CN103535777A - 一种鳙鱼丸制品 - Google Patents
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Abstract
一种鳙鱼丸制品；本发明涉及一种保健鳙鱼丸制品领域；本发明提供了一种防治高血脂疾病的保健鳙鱼丸制品，包括以下重量份的原料:鳙鱼肉100、夏天无中药流浸膏10-20、淀粉20-30、食盐1-5、清水8-20、豆酱10-20；所述夏天无流浸膏由夏天无、淡竹根按10:7-10的重量份配比制成中药流浸膏。本发明利用鳙鱼肉疏肝解郁、健脾利肺、补虚弱、祛风寒、益筋骨保健作用，与夏天无活血通络配用起到降血脂功效，适用于防治高血脂疾病的食品辅助保健。
Description
技术领域
本发明涉及一种鳙鱼丸制品，尤其是一种防治高血脂疾病的保健鳙鱼丸制品。
背景技术
鳙鱼性温、味甘；具有疏肝解郁、健脾利肺、补虚弱、祛风寒、益筋骨的功效；可用于咳嗽、水肿、肝炎、眩晕、肾炎和身体虚弱的治疗。鳙鱼的营养价值1.属高蛋白、低脂肪、低胆固醇鱼类，对心血管系统有保护作用；2. 富含磷脂及改善记忆力的脑垂体后叶素，特别是脑髓含量很高，常食能暖胃、祛头眩、益智商、助记忆、延缓衰老，还可润泽皮肤。
夏天无味苦、微辛，温，归肝经；功能主治：活血通络，行气止痛。用于中风偏瘫，跌扑损伤，风湿性关节炎，坐骨神经痛等（《中国药典》）。
现有的鱼丸制品没有应用夏天无、鳙鱼配制防治高血脂保健制品，口味单一且营养保健功能有其局限性，而且也不方便外出旅游携带食用。如在中国专利信息中心公布的专利申请号为201110411664.3的发明——一种鱼丸，该发明公开了一种鱼丸，主要由以下重量份的原料组成：鲜鱼肉100份，菊粉2～15份，生粉5～20份，蛋清2.3～6.0份，调味剂4.1～8.5份，饮用水30～90份。该发明鱼丸具有以下优点：低热量值、促进人体结肠益生菌的生长，抑制有毒发酵产物，增加排便次数和重量、增加粪便酸度、预防结肠癌、促进钙、镁、铁等矿物质的吸收、增强机体免疫力等生理功能等；该发明保健功能有其优点，但其不足之处是缺乏防治高血脂疾病作用。
发明内容
为了解决现有技术问题，本发明的目的是要提供一种防治高血脂疾病的鳙鱼丸制品。
技术方案:一种防治高血脂疾病的保健鳙鱼丸制品，包括以下重量份的原料:鳙鱼肉100、夏天无中药流浸膏10-20、淀粉20-30、食盐1-5、清水8-20、豆酱10-20；所述夏天无中药流浸膏由夏天无、淡竹根按10:7-10的重量份配比制成中药流浸膏。
制备过程:1、先把鳙鱼肉放入擂溃机中，逐次加入夏天无中药流浸膏、淀粉、食盐、清水，擂溃25分钟，至鱼糜呈粘性较强的酱状为止，倒入制丸机中制成肉丸；2.将肉丸放进锅中,放进适量水烧开；3、鱼肉丸煮熟后捞出沥干加入豆酱拌匀分别包装密封，再经过杀菌成为鱼丸制品。
作为优化，本发明夏天无中药流浸膏配制前加入莲子，夏天无与莲子的重量份配比为10:2-10，再制成流浸膏。
夏天无中药味苦、微辛，温，归肝经；功能主治：降压镇痉，行气止痛，活血去瘀。治高血压，偏瘫，风湿性关节炎，坐骨神经痛，小儿麻痹后遗症。《浙江民间常用草药》：“行血，活血，止血，止痛，镇痉。”江西《中草药学》记载夏天无：“降压止痛，行气活血。治各型高血压、偏瘫症，风湿性关节炎，腰肌劳损” 。
