 一种具有减肥功效的营养保健面条 | |
CN103610072A (zh) | 一种降血糖海参口服液的制造方法 | |
CN103584116A (zh) | 马齿苋保健面条及其生产方法 | |
CN104351646A (zh) | 一种高粱营养保健面条及其生产方法 | |
CN105076999A (zh) | 一种裙带菜中草药复合营养面条及生产方法 | |
CN103609966B (zh) | 淫羊藿保健面条及其生产方法 | |
CN102715509A (zh) | 一种排毒养颜保健品 | |
CN103583981A (zh) | 韭菜子保健面条及其生产方法 | |
CN103583984A (zh) | 肉苁蓉保健面条及其生产方法 | |
CN103583985A (zh) | 仙人掌保健面条及其生产方法 | |
CN105212205A (zh) | 一种缓解孕妇呕吐的组合物及制备方法 | |
CN102613628B (zh) | 一种原生态椰锗汁及其生产方法 | |
CN103637079A (zh) | 当归保健面条及其生产方法 | |
CN103621893B (zh) | 一种提神补脑提高学习和记忆能力的保健面条及生产方法 | |
CN105707854A (zh) | 一种铁皮石斛复方制剂及其制备方法 | |
CN104984102A (zh) | 一种具有降血糖功效的虾青素保健胶囊 | |
CN103610068A (zh) | 一种降血脂海参口服液的制造方法 | |
CN103583983A (zh) | 远志保健面条及其生产方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CP02 | Change in the address of a patent holder | ||
CP02 | Change in the address of a patent holder |
Address after: 266616 graphite new material agglomeration area of Nan Shu Town, Laixi City, Qingdao City, Shandong Patentee after: QINGDAO JIARUI BIOLOGICAL TECHNOLOGY CO., LTD. Address before: Shinan District 266071 Shandong city of Qingdao province Xianyou Road No. 16 room 1324 Patentee before: QINGDAO JIARUI BIOLOGICAL TECHNOLOGY CO., LTD. |
|
CP02 | Change in the address of a patent holder |
Address after: 266071 room 1324, 16 Xianyou Road, Qingdao, Shandong. Patentee after: QINGDAO JIARUI BIOLOGICAL TECHNOLOGY CO., LTD. Address before: 266616 graphite new material gathering area of Nan Shu Town, Laixi City, Qingdao, Shandong Patentee before: QINGDAO JIARUI BIOLOGICAL TECHNOLOGY CO., LTD. |
|
CP02 | Change in the address of a patent holder | ||
TR01 | Transfer of patent right |
Effective date of registration: 20190606 Address after: 511400 X1301-C6823 (Cluster Registration) (JM) (Confirmation System) No. 106 Fengze East Road, Nansha District, Guangzhou, Guangdong Province Patentee after: Guangzhou Beidou Biotechnology Co., Ltd. Address before: 266071 room 1324, 16 Xianyou Road, Qingdao, Shandong. Patentee before: QINGDAO JIARUI BIOLOGICAL TECHNOLOGY CO., LTD. |
|
TR01 | Transfer of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150211 Termination date: 20201126 |
|
CF01 | Termination of patent right due to non-payment of annual fee |