CN103549104B - Healthcare chewing gum - Google Patents
Healthcare chewing gum Download PDFInfo
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- CN103549104B CN103549104B CN201310533667.3A CN201310533667A CN103549104B CN 103549104 B CN103549104 B CN 103549104B CN 201310533667 A CN201310533667 A CN 201310533667A CN 103549104 B CN103549104 B CN 103549104B
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Abstract
The invention discloses a healthcare chewing gum capable of refreshing spirits and restoring consciousness. The healthcare chewing gum consists of the following raw materials in specific ratio: green tea extract, chamomile extract and mint extract and further comprises flavoring agents and auxiliary materials including white sugar, a gum base, starch and the like. Compared with the prior art, the healthcare chewing gum has the advantages that the composition is peculiar, the components are simple, the raw materials are extracted by utilizing a modern pharmaceutical technique, the purities of the extracts are high, and the effects of refreshing the spirits and restoring the consciousness are remarkable; meanwhile, the healthcare chewing gum has fresh, cool, durable, strong and tea-fragrant taste, is convenient to carry and safe to use and is wide in suitable crowd.
Description
Technical field:
The present invention relates to a kind of health-care chewing gum and preparation method thereof, particularly a kind of chewing gum with functions of refreshing brain and restoring consciousness and preparation method thereof.
Background technology:
In recent years, along with the rhythm of live and work is accelerated day by day, most Job personnel are if white collar, taxi driver and researcher etc. are for a long time in sub-health state, and mental labour increases, the work of staying up late, frequent overdraw health, as easy as rolling off a log generation is tired, as relieving fatigue not in time, produces refreshing effect to the mind, the lighter affects study and work efficiency, and such as tired driving of head driver time of severe one etc. easily causes security incident.
Chewing gum is a kind of food that people like, has the effect of oral cavity cleaning, counteract oral malodour, and the edible way that is easy to acceptance with it is comparatively popular in crowd.Chinese patent application CN200810152893.6 produce refreshing effect to the mind edible chewing gum and preparation method, add the composition producing refreshing effect to the mind in chewing gum, eliminates tired effect by constantly chewing to reach to produce.But raw materials used comparatively complicated, and the poor effect producing refreshing effect to the mind.Chinese patent CN201210235845.X Chinese medicine chewing gum, adopt Chinese medicine to add in chewing gum, but the extraction process of four kinds of Chinese medicines is fairly simple, and active ingredient purity is not high, and medicinal material availability is very low.Therefore, be badly in need of exploitation one and not only there is the effect of producing refreshing effect to the mind, can also be to the efficient chewing gum utilizing of the composition that produces refreshing effect to the mind.
Summary of the invention:
The object of this invention is to provide a kind of chewing gum with functions of refreshing brain and restoring consciousness and preparation method thereof.
For solving the problems of the technologies described above, the present invention realizes by the following technical solutions.
A kind of health-care chewing gum, is characterized in that being made up of the raw material of following portions by weight: 10-20 parts of green-tea extracts, 5-12 parts of Flos Chrysanthemi extracts, 4-6 parts of mint extracts.
Specifically, described health-care chewing gum, is characterized in that being made up of the raw material of following portions by weight: 15 parts of green-tea extracts, 8 parts of Flos Chrysanthemi extracts, 5 parts of mint extracts.
Above-mentioned health-care chewing gum, characterized by further comprising auxiliary material and the flavor enhancement of following weight parts, 40-60 parts of white sugar, 20-50 parts of matrixs, 5-10 parts of starch, 1-3 parts of flavor enhancements.
Preferably, health-care chewing gum of the present invention, is characterized in that: described flavor enhancement is Aspartame.
Health-care chewing gum of the present invention, the extraction process of its raw material is specially:
1) preparation method of green-tea extract is: green tea is ground into 40-60 object meal, put into ultrasonator, after adding 6-10 doubly to measure alcohol immersion 30-40 minute of 75%-95%, sonic oscillation extracts, time 20-40 minute, frequency 30-50Hz, extract 2-3 time, merge extract, leave standstill, filter, filtrate decompression is condensed into thick paste, the water that adds 6-10 doubly to measure, stirs, and leaves standstill, filter, filtrate is with 10000 revs/min of above centrifugal 10-20 minute of speed, and centrifugate reduced pressure concentration, is dried, pulverize, obtain green-tea extract;
2) preparation method of Flos Chrysanthemi extract is: camomile is extracted 2-4 time with 60%-80% alcohol reflux, adds ethanol 6-10 doubly to measure, extract 0.5-2 hour at every turn, merges extract, reclaims ethanol, obtains just extract of camomile; First extract is concentrated, inorganic ceramic membrane filters, liquid after filtration is directly gone up polyamide column, cross post with 0.5-2ml per second, with 1-5 times of column volume deionized water wash-out, collect liquid, with 1-5 times of column volume 0.05-0.2%NaOH eluant solution, collect eluent and adjust PH to 4-6, obtain Flos Chrysanthemi extract;
3) preparation method of mint extract is: peppermint adds the water of 10～20 times of amounts, under 50～60 DEG C of conditions, extract 3～4 times, each 2～4 hours, merge extract, the ethanol that adds 6-10 doubly to measure, stir, leave standstill, filter merging filtrate, be concentrated into relative density and be 1.10～1.25 medicinal extract, obtain mint extract.
