CN103479547B - Lemon GARG - Google Patents
Lemon GARG Download PDFInfo
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- CN103479547B CN103479547B CN201310413481.4A CN201310413481A CN103479547B CN 103479547 B CN103479547 B CN 103479547B CN 201310413481 A CN201310413481 A CN 201310413481A CN 103479547 B CN103479547 B CN 103479547B
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- lemon
- garg
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Abstract
The present invention relates to a kind of lemon GARG, formed by following compositions in weight percentage: lemon oil 0.1-0.3%, sorbierite 6-10%, sodium pyrophosphate 0.1-0.2%, ethanol 8-12%, dextran 10 .1-0.3%, lauryl sodium sulfate 0.2-0.4%, surplus are water. Anytime anywhere oral cavity cleaning of lemon GARG of the present invention, has light lemon delicate fragrance, fresh breath.
Description
Technical field
The present invention relates to a kind of GARG, be specifically related to a kind of lemon GARG.
Background technology
GARG, also referred to as mouthwash, gargle etc. GARG is easy to use, saves time, and notNeeding special apparatus, is very effective oral hygiene appliance.
The bacterium of meeting residual harmful, tartar, calculus dentalis, swill etc. on mucous membrane of mouth and tooth, warpCorrupt, fermentation can produce stench. Therefore the use of GARG is very usual and necessary.
Summary of the invention
A kind of lemon GARG, is made up of following compositions in weight percentage: lemon oil 0.1-0.3%, mountainPears alcohol 6-10%, sodium pyrophosphate 0.1-0.2%, ethanol 8-12%, dextran 10 .1-0.3%, dodecylSodium sulphate 0.2-0.4%, surplus are water.
Preferably,
A kind of lemon GARG, is made up of following compositions in weight percentage: lemon oil 0.1-0.3%, mountainPears alcohol 6-10%, sodium pyrophosphate 0.1-0.2%, ethanol 8-12%, dextran 10 .1-0.3%, dodecylSodium sulphate 0.2-0.4%, biological antibiosis agent 0.4-0.6%, surplus are water.
Described biological antibiosis agent is a kind of or its mixture in aurantiin, glycyrrhizin and vanillic aldehyde. ExcellentBiological antibiosis agent described in selection of land, is made up of by weight following component: aurantiin 50-70 part, glycyrrhizinElement 10-30 part and vanillic aldehyde 10-30 part. Wherein, aurantiin, CAS accession number: 10236-47-2.Glycyrrhizin, CAS accession number: 1405-86-3. Vanillic aldehyde, CAS accession number: 121-33-5.
Lemon GARG of the present invention, via common process, forms by mixed above-mentioned each raw material manufacture.
Anytime anywhere oral cavity cleaning of lemon GARG of the present invention, has light lemon delicate fragrance, fresh breath.
Detailed description of the invention
Embodiment 1-4
Composition of raw materials list position: kilogram
Embodiment 1 | Embodiment 2 | Embodiment 3 | Embodiment 4 | |
Lemon oil | 0.2 | 0.2 | 0.2 | 0.2 |
Sorbierite | 8 | 8 | 8 | 8 |
Sodium pyrophosphate | 0.15 | 0.15 | 0.15 | 0.15 |
Ethanol | 10 | 10 | 10 | 10 |
Dextrose | 0.2 | 0.2 | 0.2 | 0.2 |
Lauryl sodium sulfate | 0.3 | 0.3 | 0.3 | 0.3 |
Aurantiin | 0.5 | / | / | 0.3 |
Glycyrrhizin | / | 0.5 | / | 0.1 |
Vanillic aldehyde | / | / | 0.5 | 0.1 |
Water | To 100 | To 100 | To 100 | To 100 |
In each embodiment, raw material gross weight is 100 kilograms, and wherein the addition of water subtracts by 100 kilogramsRemove other raw material weights and determine.
Lemon GARG of the present invention can adopt the conventional method preparation of this area completely, as " washing agent is joinedSide's workshop manual " (Xu Baocai etc. write, Chemical Industry Press, chemistry and applied chemistry publishing centre,January in 2006 the 1st edition) the disclosed GARG production technology of 700-717 page is prepared. It is warpBy common process, form by mixed above-mentioned each raw material manufacture. Obviously, GARG in the present inventionPreparation method be prior art, not special character, main improvement of the present invention is just formulaDifferent.