淡竹根味甘、淡、寒，功能主治：清热除烦、涤痰定惊、主发热心烦、惊悸、小儿惊痫等。《本草拾遗》记载淡竹根：“煮取汁，除烦热。”《日华子本草》记载：消痰，去风热，惊悸迷闷，小儿惊痫。
莲子味甘；涩；平，归心；脾；肾；胃；肝；膀胱经；功能主治：补脾止泻、益肾固精、养心安神、主脾虚久泻、泻久痢、肾虚遗精、滑泄、小便不禁、妇人崩漏带下、心神不宁、惊悸、不眠等。
本发明的优点是:1、口味清新甘醇，增添了鱼肉丸的新口味；鳙鱼肉疏肝解郁、健脾利肺、补虚弱、祛风寒、益筋骨，夏天无活血通络，两者配用促进活血通络效果，起到预防高血脂疾病作用。
2、夏天无中药性辛温易伤阴血,故配用淡竹根调和,制其所偏，使其味呈甘醇、清甜，具有舒筋活血、清痰浊湿阻起到降血脂效果。
3、通过夏天无、淡竹根、莲子调理人体心肝脾肺肾五脏之平衡，理气健脾、消渴化瘀清浊，又用夏天无活血通经，从而达到降血脂的目的。
现有技术没有发现和应用夏天无配用淡竹根防治高血脂产品。本发明夏天无中药流浸膏配方经临床实验证明，其防治高血脂总有效率为93%。
1、临床数据：高血脂症100例，男60例，女40例；夏天无流浸膏配方组成：夏天无20重量份、淡竹根15重量份。
2、治疗依据：临床症状——①高胆固醇。②高三酰甘油。
3、服用方法：口服，一次10克，一日3次，10天为一疗程。
4、治疗结果：高胆固醇80例，下降75例，无效5例：高三酰甘油20例，下降18例，无效2例。
5、治疗标准：痊愈一一临床症状消失；无效者一一临床症状未见改善。
6、总有效率：93%。
7、临床验证中未出现不良反应。
8、临床验症结果：临床验证观察，本发明治疗高血脂症100例，总有效率93%，疗效显著。说明本发明夏天无中药流浸膏配方具有良好的降胆固醇和三酰甘油作用。
具体实施方式
实施例1、一种防治高血脂疾病的保健鳙鱼丸制品，包括以下重量份的原料:鳙鱼肉100、夏天无中药流浸膏10、淀粉20、食盐3、清水10、豆酱15；所述夏天无中药流浸膏由夏天无、淡竹根按10:7的重量份配比制成中药流浸膏。
制备过程:1、先把鳙鱼肉放入擂溃机中，逐次加入夏天无中药流浸膏、淀粉、食盐、清水，擂溃25分钟，至鱼糜呈粘性较强的酱状为止，倒入制丸机中制成肉丸；2.将肉丸放进锅中,放进适量水烧开；3、鱼肉丸煮熟后捞出沥干加入豆酱拌匀分别包装密封，再经过杀菌成为鱼丸制品。
实施例2、一种防治高血脂疾病的保健鳙鱼丸制品，包括以下重量份的原料:鳙鱼肉100、夏天无中药流浸膏20、淀粉30、食盐3、清水10、豆酱20；所述夏天无这样流浸膏由夏天无、淡竹根、莲子按10:7:8的重量份配比制成中药流浸膏。
制备过程同实施例1。
Claims (2)
1.一种防治高血脂疾病的保健鳙鱼丸制品，其特征是包括以下重量份的原料:鳙鱼肉100、夏天无中药流浸膏10-20、淀粉20-30、食盐1-5、清水8-20、豆酱10-20；所述夏天无中药流浸膏由夏天无、淡竹根按10:7-10的重量份配比制成中药流浸膏。
2.一种防治高血脂疾病的保健鳙鱼丸制品，其特征是包括以下重量份的原料:鳙鱼肉100、夏天无中药流浸膏10-20、淀粉20-30、食盐1-5、清水8-20、豆酱10-20；所述夏天无中药流浸膏由夏天无、淡竹根、莲子按10:7-10:2-10的重量份配比制成中药流浸膏。
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