Health-care chewing gum of the present invention, is characterized in that adopting the supplementary material of regulation proportioning and flavor enhancement to be made by conventional chewing gum production method.
Health-care chewing gum of the present invention, compared with prior art, has following beneficial effect:
1, prescription uniqueness of the present invention, composition is simple, in main component green tea, contain and the closely-related biochemical catechin of health, chlorophyll etc., the pharmacological actions such as not only having refreshes oneself clears away heart-fire, clearing away summerheat, the relieving restlessness that clears away heart-fire, removing toxic substances are sobered up, also to modern disease, as diseases such as Radiation sickness, cardiovascular and cerebrovascular diseases, cancers, there is certain pharmacological effect.Camomile contains apiolin, and the effect of can invigorate, refreshing oneself, is set the mind at rest at the pressure of can releiving, and alleviates worry, allows soul calmness.Peppermint contains menthol, has wind-dispelling heat-dissipating, refresh oneself, throat, promoting eruption, effect of Xie Yu.Three shares, and has both strengthened the effect producing refreshing effect to the mind, and people's mood is rouse oneself, and eliminates human-body fatigue, also has pre-radiation-resistant effect, has improved mouthfeel.
2, the present invention has incorporated modern pharmaceutical technology, according to the feature of active ingredient in raw material, adopt special process to extract to raw material, by steps such as ethanol precipitation, purifying, concentrated, inorganic ceramic membrane filtrations, the purity of extract is higher, makes the effect that produces refreshing effect to the mind more outstanding.
3, the chewing gum that the present invention makes, mouthfeel uniqueness, has that entrance is refrigerant, aromatic strongly fragrant, fragrant and sweet good to eat, a salubrious feature such as lasting of tea.Meanwhile, chewing gum is easy to carry, use is safe, it is extensive to be suitable for crowd.
4, chewing gum preparation technology of the present invention is simple, is easy to the large production of industry.
Therefore, chewing gum of the present invention is compared with existing product, producing, the aspect such as edible, health care, all has very strong advantage.
Below adopt effect to test the beneficial effect of further setting forth chewing gum of the present invention:
Experimental example 1 is filled a prescription and effect research
The present invention makes chewing gum (respectively according to embodiment 1-4 preparations, sample is respectively sample 1-4), with make product (sample 5) and commercially available green tea chewing gum according to Chinese patent application CN200810152893.6---green Wrigley green tea mint flavored (sample 6) is compared, taking produce refreshing effect to the mind effect and mouthfeel as investigating index, refer to table 1.
Table 1 is filled a prescription and effect research
Above description of test, the chewing gum that the present invention makes produces refreshing effect to the mind effective, and sample 6 effects are better, and sample 5 is different due to employing formula, the effect that produces refreshing effect to the mind is poor.In mouthfeel, chewing gum tea of the present invention is aromatic strongly fragrant, clearly lasting, slightly poor in commercially available green Wrigley green tea mint flavored mouthfeel.
Experimental example 2 extracting methods are selected test
Extraction process of the present invention is boiled with simple decocting, simple alcohol extracting leaves standstill and compares, and taking active ingredient percentage composition, the clarity of various raw materials and filter difficulty or ease as investigating index, refers to table 2.
Table 2 extracting method is selected
Experimental result shows, three kinds of method extracts are all more transparent, adopts that decocting boils, the each raw material extracting method of the present invention is filtered and is easier to, and the active constituent content wherein obtaining with the present invention's extracting method used is the highest, extracts more complete.
Experimental example 3 screening experiment of filling a prescription
Green-tea extract, Flos Chrysanthemi extract and mint extract that special process of the present invention is made, be mixed into different formulations with the proportioning shown in table 3, be divided into three groups, every group of formula is made chewing gum by chewing gum preparation technology of the present invention, taking produce refreshing effect to the mind effect and mouthfeel as investigating index in Table 4(1)-4(3), determine experimental factor minimum zone.