Test case
Get respectively the prepared lemon GARG of embodiment 1-4 and directly carry out commenting of fungistatic effect without dilutionValency is measured, and carries out antibacterial examination according to QB/T3738 " evaluation method of daily chemical products antibacterial bacteriostatic effect "Test, 1 minute action time, activity is 100% lemon GARG, and test strain is: golden yellowStaphylococcus and Escherichia coli.
Fungistatic effect test chart
Embodiment 1 | Embodiment 2 | Embodiment 3 | Embodiment 4 | |
Bacteriostasis rate (staphylococcus aureus), % | 90.7 | 88.6 | 89.4 | 92.0 |
Bacteriostasis rate (Escherichia coli), % | 90.4 | 89.7 | 90.2 | 91.8 |
From upper table data, the prepared lemon GARG of embodiment 1-4 has good antibacterial bacteriostaticEffect.
Claims (1)
1. a lemon GARG, is characterized in that, by following compositions in weight percentage groupBecome: lemon oil 0.1-0.3%, sorbierite 6-10%, sodium pyrophosphate 0.1-0.2%, ethanol 8-12%,Dextran 10 .1-0.3%, lauryl sodium sulfate 0.2-0.4%, biological antibiosis agent 0.4-0.6%,Surplus is water;
Described biological antibiosis agent, is made up of by weight following component: aurantiin 50-70 part,Glycyrrhizin 10-30 part and vanillic aldehyde 10-30 part.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310413481.4A CN103479547B (en) | 2013-09-11 | 2013-09-11 | Lemon GARG |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310413481.4A CN103479547B (en) | 2013-09-11 | 2013-09-11 | Lemon GARG |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103479547A CN103479547A (en) | 2014-01-01 |
CN103479547B true CN103479547B (en) | 2016-05-11 |
Family
ID=49820376
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310413481.4A Expired - Fee Related CN103479547B (en) | 2013-09-11 | 2013-09-11 | Lemon GARG |
Country Status (1)
Country | Link |
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CN (1) | CN103479547B (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112603837A (en) * | 2020-12-31 | 2021-04-06 | 丽水学院 | Gargle and using method thereof |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1795840A (en) * | 2004-12-24 | 2006-07-05 | 上海利康美瑞药业高科技有限公司 | Oral cavity care product for anti helicobacter pylori of oral cavity and preventing caries function |
CN101442996A (en) * | 2006-03-10 | 2009-05-27 | 土田裕三 | Antimicrobial agent and antimicrobial composition |
CN102475640A (en) * | 2010-11-29 | 2012-05-30 | 叶芳 | Halitosis mouthwash and its preparation method |
-
2013
- 2013-09-11 CN CN201310413481.4A patent/CN103479547B/en not_active Expired - Fee Related
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1795840A (en) * | 2004-12-24 | 2006-07-05 | 上海利康美瑞药业高科技有限公司 | Oral cavity care product for anti helicobacter pylori of oral cavity and preventing caries function |
CN101442996A (en) * | 2006-03-10 | 2009-05-27 | 土田裕三 | Antimicrobial agent and antimicrobial composition |
CN102475640A (en) * | 2010-11-29 | 2012-05-30 | 叶芳 | Halitosis mouthwash and its preparation method |
Non-Patent Citations (1)
Title |
---|
柚皮苷在口腔护理用品中的应用研究;覃青云等;《牙膏工业》;20090630;第19卷(第2期);25-29 * |
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CN103479547A (en) | 2014-01-01 |
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Effective date of registration: 20180329 Address after: 515100, Guangdong, Shantou Province, Sima, Hong Kong, Hong Kong, Hong Kong, Hulu Industrial Zone, four street, a building Patentee after: GUANGDONG SANJIAO DAILYCHEMICAL Co.,Ltd. Address before: 201107 Shanghai city Minhang District Minhang Road 88 Lane No. 1-30 building twenty-second room T159 Patentee before: SHANGHAI FANGMU FINE CHEMICAL Co.,Ltd. |
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CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160511 |