Table 3 extract formula
Table 4(1 group) research of extract formula effect
Table 4(2 group) research of extract formula effect
Table 4(3 group) research of extract formula effect
Three groups of experimental results show, the effect that too much produces refreshing effect to the mind that in prescription, the amount of Flos Chrysanthemi extract adds is poor, and the mistake that mint extract adds is too salubrious at most, and the mistake that green-tea extract adds at least tea smell is lighter, and the two affects overall mouthfeel.In three group of formula, taking green-tea extract: Flos Chrysanthemi extract: mint extract is as 15:8:5, or 10:5:4, or 20:12:6, these three kinds of proportionings are in the best results in effect and mouthfeel that produces refreshing effect to the mind.
Detailed description of the invention:
Embodiment 1
Prescription: green-tea extract 15g, Flos Chrysanthemi extract 8g, mint extract 5g, white sugar 50g, matrix 35g, starch 7g, Aspartame 2g.
The preparation method of extract:
1) preparation method of green-tea extract is: green tea is ground into 40-60 object meal, put into ultrasonator, after adding 6-10 doubly to measure alcohol immersion 30-40 minute of 75%-95%, sonic oscillation extracts, time 20-40 minute, frequency 30-50Hz, extract 2-3 time, merge extract, leave standstill, filter, filtrate decompression is condensed into thick paste, the water that adds 6-10 doubly to measure, stirs, and leaves standstill, filter, filtrate is with 10000 revs/min of above centrifugal 10-20 minute of speed, and centrifugate reduced pressure concentration, is dried, pulverize, obtain green-tea extract;
2) preparation method of Flos Chrysanthemi extract is: camomile is extracted 2-4 time with 60%-80% alcohol reflux, adds ethanol 6-10 doubly to measure, extract 0.5-2 hour at every turn, merges extract, reclaims ethanol, obtains just extract of camomile; First extract is concentrated, inorganic ceramic membrane filters, liquid after filtration is directly gone up polyamide column, cross post with 0.5-2ml per second, with 1-5 times of column volume deionized water wash-out, collect liquid, with 1-5 times of column volume 0.05-0.2%NaOH eluant solution, collect eluent and adjust PH to 4-6, obtain Flos Chrysanthemi extract;
3) preparation method of mint extract is: the preparation method of mint extract is: peppermint adds the water of 10～20 times of amounts, under 50～60 DEG C of conditions, extract 3～4 times, each 2～4 hours, merge extract, the ethanol that adds 6-10 doubly to measure, stir, leave standstill, filter merging filtrate, be concentrated into relative density and be 1.10～1.25 medicinal extract, obtain mint extract.
Chewing gum preparation technology: get recipe quantity green-tea extract, Flos Chrysanthemi extract, mint extract, add wooden white sugar, the matrix of recipe quantity, starch, Aspartame, mixes, and chewing gum production method is routinely made into chewing gum.2～3 of every days chew clothes, the personnel for long-term work every day before computer, can suitably increase sheet number.Many foods also have no side effect.
Embodiment 2
Prescription: green-tea extract 10g, Flos Chrysanthemi extract 5g, mint extract 4g, white sugar 40g, matrix 20g, starch 5g, honey element 2g.
The preparation method of extract: with embodiment 1.
Chewing gum preparation technology: with embodiment 1.
Embodiment 3
Prescription: green-tea extract 20g, Flos Chrysanthemi extract 12g, mint extract 6g, white sugar 60g, matrix 50g, starch 10g, Aspartame 3g.
The preparation method of extract: with embodiment 1.
Chewing gum preparation technology: with embodiment 1.
Embodiment 4
Prescription: green-tea extract 18g, Flos Chrysanthemi extract 9g, mint extract 5g, white sugar 52g, matrix 40g, starch 10g, acesulfame potassium 2g.
The preparation method of extract: with embodiment 1.
Chewing gum preparation technology: with embodiment 1.
Claims (3)
1. a health-care chewing gum, it is characterized in that the supplementary material by following portions by weight: green-tea extract 10-20 part, Flos Chrysanthemi extract 5-12 part, mint extract 4-6 part, white sugar 40-60 part, matrix 20-50 part, starch 5-10 part, flavor enhancement 1-3 part, be prepared from accordance with the following methods:
(1) preparation method of green-tea extract is: green tea is ground into 40-60 object meal, put into ultrasonator, after adding 6-10 doubly to measure alcohol immersion 30-40 minute of 75%-95%, sonic oscillation extracts, time 20-40 minute, frequency 30-50Hz, extract 2-3 time, merge extract, leave standstill, filter, filtrate decompression is condensed into thick paste, the water that adds 6-10 doubly to measure, stirs, and leaves standstill, filter, filtrate is with 10000 revs/min of above centrifugal 10-20 minute of speed, and centrifugate reduced pressure concentration, is dried, pulverize, obtain green-tea extract;
(2) preparation method of Flos Chrysanthemi extract is: camomile is extracted 2-4 time with 60%-80% alcohol reflux, adds ethanol 6-10 doubly to measure, extract 0.5-2 hour at every turn, merges extract, reclaims ethanol, obtains just extract of camomile; First extract is concentrated, inorganic ceramic membrane filters, liquid after filtration is directly gone up polyamide column, cross post with 0.5-2ml per second, with 1-5 times of column volume deionized water wash-out, collect liquid, with 1-5 times of column volume 0.05-0.2%NaOH eluant solution, collect eluent and adjust pH to 4-6, obtain Flos Chrysanthemi extract;
(3) preparation method of mint extract is: the water that peppermint adds 10-20 doubly to measure, under 50-60 DEG C of condition, extract 3～4 times, each 2～4 hours, merge extract, the ethanol that adds 6-10 doubly to measure, stir, leave standstill, filter merging filtrate, be concentrated into relative density and be 1.10～1.25 medicinal extract, obtain mint extract;
Select above-mentioned green-tea extract, Flos Chrysanthemi extract, mint extract and auxiliary material and the flavor enhancement of regulation proportioning, by conventional chewing gum production method, make chewing gum.
2. health-care chewing gum according to claim 1, is characterized in that the parts by weight of described raw material are: 15 parts of green-tea extracts, 8 parts of Flos Chrysanthemi extracts, 5 parts of mint extracts.
3. health-care chewing gum according to claim 2, is characterized in that: described flavor enhancement is Aspartame.
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| CN201310533667.3A CN103549104B (en) | 2013-10-31 | 2013-10-31 | Healthcare chewing gum |
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| CN201310533667.3A CN103549104B (en) | 2013-10-31 | 2013-10-31 | Healthcare chewing gum |
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| CN103549104A CN103549104A (en) | 2014-02-05 |
| CN103549104B true CN103549104B (en) | 2014-11-12 |
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Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN104920771A (en) * | 2015-05-25 | 2015-09-23 | 安徽科技学院 | Hawk-tea chewing gum with health-care efficacy and production method thereof |
| CN104920768A (en) * | 2015-06-22 | 2015-09-23 | 昆明理工大学 | Chewing gum for clearing and nourishing throat and protecting teeth |
| CN105053492A (en) * | 2015-07-14 | 2015-11-18 | 界首市兆龙食品有限公司 | Anti-allergy chewing gum |
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| CN1111097A (en) * | 1994-05-04 | 1995-11-08 | 沈阳市华星药物研究所 | Dele chewing gum and its production process |
| CN1868296A (en) * | 2005-05-26 | 2006-11-29 | 黄小勇 | Green tea chewing gum |
| CN101912025A (en) * | 2010-08-31 | 2010-12-15 | 许荧 | Chamomile chewing gum composite and method for preparing chewing gum of same |
| CN102113613A (en) * | 2009-12-30 | 2011-07-06 | 刘卫华 | Gum for clearing heat, purging intense heat and refreshing |
| CN102742715A (en) * | 2012-06-29 | 2012-10-24 | 李光明 | Traditional Chinese medicine chewing gum |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB0016173D0 (en) * | 2000-06-30 | 2000-08-23 | Nestle Sa | Confectionery product containing active ingredients |
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- 2013-10-31 CN CN201310533667.3A patent/CN103549104B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1111097A (en) * | 1994-05-04 | 1995-11-08 | 沈阳市华星药物研究所 | Dele chewing gum and its production process |
| CN1868296A (en) * | 2005-05-26 | 2006-11-29 | 黄小勇 | Green tea chewing gum |
| CN102113613A (en) * | 2009-12-30 | 2011-07-06 | 刘卫华 | Gum for clearing heat, purging intense heat and refreshing |
| CN101912025A (en) * | 2010-08-31 | 2010-12-15 | 许荧 | Chamomile chewing gum composite and method for preparing chewing gum of same |
| CN102742715A (en) * | 2012-06-29 | 2012-10-24 | 李光明 | Traditional Chinese medicine chewing gum |
Non-Patent Citations (2)
| Title |
|---|
| JP特表2004-500003A 2004.01.08 * |
| 杨彦松，等.洋甘菊中黄酮类成分的分离与结构确定.《应用化工》.2008,第37卷(第6期),第697-698页. * |
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